Fish `n' Chip Express in Napier City Menu

DEEP FRIED DEEP FRIED
  • Banana Fritter $2.20
  • Chips $3.00
  • Chips 1/2 $2.20
  • Chips Garlic $3.50
  • Chips Garlic 1/2 $2.70
  • Chips All Sauce $4.00
  • Chips Cheese & Mayo $4.00
  • Donut $1.60
  • Fish $3.00
  • Crumbed Fish $3.50
  • Fish Bites (Batter) 3 pcs $3.00
  • Fish Cake $2.80
  • Chicken Nugget $0.90
  • Chicken pattie $3.00
  • Corn Fritters $3.00
  • Crab Stick $2.00
  • Curry Roll $3.00
  • Hash Brown $1.60
  • Hot Dog $3.00
  • Hot Puppy $1.60
  • Kumara Chips $4.00
  • Lasagne Square $3.00
  • Meat Pattie $3.00
  • Mussel $1.50
  • Onion Ring $0.70
  • Pineapple Fritter $2.20
  • Potato Fritters $1.40
  • Paua Fritters $3.00
KIDDIE PACK KIDDIE PACK
  • Kiddie Pack A $7.00
    • 1 Hamburger, 1 Kiddie Drink + Hot Chips
  • Kiddie Pack B $7.00
    • 1 Hot Puppy, 3 Chicken Nuggets, 1 Kiddie Drink +Hot Chip

