(Serving per head) 1x 1/4 piece club sandwich, 1x mini pie OR small sausage roll, 1x sweet slice OR muffin
Option #2 $5.25
(Serving per head) 1x small sausage roll, 1x mini pie, 1x sweet slice OR muffin
Option #3 $6.50
(Serving per head) 1x Mini wrap, 1x meat ball, 1x neenish tart
NB: please supply a 24Hrs notice.
Lunchtime shout deal $11.50
(Serving per head) 1x large filled roll, 1x cake OR slice, 1x mini pie OR small sausage roll, 1x hot fried food ( $3.00 range only)
Corporate deal $8.20
(Serving per head) 3x 1/4 piece club sandwiches, 1x mini filled roll (beef, ham or chicken), 1x tom thumb roll (beef, ham or chicken). Plus 1x small sasusage roll, 1x mini pie, 1x sweet slice OR muffin.
Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
Loaded Fries Sweet Chilli & Sour Cream N/A
Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
Salted Caramel Frappé N/A
A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
Mega Waffle Cone N/A
Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Hotcake Syrup N/A
Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
Hotcakes N/A
Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
Grilled Chicken & Aioli McWrap® N/A
The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
Quarter Pounder® N/A
Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Banana Split Banana split served with a trio of gourmet ice creams Baileys. With your choice of toppings whipped cream. *Chocolate *Strawberry *Caramel *Passionfruit. $14
The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. $8.5 / $12
The Scotsman * 300g Scotch fillet cooked to your liking accompanied with salad and fries, topped with either mushroom, peppercorn or garlic aïoli sauce. $34
Crème Brulee White chocolate and Baileys crème Brulée with toffee crust served with vanilla ice-cream. $14
For kids 12 and under only. All Kids’ Menu meals are $15.0 and come with a soft drink and kid’s ice cream sundae to finish. Chocolate, strawberry or caramel. -
Chicken Parcel Alehouse favourite – chicken, sundried tomato, apricots and soft cheese. Encased in sheets of filo pastry topped with homemade guacamole nestled on crispy wedges served with fresh salad $24 / $28
Choice of steamed rice or noodles topped with our special peanut sauce
Seafood Noodle Soup $12.00
Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Sweet and Sour Satay $12.00
Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Supreme Satay $12.00
Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Combination Satay $11.00
Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Vegetarian Satay $11.00
Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Hot & Spicy Noodle Soup (Tom Yum) $13.00
Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Wonton Noodle Soup $13.00
6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts