Elixir Cafe in New Plymouth Menu

EARLY BIRD EARLY BIRD
  • (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
  • Vogel’s Toast (V) $7.50
    • Choose preserves or manuka honey
  • Toasted Vogel’s ( V**) $15.00
    • With avocado, tomato, feta, pistachio dukkah & chia seeds
  • Honey Roasted Granola (V**) $13.50
    • With fresh apples, banana, orange & passionfruit yoghurt
  • Super House Porridge (V**) $9.80
    • With cinnamon apples, rhubarb compote and sugared almonds
  • Raspberry And Banana Bread ( DF) (GF) (NF) (V) $9.00
    • With coconut yoghurt and grilled banana (served warm)
  • Two Free Range Eggs $9.50
    • Served boiled with soldiers
  • ·Two Free Range Eggs (V) $12.50
    • Fried, poached or scrambled on toasted tank or vogel’s
  • -Alternative milks available add $1.50
  • -Gluten free breads available add $2.00
SIDES SIDES
  • Kransky sausages (2) $6.50
  • Tomato $5.50
  • Mushrooms $6.00
  • Bacon $6.50
  • Rosemary potatoes $5.50
  • Avocado $5.50
  • Spinach $5.50
TO TIDE YOU OVER TO TIDE YOU OVER
  • Garlic Butter & Herb Loaf $10.50
  • Petti Loaf’s $12.80
    • With house dips
  • Straight Cut Chips (V )
    • With tomato sauce, condensed milk mayo & aioli
  • Wedges $14.80
    • With cheese, sweet chilli sauce & sour cream
ALL DAY & ALL NIGHT ALL DAY & ALL NIGHT
  • Coconut Chicken Curry $18.90
    • With jasmine rice, bok choy & crispy noodles
  • Elixir Breakfast (V**) $19.50
    • With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
  • Elixir Eggs Benedict
    • Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
  • -bacon $16.80
  • -salmon $17.50
  • -sautéed mushrooms $16.80
  • Buttermilk Pancakes (V **) $15.50
    • With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
  • -add bacon $18.50
  • Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
    • With beetroot relish
  • -add bacon $18.50
  • Breakfast Salad (GF) (NF) $16.80
    • With avocado, bacon, tomatoes, poached egg, parmesan & rocket
  • Elixir’s Famous Mince on Toast $17.00
    • With a free range poached egg & aioli, using local beef from green meadows farm
  • Roasted Mushrooms & Kale (GF) ( V) $17.50
    • With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
  • Southern Fried Chicken $17.00
    • Chive waffle, topped with a poached egg & green chilli hollandaise
  • Creamy Mushrooms (V) $15.50
    • Creamy roast garlic & balsamic mushrooms on toasted sourdough
  • - add bacon $18.50
  • Beef Schnitzel $18.50
    • With rosemary potatoes, fried egg and gravy
  • Lemon & Thyme Chicken Salad (GF) $18.00
    • With rocket, feta, macadamia nuts, orange & avocado
  • Lemon Pepper Battered Market Fish $19.50
    • With tartare & side of chips
  • World Famous Chicken & Bacon Sandwich $18.50
    • With lettuce, mayonnaise & cheese toasted & skewered together served with fries
  • Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
    • With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
  • Polenta Crumbed Calamari (GF ** ) $16.80
    • Kale and radish salad with roasted peanuts and thai styled dressing
  • Braised Beef Cheek $20.50
    • With pumpkin gnocchi and crispy kale

