Donut Factory in Tauranga City Menu

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Donut Factory in Tauranga City has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Brookfield Takeaway offers many options including CHEESE and SQUID RING. Solace Cafe and Restaurant includes a wide range like Pepper Dews or Herbed Artichoke Hearts. Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) and Crispy fried squid ,joisin and peanuts.(GF) from . Henry & Ted offers Robert Harris and Soup of the Day.

Nearby Sample Menus

Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta
Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Beer Battered Fish & Chips $28.00
- Tartare sauce, ponzu dipping sauce, coleslaw
Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce

Bacon & Egg $5.20
Chips $3.00
Extra Filling $1.00
Cheese $2.50
Fresh Terakihi $4.20
Chicken Kebab $2.20
Battered Sausage $1.90
Crabsticks $1.40

Gai Par Lam $18.50
- Grilled tender chicken satay served on steam vegetables with peanut sauce
Pad Num Prik Pow $18.50
- Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
-Made with Scallops $23.50
-Made with Prawns $18.50
Tom Kha Goong $8.50
- Prawns in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
Poh Pia $7.50
- Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
Tasty Thai Nua Yang $21.50
- Sirloin steak served to your liking with vegetables, served on sizzling plate, with a three-taste sauce
Tom Yum Gai $7.50
- Hot and sour spicy soup with chicken, kaffir lime, mushrooms and lemon grass

Beef $14.00
Prawn Fried Udon $17.00
-Small $8.50
-Seniors $19.80
Chicken $14.00
(With White Rice Extra $2.50)
Sweet & Sour Pork $15.00
Seafood $15.00

Gurnard $4.50
Crab Stick $1.30
BBQ pork steam bun $2.50
mussel Fritter $3.20
Ham $4.80
Hawaiian $5.90
Pineapple $5.40
Extra Filling $1.00

Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Yoghurt Marinated Chicken
Baked Brie $19.00
- A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
Chorizo sausage, caramelised onions, mushroom and mozzarella
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
Prawn Meze* $16.50
- Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
- Wrapped in a Turkish flat bread and hot pressed/Mixed Meat (with chicken and roast beef)
Dolma Meze* $13.00
- Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
- Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder

Vegetable Samosa $7.00
- A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
Papadoms 4 pcs $3.00
Mix Platter Non-veg $22.00
- A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
Fish and Chips $9.00
Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
Mango Chutney $3.00
Children's Butter Chicken $12.00

Beer Battered Fries & Dipping Sauce $9.50
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
Gourmet Poached Eggs $14.00
- Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
With 3 Fillings $6.00
Omelette $12.50
- Ham & Cheese
Tomatoes On Toast $12.50
- Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
Pancakes $16.00
- Freshly Flipped & Served With Grilled Bacon & Banana
Sweet corn Fritters $14.50
- Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream

Omelete $14.50
Eggs Benedcit $14.50
Baked Beans on toast $6.50
Bacon & Eggs $8.50
Spaghetti on Toast $6.50
Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
Mushrooms on Toast $8.50
Tomato, hash brown, eggs, onion $2.00

Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread
Seafood Platter $18.00
Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
Large Platter $24.00
Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00

Hot Chips $3.00
-Combo $8.80
B.E.C.T with Tea / Coffee or Coke $12.90
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Lamb Chop with Eggs Chips or Wedges $14.90
Chicken Satay $5.00
BLT Supreme $5.00
Rump Steak $5.00

Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Eggs benedict - with either ham, bacon or smoked salmon $18.5
Porridge banana & caramel walnuts $13.5
Brioche french toast with blueberry compote & honeyed ricotta $15.5
Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5

Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
Greek Salad - with panfried haloumi N/A
Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
Green Tea - lemongrass & ginseng for a delicate cleansing N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A

Steak and Cheese N/A
Thousand Island N/A
Pork Riblet N/A
Egg and Cheese N/A
Turkey N/A
Ranch N/A
Bacon, Egg and Cheese N/A
Wrap N/A

toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket
seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef