Address
128 North Street, Seaview, Timaru, Canterbury, 7910, New Zealand
Fast Food Factory in Timaru Menu
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Fast Food Factory in Timaru has no menu available, but can choose from many other options such as Salmon Loaf or Salmon Loaf from JR's bar & grill. Phoenix Bar and Cafe offers many options including (available 12 - 3pm) and Fish, Chips & Mushy Peas. The Shilling Club includes a wide range like Bar Basket (Single serve / Share serve) or Fishermans Basket (Single serve / Share serve). The Family Feast and The Protein Pack from . Pita Pit offers Little Italy Restaurant and Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm.
Nearby Sample Menus
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Edamame (V) $5.00
- Japanese green beans
- Teriyaki Tofu Bento (V) $22.00
- Combo Sashimi
- Dish on rice with miso soup
- Stir fried dish on hot iron plate. Served with rice
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Gyoza (V) $5.00
- Deep fried vegetable dumpling
- Tofu Avo Salad (V) M $7 / L $10.50
- Vegetable Yakiudon (V) $15.00
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Red Curry (Geong Deng) $19.00
- Chicken/ Pork / Beef
- Stir Fried With Your Selection Of Meat Or Seafood With Mushrooms And Oyster Sauce N/A
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Pad Pak Peanut Sauce $19.00
- Chicken/ Pork / Beef
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Chuchi Salmon N/A
- Sukhothai Homemade Red Curry Paste With Kaffir Leaves And Spices Topped On Pan Fried Salmon
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Drunker Stir Fried (Pad Kee Mao) $19.00 / $20.00
- The Legend Of The Thai Drunker Recipe With Rich Ingredients. Chilli, Basil Leaves, Fresh Gearlic, Mixed Vegetables And Thai Herbs - Chicken / Pork / Beef Or Banana Prawn From Aus , Mixed Seafood
- Served With Vegetables, Citrus Leaves And Basil Leaves N/A
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Deep Fried Sun Dried Pork (Moo Dadd Dew) $9.50
- Premium Pork Fillet Strips Marinated In Our Special Sauce Seasoned With White Sesame Seeds. Served With Sukho Thai'S Sweet Chilli Dipping Suce
- Flat Rice Noodles $2.00
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Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
- Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
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Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
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Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
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Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
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Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
- Begum Behar $10.00
- Nentra $10.00
- Chicken Tikka (4 Pieces) $ 8.50
- Roast Chk & Chips $10.00
- Tandoori Naan $3.50
- Vindaloo $10.00
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Tikka Malie Masala $10.00
- Tikka Malie Masala (Chicken/Lamb)
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Korma $10.00
- Korma (Chicken/Lamb/Beef)
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Little India Chilly Chutney - For the daring!!! $3.50
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Mint Chutney $3.50
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Stir fried veg and fresh ginger $16.00
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Chuchee curry vegetables $16.00
- red curry, Thai herb, coconut milk
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Tom yum prawns $20.00
- prawns and a little coconut milk
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Pad prik gang dang $16.00
- Red curry paste
- Tom yum $12.00
- Thai Spring Rolls - 10 $7.00
- Pork spare ribs $16.00
- Fried rice with vegetables $16.00
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Aloo Gobhi Muttar $15.00
- Potatoes, cauliflower, green peas and tomatoes cooked with spices
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Kulfi $5.00
- Homemade Indian ice-cream with nuts
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Palak Paneer $16.00
- Cubes of homemade cottage cheese cooked in spinach gravy
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Chicken Naan $5.00
- Naan stuffed with spicy minced chicken
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Sweet Mango Chutney $3.00
- Enjoyed as a dip to go with pappadams
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Lamb Saag $16.00
- Diced lamb cooked with spices and spinach based gravy
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Gulab Jamun $5.00
- Creamed milk dumplings served in sweet cardamom flavoured syrup
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Shrimp Malbari $18.00
- Shrimps cooked in coconut cream, tomatoes and mustard seeds
- Chicken Teriyaki N/A
- Natural Swiss N/A
- Tomato N/A
- Roasted Garlic N/A
- Onion N/A
- Veggie Delite N/A
- Lettuce N/A
- Subway Melt N/A
- 400g $30.00
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Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
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Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
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Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
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Tempt your Taste Buds $10.50
- With the chef’s creation
- Red wine jus
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Kapiti Port Nicholson
- A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese.
- Pan fried mushrooms $2.50
- Nachos (beef and bean) Large $14.90 / Small $11.90
- Sausage and Chips $6.00
- Hawaiian Steak. Served with fresh salad and fries $12.90
- Salad Bowl $6.90
- Meals served with salad and fries unless stated otherwise ! -
- Hot Dog and Chips $6.00
- Sweet and Sour Pork. Served with fresh seasonal vegetables on rice. $18.90
- Fish and Chips $6.00
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Farmers Breakfast $7.00
- Bacon eggs on toast
- Creamy mushrooms $12.00
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Hog and Curly Whirlys $7.00
- Hot streaky bacon and chips
- Pancakes with bananas and bacon $12.00
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Kids Lunch $7.00
- Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
- French toast with bananas and bacon $12.00
- Beef Nachos with sour cream and cheese $10.00
- Pancakes with berries and yogurt $12.00
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Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
- Steak Ribeye 400g $30.00
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Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
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Soft White Cheese
- Whitestone Mt Dome Double Cream. Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
- Steak New York Strip 300g $27.00
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Soft White Cheese
- Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age, it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
- Creamed spinach $2.00
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Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
- Bacon N/A
- The Works $10.50
- Sweet Chilli N/A
- Meat Lovers $8.50
- Tomato N/A
- Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00
- Pizza Spud $9.00
- Gourmet Chicken $10.00
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Soup of the Day $13.90
- Served with French bread
- GF = Gluten Free / DF = Dairy Free
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Warm Flat Breads $9.90
- Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
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BLAT $14.90
- Bacon, lettuce, avocado & tomato on toasted bread with fries
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Quinoa and Chick-Pea Salad with Grilled Haloumi $18.90
- Pumpkin, sunflower seeds, feta, sun-dried tomato and salad greens
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200gm Sirloin $19.90
- Cooked to your liking served with slaw and steak chips, topped with fried onion rings
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Wedges $7.50
- Topped with ham and cheese, served with sour cream and sweet chilli sauce
- Roast of the Day served with vegetables $11.50
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Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
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Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
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Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
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Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
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Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
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Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
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Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
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Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Fast Food Factory
Phone
036886553
Opened hours
Monday:
4:30PM - 8:30PM
Tuesday:
11:30AM - 1:30PM, 4:30PM - 8:30PM
Wednesday:
11:30AM - 1:30PM, 4:30PM - 8:30PM
Thursday:
11:30AM - 1:30PM, 4:30PM - 8:30PM
Friday:
11:30AM - 1:30PM, 4:30PM - 8:30PM
Saturday:
11:30AM - 1:30PM, 4:30PM - 8:30PM
Sunday:
4:30PM - 8:30PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
128 North Street, Seaview, Timaru, Canterbury, 7910, New Zealand
- Timaru Takeaway Food Menus
- Canterbury Takeaway Food Menus