Address
2 The Lane, Fiordland National Park, Te Anau, Southland, 9600, New Zealand
Fiordland Bakery in Southland Menu
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Fiordland Bakery in Southland has no menu available, but can choose from many other options such as Served as they prepared or Market Fish, pan fried tuna and lime butter, lemon rice GF from Suzie Q Tapas Kitchen and Bar. Bento offers many options including Wakame Inari and Carrot Inari. Lone Star Cafe includes a wide range like Lone Star Artisan Loaf or Judge Roy Bean Dip. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Sound and Asian slaw.
Nearby Sample Menus
- - With liquor $15.00
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Seafood Salad $26.60
- Hot smoked salmon, prawns, popcorn squid & mussels on garden greens with garlic croutons, tomato & feta drizzled with basil vinaigrette, lemon & aioli.
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Upside Down Lemon Jello & Lime Cheesecake $14.50
- With marinated berries, ice cream & cream.
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Belly Buster $22.50
- Chorizo, hash brown, grilled tomato, streaky bacon & two eggs cooked to your liking on toasted bread.
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Pasta Special $26.00
- Regularly changing with an emphasis on fresh ingredients. Your wait staff will inform you on todays flavour
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Bread Loaf $13.00
- Baked loaf with garlic butter, beetroot relish & hazelnut oil with dukkah.
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Southland Chowder $16.50
- Creamy blend of southern seafood with bacon, potatoes, white wine, capers & dill. Served with a baked roll.
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Buster’s Chicken Salad $25.50
- Char grilled chicken breast strips marinated with herbs, lemon & garlic. Served on garden greens with tomato, vegetable julienne, crispy bacon, grilled pineapple, smoked brie & pomegranate dressing.
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Devils Indian Bread N/A
- Toasted 12" Indian wrap with melted cheese (cut into slices) served with a bowl of mild butter chicken sauce.
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Old Harry N/A
- Fresh NZ Blue Cod in a crispy beer batter, fancy lettuce, tomato, cucumber, beetroot, red onion, Tartare Sauce & Thousand Island Dressing. Fresh Blue Cod
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Devil Burger N/A
- Prime NZ Beef, fancy lettuce, tomato, red onion, Aioli & Devil relish. Simple But Good.
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Bottomless Pit N/A
- Crumbed Chicken Tenderloins, streaky bacon, avocado, brie cheese, roasted capsicum-apricot relish, fancy lettuce, tomato, red onion & Aioli. Very, Very Popular.
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Curry Chips N/A
- Portion of chips covered in a mild, golden curry sauce.
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Sweet Breads N/A
- Crispy crumbed and flash fried served with aioli.
- Edam Cheese N/A
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Chicken Wings N/A
- Chicken wings lightly coated in a Cajun batter mix served with aioli.
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Signature Vegetarian $9.00 per head
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- - 8 Pack $7.90
- - 4 Pack $4.90
- Custom Mix $10.00 per head
- Ediballs $3 or $5 for two packs
- Brave Beef $5.00
- Raw 1 Doz $24.00
- Hot Dogs $2.50
- Minimum Chips $2.50
- Cooked half Doz $14.00
- Green Bone $6.00
- Seconds 2 Doz $30.00
- Bc Bites $1.00
- Garlic Butter $1.00
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Dal Makhani $16.00
- Kidney beans and black lentils cooked on slow fire
- Chicken Naan $5.00
- Raitha $3.00
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Vindaloo Lamb $18.00
- A Goan dish in our piquant vinegar based masala
- Garlic Naan $4.50
- Cheese Naan $5.00
- Mixed Pickel $3.00
- Vege Naan $5.00
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Toasted muesli $12.50
- With milk and yoghurt
- Kids waffles with golden syrup $10.00
- Mini lamb burger with house wedges and tomato sauce $10.00
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Panko crumbed blue cod sliders $23.50
- With house wedges and tartare sauce
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Vegetarian big breakfast (V) $20.00
- Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
- Kids breakfast with sausages, bacon, egg and toast $10.00
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Meccaspresso breakfast $26.00
- With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish
- -Small $18.00
- Chocolate Brownie with ice cream and caramel sauce $8
- Sundae, Banana Split $8
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Optional Extras N/A
- Olives, anchovies or chilli
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Porky Pine $20
- Tomato base, mozzarella, ham off the bone, pineapple, spring onion
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Beef Burger $15
- 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce
- Optional fried egg or beetroot $2
- Streaky bacon $4
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Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
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VIENNA BRIOCHE $6.00
- House Made Served with Spreads
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EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta
- -ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
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BENEDICT
- Hollandaise Dressed Eggs On Grilled Vienna Rye
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FRENCH TOAST $15.00
- Served with Maple Syrup, Whipped Cream & Berry Compote
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FRENCH TOAST $5.00
- Served with Whipped Cream and Maple Syrup
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OMELETTE $16.50
- 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
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EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
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Burger
- Mini burger with cheese, Watties tomato sauce and mayo. Served with fries and extra tomato sauce for dipping
- Served with Fries $20
-
The Town & Country $13
- Premium after dinner mint ice cream topped with rich chocolate sauce, finished with whipped cream and a mint slice biscuit.
- Served with Fries $18
- Served with Fries $20
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The Southern Belle (GF) $29
- Your choice of tempura battered Blue Cod or pan fried Lemon Sole served with fries, seasonal salad and house made tartare sauce.
- Don't forget to add some of our famous coffee or tea to help fuel you up for the day!
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Hot Dogs
- Mini hot dogs served with fries and Watties tomato sauce for dipping.
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Boysenberry Parfait $9.50
- Boysenberries & ice cream and topped with whipped cream
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Chocolate Brownie $9.50
- Served with ice cream & cream
-
Open Chicken Sandwich $25.00
- Chicken schnitzel, camembert, bacon, salad. Served on a toasted ciabatta with cranberry sauce
- Aioli $2.00
- Pepper $2.00
- Cheese Burger & Fries $9.00
- Salad $4.00
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Wrap $15.00
- A choice of steak, chicken or vegetarian tortilla wrap with salad, aioli & sweet chilli sauce
- 300gm Pure Angus Rib-Eye Steak $37.00
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Selection of Bread & Spreads $11.00
- with pesto, hummus, olive oil and balsamic
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Fiordland Venison Pie(DF) $27.00
- slow cooked venison stew topped with a pastry lid, served with kumara fries and a tossed salad
- Homemade Soup of the Day(V, DF)>served with toasted bread $12.00
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Risotto Con Capesante(GF) $26.00
- thyme and lemon risotto served with 6 seared scallops and topped with parmesan cheese >>
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Salmon Carpaccio(GF, DF) $12.00
- smoked salmon, capers, extra virgin oil, with lemon and salad
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Baked Potato Skins $14.00
- filled with stewed lamb mince, vegetables and sour cream, served with a tossed salad
- Bailiez Club Sandwich, served on fresh sourdough bread, filled with turkey, ham, brie, lettuce, mayonnaise and cranberry sauce with fries. $22.00
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Mango Chutney $3.50
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
- Eggs Benny $16.00
- Pottle mini Hot dogs $3.50
- Bacon & Eggs $14.00
- toasted Venison Sandwich $18.00
- All day breakfast $20.00
- Rex's Fish & chips (light $12.00) $20.00
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Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)
- Beef Burger $17.00
- Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
- Lemon pepper squid, lime coriander aioli $16
- Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
- Market Fish, pan fried tuna and lime butter, lemon rice GF $23
- Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
- Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
- Grilled beef, ribeye(approx,250g), mushroom escabeche, escabeche, chimichurri salsa, kumara chips GF $27
- Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
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Autobalm $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips
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Roast vege salad $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli
- Small chips $4.80
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Joe’s chips and gravy $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
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Pikelets $6.80
- lemon and vanilla sugar
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Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
-
Teddy best $14.80
- free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta
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Chocolate brownie $8.00
- with vanilla bean ice cream
Fiordland Bakery
Phone
032498899
Opened hours
Price
None
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
Dine in , Takeaway , Wheelchair accessible , Breakfast , Takeout , Cash , Seating , Child-friendly
2 The Lane, Fiordland National Park, Te Anau, Southland, 9600, New Zealand
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