Elixir Cafe in New Plymouth Menu

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(V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
Vogel’s Toast (V) $7.50
- Choose preserves or manuka honey
Toasted Vogel’s ( V**) $15.00
- With avocado, tomato, feta, pistachio dukkah & chia seeds
Honey Roasted Granola (V**) $13.50
- With fresh apples, banana, orange & passionfruit yoghurt
Super House Porridge (V**) $9.80
- With cinnamon apples, rhubarb compote and sugared almonds
Raspberry And Banana Bread ( DF) (GF) (NF) (V) $9.00
- With coconut yoghurt and grilled banana (served warm)
Two Free Range Eggs $9.50
- Served boiled with soldiers
·Two Free Range Eggs (V) $12.50
- Fried, poached or scrambled on toasted tank or vogel’s
-Alternative milks available add $1.50
-Gluten free breads available add $2.00

Kransky sausages (2) $6.50
Tomato $5.50
Mushrooms $6.00
Bacon $6.50
Rosemary potatoes $5.50
Avocado $5.50
Spinach $5.50

Garlic Butter & Herb Loaf $10.50
Petti Loaf’s $12.80
- With house dips
Straight Cut Chips (V )
- With tomato sauce, condensed milk mayo & aioli
Wedges $14.80
- With cheese, sweet chilli sauce & sour cream

Coconut Chicken Curry $18.90
- With jasmine rice, bok choy & crispy noodles
Elixir Breakfast (V**) $19.50
- With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
Elixir Eggs Benedict
- Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
-bacon $16.80
-salmon $17.50
-sautéed mushrooms $16.80
Buttermilk Pancakes (V **) $15.50
- With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
-add bacon $18.50
Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
- With beetroot relish
-add bacon $18.50
Breakfast Salad (GF) (NF) $16.80
- With avocado, bacon, tomatoes, poached egg, parmesan & rocket
Elixir’s Famous Mince on Toast $17.00
- With a free range poached egg & aioli, using local beef from green meadows farm
Roasted Mushrooms & Kale (GF) ( V) $17.50
- With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
Southern Fried Chicken $17.00
- Chive waffle, topped with a poached egg & green chilli hollandaise
Creamy Mushrooms (V) $15.50
- Creamy roast garlic & balsamic mushrooms on toasted sourdough
- add bacon $18.50
Beef Schnitzel $18.50
- With rosemary potatoes, fried egg and gravy
Lemon & Thyme Chicken Salad (GF) $18.00
- With rocket, feta, macadamia nuts, orange & avocado
Lemon Pepper Battered Market Fish $19.50
- With tartare & side of chips
World Famous Chicken & Bacon Sandwich $18.50
- With lettuce, mayonnaise & cheese toasted & skewered together served with fries
Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
- With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
Polenta Crumbed Calamari (GF ** ) $16.80
- Kale and radish salad with roasted peanuts and thai styled dressing
Braised Beef Cheek $20.50
- With pumpkin gnocchi and crispy kale

Nearby Sample Menus

Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Hash bites $3.50
Cheese stuffed crust $3.90
Large fries $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
Garlic bread $3.50
Onion rings $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl

ALL GLUTEN FREE (GF)
Beer Battered Onion Rings (V) $8
- With Tamarind Chutney
Sliders (V)
- Slaw / Cheddar / Tomato/ Caramelized Onion
-Macaron (GF)
-Black Doris Plum
-Profiterole
Potato Bombs ( GF) $9
- With Cracked Pepper Gravy
-Shortbread

Peshawari Naan $4.90
Dal Turkha $17.90
- Yellow lentils cooked in fresh garlic, ginger, coriander and cumin until golden. A smooth texture and pleasing aroma.
Dal Makhani Gf / V $8.90
- Slow-cooked creamy black lentils
Mango Chicken $18.90
- Chicken Tikka cooked in a mild, creamy mango gravy.
Chicken Tikka Masala (Gf) $10.00
- Tomato onion green capsicum gravy
Garlic or Cheese Naan $4.50
Dal Turkha (Gf / Df / V / Vg) $10.00
- Light aromatic yellow split pea dal
Good Times Platter $10 per person
- Samosa, Pakora, Onion Rings, Crumbed Prawns and Chicken Tikka served on sizzling hot platter.

Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
Lemon & fruit salad tart, grapefruit ice & meringue shards
- Chilli & garlic broccoli
- Hand cut chips with aioli
Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00

Prawns $35.00
- Marinated in sweet chilli & garlic with salad & handcut chips
Flamed Scallops $35.00
- with a creamy saffron sauce, hand cut chips & salad
NZ Whitebait Fritter $34.00
- with handcut chips & salad
-1/2 doz $18.00
Big Breakfast S $14 / L $14
- Bacon, egg, hash brown, sausage, toast and tomato
Speciality Fish $35.00
- with handcut chips & salad
Fish Of The Day $32.00
- with handcut chips & salad
NZ Whitebait Fritter $18.00

Seafood Chowder $16.90
- Secret recipe of smoked fish stock, green-lipped mussels, local line caught fish and clams. Finished with fresh toasted bread
Additional Fries $3.00
Wicked Wedges $14.90
- Crispy and oozing with lashes of smoked bacon, cheese, salsa and topped with sour cream
Baked Apple Crumble $9.90
- Homestyle individual baked apple crumble paired with vanilla ice cream
-Pesto and Olive $9.90
- Fresh mozzarella, olive and basil pesto with chopped tomato
Crispy Fish Sliders $13.90
- Tender pieces of beer battered New Zealand fish, on a soft slider bun with lettuce and tartare sauce
Pork Belly Sliders $13.90
- Trio of crispy skin Pork Belly Sliders on a soft slider bun filled with pickle and slaw
The Hot Loaf $9.90
- Hot crusty bread with herb garlic butter

Chocolate Dream $8.90
- Chocolate cake with chocolate sauce and ice-cream
Dutch Apple Crumble Pie $8.90
- Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
Hot Chips & Aioli $5.90
Mango Chicken w rice $11.90
Chicken Tikka Salad $9.90
- Tandoori roast chicken and green salad
Cheesecake $8.90
- Ask our staff for the selection available today
Dal Makhani $8.90
- Slow-cooked creamy black lentils
Pulav Rice $1.90

Bowl of fries(GF) $4.00
-add Cheese & Bacon for $4.00
Club Breakfast
- with sausage, bacon, hash brown,, tomato, eggs and toast with butter
Grilled and served with fries
Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
Roast of the Day with roasted and steamed vegetables & gravy Small $13.00 Large $18.00
Dinner Hours Sunday from 5.30pm to 8.00pm Wednesday to Saturday 5.30pm to 8.30pm
-Small $5.50

Chicken $11.50
Lamb $11.50
Zuchini $15.00
Falafel $11.00
Humuz & Tabouli $11.00
Mixed $16.00
Chicken $15.00
Mixed $11.50

House Salad & Dressing $ 6.00
-Fries
Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup
Aged Irish Cheddar $ 14.00
- With Guinness & onion relish
The Paddy Burger $ 18.00
- With cheddar, pickles & beetroot relish
-Refried pinto beans, guacamole & salsa $12.00
Cumberland Sausages $ 20.00
- With colcannon, giant Yorkshire pudding & gravy
Steak Open Sandwich $ 15.00
- Steak, cheddar, stout & bacon chutney & house pickles

Aloo Matar $14.00
- a traditional home style preparation of potatoes and green peas cooked with herb and spices
Yellow Daal $14.00
- Lentils simmered on fire overnight and cooked with cumin seeds, onion, garlic and ginger
Prawn / Fish Curry $18.00
- Prawns or Fish cooked in a traditional curry sauce
Meat Masala with Egg $16.00
- Meat cooked in rich spices and onions gravy
Deal Makhani $14.00
- Black lentils simmered on a slow fire overnight and cooked with cream, butter and ginger
Garlic Rikka $12.00
- Boneless chicken marinated overnight with garlic, yoghurt and spices
Kulcha $5.00
- Choice of potato, onion, chicken and spices stuffed in the bread
Speciality Platter $17.00
- A selection of all the time favourite veg samosa, veg pakoda, chicken tikka, mint tikka and tandoori prawns

-salmon $18.00
And crispy bacon served with toast
With a crunchy, generous side salad
Until 2pm
V vegetarian
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
All served

Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
Airspresso Eggs Benedict $19.90
- 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
Slow roasted vine tomatoes - $4.50
All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
Greek Yogurt $12.90
- with seasonal fruit & our own granola -
French Fries & Sauce $10.90
- you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Breakfast Stack (Vegetarian) $16.00
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-With Bacon $15.50
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup

Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
Wedges $9.00
- served with bacon & cheese
Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
Hot Chips & Chicken nuggets $8.00
Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.

Elixir Cafe

Taranaki > New Plymouth > Elixir Cafe

Address

117 Devon Street East, New Plymouth City Centre, New Plymouth, Taranaki, 4601, New Zealand

Phone

067699020

Email

info@elixircafe.co.nz

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 12:00 AM, Wednesday: 6:30 AM – 12:00 AM, Thursday: 6:30 AM – 12:00 AM, Friday: 6:30 AM – 12:00 AM, Saturday: 7:30 AM – 12:00 AM, Sunday: 8:00 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Continental , European , Gluten Free , New Zealand , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Vegan Options , Wine and Beer , Bar Not Available , Cash , Television , Serves Organic Food , American Express , Bankcard , Seating , Highchairs Available , Street Parking , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Elixir Cafe in New Plymouth Menu

Nearby Sample Menus

Elixir Cafe

Taranaki > New Plymouth > Elixir Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

117 Devon Street East, New Plymouth City Centre, New Plymouth, Taranaki, 4601, New Zealand

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