Donut Factory in Tauranga City Menu

Donut Factory in Tauranga City has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Brookfield Takeaway offers many options including CHEESE and SQUID RING. Solace Cafe and Restaurant includes a wide range like Pepper Dews or Herbed Artichoke Hearts. Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) and Crispy fried squid ,joisin and peanuts.(GF) from . Henry & Ted offers Robert Harris and Soup of the Day.

Nearby Sample Menus

  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • Agresto Crusted Lamb Back Strap $38.00
    • Couscous, hummus, crumbed eggplant, burst cherry tomatoes
  • Harbourside Chicken Thigh Stack $26.00
    • Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
  • Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
    • Salmon, white fish, mussels, prawns, calamari
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Spicy Wedges $4.00
  • Chicken Kebab $2.20
  • American Hot Dog $3.70
  • Steak & Onion Roll $2.50
  • Cheese $2.50
  • Apple Turnover $1.90
  • Mushroom $4.50
  • Chicken Nuggets $0.90
  • -Made with Scallops $23.50
  • Goong / Scallop Kratiem $23.50
    • Prawns cooked in garlic and pepper sauce served with vegetables
  • Priew Wan $21.50
    • Fish in a sweet and sour sauce with onion, tomato, pineapple and cucumber
  • Tasty Thai Gai Yang $18.50
    • Grilled marinated chicken in garlic and coconut milk, vegetables, served with sweet chilli sauce
  • Nua Num Mun Hoi $18.50
    • Sauteed beef and vegetables cooked in oyster sauce
  • Gaeng Panang $18.50
    • Chicken, pork or beef cooked in a panang paste with peanuts and coconut milk with seasonal vegetables
  • Tom Kha Tofu $7.50
    • Tofu in coconut milk with kaffir lime, siamese ginger, coriander and lemon juice
  • Pad See Eiw $15.50
    • Stir-fried rice noodles with tofu in a thick soya sauce with sliced vegetables
  • Satay Chicken Skewer
  • Vegetables $14.00
  • •Monday - Wednesday
  • Chinese Smorgasbord
  • 8eef $14.00
  • Desserts
  • (With White Rice Extra $2.50)
  • Soups
  • Oyster $2.30
  • Mussel Fritter $3.20
  • Hawaiian $5.90
  • Sausage $1.90
  • Squid Ring $1.10
  • BBQ pork steam bun $2.50
  • Fish cake $3.00
  • Tomato $4.50
  • Savoury Mince $16.50
    • With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
  • Sides $4.00
    • Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
  • Salmon Pasta Salad
    • Salmon,asparagus & capers
  • Homemade Muesli $13.00
    • Homemade toasted muesli served with fruit salad, yoghurt & milk
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Eggs & Bacon $12.50
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
  • Sides $5.00
    • Salmon, Bacon
  • Tiger prawn salad $21.50
    • Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
  • Chicken & Bacon Ranch Melt N/A
  • Veggie Delite N/A
  • BBQ N/A
  • Honey Oat N/A
  • Turkey N/A
  • Double Choc Chip N/A
  • Yoghurt N/A
  • Herb & Garlic Toasties N/A
  • Turkish Pide $8.00
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Spice Rubbed Roast Beef
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
  • Garlic Bread $10.00
  • Falafel Meze* $13.00
    • Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
  • Mezze Board (great for 4 people) $30.00
    • A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
  • Haloumi Meze* $16.50
    • Pan fried halloumi and red peppers, served with olive tapenade, capers
  • Dolma Meze* $13.00
    • Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Mix Platter for 2 $20.00
    • A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
  • Chicken Madras $18.50
    • Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
  • Chicken Kangra $18.50
    • Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
  • Scallop Masala $20.00
    • Scallops cooked in spicy gravy with peppers and sliced onion, tomato
  • Mushroom Masala $16.50
    • Mushroom cooked with onion, tomatoes, and spices.
  • Prawn Malawari $19.50
    • Peeled prawns cooked in onion and coconut milk, cream
  • Methi Maas $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
  • Prawn Masala $19.50
    • Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>
  • Smoked Chicken Salad $16.00
    • Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
  • Wicked Toasties
  • On Cape Seed Bread $8.50
  • With 3 Fillings $6.00
  • Marinated Chicken Burger $15.00
    • Avocado Relish, Lettuce, Bacon & Mozzarella cheese
  • Omelette $12.50
    • Ham & Cheese
  • Seared Prawn Salad $17.00
    • Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
  • Eggs Benny
    • Poached Eggs
  • Spaghetti on Toast $6.50
  • Bowl of Fries $4.00
  • Ham Salad $8.00
  • Baked Beans on toast $6.50
  • Poached Eggs on Toast $7.00
  • Fish and Chips $8.50
  • Mushrooms on Toast $8.50
  • Bacon & Eggs $8.50
  • Roast Vegetable Salad $13.00
    • Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
  • Small Platter $12.00
  • Smoked Chicken $21.00
    • Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Chicken Nachos $15.00
    • Spiced chicken nacho mix served with sour cream on top of corn chips
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • Open Steak Sandwich $17.00
    • Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
  • Seasonal fruit with vanilla yoghurt $14.0
  • Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • Porridge banana & caramel walnuts $13.5
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • toasted sandwiches (Ask for GF option) $10.50
    • bacon, cheese, tomato and rocket
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • Corn Fritters - avo salsa, slow roasted tomato N/A
  • Greek Salad - with panfried haloumi N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Penne Pasta - fish, prawn, chilli, rocket N/A
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
  • Soup of the day - served with bread N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
Donut Factory

Donut Factory

location

Address

58 Newton Street, Omanu, Omanu, Bay Of Plenty, 3116, New Zealand

phone

Phone

075740115

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
58 Newton Street, Omanu, Omanu, Bay Of Plenty, 3116, New Zealand
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