Nearby Sample Menus

  • All deluxe burgers are made fresh to order & come w/ lettuce, red onion & tomato served on a fresh baked bun w/ fries & aioli.
  • Loaded Chilli Dog $16
    • Large frankfurter in a roll w/ pulled chilli beef brisket, smoky onions & melted cheese.
  • Mushroom & Spinach $18
  • Add Egg $2
  • Cuban Toasties
  • Try Our Burger In A Bowl
    • No bread. Choose any of our deluxe or veggie burgers served in a bowl topped up w/ Deluxe diner salad.
  • Salmon Fillet $24
  • Make GF $2
  • Asian styled slaw $6
  • Fried egg noodles $6
  • Your choice of filling (3) N/A
  • Asian Styled Coleslaw $6
  • Fresh broccoli steamed and grilled $7
    • with miso ginger dressing (4)
  • Pork, kimchi, pickled apple $13
  • Barbecued chicken wings (4) $7
  • Steamed Edamame soy beans with smoked salt $8
  • Magic carpet $5.50
    • vanilla bean ice cream and wafers with chocolate sauce
  • Peter rabbit $21.00
    • portobello mushrooms, caramelised onions, feta, rocket, mozzarella and joe’s tomato sauce
  • Joe’s hash $4.00
  • Barry the baptist $22.50
    • smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella
  • Kids schnitz $12.00
    • crumbed beef with chips and tomato sauce
  • Roast vege salad $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli
  • Fruit crumble $12.00
    • rhubarb, plum and apple served warm with premium vanilla bean ice cream
  • Joe’s chips and gravy $4.80
    • joe’s chips and a jug of gravy or tomato sauce on the side
  • Aloo Chat $9.99
    • Grilled Croquettes Made With Potato, Red Onion And Various Spices, Served With Yoghurt, Cucumber And Tamarind.
  • Goat Curry $19.99
    • A North Indian Favourite - This Traditional Goat Curry Is Cooked On The Slow Fire With Seven Spices And Finished With Coriander And Red Onion Garnish.
  • Garden Salad $9.99
  • Butter Prawn Or Fish $22.99
    • Prawns Or Fish Cooked In Creamy Tomato Flavoured Sauce.
  • Grilled Scallops $15
    • Grilled With Tandoori Spice And A Mint And Coriander Sauce.
  • Seekh Kebab h $10.90 f $19.90
    • Skewered Lamb Infused With Spices And Cooked Over The Tandoor.
  • Jalfrezee Chicken $20.99
    • Tender Pieces Of Boneless Chicken, Half Cooked In Tandoor And Finished With Sliced Capsicum, Onion And Spices. Garnished With Fresh Coriander And Ginger.
  • Grilled Meat Platter $20.99
    • A Selection Of Meats Marinated In Yoghurt And Spices With Sliced Onions And Capiscums.
  • Caprese Salad ( GF, V) $10
    • Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
  • Select Cookie & Ice Cream $12
  • -Vanilla
  • Pepper (GF)
    • Cracked Black Pepper/ Sherry / Beef Jus
  • Mash (GF, V)
    • Agria Potato / Garlic / Dijon
  • Toasted Mini Baguette $8
    • With Garlic Butter
  • -Salted Caramel & Cashew
  • Buffalo Wings ( GF) $12
    • With Hickory Smoked Bbq Sauce
  • Tropical Pineapple poached in Blueberry Juice w Yoghurt Ice Cream $14
  • Original German Bratwurst Sausages N/A
    • One each Thüringer Bratwurst and Münchener Weisswurst served w our finger licking good Pan Fried Potatoes, Sauerkraut, Red Cabbage, Jus and sweet German Mustard
  • Vegetable,Tomato and Garlic Butter N/A
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin  and Feta Cannelloni with Spinach & Vegetable N/A
  • Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta, petite Salad $23
  • Prime NZ Scotch Fillet $30
    • cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus
  • Prime Hawke’s Bay Lamb Loin w Potato and Parmesan Gnocchi $30
    • Seasonal Vegetable and Feta Crumble
  • Prime NZ Scotch Fillet cooked to your liking w Caesar Salad and our Pan Fried Potatoes, Jus N/A
  • -2 pieces of fish $ 18.50
  • Chicken and Cranberry Salad(GF) $13.00
    • w/fresh chicken, lettuce and mesclun mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
  • Caramelised onion and cheese $7.50
  • Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
    • Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato
  • Prawn and Mango Salad(GF) $13.00
    • w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
  • Bowl Fries $6.00
    • w/ tomato sauce or Aioli Bowl
  • Creamy Mushrooms & Bacon $15.50
    • TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
  • Pancake Trio $14.00
    • Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
  • Milkshake $4.00
  • Roast Pork Dinner, Crackling & Apple Sauce
  • -Small $25.00
  • Bag of Crackling $5.50
  • Vegetarian - roast veggies, peas, onions & sour cream swirl
  • -Medium $13.00
  • -Large $15.00
  • ~ 12 inch pizzas are Gluten Free
  • Eggs on toast with hollandaise add bacon $17.00
