Fiordland Bakery in Southland Menu

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Fiordland Bakery in Southland has no menu available, but can choose from many other options such as Served as they prepared or Market Fish, pan fried tuna and lime butter, lemon rice GF from Suzie Q Tapas Kitchen and Bar. Bento offers many options including Wakame Inari and Carrot Inari. Lone Star Cafe includes a wide range like Lone Star Artisan Loaf or Judge Roy Bean Dip. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Sound and Asian slaw.

Nearby Sample Menus

Bacon N/A
Egg N/A
Trouble Maker N/A
- Your choice of Prime NZ Beef or Grilled Chicken, cheese & Watties tomato sauce Great for Kids
Edam Cheese N/A
Brie Cheese N/A
Southern Lamb N/A
- Prime NZ Lamb, grilled mushrooms, tomato, fancy lettuce, red onion with Devil Relish and Aioli. Ladies Choice
Bad Girl N/A
- Falafel and Roast Vegetable patty, fancy lettuce, tomato, cucumber, red onion with Plum Chutney & Aioli. Vegetarians Choice
Devils Steak Burger N/A
- Prime NZ Rib-Eye Steak, Edam cheese, American streak bacon, grilled mushrooms, egg, fancy lettuce, tomato, red onion with Devil Relish and Aioli. Full of Protein.

-3x Cheese $23.00
Ziff’s Famous Cookie $14.00
- Double chocolate chip cookie hot from the oven served with hokey pokey ice cream, hot chocolate sauce and whipped cream.
Grilled Chicken Burger $22.00
- Grilled chicken breast strips layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and apricot chutney. Served with chunky fries.
The House Pate $18.00
- Our own freshly made house pate served with toasted bread and pickled vegetables.
Roasted Potatoes $6.80
Baked Beans $5.30
Creamy Mashed Potatoes $5.80
Wedges, Sour Cream & Chilli $8.50

-Spicy cracked pepper
●Step 1 - Choose your Steak
-Seasonal vegetables
6 crumbed prawns $7.00
All of our steaks are Prime Hereford Beef
-Creamy mash
-Sirloin (Porterhouse) 250g $31.90
●Step 4 - Choose One Side

Chicken And Chips
- Tempura battered chicken with shoestring fries
Banger And Mash
- With peas and Real Home Made Gravy
Paddy’s Toasted Cheesy Garlic Bread $7.9
Crumbed Prawns $12.9
- with paddy’s own sweet chilli dipping sauce
Paddy’s Apricot Stuffed Roast Pork Loin $19.9
- with a yorkshire pudding, our home made REAL GRAVY, roast potatoes, creamy mash and peas
Jelly Tip Pannacotta $9.9
- served with berry couli
Affagato $8.5
- ice cream and a double espresso served with sweet truffle
Sticky Date Pudding $9.9
- with butterscotch sauce

ROASTED SEASONAL VEGETABLES $8.00
CLASSIC BREAD BOARD small$10.00 large$18.00
- baked with garlic butter,pesto,balsamic olive and dukkah.
GARLIC HASSELBACK POTATOES $8.00
MINI HOTDOGS AND CHIPS $10.00
- 3 mini hotdogs with hideaway coleslaw,chips and tomato sauce.
BASKET OF WEDGES,SOUR CREAM AND SWEET CHILLI SAUCE $8.00
WEDGES $10.00
- potato wedges,sour cream,seet chilli and tomato sauce.
GARLIC BREAD $8.00
FRESH FISH OF THE DAY S $26.00 L $32.00
- locally caught fresh fish fillet with homemade wedges,coleslaw and hideaway tartare sauce.

-Small $12.50
-Large $25.00
Panko crumbed blue cod sliders $23.50
- With house wedges and tartare sauce
-Large $12.00
Porridge $12.50
- With brown sugar, blueberry compote and roasted seeds
Eggs benedict $18.00
- With your choice of mushrooms, ham, salmon or bacon
Mini lamb burger with house wedges and tomato sauce $10.00
Kids waffles with golden syrup $10.00

EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta
TOAST & SPREADS $4.50
- 2 Slices + Selection Of Spreads
BENEDICT
- Hollandaise Dressed Eggs On Grilled Vienna Rye
OMELETTE $16.50
- 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
-ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
-ADD Bacon $4.00

Served with Fries $17
Served with Fries $20
Served with Fries $18
Cadillac Eggs Benedict $15
- A couple of poached eggs on toasted English muffins with your choice of salmon or good old bacon, with spinach and coated with a creamy hollandaise sauce. (GF option available please ask)
Served with Onion Rings or Kumara Bolts $20
Served with Onion Rings or Kumara Bolts $22
The Texas Hudson $15
- Our most popular burger' A quality beef patty is topped with bacon, Cheddar, Route 6 BBQ sauce and freshly cooked beer battered onion rings.
Ice cream sundae with choice of chocolate, caramel, strawberry or wildberry sauce. Topped with whipped cream and crazy coloured popcorn.

Thai Red Curry(V) $20.00
- Asian vegetables and jasmine rice
Braised Lamb Shank(GF) $25.00/$34.00
- in balsamic and red wine rosemary jus, on a bed of mashed potato with seasonal vegetables (1 Shank/2 Shanks)
Fiordland Venison Pie(DF) $27.00
- slow cooked venison stew topped with a pastry lid, served with kumara fries and a tossed salad
Selection of Bread & Spreads $11.00
- with pesto, hummus, olive oil and balsamic
Chicken Wings(DF, GF) $15.00
- spicy honey BBQ sauce with salad and fries
Chicken Fillet(GF) $26.00
- roasted chicken breast served with potato rosti, braised corn and baby carrots with a white wine mustard sauce
Bacon and Eggs $10.00
- with a slice of toast
Risotto Con Capesante(GF) $26.00
- thyme and lemon risotto served with 6 seared scallops and topped with parmesan cheese >>

chicken Burger $8.00
- (Lettuce, relish, cheese, mayo & chicken fillet pattie)
Macaroni Cheese Topper $4.00
Eggs Benny $16.00
Chicken & bacon burger $17.00
Vege Burger $16.00
Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)
Pottle of Nuggets $3.50
Chicken Salad $17.00

Homemade pies $ 6.50
Freshly battered blue cod $ 9.00
NACHOS $14.00
Corn fritter $ 8.00
- with sour cream & sweet chilli
Add bacon & corder salad $ 14.00
With egg & bacon $ 14.00
Bowl of soup $ 12.00
Pasta of the day $ 14.00
- bacon, onion, mushroom

Prosciutto e Funghi $23.00
- Tomato, mozzarella, ham, field mushroom.
Marinara $20.00
- (Note this Pizza does not have cheese) Tomato, garlic, fresh oregano, extra virgin olive oil.
Prosciutto $12.00
BBQ Chicken $25.00
- Tomato, mozzarella, smoked chicken breast, caramelised red onion, oven roasted capsicum, BBQ sauce.
Venison Steak $35.00
- Wild venison cooked rare to medium rare, topped with basil, roma sauce and mozzarella. Served with salad and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
Mini Ciabatta Garlic Loaf $8.00
Torta Citron $12.00
- Zesty lemon and orange made with ground almonds, with berry coulis and vanilla ice cream.
Bolognese $23.00
- Venison and pork mince in our tasty roma sauce. Served with fettucine.

PAN SEARED VENISON DENVER LEG $39.00
- local free range venison served with beetroot gnocchi, sauteed with peas and broad beans, roasted hazelnut, onion capsicum marmalade & blue cheese.
SALT AND PEPPER CALAMARY $14.00
- hand dusted to order accompanied with salad greens.
CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
- with salad greens, orange and olive-caper tapenade.
ALMOND & QUINOA CRUSTED SALMON $36.00
- served with sundried tomato risotto, grilled courgettes and coriander oil.
BLUE COD DUO $37.00
- fresh pan fried blue cod served with Israeli couscous stuffed pepper and salsa, served alongside a blue cod chupe(fish parmesan and bread pudding)
KEPLER SEAFOOD CHOWDER $16.00
- classic soup loaded with the finest seafood served with bread
MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
- served with tomato, broccoli and salad leaves.
RIBEYE STEAK $38.00
- juicy 300g steak served with potato dauphinoise, prawn and scallop skewers and a creamy roasted garlic sauce.

Tiramisu $12
- Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
Lasagna $23
- Layers of pasta and meat sauce baked slowly in the oven
Crostinii $15
- Smoked salmon on toasted bread with butter and onion
Pizza Vegetariana $19
- Capsicums, eggplant, mushroom, tomato sauce, mozzarella
All Seconds Meal are served with mix vegetables
Scaloppine Con Funghi $32
- Chicken breast with mushrooms and cream
Pizza Ai Carciofi $22
- Artichoke with cooked ham, tomato sauce, mozzarella
Cocktail Di Gamberetti $15
- Prawn cocktail served in a glass with lettuce leaves, Italian sauce and touch of paprika

Club $5.00
Biscuits $4.00
Add: Side Salad +$4.50
Topped scones $3.50
** Chicken/Mushroom Pie $6.50
Add: Side Salad $4.50
NOTE: Breakfast is available from 7:30am to 2:00pm. Prices may vary from those shown here.
- Pickled Pork