Duke St Fish and Chips in Hastings Menu

Nearby Sample Menus

Parmesan and herb pizza bread $9.90
Tiramisu $12.90
Sticky date pudding, caramel sauce $11.90
Romain's
- tomato base, mozzarella, potato, caramelised onion, blue cheese
Pipi chocolate cake $11.90
Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
Apple crumble with runny cream $11.90
Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms

Green Curry $18.50
- With Vegetable, Tofu, Coconut Cream
Tom Yum Sml $11.50 / Lrg $20.50
- Prawns Or Mixed Seafood
Coconut Rice $5.00
Tom Yum Sml $9.50 / Lrg $18.50
- Traditional Hot And Sour Soup, Flavoured With Lemongrass, Onion, Mushroom Tomato, Lemon Juice Chicken
Chicken Delight $21.50
- Sliced Chicken Crunchy Fried Tossed In Sweet Chilli Tamarind Sauce.
Coconut Scallops $12.50
- Marinated Tiger Prawns Wrapped In Rice Paper Lightly Fried
Spiced Seafood Lemongrass Soup Sml $11.50 / Lrg $20.50
- Combination Of Seafood In Clear Broth, Chilli Paste, Kaffir Lime And Lemon Juice
Panang Mushroom $18.50
- A Sweet Curry With Mushroom, Potatoes, Broccoli, Peanuts.

EGGS ON WHOLEGRAIN TOAST $9.80
- poached, scrambled or fried (w/ bacon $14.80)
DUTCH BEEF CROQUETTE $10.00
- w/ fries & homemade aioli
BACON & EGG TOASTIE $8.80
- additional filling (as above)+50c each
MUSSEL FRITTERS $16.00
- w/ bacon, sweet chilli sauce & seasonal salad
FRENCH TOAST $16.00
- w/bacon, banana & maple syrup
CREAMY BUTTON MUSHROOMS $16.00
- on toasted ciabatta-w/ bacon optional extra
LAMBS FRY & BACON $16.00
- on creamy potato mash
MINI PIZZA $6.20
- on a muffin split-spaghetti & cheese

WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)

Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
Soup N/A
- See Specials Board
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt

WEDGES & SOUR CREAM $10.00
SIDE OF WEDGES $5.00
BEER BATTERED DEEP FRIED GHERKINS $14.00
RIBEYE STEAK & SALAD SANDWICH $18.00
- With side of fries
PLATTER FOR 4 $55.00
- 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak
SIDE OF SEASONAL SALAD $8.00
VEGETARIAN $17.00
- Fresh tomato, mushroom, capsicum, onion, baby spinach & basil pesto swirl
BACON & EGGS $14.00
- Grilled bacon & your choice of poached, fried, or scrambled eggs, served with toast (KIDS 1/2 SIZE $9.00)

1PC. $2.50
8PC. JUMBO $9.00
8PC. REG $8.90
Double Avocado Medley $23.90
8PC. MAYO OR CHILLI $9.00
Edamame
- 3 pieces Prawn Nigiri
- 2 pieces Seaweed Salad Gunkan

Mini Hotdogs Regular $5.00
- Also dished up with chips and sauce, Yum!
Regular $12.90
Omelette (Gluten Free) $13.90
- Classic 3 egg omelette with your choice of three fillings: bacon, ham, mushrooms, cheese, tomato, onion extra fillings $1.50 ea)
Creamy Mushrooms
- Button mushrooms in a creamy garlic & cracked pepper sauce served on whole grain toast
Small $9.90
Chicken Nuggets Small $5.00
- Served with chips & sauce
Salt & Pepper Squid Regular $14.90
- Served with a tossed salad, aioli & sweet chilli sauce
Bowl of Chips Regular $3.00
- Served with just sauce this time

FRIES OR GARLIC LOAF $3.50
- Your choice of fries and/or garlic loaf /ONE SIZE
SUPREME $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pineapple, ham, salami, basil
APRICOT CHICKEN $14.40/$20.90/$25.50
- Tomato, onion, roast chicken, apricot sauce
ITALIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, salami, herbs
Salt & Pepper Squid per dozen $7.20
BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
Flat Herb Bread $4.00
MEAT LOVERS $12.40/$16.90/$20.90
- Ham, salami, beef, bacon (BBQ sauce optional)

HOT SELECTION SHARING PLATTER $36.00
- a selection of hot treats including pork won tons, mini spring rolls, samosas, fries and dipping sauces
FARMHOUSE GARLIC & CHEESE BREAD $8.00
CRUMBED MUSHROOMS $15.00
- served with salad and balsamic dressing
SALAD SIDE $8.00
VEGETABLE SIDE (GF) $8.00
ESPRESSO LIQUEUR AFFOGATO $15.00
COOKIE CARAMEL SAUCE $5.00
CHEF'S FRITTER $16.00
- served with salad (GF), see the blackboard for today's option

Muesli served with Yoghurt and Seasonal Fruit $9.50
Toast Bagel served with Cream Cheese and Jam $8.00
Seasonal Fruit Salad $7.50
Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
Crepe served with Bacon, Banana and Maple Syrup $17.00
Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Smoked Salmon Bagel with Cream Cheese $12.00
3 Egg Omelette with your choice of filling’s $17.00

Una Selección (#1) $14.5
- hazelnut meringue stack, double fudge chocolate mousse & vanilla marscapone w kahlua syrup
Deliciosa Rocky Road $7.5
- dark choc, raspberry liquorice, marshmallow & macademia p/p
Whitestone Windsor Blue [NZ] see below
Lustau Sherry $12.5
- pedro ximenez [sweet]
Almonds $7.9
- rosemary + sea-salt
Artichoke & Spinach $17.5
- a creamy hot dip w baked wafers & salsa
Cumin Flatbread $8.5
- warm flatbread w white bean & miso dip
Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives

French Toast $15.50
- fresh seasonal fruit, whipped cream & berry coulis
LAMB SHANK $18.00
- with mustard mash & vegetables
PASTA OF THE DAY $15.00
- tricoloured fettucine ask for today's flavour
Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
Eggs Benedict with Bacon $15.50
FOCAL POINT BEEF BURGER $18.50
- with chunky oven baked chips
CAJUN CHICKEN SALAD $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
- served the good old fashioned way wrapped on newspaper - no greens in sight!!

Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)

Our chalk board often has an additional dish of the day
Breads (Not GF) $6.00
- Chef’s breads
Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Vintners Platter $36.00
- A mixed platter of Chefs creations, meats, Antipasto served with breads
Mixed Salad $7.50
- Garden leaves, tomatoes, cucumber & citrus dressing
with Amaretto almond liqueur $16.00
Gluten free breads and crackers available on request please add $4.00
top with Bacon add $6.00

Duke St Fish and Chips