Early Bird Baking Company in Napier City Menu

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Club sandwich $1.00
Mini filled roll $3.00
Mini wrap $3.00
Large sausage roll $2.80
Small sausage roll $1.40
Mini pie $1.40
Mini potato top pie $1.40
Quinche $3.70
Meat ball $2.50
Spring roll OR curry roll $2.50
Chip box $5.00
Sweet slices & biscuit $2.50
Cake $2.70
Muffin $2.50
Neenish tart $1.20

Option #1 $4.80
- (Serving per head) 1x 1/4 piece club sandwich, 1x mini pie OR small sausage roll, 1x sweet slice OR muffin
Option #2 $5.25
- (Serving per head) 1x small sausage roll, 1x mini pie, 1x sweet slice OR muffin
Option #3 $6.50
- (Serving per head) 1x Mini wrap, 1x meat ball, 1x neenish tart
NB: please supply a 24Hrs notice.
Lunchtime shout deal $11.50
- (Serving per head) 1x large filled roll, 1x cake OR slice, 1x mini pie OR small sausage roll, 1x hot fried food ( $3.00 range only)
Corporate deal $8.20
- (Serving per head) 3x 1/4 piece club sandwiches, 1x mini filled roll (beef, ham or chicken), 1x tom thumb roll (beef, ham or chicken). Plus 1x small sasusage roll, 1x mini pie, 1x sweet slice OR muffin.
NB: please supply a 24Hrs notice.

Nearby Sample Menus

Parsnip Remoulade, Toasted Hazelnuts, Salted Lemon, Chilli Oil $9.00
Market Fish “Pot eu Feu” $35.00
- Saffron Rouille, Wilted Spinach, Poached Winter Vegetables, Chicken Broth, Poached Egg >>
‘Goats Brie du Meaux' (France)
- a creamy goats milk cheese with a bloomy rind from Northern France
Rosemary Cured Beef Filet $38.50
- Blue Cheese Gnocchi, Pickled Tongue, Roasted Garlic, Merlot Jus >>
‘Kapiti Kikorangi' Creamy Blue (Hawke's Bay)
- Smooth and creamy with a delicate blue veining, this versatile cheese has a fine texture and a milk, savoury flavour
Warm Lemon & Lavender Croissant Pudding $15.50
- Manuka Honey Creme Fraiche, Lemon Sorbet
Steamed Market Vegetables, Herbed Butter $7.50
Master Stock Consommé $22.00
- Seared Atlantic Scallops, Poached Prawn Wontons, Soba Noodles >>

Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Frozen Coke® N/A
- Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Double Cheeseburger Combo N/A
- The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.

For kids 12 and under only. All Kids’ Menu meals are $15.0 and come with a soft drink and kid’s ice cream sundae to finish. Chocolate, strawberry or caramel. -
Roasted Vegetable Salad An array of oven-parched vegetables tossed with marinated feta, baby spinach, sprinkled with a balsamic reduction, smoked paprika oil and basil pesto. $22
Salt & Pepper Calamari Dusted in seasoned flour, Szechwan pepper and sea salt, served with fresh salad greens, nuts and crispy noodles. $19.5 / $24
The Scotsman * 300g Scotch fillet cooked to your liking accompanied with salad and fries, topped with either mushroom, peppercorn or garlic aïoli sauce. $34
Poolburn Porterhouse* Prime New Zealand porterhouse cooked to your liking. Served with fresh salad greens and fries, and your choice of either pepper, mushroom or garlic aioli sauce. $29.5
Mash ’n’ gravy $5.5
Chilli Mussels Fresh NZ green lip mussels tossed with onion, garlic, fresh chilli, finished in a white wine tomato sauce accompanied with fresh bread. $18 / $24
Aoraki Smoked Salmon* Pan seared then oven parched smoked salmon fillet on Alehouse mash with wilted greens crowned with a hollandaise sauce. $32

