Fiordland Bakery in Southland Menu

Fiordland Bakery in Southland has no menu available, but can choose from many other options such as Served as they prepared or Market Fish, pan fried tuna and lime butter, lemon rice GF from Suzie Q Tapas Kitchen and Bar. Bento offers many options including Wakame Inari and Carrot Inari. Lone Star Cafe includes a wide range like Lone Star Artisan Loaf or Judge Roy Bean Dip. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Sound and Asian slaw.

Nearby Sample Menus

McDonald's (sample menu)
  • Pump Mini Water N/A
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • Plain Sundae N/A
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • Whipped Butter N/A
  • 10pk Chicken McBites & Small Fries Snack Deal $4.00
    • Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
  • Hash Brown N/A
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
  • Chicken McWrap Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Bacon & Egg McMuffin N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
Ziff's Cafe Bar Ltd (sample menu)
  • Adam’s Open Rib Eye Steak Sandwich $23.50
    • Tender rib eye steak, streaky bacon, lettuce, tomato, pesto, fried egg and aioli on toasted bread. Served with chunky chips.
  • Marinated Fiordland Venison Salad (GF) $26.50
  • Southland Lamb Liver (GF) $23.50
    • Southland’s own lamb liver, bacon and onions pan fried and served with creamy mash and rich jus.
  • Smokehouse Salmon $21.50
    • Smoked on the premises using citrus tea, brown sugar and manuka sawdust. Served with apricot & capsicum relish, aioli and freshly toasted bread.
  • -Change bread roll to Southland cheese roll. $1.50
  • Creamy Mashed Potatoes $5.80
  • The House Pate $18.00
    • Our own freshly made house pate served with toasted bread and pickled vegetables.
  • Grilled Chicken Burger $22.00
    • Grilled chicken breast strips layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and apricot chutney. Served with chunky fries.
Sagun Cafe & Indian Cuisine (sample menu)
  • Veg Korma $16.00
    • Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Chicken Tikka $10.00
    • Succulent morsels of chicken mildly spiced, cooked in tandoor, served with shredded green lettuce and mint sauce. Four pieces per serving
  • Tamarind Chutney $3.00
  • Onion Bhaji $2.00
    • Onion rings and shredded silver beet battered with chickpea flour and served with a tamarind sauce
  • Plain Naan $2.50
    • Famous Indian bread coated with butter, unless specified
  • Prawn Masala $20.00
    • Succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy
  • Veg Korma $8.50
  • Keema Naan $4.00
    • Naan stuffed with cooked spiced lamb mince
Thar and Feather (sample menu)
  • Southern Seas Blue Cod (GF Option) $29.90
    • Succulent blue cod fillets coated in a lager and egg batter, served with beer-battered fries and a salad garnish finished with a lemon caper aioli and lemon.
  • Pull Apart Warm Loaf $10.90
    • Oven baked and served with either butter or our own creamy garlic butter.
  • -Prawns (3)
  • 1 egg / 2 eggs $1.80 / $3.50
  • The Famous Burger Combo $24.90
    • Our house specialty - a co-joined double burger bun. On one side a small chicken burger – on the other a small beef burger. Together they make a fun and hearty meal. Served with beer-battered fries and tomato sauce.
  • -Grilled tomatoes
  • Vegetable Stack (GF) $24.90
    • Seasoned roast vegetable stack topped with grilled mushrooms, tomatoes, wilted greens, herb butter and a baked capsicum filled with mild curried lentils then all surrounded by a tomato salsa.
  • -Sirloin (Porterhouse) 250g $31.90
