Duke St Fish and Chips in Hastings Menu

Are you the owner? Manage this listing for free.

Duke St Fish and Chips in Hastings has no menu available, but can choose from many other options such as Grilled Artisan Sandwich & Salad or Chicken & Mushroom Filo & Salad from Birdwoods Gallery. Esk Valley Lodge offers many options including The selection is seasonal and hence the menu varies accordingly. A typical menu selection is given below. and New Zealand Grapefruit. Lone Star includes a wide range like - Two Shanks or Cajun Chicken. Garlic Bread and Toasted Sandwich from . Taradale Club Inc offers Indian Palace Indian Restaurant and Special of the day.

Nearby Sample Menus

Sweet Scone $6.00
- With whipped cream & fruit jam
Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
Grilled Artisan Sandwich & Salad $16.00
Vegetarian Tart & Salad $17.00
Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
Date Scone $6.00
- With whipped cream & fruit jam
Braised Beef Burger on Brioche Bun $18.50
Hand Made Pasta $18.50

The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)

Kalamata Olive Dip $ 6.90
- Made from olive , sundried tomato, fresh garlic and feta cheese
Lamb Iskender $14.5
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Lamb Shish Salad 14.5
- Grilled marinated lamb cubes threaded on a skewer served with salad.
Tiramsu $5.9
- Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
Tabbouleh $ 5.90
- Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
Mixed Meat Rice $ 7.50
Musakka $ 13.5
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce.
Delicious Turkish style dips served with warm Turkish bread

Affogato $14.00
- Vanilla Ice Cream, Hawthorne Espresso, Disaronno Amaretto
Duck Breast $21.00
- Pear, Oyster Mushroom, Wasabi and Black Pepper dressing, Wild Karengo
Ice Cream $8.00
- 2 Scoops
Roasted Almonds $6.50
- Paprika, Sea Salt
Hawkes Bay Caramelized Apples $16.00
- Apple Mousse, Vanilla, Jelly, Feullitine, Cashew and Candied Fennel Seed
Hawke's Bay Lamb Rack - served medium $12.00
- BB Merlot Cabernet Franc
Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
- Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
Fries, Paprika, Herb Mayo $8.50

Toasted Sandwiches
French Garlic Bread $4.00
- Lightly toasted bread coated in a garlic and parmesan butter
Chargrilled Scotch Fillet $28.00
- Served with salad and fries. With your choice of mushroom sauce, peppercorn sauce or garlic butter
French Garlic Bread $4.00
- Lightly toasted bread coated in a garlic and parmesan butter
Chicken Liver Pate $12.00
- Brandy infused livers served with toasted sour dough and caramelised onion
Salmon and Prawn Salad $20.00
- House smoked salmon and sautéed prawns with bacon, croutons, coz and citrus aioli
Minute Steak and Fries $10.5 Meal / $14.5 Combo
BBQ Burger $11.50
- Meat patty, bacon, cheese, onion jam and BBQ sauce

Warm Halloumi Salad $11.50
- Grilled halloumi cheese served with fresh salad
Tzaziki Dip $5.90
- Cucumber, strained yoghurt, fresh garlic, olive oil
Vege Combo Iskender $14.50
Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
Vegetarian Falafel Salad $13.50
- Served with falafel, hummus, salad, taboulch, beetroot dip and choice of sauces
Kebab Burger $8.90
- Lettuce, cheese, onion, fresh tomato and your choice of meat and sauce
Lamb and Rice $7.50
Lamb on Fries $11.00

GREEK LAMB BURGER $16.00
- w/ tzatziki on toasted Turkish bread & seasonal salad
DUTCH BEEF CROQUETTES (2) $13.00
- w/ seasonal salad
MINI PIZZA $6.20
- on a muffin split-spaghetti & cheese
EGGS BENEDICT $16.00
- w/ homemade hollandaise-bacon or smoked salmon
TOASTIES (whole grain bread) $7.80
- choise of 3 fillings-ham, cheese, tomato, pineapple, onion
DUTCH BEEF CROQUETTE $10.00
- w/ fries & homemade aioli
HOMEMADE PANCAKES $17.00
- w/ Maple Syrup-bacon & banana
EGGS BENEDICT $14.80
- w/ homemade hollandaise-spinach

Pork $12.00
Wonton 1/2-Doz $3.80
Chicken &Corn $9.00
Wonton $10.00
Wedges $4.00
Nasi Goreng $12.50
Spring Roll $2.50
Crab Stick $1.50

Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Proudly Serving Humming Hill Organic Eggs
Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Create-your-own
- Build your own breakie from our range of sides.
Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit

ICE CREAM SUNDAE $12.00
- chocolate, berry or caramel
COOKIE CARAMEL SAUCE $5.00
MUFFIN'S $5.00
TEMPURA FISH $15.00
- served with lemon wedge and tartare
KIDS MINI HOT DOG $10.00
FRIES $7.50
- with aioli and tomato sauce
STICKY DATE PUDDING $12.00
- served with traditional sauce and vanilla ice cream
VEGETABLE SIDE (GF) $8.00

Green leaf salad with chardonnay dressing $8.50
Cheese cake of the day n/a
2 courses / 3 courses $25.00 / $29.50
Apple and blackberry crumble with vanilla ice cream n/a
Pork and sausage ragout, braised cabbage n/a
Sticky date pudding with cream n/a
Prawn & paella arancini balls, lemon aioli n/a
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a

LAMB SHANK $18.00
- with mustard mash & vegetables
SEAFOOD CHOWDER $14.50
- creamy chowder with toast
BEEF NACHOS $15.50
- with cheese, sour cream, chilli *veg option available
OPEN STEAK SANDWICH $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese
Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
FOCAL POINT BEEF BURGER $18.50
- with chunky oven baked chips
GREEK LAMB WRAP $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
- served the good old fashioned way wrapped on newspaper - no greens in sight!!

creamy mushrooms on toast $11.50
freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
eggs benedict with choice of bacon or salmon $18.50
beer battered blue cod with hand cut chips and sauce tartare $19.50
toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
linguini á la carbonara $18.50
hot cakes, banana, bacon & maple syrup $17.50
-or vegetarian with tomatoes $17.50

Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Fresh Green Salad $5.00
- All the Essentials
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)

Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad