Flame in New Plymouth Menu

DINNER DEAL DINNER DEAL
  • Vegetable Korma (Gf / V ) $10.00
    • Mild cashew gravy with veggies
  • Available Monday, Tuesday, Wednesday & Thursday from 5 till late
  • Butter Chicken (Gf) $10.00
    • Chicken Tikka in creamy tomato gravy
  • Chicken Korma (Gf) $10.00
    • Mild creamy cashew gravy with chicken
  • Chicken Tikka Masala (Gf) $10.00
    • Tomato onion green capsicum gravy
  • Beef Rogan Josh (Gf / Df) $10.00
    • Brown onion gravy with tender beef
  • Beef Jalfrezi (Gf) $10.00
    • Sweet n sour beef and veggies
  • Dal Makhani (Gf / V) $10.00
    • Slow-cooked creamy black lentils
  • Dal Turkha (Gf / Df / V / Vg) $10.00
    • Light aromatic yellow split pea dal
  • Crumbed Fish n Chips $10.00
    • Crumbed hoki with chips and aioli
  • Chicken Tikka Salad (Gf) $10.00
    • Tandoori roast chicken and green salad
  • Chickpea Salad (Gf / V / Vg Option / Df Option) $10.00
LUNCH DEAL LUNCH DEAL
  • Available Monday, Tuesday, Wednesday, Thursday & Friday from 11:30 till 2pm
  • Butter Chicken (Gf) $8.90
    • Chicken Tikka in creamy tomato gravy
  • Chicken Korma (Gf) $8.90
    • Mild creamy cashew gravy with chicken
  • Chicken Tikka Masala (Gf) $8.90
    • Tomato onion green capsicum gravy
  • Beef Rogan Josh Gf / Df $9.90
    • Brown onion gravy with tender beef
  • Beef Jalfrezi (Gf) $8.90
    • Sweet n sour beef and veggies
  • Vegetable Korma Gf / V $8.90
    • Mild cashew gravy with veggies
  • Dal Makhani Gf / V $8.90
    • Slow-cooked creamy black lentils
  • Dal Turkha Gf / Df / V / Vg $8.90
    • Light aromatic yellow split pea dal
  • Crumbed Fish n Chips (Gf) $9.90
    • Crumbed hoki with chips and aioli
  • Chicken Tikka Salad (Gf) $9.90
    • Tandoori roast chicken and green salad
  • Chickpea Salad Gf / V / Vg Option / Df Option $9.90
  • Mango Chicken $11.90
    • w rice
  • Lamb Rogan Josh $14.90
    • w rice
TANDOORI BREADS, RICE & SIDES TANDOORI BREADS, RICE & SIDES
  • *NEW* Keema Naan $5.90
  • Plain Naan $3.90
  • Garlic or Cheese $4.50
  • Garlic & Cheese $4.50
  • Spinach & Cheese $4.90
  • Garlic & Sesame $4.90
  • Peshawari Naan $4.90
  • Garlic, Olive & Chilli $5.90
  • Wholemeal Roti $3.90
  • Pulav Rice $1.90
  • Raita $2.90
  • Mango Chutney $1.90
  • Hot Chips & Aioli $5.90
  • Hot Chips & Butter Chicken Sauce $5.90
DINNER / APPETISERS DINNER / APPETISERS
  • Samosa $4.50
    • A thin pastry with potato, peas, cumin and coriander hand rolled by chef. Served with a tamarind shot.
  • Onion Rings $7.90
    • Himalayan salted onions battered with chickpea flour and cumin. Served with a tamarind shot.
  • Pakora $7.90
    • Tantalize your taste buds with spinach, cauliflower, silverbeet and chickpea flour fritters seasoned with Chef’s secret flavours. Served with a tamarind shot.
  • Tandoori Prawns $19.90
    • 12 Tiger prawns marinated in Flame sauce, barbequed in the Tandoor oven then laid on a sizzling plate for a sensational intense taste. Served on crisp green salad with hot chilli sauce.
  • Chicken Tikka $14
    • Juicy marinated chicken thighs gently placed in the Tandoor. Served hot with cool mint chutney.
  • Good Times Platter $10 per person
