a hard cheese cow's milk cheese in the style of Danish Danbo. Aged for 10 months or more, this is the signature cheese of Hohepa - Cuisine Cheese Awards Gold & Champion of Champions
Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
Massive McMuffin® Hunger Buster N/A
For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
Double Cheeseburger N/A
Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
Double Quarter Pounder® N/A
Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
Chicken McNuggets® N/A
Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
Toasted Bagel with Strawberry Jam N/A
Lightly toasted bagel available with whipped butter and strawberry jam.
Small Fries N/A
Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
The Clubhouse Chicken - Grilled N/A
A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. $8.5 / $12
Seafood Chowder A creamy bounty of seafood treats, served with slices of Ale House bread. $16
Toasted sour dough $2.0
Chook House Treats 6 nuggets & fries $15.0
Fries $5.0
Apple Crumble A traditional apple, cinnamon, spiced “body” but check out the crumble. Served with Vanilla ice cream. $14
Bangers and Mash* Specially made sausages, Pork, leek and fennel, served on Ale House mash. Ladled with a onion and pea gravy served with fresh bread. $22
Portabello Mushrooms* Pan seared portabello mushrooms nestled on toasted sourdough flavored in a balsamic, garlic, mustard cream sauce. $18
Handmade cottage cheese marinated in yoghurt, spices and cooked in Indian Tandoor garnished with onions.
Peshawari Naan $4.50
Soft bread stuffed with dry fruits and mild spices
Chilli Chicken (Dry) $16.00
Chicken marinated with soya sauce, corn flour, salt and deep fried and cooked with ginger, garlic, thai chilli sauce, tomato ketchup, soya sauce and spring onions.
Cheese Naan $4.00
Soft Bread stuffed with cheese
Chicken Pasanda $15.00
Minced chicken cooked with mint sauce, cashew nut, gravy and blend of herbs and spices.
Red Chilli Naan $5.50
Naan stuffed with cheese, chicken, onion, capsicum, coriander and Indian spices.
Lamb Cutlet $14.00
Lamb marinated with mustard oil, ginger, garlic, yoghurt and Indian spices then cooked in tandoor.
Garlic Chicken Tikka (8 PCS) $8
Boneless pieces of chicken marinated in a traditional Indian dressing of garlic and cooked in Indian Tandoor.