Fifteenth Avenue Lunchbar in Tauranga City Menu

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Fifteenth Avenue Lunchbar in Tauranga City has no menu available, but can choose from many other options such as The Little Mermaid or Snow White from PlayCafe. Cafe Botannix offers many options including Free range eggs on toast and Free range eggs on toast. Salva D'Or Restaurant includes a wide range like Pane All’Aglio or Anelli Di Calamari. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King Fairy Springs offers Wallys on the Wharf and Standard scoop.

Nearby Sample Menus

Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus
Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
Chinese Style Roast Duck $38.00
- Medley of mushrooms, soy beans, udon noodles, orange ginger broth
Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
Venison Carpaccio (Gluten free) $20.00
- Horseradish cream, plum jelly, baby beets
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm

Wedges with sour cream $3.80
American Sea Dog $3.70
Chicken Pattie $1.90
Donut $1.40
Potato Fritter $0.70
Cheese & Onion $2.50
Kumara Chips $4.50
Bacon $2.50

Gaeng Panang $18.50
- Chicken, pork or beef cooked in a panang paste with peanuts and coconut milk with seasonal vegetables
-Made with Prawns $18.50
Pad Tofu $15.50
- Stir-fried tofu with steamed seasonal vegetables and cashew nuts
Kow Pad Prik Gaeng $15.50
- Spicy fried rice with vegetables made with chicken, pork or beef
Pad Pak Ruam $15.50
- Stir-fried vegetables, with garlic and soya sauce
Pad See Eiw $15.50
- Stir-fried rice noodles with chicken or pork in a thick soya sauce with sliced cabbage
Poh Pia $7.50
- Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
Ka Nom Na Goong $8.50
- Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce

Prawn $17.00
-Large $12.50
Cashew Nuts $3.00
-Seniors $19.80
Seafood $15.00
Chinese Smorgasbord
Seafood $15.00
Beef Ho Fan $14.00

Pineapple $4.50
Kumara Chips $5.00
Ham $4.80
Fish tarakihi or gurnard $6.20
Extra Filling $1.00
Egg $5.40
Tarakihi $4.50
Egg $4.50

Salt n pepper Scallops $20.00
- With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
Salmon Pasta Salad
- Salmon,asparagus & capers
Eggs & Bacon $12.50
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
Sides $3.50
- Rosti
Sides $4.00
- Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
Quinoa Salad
- Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
Lamb Burger $18.00
- 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
Salad serves -Regular ( up to two salads ) $8.50

White Bread N/A
Natural Swiss N/A
Ranch N/A
Old English N/A
Aioli N/A
Western Egg and Cheese N/A
Cucumber N/A
Ham N/A

Borek $20.00
- Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
Pita $16.50
- Home made pita bread with your choice of chicken, beef, lamb or falafel. Served with salad and your choice of 2 sauces.
Islanders * $21.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Mixed Meat (with chicken and roast beef)
Parmesan and Pesto $10.00
Dolma Meze* $13.00
- Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
Cabinet salad $16.00
- (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
Islanders * $21.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Harissa Smoked Lamb Shoulder
Haloumi Meze* $16.50
- Pan fried halloumi and red peppers, served with olive tapenade, capers

Chicken Madras $18.50
- Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
Mixed Vegetables $16.50
- Fresh cut mixed vegetables cooked in onion and tomato gravy.
Mango Chutney $3.00
Chicken Tikka $13.50
- Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
Lamb/ Goat Vindaloo $18.50
- Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
Chicken Bartha $18.50
- Chicken cooked in onion and tomatoes and special Indian spices
Garlic Naan $4.00
- Traditional Indian Bread stuffed with garlic and baked in Tandoor oven

Muesli & Yogurt $7.50
Poached Eggs on Toast $7.00
Mushrooms, bacon, big boy sausages $3.00
Spaghetti on Toast $6.50
Mushrooms on Toast $8.50
Sandwiches made to order
Ham Salad $8.00
Fish and Chips $8.50

Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
Large Platter $24.00
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli

-Combo $8.80
Hawaiian $5.00
-Combo $8.80
B.E.S.T. with Tea / Coffee or Coke $12.90
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
Cheese $5.00
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Lamb Chop with Eggs Chips or Wedges $14.90

Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
Free range eggs & toast $11.5
Eggs benedict - with either ham, bacon or smoked salmon $18.5
Roasted butternut risotto with spinach & crispy parma ham $17.5
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
Savoury mince with turkish toast $17.0
Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5

Tomato N/A
Oven Roasted Chicken N/A
Jalapenos N/A
Ham N/A
Hot Chilli N/A
Veggie Delite N/A
Ham, Egg and Cheese N/A
Cheddar N/A

toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
sweet corn fritters $10.50/$16.50
- topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
GF V kumara chips $5.50/$9.00
- with sour cream
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom