Fire n Ice Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Big Breakfast $16.90
    • Bacon, chorizo, mushrooms, grilled tomatoes, hash browns and our style of eggs on wholegrain toast
  • Bacon & Eggs $12.90
    • Bacon, grilled tomato, any style of eggs on wholegrain toast.
  • Vegetarian Breakfast $14.90
    • Grilled tomato, mushrooms, spinach, hash browns and any style of eggs on wholegrain toast. For gluten free extra $1.00
  • French Toast $16.90
    • with a grilled banana, berries, bacon and maple syrup.
  • Summer's Hot Cakes $16.90
    • with bacon, banana, berries and maple syrup. For dairy free extra $1.00
  • Omelette $10.00
    • Your choice of these fillings: Bacon / ham / chicken / mushrooms / spinach / tomato / cheese - Extra $12.50 for salmon
  • Eggs Benedict $16.90
    • with bacon, or salmon, grilled tomato, spinach and organic ciabatta
LUNCH LUNCH
  • Chicken Burger $14.90
    • Grilled chicken breast, mesclun, tomato and avocado with home made aioli
  • Beef & Bacon Burger $15.90
    • Home made patties, bacon, mesclun, tomato, beetroot with home made aioli and tomato sauce.
  • B.L.T N/A
    • Bacon, lettuce, tomato with home made aioli and organic foccacia. For gluten extra $1.00
  • B.L.A.T N/A
    • Bacon, lettuce, avocado, tomato with home made aioli and organic foccacia.
  • Chicken Bacon Salad $14.90
    • Grilled chicken breast, bacon, salad with honey mustard dressing.
  • Chicken Salad $14.90
    • Grilled chicken breast, salad, mango dressing with crispy noodles.
  • Side Salad $3.50
  • Kumara Chips $3.50 Sm / $3.50 Lg
  • Wedges $3.50 Sm / $3.50 Lg
  • Chips $3.50 Sm / $3.50 Lg
  • 2 fillings $3.50
  • 3 fillings $3.50
  • Toasties

