Flame in New Plymouth Menu

DINNER DEAL DINNER DEAL
  • Vegetable Korma (Gf / V ) $10.00
    • Mild cashew gravy with veggies
  • Available Monday, Tuesday, Wednesday & Thursday from 5 till late
  • Butter Chicken (Gf) $10.00
    • Chicken Tikka in creamy tomato gravy
  • Chicken Korma (Gf) $10.00
    • Mild creamy cashew gravy with chicken
  • Chicken Tikka Masala (Gf) $10.00
    • Tomato onion green capsicum gravy
  • Beef Rogan Josh (Gf / Df) $10.00
    • Brown onion gravy with tender beef
  • Beef Jalfrezi (Gf) $10.00
    • Sweet n sour beef and veggies
  • Dal Makhani (Gf / V) $10.00
    • Slow-cooked creamy black lentils
  • Dal Turkha (Gf / Df / V / Vg) $10.00
    • Light aromatic yellow split pea dal
  • Crumbed Fish n Chips $10.00
    • Crumbed hoki with chips and aioli
  • Chicken Tikka Salad (Gf) $10.00
    • Tandoori roast chicken and green salad
  • Chickpea Salad (Gf / V / Vg Option / Df Option) $10.00
LUNCH DEAL LUNCH DEAL
  • Available Monday, Tuesday, Wednesday, Thursday & Friday from 11:30 till 2pm
  • Butter Chicken (Gf) $8.90
    • Chicken Tikka in creamy tomato gravy
  • Chicken Korma (Gf) $8.90
    • Mild creamy cashew gravy with chicken
  • Chicken Tikka Masala (Gf) $8.90
    • Tomato onion green capsicum gravy
  • Beef Rogan Josh Gf / Df $9.90
    • Brown onion gravy with tender beef
  • Beef Jalfrezi (Gf) $8.90
    • Sweet n sour beef and veggies
  • Vegetable Korma Gf / V $8.90
    • Mild cashew gravy with veggies
  • Dal Makhani Gf / V $8.90
    • Slow-cooked creamy black lentils
  • Dal Turkha Gf / Df / V / Vg $8.90
    • Light aromatic yellow split pea dal
  • Crumbed Fish n Chips (Gf) $9.90
    • Crumbed hoki with chips and aioli
  • Chicken Tikka Salad (Gf) $9.90
    • Tandoori roast chicken and green salad
  • Chickpea Salad Gf / V / Vg Option / Df Option $9.90
  • Mango Chicken $11.90
    • w rice
  • Lamb Rogan Josh $14.90
    • w rice
TANDOORI BREADS, RICE & SIDES TANDOORI BREADS, RICE & SIDES
  • *NEW* Keema Naan $5.90
  • Plain Naan $3.90
  • Garlic or Cheese $4.50
  • Garlic & Cheese $4.50
  • Spinach & Cheese $4.90
  • Garlic & Sesame $4.90
  • Peshawari Naan $4.90
  • Garlic, Olive & Chilli $5.90
  • Wholemeal Roti $3.90
  • Pulav Rice $1.90
  • Raita $2.90
  • Mango Chutney $1.90
  • Hot Chips & Aioli $5.90
  • Hot Chips & Butter Chicken Sauce $5.90
DINNER / APPETISERS DINNER / APPETISERS
  • Samosa $4.50
    • A thin pastry with potato, peas, cumin and coriander hand rolled by chef. Served with a tamarind shot.
  • Onion Rings $7.90
    • Himalayan salted onions battered with chickpea flour and cumin. Served with a tamarind shot.
  • Pakora $7.90
    • Tantalize your taste buds with spinach, cauliflower, silverbeet and chickpea flour fritters seasoned with Chef’s secret flavours. Served with a tamarind shot.
  • Tandoori Prawns $19.90
    • 12 Tiger prawns marinated in Flame sauce, barbequed in the Tandoor oven then laid on a sizzling plate for a sensational intense taste. Served on crisp green salad with hot chilli sauce.
  • Chicken Tikka $14
    • Juicy marinated chicken thighs gently placed in the Tandoor. Served hot with cool mint chutney.
  • Good Times Platter $10 per person
