Fifteenth Avenue Lunchbar in Tauranga City Menu

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Fifteenth Avenue Lunchbar in Tauranga City has no menu available, but can choose from many other options such as The Little Mermaid or Snow White from PlayCafe. Cafe Botannix offers many options including Free range eggs on toast and Free range eggs on toast. Salva D'Or Restaurant includes a wide range like Pane All’Aglio or Anelli Di Calamari. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King Fairy Springs offers Wallys on the Wharf and Standard scoop.

Nearby Sample Menus

Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing
Steamed Coromandel Mussels (Gluten free) $22.00
- Laksa broth, chilli, coriander
Savannah Angus Eye Fillet $40.00
- Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus
Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce

Hot Dog $2.20
Fish $5.20
Crabsticks $1.40
Sweet Corn $2.50
Ham $3.70
Vegetarian $4.80
PACK $9.00
- 2 fish, 2 sausages, 2 potato fritters, $2.00chips
Scallops $2.10

Poh Pia $7.50
- Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
Tom Yum Goong $8.50
- Hot and sour spicy soup with prawns, kaffir lime, mushrooms and lemon grass
Kow Pad Sapporot $13.50
- Fried rice, with egg and pineapple and cashew nuts
Pad See Eiw $15.50
- Stir-fried rice noodles with tofu in a thick soya sauce with sliced vegetables
Kow Pad $15.50
- Fried rice with egg and vegetables made with chicken, pork or beef
Tod Gratiem Prik Thai $18.50
- Stir-fried with chicken, pork or beef, with a thick sauce of garlic and pepper served with seasonal vegetables
Nua Kata $18.50
- Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
Tom Kha Gai $7.50
- A very popular chicken soup in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice

Singapore Fried Noodles $14.00
Pork $14.00
BBQ Pork $14.00
Sweet & Sour Pork $15.00
Plain $14.00
Prawn $17.00
Prawn $17.00
BBQ Pork $14.00

Steak $5.20
all burgers are served with
- mayonnaise, tomato sauce, lettuce, carrot, tomato, beetroot, onion
Potato Fritter $1.00
Steak $6.50
Oyster $2.30
Sausage $1.90
Vegetarian $4.70
Kumara Chips $5.00

Natural Swiss N/A
Thinly Cut Sour Cream & Chives N/A
BBQ N/A
Thousand Island N/A
Turkey N/A
Jalapenos N/A
Double Choc Chip N/A
Subway Club N/A

Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
Islanders * $21.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Mixed Meat (with chicken and roast beef)
Dolma Meze* $13.00
- Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
Prawn Meze* $16.50
- Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Yoghurt Marinated Chicken
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
- Wrapped in a Turkish flat bread and hot pressed/Mixed Meat (with chicken and roast beef)
Roasted veggies with feta, spinach, pesto and mozzarella
Parmesan and Pesto $10.00

Paneer Pakora $15.00
- Paneer battered with clOck pea flour spices and deep fried
Chicken Hyadrabadi $18.50
- Boneless Chicken pieces cooked onion, tomato, and yogurt with mint sauce.
Chicken Punjabi $18.50
- Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
Lamb/Goat Madras $18.50
- Diced lamb/ goat cooked in onion, tomato & spices (with flavor of coconut)
Lamb/ Goat Vindaloo $18.50
- Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
Lamb Seekh Kebab $13.50
- Minced lamb flavored with exotic spices, pressed on a skewer then cooked in the tandoor
Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
Beef Madras $18.00
- Delicious medium hot beef curry garnished and prepared with coconut

Toasted Flat Breads $11.50
Beer Battered Fries & Dipping Sauce $9.50
Peppered Beef Salad $15.50
- Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
Omelette $12.50
- Ham & Cheese
Gourmet Poached Eggs $14.00
- Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
Pancakes $16.00
- Freshly Flipped & Served With Grilled Bacon & Banana
Wicked Toasties
Tomatoes On Toast $12.50
- Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese

Mince on Toaast $8.50
Mushrooms on Toast $8.50
Mushrooms, bacon, big boy sausages $3.00
Muesli & Yogurt $7.50
Ham Salad $8.00
Sandwiches made to order
Poached Eggs on Toast $7.00
Bowl of Fries $4.00

Large Platter $24.00
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
Seafood Platter $18.00

-Combo $8.80
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
T-Bone Steak with Chips or Wedges $16.90
Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
Cheese $5.00
Chicken $5.00
Mushroom Breakfast $11.90
Fish $5.00

Penne Pasta - fish, prawn, chilli, rocket N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Grilled Salmon - with rocket, ginger, roasted vegetables N/A
Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
Bali Satay - free range chicken, rocket, peanut sauce N/A
Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A

BBQ N/A
Sweet Chilli N/A
Jalapenos N/A
Chicken Teriyaki N/A
Mayo N/A
Sweet Onion N/A
Natural Swiss N/A
Honey Oat N/A

sweet corn fritters $10.50/$16.50
- topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce