Early Bird Baking Company in Napier City Menu

MENU MENU
  • Club sandwich $1.00
  • Mini filled roll $3.00
  • Mini wrap $3.00
  • Large sausage roll $2.80
  • Small sausage roll $1.40
  • Mini pie $1.40
  • Mini potato top pie $1.40
  • Quinche $3.70
  • Meat ball $2.50
  • Spring roll OR curry roll $2.50
  • Chip box $5.00
  • Sweet slices & biscuit $2.50
  • Cake $2.70
  • Muffin $2.50
  • Neenish tart $1.20
SMOKO SHOUT DEAL SMOKO SHOUT DEAL
  • Option #1 $4.80
    • (Serving per head) 1x 1/4 piece club sandwich, 1x mini pie OR small sausage roll, 1x sweet slice OR muffin
  • Option #2 $5.25
    • (Serving per head) 1x small sausage roll, 1x mini pie, 1x sweet slice OR muffin
  • Option #3 $6.50
    • (Serving per head) 1x Mini wrap, 1x meat ball, 1x neenish tart
  • NB: please supply a 24Hrs notice.
  • Lunchtime shout deal $11.50
    • (Serving per head) 1x large filled roll, 1x cake OR slice, 1x mini pie OR small sausage roll, 1x hot fried food ( $3.00 range only)
  • Corporate deal $8.20
    • (Serving per head) 3x 1/4 piece club sandwiches, 1x mini filled roll (beef, ham or chicken), 1x tom thumb roll (beef, ham or chicken). Plus 1x small sasusage roll, 1x mini pie, 1x sweet slice OR muffin.
  • NB: please supply a 24Hrs notice.

