Fifteenth Avenue Lunchbar in Tauranga City Menu

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Fifteenth Avenue Lunchbar in Tauranga City has no menu available, but can choose from many other options such as The Little Mermaid or Snow White from PlayCafe. Cafe Botannix offers many options including Free range eggs on toast and Free range eggs on toast. Salva D'Or Restaurant includes a wide range like Pane All’Aglio or Anelli Di Calamari. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King Fairy Springs offers Wallys on the Wharf and Standard scoop.

Nearby Sample Menus

Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta
Venison Carpaccio (Gluten free) $20.00
- Horseradish cream, plum jelly, baby beets
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
Beer Battered Fish & Chips $28.00
- Tartare sauce, ponzu dipping sauce, coleslaw

Bacon $2.50
Potato Fritter $0.70
FAMILY COMBO PACK $21.00
- 5 fish, 3 sausages, 3 hotdogs, $6.00chips
Fish $5.20
PACK $16.00
- 4 fish, 2 sausages, 2 hotdogs, 4 potato fritters, $4.00chips
Mussels $1.00
Ham $2.50
Snapper $5.00

Laab Gai $18.50
- Minced chicken in a fresh herb salad of mint onion, coriander, and lemon juice
Choo Chee Goong $23.50
- Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
Pad See Eiw $15.50
- Stir-fried rice noodles with tofu in a thick soya sauce with sliced vegetables
Goong Pad Num Prik Pow $23.50
- Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
Nua Num Mun Hoi $18.50
- Sauteed beef and vegetables cooked in oyster sauce
Gai Par Lam $18.50
- Grilled tender chicken satay served on steam vegetables with peanut sauce
Gaeng Musaman $18.50
- Chicken or beef cooked in a musaman paste with potatoes, peanuts and coconut milk.
Tom Kha Goong $8.50
- Prawns in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice

Pumpkin Soup $7.50
-Medium $10.50
BBQ Pork $14.00
Young Chow Fried Rice $15.00
Prawn $17.00
Chicken Fried Udon $14.00
Seafood $15.00
Fruits & Ice Cream

Crab Stick $1.30
Kumara Chips $5.00
Egg $4.50
Extra Filling $1.00
Hot Dog $2.60
Extra Filling $1.00
Paua Fritter $3.50
Scallop $2.00

Italian B.M.T N/A
Wheat N/A
Tuna N/A
Meatball N/A
BBQ N/A
Honey Oat N/A
Lettuce N/A
Aioli N/A

Olive Tapanade, thyme and fresh tomato bread $10.00
Chicken, beetroot chutney, cashew, brie and mozzarella
To compliment bread, dips from the cabinet $3.50
Smoked ham, pineapple and mozzarella
Garlic Bread $10.00
Parmesan and Pesto $10.00
Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
Dolma Meze* $13.00
- Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.

Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
Pickles $3.00
Papadoms 4 pcs $3.00
Mix Platter Non-veg $22.00
- A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
Mango Chutney $3.00
Tandoori Prawn $22.00
- Prawns marinated in yogurt and special spices
Fish Curry $19.50
- Chef’s Special
Dal Makhani $16.50
- Black lentil & kidney beans cooked in tomato, Indian spices with buttercream

Mince on Toaast $8.50
Mushrooms, bacon, big boy sausages $3.00
Mushrooms on Toast $8.50
Sandwiches made to order
Omelete $14.50
Fish and Chips $8.50
Scrambled Eggs on Toast $7.00
Chicken Salad $8.00

3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Smoked Salmon $22.00
- Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
Seafood Platter $18.00
Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1

-Combo $8.80
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
Hawaiian $5.00
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
Hot Chips $3.00
Chicken Satay $5.00
Fish $5.00

Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Brioche french toast with blueberry compote & honeyed ricotta $15.5
Roasted butternut risotto with spinach & crispy parma ham $17.5
Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
Seasonal fruit with vanilla yoghurt $14.0
Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5

pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
GF V kumara chips $5.50/$9.00
- with sour cream
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread

Carrot N/A
Aioli N/A
Subway Club N/A
Lettuce N/A
Tomato N/A
Mayo N/A
Thousand Island N/A
Ham N/A

Green Tea - lemongrass & ginseng for a delicate cleansing N/A
Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
Soup of the day - served with bread N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A