Fire n Ice Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Big Breakfast $16.90
    • Bacon, chorizo, mushrooms, grilled tomatoes, hash browns and our style of eggs on wholegrain toast
  • Bacon & Eggs $12.90
    • Bacon, grilled tomato, any style of eggs on wholegrain toast.
  • Vegetarian Breakfast $14.90
    • Grilled tomato, mushrooms, spinach, hash browns and any style of eggs on wholegrain toast. For gluten free extra $1.00
  • French Toast $16.90
    • with a grilled banana, berries, bacon and maple syrup.
  • Summer's Hot Cakes $16.90
    • with bacon, banana, berries and maple syrup. For dairy free extra $1.00
  • Omelette $10.00
    • Your choice of these fillings: Bacon / ham / chicken / mushrooms / spinach / tomato / cheese - Extra $12.50 for salmon
  • Eggs Benedict $16.90
    • with bacon, or salmon, grilled tomato, spinach and organic ciabatta
LUNCH LUNCH
  • Chicken Burger $14.90
    • Grilled chicken breast, mesclun, tomato and avocado with home made aioli
  • Beef & Bacon Burger $15.90
    • Home made patties, bacon, mesclun, tomato, beetroot with home made aioli and tomato sauce.
  • B.L.T N/A
    • Bacon, lettuce, tomato with home made aioli and organic foccacia. For gluten extra $1.00
  • B.L.A.T N/A
    • Bacon, lettuce, avocado, tomato with home made aioli and organic foccacia.
  • Chicken Bacon Salad $14.90
    • Grilled chicken breast, bacon, salad with honey mustard dressing.
  • Chicken Salad $14.90
    • Grilled chicken breast, salad, mango dressing with crispy noodles.
  • Side Salad $3.50
  • Kumara Chips $3.50 Sm / $3.50 Lg
  • Wedges $3.50 Sm / $3.50 Lg
  • Chips $3.50 Sm / $3.50 Lg
  • 2 fillings $3.50
  • 3 fillings $3.50
  • Toasties

