Fire n Ice Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Big Breakfast $16.90
    • Bacon, chorizo, mushrooms, grilled tomatoes, hash browns and our style of eggs on wholegrain toast
  • Bacon & Eggs $12.90
    • Bacon, grilled tomato, any style of eggs on wholegrain toast.
  • Vegetarian Breakfast $14.90
    • Grilled tomato, mushrooms, spinach, hash browns and any style of eggs on wholegrain toast. For gluten free extra $1.00
  • French Toast $16.90
    • with a grilled banana, berries, bacon and maple syrup.
  • Summer's Hot Cakes $16.90
    • with bacon, banana, berries and maple syrup. For dairy free extra $1.00
  • Omelette $10.00
    • Your choice of these fillings: Bacon / ham / chicken / mushrooms / spinach / tomato / cheese - Extra $12.50 for salmon
  • Eggs Benedict $16.90
    • with bacon, or salmon, grilled tomato, spinach and organic ciabatta
LUNCH LUNCH
  • Chicken Burger $14.90
    • Grilled chicken breast, mesclun, tomato and avocado with home made aioli
  • Beef & Bacon Burger $15.90
    • Home made patties, bacon, mesclun, tomato, beetroot with home made aioli and tomato sauce.
  • B.L.T N/A
    • Bacon, lettuce, tomato with home made aioli and organic foccacia. For gluten extra $1.00
  • B.L.A.T N/A
    • Bacon, lettuce, avocado, tomato with home made aioli and organic foccacia.
  • Chicken Bacon Salad $14.90
    • Grilled chicken breast, bacon, salad with honey mustard dressing.
  • Chicken Salad $14.90
    • Grilled chicken breast, salad, mango dressing with crispy noodles.
  • Side Salad $3.50
  • Kumara Chips $3.50 Sm / $3.50 Lg
  • Wedges $3.50 Sm / $3.50 Lg
  • Chips $3.50 Sm / $3.50 Lg
  • 2 fillings $3.50
  • 3 fillings $3.50
  • Toasties

