Elixir Cafe in New Plymouth Menu

EARLY BIRD EARLY BIRD
  • (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
  • Vogel’s Toast (V) $7.50
    • Choose preserves or manuka honey
  • Toasted Vogel’s ( V**) $15.00
    • With avocado, tomato, feta, pistachio dukkah & chia seeds
  • Honey Roasted Granola (V**) $13.50
    • With fresh apples, banana, orange & passionfruit yoghurt
  • Super House Porridge (V**) $9.80
    • With cinnamon apples, rhubarb compote and sugared almonds
  • Raspberry And Banana Bread ( DF) (GF) (NF) (V) $9.00
    • With coconut yoghurt and grilled banana (served warm)
  • Two Free Range Eggs $9.50
    • Served boiled with soldiers
  • ·Two Free Range Eggs (V) $12.50
    • Fried, poached or scrambled on toasted tank or vogel’s
  • -Alternative milks available add $1.50
  • -Gluten free breads available add $2.00
SIDES SIDES
  • Kransky sausages (2) $6.50
  • Tomato $5.50
  • Mushrooms $6.00
  • Bacon $6.50
  • Rosemary potatoes $5.50
  • Avocado $5.50
  • Spinach $5.50
TO TIDE YOU OVER TO TIDE YOU OVER
  • Garlic Butter & Herb Loaf $10.50
  • Petti Loaf’s $12.80
    • With house dips
  • Straight Cut Chips (V )
    • With tomato sauce, condensed milk mayo & aioli
  • Wedges $14.80
    • With cheese, sweet chilli sauce & sour cream
ALL DAY & ALL NIGHT ALL DAY & ALL NIGHT
  • Coconut Chicken Curry $18.90
    • With jasmine rice, bok choy & crispy noodles
  • Elixir Breakfast (V**) $19.50
    • With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
  • Elixir Eggs Benedict
    • Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
  • -bacon $16.80
  • -salmon $17.50
  • -sautéed mushrooms $16.80
  • Buttermilk Pancakes (V **) $15.50
    • With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
  • -add bacon $18.50
  • Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
    • With beetroot relish
  • -add bacon $18.50
  • Breakfast Salad (GF) (NF) $16.80
    • With avocado, bacon, tomatoes, poached egg, parmesan & rocket
  • Elixir’s Famous Mince on Toast $17.00
    • With a free range poached egg & aioli, using local beef from green meadows farm
  • Roasted Mushrooms & Kale (GF) ( V) $17.50
    • With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
  • Southern Fried Chicken $17.00
    • Chive waffle, topped with a poached egg & green chilli hollandaise
  • Creamy Mushrooms (V) $15.50
    • Creamy roast garlic & balsamic mushrooms on toasted sourdough
  • - add bacon $18.50
  • Beef Schnitzel $18.50
    • With rosemary potatoes, fried egg and gravy
  • Lemon & Thyme Chicken Salad (GF) $18.00
    • With rocket, feta, macadamia nuts, orange & avocado
  • Lemon Pepper Battered Market Fish $19.50
    • With tartare & side of chips
  • World Famous Chicken & Bacon Sandwich $18.50
    • With lettuce, mayonnaise & cheese toasted & skewered together served with fries
  • Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
    • With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
  • Polenta Crumbed Calamari (GF ** ) $16.80
    • Kale and radish salad with roasted peanuts and thai styled dressing
  • Braised Beef Cheek $20.50
    • With pumpkin gnocchi and crispy kale