Nearby Sample Menus

Drunken Crayfish (sample menu)
  • Fish & Chips Combo For 2 $ 17.80
    • 2X Hoki, 2 Chips, 2X 420ml drinks
  • Burger Combo For 2 $22.00
    • 2X burgers, 2 chips, 2X420ml drinks
  • All Extras
  • Hash Brown $1.50
  • Hamburger $4.80
    • lettuce,onion,tomato,pickle,beetroot
  • Sea Dog $5.00
    • with cheese
  • Bacon Salad $7.50
    • bacon,lettuce,onion,tomato,cheese,crispy bread,avocado,mayo
  • Scallop $2.50
Jomaru (sample menu)
  • Stir fried spicy pork $14.00
    • Rice served with spicy pork toppings
  • Stir fried shrimp with chilli peppers $15.00
  • Stir fried soy beef $14.00
    • Rice served with beef topping
  • Stir fried soy chicken $14.00
    • Rice served with soy sauce sesaoned chicken
  • Beef tripe and intestine hot pot L$60 / S$40
  • Pork backbone soup $14.00
  • Bean curd hot pot $14.00
    • Spicy soft tofu soup with rice
  • Ramen noodle $5.00
The Landing Seafood Restaurant Bar (sample menu)
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Roasted beetroot and Feta N/A
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Potato & Kumara Gratin N/A
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
Coronation Takeaways (sample menu)
  • Mixed gillburger steak 2 sausages, 1 bacon, 1 chicken, 2 eggs chips & salad $14.50
  • Steak* $5.00
  • Cheese & onion $4.00
  • Mushroom $4.00
  • Bacon & egg* $5.00
  • Hot dog $1.60
  • Scallops (4) chips & egg $12.00
  • Seasonal $5.00
Flourishing Cafe (sample menu)
  • Singapore Fried Vermicelli $16.00
  • Sizzle Venison with Ginger & Spring Onion / Sizzle Venison with Black Pepper Sauce $32.00
  • Fried Noodle with Sar Cha Chicken / Beef $16.00
  • Sweet & Sour King Prawn (Shell off) / Maggi Sauce King Prawn (Shell off) $30.00
  • Taro with Braised Pork / Pork Chop with Red Wine Sauce / Hot & Spicy Pork Chop $25.00
  • Sar Cha Chicken - Beef on Rice $14.00
  • Steamed Rice & Tea $1.50
    • Per person, dine - in only no packaging
  • Hapuka with Black Bean Sauce $26.00
Rajwadi (sample menu)
  • Shahi Paneer $ 15.00
  • Yellow Daal Fry $ 15.00
  • Lunch Special $ 6.99
  • Beef Curry $ 16.00
  • Butter Chicken $ 16.00
  • Beef Vindaloo (Hot) $ 16.00
  • Cheese Naan $ 4.00
  • Rajwadi Kulfi $ 5.00
Ronnies Cafe (sample menu)
  • Breakfast Salad $15.00
    • Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
  • Sour Dough Pancakes $13.50
    • Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
  • Fantastic French Toast $14.50
    • Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • Two Fillings $5.50
  • Extra Topping $3.00
  • Extra Filling $0.50
Kebab King (sample menu)
  • Chicken
  • Homus deep $6.00
  • Chicken $7.50
  • Burger combo $7.00
  • Falafel $1.00
  • Falafel
  • Veggie $7.50
  • -Medium $10.50
Bun Hut (sample menu)
  • Green bean bun $1.50
  • Pork, chives, shrimp and egg $13.00
  • Shredded dried bean curd salad $4.00
  • Tasty shredded potatoes $4.00
  • Roast sesame pancake with stewed beef $3.50
  • Pork and chives dumplings $11.00
  • Pork and chives bun $4.50/$5 or $8/$10
  • Plain bun $1.00
Golden Steamboat (sample menu)
  • V9 Stir-Fried Tatsoi with Black Bean Dry Fish $ 14.8
  • F3 Olive Leaves Pork Mince and Intestine on Rice $ 12.0
  • S16 Stir-fried Chinese Cabbage and Mushroom $ 16.8
  • F23 Stewed Pork Belly in Soy Sauce on Rice $ 10.8
  • C12 Preserved Engg & Tofu Salad $ 9.8
  • P16 Mixed Mushroom Rice Noodle in Stone Pot $ 12.8
  • M28 Spicy Fish Slices $ 16.8
  • F28 Chili and Intestine on Rice $ 10.8
Portofino Italian Restaurant (sample menu)
  • Proscuitto $21.9
    • parma ham, mushrooms, mozzarella & rocket
  • Insalata Toscana $17.00
    • rocket salad, baked potatoes, shrimps and cannellini beans & toscana dressing
  • Spaghetti marinara $24.9
    • mixed seafood pan fried in garlic & olive oil, flamed w. Orvieto wine, fresh herbs & tomato salsa
  • Lasagna di Casa $18.00
    • made in the traditional way
  • Vegetariana $19.9
    • pineapple, roasted mushroom, onion, capsicum, spinach & olives
  • Piccata al Limone $20.00
    • pan fried white veal escallops, fresh lemon juice, white wine, capers, Italian parsley served with baked potatoes
  • Risotto verde $17.00
    • arborio rice, pesto genevese & seasonal green vegetables w rocket
  • Patatine fritte $6.9
    • french fries
Royal Heights Roast (sample menu)
  • Special Chicken Sandwiches $4.50
  • Small $7.00
  • Vegetarian
  • Beef
  • Large $18.00
  • Special Chicken Rolls $5.00
  • Lamb $6.00
  • Chicken
Meadowbank Roast (sample menu)
  • Quarter $5.00
  • Mixed Vegies
  • -Small $2.00
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Thigh $3.50
  • Sandwich (White or Brown Bread) $5.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauce Extras: Avocado or Cheese 80c
  • Small $7.00 / Medium $9.00 / Large $11.00
  • Side Orders
Wang Thong in Food Alley (sample menu)
  • Garlic and Pepper Stirfried
  • Pineapple Fried Rice
    • With cashew nut
  • Tom Yum Paste Stirfried
  • Thai Omelette $ 12.50
    • With minced chicken or pork
  • Jungle Curry
    • No coconut cream
  • Black Pepper Stirfried $ 14.00
    • With fish
  • Red Curry Paste Stirfried $ 13.50
    • With Prawn
  • Cashew Nut Stirfried
The Paddington (sample menu)
  • Pork Sausage $4.00 ea
  • Seafood Platter $45.00
    • Shrimp cocktail, beer battered market fish, tempura prawns, Szechuan lemon pepper squid, jalapeno peppers, smoked salmon, fries, dipping sauces, lemon cheek
  • Cajun Chicken Torpedo $19.00
    • Grilled Cajun chicken, tomato, mixed leaf, salsa, green tomato relish, fried shallots - Add fries $3.00
  • Veggie Pizza $23.00
    • Charred peppers, tomato corn salsa, red onion, portobello mushrooms, basil pesto
  • BBQ Pork Ribs $29.00
    • Slow cooked pork ribs, tangy BBQ sauce, fries, slaw, corn salsa
  • Eggs Benedict $26.00
    • Streaky bacon, eggs any style, hash browns, tomato, Portobello mushroom, sausages & toasted sourdough
  • Pork Scratchings $9.00
    • with chili aioli
  • Pork Hoagle $19.00
    • BBQ pulled pork, apple coulis, slaw, pear fennel salad, jalapeno - Add fries $3.00
Fire n Ice Cafe

Fire n Ice Cafe

location

Address

16/10 Factory Road, Waimauku, Rodney, Auckland, 1812, New Zealand

phone

Phone

094118432

email

Email

summerchhiv@hotmail.com

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 7:30 AM – 4:30 PM, Sunday: 7:30 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Dairy Free ,  Outdoor Seating

Location
16/10 Factory Road, Waimauku, Rodney, Auckland, 1812, New Zealand
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