Under The Red Verandah in Christchurch City Menu

BREAKFAST BREAKFAST
  • Toast and Spreads (GF) $9
    • As it says, and tasty to boot!
  • Fruit Salad $15
    • Served with yoghurt
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • Creamy mushroom on toast $18
    • Delish, that's if you like mushrooms!
  • Bacon and Eggs (GF) $20
    • Streaky bacon, poached eggs and our own toasted house bread.
  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • -With streaky bacon and hollandaise sauce for $21
  • -Or with the house smoked salmon and hollandaise sauce fo $23
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • Oaty pancakes $21
  • -With berry compote and yoghurt for $21
  • -Or with bacon, banana and maple syrup for $23
  • French toast $22
    • With bacon, banana and maple syrup
  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • Bruschetta $24
    • Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Vege Big Breakfast $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
LUNCH LUNCH
  • Soup of the Day POA
    • Served with toasted focaccia
  • Fish of the Day POA
    • Always fresh. Always delicious! Check our specials board for details
  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • Seafood Chowder $18
    • At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • Eggs Benedict $21
    • Poached eggs and toast
  • -With streaky bacon and hollandaise sauce for $21
  • -Or with the house smoked salmon and hollandaise sauce for $23
  • Corn Fritter Stack $21
    • Topped with a cooked salsa, sour cream and salad
  • -To add bacon $24
  • Oaty pancakes $21
  • -With berry compote and yoghurt for $21
  • -Or with bacon, banana and maple syrup for $22
  • Steak Sandwich $22
    • Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
  • -And you can add an egg! $24
  • Kedgery (GF) $23
    • Smoked fish kedgery, with crispy onions, finished with a poached egg
  • Hot Pot $24
    • Slow cooked meaty dish of the day. Please ask wait person for more details.
  • Big Breakfast $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Vege Big Breakfast (GF) $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!

Nearby Sample Menus

  • Fish $4.80
  • Sliced Pork Fried rice. $10.00
  • Nasi Goreng (Rice) $12.00
  • Prawn with Cashew Nut & Mushroom $13.00
  • Sliced Pork With Mushroom on Fried Rice. $10.30
  • chips (scoop) $2.30
  • Double Meat! $4.80
  • Steak with Oyster Sauce $12.00
  • Chicken Kebabs $3.00
  • Plain $3.50
  • Hot Dog $2.20
  • Potato Fritters $0.90
  • Wontons (Dozen) $8.50
  • Bacon, Egg and Chips $7.00
  • Steak Patties $2.20
  • Chicken Patties $2.60
  • Vanilla ice cream $4.90
  • Veg croquette burger $12.50
  • Lemon & pepper deep fried squid $8.90
  • Beef curry rice $12.90
  • Kid's ramen noodles & sushi balls $9.00
    • Soy sauce roast pork ramen, prawn sushi ball, inari sushi
  • Kilimanjaro filter coffee $4.20
  • Kare- age chicken $8.90
  • Prawn tempura udon $13.90
  • Spinach $3.00
  • Home Made Garlic Bread $7.50
  • Spicy Pork Tacos $15.00
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
  • Bailies Vegetarian Big Breakfast $19.00
    • 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast
  • Eggs Benedict $19.00
    • 2 poached free range eggs on ciabatta w/ spinach & hollandaise sauce. Bacon or Salmon
  • Corn on the Cob $5.00
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Ham, Emmental, tomato omelette $16.50
  • Oddfellow’s muesli and fruit $12.00
  • Fresh fruit salad with natural or gourmet yoghurt $11.00
  • Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
  • Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
  • 11am – 2.30pm
  • Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
  • Pasta of the day See board
  • Soft Shell Crab with Garlic Oyster Sauce $14.00
  • Roasted Pork Salad $10.00
  • Terllpura Chicken with Lemon Soy $13.00
  • Grilled OX Tongue $6.50
  • Yakitori Chicken with Yuzu Pepper $7.50
  • Teriyaki Chicken $13.00
  • Tempura Sushi Roll - Veges $7.00
  • Poached Egg $3.00
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • 1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
  • Chicken Satay Skewers 2 for $5.50
  • Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Steak with Mushrooms & Vegetables R $11.90 / L $12.90
  • Beef & Mushroom with Egg Soup $7.50
  • Seafood Supreme Chow Mein R $11.90 / L $12.90
  • Samosa (vegetarian) $1.4 / $2.5
  • STEAK WITH SATAY SAUCE $12.50
  • PRAWN CHOW MEIN $12.00
  • HOT DOGS $2.20
  • PLAIN SAUSAGE $2.20
  • VEGETABLE FRIED RICE $10.00
  • CHICKEN NIBBLE $1.00
  • JAM RAP $2.20
  • CHICKEN $6.00
  • Deep fried Spring Rolls & Samosas & Prawns $10.00
  • Griddle cooked Beans (Hot & Spicy) $16.00
  • Hot Plate Hedgehog Mushroom $18.00
  • Steamed Rice $2.50
  • Seaweed Salad $6.00
  • Chef's cold salad $6.00
  • Hot Plate Lamb $18.00
  • Braised Ox Tongue Slice $10.00
  • Italian sodas $4.5
    • Limone, Aranciata, Chinotto
  • Free-range smoky bacon, Rosti, Bratwurst $5.0
  • Warmed Croissant $5.5
    • with jam
  • Banana bread $6.5
    • served with walnut butter
  • Nested eggs $15.5
    • Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
  • Margherita pizza $9.8
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
  • Baked beans single $6.0 double $10.0
    • Homemade baked beans in a rich tomato sauce served on Turkish toast
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
  • Gai $10.00
    • Tempura Chicken Pieces
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • Pad Thai MILD $16.00
    • Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Goong Put Gra Theum Khing $16.00
    • Stir fried prawns with garlic and fresh ginger in light Thai sauce.
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • 300 Tom Yum Goong (Prawns) $17.00
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Steak
  • Mince
  • Hot Chips $2.50
  • Pies $4.00
  • Sausage Roll $2.50
  • Mince Beef $4.00
  • Raspberry Muffin $2.50
  • Steak & Mushroom
  • Teriyaki Chicken $8.00
    • 8 Pieces
  • Sweet Chilli (Medium Hot) R $8 / L $20
  • Vegetarian $8.00
    • 8 Pieces
  • Half and Half $8.00
    • Salmon and chicken. 8 Pieces
  • Tteokboki (Spicy Rice Cake) R $8 / L $20
  • R= REGULAR / L= LARGE
  • Miso Soup $3.50
  • Curry Chicken $6.00
    • 6 Pieces
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese & jam $4.50
  • Plain $2.50
  • Sandwich style $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
Under The Red Verandah

Under The Red Verandah

location

Address

Corner Worcester and Tancred Streets, Linwood, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033811109

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
Corner Worcester and Tancred Streets, Linwood, Christchurch, Canterbury, 8011, New Zealand