    • Samosa, Pakora, Onion Rings, Crumbed Prawns and Chicken Tikka served on sizzling hot platter.
  • Crumbed Prawns $15
    • 10 juicy prawns spread on fresh green salad. Served with chilli sauce and happiness.
MAIN DISHES MAIN DISHES
  • all gluten free
  • -Butter Chicken $17.90
  • -Butter Prawns $26.90
  • ·Highly Recommended with Prawns
    • Flame Masala sauce made with red onions, tomatoes, green capsicum, dry and green herbs and lots of love.
  • -Chicken Masala $17.90
  • -Prawn Masala $26.90
  • ·Assorted seasonal vegetables splashed with sweet and sour sauce. Topped with cashews and sesame seeds
  • -Vegetable Jalfrazi $17.90
  • -Chicken Jalfrazi $18.90
  • -Beef Jalfrazi $18.90
  • Lamb Rogan Josh $20.90
    • Tasty young lamb that melts in your mouth. Sixteen herbs and spices infused within.
  • Light coconut cream and ground spices come together for a sweet, creamy sauce. Light and tasty.
  • -Chicken Malabari $18.90
  • -Prawn Malabari $26.90
  • Lamb Nawabi $21.90
    • Tender lamb with light coconut and cashew gravy. Lightly spiced and full of flavour.
  • Chicken, lamb or beef cooked with spices and hot Vindaloo sauce.
  • -Beef Vindaloo $18.90
  • -Chicken Vindaloo $18.90
  • -Lamb Vindaloo $20.90
  • Mild creamy cashew gravy with cardamom and light spices.
  • -Vegetable Korma $17.90
  • -Chicken Korma $18.90
  • -Beef Korma $18.90
  • Saag with Paneer, Mushrooms or Chicken $18.90
    • Fine, mild puree of spinach, herbs and spices.
  • Mango Chicken $18.90
    • Chicken Tikka cooked in a mild, creamy mango gravy.
  • Dal Makhani $17.90
    • Black lentils stewed all night long with fresh garlic, ginger, coriander and tomato. Lentils are high in iron, zinc, and calcium and a good replacement for red meat.
  • Dal Turkha $17.90
    • Yellow lentils cooked in fresh garlic, ginger, coriander and cumin until golden. A smooth texture and pleasing aroma.
  • Chicken Tikka Salad $21.90
    • A light fresh salad with chicken, lettuce, cucumber, tomatoes, capsicum, red onion and a zesty dressing.
  • Chickpea Salad $20.90
    • Chickpeas, potatoes, lemon, lettuce, cucumber, tomatoes, carrots, capsicum and red onions infused with mint yogurt and lime dressing.
  • Upgrade Your Rice $2
    • Add sultanas, kernel cashews, cumin seeds and a little olive oil.
TANDOORI BREAD TANDOORI BREAD
  • Plain Naan or Wholemeal Roti $4.00
  • Garlic or Cheese Naan $4.50
  • Garlic & Cheese Naan $4.50
  • Peshawari Naan $5.00
  • Garlic, Olive & Chilli Naan $6.00
  • Garlic & Sesame Naan $5.00
  • Baby Spinach & Cheese Naan $5.00
DESSERTS DESSERTS
  • Baileys Fudge Cake $8.90
    • Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
  • Tiramisu Slice $7.90
    • Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
  • Sticky Date Pud with Toffee Sauce $8.90
    • Lush date pudding drowning in toffee sauce
  • Dutch Apple Crumble Pie $8.90
    • Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
  • Cheesecake $8.90
    • Ask our staff for the selection available today.
  • Chocolate Dream $8.90
    • Chocolate cake with chocolate sauce and ice-cream
  • Ice-cream $6.90
    • Vanilla or chocolate ice cream with your choice of drizzles and sprinkles