  • Eggs on toast with hollandaise $12.00
  • Croque Madame (with egg) $16.00
  • Croque Monsieur
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Eggs on toast with hollandaise add salmon $17.00
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Free Range Eggs (2) $14.80
    • Scrambled, Poached or Fried on Toasted Rye with Oven Roasted Tomatoes
  • Banana Cake Large $65.00
  • Crispy Chicken Sandwich $17.80
    • With Rocket & Caramelised Onions
  • Banana Cake Small $45.00
  • Soup of the Day POA
    • With Side of Garlic Toast
  • Cheesecake Large $65.00
  • Half Lush Famous Egg Benedict $13.00
    • Salmon, Bacon, Ham or Spinach
  • Maple & Cinnamon Roasted Granola $12.80
    • Layered with Berry Compote & Greek Yoghurt
  • Fries S $3.50 / L $7.50
  • 2 Filled Toasties with Fries $6.00
  • Toasties (Gluten Free available)
    • Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
  • Porridge $9.00
  • Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
  • Creamy Mushrooms on Toast (Gluten Free Available) $14.00
  • -2 fill $6.20
  • Lamb Shank on Mash with Gravey (Gluten Free) $14.00
  • Today’s homemade soup $13.90
    • served with toasted sourdough & butter -
  • South Island Blue Cod $19.90
    • in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
  • All Day Breakfast $21.90
    • 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
  • Burgers $15.90
    • Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
  • Airspresso hash cake - $4.00
  • Annie’s free range eggs 12.90
    • any style & served on toasted sourdough -
  • Greek Yogurt $12.90
    • with seasonal fruit & our own granola -
  • DUCK BREAST $34.90
    • sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
  • Mac 'n' cheese
  • Seasonal steamed veg
  • BRUSCHETTA $10.90
    • three toasted pieces of ciabatta topped with fresh tomato, Spanish onion & feta.
  • Diane sauce
  • CUSTOM YOUR BURGER each $2.50
    • bacon /avocado /camembert /egg/grilled portobello
  • Confit garlic butter
  • THE WILD BURGER $21.90
    • venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.
  • Beef Egg Foo Young
    • Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and beef.
  • Satay BBQ Pork
    • Carrots, capsicum, cucumber and BBQ pork stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
  • Vegetable Egg Foo Young
    • Chinese omelette cooked with extra broccoli, cauliflower, mushroom, carrots, cabbage, and seasonal vegetables.
  • BBQ Pork Chow Mein
    • Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and BBQ pork. Served with crispy noodles.
  • Chicken Nugget
    • Deep fried chicken nugget.
  • BBQ Pork Black Bean
    • Broccoli, cauliflower, mushroom, carrots, capsicum and BBQ pork stir fried with black bean sauce. Served with white rice.
  • Fish
    • Deep fried battered Hoki fillet.
  • Satay Vegetables
    • Broccoli, cauliflower, mushroom, carrots, cucumber, and capsicum stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
  • Seafood Platter $34.50
    • Mixed variety of different seafood’s served with toasted bread
  • Chicken Carbonara $29.50
    • Served with onions, mushroom, bacon, fettuccine pasta, and chicken, all in carbonara sauce
  • Grilled Chicken and Walnut Salad $19.50
    • Fresh grilled chicken breast served with mixed salad, tomato, carrot, red cabbage, celery, and topped with walnuts
  • Catch of the Day POV
    • Fresh fish of the day as chef’s choice
  • Crumbed Chicken Salad $21.50
    • Crumbed chicken breast, served with fresh mixed salad, fries, and plum sauce on the side
  • Selection of Ice Cream $9.50
    • Four Flavours: Cookies and Cream / Boysenberry / Hokey Pokey / Goody Goody Gumdrops
  • Pancakes Sml $14.50 Large $18.50
    • Pancakes served with mixed berries, maple syrup, and cream Gluten free option, add $3
  • Rib-Eye Steak $33.50
    • Rib-eye fillet steak cooked to your liking and served with fries, salad and creamy mushroom sauce
Elixir Cafe

Elixir Cafe

location

Address

117 Devon Street East, New Plymouth City Centre, New Plymouth, Taranaki, 4601, New Zealand

phone

Phone

067699020

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 12:00 AM, Wednesday: 6:30 AM – 12:00 AM, Thursday: 6:30 AM – 12:00 AM, Friday: 6:30 AM – 12:00 AM, Saturday: 7:30 AM – 12:00 AM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Continental , European , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Television ,  Serves Organic Food ,  American Express ,  Bankcard ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
117 Devon Street East, New Plymouth City Centre, New Plymouth, Taranaki, 4601, New Zealand