Donut Factory in Tauranga City Menu

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Donut Factory in Tauranga City has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Brookfield Takeaway offers many options including CHEESE and SQUID RING. Solace Cafe and Restaurant includes a wide range like Pepper Dews or Herbed Artichoke Hearts. Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) and Crispy fried squid ,joisin and peanuts.(GF) from . Henry & Ted offers Robert Harris and Soup of the Day.

Nearby Sample Menus

Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Pumpkin & Parmesan Pansotti Pasta $18.00
- Butternut cubes, pine nuts, wilted kale
Venison Carpaccio (Gluten free) $20.00
- Horseradish cream, plum jelly, baby beets
Harmony Free Range Pork Cutlet350gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta
Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice

Vegetarian $4.80
Fresh Terakihi $4.20
Bacon $2.50
Potato Fritter $0.70
Fish $5.20
Steak $5.20
Ham $3.70
Corn Fritter $2.50

Pla Jian $21.50
- Pan fried fish fillets topped with a lemon and ginger sauce
Goong Pad Num Prik Pow $23.50
- Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
Pla Rad Prik $21.50
- Fish fillets served on stir-fried vegetables with a hot chilli sauce
Pad Thai $15.50
- Stir-fried rice noodles with tofu, egg and bean sprouts, served with crushed peanuts
-Made with Scallops $23.50
Pad Priewo Wan $18.50
- Sweet and sour with cucumber and vegetables, made with either chicken or pork
Nua Num Mun Hoi $18.50
- Sauteed beef and vegetables cooked in oyster sauce
Hed Sod Sai $8.50
- Mushrooms filled with a lightly marinated pork mince with coriander and garlic

Pork $14.00
Pumpkin Soup $7.50
-Children $1 per age
- 2 to 11 year old
White Rice $2.50
• Monday - Sunday
Seafood Fried Udon $15.00
Chicken $14.00
Lemon Chicken $15.00

Children Pack $10.00
- Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
Mushroom Stack $18.50
- Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Sides $3.00
- Avocado, Spinach, Free range egg, Toast(2 slices)
Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.
Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
Alimento Grill $19.00
- Bacon, eggs,potato rosti, tomatoes,roast mushroom,sausage & toast
Sides $5.00
- Salmon, Bacon
Tabouleh Salad
- with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing

Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
Garlic Bread $10.00
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
Baked Brie $19.00
- A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
Falafel Meze* $13.00
- Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
Islanders * $21.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Mixed Meat (with chicken and roast beef)
Parmesan and Pesto $10.00
Borek $20.00
- Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.

Beef Korma $18.00
- Beef cooked in assorted nut gravy.
Dal Makhani $16.50
- Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
Garlic Naan $4.00
- Traditional Indian Bread stuffed with garlic and baked in Tandoor oven
Fish Pakora $20.00
- Boneless fish battered with chickpea flour spices and deep fried
Mixed Vegetables $16.50
- Fresh cut mixed vegetables cooked in onion and tomato gravy.
Chicken Nuggets and chips $9.00
Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried
Pickles $3.00

Bacon & Egg Sammy $5.00
- Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
Wicked Toasties
Toasted Flat Breads $11.50
With 3 Fillings $6.00
Toasted Muesli $9.50
- With Yogurt, Fresh Fruit & A Drizzling Of Honey
Bacon $14.00
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
Zones Tasting Platter $32.00 For Two People
- Allow us to Excite Your Taste Buds With Our flavorsome

Omelete $14.50
Fish and Chips $8.50
Ham Salad $8.00
Tomato, hash brown, eggs, onion $2.00
Poached Eggs on Toast $7.00
Bacon & Eggs $8.50
Spaghetti on Toast $6.50
Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage

Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips
Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
Smoked Salmon $22.00
- Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
Large Platter $24.00
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad

Hot Chips $3.00
Chips or Wedges Tea / Coffee or Coke $9.90
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Lamb Chop with Eggs Chips or Wedges $14.90
Bacon & Egg $5.00
Chicken Satay $5.00
BLT Supreme $5.00
Pork Chop with Wedges, Salad $16.90

Crumbed chicken burger - with avocado and chipotle mayo $17.0
Devilled kidneys & bacon $15.5
Toast & Preserves $6.5
Seasonal fruit with vanilla yoghurt $14.0
Porridge banana & caramel walnuts $13.5
Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0

Slow Fish Cakes - with rocket & chilli jam N/A
Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
Grilled Salmon - with rocket, ginger, roasted vegetables N/A

Beetroot N/A
Ham N/A
Steak, Egg and Cheese N/A
Pickles N/A
Aioli N/A
Lettuce N/A
Pork Riblet N/A
BBQ N/A

toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
GF V kumara chips $5.50/$9.00
- with sour cream
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
Àsh of the day (Ask for GF option) $18.50
- (see specials board)