Elixir Cafe in New Plymouth Menu

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(V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
Vogel’s Toast (V) $7.50
- Choose preserves or manuka honey
Toasted Vogel’s ( V**) $15.00
- With avocado, tomato, feta, pistachio dukkah & chia seeds
Honey Roasted Granola (V**) $13.50
- With fresh apples, banana, orange & passionfruit yoghurt
Super House Porridge (V**) $9.80
- With cinnamon apples, rhubarb compote and sugared almonds
Raspberry And Banana Bread ( DF) (GF) (NF) (V) $9.00
- With coconut yoghurt and grilled banana (served warm)
Two Free Range Eggs $9.50
- Served boiled with soldiers
·Two Free Range Eggs (V) $12.50
- Fried, poached or scrambled on toasted tank or vogel’s
-Alternative milks available add $1.50
-Gluten free breads available add $2.00

Kransky sausages (2) $6.50
Tomato $5.50
Mushrooms $6.00
Bacon $6.50
Rosemary potatoes $5.50
Avocado $5.50
Spinach $5.50

Garlic Butter & Herb Loaf $10.50
Petti Loaf’s $12.80
- With house dips
Straight Cut Chips (V )
- With tomato sauce, condensed milk mayo & aioli
Wedges $14.80
- With cheese, sweet chilli sauce & sour cream

Coconut Chicken Curry $18.90
- With jasmine rice, bok choy & crispy noodles
Elixir Breakfast (V**) $19.50
- With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
Elixir Eggs Benedict
- Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
-bacon $16.80
-salmon $17.50
-sautéed mushrooms $16.80
Buttermilk Pancakes (V **) $15.50
- With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
-add bacon $18.50
Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
- With beetroot relish
-add bacon $18.50
Breakfast Salad (GF) (NF) $16.80
- With avocado, bacon, tomatoes, poached egg, parmesan & rocket
Elixir’s Famous Mince on Toast $17.00
- With a free range poached egg & aioli, using local beef from green meadows farm
Roasted Mushrooms & Kale (GF) ( V) $17.50
- With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
Southern Fried Chicken $17.00
- Chive waffle, topped with a poached egg & green chilli hollandaise
Creamy Mushrooms (V) $15.50
- Creamy roast garlic & balsamic mushrooms on toasted sourdough
- add bacon $18.50
Beef Schnitzel $18.50
- With rosemary potatoes, fried egg and gravy
Lemon & Thyme Chicken Salad (GF) $18.00
- With rocket, feta, macadamia nuts, orange & avocado
Lemon Pepper Battered Market Fish $19.50
- With tartare & side of chips
World Famous Chicken & Bacon Sandwich $18.50
- With lettuce, mayonnaise & cheese toasted & skewered together served with fries
Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
- With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
Polenta Crumbed Calamari (GF ** ) $16.80
- Kale and radish salad with roasted peanuts and thai styled dressing
Braised Beef Cheek $20.50
- With pumpkin gnocchi and crispy kale

Nearby Sample Menus

Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
Add some sides $6.5
- Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
5 Course tasting menu $65 pp
- Changes weekly. To be had by the table
Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
Salmon Bagel $9.00
- Served with creme cheese & capers.
Fish of the day POA
Pulled pork , onion jam and brie burger with hand cut chips and aioli $20
Muesli $14.00
- Served with yoghurt and berries.

NZ Oysters
- Battered or natural
Prawn Cutlets $16.00
- Marinated in sweet chilli & garlic, battered to finis
Housemade Fishcakes S $16/ L $24
- with salad and handcut chips
Mini Seafood Platter (Grilled or Battered) $24.00
- Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad
Scallops (Battered or Crumbed) $36.00
- with handcut chips & salad
with handcut chips
Bluff Oysters
- Battered or natural
Speciality Fish $35.00
- with handcut chips & salad

Sticks N/A
- Three of each beef and chicken skewers w onion rings
Chiken wings $16.00
- Hot and spicy w ranch dipper
Chicken $19.50
- Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
Stonesy's classic fish n' chips $21.00
- Crispy battered fish of the day, good home hand cut fries, tartare and lemon
Roasted beetroot $15.50
- Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
Other sides($4.50 each N/A
- Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
Good home classic $22.00
- Roasted chicken, bacon, mushroom, pineapple and aioli
1Kg mussels $18.00
- Choice of white wine garlic cream or spanish style w chorizo and basil

Beef Schnitzel $19.90
- A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
Prime Taranaki scotch fillet steak $31.90
- Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
Classic Chicken Mignon $25.90
- A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
Beer Battered Gurnard Sml $19.90 / Lrg $25.90
- Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
Coleslaw $3.90
Creamy chicken bacon & mushroom fettucine $20.90
- diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
Lambs Fry $17.90
- A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt

Schweins Hax’n Our Signature Dish N/A
- Bavarian Style Pork Shank, served of the bone with our famous finger licking good Pan Fried Potatoes, Jus, Sauerkraut and Red Cabbage
Schweins Hax’n Our Signature Dish $30
- Bavarian Style Pork Knuckle, served off the bone with our famous finger licking good Pan Fried Potatoes, Jus, Red Cabbage and Sauerkraut
2 course $40
Cheeseboard $18
- Kikorangi Blue, Port Wine Cheddar, Special Reserve Brie, Crackers, Raisin Compote
Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil $23
Lemon Posset w White Chocolate Crumble and Chantilly Cream $14
Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta N/A
Shoestring Fries with Aioli $8

Bombay Aloo $13.00
- Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
Lamb SeekhKabab $8.50
- Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.Four pieces per portion.
Lamb Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Lamb Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
Chicken Tikka Masala $16.50
- An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices.
Lamb Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
Vegetarian Biryani $15.50
- Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.
Tandoori Platter For Two $20.00
- Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns..