    • Samosa, Pakora, Onion Rings, Crumbed Prawns and Chicken Tikka served on sizzling hot platter.
  • Crumbed Prawns $15
    • 10 juicy prawns spread on fresh green salad. Served with chilli sauce and happiness.
MAIN DISHES MAIN DISHES
  • all gluten free
  • -Butter Chicken $17.90
  • -Butter Prawns $26.90
  • ·Highly Recommended with Prawns
    • Flame Masala sauce made with red onions, tomatoes, green capsicum, dry and green herbs and lots of love.
  • -Chicken Masala $17.90
  • -Prawn Masala $26.90
  • ·Assorted seasonal vegetables splashed with sweet and sour sauce. Topped with cashews and sesame seeds
  • -Vegetable Jalfrazi $17.90
  • -Chicken Jalfrazi $18.90
  • -Beef Jalfrazi $18.90
  • Lamb Rogan Josh $20.90
    • Tasty young lamb that melts in your mouth. Sixteen herbs and spices infused within.
  • Light coconut cream and ground spices come together for a sweet, creamy sauce. Light and tasty.
  • -Chicken Malabari $18.90
  • -Prawn Malabari $26.90
  • Lamb Nawabi $21.90
    • Tender lamb with light coconut and cashew gravy. Lightly spiced and full of flavour.
  • Chicken, lamb or beef cooked with spices and hot Vindaloo sauce.
  • -Beef Vindaloo $18.90
  • -Chicken Vindaloo $18.90
  • -Lamb Vindaloo $20.90
  • Mild creamy cashew gravy with cardamom and light spices.
  • -Vegetable Korma $17.90
  • -Chicken Korma $18.90
  • -Beef Korma $18.90
  • Saag with Paneer, Mushrooms or Chicken $18.90
    • Fine, mild puree of spinach, herbs and spices.
  • Mango Chicken $18.90
    • Chicken Tikka cooked in a mild, creamy mango gravy.
  • Dal Makhani $17.90
    • Black lentils stewed all night long with fresh garlic, ginger, coriander and tomato. Lentils are high in iron, zinc, and calcium and a good replacement for red meat.
  • Dal Turkha $17.90
    • Yellow lentils cooked in fresh garlic, ginger, coriander and cumin until golden. A smooth texture and pleasing aroma.
  • Chicken Tikka Salad $21.90
    • A light fresh salad with chicken, lettuce, cucumber, tomatoes, capsicum, red onion and a zesty dressing.
  • Chickpea Salad $20.90
    • Chickpeas, potatoes, lemon, lettuce, cucumber, tomatoes, carrots, capsicum and red onions infused with mint yogurt and lime dressing.
  • Upgrade Your Rice $2
    • Add sultanas, kernel cashews, cumin seeds and a little olive oil.
TANDOORI BREAD TANDOORI BREAD
  • Plain Naan or Wholemeal Roti $4.00
  • Garlic or Cheese Naan $4.50
  • Garlic & Cheese Naan $4.50
  • Peshawari Naan $5.00
  • Garlic, Olive & Chilli Naan $6.00
  • Garlic & Sesame Naan $5.00
  • Baby Spinach & Cheese Naan $5.00
DESSERTS DESSERTS
  • Baileys Fudge Cake $8.90
    • Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
  • Tiramisu Slice $7.90
    • Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
  • Sticky Date Pud with Toffee Sauce $8.90
    • Lush date pudding drowning in toffee sauce
  • Dutch Apple Crumble Pie $8.90
    • Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
  • Cheesecake $8.90
    • Ask our staff for the selection available today.
  • Chocolate Dream $8.90
    • Chocolate cake with chocolate sauce and ice-cream
  • Ice-cream $6.90
    • Vanilla or chocolate ice cream with your choice of drizzles and sprinkles

