Double Happy Chinese Takeaways in Auckland Menu

Carribean Spiced Half Chicken 29
- w curry yoghurt
Aged Scotch Fillet 36
- 310gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
Silky buttered mash 6
Peppercorn Butter 1
Crushed peas in olive oil 6
Creme Brulee 13
- classic creme brulee served w almond shortbread biscuit
Mini Fish & Chips 12
- battered fish w fat chips & salad
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter

Satay Chicken $8.50
- Skewers of marinated tenderloin chicken with satay peanut sauce
Fried Rice (V) $16.50 / $19.50 (P)
- Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables and herbs
Kratiam Duck $21.50
- Stir fried duck with garlic and pepper sauce
P=Prawns
Jungle Fried Rice (V) $16.50 / $19.50 (P)
- Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)
Poh Pia Tod $7.50
- Vegetarian spring rolls served with sweet chilli sauce
Pad Phed Goong $20.50
- Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
Goong Ma Kam $20.50
- Prawns with special tamarind sauce

Sous vide pork belly N/A
- pan Fried scallops, prune puree, sliced cauliflower
Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
Orbit cheese board $26
Pan roast beef eye fillet, braised ox cheek $44
- Beauregard kumara puree, baby beetroot salad, cabernet sauce
Entrée Size $23
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat, crumb

Grilled pork skewer on vermicelli $15
Beef salad $14
- red cabbage, carrot, cucumbers, pine apples, herbs
Fresh Vietnamese Summer rolls $7
- with salad and dipping sauce - with grilled prawns, fresh vegetables, corianders
Grilled lemon grass chicken on rice $15.5
- with salad
Stir fried chilli squid on rice $16.5
- with baby corn, capsicums, vegetables
Grilled chicken skewers $8
- with side of salads and peanut sauce
Homemade Vietnamese Bread Roll $9
- with homemade pate, pickle fresh vegetables, corianders, mints and 1. Stir fried beef 2. Grilled lemongrass chicken 3. Grilled marinated pork 4. BBQ pork
Roasted duck on vermicelli $17

Bacon with Eggs Any Style $12.9
- Multigrain toast, grilled bacon and eggs as you like them
Turkish Bread $9
- with warmed marinated olives - with olive oil, balsamic and dukka
Skinny chips & aioli $5.9
Lamb pot pie $26.5
- Classic lamb pie topped with flaky pastry and served with smooth Agria mashed potato green beans and jus
Green Beans $8
- Sauteed in garlic butter
House Salad $7
- Tossed green salad, tomato, feta & house vinaigrette
Smoked salmon, cream cheese, fresh tomato, capers & basil pesto $16
Hot Cakes $18.5
- Add bacon

w/ mesclun salad - please check our variety of quiches in the cabinet $14.50
Reuben
SCRAMBLED EGGS
Beans & Broccoli
OATS PORRIDGE $16.50
- freshly rolled oats, w/ apple & pear compote, sweet dukkah
CROISSANT OR TOAST $8.50
- w/ butter & our home made preserves
Mozzarella & Prosciutto (only on weekends or to order)
please check our variety of sandwiches in the cabinet $13.50

Mango Chutney $3
Lamb Spinach (made to order) $14
- Boneless tender lamb cooked with spinach.
Chicken 65 (medium spicy) $12
- Cubes of chicken cooked in yogurt, curry leaf and Hand pound spieces.
Indian Butter Chicken (made to order) $14
- Tomato paste in rich gravy with clay boneless chicken.
Tandoori Chicken Half $10 Full $18
- Half Chicken marinated with Special Mix Spices, Yoghurt and Grilled in Tandoor.
Lamb Masala (medium spicy) $14
- Boneless lamb cooked with traditional style.
Chilly Prawns $16
- Prawns sauté with onion capsicum and green chilly.
Dum Ka Ghost (medium spicy) $12
- Lamb bone, whole spices marinated with yogurt and cooked in dum style.

Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
Fied beef dumpling + Curried Beef soup $12
Fried pork buns + Curried Beef soup $12
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Steamed pork buns + Curried Beef soup $13
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.

Fish and chips $10.90
- Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
Egg on toast $9.00
- Poached, scrambled or fried egg on focaccia bread with grilled tomato
Soup of the day $10.00
- Seasonal soup served with garlic bread
Avocado on toast (V) $12.90
- Smashed avocado with tomato, breakfast radish and feta cheese on walnut bread.
Omelette $15.50
- Choose 3 of the following options and served with bread or salad. Bacon/chicken/ham/tomato/cheese/spinach/mushroom/onion/avocado
Kids fish & chips $7.00
- Served with tomato sauce and aioli
Eggs Benedict
Bacon /ham/sausage/eggs/tomato/spinach/salad/mushroom/hash brown chips/baked bean/GF bread $3.00

CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
Fried mussels (3) $4.00
Spiced fish tacos: with chips or salad $16.00
Spicy chickpea bites (3) $5.00
Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
Battered sausage $4.00
Today's fish $5.50
Battered saveloy & chips $7.50

Nearby Sample Menus