Ford Bakeries in Whangarei Menu

Ford Bakeries in Whangarei has no menu available, but can choose from many other options such as Soup of the Day or Seafood Chowder from Only Seafood Restaurant. Bushmans Hut Restaurant offers many options including Garlic Bread and Breads & Dips. Subway - Dargaville includes a wide range like Ranch or Mayo. Breakfast Ciabatta and Chia Pudding from . Quail Cafe offers Thai Garden Cafe and Daal Makhni.

Nearby Sample Menus

Hell Pizza (sample menu)
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice.
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip.
  • Sinister (Double / Snack) $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice.
  • Pandemonium (Double / Snack) $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
  • Cursed (Double / Snack) $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients.
  • Fresh Green Salad $5.00
    • All the Essentials.
The Quay (sample menu)
  • Costa brava $25.00
    • Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
  • -Smoked salmon / mushroom $5.00
  • French fries $9.00
    • With aioli
  • -With bacon / salmon $18.00
  • Pain au chocolat $5.20
    • Served warm with local preserves
  • Broad bean & garden pea bruschetta $11.00
    • With parsley and chives
  • Peanut butter cheesecake $12.00
    • With strawberry ripple ice cream
  • Espresso creme brulee $12.00
    • With almond biscotti
Cafe Divine Indian Restaurant (sample menu)
  • Tandoori Chicken $11 Half / $19 Full
  • Punjabi Thali $13.90
    • Chicken curry / veg curry, rice, naan, raita and salad
  • Butter Chicken $13.50
    • Boneless tandoori chicken pieces cooked in cashew nut gravy, tomatoes and fresh cream
  • Chicken Madras $13.50
    • Boneless chicken cooked in coconut gravy and spices
  • Butter Paneer $12.00
    • Pieces of homemade cottage cheese (made from fresh milk) cooked in cashew nut gravy and fresh cream
  • Bombay Aloo $12.00
    • Potato cooked in butter with onion gravy - a dry vegetarian dish
  • All mains served with basmati rice - All curries mild, medium or hot
  • - 4 pieces $8.00
Mean's Vietnamese Cafe (sample menu)
  • Chargrilled Chicken (x2) $7.00
  • Panfryed Marinated Pork Chops with Lemon Grass $15.50
  • Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
  • Beef (x2) $7.00
  • Added Chargrilled Shrimp $16.00
  • Added with Panfryed Chicken Fillets $16.00
  • Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
  • Added with Panfryed Beef Sirloin $16.00
Noodle Canteen Whangarei (sample menu)
  • Seafood Combination Noodles
    • Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
  • Garlic Prawns
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
  • Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce
  • Hot Box
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
  • Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
  • Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
  • Vegetarian Mee Goreng
    • Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce
  • Tom Yum
    • Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
The Old Stone Butter Factory (sample menu)
  • Small Factory Fries $5.50
    • A smaller portion of deliciousness
  • ·Baby Back Ribs
    • Dry rubbed & slow cooked to perfection, smothered in our special sauce & served with fries
  • Chilli Cheese Fries $17.00
    • Large factory fries smothered in chilli beef mince and cheese
  • Small Chilli Cheese Fries $10.00
    • A smaller portion of fries smothered in chilli beef mince and cheese
  • THURSDAY PIZZA SPECIAL $14.00
  • Small Works Fries $9.00
    • A smaller portion of fries smothered in bacon and cheese
  • Small Kumara Chips $5.50
    • A smaller portion of goodness
  • -Chicken, cranberry & brie $18.00
Red Dining (sample menu)
  • RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
    • Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
  • CHICKEN & BRANDY PATE POT $15
    • Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
  • RED HOT For those who like it Hot!! $27/snack.size$15.50
    • Red chilli atop prosciutto, chorizo, jalapenos, chargrilled eggplant, olives, oregano & parmesan
  • THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
    • Smoked chicken, bacon, mushrooms, capsicum, cream cheese w/ caramelised mustard onions topped w/ pea feathers
  • PRAWN LINGUINE $28
    • Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
  • HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
    • Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
  • THE RED BARON Meat Lovers Dream! $27/snack.size$15.50
    • Marinated beef, streaky bacon, Italian sausage w/ smoky BBQ sauce & onion marmalade
  • BRULEE DU JOUR $14
    • Today’s chefs creation - waitstaff will inform you
