Fast Food Factory in Timaru Menu

Fast Food Factory in Timaru has no menu available, but can choose from many other options such as Salmon Loaf or Salmon Loaf from JR's bar & grill. Phoenix Bar and Cafe offers many options including (available 12 - 3pm) and Fish, Chips & Mushy Peas. The Shilling Club includes a wide range like Bar Basket (Single serve / Share serve) or Fishermans Basket (Single serve / Share serve). The Family Feast and The Protein Pack from . Pita Pit offers Little Italy Restaurant and Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm.

Nearby Sample Menus

  • Agedashi Tofu $6.00
    • Deep fried tofu in light soy sauce
  • Scallop Tempura $9.00
    • 3pcs King scallop
  • Teriyaki Chicken Lunch Box / Teriyaki Beef Lunch Box / Karaage Chicken Lunch Box $15.00
  • Seafood Udon $17.00
    • Prawn, scallop, squid, mussel
  • Teriyaki Salmon Lunch Box / Teriyaki Daily white fish Lunch Box / Teriyaki Seafood Lunch Box $16.00
  • Tempura Combo $10.50
    • 2pcs King prawn, 3pcs Vegetable
  • Chicken Katsu Lunch Box / Pork Katsu Lunch Box / Prawn Katsu Lunch Box / Karaage Daily white fish Lunch Box $16.00
  • Green Tea Ice Cream $5.00
  • Sukho Thai Fried Chicken $9.30
    • Deep Fried Chicken Nibbler Sukhothai Style
  • Vegetarian Green Curry $19.00
    • The Mermaid Of Thai Food Creamy Coconut With Our Homemade Green Curry Paste . Served With Vegetables, Citrus Leaves And Served Basil Leaves
  • Panaeng Curry $29.00
    • Lamb Rack
  • Thai Sweet And Sour Tofu $19.00
    • The Style Sweet And Sour In Our Special Sauce Comes With Deep Fried Tofu, Cucumber, Tomato, Pineapple Slices, Spring Onion And Onion
  • Thai Style Sweet And Sour With Our Own Special Sauce. Comes With Cucumber, Tomato, Pineapple Slice, Spring Onion And Onion With Your Selection Of Battered Meat Or Seafood N/A
  • Jasmine Rice $2.00
  • Pad Woon Sen N/A
  • Pad Prix Whan - Chicken / Pork / Beef $19.00
    • Stir Fried With Your Choice Of Meat With Capsicum, Onion, Spring Onion And Mushrooms
  • Curry $10.00
    • Curry (Chicken/Lumb/Beef/Prawn)
  • Mixed Platter (For Two) $ 16.00
  • Bhatura $3.50
  • Onion Bhaji (4 Pieces) $ 5.00
  • Vegetable pakora (12 Pieces) $ 6.00
  • Cheese Naan $4.50
  • Rogan Josh $10.00
  • Chicken Naan $5.50
  • Eggs Anyway $12
    • Ciabatta
  • Large Platter $45
    • Olives, chargrilled chorizo, Mt Domet Brie, Kapiti Aged Cheddar, duck wontons, trailer trash chips, baked garlic loaf, fresh apple, fig jam, oat biscuits
  • 10 hour Lamb Shoulder $29.5
    • Lamb shoulder braised with white beans, garlic, rosemary, fresh tomatoes, mint salsa verde
  • House Baked Garlic Loaf $9
  • Vanilla ice cream, espresso, liqueur $12
    • Frangelico, Baileys, Tia Maria, Kahlua, Cointreau, Armaretto, Galliano, Drambuie
  • Kids Pancakes $12
    • Bacon & Banana or Blueberries & Syrup
  • Toast and Jam $5
  • Eggs Florentine $16
    • Muffin, baby spinach, eggs, hollandaise
  • Side Sauce Orders $1.00
    • Side Sauce Orders
  • Fries Bowl $7.00
    • Fries Bowl
  • CHILDRENS MEALS ALL $8.50
    • Recommended for children 8 years & under
  • Lamb Shank $19.50
    • Slow roasted with bay leaf,rosemary and garlic. Resting on creamy potato mash, mint kumara roasties peas, mushroomsand shank pan jus.
  • Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
    • Shrimps nestled with lettuce and homemade thousand Island dressing
  • 4 Chicken Nuggets & Fries Bangers n Mash $8.50
    • with a few peas and gravy kids burger
  • Coppers Tandori Chicken & mango $11.00
    • Tandori Chicken strips with sweet mango, tomato, cashew nut salsa
  • Mini Breakfast $8.00
    • 1 hash brown 1 Fried Egg 1 bacon served on 1 Piece of toast
  • All Mains are served with rice at no extra cost / Extra meat add $3.00
  • Butter Paneer $16.00
    • Cubed homemade cottage cheese cooked in creamy tomato and butter sauce
  • Plain Steamed Basmati Rice $4.00
  • Mint Chutney $3.00
    • Homemade with yoghurt, mint and light spices
  • Chicken Vindaloo $16.00
    • Chicken pieces cooked with vindaloo paste and capsicum
  • Lamb Saag $16.00
    • Diced lamb cooked with spices and spinach based gravy
  • Lamb Balti $16.00
    • A combination of boneless lamb cooked with vegetables in a special gravy
  • Vegetable Biryani $15.00
    • Basmati rice cooked with vegetables, herbs and spices
  • Thinly Cut Sour Cream & Chives N/A
  • Cheddar N/A
  • Chicken Teriyaki N/A
  • Tomato N/A
  • Oven Roasted Chicken N/A
  • Double Choc Chip N/A
  • Flatbread N/A
  • Chicken Classic N/A
  • Chicken Liver Parfait $14.00
    • Creamy chicken parfait with melba toast, pear & date chutney.
  • T-Bone 500g $31.00