Nearby Sample Menus

  • Joe's caesar $17.00
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Sweetie $11.80
    • streaky bacon and a free range egg in a warmed joe’s roll
  • Pikelets $8.80
    • lemon and vanilla sugar
  • M1 $11.80
    • mushrooms, a free range egg and rocket in a warmed joe’s roll
  • Add bratwurst $3.50
  • Pikelets $6.80
    • raspberry jam and real whipped cream
  • Mushrooms $4.80
  • Chicken burger $19.80
    • free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
  • Grilled Meat Platter $20.99
    • A Selection Of Meats Marinated In Yoghurt And Spices With Sliced Onions And Capiscums.
  • Goat Curry $19.99
    • A North Indian Favourite - This Traditional Goat Curry Is Cooked On The Slow Fire With Seven Spices And Finished With Coriander And Red Onion Garnish.
  • Onion Bhaji $7.50
    • Sliced Onions Stirred Through Chickpea Batter And Flash Fried.
  • Cheese Naan $5.00
  • Bombay Aloo $13.99
    • Potato Cubes Cooked With Roasted Cumin Seeds, Tumeric And Herbs, Finished With Coriander And Ginger.
  • Daal Fry $17.99
    • Lentils Cooked With Onion, Garlic, Tomato And Herbs, Fried In Pan. Goes Well With Pickles (Recommended By Chefs).
  • Daal Makhani $17.99
    • Lentils Stewed On A Slow Fire Overnight, Garnished With Ginger And Coriander.
  • Vege Lababdar $19.99
    • Fresh Seasonal Vegetables Cooked In Ginger And Garlic, Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
  • Brandy snap $13.9
    • Brandy snaps filled with butterscotch cream, pistachio, melon, orange and served with macadamia gelato.
  • Pesce del giorno $32.9
    • Fresh caught pan fried snapper, garlic roasted potatoes, aged truffle balsamic, sun dried tomatoes, capsicum, olives & greens finished with a creamy caper sauce
  • Marsala di fegatini $11.9
    • Chicken livers sautéed w mushrooms in a creamy marsala sauce served w toasted bread & salad.
  • Seasonal vegetables $6.9
  • Pizza bread with e.v.o.o & aromatic herbs $8.9
  • Crème brulee (gf) $13.9
    • Rock melon & saffron brulee with lemon & lime gelato.
  • Margarita pizza $10
    • Homemade napoli, sliced tomatoes, fresh basil & mozzarella cheese.
  • Linguine bolognese $24.9
    • Beef mince, parmigiana, napoli & linguine pasta
  • Crispy Fish Sliders $13.90
    • Tender pieces of beer battered New Zealand fish, on a soft slider bun with lettuce and tartare sauce
  • Crispy Calamari $13.90
    • Salt and pepper calamari, scored and crispy fried to perfection. Served with lemon and tartare sauce
  • -With Salmon $21.90
  • The Big Naki Burger $22.90
    • Flame-grilled beef patty with melted cheese, bacon, lettuce, crispy onion rings and BBQ sauce. Served on a locally made bun with fries
  • Cheeseburger $9.90
    • Grilled beef and cheese burger with fries and sauce
  • Seafood Chowder $16.90
    • Secret recipe of smoked fish stock, green-lipped mussels, local line caught fish and clams. Finished with fresh toasted bread
  • Breakfast Sides $4.00 EA
    • Mushroom, potato & herb rosti, tomato or spinach
  • Pork Belly Sliders $13.90
    • Trio of crispy skin Pork Belly Sliders on a soft slider bun filled with pickle and slaw
  • Fish $19.50
    • Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
  • 1Kg mussels $18.00
    • Choice of white wine garlic cream or spanish style w chorizo and basil
  • Fettuccine $18.50
    • Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
  • Beef $19.50
    • 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
  • Roasted beetroot $15.50
    • Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
  • Pull apart loaf $13.50
    • Warm cheese and bacon loaf w roasted garlic butter
  • Chicken caesar $18.50
    • Poached egg, anchovy, caesar dressing
  • Spring onion $22.00
    • Aparagus & risoni w salad greens, lemon olive oil dressing
  • Garlic & Sesame $4.90
  • Crumbed Fish n Chips $9.90
    • Crumbed hoki with chips and aioli
  • Hot Chips & Butter Chicken Sauce $5.90
  • Baileys Fudge Cake $8.90
    • Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
  • Beef Rogan Josh $9.90
    • Brown onion gravy with tender beef
  • Spinach & Cheese $4.90
  • Chicken Korma $8.90
    • Mild creamy cashew gravy with chicken
  • Ice-cream $6.90
    • Vanilla or chocolate ice cream with your choice of drizzles and sprinkles
  • Vegetarian Samosa $10.00
    • Indian classic, spiced potato and peas in a crunchy crust, served with raita.
  • - With melted cheese and crispy bacon. $10.00
  • Pork Belly $26.00
    • Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