Extras $1.00
-Add mushrooms... $3.50
Prawn and Mango Salad(GF) $13.00
- w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
-2 pieces of fish $ 18.50
-Add bacon $3.50
Pancake Trio $14.00
- Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
Country Breakfast $16.00
- Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
BLT& Fries $16.00
- The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.

-Mini $20.00
-Small $13.00
Roast Chicken w Cranberry Sauce
Pasta of the Day
Chicken & Cranberry
-Small $11.00
- Small $15.00
-12 inch $14.00

Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Riverlands Greenstone Creek Eye Fillet 200g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
-$6 per extra person
Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan
Locally Caught Market Fresh Today $39.00
- Our creations are famous!
Chicken Meets Turkey (GF) $39.00
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
(V)VEGETARIAN (GF) GLUTEN FREE

Raspberry Cheesecake / Vanilla Ice Cream $14.00
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
-Whole Rack $36.00
Ice Cream Sundae
- Berry, Caramel or Chocolate
BBQ Pork Ribs
- Fries / Salad
-Half Rack $18.00
-Small $4.00

Fries $5.00
Fish/Chicken $2.50
Sportys Burgers $10.00
- Fish, Chicken or Beef. All served with fries.
-With cheese $0.50
Chocolate Steamed Pudding $5.50
- Hot chocolate pudding with runny chocolate sauce.
Egg $1.00
Scotch Fillet Steak $24.00
- Served with salad, fries & mushrooms OR Garlic sauce.
Steak, Egg & Cheese T/S $10.00
- Served with Fries.

Kids Wedges $8.00
- Wedges with Tomato Sauce
Grilled Tomato/Smoked Salmon $6.00 each
See the Blackboard for Our
- Salad of the Day/Burger of the Day/And Other Specials
Eggs Benedict $19.50
- Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
Eggs Benedict $18.00
- Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
Rather of Middle Bacon/Avocado Half/ Wilted Spinach/GF Kumara Rosti $3.00each
French Toast $14.80
- Served w Seasonal Fruit & Maple Syrup
B.L.A.T $17.80
- Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta

Cajun Chicken & Bacon Salad $18.80
Lambs Fry & Bacon $17.00
- With Red Wine Jus on Turkish
Mudcake Large $65.00
Elvis Sandwich $14.80
- Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
1 Scoop $4.00
Free Range Eggs (2) $14.80
- Scrambled, Poached or Fried on Toasted Rye with Oven Roasted Tomatoes
Half Lush Famous Egg Benedict $13.00
- Salmon, Bacon, Ham or Spinach
Each Scoop Thereafter $2.00

Brownie $10.00
- Warm triple chocolate brownie covered in chocolate sauce & sweetened whipped cream.
Swiss Cheese $2.00
Mini Cheese Burger $10.00
- With hand cut chips & tomato sauce.
Ewe Know It $16.00
- Lamb shoulder rillette croquette, crispy grilled field mushroom, mint jelly, marinated feta & red slaw.
Field Mushroom $3.00
Haloumi $3.00
Lettuce $1.00
The Tree Hugger $15.00
- Vegetarians get a rough deal with options, so at Prohibition pick any burger & we will take out the meat & replace it with a delicious vege patty.

FISH & CHIPS $18.90
- battered gurnard with chips, salad, lemon wedge and tartare sauce.
REEF & BEEF add $9.00
- make your steak a reef and beef.
GARLIC BREAD $7.50
- four slices of toasted ciabatta.
CHICKEN FETTUCCINE $20.90
- with bacon and mushrooms in a creamy garlic sauce.
JAPANESE DUMPLINGS (Gyoza) $13.90
- with dipping sauce - see specials board
GREEK SALAD $15.90
- with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.
Garden salad
Whole seeded mustard mash

Elixir Cafe

Taranaki > New Plymouth > Elixir Cafe

Address

117 Devon Street East, New Plymouth City Centre, New Plymouth, Taranaki, 4601, New Zealand

Phone

067699020

Email

info@elixircafe.co.nz

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 12:00 AM, Wednesday: 6:30 AM – 12:00 AM, Thursday: 6:30 AM – 12:00 AM, Friday: 6:30 AM – 12:00 AM, Saturday: 7:30 AM – 12:00 AM, Sunday: 8:00 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Continental , European , Gluten Free , New Zealand , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Vegan Options , Wine and Beer , Bar Not Available , Cash , Television , Serves Organic Food , American Express , Bankcard , Seating , Highchairs Available , Street Parking , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Elixir Cafe in New Plymouth Menu

Nearby Sample Menus

Elixir Cafe

Taranaki > New Plymouth > Elixir Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

117 Devon Street East, New Plymouth City Centre, New Plymouth, Taranaki, 4601, New Zealand

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