Kiddie Pack A $7.00
- 1 Hamburger, 1 Kiddie Drink + Hot Chips
Chicken pattie $3.00
Corn Fritters $3.00
Hash Brown $1.60
Chips Garlic 1/2 $2.70
Pineapple Fritter $2.20
Paua Fritters $3.00
Onion Ring $0.70

Cucumber N/A
Olives N/A
Italian Herbs & Cheese N/A
Chicken Teriyaki N/A
Carrot N/A
Western Egg and Cheese N/A
Sweet Chilli N/A
Apple Slices N/A

Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
Green salad $6
Daily bread & dip. add an extra dip +$2 $8
Seasonal house made soup $15
Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
Orange chocolate pie & a glass of cream sherry $9
Biscotti & a glass of local sticky $15
Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18

Breakfast Waffel $18.50
- with bacon, banana, cream & drizzled with maple syrup
Chicken nuggets an fries $2.50
- plus $1 per year of child
Blinis $2.50
- mini pancakes with fruit and maple syrup. plus $1 per year of child
Belgian Waffel $14.50
- with cream or ice cream , fruit or maple syrup
Classic bacon & eggs on toast $14.50
Warm chicken & bacon salad $17.50
- fresh lettuce, cashewss and crispy noodles
Eggs Benedict $18.50
- served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
Extras $2.00
- e.g. Hashbrown 1, egg 1, taost 2,

Lamb Masala $19.99
- Succulent lamb cooked in spicy gravy with end sliced onions
Kadai Paneer $15.99
- Cottage cheese cooked In a special sauce tempered with coriander seeds, ginger, garlic & spices
Lamb Nawabi $19.99
- Lamb sauteed with onions gravy, cooked in cream and garnished with coconut
Matar Mushroom $15.99
- Mushrooms and peas cooked together in a subtly spicy gravy
Beef Saag Wala $17.99
- Best harmoniously cooked with spinach, herbs & spices
Roti $3.00
- Hand rolled breed made from wholemeal and wheat flour
Butter Lamb $19.99
- Tender pieces of boneless iamb cooked in a creamy tomato flavoured sauce
Pappdom $0.50

Rocket with parmesan and balsamic $7.00
Toasted New York bagel $14.00
- champagne ham and emmental cheese
Free range eggs on toast $4.00
- add tomato
Free range eggs on toast $4.00
- add sausages
Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
Brioche french toast $16.00
- banana, bacon, walnuts and maple syrup
Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
Free range eggs on toast $4.00
- add avocado

Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts

Gulab Jamun $4.00
Mutter Paneer $12.00
- Cottage cheese and green peas cooked with onion sauce.
Chicken / Lamb / Beef Saagwala $15.00
- Your choice of meat cooked with spinach, herbs, spices and tomato gravy.
Naan Basket $11.00
- A combination of Plain Naan. Garlic Naan, Plain Roti and Peshawari Naan.
Garlic Naan $3.00
- Soft bread stuffed with finely chopped garlic.
Chicken / Lamb / Beef / Prawn Noodles (Dry) $15.00
Tandoori Prawn $15.00
- Chicken/Prawn marinated in yoghurt, ginger, garlic, lemon juice and Indian spices then cooked in tandoor.
Chicken / Lamb / Beef Tikka Masala $15.00
- Your choice of meat simmered in a tomato-onion sauce enriched with green spices and capsicum.

Check out our cabinet salads - sandwiches - savouries or something sweet $1.00 Extra
- All cabinet sandwiches are toasted and are available on gluten free sesame bap for
Creamy seafood chowder $12.90
BLT $15.90
- With pesto on turkish bread served with fries & aioli
Creamy Mushrooms / bacon / bacon / chorizo / tomatoes / eggs / toast $4.90 each
Gluten Free / 9 grain / rewana / Ciabatta / Turkish bread warps $1.00 extra
Steak Sandwich $17.90
- Prime rump steak, lettuce, tomato, cheddar cheese & Ujazi barbeque sauce with fries and aioli
Bruschetta $16.90
- Herb oil toasted ciabatta with slow roasted dried tomatoes, pesto, herb marinated portabello mushrooms, feta and rocket
Free Range Eggs $9.90
- On toasted ciabatta