Fat Eddie's in Christchurch City Menu

Scrambled or Poached Eggs on toast $15
- Options of eithe
-With berry compote and yoghurt for $21
-Or with bacon, banana and maple syrup for $22
Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
-Or with the house smoked salmon and hollandaise sauce for $23
-Or with bacon, banana and maple syrup for $23
Fruit Salad $15
- Served with yoghurt
Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg

bacon $4.50
Double Meat $4.50
Plain $3.30
Mushroom $4.20
Chicken & cheese $5.50
Steak $5.20
Deep Fried mars bar each $3.00
Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings

Risotto Verdure $24.50
- Arborio rice, green beans, peas, spring onions, zucchini, spinach & fresh mint
Bambini (kids) $17.00
- Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
Pesce Del Giorno N/A
- Ask your waiter for details, price varies
Suppli $14.50
- Porcini mushrooms with arborio rice, proscuitto & served with aioli
Panzanella $17.00
Bambini (kids) $17.00
- Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
Gustosa $28.50
- Roast lamb, potatoes, leaks, mozzarella & pancetta
Filetto Di Manzo (300g) $38.00
- Grilled fillet steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce

● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
-Gluten Free $10.50
All eggs free range
-Add eggs or hash $15.50
Burger du jour (GF/Vegan available) $11.00
● Sides
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole

Mango Lassi $3.50
Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
Basmati Rice - Premium Indian rice $2.50
Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Salmon $17.50
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast

Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
Bagel $9.00
- toasted Bagel with butter and spread (marmalade, jam or honey)
The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread

Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt

Lamb do pyaza $16.30
- Lamb cooked with the diced onion and creamy gravy
-Half $12.50
Dal makhani $13.00
- Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
Lamb saag $16.30
- Diced lamb cooked with spinach purée. And chef's added special herbs and spices
Dal punjabi $13.00
- 5 different lentils cooked together slowly with nicely tempered chilly
Vegetable korma $14.00
- Vegetables cooked in a cashew nut creamy sause. Must try
Vegetable pakora (4pcs) $5.00
- Selection of mixed vegetables dipped in a spiced chickpea batter and deep fried. Serves well with the mint chutney
Goan fish malabari $16.00
- Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices

Nearby Sample Menus