Eco Caf' in Rotorua Menu

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Eco Caf' in Rotorua has no menu available, but can choose from many other options such as Pickled white anchovies, smoked tomato salad, toasted sourdough or Pulled pork crouquettes, apple walnut sauerkraut from Post Bank. BREW - Craft Beer Pub Rotorua offers many options including Bacon & eggs, house relish, grilled ciabatta and Eggs benedict on grilled ciabatta, hollandaise, with your choice of bacon, sautéed greens or smoked salmon. Pap House includes a wide range like Beer Battered Fries or Wedges. Ham and cheese and Beef and onion from . Pizza Hut offers Greerton Takeaways and Chow mein.

Nearby Sample Menus

Two Tone Factory Slaw $4.00
Crinkle Cut Chips With Garlic Mayo $4.00
Garlic Bread ½ Baguette $5.00
Chicken Wings $5.00
- chicken wings seasoned and applewood smoked. Glazed with your choice of bbq sauce
Token Vege Burger $12.00
- salad, hash mushroom and avocado smash
Smoked Mushroom $2.00
Cheese $1.00
Egg $1.50

Huevos Rancheros $16.00
- Two corn tortillas covered in mexican black beans, melted cheese, two free range fried eggs topped with fresh guacamole & rattlesnake salsa.
Hunter's Gathering $36.00
- A platter consisting of New Zealand’s finest meats & cheeses served with toasted ciabatta, crispy garlic tortilla bread, olives & homemade apple, date & caramelized onion chutney.
Bar Platter $32.00
- Three chermoula seasoned calamari, two prawns, two garlic, cumin & coriander falafels, one marinated sirloin beef kebab, two gourmet lamb sausages, three Moroccan free range chicken strips & cumin spiced chips all served with homemade tomato jam & garlic aioli.
Toasted Gluten Free Seeded Loaf $4.50
Sour Cream $2.00
2 Free Range Eggs $4.50
Chargrilled Mushroom Chicken $29.00
- Butterflied free range chicken breast with garlic & mushroom sauce. Served with cumin roast potatoes & a fresh garden salad tossed in our homemade vinaigrette.
Cumin Roast Potatoes $4.50

Tom Kha Gai $8.50
- Sliced chicken pieces with coconut milk, galangal and lemon juice
Pad Khatlem Prik Thai $15.50
- Stir fried vegetables, garlic and pepper sauce
Tom Yum Talay $9.50
- Combination seafood and mushroom in hot and sour soup
Panang Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables
Mixed Entree $7.50
- One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.
Kae Pad Prik Keang $15.50
- Stir fried lamb and curry paste served with vegetables
Stir Fried Mixed Vegetables $13.50
- Stir fried mixed vegetables with garlic and soya sauce
Pad Khing $18.50
- Stir fried vegetables, garlic and ginger

Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
Cannoli alla siciliana $13.50
- Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
Antipasto Toscano – Tuscany Appetizer $25.00
- A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
- Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
- ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
Filetto di manzo – Eye Fillet Steak $17.50/100g
- The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce
Minestrone Soup $11.00
- My minestrone soup is loaded with good for you veggies and beef stock

Roasted tomato x 2 N/A
Streaky bacon x 2 N/A
Ciabatta toast x 2 N/A
Creamy Mushrooms on Toast (V) $15.50
- Third Place Cafe - great vegetarian options. Items can be adapted to be gluten friendly on request.Mushrooms sautéed with onion, served in a creamy white wine sauce on toasted ciabatta with oven roasted vine ripened tomatoes and a roasted portobello mushroom. Bacon or sausage extra $3.50
Potato Hash Stack (V) (GF) $15.50
- Third Place Cafe - enjoy incredible food whilst enjoying the stunning views.Homemade crispy potato and parmesan hash cakes towered with avocado and served with grilled tomatoes, tomato salsa and salad greens. Smoked salmon extra $4.50 Bacon extra $3.50
Fish and Chips (DF) $18.00
- Third Place CafeFresh Fish Fillets coated in a crispy soda water batter with crunchy hot chips, fresh garden salad and our homemade tartare sauce. (Half portion $12.00)
Kids nuggets and chips $7.50
Smoked Salmon $4.50

