Donut Factory in Tauranga City Menu

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Donut Factory in Tauranga City has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Brookfield Takeaway offers many options including CHEESE and SQUID RING. Solace Cafe and Restaurant includes a wide range like Pepper Dews or Herbed Artichoke Hearts. Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) and Crispy fried squid ,joisin and peanuts.(GF) from . Henry & Ted offers Robert Harris and Soup of the Day.

Nearby Sample Menus

Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Harmony Free Range Pork Cutlet350gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Steamed Coromandel Mussels (Gluten free) $22.00
- Laksa broth, chilli, coriander
Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta
Venison Carpaccio (Gluten free) $20.00
- Horseradish cream, plum jelly, baby beets
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta

Bacon $4.50
Pineapple Fritter $1.40
Spicy Wedges $4.00
Spring Roll $2.50
Chicken $5.20
Egg $2.50
Banana $1.30
Paua Fritters $7.00

Choo Chee Pla $21.50
- Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables
Goong / Scallop Pad Mad $23.50
- Sauteed prawns with a mild chilli paste and cashew nuts, with stir-fried seasonal vegetables.
Pad Ka Pow $18.50
- Stir-fried vegetables with garlic, chillies and holy basil paste, made with either chicken, pork or beef.
Tasty Thai Gai Yang $18.50
- Grilled marinated chicken in garlic and coconut milk, vegetables, served with sweet chilli sauce
Pad King $18.50
- Sauteed vegetables with garlic and ginger, made with either chicken, pork or beef
Gaeng Dang Tofu $15.50
- Red curry with tofu and vegetables in coconut milk
Pad Thai $15.50
- Stir-fried rice noodles with tofu, egg and bean sprouts, served with crushed peanuts
Gai Ob Fai $21.50
- Flaming marinated chicken served on a sizzling hot plate, served with a carrot salad

Sweet & Sour Sauce $1.50
Sweet & Sour Fish $15.00
Chicken $14.00
-Children $1 per age
- 2 to 11 year old
Fruits & Ice Cream
2x Wontons $1.50
Sweet & Sour Pork $15.00
BBQ Pork $14.00

Egg $5.40
Fish cake $3.00
Tarakihi $4.50
Chicken nugget $0.70
Ham $4.80
Snapper $7.00
Extra Special $7.50
Fish Bites $1.30

Sides $3.00
- Avocado, Spinach, Free range egg, Toast(2 slices)
Homemade Muesli $13.00
- Homemade toasted muesli served with fruit salad, yoghurt & milk
Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
Children Pack $10.00
- Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.
Mushroom Stack $18.50
- Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Just Eggs $9.00
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
Raw Salad
- Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)

Avocado Toasties N/A
Western Egg and Cheese N/A
White Chip Macadamia N/A
Turkey & Ham N/A
Double Choc Chip N/A
Ham N/A
Tomato N/A
Veggie Patty N/A

Selection of Four (great for 2 people) $17.50
- Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
Garlic Bread $10.00
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
- Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
- Wrapped in a Turkish flat bread and hot pressed/Spice-Rubbed Roast Beef
Salad Extras $3(each)
- Cashews, olives, avocado, falafels, feta, hummus
Roasted veggies with feta, spinach, pesto and mozzarella
Smoked ham, pineapple and mozzarella

Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
Lamb Biryani $17.50
- Plain Basmati rice cooked with lamb, herb, and spices
Papadoms 4 pcs $3.00
Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Fish Curry $19.50
- Chef’s Special
Paneer Butter Masala $16.50
- Indian homemade cheese cooked in butter tomato sauce
Beef Madras $18.00
- Delicious medium hot beef curry garnished and prepared with coconut

Eggs Benedcit $14.50
Omelete $14.50
Mushrooms on Toast $8.50
Scrambled Eggs on Toast $7.00
Spaghetti on Toast $6.50
Baked Beans on toast $6.50
Ham Salad $8.00
Fish and Chips $8.50

Mushroom Breakfast $11.90
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
Fish $5.00
B.E.S.T. with Tea / Coffee or Coke $12.90
Lamb Chop with Eggs Chips or Wedges $14.90
Rump Steak $5.00
Hawaiian $5.00
Cheese $5.00

Eggs benedict - with either ham, bacon or smoked salmon $18.5
Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
Toast & Preserves $6.5
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
Free range eggs & toast $11.5

Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
Corn Fritters - avo salsa, slow roasted tomato N/A
Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
Penne Pasta - fish, prawn, chilli, rocket N/A
Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A

seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
GF V kumara chips $5.50/$9.00
- with sour cream
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese