Fiordland Bakery in Southland Menu

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Fiordland Bakery in Southland has no menu available, but can choose from many other options such as Served as they prepared or Market Fish, pan fried tuna and lime butter, lemon rice GF from Suzie Q Tapas Kitchen and Bar. Bento offers many options including Wakame Inari and Carrot Inari. Lone Star Cafe includes a wide range like Lone Star Artisan Loaf or Judge Roy Bean Dip. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Sound and Asian slaw.

Nearby Sample Menus

Brie Cheese N/A
Devil Recommendse N/A
- Add edam cheesedd Edam Cheese
Hard Core Mr Scratch N/A
- Double serving of Prime NZ Beef, streaky bacon, Edam cheese, onion rings, pickles, fancy lettuce, tomato with Smokey Manuka BBQ Sauce & Aioli. The Double Up.
Devil Recommendsheese N/A
- Add edam cheese & bacon
Yankee Mayo N/A
- Prime NZ Beef, Edam cheese, pickles, American mustard, Watties Tomato Sauce, with Mayo, Mayo & more Mayo. Traditional New York.
Avocado N/A
Trouble Maker N/A
- Your choice of Prime NZ Beef or Grilled Chicken, cheese & Watties tomato sauce Great for Kids
The One N/A
- Cajun Seasoned Grilled Chicken, cucumber, tomato, fancy lettuce, red onion with Capsicum Apricot Relish & Aioli. From the Grilll.

Potato and Pea $8.50
Saag Paneer $16.00
- Spinach, cream, ginger and garlic sauce based cottage cheese curry
Chicken Saag $19.00
- Tender chicken cooked in a subtly flavoured spinach and cream sauce
Butter Chicken $10.50
Beef Vindaloo $10.00
Mango Chutney $3.00
Veg Korma $16.00
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Lamb Rogan Josh $10.00

- 4 Pack $4.90
Pita Chips and Dip $3.90
Free Range Chicken Tenders
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Cookie Fix $2.00
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Signature Vegetarian $9.00 per head
Brave Beef $5.00

Chicken schnitzel $19.90
- a succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries
Lamb shanks (1 shank/2 shanks) $24.90/$32.90
- slowly braised lamb shanks served on mash with onion gravy
Soup of the day $13.90
- fresh seasonal soup changed daily. your wait staff will advise you on today's special
Vegetables $6.00
Crumbed camembert $15.90
- delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast
Garlic bread $9.90
- freshly baked ciabatta load smothered in our homemade garlic butter
300gm rump steak $25.90
- 300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
Beer battered gurnard fillets $27.90
- fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon

Roti $3.50
Spring Rolls (8 pcs) $8.00
- Mixed veges rolled in flour rape and cooked in oil
Onion Bajees (6pcs) $8.00
- Onion strips cooked in gram flour with Ajwain seed's
Biryani Vege $18.00
- A moghulal delicacy of vege's cooked with rice & exotic spices, served with raitha
Plain Naan $3.50
Pad Thai $18.00
- Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
Jalfrezi Lamb $18.00
- A Style of curry made with onion, tomato & capsicum
Saag Lamb $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic

Ferdinand $20
- Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
Chocolate Brownie with ice cream and caramel sauce $8
Henny Penny $20
- Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
Beef Burger $15
- 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce
Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
Optional fried egg or beetroot $2
Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
Optional Extras N/A
- Olives, anchovies or chilli

Garlic Steak Streaky Bacon $29.90
- 250g Southland Ribeye cooked to your liking with garlic butter and topped with streaky bacon served on a bed of roasted potatoes with garden salad
Seafood Chowder $13.90
- A selection of southern seafood in a delicious rich and creamy broth served with toast
Salmon Salad $19.90
- Hot smoked salmon served on a fresh garden salad with pine nuts, brie cheese and drizzled with chefs french and aioli dressing
Big Breakfast $19.90
- Locally made sausages, streaky bacon, grilled mushrooms, tomato, eggs, grilled onions with a hash brown and toast
2 Eggs on Toast $7.90
Fishermans Basket $14.90
- Crumbed prawns, shrimp sticks and fish bites served with chunky fries
Fried Eggs (2) $4.00
Grilled Tomato $3.00

Garlic Bread(V) $8.00
- ciabatta with garlic and parsley butter
Beef Quesadillas $24.00
- sliced beef, cheese, onion, tomato salsa, with potato wedges and sour cream
Pan Fried Southern Blue Cod(GF) $33.00
- on a bed of thyme and lemon risotto, served with 2 seared scallops and topped with parmesan cheese
300gm Pure Angus Rib-Eye Steak $37.00
Southern Blue Cod and Chips(DF) $31.00
- tempura battered and served with tartare sauce, salad, fries and a wedge of lemon
Tempura Prawns(DF) $15.00
- 6 prawns served with tossed salad and smoked garlic aioli
Braised Lamb Shank(GF) $25.00/$34.00
- in balsamic and red wine rosemary jus, on a bed of mashed potato with seasonal vegetables (1 Shank/2 Shanks)
Homemade Soup of the Day(V, DF)>served with toasted bread $12.00

All desserts served with fresh whipped cream
Garlic Bread $3.00
- Toasted bread with garlic and butter
Surf 'n' Turf, Salad & Fries $34.50
- With a creamy scallop & prawn sauce
Pancakes $8.50
- With maple syrup & cream
Captains Choice $12.50
- Squid rings, battered mussels prawn twisters, crumbed scallops & dipping sauces
Seafood Platter, Salad & Fries
- Blue cod scallops, mussels, salmon, squid rings, prawn twisters, crab sticks
Eggs Benedict $12.00
- On muffins, bacon & hollandaise
Creamy Fettuccine $22.50
- Chicken, salmon or vegetarian

Large Sausage $4.00
Rex's Fish & chips (light $12.00) $20.00
Pesto Pasta (add bacon $3.00) $15.00
Macaroni Cheese Topper $4.00
Hoki $5.00
Lasagna Topper $4.00
Toast & Spreads $5.00
Blue Cod $7.00

Cauliflower & blue cheese
Scoop of chips $ 4.00
Spicy pumpkin
Athol burger $ 12.00
Pasta of the day $ 14.00
- bacon, onion, mushroom
Corn fritter $ 8.00
- with sour cream & sweet chilli
Prawn Twister $ 1.50
Freshly battered blue cod $ 9.00

Gamberetti, Gnocchi with a Nut Brown Butter Sauce $25.00
- King prawns, deveined, shell off, sautéed with garlic, capers, fresh tomato, flambéed with brandy. Served with gnocchi in a nut brown butter sauce.
Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
Mini Pizza
- Your choice of:
Florian $25.00
- Tomato, mozzarella, ham, spicy salami, mushroom, artichoke, blue cheese and garlic.
Fettucine Alfredo $23.00
- Bacon, field mushroom in a creamy sauce with a touch of truffle, served with fettucine.
Creme Brulee $10.00
- Baked cream custard, stolen from the French because it’s so good. Made with free range eggs.
Quattro Stagioni $23.00
- Tomato, mozzarella, ham, mushrooms, artichokes, olives.
Bolognese $23.00
- Venison and pork mince in our tasty roma sauce. Served with fettucine.

Harissa marinated pork fillet, charred greens, pea and butter bean puree, GF $25
Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
Zesty olives, marinated with orange and lemon zest GF V $8
Sticky chipotle glazed pork ribs (4) $15
Served as they prepared
Market Fish, pan fried tuna and lime butter, lemon rice GF $23
Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
Potato brava’s, garlic mayo, spicy tomato sauce V GF $9

Scones $4.00
Or: Herb Bread +$4.50
Brownie:
** Tortilla $8.00
Or: Herb Bread +$4.50
(Hot eat in or Takeaway)
Add: Side Salad $4.50
** Corn Fritter $7.00

Pizza Alle Melanzane $22
- Mozzarella , eggplant Tomato sauce, parsley
Millefoglie $12
- Layers of puff pastry with Chantilly cream and fruit of the day
Pizza Capriciosa $23.5
- Cooked ham, mushroom, artichoke, tomato sauce, mozzarella, olives, oregano
Pasta Dish Of The Day For Just $19
Pizza 4 Formaggi $23
- Mozzarella and mix cheese with tomato sauce by choice
Filetto Di Pesce Al Pepe Verde $30
- Fish Fillet in green pepper sauce
Pannacota $10
- Vanilla Cream Served with fruit of the day
Pizza Napoletana $21.5
- Anchovies, cappers, tomato sauce, mozzarella