Elixir Cafe in New Plymouth Menu

EARLY BIRD EARLY BIRD
  • (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
  • Vogel’s Toast (V) $7.50
    • Choose preserves or manuka honey
  • Toasted Vogel’s ( V**) $15.00
    • With avocado, tomato, feta, pistachio dukkah & chia seeds
  • Honey Roasted Granola (V**) $13.50
    • With fresh apples, banana, orange & passionfruit yoghurt
  • Super House Porridge (V**) $9.80
    • With cinnamon apples, rhubarb compote and sugared almonds
  • Raspberry And Banana Bread ( DF) (GF) (NF) (V) $9.00
    • With coconut yoghurt and grilled banana (served warm)
  • Two Free Range Eggs $9.50
    • Served boiled with soldiers
  • ·Two Free Range Eggs (V) $12.50
    • Fried, poached or scrambled on toasted tank or vogel’s
  • -Alternative milks available add $1.50
  • -Gluten free breads available add $2.00
SIDES SIDES
  • Kransky sausages (2) $6.50
  • Tomato $5.50
  • Mushrooms $6.00
  • Bacon $6.50
  • Rosemary potatoes $5.50
  • Avocado $5.50
  • Spinach $5.50
TO TIDE YOU OVER TO TIDE YOU OVER
  • Garlic Butter & Herb Loaf $10.50
  • Petti Loaf’s $12.80
    • With house dips
  • Straight Cut Chips (V )
    • With tomato sauce, condensed milk mayo & aioli
  • Wedges $14.80
    • With cheese, sweet chilli sauce & sour cream
ALL DAY & ALL NIGHT ALL DAY & ALL NIGHT
  • Coconut Chicken Curry $18.90
    • With jasmine rice, bok choy & crispy noodles
  • Elixir Breakfast (V**) $19.50
    • With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
  • Elixir Eggs Benedict
    • Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
  • -bacon $16.80
  • -salmon $17.50
  • -sautéed mushrooms $16.80
  • Buttermilk Pancakes (V **) $15.50
    • With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
  • -add bacon $18.50
  • Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
    • With beetroot relish
  • -add bacon $18.50
  • Breakfast Salad (GF) (NF) $16.80
    • With avocado, bacon, tomatoes, poached egg, parmesan & rocket
  • Elixir’s Famous Mince on Toast $17.00
    • With a free range poached egg & aioli, using local beef from green meadows farm
  • Roasted Mushrooms & Kale (GF) ( V) $17.50
    • With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
  • Southern Fried Chicken $17.00
    • Chive waffle, topped with a poached egg & green chilli hollandaise
  • Creamy Mushrooms (V) $15.50
    • Creamy roast garlic & balsamic mushrooms on toasted sourdough
  • - add bacon $18.50
  • Beef Schnitzel $18.50
    • With rosemary potatoes, fried egg and gravy
  • Lemon & Thyme Chicken Salad (GF) $18.00
    • With rocket, feta, macadamia nuts, orange & avocado
  • Lemon Pepper Battered Market Fish $19.50
    • With tartare & side of chips
  • World Famous Chicken & Bacon Sandwich $18.50
    • With lettuce, mayonnaise & cheese toasted & skewered together served with fries
  • Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
    • With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
  • Polenta Crumbed Calamari (GF ** ) $16.80
    • Kale and radish salad with roasted peanuts and thai styled dressing
  • Braised Beef Cheek $20.50
    • With pumpkin gnocchi and crispy kale

