Fine Fettle Cafe in Taupo Menu

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Fine Fettle Cafe in Taupo has no menu available, but can choose from many other options such as Miso Soup, Appetizer Salad with Daikoku Dressing Yum-Yum Prawn (Two pieces), Teppan-Yaki Vegetables, Steamed Rice or Chicken Thigh Fillet from Daikoku Restaurant. The Local Taphouse offers many options including Thai Style Fish and Shrimp Cakes and Soup of the Day. St Pierre's Sushi includes a wide range like Teriyaki Chicken or . Chai & Apple Bircher Porridge and Creamy Mushrooms from . Revolve Cafe offers BJ's Restaurant & Bar and Fish & chips.

Nearby Sample Menus

Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip

Cobb Loaf $6.50
- Our famous loaf, baked daily.
Chicken Alexander $25.90
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
Or upgrade to Curly Fries or Wedges for $2.50
Pan Fried Scallops GFA $34.90
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli and a salad alongside.
Upgrade to a 400g rump for an extra $8.00
Fries with Aioli $6.50
Add the two Dips for $3.40
Pumpkin & Spinach Lasagne $24.50
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.

Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
Duck Rillette
- Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
Eye Fillet of Beef
- Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
-Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
Mains
-Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
Rosemary and Garlic Roasted New Potatoes $7.00
3 Courses With Beef $60

Countryside $37.00
- Venison meatballs, chicken pate, marinated vegetables and olives, served with crostini, toasted breads and a trio of housemade dipping sauces
Venison Meatballs $16.00
- Horopito venison meatballs served in capsicum fondue and served with goats cheese
Sweet Potato Gnocchi $23.00
- Cooked in a bell pepper napolitana sauce with confit mushrooms, kalamatta and goats cheese
Pulled Pork Cigars $15.00
- Filled with mustard, fresh herbs, fennel and dijon mayonnaise
Fries $7.00
- Crispy fries served with aioli and tomato sauce
Lamb Terrine $18.00
- Confit lamb and shallot terrine with pickled beetroot and lavosh bread
Vegetarian $21.00
- Battered onion rings, haloumi cheese, tomato, lettuce, fig jam and mayonnaise
Lamb Rump $38.00
- Cooked to perfection and served with eggplant caviar, quinoa tabbouleh, heritage potato, confit tomato and our Waterside jus

Toast & Preserves $8.5
*All stonegrill meals are GF
Chicken & Camembert $19
- Smoked Chicken, Creamy Camembert, Baby Spinach & Plum Sauce
Classic Ice Cream Sundae $15
- with Chocolate, Berry or Caramel Sauce
Fresh Tagliatelle Pasta $15
- with Tuscan Vegetable Sauce, Tomatoes & Parmesan
“Surf up your stone with a Prawns & Scallops Skewer” $7
Golden Fries
Dark Chocolate & Pecan Brownie $14
- with a raspberry & chocolate anglaise & whipped cream

Mains $8.50
Wedges
- With Grilled Cheese, Sour Cream and Tomato Sauce
Traditional Crispy Garlic Loaf $9.00
- With fresh herb, wholegrain mustard and garlic butter
Vegetarian Parcels $25.00
- Pastry parcels willed with feta, spinach, pesto, slow roasted tomatoes and peppers
Ice Cream Sundae $12.00
- Your choice of chocolate, strawberry or caramel ice cream served with sauce and cream
Ploughmans Works Burger $25.00
- Grilled BBQ beef pattie, beetroot chutney, cheese, bacon, aioli and slaw
Crumbed Scallops Entree $18.00
- Served with a petite salad, tartare and lemon
Sirloin Steak $28.00
- 21 day aged and cooked to your liking with your choice of sauce - Peppercorn, Mushroom, Garlic or Gravy

Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
Homemade Desserts Available
-Accompanied with crostini bread $15.50
Steamed Whole Prawns ( GF)
- Accompanied with soya and a chilli citrus sauce.
Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.
-optional - tossed in garlic butter
Extra Sauces $1.00
- Aioli/ Lime Aioli/ Soya/ Tartare/Seafood/Chilli Citrus/Vinegar/Hot Chilli Oil.
Fish of the Day $24.50
- Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer

Venison
- Denver Venison, Red Onion, Mushroom, Cherry Tomato, Aioli & Fresh Rocket
Wedges $12.00
- with Sour Cream, Bacon, Cheese & Sweet Chilli
Open Chicken Sandwich $18.00
- Fresh Chicken Tenders, Camembert, Salad greens with plum sauce, Aioli & served on ciabatta
Strawberry & Cream
Famous Tavern Salad
- Fresh salad greens, Capsicum, Mushrooms, Cherry Tomatoes, Red Onion, Carrot, Raw Beetroot & Cashew nuts with Balsamic dressing & Meat of your choice
Apricot Chicken
- Roast Chicken, Capsicum, Mushroom, Camembert & Apricot Sauce
Salt & Pepper Squid with Tartare Sauce $9.00
Falafel $17.00

Mashed potato $5.00
Belgian chocolate pudding $14.50
- vanilla anglaise, mixed berry compute, vanilla ice cream
Winter fruit salad $14.50
- w/ frozen yoghurt (v. gf)
Chicken caesar salad $26.00
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
Rocket salad w/ shave parmesan, walnut & balsamic vinaigrette $5.00
South african malva pudding $14.50
- sugar free brandy custard & kapiti vanilla bean ice cream
Baked aubergine & bocconcini pastry $16.00
- carrot puree pickle cockktail onion, micro watercress salad (v)
Sauteed mushrooms w/ garlic thyme $5.00

Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
Margherita $18.00
- Tomato base, mozzarella & fresh basil
Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil

Hot Chips $4.00
Pumpkin + feta Wrap $6.00
Watermelon with Mint $6.00
Pulled Pork Bun $10.00
Ham + Swiss Chesese Sandwich $6.00

Kawhia flounder $26.00
- served whole panfried with lemon kelp, parsley and crushed parareka
Tio Maori oysters
- Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
Choose from today's market fish $29.00
Mixed salad $8.00
Cheese crafted from the pristine Aotearoa pastures, served w Taro Rewana Kore salted flatbread
Hipi Tihi Fritters $18.00
- Puhoi sheep milk cheese & rice fritters w roasted cauliflower, cress & toasted harakeke
Raukumara red venison $20.00
- meatloaf w beetroot & horopito relish
King Country beef burger $25.00
- karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries

Onion Rings (2) $1.50
Crab Stick $1.50
Apple Turnover $2.50
Garlic Butter $4.00
Chicken Burger $6.50
Meal Deal (A) $10.00
- 2 Fish, 2 Sausages, 2 Pineapple Fritters, 1 Chips
Fresh Fish – Battered $4.50
Salt & Pepper Squid (2) $1.50

''Lamb'' Burger $23.90
- 180gm freshly pressed lamb patty on house relish with house pickles, roast pumpkin, caramelised onions, grilled haloumi cheese, and minted yoghurt.
Classic Fish & Chips $24.50
- Tuatara Beer battered fish fillets and chips, with a rocket, red onion and sun-dried tomato side salad. With lemon and our own chunky house made tartare sauce.
Vege Stack $24.50
- A grilled vegetable stack with portobello mushroom, roast red peppers, zucchini strips, golden pumpkin, red onions and a heart of ricotta. Dressed with basil pesto.
Fire and Ice $21.90
- Pepperoni, chorizo, sliced fire roasted red capsicum, jalapeño peppers, drizzled with avocado pulp and house made sweet chilli, garlic and ginger sauce - Medium $17.90
Fowl Play $23.90
- Chicken breast meat, crispy bacon, slices of roasted red capsicum, caramelised onions, lemon aioli and Parmesan - Medium $19.90
Rocket Salad $5.00
Texan Dry Rub Ribs
- Dry rubbed in 8 spices, slow baked and glazed with a smoked BBQ sauce of our own design! With onion rings, caramelised onions and fries.
Fish 'N Chips $8.50
- A freshly battered fish fillet with chips and coleslaw.

Sausage & Eggs $9.50
Bacon & Eggs $10.50
Bacon Butties $6.00
Bake Beans on Toast $6.50
Fruit Loaf Toasted $5.00
Bacon/Egg/Cheese Muffin $6.00
Spaghetti on Toast $6.50
All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs

Fine Fettle Cafe

Waikato Region > Taupo > Fine Fettle Cafe

Address

39 Paora Hapi Street, Taupo Town Centre, Taupo Town Centre, Waikato, 3330, New Zealand

Phone

073787674

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM