Fish `n' Chip Express in Napier City Menu

DEEP FRIED DEEP FRIED
  • Banana Fritter $2.20
  • Chips $3.00
  • Chips 1/2 $2.20
  • Chips Garlic $3.50
  • Chips Garlic 1/2 $2.70
  • Chips All Sauce $4.00
  • Chips Cheese & Mayo $4.00
  • Donut $1.60
  • Fish $3.00
  • Crumbed Fish $3.50
  • Fish Bites (Batter) 3 pcs $3.00
  • Fish Cake $2.80
  • Chicken Nugget $0.90
  • Chicken pattie $3.00
  • Corn Fritters $3.00
  • Crab Stick $2.00
  • Curry Roll $3.00
  • Hash Brown $1.60
  • Hot Dog $3.00
  • Hot Puppy $1.60
  • Kumara Chips $4.00
  • Lasagne Square $3.00
  • Meat Pattie $3.00
  • Mussel $1.50
  • Onion Ring $0.70
  • Pineapple Fritter $2.20
  • Potato Fritters $1.40
  • Paua Fritters $3.00
KIDDIE PACK KIDDIE PACK
  • Kiddie Pack A $7.00
    • 1 Hamburger, 1 Kiddie Drink + Hot Chips
  • Kiddie Pack B $7.00
    • 1 Hot Puppy, 3 Chicken Nuggets, 1 Kiddie Drink +Hot Chip