  • Chicken Curry $19.00
    • Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
  • Scallops $15.00
    • Pan fried in garlic, white wine & cream with or without bacon.
  • Calamari $11.00
    • Crispy fried calamari coated with lemon pepper.
  • -With garlic aioli $8.00
  • Pork Belly $12.00
    • Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
  • EST EVER SALAD(DF)(GF) $14.50
    • hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
  • ALA BENEDICT $19.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
  • FRENCH TOAST(DF)(GF) $17.50
    • oatie french toast served with bacon, banana, blueberries, maple & cream
  • HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
    • homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
  • MAGICAL MUESLI(DF) $10.50
    • lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
  • PERFECT PORRIDGE(DF) $10.50
    • creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
  • BAGEL(GF) $10.50
    • hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
  • Boysenberry Fudge $2.00
  • -vege fritter $2.50
  • Chicken Cordon Bleu-ger $7.50
    • Apr sauce
  • -hotdog $2.50
  • -meat pattie $2.50
  • ●Burgers
  • Pineapple Fritter $1.20
  • -seafood fritter $4.50
  • Mango frost $5.00
  • Payasam $5.00
    • A traditional Rice pudding
  • Kappa Beef (Dry dish) $15.00
    • A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
  • Chicken Curry $15.00
    • A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
  • Beef Stew $17.00
    • A simple coconut milk based stew with beef & vegetables, flavoured with whole spices and curry leaves that makes it deliciously aromatic and fragrant. Highly recommended with Appam.Taste it once...and you’ll be ordering it over and over again
  • Chilly Chicken $16.00
    • Deep-fried marinated chicken sautéed with onion, garlic & ginger in mild green chilly paste,finished with a touch of soya sauce and shredded celery
  • Cardamom Ice cream $6.00
  • Raita $4.00
    • Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • SOFT SERVE CONE
    • Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • SAUSAGE BENE
    • Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • -12 inch $14.00
  • - Large $15.00
  • - Large $22.00
  • Hawaiian
  • - 12 inch $14.00
  • Assorted Drinks from $2.00
  • -Mini $10.00
  • -Medium $13.00
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Eggs on toast with hollandaise add bacon $17.00
  • Eggs on toast with hollandaise $12.00
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Eggs on toast with hollandaise add salmon $17.00
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Chicken Vindaloo $15.00
    • A very hot dish from goa is essential a sweet and sour style curry
  • Cream Chicken $18.00
    • Chicken cooked in mughlai fresh cream, cashew nut gravy and chef's own spices
  • Butter Prawns /fish $18.00
    • Prawns or fish cooked in fresh cream tomato sauce and cashew nut gravy
  • Matar Paneer $14.00
    • Cottage cheese sauteed with garden peas and spices
  • Channa Masala $14.00
    • Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced
  • Jalfrezi $16.00
    • A tangy flavoured lamb dish with chunks of capsicum, tomatoes and onions
  • Kulcha $5.00
    • Choice of potato, onion, chicken and spices stuffed in the bread
  • Garlic Rikka $12.00
    • Boneless chicken marinated overnight with garlic, yoghurt and spices
  • Tropical Mussels $14.00
    • Fresh NZ green-lip mussels freshly steamed in coconut cream, pineapple and Italian parsley. Choice of sauce (Harrisa, Chermoula), Tropical
  • Dolma $12.00
    • Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
  • Sigara Borek $10.00
    • Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
  • Crispy Calamari $10.00
    • Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
  • Kebab Borek 15.00
    • Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
  • Roasted Vegetable Salad $18.00
    • Roasted vegetables topped with green salad and feta cheese
  • Mixed Dip $10.00
    • A selection of Hummus, Zazik, Bissara served with pita breads
  • Mixed Dips $16.00
    • A mixture of all the above dips, served with Turkish bread
Flame

Flame

location

Address

151 Devon St East, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

+64 6-758 0030

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Indian , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Seating Not Available ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
151 Devon St East, New Plymouth, Taranaki, 4310, New Zealand