Nearby Sample Menus

  • Lamb skewer $16.00
  • ●Lamb doner
  • Mixed (chicken & lamb) $8.00
  • Chicken skewer $16.00
  • Adana(beef) $16.00
  • Chicken $13.50
  • Served with seasonal salad, fries, cacik, hummus, tabouli and choice of sauces
  • ●Mixed (chicken & lamb)
  • - Florentine 'spinach' & mushroom $18.00
  • Beans $12.00
    • On toast
  • Muesli $12.50
    • Fruit & yoghurt
  • - Bacon $17.50
  • - Tomato $3.50
  • Tenders & Fries $8.00
  • Satay Chicken & Bacon Burger $18.50
    • W house slaw & french fries
  • Federal Breakfast $19.50
    • Sausage, eggs, mushrooms, beans, bacon, potato & toast
  • Eggs on Toast ( GF available) $11.50
    • Your choice of eggs, scrambled, poached or fried on wholegrain toast.
  • Big Jim’s Caesar Salad (GF available) $16.90
    • Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
  • Brioche French Toast $17.90
    • Orange flavoured brioche lightly caramelised, stacked with streaky bacon and banana served with cream cheese whip, maple syrup, sprinkled with pistachio praline.
  • Big Jim’s Mini Breakfast $15.50
    • 1 piece bacon, 1 breakfast sausage, balsamic mushrooms, 1 hash brown, tomato, egg of your choice: poached, scrambled or fried, slice of wholegrain toast.
  • Tomato $3.00
  • Wedges $13.50
    • Topped with bacon, cheese, sour cream and served with salsa.
  • Kids fluffy $1.00
  • Ice Cream Sundaes $6.50
    • Chocolate, raspberry, strawberry, caramel or passionfruit
  • Herb Bread $9.00
    • Bacon cheese & garlic
  • Scallops (Battered or Crumbed) $36.00
    • with handcut chips & salad
  • Flamed Scallops $35.00
    • with a creamy saffron sauce, hand cut chips & salad
  • Beef $15.00
  • Flamed Scallops $18.00
    • with a creamy safron sauce
  • NZ Oysters (Battered or Natural)
    • with handcut chips & salad
  • Open Hours:Mon-Sat 10:00 AM - 3:00 PM Mon-Sat 5:00 PM - 10:00 PM Sunday Closed
  • Big Breakfast S $14 / L $14
    • Bacon, egg, hash brown, sausage, toast and tomato
  • Fettuccine $18.50
    • Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
  • Margarita $19.00
    • Fresh tomato, red onion and bocconcini w fresh basil and olive oil
  • Roasted pork belly $29.00
    • With shallot & ginger puree, bok choy, roasted peach & spring onion
  • Beef $19.50
    • 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
  • Chicken caesar $18.50
    • Poached egg, anchovy, caesar dressing
  • Steak sides N/A
    • Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
  • Fungo N/A
    • Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
  • Other sides($4.50 each N/A
    • Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
  • Vegetable,Tomato and Garlic Butter N/A
  • Original German Bratwurst Sausages $28
    • One each Thüringer Bratwurst and Münchener Weisswurst served atop Pan Fried Potatoes, Red Cabbage, Sauerkraut, Jus and sweet German Mustard
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach and Vegetable Selection $30
  • Lemon Posset w White Chocolate Crumble and Chantilly Cream $14
  • Chocolate Sundae w Whipped Cream $9.5
  • Schweins Hax’n Our Signature Dish $30
    • Bavarian Style Pork Knuckle, served off the bone with our famous finger licking good Pan Fried Potatoes, Jus, Red Cabbage and Sauerkraut
  • 3 course $50
  • Prime Hawke’s Bay Lamb Loin w Potato and Parmesan Gnocchi $30
    • Seasonal Vegetable and Feta Crumble
  • Lamb Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • Chicken Jhalfrezee $16.50
    • Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
  • MattarPanee $15.80
    • Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.
  • Chicken Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Mango Chutney $2.50
  • Naan $3.00
    • Leavened bread made of refined flour bakedin the tandoor.
  • Kadai Chicken $16.50
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • Beef Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • Escargot Bourguignon
    • Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
  • Hot Platter
    • Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
  • All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
  • Sweet Platter For Two $30.00
    • white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
  • - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