Hook line and sinker $17.50
- Seafood chowder, served with ciabatta
Tikka's catch $22.00
- Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
Fearless huntress - french toast $17.90
- Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
Shroom for more $19.90
- Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
Scope salad $18.50
- Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.
-Add chicken, pulled pork or duck for $6.00
The buck stops here $18.50
- Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
The holy hunt-Eggs benedict $19.90
- Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom

Savouries Crêpes - La Parisienne (Bacon, Egg, Onions & Cheese) $12.90
Sweet Crêpes - La Speciale (Bacon,Banana, Maple syrup & Vanilla Ice cream) $12.90
Smoked Chicken Salad (smoked chicken, lettuce, tomato, hard-boiled egg, mayonnaise) $14.50
Croissant $3.50
French Homemade Soup $9.90
Vegetarian Salad (avocado, mushrooms, lettuce, tomato, hard-boiled egg, mayonnaise) $13.90
Savouries Crêpes - La Complete (Ham, Egg & Cheese) $9.90
Tea or Filter Coffee $3.50

Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $29.50
Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $29.50
Bread & Dips, Toasted Italian Ciabatta & dipping sauces $11
Spaghetti Puttanesca, A Classic Italian Pasta of Olives, Anchovy, Capers & semi-dried Tomato finished in a Chilli Tomato Napoli $24.50
Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $19.5/entree
Fettuccine Funghi, Fresh mushrooms sautéed with garlic & fresh Herbs in a light cream sauce $23.50
Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $19.5/entree
Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $19.5/entree

Ceasar salad $22.0
- with chicken or prawns
Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
Eggs Benedict $18.5
- with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
Chicken, blue vein and pear ragout $17.5
- filled crepes served with salad
Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
Soup of the day $10.5
- (see board)
Special of the day N/A
- (see board)

Hawke's Bay Lamb Rump $34.00
- slow roasted with a horopito rub (NZ native pepper), kawakawa jus (NZ native herb), kumera mash with seasonal vegetables (GF) (H)
Corn Fed Chicken Breast
- dusted w/bush mushrooms served With layered creamy potatoes, honey smoked bacon&caramelised shallots (GF)
A member of staff will assist you With your choice and selection of beverages and cooked items.
Golden Camembert Wedges
- deep fried, served with a spicy plum sauce and micro greens (V) (N)
Chocolate Lovers Trio $15.00
- white chocolate panna cotta, bitter sweet chocolate tart and milk chocolate mousse (V) (N)
Crispy Akaroa Salmon $34.00
- Served on a citrus spiced fennel with new potatoes and ginger glaze
Honey Granola $14.00
- with coconut yogurt, fresh seasonal fruit and berry coulis (GF)
2 Course: $29.90 per person

Sausages & Eggs $13.50
Beef Nachos $12.00
Vega Breakfast $14.50
Omelette $14.50
Lasagne $9.00
Fish & Chips $13.50
Toast $9.50
- w Eggs or Beans or Spaghetti
Corn, Coriander & Feta fritters $14.50

Onion Rings $0.80
Nuggets $0.80
Beef Battered Chips $3.50
Moro Bars $3.00
Wedges $3.50
Donuts $1.50
Crab Stick $1.50
2 Fish, 2 sausages, 2 crabsticks & Chips $10.00

SINGLE $2.50
Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon
SEAFOOD CHOWDER $6.00
Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
WHOLE DOZEN $18.00
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
HOT CHIPS $3.00

Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce
Bandido $18.00
- For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
BBQ Chicken Thighs $26.00
- Two large pieces of delicious, Manuka wood fired and smokey flavoured chicken thighs. Served with mesclun salad, Pebre sauce and Chilean bread.
Torta de Mil Hojas (One Thousand Leaves Cake) $10.00
- Layers of pastry with caramel puree and walnuts. Fresh cream on the side.
Pork Meatballs $13.00
- Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
Seafood Anticucho $13.00
- Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
Garbanzo Beans $13.00
- Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.

Plain rice $2.00
Crab masala $17.50
- a thick and rich seafood curry cooked with onion & tomato, pepper, ginger and spices
Cheese roti $3.00
Fried rice chicken $11.00
Green peas masala $14.50
- over night socked green peas cooked with onion tomato, aromatic and herbs
Kerala paratha bread (each) $2.50
Egg curry $13.50
- boiled egg cooked with chef special masala gravy and coconut milk
Vegetable/Egg kothu $9.00