Nearby Sample Menus

  • Beef & Bacon Burger $17.50
    • W house slaw, french fries & aioli
  • - Egg $1.50
  • -Half $5.00
  • Fries
  • Eggs On Toast $10.00
  • Steak & Egg $18.50
    • W french fries & cafe de paris garlic butter
  • (TILL 3PM)
  • Brioche French Toast $14.50
    • W berry compote banana, cream and toasted almonds topped w maple syrup
  • -1 doz $49.50
  • ●starters
  • ●mains
  • -1/2 doz $20.00
  • -1 doz $36.00
  • Fish Of The Day $32.00
    • with handcut chips & salad
  • Chicken Salad $19.00
    • Grilled chicken & bacon with fresh salad greens & aioli
  • NZ Whitebait Fritter $34.00
    • with handcut chips & salad
  • Falafel $11.00
  • Mixed $16.00
  • Zucchini $11.00
  • Chicken $15.00
  • Mixed $11.50
  • Mixed $15.00
  • Mixed $11.50
  • Humuz & Tabouli $11.00
  • Trio of Lamb
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
  • Black Tiger Prawns
    • Ripened avocado / lime & coriander / mango / tamarind
  • Vegetarian Platter
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
  • Kaikora Tenara Ash Crusted Goat Cheese
  • Riverlands Greenstone Creek Eye Fillet 200g
  • Sweet Platter For Two $30.00
    • white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
  • Steamed Broccoli, Courgettes, Spinach
    • slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
  • Locally Baked Breads $12
    • House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
  • -2 pieces of fish $ 18.50
  • aioli / hollandaise / sour cream / Greek yoghurt / ice-cream / GF bread (1 slice)
  • Fish n Chips (1 piece offish) $14.00
    • Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).
  • Bacon and Egg Muffin $6.50
    • B and E in a lightly toasted English muffin split w/ hollandaise sauce.
  • Prawn and Mango Salad(GF) $13.00
    • w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
  • Creamy Mushrooms & Bacon $15.50
    • TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
  • Bowl Fries $6.00
    • w/ tomato sauce or Aioli Bowl
  • BLT& Fries $16.00
    • The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • WHOPPER JR WITH CHEESE
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
  • DOUBLE WHOPPER
    • How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • Onion bhaji (4pc) $6.00
    • Thinly sliced onions in a crispy chickpea batter….
  • Paneer tikka masala $15.80
    • A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
  • Chicken tandoori tikka (4pc) $8.00
    • Chicken marinated overnight and cooked in tandoor.
  • Tandoori roti $3.00
    • Unleavened wholemeal flour bread baked in the tandoor.
  • Garlic naan $3.50
    • Naan bread sprinkled with crushed garlic.
  • Papadom $0.50
  • Butter naan $3.50
    • Unleavened wholemeal flour bread layered with ghee.
  • Chicken tikka masala $15.90
    • An internationally renowned dish. Boneless Chicken cooked in a secret recipe of yoghurt, cream and spices.
  • Roasted Mushroom
  • Chicken Wings $16.00
    • Hot and spicy w ranch dipper
  • Fried Eggs(2)
  • Stonesy S Classic Fish & Chips $21.00
    • Crispy battered fish of the day, Good Home hand cut fries, fresh salad, tartare and lemon
  • ●Add Some
  • -400G $33.00
  • Crispy Chicken Burger-
    • Crumbed chicken breast, bacon, fried egg and cos w ranch dressing
  • Seeded Mustard Mash
  • Bacon & Egg T/S $6.50
  • All Desserts served with icecream & cream
  • Mini Fruit Pudding $5.50
    • Served hot
  • Fries $5.00
  • Bacon $1.00
  • Sportys Burgers $10.00
    • Fish, Chicken or Beef. All served with fries.
  • Steak & Onion T/S $9.00
    • Served with Fries.
  • Icecream Sundaes $5.50
    • Chocolate, Raspberry, Strawberry, Caramel, Passionfruit
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Nawabi $14.50
    • Sauteed chicken, lamb with onions and tomatoes garnished and flavoured with cashew nuts and coconut powder
  • Aloo paratha $4.00
  • Papadam $0.50 each
  • Chicken do pyaaza (DF) $14.50
    • Tender chicken pieces cooked in onion, tomato gravy & diced onions
  • Pepper partner $33.00
    • Two Curries of your choice with Rice, 2 Poppadoms, Two Plain Naan Bread, and a 1.5 litre Soft Drink.
  • $2 extra for each Seafood Curry ordered
  • Lamb rogan josh $14.50
    • Tender pieces of lamb cooked in tomato and onion gravy in Kashmiri style
  • Naan platter $10.00
    • One each of Plain, Garlic, Cheese & Carle, and Cheese Naan
  • Squid Ring $1.50
  • Satay Kebabs Grilled chicken skewers on rice with salad & satay sauce $17.00
  • Gurnard**(subject to availability) $5.50
  • Creamy Mushroom $4.00
  • Chicken Sandwich Grilled chicken with onion, salad, tomato relish, pesto mayo in a toasted garlic roll $11.00
  • Fish Burger** Fish fillet, lettuce, tomato, cheese, tartare $7.50
  • Crab Stick $2.20
  • Grilled Chicken Burger Chicken breast, guacamole, tomato, lettuce, cheese, mayo $12.00
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Cajun Spiced Chicken Open Sandwich $18
    • Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
  • Roasted Vegetable Risotto $17.5
    • Served in a rich and creamy pesto au gratin.
  • Salad of the Day POA
    • (see specials)
  • Butter Chicken $17.9
    • Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.
  • Chicken tawa $19.00
    • Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
  • Grilled calamari $16.50
    • Served with tamara and salad
  • Adana shish kebab (hot chilli) $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Lamb salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
  • Chocolate mud cake $8.50
    • Comes with ice cream
  • Bread and dips $10.00
    • Comes with 3 chef special dips
  • Meze platter for four $36.00
    • Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
  • Falafel $16.00
    • Main size falafel comes with salad, rice, hummus, tzatziki
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
  • Monsignor croute $12.00
    • French style toasted sammy with tomato and brie or ham and cheese
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Elixir Cafe

Elixir Cafe

location

Address

117 Devon Street East, New Plymouth City Centre, New Plymouth, Taranaki, 4601, New Zealand

phone

Phone

067699020

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 12:00 AM, Wednesday: 6:30 AM – 12:00 AM, Thursday: 6:30 AM – 12:00 AM, Friday: 6:30 AM – 12:00 AM, Saturday: 7:30 AM – 12:00 AM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Continental , European , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Television ,  Serves Organic Food ,  American Express ,  Bankcard ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
117 Devon Street East, New Plymouth City Centre, New Plymouth, Taranaki, 4601, New Zealand