Fowler Oysters (sample menu)
  • Garlic Butter $1.00
  • Bc Bites $1.00
  • Cooked half Doz $14.00
  • Cooked one Doz $28.00
  • Green Bone $6.00
  • Sausage $2.50
  • Raw 1 Doz $24.00
  • Minimum Chips $2.50
The Hideaway 201 (sample menu)
  • CHOCOLATE CHEESECAKE $12.00
    • decadent chocolate cheesecake served with berry compot.
  • PORK BELLY $37.00
    • twice cooked salted pork belly,hasselback potatoes,roasted seasonal vegetables and whole grain mustard gravy.
  • PAN SEARED SALMON $24.00
    • salmon sitting a top parsnip puree and sauerkraut.
  • ASIAN STYLE DUCK SALAD $26.00
    • five spiced duck immersed in a rice noodle ,julienne vegetable,toasted nuts and herbaceous green salad dressed generously with spiced lemon vinaigrette garnished with pork crackle.
  • HIDEWAY CHICKEN SALAD $27.00
    • crumbed chicken , capsicum,red onion,cucumber,fresh mint,green pesto,roasted cashews and tomatoes tossed with salad greens.
  • CITRUS CREME BRULEE $12.00
    • citrus flavoured baked custard.
  • MUSHROOM AND HERB PAPPARDELLE $24.00
    • a creamy mushroom and herb pasta(vegetarian)
  • MINESTRONE SOUP $12.00
    • hearty winter soup filled with vegetables,beans,meat served with toasted ciabatta.
Glasines Cafe & Bar (sample menu)
  • Pasta Basil & Chicken $22.90
    • Fettucine pasta served with smoked chicken in a creamy Basil Pesto Sauce
  • Salmon Salad $19.90
    • Hot smoked salmon served on a fresh garden salad with pine nuts, brie cheese and drizzled with chefs french and aioli dressing
  • Beefmeister Burger $19.90
    • Twin beef patties, cheese, bacon, egg, onions, lettuce and tomato served with chunky fries
  • Bangers and Mash $16.90
    • Two generous beef sausages served on a creamy mash with peas, carrots and rich brown gravy
  • Soup Creamy Pumpkin or Tomato $9.90
    • Served with buttered toast
  • Apricot Chicken $25.90
    • Apricot cream cheese stuffed chicken breast wrapped in bacon and covered in a creamy apricot sauce served on roast potatoes with garden salad
  • Fried Eggs (2) $4.00
  • Farmhouse Omelette $16.90
    • A traditional three-egg omelette served with garden salad and crispy potatoes. Your choice of three fillings; bacon, mushroom, tomato, cheese, capsicum and onion.
Blazing Copper Restaurant - Heartland Hotel Croydon (sample menu)
  • Ribeye Steak $32.50
    • Garden salad and fries. Choose from the following sauces: mushroom, red wine jus or garlic butter. Add four garlic prawns $38.50
  • Ham Hock Terrine $13.50
    • Ham, bacon, fresh herbs, caramelised onions and ciabatta
  • Selection of Fresh Bread $15.00
    • Locally baked bread accompanied by an assortment of tasty dips and oils
  • Battered Market Fish Half$22.00/Full$32.00
    • With fries, salad and housemade tartare sauce
  • Soup of the Day $12.00
    • Prepared daily using fresh local produce and served with a warm bread roll
  • Salad
  • Vegetables
  • Garlic Bread $8.00
    • Baked garlic and herb bread
Route 6 Cafe And Bar (sample menu)
  • Served with Fries $15
  • Served with Fries $17
  • The Roadrunner $15
    • Crumbed chicken schnitzel Is topped with bacon, pineapple and tomato & capsicum relish.
  • Served with Onion Rings or Kumara Bolts $22
  • The Imperial $32
    • A real southern meal! Premium rib-eye steak served with fries and seasonal salad. The steak comes with your choice of garlic sauce, mushroom sauce, pepper sauce or Route 6 BBQ sauce - and we'll even chuck a couple of eggs on top too if you like.
  • The Texas Hudson $15
    • Our most popular burger' A quality beef patty is topped with bacon, Cheddar, Route 6 BBQ sauce and freshly cooked beer battered onion rings.
