Address
16/10 Factory Road, Waimauku, Rodney, Auckland, 1812, New Zealand
Fire n Ice Cafe in Auckland Menu
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BREAKFAST-
Big Breakfast $16.90
- Bacon, chorizo, mushrooms, grilled tomatoes, hash browns and our style of eggs on wholegrain toast
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Bacon & Eggs $12.90
- Bacon, grilled tomato, any style of eggs on wholegrain toast.
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Vegetarian Breakfast $14.90
- Grilled tomato, mushrooms, spinach, hash browns and any style of eggs on wholegrain toast. For gluten free extra $1.00
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French Toast $16.90
- with a grilled banana, berries, bacon and maple syrup.
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Summer's Hot Cakes $16.90
- with bacon, banana, berries and maple syrup. For dairy free extra $1.00
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Omelette $10.00
- Your choice of these fillings: Bacon / ham / chicken / mushrooms / spinach / tomato / cheese - Extra $12.50 for salmon
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Eggs Benedict $16.90
- with bacon, or salmon, grilled tomato, spinach and organic ciabatta
LUNCH-
Chicken Burger $14.90
- Grilled chicken breast, mesclun, tomato and avocado with home made aioli
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Beef & Bacon Burger $15.90
- Home made patties, bacon, mesclun, tomato, beetroot with home made aioli and tomato sauce.
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B.L.T N/A
- Bacon, lettuce, tomato with home made aioli and organic foccacia. For gluten extra $1.00
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B.L.A.T N/A
- Bacon, lettuce, avocado, tomato with home made aioli and organic foccacia.
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Chicken Bacon Salad $14.90
- Grilled chicken breast, bacon, salad with honey mustard dressing.
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Chicken Salad $14.90
- Grilled chicken breast, salad, mango dressing with crispy noodles.
- Side Salad $3.50
- Kumara Chips $3.50 Sm / $3.50 Lg
- Wedges $3.50 Sm / $3.50 Lg
- Chips $3.50 Sm / $3.50 Lg
- 2 fillings $3.50
- 3 fillings $3.50
- Toasties
Nearby Sample Menus
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Big Jed 22
- 200g Angus beef patty, Swiss cheese, lettuce, tomato, onion jam & mayonnaise
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Big Aucklander 22
- beer battered market fish, tartare sauce, iceberg lettuce & tomato
- Affogato – vanilla ice cream, espresso & your choice of lique
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The King! 115
- 700g of Red King crab w/ garlic butter and lemon
- Assorted Cloudy Bay Clams per 500g scoop 15.5
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Catch Of The Day 29
- pan seared market fish w/shack bean stew, tomato, olives & grilled mussels
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Shack 'n' Cheese 12.50
- Ham, Mac 'n' Cheese...Yum!
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Salt & Pepper Squid 17
- w/ spring onion, chilli & soy sauce
- Chicken $5.60
- Lamb/Fixed $12.50
- Potato $1.30
- Super $6.50
- Real Chicken $6.00
- Ham $4.00
- American Hot Dog $4.40
- -4 Pack $5.50
- Add Bacon $4.0
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Prawn Twisters $12.5
- sweet chilli sauce
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Chicken Salad $15.9
- grilled chicken / iceberg lettuce / romaine lettuce / tomato / carrot / feta / roasted Spanish onions / balsamic vinaigrette
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Ika Mata $15.5
- raw market fish / coconut / tomato / cucumber / red onion / capsicum / coriander / chilli oil
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Chicken Tenders $14.5
- sweet chilli sauce
- Steak Cut Fries $6.5
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Granola $9.0
- natural yoghurt / market fruit / berry compote
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Motor Moa BBQ $47.5
- pork ribs / satay chicken skewers / chorizo sausage / chicken wings / deep fried pickles / sriracha aioli
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R04] Nasi Goreng $12.00
- [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
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R06] Beef Brisket with Rice $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
- E01] Chicken Satay $10.00
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R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
- [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
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E05] Combo Special $10.00
- (2 Satay, 2 Spring Roll, 2 Curry Puff)
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R08] Bak Kut Teh (Herbal Pork Soup) $12.00
- [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
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N06] Hokkien Mee $12.00
- [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
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N01] Fish Noodle Soup $22.00
- [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
- Steak, onion & cheese $4.50
- Squid $11.50
- Steak $10.50
- Prawn $13.00
- Chicken $9.50
- Hawaiian $3.50
- Combination $11.00
- Beef Ginger veges $12.00
- Lamb $13.50
- All in one L($15.00)
- Mucver $13.50
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Meat lovers $12.00
- Chicken, ham, pepperoni, mozzarella
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Pepperoni $12.00
- Mozzarella, oregano
- Falafel S($11.00) L($13.50)
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Bbq chicken $12.00
- Chicken, bbq sauce, mozzarella
- All in one $15.00
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Gyoza Cheese Prawn $9.90
- Deep Fried homemade dumplings with sweet chili sauce
- Pork Katsu $15
- Chicken Katsu Sandich $12
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Pork Belly Yaki $6.90
- Grilled pork belly served with teriyaki sauce
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Mix Shushi Rolls $9
- Teriyaki chicken, tuna and salmon mix
- Seafood Katsu $10