Nearby Sample Menus

  • Served with seasonal salads, hummus, cacik and choice of sauces
  • Falafel $2.00
  • Mixed (chicken & lamb) $14.00
  • Chicken $15.50
  • Mixed (chicken & lamb) $15.50
  • Lamb doner $9.90
  • ●Mixed (chicken & lamb)
  • -Large 12´´ $11.50
  • Linguine bolognese vodka del pollo pomodoro $14.9
    • Garlic & rosemary chicken, bacon, roasted capsicum, onion & basil infused w vodka in a creamy napoli sauce & penne pasta
  • Baby octopus & whole prawn $25.9
    • Pan fried whole tiger prawns & baby octopus sauteed in white wine, garlic, chilli, olives, cherry tomatoes, raisins & cracked pepper with linguine pasta
  • Marsala di fegatini $11.9
    • Chicken livers sautéed w mushrooms in a creamy marsala sauce served w toasted bread & salad.
  • Vegetarian pizza $23.9
    • Napoli, mozzarella, artichokes, black olives, mushrooms, red onions. Cherry tomatoes & gorgonzola cheese
  • Mixed salad w italian dressing $5.9
  • Chocolate cake $4.5
  • Bella carne pizza $17.9
    • Napoli, mozzarella, salami, bacon, chicken, & chorizo sausage.
  • Carbonara $10
    • Rosemary, garlic infused roast chicken, & bacon in a creamy sauce w linguine
  • Eggs x2 $5.00
  • Fish Of The Day $32.00
    • with handcut chips & salad
  • Hand Cut Chips / Green Salad or Coleslaw $5.00
  • Baked Salmon $35.00
    • with broccoli, roasted vegetables & whole tiger prawns
  • -doz $47.00
  • Housemade Fishcakes
    • with handcut chips & salad
  • Chicken Breast $31.00
    • Herb crust stuffed with spinach, bacon & cream cheese on roasted vegetables with gravy
  • Chicken Salad $19.00
    • Grilled chicken & bacon with fresh salad greens & aioli
  • Chiken wings $16.00
    • Hot and spicy w ranch dipper
  • Meatfest $22.00
    • Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
  • Rump 300g $29.00 / 400gm $55.00
    • Taranaki - black angus
  • Other sides($4.50 each N/A
    • Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
  • Pull apart loaf $13.50
    • Warm cheese and bacon loaf w roasted garlic butter
  • Spring onion $22.00
    • Aparagus & risoni w salad greens, lemon olive oil dressing
  • Stonesy's classic fish n' chips $21.00
    • Crispy battered fish of the day, good home hand cut fries, tartare and lemon
  • Chicken $19.50
    • Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
  • Naan $3.00
    • Leavened bread made of refined flour bakedin the tandoor.
  • Butter Chicken(MurgMumtaz) $16.50
    • A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.
  • Prawn Malabari $18.00
    • A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
  • Tamarind $2.50
    • A sweet but tangy sauce, a perfect match for ourvegetarian starters.
  • Chicken Biryani $16.50
    • Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
  • Beef Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • Tandoori Platter For Two $20.00
    • Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns..
  • Beef Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • Wholemeal Roti $3.90
  • Hot Chips & Aioli $5.90
  • Mango Chutney $1.90
  • Chicken Tikka Salad $9.90
    • Tandoori roast chicken and green salad
  • Pulav Rice $1.90
  • Peshawari Naan $4.90
  • Garlic, Olive & Chilli $5.90
  • Lamb Rogan Josh w rice $14.90
  • #3. Prosciutto, rocket, shaved parmesan $18.50
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • #4. Salami, mushroom, gorgonzola, taleggio $19.00
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • Mix platter $14
    • Chicken tikka, seekh kebab, samosa and onion bhaji served with mint & tamarind dressing.
  • Prawn korma $17.00
    • Prawn cooked in korma sauce.
  • Lamb rogan josh $14.00
    • Your choice of lamb in delicious onion and tomato base sauce and aromatic herbs and spices.
  • Chicken lababdar $15.00
    • Chicken cooked with creamy tomato sauce, sliced onion and spices.
  • Mango chutney $3.00
  • We offer a delicious range of tender meat and vegetarian dishes, some slowly cooked in the tandoor and then cooked in the variety of traditional Indian sauces. While placing the order, please indicate your preferences of mild, medium.Kiwi hot or Indian hot.
  • Mini kebab platter $8.00
    • 1 Samosa, 1 Lamb Kebab, 1 Onion Bhaji and 1 Chicken Tikka.
  • Butter prawn $17.00
    • Prawns cooked in butter & creamy sauce.
  • Biryani(chicken/lamb/beef) $15.90
    • Basmati rice cooked with chicken, lamb or beef. Infused with fresh spices and garnished with fresh coriander.
  • Tarka daal $15.00
