Fonterra Brands (Tip Top) in Wellington City Menu

-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.

Curry Meal $11.50
- one choice of lamb/chicken/vegetable or Dhal served with one roti and rice
Chettinadu Chicken $15.90
- A famous South Indian chicken dish cooked in exotic in South Indian spices
Sweer Kesari (Semolina Pudding) $8.00
Fish Korma $18.50
Chennai Meal $11.40
- one choice of lamb/chicken or vegetable korma served with spiced basmati rice, roti & raita
Mixed Murtabak $15.00
- spicy vegetable filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry
Keema barrette $18.00
- lamb mince folded in crispy wheat bread with chillis served with one choice of curry
Fish Curry $16.00

Bacon & Egg $5.80
Chicken Fritter $2.50
9. Bacon & Eggs $11.20
- Two eggs - poached, scrambled or fried, with Crispy bacon, and toasted bread
Donut $1.60
Mushroom $4.00
Wontons (6) $4.20
Crispy Chicken on Rice $10.50
(Half Dozen) $8.80

B.B.Q
Large $10.00
Small $7.00
Mujver
- Zucchini, flour, spring onion & parsley in yofka bread with salads and sauces.
Satay
Small $8.00
Garlic Yoghurt
Vegetarian Eskander (Meal)
- Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.

Aioli, House Dressing, Hollandaise, Homemade Tartare, Apple & Tomato Chutney, 1812 Beer Seed Mustard, Tomato Relish $1.00
Toasted Turkish Bread $2.50
2 Grilled Bacon Rashers $6.00
Turkish Bread Toasted $2.50
- House cured salmon, avocado whip, baby rocket $22.00
2 Eggs (Poached, Scrambled Or Fried) $5.00
The Greens' Tasting Plate (For 2 To 4 Persons) $39.00
- House pate, cured salmon, arancinni, manuka smoked brie, chutney, mixed ,marinated olives, bread-n-butter pickle, lamb koftas, dips, spreads, grilled breads
M. Fox'S Brulee $10.00
- Raspberry & vanilla brulee, maple-hokey gelato, soft cream, tuilles

Spicy Wedges $10.00
- served with chili sauce salsa and sour cream
Spicy Wedges $13.50
- with bacon and cheese
Nachos $14.50
- Chilibeans melted cheese tomato salsa and sour cream
Gluten free bread $2.00
1 Extra Filling $0.50
Margies Big Breaky $16.50
- your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
Sides $3.50
- balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach
Fries With aioli and tomato sauce $5.00

CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
- add poached egg $2.00
- add bacon $4.00
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50

Mike's vanilla coffee porter Taranaki 8.0% 13.00
Vanilla Berry Caipiroska Vanilla vodka, rum & Chambord with lime wedges, sugar syrup & berry syrup, topped with ginger beer. 14.00
Babich reserve syrah 2009 Gimblett Gravels 11.00 / 48.00
- Chicken or beef tamarind skewers with satay sauce -
Fries & sauce. A choice of aioli, satay or chipotle & lime mayo 8.00
Soup of the day with bread 11.50 - 13.50
- Ham, grainy mustard and tomato -
Fries with sauce: Aioli, satay or chipotle & lime mayo 8.00

Across the Pacific 1942
- A succulent selection from the sea
Fish & Chips / Cheese & Burger Chips $8.00
Chocolate Cake $6.00
- Served with ice cream
Pasta of the day $18.00
- Chef's choice, your waitress will advise you
Chicken and Halloumi Salad $18.50
- Pan fried chicken and grilled halloumi, sundried tomatoes and beetroot with a balsamic herb dressing
Lamb Kofta $20.50
- Middle eastern flavored lamb skewers, turmeric rice and tabouleh with a cucumber and mint yoghurt
Macaroni n' Cheese $8.00
- With or without bacon
300g New York Stip $24.00
- Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)

Chicken & Chips $9.00
- Chicken Tenders, House-Cut Chips, Tomato Sauce
Scored Calamari $13.00
- w/ Lemon Pepper Crust & Lemon Caper Mayo
Light Vegetarian Breakfast $14.00
- Spinach, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
Pulled Pork Tortilla $16.00
- Braised Pulled Pork and Wasabi Slaw
Parmesan Crumbed Chicken Burger $20.00
- Layered with Lettuce, Tomato, Cheese & Chilli Chutney, Served with House-cut Fries
Add a Prawn Skewer to any Stonegrill 8.00
Buffalo Hot or BBQ Sauce 1 Kilo $24.00
Chicken Escalope $24.00
- In Parmesan Crumb with Lemon & Sage Butter, Creamy Mash, Baby Spinach & Tomato & Chilli Chutney

Nearby Sample Menus