Fifteenth Avenue Lunchbar in Tauranga City Menu

Nearby Sample Menus

Agresto Crusted Lamb Back Strap $38.00
- Couscous, hummus, crumbed eggplant, burst cherry tomatoes
Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
- Salmon, white fish, mussels, prawns, calamari
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Pumpkin & Parmesan Pansotti Pasta $18.00
- Butternut cubes, pine nuts, wilted kale
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta
Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
Grilled Ciabatta Bread $14.00
- Balsamic infused olive oil, herbed butter

Gaeng Dang $18.50
- Chicken, pork or beef cooked in a red curry paste and coconut milk with seasonal vegetables
Poh Pia $7.50
- Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
Nua Num Mun Hoi $18.50
- Sauteed beef and vegetables cooked in oyster sauce
Laab Gai $18.50
- Minced chicken in a fresh herb salad of mint onion, coriander, and lemon juice
Pad Thai $15.50
- Stir-fried rice noodles with tofu, egg and bean sprouts, served with crushed peanuts
Satay $7.50
- Tender chicken marinated with herbs and coconut milk, grilled and served with peanut sauce
Karee Puff $7.50
- A light curry with minced chicken and potatoes, wrapped in puff pastry, served with plum sauce
Tom Yum Gai $7.50
- Hot and sour spicy soup with chicken, kaffir lime, mushrooms and lemon grass

Tabouleh Salad
- with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
Children Pack $10.00
- Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
Raw Salad
- Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.
Eggs & Bacon $12.50
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
Seasonal Fruit Salad $9.50
- with honey yoghurt
Mushroom Stack $18.50
- Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Lamb Burger $18.00
- 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns

Crispy Wedges $9.50
- Glazed With bacon, Cheese & Sour Cream
Toasted Muesli $9.50
- With Yogurt, Fresh Fruit & A Drizzling Of Honey
Beer Battered Fries & Dipping Sauce $9.50
Smoked Chicken Salad $16.00
- Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
Eggs Any Way $6.50
- Served On Hot Buttered Toast
Eggs Benny
- Poached Eggs
Tomatoes On Toast
- Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
Toasted Flat Breads $11.50

Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread
Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
Seafood Platter $18.00
Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli

Devilled kidneys & bacon $15.5
Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
Eggs benedict - with either ham, bacon or smoked salmon $18.5
Brioche french toast with blueberry compote & honeyed ricotta $15.5
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
Porridge banana & caramel walnuts $13.5

Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Bali Satay - free range chicken, rocket, peanut sauce N/A
Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
Soup of the day - served with bread N/A
Penne Pasta - fish, prawn, chilli, rocket N/A
Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A

soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
sweet corn fritters $10.50/$16.50
- topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)

Fifteenth Avenue Lunchbar