Ford Bakeries in Whangarei Menu

Ford Bakeries in Whangarei has no menu available, but can choose from many other options such as Soup of the Day or Seafood Chowder from Only Seafood Restaurant. Bushmans Hut Restaurant offers many options including Garlic Bread and Breads & Dips. Subway - Dargaville includes a wide range like Ranch or Mayo. Breakfast Ciabatta and Chia Pudding from . Quail Cafe offers Thai Garden Cafe and Daal Makhni.

Nearby Sample Menus

  • Lust Deluxe (Double / Snack) $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients.
  • Sloth (Double / Snack) $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip.
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
  • Pandemonium (Double / Snack) $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley.
  • Pride (Double / Snack) $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
  • Dark chocolate mousse $12.00
    • Cake, with berries and salted caramel ice cream
  • Spring onion & chilli scrambled eggs $12.00
    • On toasted sourdough
  • The cove $24.00
    • Mushroom, bacon, roasted garlic potatoes, chives and aioli
  • Fish of the day special
    • Please see blackboard for details
  • Eggs benedict $13.00
    • Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
  • Indian spiced squid $16.00
    • With curried watermelon
  • Broccolini, basil pesto & chopped shallots $9.00
  • Red quinoa salad S $16 / L $25
    • With goats cheese, cranberry, mint and puffed black rice
  • Mixed reg$9.50 / larg $11.90
  • Baba Ganush $6.90
  • Mixed reg$9.50 / larg $11.90
  • Lamb reg$9.50 / larg $11.90
  • Zucchini And Carrot reg$9.00 / larg $11.00
  • Baklava $6.00
  • Carrot Cake $5.90
  • Hummus $6.50
  • Hot Dog $3.20
  • Chicken Tender $2.50
  • Bacon $2.00
  • Steak Sandwich $15.90
    • Toasted panini bread with grilled minute steak, filled with salad served with fries
  • Ham $12.00
  • Sausage $2.50
  • Woodzie Burger Buster (burger of your choice)
    • Served with fries
  • Cheese $13.00
  • RED HAWAIIAN Based on the Classic Aloha style $25/snack.size$15
    • Bacon, shaved ham, fresh pineapple, red onion & mozzarella cheese
  • SALAD CAPRESE $10
    • Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini
  • SAFFRON SEAFOOD TAGLIATELLE $29
    • Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta
  • THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
    • Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
  • RED’s CHUNKY CUT FRIES $8
    • w/ garlic aioli & tomato sauce
  • GARLIC & THYME OIL PIZZA BREAD $10
  • CHEESECAKE OF THE DAY $13
    • RED’s house-made selection w/ complimenting sauce & garnish
  • PANFRIED 350GR SCOTCH FILLET $34
    • Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus
  • Ham & Cheese Croissant $8.50
  • Croque Madame $10.50
  • Savoury Brioche (With side salad $14.00) $10.50
  • Bagel
  • Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
  • Field Mushroom & Haloumi Gallette $10.50
  • - Cream Cheese & Jam (Housemade) $7.00
  • Ham & Swiss Cheese Salad Sandwich $6.50
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Ceviche $22.00
    • Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
  • Roti $2.00
    • Traditional Indian flat bread made with wheat flour
  • Vegetarian Mix Platter for 2 $12.90
    • An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
  • Beef Curry $13.90
    • Creamy onion and tomato based curry
  • Chicken Tikka $11.00
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Beef Saag $13.90
    • Spinach, cream, garlic and ginger sauce based beef curry
  • Veg Fried Rice $6.00
    • Mix vegetables fried with soya sauce and chilli sauce
  • Cheese Naan $3.00
    • A hot favourite with kids, Naan stuffed with cheddar cheese
  • Butter Prawns $15.90
    • Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy
  • Kumara Chip $14.80
    • Golden kumara wedges with sour cream
  • G.F bread $3.50
  • Side hash brown (1) $5.50
  • $27.50
    • Smoked salmon&Avocado
  • Keto Smashed Avo $27.50
    • Avocado,poached eggs,bacon,grilled mushroom with hollandaise sauce
  • S&P Squid $25.80
    • Deep fired squid w green salad and sweet chili aioli
  • Chicken Nugget $14.80
    • Chicken nuggets served with chips and tomato sauce
  • Mini Breakfast $20.80
    • 1 poached egg,1 hash brown,1 bacon,1 sausage and 1 toast
  • Chicken nuggets and fries $10.00
  • Sausage and fries $10.00
  • Cajun Chicken $16.00
    • with salad greens, crispy noodles, and dressed in a mango aioli - best value in town
  • The Smoking Gun $15
    • Smoked chicken with blue cheese, caramelised onion & pizza cheese
  • Marinated chicken nibbles (6) $12.00
  • Surf and turf $25.00
    • Rump steak with juicy prawns, salad and fries
  • Red Neck Ribs $19
    • Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
  • Satay chicken sticks (4) $10.00
  • Toasties with 2 fillings $5.50
  • Cajun chicken pita pockets $9.00
    • 2 pockets filled with salad & aioli with a side of chips
  • Meat lovers $18.50
  • Crispy chicken noodle salad $13.50
    • char grilled chicken tenders tossed in a garden salad with crispy noodles, french dressing & miners relish
  • Wedges with sour cream $8.50
  • Classic ice cream sundae $10.00
    • served with whipped cream, strawberry or chocolate topping
  • Mussel fritters $17.50
    • 3 mussel fritters served with salad & side of chips
  • Chocolate mousse (GF) $8.50
    • death by chocolate with whipped cream.
  • Blue Cheese Stuffed $17.90
    • One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
  • Wildside Steak and Chips $16.50
    • A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00
  • Sliders $14.90
    • A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
  • Egg $2.00
  • The Yankee $17.90
    • Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.
  • Extra Sauces (each) $1.00
  • Fries $6.00
    • A plate of crispy beer battered fries with sauce & aioli.
  • Chicken Nuggets & Fries $8.00
    • A favorite with the kids
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • CHICKEN TANDOORI $9.99
    • Garlic, Tandoori Sauce, Marinated Chicken, Capsicum, Red Onions, Fresh Coriander, Chilli Flakes, Mozzarella
  • CHIPS $4.00
  • GARLIC PIZZA $7.99
    • Garlic, beef, ham, coriander
  • FATBOYS CLASSIC $14.99
    • Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto, Black Pepper, Coriander
  • CHORIZO ON FIRE $9.99
    • Ham, fresh tomato, red roasted peppers, capsicum, double chorizos, bacon, mozzarella & herbs, chilli flakes, jalapenos
  • SEA BREEZE $9.99
    • King Prawns Marinated in Garlic, Roasted Capsicum, Sundried Tomatoes, Cheese Sesame Seeds, Herbs
  • MEDITERRANEAN $14.99
    • Tomato, Cheese, Hot Salami, Olives, Parmesan, Anchovies, Garlic, Oregano, Fresh Basil
  • PISTACHIO ICE CREAM $4.50
  • Chocolate Mud Slice
  • Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
  • Mini Mince Pies
    • (home made)
  • Hubbards 5
    • fruits & honey muesli
  • Louise Cake
  • Toasted Filled Ciabatta
    • sandwiches selection
  • 5.30am - 6.00pm Monday to Friday & Sunday
  • Sausages & Eggs
Ford Bakeries

Ford Bakeries

location

Address

3 Porowini Avenue, Vinetown, Vinetown, Northland, 0110, New Zealand

phone

Phone

094384267

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
3 Porowini Avenue, Vinetown, Vinetown, Northland, 0110, New Zealand
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