Nearby Sample Menus

  • Coconut Creme Brûlée $15.50
    • Lemongrass & Ginger Ice Cream
  • ‘Hohepa' Aged Tasty Danbo (Hawke's Bay)
    • a hard cheese cow's milk cheese in the style of Danish Danbo. Aged for 10 months or more, this is the signature cheese of Hohepa - Cuisine Cheese Awards Gold & Champion of Champions
  • Freedom Farm Pork Belly $34.00
    • Cauliflower, Black Pudding, Apple Caramel >>
  • Parsnip Remoulade, Toasted Hazelnuts, Salted Lemon, Chilli Oil $9.00
  • Citrus Cured Salmon $21.00
    • Tempura Oyster, Pickled Beetroot, Sour Cream >>
  • Steamed Market Vegetables, Herbed Butter $7.50
  • Toffee Apple Parfait $15.50
    • Nougatine, Blackberry Compote, Candied Fennel
  • Market Fish “Pot eu Feu” $35.00
    • Saffron Rouille, Wilted Spinach, Poached Winter Vegetables, Chicken Broth, Poached Egg >>
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • Big Mac® Hunger Buster N/A
    • The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • $20 Mates Hunger Buster $20
    • Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Pacifically Speaking* Pan seared fresh fish fillets served on Alehouse mash and oven parched vegetables. Drizzled with smoked paprika oil, balsamic reduction and basil pesto. $29.5
  • Portabello Mushrooms* Pan seared portabello mushrooms nestled on toasted sourdough flavored in a balsamic, garlic, mustard cream sauce. $18
  • Mash ’n’ gravy $5.5
  • Butter $0.5
  • Hokonui Hog* Rolled Pork Loin wrapped in smokey bacon, served with Alehouse mash wilted greens splashed with an apricot honey glaze, accompanied with apple purée. $29.5
  • Wee Man’s Steak Prime porterhouse steak, salad & fries $15.0
  • Chilli Mussels Fresh NZ green lip mussels tossed with onion, garlic, fresh chilli, finished in a white wine tomato sauce accompanied with fresh bread. $18 / $24
  • Crème Brulee White chocolate and Baileys crème Brulée with toffee crust served with vanilla ice-cream. $14
  • Hot Puppy $1.60
  • Lasagne Square $3.00
  • Corn Fritters $3.00
  • Hash Brown $1.60
  • Onion Ring $0.70
  • Chips Garlic $3.50
  • Fish Bites (Batter) 3 pcs $3.00
  • Fish Cake $2.80
  • Olives N/A
  • Roasted Garlic N/A
  • Onion N/A
  • Steak and Cheese N/A
  • Lettuce N/A
  • Jalapenos N/A
  • Turkey & Ham N/A
  • Subway Melt N/A
  • Daily bread & dip. add an extra dip +$2 $8
  • Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
  • Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
  • Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
  • Biscotti & a glass of local sticky $15
  • Green salad $6
  • Omelette $18.50
    • with your choice of 3 fillings (choice of toast or side salad)e.g bacon, salmon, cheese, tomato, mushroom, spinach, onion
  • Breakfast Waffel $18.50
    • with bacon, banana, cream & drizzled with maple syrup
  • Open steak sandwich $20.00
    • served on artisian bread with creamy mushroom sauce
  • Chicken nuggets an fries $2.50
    • plus $1 per year of child
  • Eggs on Toast $10.50
    • done to your liking e.g fried, poached or scrambled eggs
  • Extras $3.50
    • e.g. Mushroom, bacon, tomato(whole)
  • Pasta of the day sml $13.00 lrg $16.50
    • see balckboard
  • Blinis $2.50
    • mini pancakes with fruit and maple syrup. plus $1 per year of child
  • Chicken Korma(Muglai) $16.99
    • Boneless chicken pieces with cashew nuts gravy,cream and traditionally cooked
  • Sahai Boti Kabab $18.00
    • Tender juicy boneless pieces of lamb madneted in yogurt based dressing, cooked on skewers in our tandoor, served with salad and mint sauce.
  • Chicken Patia $16.99
    • Chicken cooked with tomato and coriander leaves
  • Tandoori Chicken Half $13.00 / Full-$20.99
    • Chicken on the bone, merineted in yoghurt, ginger and garlic paste cooked in tandoor
  • Cheese And Garlic Naan $5.00
    • Stuffed with cheese end gerlic
  • Vegetable Samosa $5.00
    • Triangular pastry filled with potatoes and peas. subtly flavoured with spices
  • Bhunna Chicken $18.99
    • Chicken cooked dry with chopped onions and tomatoes in thick gravy
  • Seekh Kebab $12.00
    • Minced lamb flavoured wIth exotic spIces, pressed on a skewer & finished In tandoor
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Fries with sea salt and aioli $6.00
  • Free range eggs on toast $4.00
    • add bacon
  • Free range eggs on toast $4.00
    • add tomato
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Vegetable Platter For Two (Vegetarian) $10.00
    • A combination of Vegetable Pakoras, Onion bhajis and Vegetable Samosas accompanied with tamarind sauce.
  • Fish / Prawn Kadai $15.50
  • Saag Aloo $10.00
    • Potatoes and spinach cooked together in tomato gravy.
  • Tandoori Chicken (Full) 16
    • Very popular and the tastiest BBQ chicken from Indian Tandoor.
  • Malai Kofta $12.00
    • Cottage cheese dumplings cooked with cashew nut gravy
  • Chilli Prawn (Dry) $16.00
  • Paneer Methi Masala $12.00
    • Handmade cottage cheese and fenugreek leaves cooked with onion, capsicum and tomatoes.
  • Chilli Chicken $16.00
    • Boneless fried flavoured with onion, green capsicum, chilli, tomatoes with chilli, soya sauce and spices.
  • Gluten Free / 9 grain / rewana / Ciabatta / Turkish bread warps $1.00 extra
  • BLT $15.90
    • With pesto on turkish bread served with fries & aioli
  • Smoked salmon $5.90
  • Homemade Museli $10.90
    • Toasted museli, dried fruits, seeds, poached fruit & yoghurt
  • Ujazi Vegan Falafels $15.90
    • Served on cous cous salad, homemade chili jam
  • Creamy Mushrooms / bacon / bacon / chorizo / tomatoes / eggs / toast $4.90 each
  • Bruschetta $16.90
    • Herb oil toasted ciabatta with slow roasted dried tomatoes, pesto, herb marinated portabello mushrooms, feta and rocket
  • Chicken stirfry $17.90
    • Marinated chicken tossed with fresh vegetables, sambel and rice noodles
Early Bird Baking Company

Early Bird Baking Company

location

Address

6 Austin Street, Onekawa, Hawke's Bay, 4110, New Zealand

phone

Phone

068434084

clock

Opened hours

Wednesday 4:30am–5pm Thursday 4:30am–5pm Friday 4:30am–5pm Saturday 6am–3pm Sunday Closed Monday 4:30am–5pm Tuesday 4:30am–5pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Catering

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Catering

Location
6 Austin Street, Onekawa, Hawke's Bay, 4110, New Zealand
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