Dickens Inn (sample menu)
  • Alpine Origin Merino Short Ribs $15.00
    • Braised & finished w/ a sticky citrus plum marmalade
  • ●Oliver's Potato Wedges
    • Chunky & spicy w/ sour cream
  • Check blackboard for the daily selection
  • -Sauces
    • Garlic butter knob / Peppercorn Jus / Mushroom Sauce
  • ●Orongo Bay Oysters
    • Subject to availability. Priced per 1/2 dozen
  • ●Seafood
  • -400gm Rump $34.00
  • Dicken's Breakfast $24.00
    • Two fried eggs, streaky bacon, kransky sausages, mushrooms, baked beans, grilled vine tomato, sautéed potato, slice of our sourdough toast, Worcestershire sauce
Jolt Cafe (sample menu)
  • Folded Omelettes $19
    • kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
  • Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
    • two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
  • Classic Kiwi Beef Burger $22.5
    • served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
  • Chicken Bacon Burger $22.5
    • on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
  • BLAT $16.5
    • a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
  • Moroccan Lamb Salad $22.5
    • prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
  • Scallop & Bacon Salad $22.5
    • succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
  • Catch Of The Day
    • see specials board
McMorrissey's Irish Pub and Eatery (sample menu)
  • 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
  • Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
  • Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
  • Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
  • Beef ' Beans On smashies, melted cheese & sour cream $15.60
  • Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
  • Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
Grand Thai Restaurant (sample menu)
  • Beef Basil Leaves with Rice $11.50
    • Beef with garlic, basil leaves, onion, green bean and hot chilli
  • Orewa Wings (4 pieces) $7.50
    • Chicken wings marinated in “an our special Thai spices”
  • Prawn Garlic Pepper with Rice $14.50
    • King prawn with pepper, fresh garlic and spring onion in soy sauce
  • Seafood Red Curry with Rice $14.50
    • Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
  • Chicken Yellow Curry with Rice $11.50
    • Yellow curry paste with potato and pumpkin in coconut milk
  • Prawn Bread (4 pieces) $7.50
    • Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"
  • Chicken Fried Rice $11.50
    • Thai's fried rice with egg, chicken, onion, carrot and spring onion
  • Beef Oyster Sauce with Rice $11.50
    • Beef with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
Turmeric (sample menu)
  • Prawn Malabari $18.50
    • Prawns cooked with capsicum,onion, fresh tomatoes and coconut milk in a mild creamy sauce
  • Vegetable Korma $15.00
    • Mixed fresh vegetables cooked in mild creamy cashew nut sauce
  • Mango Kulfi $8.00
    • A popular Indian ice-cream made with boiled milk, sugar, cardamom,pistachios and mango pulp
  • Raita $4.00
    • A mixture of cucumber, onion and tomatoes or boondi goes into yoghurt with selected spices
  • Beef Korma $17.00
    • Boneless beef pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Chicken/Lamb $16.50
  • A specialty of Hyderabad, this authentic Indian Dum Biryani is a delicious rice preparation and a meal in itself. Biryani is a set of rice-based foods made with spices, basmati rice, with vegetables/chicken/lamb/prawn
  • Vegetable Samosa $6.50
    • Fried pastry with a savory filling of spices potatoes and peas
Columbus Cafe (sample menu)
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
Mad 4 Pizza (sample menu)
  • WEDGES $4.00
  • CHEESY BEEF $7.99
    • Cheese, beef, red onion, herbs
  • PRAWN MASALA $9.99
    • Spicy Chilli Prawns Marinated, Capsicum, Red Onion, Garlic, Coriander, Crushed Black Pepper
  • SUPREME $14.99
    • Tomato, Cheese, Ham, Mushroom, Prawns, Hot Salami, Capsicum, Olives, Pineapple
  • THE ITALIAN $9.99
    • Mozzarella, Italian sausage, garlic, capsicum, ham, mushroom, black olives, oregano
  • TROPICANA $9.99
    • Cheese, Onion, Olives, Capsicum, Pineapple, Double Mozzarella
  • BUTTER PRAWNS $9.99
    • Mozzarella Double, King Prawns, Sliced Almonds, Capsicum, Onions, Coriander
  • MARINARA $9.99
    • Fresh Tomatoes, Cheese, Mixed Seafood, Garlic, Anchovies
Schnappa Rock (sample menu)
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
Ford Bakeries

Ford Bakeries

location

Address

3 Porowini Avenue, Vinetown, Vinetown, Northland, 0110, New Zealand

phone

Phone

094384267

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
3 Porowini Avenue, Vinetown, Vinetown, Northland, 0110, New Zealand
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