Donut Factory in Tauranga City Menu

Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
Beer Battered Fish & Chips $28.00
- Tartare sauce, ponzu dipping sauce, coleslaw
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Venison Carpaccio (Gluten free) $20.00
- Horseradish cream, plum jelly, baby beets

Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, siamese ginger, coriander and lemon juice
Tofu Tord $15.50
- Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
Goong / Scallop Pad Mad $23.50
- Sauteed prawns with a mild chilli paste and cashew nuts, with stir-fried seasonal vegetables.
Tom Kha Goong $8.50
- Prawns in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
Gaeng Dang $18.50
- Chicken, pork or beef cooked in a red curry paste and coconut milk with seasonal vegetables
Tasty Thai Nua Yang $21.50
- Sirloin steak served to your liking with vegetables, served on sizzling plate, with a three-taste sauce
Mixed Thai Entree $9.50
- A mix of Entrees served with plum sauce
-Made with Scallops $23.50

Mushroom Stack $18.50
- Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Salt n pepper Scallops $20.00
- With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
Sides $3.50
- Rosti
Salad serves -Medium (up to two salads) $12.50
Sides $5.00
- Salmon, Bacon
French Toast $17.50
- Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
Italian Frittata $17.00
- Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad

Butter Chicken $18.50
- Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
Chicken Kangra $18.50
- Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
Chicken Tikka Masala $18.50
- Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
Tandoori Prawn $22.00
- Prawns marinated in yogurt and special spices
Mango Kufli $7.00
- mango flavored Ice-cream
Cheese Naan $5.50
- Traditional Indian Bread stuffed with cheese and baked in Tandoor oven
Chicken and Cheese $7.00
- Naan stuffed with chicken, cheese, spices and baked in Tandoor oven

Sweet 'n' Spicy French Toast $14.00
- Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
Pancakes $16.00
- Freshly Flipped & Served With Grilled Bacon & Banana
Bacon & Egg Sammy $5.00
- Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
Gourmet Poached Eggs $14.00
- Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
Toasted Flat Breads $11.50
Tomatoes On Toast $12.50
- Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
Eggs Any Way $6.50
- Served On Hot Buttered Toast
Crispy Wedges $9.50
- Glazed With bacon, Cheese & Sour Cream

Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
Large Platter $24.00
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Smoked Salmon $22.00
- Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli

Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
Penne Pasta - fish, prawn, chilli, rocket N/A
Corn Fritters - avo salsa, slow roasted tomato N/A
Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Grilled Salmon - with rocket, ginger, roasted vegetables N/A
Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A

toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
GF V kumara chips $5.50/$9.00
- with sour cream
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
sweet corn fritters $10.50/$16.50
- topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce

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