- Chicken Fried Rice $11
- Prawn Katsu $12
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GREEK SALAD $8.00
- 1 pita bread Letters tomato onion to boil salad hummus one falafel and cheese slice
- MINI KEBAB CHICKEN + RICE + SALAD $10.00
- MOUSSAKA $14.00
- LAMB SHISH KEBAB $15.00
- CHICKEN DONER KEBAB $12.00
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VEGETARIAN ROLL KEBAB $7.00
- combination salad
- CHICKEN CURRY MEDIUM SPICY CHICKEN $14.00
- MINI KEBAB CHICKEN+ RICE $8.00
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Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
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Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
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Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
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Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
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Pannacotta $12.00
- with melted chocolate and toasted almond flakes
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Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
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Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
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Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
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-maple berry $17.50
- Giant waffle with fresh strawberries and maple sauce, served with cream
- -extra bacon $1.50
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B.B.M $14.00
- Beef bacon mozzarella. Beef patty, onions, sauce, onion marmalade, mozzarella bacon lettuce, tomato, cheese, carrot mayo.
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Seasoned wedges $7.50
- Seasoned flavoured wedges served with sour cream
- ●Extra sides
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The full monty $12.50
- Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream
- Available to 2pm
- -extra ham $1.00
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Tandoori Mushrooms $10.00
- Marinated in house spice, yogurt, garlic, ginger, grilled in clay pot oven
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Peshawari Korma $16.00
- Lamb cooked to perfection with nuts & rich creamy sauce
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Dessert $6.00 per person
- Top-up with banquet. Gulab Jamin, Bukhara Kulfi
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Mughlai Paneer Korma $15.00
- Cottage cheese slow cooked in aromatic gravy infused with fennel & dried ginger
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Palak Paneer $15.00
- Cottage cheese simmered in gravy of spinach, tomato, onion & garlic
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Deewani Handi $15.00
- Mixed Vegetables in onion & tomato based creamy sauce
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Aloo Gobhi $12.00
- Potatoes and cauliflower cooked with onion and ginger garlic masala
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Onion Bhaji (6pcs) $6.00
- Sliced onion crisp fritters battered & fried
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HOTTIE $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your taste buds can handle.
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GONEBURGER $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
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BIG BIRD $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
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MINI SQUAWK DAWG $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
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BABE $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
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MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Blue/Brie Cheese $3.00
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SQUAWK DAWG $8.90
- This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
- Fish and Chips $18.50
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Pasta of the Day $15.50
- Creamy Chicken + Spinach Pasta
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Soup Served with Toast $13.50
- Pumpkin soup
- Kumara Chips $8.50
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Toasted Sandwich with Salad $13.50
- Fillings: Ham, Cheese, Tomato, Onion
- Hot Chips $6.50
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Florentine (Spinach) $14.50
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
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The classic dutch toast $15.50
- homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
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Toasted bagel or 5 grain or organic ciabatta $7.50
- with house preserves or cream cheese or marmite
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Fresh seasonal fruit salad $9.50
- Served with yoghurt and honey
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Pumpkin Soup $7.50
- with 5 grain or ciabatta bread
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House toasted muesli $9.50
- With fruit and greek yoghurt
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Smoked salmon bagel $13.50
- with avocado, cream cheese and pesto
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Free range eggs $10.50
- on 5 grain toast (poached, fried or scrambled)
- Live Fish Jelly Dessert (Please enquire about the flavour of the day) $6.00
- Seasonal vegetable stir fried with garlic on rice / Tofu and vegetables stir fried on rice $18.00
- ●Small
- -Stir fried with ginger & spring onion / Stir fried with green beans / With sweet mushroom sauce $32.00
- ●Seasonal Vegetables
- ●Wild Caught Abalone
- Braised whole abalone in oyster sauce on rice $68.00
- Live Fish Creme Brulee $8.00
Fire n Ice Cafe
Phone
094118432
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 7:30 AM – 4:30 PM, Sunday: 7:30 AM – 4:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Free Wifi , Dairy Free , Outdoor Seating
16/10 Factory Road, Waimauku, Rodney, Auckland, 1812, New Zealand
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