Nearby Sample Menus

Mission Estate Winery (sample menu)
  • Warm Lemon & Lavender Croissant Pudding $15.50
    • Manuka Honey Creme Fraiche, Lemon Sorbet
  • Selection of any three of the cheeses $33.00
  • ‘Taleggio' (Italy)
    • a semi-soft, whole cow's milk, washed-rind cheese from northern Italy, characteristically aromatic yet mild in flavor and features tangy, meaty notes with a fruity finish
  • ‘Hohepa' Fenugreek (Hawke's Bay)
    • a hard cheese cow's milk cheese in the style of Danish Danbo flavoured with Fenugreek seed, a nutty caramel flavour - Cuisine Cheese Awards Silver
  • 42% Chocolate Mousse $16.00
    • Caramelised Milk, Hazelnuts, Mandarin, Chocolate Sorbet
  • Steamed Market Vegetables, Herbed Butter $7.50
  • (Accompanied by Damson Plum Paste, Spiced Mission Figlets, Crackers & Lavosh)
  • Coconut Creme Brûlée $15.50
    • Lemongrass & Ginger Ice Cream
McDonald's Family Restaurant - Napier (sample menu)
  • Chicken McBites® - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • Big Mac® Hunger Buster N/A
    • The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
  • Sweet 'n Sour Sauce N/A
    • Enjoy the fruity taste, with a hint of spice and soy.
  • Wake up with a Chicken McMuffin® N/A
    • Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
The Speights Alehouse (sample menu)
  • Chicken Parcel Alehouse favourite – chicken, sundried tomato, apricots and soft cheese. Encased in sheets of filo pastry topped with homemade guacamole nestled on crispy wedges served with fresh salad $24 / $28
  • Fries $5.0
  • Alehouse Cheese Board Sample three tantalizing handmade cheeses, with mango chutney, Dawson plum jelly, array of dried and fresh fruit with a selection of bread & crackers. $22
  • Portabello Mushrooms* Pan seared portabello mushrooms nestled on toasted sourdough flavored in a balsamic, garlic, mustard cream sauce. $18
  • Shark Attack Battered fresh fillets, salad & fries $15.0
  • Pacifically Speaking* Pan seared fresh fish fillets served on Alehouse mash and oven parched vegetables. Drizzled with smoked paprika oil, balsamic reduction and basil pesto. $29.5
  • Hokonui Hog* Rolled Pork Loin wrapped in smokey bacon, served with Alehouse mash wilted greens splashed with an apricot honey glaze, accompanied with apple purée. $29.5
  • Banana Split Banana split served with a trio of gourmet ice creams Baileys. With your choice of toppings whipped cream. *Chocolate *Strawberry *Caramel *Passionfruit. $14
Subway - Taradale (sample menu)
  • Oven Roasted Chicken N/A
  • Egg and Cheese N/A
  • Wrap N/A
  • Tomato N/A
  • Veggie Patty N/A
  • Pickles N/A
  • Italian Herbs & Cheese N/A
  • Oat & Raisin N/A
The Crown Hotel (sample menu)
  • Fries, garlic aioli $6
  • Biscotti & a glass of local sticky $15
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Daily bread & dip. add an extra dip +$2 $8
  • Chef’s noodle bowl $24
  • Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
  • Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
  • Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
Raffles Street Caf'e (sample menu)
  • Extras $3.50
    • e.g. Mushroom, bacon, tomato(whole)
  • Chicken nuggets an fries $2.50
    • plus $1 per year of child
  • Open steak sandwich $20.00
    • served on artisian bread with creamy mushroom sauce
  • Extras $2.00
    • e.g. Hashbrown 1, egg 1, taost 2,
  • Classic bacon & eggs on toast $14.50
  • Raffels Pocket $15.50
    • your choice of bacon or chicken with lettuce, tomato on turkish pocket & fries
  • Eggs Benedict $18.50
    • served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
  • Breakfast Waffel $18.50
    • with bacon, banana, cream & drizzled with maple syrup
Sangam Indian Tandoori Restaurant (sample menu)
  • Tangri Kabab $12.00
    • Chicken drumstick marinated In yogurt herbs and spices barbequed In tandoorl oven
  • Chicken Madras $16.99
    • A preparation of chicken with coconut
  • Lamb Biryani $18.99
    • Rice cooked with Lamb in herbs & Spices
  • Cheese Naan $4.50
    • Stuffed with special cheddar cheese
  • Seekh Kebab $12.00
    • Minced lamb flavoured wIth exotic spIces, pressed on a skewer & finished In tandoor
  • Matar Mushroom $15.99
    • Mushrooms and peas cooked together in a subtly spicy gravy
  • Aloo Matar $14.99
    • Potatoes and peas cooked together in a subtly spicy gravy
  • Kashmiri Naan $5.00
    • Special naen from Kashmir Plain flour bread stuffed with dried fruit and spices
Cafe Botannix (sample menu)
  • Free range eggs on toast $4.00
    • add potato rosti
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Free range eggs on toast $4.00
    • add chorizo
  • Free range eggs on toast $4.00
    • add sausages
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Rocket with parmesan and balsamic $7.00
  • Toasted New York bagel $14.00
    • champagne ham and emmental cheese
Khmer Satay Noodle House (sample menu)
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Red Chilli Indian Takeaway (sample menu)
  • Fish / Prawn Malbari $16.00
    • Fish or prawn cooked with coconut cream, tomato-onion paste, ginger, garlic, curry leaves and mustard seeds.
  • Fish/Prawn Vindaloo $15.50
  • Mixed Chutneys $7.50
    • A combination of tamarind, mint raita and mixture of pickles and mango chutney.
  • Butter Naan $3.00
    • Naan garnished with butter
  • Papadums $0.50
    • Made with lentils and taste like crisps.
  • Garlic Naan $3.00
    • Soft bread stuffed with finely chopped garlic.
  • Potato Kulcha $3.50
    • Naan bread stuffed with mashed potato and mild spices
  • Palak Paneer $12.00
Ujazi (sample menu)
  • Eggs are free range and served poached N/A
    • Please let our friendly staff know if you prefer your eggs scrambled or fried
  • Vegeteraian Nachos $15.90
    • Kidney Beans, corn nachos, cheese, toamto salsa, jalapenos & sour cream
  • Homemade Museli $10.90
    • Toasted museli, dried fruits, seeds, poached fruit & yoghurt
  • BLT $15.90
    • With pesto on turkish bread served with fries & aioli
  • Creamy Mushrooms / bacon / bacon / chorizo / tomatoes / eggs / toast $4.90 each
  • Fresh pasta of the day $16.90
  • Black pudding & paoched eggs $17.90
    • Black pudding, two poached eggs on ciabatta, creamy mushrooms and oven roasted tomato
  • Chicken stirfry $17.90
    • Marinated chicken tossed with fresh vegetables, sambel and rice noodles
Early Bird Baking Company (sample menu)
  • Lunchtime shout deal $11.50
    • (Serving per head) 1x large filled roll, 1x cake OR slice, 1x mini pie OR small sausage roll, 1x hot fried food ( $3.00 range only)
  • Neenish tart $1.20
  • Mini wrap $3.00
  • Small sausage roll $1.40
  • Sweet slices & biscuit $2.50
  • Corporate deal $8.20
    • (Serving per head) 3x 1/4 piece club sandwiches, 1x mini filled roll (beef, ham or chicken), 1x tom thumb roll (beef, ham or chicken). Plus 1x small sasusage roll, 1x mini pie, 1x sweet slice OR muffin.
  • Meat ball $2.50
  • Mini pie $1.40
Fish `n' Chip Express

Fish `n' Chip Express

location

Address

132A Kennedy road, Marewa, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068434343

clock

Opened hours

Monday: 4:30 – 8:00 PM, Tuesday: 4:30 – 8:00 PM, Wednesday: 4:30 – 8:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 8:00 PM, Saturday: 4:30 – 8:00 PM, Sunday: 4:30 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available

Location
132A Kennedy road, Marewa, Napier, Hawke's Bay, 4110, New Zealand
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