  • Baked Provincial Vegetable Mille Feuille - choose one side
  • Venison Carpaccio
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
  • Your choice of:
  • Chicken, brie and cranberry sauce $9.50
  • Wedges $8.00
    • w/ sweet chilli sauce or sour cream
  • Eggs and Toast $9.00
    • 2 eggs of your choice (P/F/S) served w/ toasted sourdough.
  • -Add mushrooms... $3.00
  • -Add avocado... $2.50
  • -Add hollandaise. $1.00
  • aioli / hollandaise / sour cream / Greek yoghurt / ice-cream / GF bread (1 slice)
  • Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
    • Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato
  • -12 inch $18.00
  • - Large $20.00
  • Roast meat & gravy roll, BBQ onions, mayonnaise $6.00
  • -Mini $8.00
  • -Medium $18.00
  • We have a selection of frozen pasta, chilli, cottage pie available.
  • Apple Crumble $6.00
  • - Large $22.00
  • Onion Rings $6.00
    • Sliced onions battered with chickpea floor, spices and deep fried
  • Matar Paneer $14.00
    • Cottage cheese sauteed with garden peas and spices
  • Cream Chicken $18.00
    • Chicken cooked in mughlai fresh cream, cashew nut gravy and chef's own spices
  • Chilly Chicken / Paneer $15.00
    • Deep fried, corn flour coated chicken / paneer with garlic, onion, capsicum and with chef's special.
  • Jeera Rice $5.00
    • Plain basmati rice flavoured with cumin seeds
  • Vindloo $16.00
    • A very hot dish from Goa is essential a sweet and sour style curry
  • Prawn / Fish Curry $18.00
    • Prawns or Fish cooked in a traditional curry sauce
  • Veg Platter $15.00
    • Combination of samosa, pakoda, spring rolls and onion rings
  • Roast meal of the day / $14.50 $18.00
  • With chips & salad $28.50
  • Soup of the day $8.50
    • With Grilled Bread
  • Seafood chowder $11.50
    • With garlic bread
  • Bowl of fries $4.50
  • With salad & tartare sauce $16.00
  • Crispy battered sweet & sour pork $16.50
    • With rice
  • Beer battered onion rings $5.00
  • Crabstick
    • Deep fried battered crabstick.
  • Ginger Beef & Spring Onion
    • Broccoli, cauliflower, mushroom, carrots, and beef stir fried with ginger & spring onion. Served with white rice.
  • Combination Egg Foo Young
    • Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, chicken, beef, and BBQ pork.
  • BBQ Pork Soft Noodles
    • Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and BBQ pork.
  • Chicken Chow Mein
    • Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken. Served with crispy noodles.
  • Sweet 'n Sour Wontons
    • Deep fried wontons served with sweet 'n sour sauce.
  • Mushroom Fried Rice
    • Fried rice cooked with onions, egg, carrots, peas, corn, and extra mushrooms.
  • Vege Nasi Goreng
    • Fried rice with broccoli, cauliflower, mushroom, carrots, and chilli. Tell us how spicy you would like it in the comments.
  • Monsignor croute $12.00
    • French style toasted sammy with tomato and brie or ham and cheese
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • French toast $17.00
    • Served with bacon, banana, mapple syrup and whipped
  • Squid and Chorizo Salad $20.00
    • Panfried Chorizo Sausage and squid, served with green salad and dressing and garnished with fried pita
  • Mixed Dips $16.00
    • A mixture of all the above dips, served with Turkish bread
  • Sigara Borek $10.00
    • Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
  • Bissara (Fawa Bean Dip) $10.00
    • Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
  • Deep Fried Mushrooms $10.00
    • Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
  • Fish of Day $26.00
    • Ask the waiting staff
  • Tropical Mussels $14.00
    • Fresh NZ green-lip mussels freshly steamed in coconut cream, pineapple and Italian parsley. Choice of sauce (Harrisa, Chermoula), Tropical
  • Kebab Borek $10.00
    • Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Flame

Flame

location

Address

151 Devon St East, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

+64 6-758 0030

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Indian , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Seating Not Available ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
151 Devon St East, New Plymouth, Taranaki, 4310, New Zealand