Early Bird Baking Company in Napier City Menu

MENU MENU
  • Club sandwich $1.00
  • Mini filled roll $3.00
  • Mini wrap $3.00
  • Large sausage roll $2.80
  • Small sausage roll $1.40
  • Mini pie $1.40
  • Mini potato top pie $1.40
  • Quinche $3.70
  • Meat ball $2.50
  • Spring roll OR curry roll $2.50
  • Chip box $5.00
  • Sweet slices & biscuit $2.50
  • Cake $2.70
  • Muffin $2.50
  • Neenish tart $1.20
SMOKO SHOUT DEAL SMOKO SHOUT DEAL
  • Option #1 $4.80
    • (Serving per head) 1x 1/4 piece club sandwich, 1x mini pie OR small sausage roll, 1x sweet slice OR muffin
  • Option #2 $5.25
    • (Serving per head) 1x small sausage roll, 1x mini pie, 1x sweet slice OR muffin
  • Option #3 $6.50
    • (Serving per head) 1x Mini wrap, 1x meat ball, 1x neenish tart
  • NB: please supply a 24Hrs notice.
  • Lunchtime shout deal $11.50
    • (Serving per head) 1x large filled roll, 1x cake OR slice, 1x mini pie OR small sausage roll, 1x hot fried food ( $3.00 range only)
  • Corporate deal $8.20
    • (Serving per head) 3x 1/4 piece club sandwiches, 1x mini filled roll (beef, ham or chicken), 1x tom thumb roll (beef, ham or chicken). Plus 1x small sasusage roll, 1x mini pie, 1x sweet slice OR muffin.
  • NB: please supply a 24Hrs notice.

