Fast Food Factory in Timaru Menu

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Fast Food Factory in Timaru has no menu available, but can choose from many other options such as Salmon Loaf or Salmon Loaf from JR's bar & grill. Phoenix Bar and Cafe offers many options including (available 12 - 3pm) and Fish, Chips & Mushy Peas. The Shilling Club includes a wide range like Bar Basket (Single serve / Share serve) or Fishermans Basket (Single serve / Share serve). The Family Feast and The Protein Pack from . Pita Pit offers Little Italy Restaurant and Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm.

Nearby Sample Menus

Chicken Sushi Collection $9.00
- 3pcs Teriyaki chicken, 3pcs Chicken Katsu, 3pcs Smoked chicken
Cooked with sweet soy sauce. Served with rice & salad
Sushi & Sashimi $21.00
- 4pc Roll sushi, 4pc nigiri, 8pc combo sashimi
Seafood Udon $17.00
- Prawn, scallop, squid, mussel
V=Vegetarian
King Prawn Tempura $9.00
- 3pcs King prawn
Open Sushi Tempura Prawn M $7 / L$10
- Tempura prawn, avo, carrot, lettuce, mayo on sushi rice
Teriyaki Salmon Lunch Box / Teriyaki Daily white fish Lunch Box / Teriyaki Seafood Lunch Box $16.00

Roti $2.50
Tikka Roll $10.00
- Tikka Roll (Chicken/Lamb)
Chicken Breast Pakora (Entree) $ 7.00
Kashmiri Korma $10.00
Garlic Naan $4.50
Mince Naan $5.00
Pashwari Naan $4.50
Garlic Mince Naan $5.50

Egg on Toast $8
- Poached or scrambled
Wild Venison $32
- Served Medium Rare, beetroot, watercress, rocket, balsamic cranberries, potato gratin
Trailer Trash Chips $9
Eggs Anyway $12
- Ciabatta
Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
Sole Fillet $31
- Oven baked Sole, prawn tortellini, leeks, baby peas, buerre blanc sauce
Affogato
Regular Platter $30
- Olives, chargrilled chorizo, Mt Domet Brie, duck wontons, Trailer trash chips, fresh apple, fig jam, oat biscuits

Fried rice with Veg, pineapple and cashew nut $17.00
Lemon and chilli $18.00
Fried noodles with black Thai sauce $16.00
Sweet and sour - Meat and Veg $16.00
Tom yum vegetables $16.00
- a little coconut milk
Tom yum prawns $20.00
- prawns and a little coconut milk
Thai Noodles soup $12.00
Rad Na (noodles) $12.00

Stuffed Naan $5.00
- Naan stuffed with spiced vegetables
Tamarind Chutney $3.00
- Homemade tamarind and dates chutney
Gulab Jamun $5.00
- Creamed milk dumplings served in sweet cardamom flavoured syrup
Saag Chicken $16.00
- Tender chicken cooked in spinach based gravy and spices
Chicken Korma $16.00
- Boneless chicken pieces cooked in creamy cashew nut sauce
Samosa (2 pcs) $6.00
- Flaky pastry, filled with potatoes, peas and spices, fried golden brown. Served with tamarind chutney
Shrimp Malbari $18.00
- Shrimps cooked in coconut cream, tomatoes and mustard seeds
Onion Bhaji (8 pcs) $5.00
- Chopped onion dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney

GARDEN SALAD $5.00
LARGE $25.50
SHRIMP COCKTAIL $9.50
- an old favourite, juicy shrimps served on a bed of crisp green lettuce with our homemade cocktail sauce
Old Bank Brunch
- A traditional favourite! 2x fresh fried eggs, crispy bacon, a homestyle tasty sausage & golden fries
Penne pasta in your choice of sauce, served with two pieces of garlic bread
AGED RIB-EYE $27.50
- prime beef rib-eye steak grilled to your liking and served with your choice of sauces sides
(1) $18.50
CHICKEN BACON BURGER $15.50
- fresh grilled chicken and bacon with lettuce, tomato, cheese, pineapple and plum sauce

Wheat N/A
M&M N/A
Oven Roasted Chicken N/A
Double Choc Chip N/A
Natural Swiss N/A
Pizza Sub with Cheese N/A
Tomato N/A
Tuna N/A

All mains are served with a medley of vegetables.
Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
Red wine jus
Beef Fillet
Garlic butter
French Onion Soup $11.50
- Traditional, served with melted cheese crouton.
Truffle mashed potato
2 fried eggs $2.00

Pate' and Toast $9.90
Seafood Combo. A selection of crumbed seafood including blue cod, crab-sticks, scallops and calamari. $19.90
Sweet and Sour Pork. Served with fresh seasonal vegetables on rice. $18.90
Potters Chicken Doorstopper. The name says it all - huge sammie with chicken bacon, lettuce, tomato. Served with spicy wedges. $14.90
Jolly Potter Mixed Grill. Steak, hash-brown, sausage, bacon, egg and fries. $13.90
Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries. $14.90
Ribeye Steak. Prime rib eye steak cooked to your liking with mushroom sauce, garlic butter or pepper. $19.90
Chicken Stir - Fry & Cashew Nuts. Tender chicken breast pieces - stir-fried with fresh seasonal vegetables, served on rice. $17.90

Hot seasoned wedges, sour cream and sweet chilli $8.00
Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
Salmon crepes with hollandaise $12.00
Beef Nachos with sour cream and cheese $10.00
Soup of the day (in season) $12.00
Farmers Breakfast $7.00
- Bacon eggs on toast
Salad of the day (in season) $12.00
Bowl of crutchings $7.00
- Bowl of hot chips and sauce

Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Green Salad $6.00
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.

Chicken and Mushroom Soup $6
Plain Fried Noodles $14
Singapore Fried Rice Noodles $18
Egg Fried Rice $Bowl $3
Nasi Goreng $19
Fillet Steak with Black Pepper Sauce ( Sizzling ) $21
Taiwan Mountain Tea / Pu'er Tea (Black Tea) $3
Steamed Whole Flounder $20

Savoury Mince N/A
Bacon N/A
The Works $10.50
Brie Cheese N/A
Onion N/A
Smoked Chicken N/A
Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00
Chilli Beans N/A

Warm Flat Breads $9.90
- Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
GF = Gluten Free / DF = Dairy Free
Talbot Forest Cheese Board S $14.00 / L $26.00
- A sample of local cheeses with crackers.
-Strawberry $9.50
Sticky Date Pudding $12.50
- With caramel sauce, cream and ice cream.
Chicken Parmigiana $17.90
- Chicken breast with Neapolitan sauce, capsicum, onion and cheese Served with slaw and fries
-Add Salad Toppers $5.00
- Moroccan lamb, Chicken, mango, capsicum, sun-dried tomato, Prawn, smoked salmon and avocado
Mini Hot Dogs and fries $7.50

-With Salad $10.00
●Quiche of Filo of the day $8.00
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Savouries / Cheese Rolls / Club Sandwiches $2.50
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
8-11am
Assorted Cakes & slices from $3.90
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach

Fast Food Factory

Canterbury > Timaru > Fast Food Factory

Address

128 North Street, Seaview, Timaru, Canterbury, 7910, New Zealand

Phone

036886553

Opened hours

Monday: 4:30PM - 8:30PM Tuesday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Wednesday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Thursday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Friday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Saturday: 11:30AM - 1:30PM, 4:30PM - 8:30PM Sunday: 4:30PM - 8:30PM