  • Served with bread, crackers, quince jam, poached figs and dried apricots.
  • Steak
  • Blue cheese
  • Shoestring fries or steak fries
  • Soft White Cheese
    • Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
  • After-Dinner Mint Cheesecake $10.50
    • Covered with chocolate sauce and Anglaise.
  • Toastie (ham,cheese,pine,tomato or onion) 2 fillings or 50c pre extra $4.00
  • Salad Bowl $6.90
  • Seafood Combo. A selection of crumbed seafood including blue cod, crab-sticks, scallops and calamari. $19.90
  • Pate' and Toast $9.90
  • Toastie (ham, cheese, pine, tomato or onion) $4.00
  • Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries. $14.90
  • (followed by an ice cream sundae) -
  • Giant T- Bone. Topped with mushroom sauce, garlic butter or pepper. $24.90
  • Green Salad $6.00
  • Dixie Chicken $32 Medium / $37 Classic
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Redneck Ribs Six $19.00
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Jack Daniel's Chocolate Fudge Pudding $12.00
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Seasonal Vegetables $6.00
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Crispy Skin Chicken ( Half Bird ) $18
  • Roast Duck ( Half Bird ) $25
  • Mushrooms and Bamboo Shoots with Cashew Nuts $16
  • Beef & Vegetables Noodle Soup $16
  • Pork with Ginger and Sping Onion $19
  • Fillet Steak with Black Pepper Sauce ( Sizzling ) $21
  • Lemon Chicken $5
  • Stir-fried Chinese Vegetables with Garlic $16
  • Soft White Cheese
    • Whitestone Mt Dome Double Cream. Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
  • Beef Carpaccio $15.00
    • Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
  • Blue Cheese
    • Kapiti Tamaki Blue. This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savoury fresh herbs
  • Venison Fillet $29.50
    • Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
  • Sticky Toffee Pudding $10.50
    • Served hot with toffee sauce, cream and vanilla bean ice cream.
  • Soft White Cheese
    • Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
  • Green-Lipped Mussels $16.00
    • Steamed green-lipped mussels served in a chilli jam and coconut cream broth.
  • Blue Cheese
    • Whitestone Moeraki Bay Blue. A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
  • Smoked Chicken N/A
  • Mushrooms N/A
  • Meat Lovers $8.50
  • BBQ N/A
  • Cottage Cheese N/A
  • Sour Cream N/A
  • Pizza Spud $9.00
  • The Works $10.50
  • Burger and fries $7.50
    • Beef Pattie, cheese, tomato, lettuce and mayo
  • Cheesecake of the Day $12.50
    • Served with cream and ice cream.
  • -Add Salad Toppers $5.00
    • Moroccan lamb, Chicken, mango, capsicum, sun-dried tomato, Prawn, smoked salmon and avocado
  • Chicken Burger $17.90
    • Crumbed chicken fillet, bacon, cheese, lettuce, tomato, onion, gherkin, mayo
  • Home-made Apple Strudel $12.50
    • Served hot with cream and ice cream.
  • 200gm Sirloin $19.90
    • Cooked to your liking served with slaw and steak chips, topped with fried onion rings
  • -Spider $5.00
    • Vanilla ice cream with your choice of raspberry, lemonade or cola
  • Kids Platter $9.00
    • Fairy bread or Ham Sammy, cheese wedge, raisins, crackers, yoghurt and sweet treat
  • Eggs Benedict Full $13.50 Half $8.00
    • Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Chicken Salad $13.50
    • Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
  • Portobello Mushrooms $12.00
    • Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
  • Scrambled Eggs Full $13.50 Half $8.00
    • Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Lamb Kofta Salad $13.50
    • Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
  • Venison Salad $15.00
    • Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
  • Muesli $8.00
    • With fresh seasonal fruit and Greek yogurt
  • Moroccan Lamb Burger $13.50
    • Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Fast Food Factory

Fast Food Factory

location

Address

128 North Street, Seaview, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036886553

clock

Opened hours

Monday: 4:30PM - 8:30PM Tuesday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Wednesday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Thursday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Friday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Saturday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Sunday: 4:30PM - 8:30PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
128 North Street, Seaview, Timaru, Canterbury, 7910, New Zealand
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