    • Yellow split lentils cooked with cumin seeds Ginger, garlic, tomatoes and turmeric.
  • Kid butter chicken & rice $8.50
  • Vegetarian biryani $15.50
    • Basmati rice with mixed seasonal vegetables. Infused with freshly ground spices and garnished with coriander.
  • Malai tikka (4pc) $8.00
    • Chicken marinated in yoghurt, cashews, white pepper, cheese, ground spices, cooked in the tandoor.
  • Chicken tandoori tikka (4pc) $8.00
    • Chicken marinated overnight and cooked in tandoor.
  • Maharaja banquet $30.00
    • Minimum For 2 Persons. Appetisers: Samosa, Lamb Seekh Kebab, Chicken Tikka And Onion Bhajji / Main Course: Butter Chicken, Lamb Rogan Josh, Vege Korma, With Basmati Rice, Naan & Condiments.
  • Naan platter $10.00
    • Plain Naan, Garlic Naan & Cheese-Garlic Naan.
  • Angus Pure T-Bone Porterhouse 400g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Black Tiger Prawns $18.00
    • Ripened avocado / lime & coriander / mango / tamarind
  • Dark Chocolate Delice $18.00
    • Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
  • Riverlands Greenstone Creek Eye Fillet 200g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Trio of Lamb $39.00
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
  • Land & Garden Salad (GF) S $8 / D $15
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • Cauliflower Cous Cous (GF) (V) S $8 / D $15
    • rocket pesto / cranberries / pine nuts / lemon olive oil
  • Modern Caesar $18.00
    • Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Vegetable Korma $14.90
    • Mixed vegetables cooked in an exotic curry variation using cashew nut base
  • Chana Masala $14.90
    • Chickpeas cooked with onions, ginger and tomato gravy
  • Chicken Saagwala $14.90
    • Pieces of chicken cooked with garlic, ginger, fresh spinach paste and gravy
  • Onion Bhaji $5.00
    • Chopped onions in chickpea flour batter and deep fried
  • Lamb Seekh Kebab (5 pcs) $10.00
    • Minced lamb mixed with delicious Indian spices and cooked over tandoor, served with chutney
  • Mango Chicken $14.90
    • Tender boneless pieces of chicken cooked in delicious onion, cream and cashew nuts gravy with mango flavour
  • Garlic Naan $3.50
  • Chicken Vindaloo $14.90
    • Chicken cooked in authentic vindaloo gravy "Goan" style
  • -Small $13
  • *Large Gluten Free bases available $2
  • Open Steak Sandwich $19.50
    • grilled scotch fillet medium rare, lettuce, tomatoes, battered onion rings, mushroom sauce, on toasted bread with fries
  • Tempura Prawns $12.50
    • with sweet chilli aioli
  • Prawn Twisters $10.00
    • with sour cream or sweet chilli sauce
  • Fettuccine. $18.00
    • chicken, bacon, mushroom, onion, garlic, parmesan, white wine creamy sauce
  • Thai Beef Salad $19.50
    • grilled medium rare beef, crispy noodles, salad green, roasted cashews & Thai dressing
  • Seasonal Vegetables $8.00
  • Avocado (seasonal) - $4.00
  • Airspresso hash cake - $4.00
  • Portobello mushrooms - $4.50
  • Airspresso Door Stop Butties $8.90
    • Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
  • Burgers $15.90
    • Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
  • Burgers $15.90
    • Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
  • Side of fries $6.90
    • with Mum's homemade tomato sauce -
  • Greek Yogurt $12.90
    • with seasonal fruit & our own granola -
  • THE BUTLERS BURGER $20.90
    • house-made beef patty with bacon, fried egg, cheese, lettuce, tomato, onion jam & beetroot relish served on a brioche bun.
  • RUMP400G $31.90
  • Extra sauces $2.50
  • Confit garlic butter
  • DUCK BREAST $34.90
    • sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
  • Diane sauce
  • MUSHROOM & HALOUMI $18.90
    • grilled portobello and halloumi served with lettuce, tomato & house mayo.
  • CHOCOLATE GATEAU $10.90
    • with hot fudge sauce
Elixir Cafe

Elixir Cafe

location

Address

117 Devon Street East, New Plymouth City Centre, New Plymouth, Taranaki, 4601, New Zealand

phone

Phone

067699020

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 12:00 AM, Wednesday: 6:30 AM – 12:00 AM, Thursday: 6:30 AM – 12:00 AM, Friday: 6:30 AM – 12:00 AM, Saturday: 7:30 AM – 12:00 AM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Continental , European , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Television ,  Serves Organic Food ,  American Express ,  Bankcard ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
117 Devon Street East, New Plymouth City Centre, New Plymouth, Taranaki, 4601, New Zealand