Nearby Sample Menus

  • Chocolate & Vanilla Sundae 12.50
    • with chocolate sauce
  • Crab & Prawn Cakes 16
    • w/ caper & pickled onion mayo
  • Catch Of The Day 29
    • pan seared market fish w/shack bean stew, tomato, olives & grilled mussels
  • a mixture of a Diamond shell, Moonshell & Tuatara's
  • Little Piranha Battered Fish Fillet 12.50
    • Battered fish w the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
  • Marinated Raw Market Fish 19
    • w/ chilli, coriander, lime, coconut & crispy shallots
  • Kiwi Lamb Rump 29
    • from the charcoal barrel BBQ w/ orzo, croutons, olives & salsa verde
  • Green Lip mussels per 500g mixed scoop 15.50
  • DF= Dairy Free
  • Vanilla Pancakes $16.50
    • With grilled bananas, mixed berry compote, softly whipped maple cream
  • Broccoli (GF) $7.0
    • with almond pastrami and parmesan
  • Couscous Salad $16.00
    • with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
  • Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
  • Amora Full Breakfast $18.50
    • Two eggs any style with, bacon, button mushrooms, grilled sausages, hash brown and roasted tomato with buttered ciabatta
  • Express Breakfast $15.00
    • Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
  • Batter Fried Mushroom (V) $6.0
    • with ,garlIc aioli
  • Sicilian Green Olives $7.00
    • A side dish of premium olives.
  • Pizza Bread $6.50 S / $9.50 L
  • Fettucine Al Pollo $18.50 L
    • Broad strips of pasta with chicken, mushroom and bacon in a creamy napoletana sauce.
  • Budino di Datteri $13.80
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • Vol Au Vent Carciofi $16.50
    • Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
  • Cozze $18.00
    • Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese, honey and walnuts, drizzled with extra virgin olive oil.
  • Pizza Dolci (Recommended for 2 persons) $13.80
    • Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
  • Freshly Cooked. Fresh fish direct from AFM Auction Market Every morning (wheater and catch permitting)
  • Cheese Burger $4.50
    • Pattie, g-cheese, salad
  • Onion Rings 4 pcs $2.80 / $0.80
  • Squid Rings 4 pcs $3.50 / $1.00
  • -1/2 Scoop $2.00
  • Oysters / Battered 4 pcs $7.00 / $2.00
  • Chips & Curry Sauce $5.50
  • Chicken Salad $8.00
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • Wedges $9.00
  • Wedges with Bacon & Cheese $14.50
  • Curly fries $9.00
  • Fries $8.00
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • Seafood $14.90
  • Meat $4.50
  • Wontons (1 Doz) $11.50
  • Squid $12.50
  • 1/2 Chicken & Chips $9.50
  • Squid Rings $0.70
  • Whole Chicken $15.00
  • Curry Roll $2.50
  • EGG FRIED RICE $12.00
    • coated corn flour chicken tossed in plain rice flavored with chili sauce black pepper and Chinese salt
  • CHICKEN TIKKA $12.00
    • boneless chicken marinated in tandoori masala and cooked in clay oven
  • MUTTON SAGWALA $15.00
    • mutton cooked in spinach and spices
  • CHILI PANEER $12.00
    • paneer cubes fried in pan with soy sauce tomato sauce chopped cabbage black pepper and spices
  • KADDU/LOKI KA DALCHA $12.00
    • lamb cooked with lentils bottle gourd with spices
  • DOUBLE KA MEETHA $3.00
  • TANDOORI CHICKEN HALF $12.00
    • chicken marinated in tandoori masala and cooked in clay oven
  • CHILI CHICKEN HOT $12.00
    • chicken cubes marinated with flour eggs and cooked with red paste with onion capsicum
  • TEMPURA PRAWN SALAD $14.80
  • VEGETARIAN GYOZA $6.50
  • SOULFUL WONTON NOODLE SOUP $15.00
  • BUNDABERG GINGER BEER $4.80
  • TEMPURA PRAWN DONBURI $15.80
  • PORK BUNS SHANGHAI STYLE $6.50
  • CHARLIE’S HONEST WATER $3.80
  • LEMONGRASS & COCONUT CHICKEN SALAD $14.80
  • Pan Fried Pork with Lemon Grass and Egg Noodles Soup
  • Shredded Pork & Spare Ribs on Rice
  • Pan Fried Chicken with Lemon Grass
  • Stir Fried Chicken on Vermicelli
  • Shrimps & Pork Summer Roll
  • Pan Fried Chicken with Lemon Grass Egg Noodles Soup
  • Vanilla Ice-Cream with Fruit Salad
  • Stir Fried Beef with Vermicelli
  • Quinoa salad $10.00
    • Quinoa, spinach tomato, red onion, cucumber, rocket, feta, mint, parsley garlic, pita crisps
  • Fish taco taco $14.00
    • Panko crumbed market fish, red cabbage slaw, coriander, tomato salsa, chipotle mayo, squeeze fresh lemon
  • Shoestring fries $8.00
    • With homemade aioli
  • Egg $2.00
    • Fried
  • Potato skins $9.00
    • With truffle oil and homemade aioli
  • Old smokey $16.00
    • NZ grass fed beef patty, bacon, aged cheddar, caramelized onions, BBQ sauce, mayo
  • Pickles $2.00
    • Sliced pickles
  • Cheese $2.00
  • Steak Fu Yong $9.90
  • BBQ Pork Chow Mein $10.90
  • Potato Fritter $0.50
  • (F) Sweet & Sour Pork Doz Won Ton Combination Chow Mein BBQ Pork Fried Rice $34.50
  • Chicken Noodles with Veges $10.80
  • Cheese Burger $3.80
  • Bacon Burger $4.50
  • Pineapple Fritter $1.00
  • Eggs on toast $6.00
  • Wedges $6.50
  • Big breakfast $17.50
    • Bacon, eggs, sausage, hash browns, mushrooms and 1/2 tomato served on toast
  • Mushroom $4.20
  • Hotcakes $11.00
    • With banana, bacon and maple syrup
  • Mushroom on toast $11.00
  • Chips $3.50
  • Chicken salad $8.50
  • DHAL TADKA
    • Yellow dhal tempered with cumin seeds and garlic.
  • BUTTER CHICKEN
    • Our most popular curry. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy.
  • MALAI KOFTA
    • Mashed potatoes and cottage cheese balls, tossed in a delicious gravy
  • BUTTER PRAWN
    • Tender cooked prawns in butter masala sauce
  • MATTAR PANEER
    • Peas and home made Indian cottage cheese cooked with tomatoes, spices and herbs.
  • STEAMED BASMATI RICE $4.00
  • TANDOORI CHICKEN TIKKA SALAD $11.00
  • WHOLE MEAL ROTI $3.00
  • Steak e curry pie $3.50
  • Spring roll $2.00
  • Bacon & egg glice $3.40
  • Chicken pie $3.50
  • seafood pie $3.50
  • Steak & mushroom pie $3.40
  • Mince & cheese oie $2.90
  • Sausage $1.20
  • Bacon spaghetti $10.00
    • In creamy sauce
  • Tapioka $3.00ea
    • Boiled with or without coconut cream
  • Lamb curry S$5/L$8
    • With potatoes
  • Ota ika $6.00
    • Raw fish coconut cream
  • Lamb flap $3.50
    • In soyer sauce
  • Lu pulumasima $10.00
    • Povi with taro leaves in coconut cream
  • Green banana $1.50ea
    • Boiled with or without coconut cream
  • Pan fried fish $6.00
    • With vegetables
Fire n Ice Cafe

Fire n Ice Cafe

location

Address

16/10 Factory Road, Waimauku, Rodney, Auckland, 1812, New Zealand

phone

Phone

094118432

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 7:30 AM – 4:30 PM, Sunday: 7:30 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Dairy Free ,  Outdoor Seating

Location
16/10 Factory Road, Waimauku, Rodney, Auckland, 1812, New Zealand
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