Eskdale Winegrowers in Napier City Menu

Eskdale Winegrowers in Napier City has no menu available, but can choose from many other options such as Shrimp Cocktail or Garlic Bread from Londoner. The Speights Alehouse offers many options including The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. and Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction.. On The Quay includes a wide range like Garlic Bread or Bruschetta. Chicken &Corn and Wonton from . Golden Spring Restaurant offers Little Black Bird and Toasted Crumpets.

Nearby Sample Menus

  • Single serve of anyone cheese $15.50
  • ‘Kapiti Kikorangi' Creamy Blue (Hawke's Bay)
    • Smooth and creamy with a delicate blue veining, this versatile cheese has a fine texture and a milk, savoury flavour
  • Freedom Farm Pork Belly $34.00
    • Cauliflower, Black Pudding, Apple Caramel >>
  • Toffee Apple Parfait $15.50
    • Nougatine, Blackberry Compote, Candied Fennel
  • Warm Goat Cheese Tart $18.00
    • Candied Walnuts, Beetroot Puree, Orange Segments >>
  • Selection of any three of the cheeses $33.00
  • Rosemary Cured Beef Filet $38.50
    • Blue Cheese Gnocchi, Pickled Tongue, Roasted Garlic, Merlot Jus >>
  • (Accompanied by Damson Plum Paste, Spiced Mission Figlets, Crackers & Lavosh)
  • Chick’n McCheese® Combo N/A
    • With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Big Mac® Hunger Buster N/A
    • The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Georgie Pie® Hunger Buster N/A
    • Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
  • NYC Benedict Bagel® N/A
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
  • Aoraki Smoked Salmon* Pan seared then oven parched smoked salmon fillet on Alehouse mash with wilted greens crowned with a hollandaise sauce. $32
  • Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. $18
  • Soup of the Day* Chefs blend of the freshest local produce available. Served with Ale House bread. $12
  • The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. $8.5 / $12
  • Butter $0.5
  • Alehouse Cheese Board Sample three tantalizing handmade cheeses, with mango chutney, Dawson plum jelly, array of dried and fresh fruit with a selection of bread & crackers. $22
  • The Scotsman * 300g Scotch fillet cooked to your liking accompanied with salad and fries, topped with either mushroom, peppercorn or garlic aïoli sauce. $34
  • Breakfast sausages (two) $3.0
  • Potato Fritters $1.40
  • Paua Fritters $3.00
  • Curry Roll $3.00
  • Pineapple Fritter $2.20
  • Crumbed Fish $3.50
  • Chips $3.00
  • Mussel $1.50
  • Fish $3.00
  • Subway Seafood Sensation N/A
  • Turkey N/A
  • Subway Melt N/A
  • Three Pepper Chicken N/A
  • Jalapenos N/A
  • Aioli N/A
  • Ham N/A
  • Tomato N/A
  • Green salad $6
  • Seasonal house made soup $15
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Orange chocolate pie & a glass of cream sherry $9
  • Chef’s noodle bowl $24
  • Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
  • Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
  • Daily bread & dip. add an extra dip +$2 $8
  • Warm chicken & bacon salad $17.50
    • fresh lettuce, cashewss and crispy noodles
  • Extras $2.00
    • e.g. Hashbrown 1, egg 1, taost 2,
  • Breakfast Waffel $18.50
    • with bacon, banana, cream & drizzled with maple syrup
  • Eggs Benedict $18.50
    • served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
  • Big breakfast $20.00
    • with bacon, sausage, tomatoes, hash brown, mushrooms, toast ad eggs to your liking
  • Mini milkshakes $3
  • Arancini balls $14.50
    • savoury Arborio rice balls stuffed with feta on roast capsicum tomato salsa & sour cream
  • Classic bacon & eggs on toast $14.50
  • Daal Makhani $13.99
    • Lentlis stewed on a slow fire overnight. garnished with ginger and coriander
  • Beef Vandaloo (Hot) $16.99
    • Spicy beef curly straight froni the exotic beaches of Goa
  • Matar Paneer $15.99
    • Home made cheese cooked with peas
  • Chicken Tikka Masala $16.99
    • Succulent tender thicken morsels cooked in spicy gravy with green peppers and sliced onions
  • Vegetable Jalfrezi $15.99
    • Vegetables pieces cooked with chopped onion, capsicum, tomatoes & spices
  • Lamb Madras $19.99
    • An erometic special dish from South India, based on Madras spices
  • Palak Chicken $17.99
    • Boneless chicken and spinach cooked In a special mix of spices
  • Goat Rogan Josh $20.99
    • Diced goat cooked with ginger & garlic in tomato and onion gravy
  • Toasted New York bagel $14.00
    • champagne ham and emmental cheese
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Fries with sea salt and aioli $6.00
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Risotto $16.00
    • roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Butter Fish/Prawn $15.50
  • Chicken / Lamb / Beef / Prawn Noodles (Dry) $15.00
  • Mushroom Korma $12.00
  • Lamb Cutlet $14.00
    • Lamb marinated with mustard oil, ginger, garlic, yoghurt and Indian spices then cooked in tandoor.
  • Fried Rice $10.00
  • Garlic Roti $3.00
    • Whole meal bread stuffed with garlic
  • Onion Bhaji (5 PCS) $5
    • Fresh onion clipped in gram flour and deep fried.
  • Chilli Chicken $16.00
    • Boneless fried flavoured with onion, green capsicum, chilli, tomatoes with chilli, soya sauce and spices.
  • Creamy seafood chowder $12.90
  • Smoked salmon $5.90
  • Eggs Benedict $16.90
    • On toasted caibatta, choose bacon or avocado or spinach homemade hollandaise
  • Home made Lamb koftas $15.90
    • Served with a cous cous salad and mint yoghurt
  • Chicken stirfry $17.90
    • Marinated chicken tossed with fresh vegetables, sambel and rice noodles
  • Vege Power $21.90
    • Spinach, eggs. Tomato, creamy mushrooms, hash brown & toast
  • Eggs are free range and served poached N/A
    • Please let our friendly staff know if you prefer your eggs scrambled or fried
  • Rewana Special $18.90
    • Toasted rewana bread with bacon, eggs & creamy mushroom
  • NB: please supply a 24Hrs notice.
  • Club sandwich $1.00
  • Mini wrap $3.00
  • Large sausage roll $2.80
  • Muffin $2.50
  • Mini pie $1.40
  • Neenish tart $1.20
  • Cake $2.70
Eskdale Winegrowers

Eskdale Winegrowers

location

Address

State Highway 5, Bay View, Hawke's Bay, 4182, New Zealand

phone

Phone

068366302

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
State Highway 5, Bay View, Hawke's Bay, 4182, New Zealand
Similar Restaurants based on Cuisines