Nearby Sample Menus

  • POLLO PICANTE $15.00
    • Tomato sauce, cheese, chili chicken, mushroom and coriander
  • CALAMARI SALAD $15.00
    • Golden squid rings on a mixed salad and pomegranate dressing
  • SOUP OF THE DAY $15.00
    • Served with homemade Turkish bread
  • MAROCCAN LAMB SKEWERS $15.00
    • Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
  • LAHMAJUN $15.00
    • Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
  • FRIES $7.50
    • Served with aioli and tomato sauce
  • OPEN STEAK SANDWICH $15.00
    • Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
  • SPAGHETTI BOLOGNESE $15.00
    • Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
  • C. Gulai Assam $35.00
  • Chicken / Beef $12.50
  • Mixed Entrée [V] $12.00
    • An assortment of mixed appetizers.
  • Beef Rendang $26.50
    • Slow simmered chunks of beef with herbs and spices and a touch of coconut milk.
  • Ginger Stir Fry
    • Stir fried with garlic, vegetables and fresh ginger.
  • Chicken / Beef $19.50
  • Calamari $14.50
    • Crispy calamari served with mesclun salad and special sauce
  • Prawns / Mixed Seafood
  • Doughnut $1.50
  • -Sliced beef / Chicken / Pork / BBQ pork $11.00
  • BBQ pork & mushroom / BBQ pork & oyster sauce / BBQ pork & black bean sauce / BBQ pork & tomatoes / BBQ pork and pineapple $11.00
  • Pork & mushrooms / Pork & oyster sauce / Pork & black bean sauce $11.00
  • -Combination meat / Prawn $12.00
  • Bacon & cheese (meat pattie) $5.00
  • Egg / Sweet corn / Cheese / Tomato / Mushroom / Ham $3.00
  • BBQ roast lab flap / BBQ roast chicken thigh $2.50
  • Beef $12.00
  • Chicken $13.00
  • Prawn $14.00
  • Singapore Chow Mein $13.00
  • Egg $5.50
  • Combination $13.00
  • Lasagne $2.50
  • Hawaiian $6.60
  • Soybean paste soup
    • Korean traditional soybean paste soup w/ tofu and vegetables.
  • Stone grill beef rib
    • Thinly sliced premium beef rib, mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
  • Today's side dish and assorted vegetables
  • Deep fried kimchi wagyu dumpling
    • HANSIK made fermented kimchi. wagyu mince dumpling
  • Appetizer
  • Crayfish [Pre-order] $189/kg
    • Three course live crayfish [sashimi/cream -udon/spicy soup]
  • Braised pork belly $22
    • Pork belly boiled down in 12 secrete sauce, accompanied by Korean traditional Kimchi, salted shrimp, egg
  • S=small / M= medium / L= large
  • Kumara Chips $4.50
  • Oyster $1.60
  • Fish $2.70
  • Donuts $1.20
  • Egg Burger $4.00
  • Bacon & Egg Burger $4.50
  • Sausages $1.30
  • Homemade Fish Cakes $2.00
  • Chicken on Rice $8.00
    • No Salad
  • Chicken Salad $10.00 / $12.50
    • Medium /Larger
  • Vega samosa. 2 felalel and salad
  • Lamb on Rice & Salad $ 12.50
  • Lamb Satay on Rice & Salad $ 13.00
  • Vegetarian Meal $11.00
  • Spinach Birok $ 14.50
    • Served with Rice and Salad
  • Vegetarian Roll $7.50
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Chicken Fettuccuine $19.5
    • Chicken, mushroom, red onion and black olives in a creamy tomato sauce
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Soup Of The Day $10.5
  • Falafel Salad $14.5
    • Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
  • Spanakopita $17.5
    • Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
  • Chicken Kebab $12.5
    • Chicken served in a flat bread with hummus, salad and cacik
  • Baghlava $5.00
    • sweet pastry made of layers of lo lled with chopped nuts
  • Maust’Khiar $4.00
    • Yogurt & chopped cucumber, with mint.
  • Rumi Special $32.00
    • Skewers of Shashlik, Joojeh & Koobideh served with rice, charbroiled tomato and fresh season salad.
  • Bastani Sonati $9.00
    • Saron ice cream avoured with Rosewater, cardamom cream and pistachios.
  • Shishlik $28.00
    • Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
  • Momtaz $28.00
    • Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
  • EGGS ON TOAST $8.50
    • with grilled tomato poached fried scrambled
  • OPEN SANDWICH $14.50
    • with caramelized onion & Chutney/C.B.L.A.T Cajun chicken, bacon, lettuce, avo, tomato
  • HONEY SOY BEEF SALAD $14.50
  • THAI CHICKEN SALAD $13.50
    • with chili mayo
  • CHICKEN & BACON BURGER $16.50
    • with chips crumbed/grilled
  • ROCKFIELD GRILL(BIG BREAKFAST) $19.50
    • served with your choice of eggs on toasts bacon, sausage, hash brown, mushrooms, grilled tomato, baked bean
  • PORRIDGE $10.50
    • with seasonal fruits honey & cream
  • ANGUS BEEF & BACON BURGER $16.50
    • with chips
  • Chicken tikka mughalai $8.90
    • chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
  • LAMB MASALA 13.90
    • thick spicy lamb curry cooked in chopped capsicum and tomatoes.
  • GOAT BABRI $14.90
    • a delicious goat curry prepared in mughlai style white curd curry.
  • Tandoori chicken $21.90 / $13.00
    • chicken marinated overnight in spices,ginger extract,lemon juice,yoghurt and barbequed in clay pot tandoor.(full chicken/half chicken)
  • KEEMA NAN $3.50
    • staffed with spiced mince.
  • MATTAR PANEER 12.90
    • home made cottage cheese and peas in curry sauce.
  • CHICKEN MANGO $15.90
    • chicken with indian mango flavored sauces a secret revealed by the chef.
  • PAPPADAMS $2.00
  • Teriyaki Chicken on Rice with Mayo
  • 8PC. JUMBO $9.00
  • LARGE $6.60
  • - 4 pieces Regular Teriyaki Chicken
  • Fancy Platter - 1 $30.90
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • Vegetarian Medley $21.00
  • Budget Beauty $19.90
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • -Bacon $15.00
  • -Salmon $17.00
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • Teriyaki Chicken $13.00
  • Combinatons $8.90
  • Chicken Katsu $11.00
  • Potato Croquette $1.00
  • Bento $13.00
  • Spicy Chicken $13.00
  • Regular 8 pieces from $7.90
  • Tempura Prawns $12.50
  • 1 taste $3.50
  • Open steak sandwiches $21.90
  • Garden salad $10.50
  • -nuts/cream/chocolate/caramel
  • -With bacon $4.00
  • Quesadilla $15.90
  • Salmon salad $17.90
  • -With bacon $17.90
Fire n Ice Cafe

Fire n Ice Cafe

location

Address

16/10 Factory Road, Waimauku, Rodney, Auckland, 1812, New Zealand

phone

Phone

094118432

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 7:30 AM – 4:30 PM, Sunday: 7:30 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Dairy Free ,  Outdoor Seating

Location
16/10 Factory Road, Waimauku, Rodney, Auckland, 1812, New Zealand
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