Nearby Sample Menus

  • Rabbit Loin $22.00
    • Prosciutto, Oyster Mushroom, Braised Rabbit Leg Ravioli, Brussel Sprout Noisette, Quince >>
  • Chef's Market Soup $13.50
  • Warm Goat Cheese Tart $18.00
    • Candied Walnuts, Beetroot Puree, Orange Segments >>
  • ‘Taleggio' (Italy)
    • a semi-soft, whole cow's milk, washed-rind cheese from northern Italy, characteristically aromatic yet mild in flavor and features tangy, meaty notes with a fruity finish
  • Shoestring Fries, Confit Garlic Aioli $7.50
  • Pistachio Nut Creme Caramel $15.50
    • Orange, Mint, Candied Ginger & Rosemary
  • Coconut Creme Brûlée $15.50
    • Lemongrass & Ginger Ice Cream
  • Fresh Crispy Beer Battered Fish $28.00
    • Fries, Seasonal Salad, Tartare Sauce >>
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Salmon Salad Smoked Salmon entwined with asparagus, salad greens, caper berries, cherry tomatos, spanish onion, croutons, drizzled with lemon mustard vinaigrette. $24
  • Roasted Vegetable Salad An array of oven-parched vegetables tossed with marinated feta, baby spinach, sprinkled with a balsamic reduction, smoked paprika oil and basil pesto. $22
  • Eggs (two) $3.0
  • Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. $18
  • Pacifically Speaking* Pan seared fresh fish fillets served on Alehouse mash and oven parched vegetables. Drizzled with smoked paprika oil, balsamic reduction and basil pesto. $29.5
  • Salmon Pasta Smoked Salmon tossed with sundried tomato, baby spinach, capers spanish onion, penne pasta. Scented in a white wine garlic cream sauce. Drizzled with basil pesto. $24
  • Bangers and Mash* Specially made sausages, Pork, leek and fennel, served on Ale House mash. Ladled with a onion and pea gravy served with fresh bread. $22
  • Salt & Pepper Calamari Dusted in seasoned flour, Szechwan pepper and sea salt, served with fresh salad greens, nuts and crispy noodles. $19.5 / $24
  • Western Egg and Cheese N/A
  • Mayo N/A
  • BBQ N/A
  • Double Choc Chip N/A
  • Tomato N/A
  • M&M N/A
  • Yoghurt N/A
  • Flatbread N/A
  • Orange chocolate pie & a glass of cream sherry $9
  • Chef’s noodle bowl $24
  • Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
  • Daily bread & dip. add an extra dip +$2 $8
  • Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
  • Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
  • Green salad $6
  • Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
  • Open steak sandwich $20.00
    • served on artisian bread with creamy mushroom sauce
  • Breakfast Waffel $18.50
    • with bacon, banana, cream & drizzled with maple syrup
  • Extras $3.50
    • e.g. Mushroom, bacon, tomato(whole)
  • Eggs on Toast $10.50
    • done to your liking e.g fried, poached or scrambled eggs
  • Toast or fruit toast $7.50
    • with home made jam & butter or cream cheese
  • Pasta of the day sml $13.00 lrg $16.50
    • see balckboard
  • Home made museli $10.50
    • with fresh sesonal fruit & natural yoghurt
  • Warm chicken & bacon salad $17.50
    • fresh lettuce, cashewss and crispy noodles
  • Fish Tikka Masala $19.99
    • Succulent tender fish pieces cooked in spicy gravy with green peppers and sliced onions
  • Lamb Vandaloo $19.99
    • Spicy lamb curry str&ght from the exotic beaches of Goa
  • Saag Aloo $14.99
    • Potatoes cooked in fine mild puree of spinach & lightly spiced
  • Pappdom $0.50
  • Mixed Platter For Two $16.00
    • A mixture end fine selection of a few of the above (Ssmose, mix pekora, chicken tikke and seekh kabab)
  • Lamb Bhunna $20.99
    • Lamb cooked dry with chopped onions, tomatoes, ginger & garlic in thick gravy
  • Lamb Madras $19.99
    • An erometic special dish from South India, based on Madras spices
  • Lamb Rogan Josh $19.99
    • Diced lamb cooked with ginger & garlic in tomato and onion gravy
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Free range eggs on toast $4.00
    • add bacon
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Free range eggs on toast $4.00
    • add chorizo
  • Planet harvest salad $4.00
    • add grilled chicken
  • Free range eggs on toast $4.00
    • add sausages
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Mutter Mushroom $12.00
    • Green peas and mushroom cooked with onion and herbs.
  • Fish / Prawn Masala $15.50
  • Lamb Samosa (2 PCS) $6.5
    • Deep fried pastry filled with vegetables and mince lamb.
  • Chicken / Lamb / Beef Tikka Masala $15.00
    • Your choice of meat simmered in a tomato-onion sauce enriched with green spices and capsicum.
  • Vegetable Jalfraezi $10.00
  • Dal Makhni $10.00
    • Black lentils cooked in rich onion and tomato curry.
  • Chilli Chicken $16.00
    • Boneless fried flavoured with onion, green capsicum, chilli, tomatoes with chilli, soya sauce and spices.
  • Garlic Prawn $14.00
  • Smoked salmon $5.90
  • Homemade Soup of thae day $10.90
  • Ujazi Vegan Falafels $15.90
    • Served on cous cous salad, homemade chili jam
  • Steak Sandwich $17.90
    • Prime rump steak, lettuce, tomato, cheddar cheese & Ujazi barbeque sauce with fries and aioli
  • Free Range Eggs $9.90
    • On toasted ciabatta
  • Creamy Mushrooms / bacon / bacon / chorizo / tomatoes / eggs / toast $4.90 each
  • Eggs are free range and served poached N/A
    • Please let our friendly staff know if you prefer your eggs scrambled or fried
  • Gluten Free / 9 grain / rewana / Ciabatta / Turkish bread warps $1.00 extra
  • Mini potato top pie $1.40
  • Large sausage roll $2.80
  • NB: please supply a 24Hrs notice.
  • Option #2 $5.25
    • (Serving per head) 1x small sausage roll, 1x mini pie, 1x sweet slice OR muffin
  • Option #3 $6.50
    • (Serving per head) 1x Mini wrap, 1x meat ball, 1x neenish tart
  • Muffin $2.50
  • Meat ball $2.50
  • Lunchtime shout deal $11.50
    • (Serving per head) 1x large filled roll, 1x cake OR slice, 1x mini pie OR small sausage roll, 1x hot fried food ( $3.00 range only)
Fish `n' Chip Express

Fish `n' Chip Express

location

Address

132A Kennedy road, Marewa, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068434343

clock

Opened hours

Monday: 4:30 – 8:00 PM, Tuesday: 4:30 – 8:00 PM, Wednesday: 4:30 – 8:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 8:00 PM, Saturday: 4:30 – 8:00 PM, Sunday: 4:30 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available

Location
132A Kennedy road, Marewa, Napier, Hawke's Bay, 4110, New Zealand