  • The Town & Country $13
    • Premium after dinner mint ice cream topped with rich chocolate sauce, finished with whipped cream and a mint slice biscuit.
  • Served with Onion Rings or Kumara Bolts $22
Mossburn Railway Hotel (sample menu)
  • Mixture of Chicken Nuggets, Mini Hot Dogs & Fries $8.00
  • Beef Burger $10.00
    • Burger pattie with tomato sauce, lettuce, coleslaw & beetroot
  • Chicken Burger $12.00
    • Chicken schnitzel with aioli, lettuce, coleslaw & beetroot
  • Steak Burger $15.00
    • Rib-eye steak with BBQ sauce, lettuce, coleslaw & beetroot
  • Gravy $2.00
  • All served with a side of fries. Choose extra fillings for $2.00 each. Bacon, Egg, Cheese, Pineapple, Onion, Hash Brown
  • Egg $2.00 each
  • Apple Crumble $9.50
    • Served with ice cream & cream
Dome Cafe & Bar (sample menu)
  • toasted Sandwich $6.50
  • Rex's Fish & chips (light $12.00) $20.00
  • chicken Burger $8.00
    • (Lettuce, relish, cheese, mayo & chicken fillet pattie)
  • Chicken & bacon burger $17.00
  • Eggs Benny $16.00
  • toasted Venison Sandwich $18.00
  • Macaroni Cheese Topper $4.00
  • Bacon & Eggs $14.00
The Brown Trout Cafe (sample menu)
  • Minestrone
  • Cauliflower & blue cheese
  • With egg & bacon $ 14.00
  • Spring or curry roll $ 3.00
  • Scoop of chips $ 4.00
  • Prawn Twister $ 1.50
  • Corn fritter $ 8.00
    • with sour cream & sweet chilli
  • Spicy pumpkin
Ristorante Pizzeria Paradiso (sample menu)
  • Margherita $10.00
  • Olives $12.00
    • Selection of olives and grilled ciabatta with balsamic glaze and virgin oil.
  • Venison $28.00
    • Tomato, mozzarella, wild venison, caramelized red onion infused with pomegranate, rocket, parmesan.
  • Panacotta $10.00
    • Creamy velvet white chocolate panacotta with tangy raspberry coulis
  • From the Gelato Cart: Cone or Cup $4.50 Sm / $6.00 Lge
    • Your choice of: Gelato (GF) / Ice cream / Sorbet (DF) Choose: Cone / Cup
  • Grecian $25.00
    • Tomato, mozzarella, feta, black olive, fresh tomato, oregano.
  • Prosciutto $12.00
  • Salami Cipolla $23.00
    • Tomato, mozzarella, spicy salami, red onion.
Manapouri Lakeview Motor Inn Restaurant (sample menu)
  • Venison Hot Pot $ 20
    • Local venison served with seasonal vegetables and rich gravy.
  • Soup of the Day GF $ 10.5
    • Served with a homemade bread
  • Lakeview supreme $ 22
    • Bacon, chicken, mushroom, olive, capsicum, onion
  • Pesto Flatbread V $ 10
    • 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
  • Seafood Chowder $ 15
    • Served with a homemade bread
  • Caesar Salad $ 18
    • Lettuce, parmesan cheese, croutons, eggs and anchovies
  • Steak sandwich GF $ 20
    • Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
  • All Day Breakfast $ 16.5
    • NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
Joe's Garage (sample menu)
  • Sweetie $11.80
    • streaky bacon and a free range egg in a warmed joe’s roll
  • Oriental joe $21.80
    • tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
  • Streaky bacon $4.80
  • Kransky and chips $9.80
    • kransky sausages with chips and tomato sauce
  • Kids schnitz $12.80
    • crumbed beef with chips and tomato sauce
  • Friday flash $24.80
    • grilled panko crumbed fresh fish and tartare sauce with joe’s green salad and chips
  • Kransky $3.50
  • Add spinach $2.00
Fiordland Bakery

Fiordland Bakery

location

Address

2 The Lane, Fiordland National Park, Te Anau, Southland, 9600, New Zealand

phone

Phone

032498899

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
2 The Lane, Fiordland National Park, Te Anau, Southland, 9600, New Zealand
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