Nearby Sample Menus

  • Steamed Chermoula $21.00
    • Spiced Green Lip Mussels, Coconut Cream >>
  • Warm Goat Cheese Tart $18.00
    • Candied Walnuts, Beetroot Puree, Orange Segments >>
  • (Accompanied by Damson Plum Paste, Spiced Mission Figlets, Crackers & Lavosh)
  • Duck Liver Parfait $20.00
    • Onion Marmalade, XO Cognac Reduction, Fresh Torn Bread >>
  • Single serve of anyone cheese $15.50
  • ‘Goats Brie du Meaux' (France)
    • a creamy goats milk cheese with a bloomy rind from Northern France
  • Steamed Market Vegetables, Herbed Butter $7.50
  • Coconut Creme Brûlée $15.50
    • Lemongrass & Ginger Ice Cream
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Chicken McNuggets® Hunger Buster N/A
    • Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Portabello Mushrooms* Pan seared portabello mushrooms nestled on toasted sourdough flavored in a balsamic, garlic, mustard cream sauce. $18
  • Salad $5.5
  • Individual Cheesecakes Homemade individual cheesecakes served with Anglaise, berry coulis and Ice cream. $14
  • Mash ’n’ gravy $5.5
  • Fries $5.0
  • Pacifically Speaking* Pan seared fresh fish fillets served on Alehouse mash and oven parched vegetables. Drizzled with smoked paprika oil, balsamic reduction and basil pesto. $29.5
  • Richard’s Chocolate Self-Saucing Pudding Hot self-saucing pudding accompanied with chocolate ice-cream berry coulis and Anglaise. $14
  • Grandma’s Lamb’s fry* Thinly sliced Lamb’s fry pan-seared MR with onion, bacon and mushrooms. Served in rich Alehouse gravy nestled on mash, served with fresh bread to mop up the goodness. $19
  • Curry Roll $3.00
  • Lasagne Square $3.00
  • Chips Garlic $3.50
  • Fish Cake $2.80
  • Meat Pattie $3.00
  • Chicken Nugget $0.90
  • Onion Ring $0.70
  • Crab Stick $2.00
  • Sweet Onion N/A
  • Roast Beef N/A
  • Oven Roasted Chicken N/A
  • Cheesy Garlic Toasties N/A
  • Choc Chip N/A
  • Thousand Island N/A
  • Subway Melt N/A
  • Ham N/A
  • Seasonal house made soup $15
  • Biscotti & a glass of local sticky $15
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
  • Daily bread & dip. add an extra dip +$2 $8
  • Orange chocolate pie & a glass of cream sherry $9
  • Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
  • Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
  • Extras $2.00
    • e.g. Hashbrown 1, egg 1, taost 2,
  • Raffels Pocket $15.50
    • your choice of bacon or chicken with lettuce, tomato on turkish pocket & fries
  • Extras $3.50
    • e.g. Mushroom, bacon, tomato(whole)
  • Big breakfast $20.00
    • with bacon, sausage, tomatoes, hash brown, mushrooms, toast ad eggs to your liking
  • Eggs Benedict $18.50
    • served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
  • Warm chicken & bacon salad $17.50
    • fresh lettuce, cashewss and crispy noodles
  • Arancini balls $14.50
    • savoury Arborio rice balls stuffed with feta on roast capsicum tomato salsa & sour cream
  • Home made museli $10.50
    • with fresh sesonal fruit & natural yoghurt
  • Chicken Tikka (Mild) $10.00
  • Vegetarian Biryani $14.99
    • Rice cooked with Vegetables In herbs
  • Peas Pulao $5.00
    • Green Peas cooked with rice salt Pepper Indian herbs
  • Aloo Matar $14.99
    • Potatoes and peas cooked together in a subtly spicy gravy
  • Jeera Rice $4.50
    • Rice cooked with cumin seeds
  • Saag Aloo $14.99
    • Potatoes cooked in fine mild puree of spinach & lightly spiced
  • Kadai Paneer $15.99
    • Cottage cheese cooked In a special sauce tempered with coriander seeds, ginger, garlic & spices
  • Tandoori Chicken Half $13.00 / Full-$20.99
    • Chicken on the bone, merineted in yoghurt, ginger and garlic paste cooked in tandoor
  • Rocket with parmesan and balsamic $7.00
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
  • Free range eggs on toast $4.00
    • add potato rosti
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Winter harvest hash $3.00
    • add spinach
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Free range eggs on toast $4.00
    • add mushrooms
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Fish / Prawn Madras $15.50
  • Fried Rice $10.00
  • Oriental Platter $8.50
    • Assorted Spring Rolls, Wontons and Cocktail Samosas served with sweet chilli sauce/plum sauce.
  • Chicken / Lamb / Beef Dhanshak $15.00
    • Your choice of meat cooked with yellow lentils, chopped spinach and onion-tomato gravy
  • Fish / Prawn Kadai $15.50
  • Vegetable Pakora (5 PCS) $5
    • Fresh vegetables dipped in gram flour and deep fried.
  • Garlic Prawn $14.00
  • Fish & Chips $4.00
  • Home made Lamb koftas $15.90
    • Served with a cous cous salad and mint yoghurt
  • Eggs Benedict $16.90
    • On toasted caibatta, choose bacon or avocado or spinach homemade hollandaise
  • Pancakes / French Toast - Choose two accomapniments $16.90 / $17.90
    • Bacon, sugar-cinnamon banana or berry compote. Served with maple syrup
  • Chicken stirfry $17.90
    • Marinated chicken tossed with fresh vegetables, sambel and rice noodles
  • BLT $15.90
    • With pesto on turkish bread served with fries & aioli
  • Homemade Museli $10.90
    • Toasted museli, dried fruits, seeds, poached fruit & yoghurt
  • Smoked salmon eggs benedict $19.90
    • On toasted ciabatta, homemade hollandaise
  • Ujazi Vegan Falafels $15.90
    • Served on cous cous salad, homemade chili jam
Early Bird Baking Company

Early Bird Baking Company

location

Address

6 Austin Street, Onekawa, Hawke's Bay, 4110, New Zealand

phone

Phone

068434084

clock

Opened hours

Wednesday 4:30am–5pm Thursday 4:30am–5pm Friday 4:30am–5pm Saturday 6am–3pm Sunday Closed Monday 4:30am–5pm Tuesday 4:30am–5pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Catering

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Catering

Location
6 Austin Street, Onekawa, Hawke's Bay, 4110, New Zealand
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