Four Fish in Taupo Menu

Four Fish in Taupo has no menu available, but can choose from many other options such as Teriyaki Chicken Bento or Spicy Chicken Bento from Sushi & Sushi. Whangamata Pizza & Takeaways offers many options including Chips and Garlic Pizza Bread. Cafe Botannix includes a wide range like Pecan and Almond Granola or Eggs on Toast. Veg Samosa and Onion Bhaji from . Monsoon Splash Of Spice offers The Dam Cafe and All Day Breakfast.

Nearby Sample Menus

  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
  • Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
  • Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36.00
  • Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00
  • White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00
  • Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12.00
  • Tahitian vanilla creme brulee cooked sous vide $12.00
  • The whole lot $40.00
  • -Vanilla bean ice cream
  • Ice cream sundae $12.00
    • Chocolate, vanilla or passionfruit
  • Peach cobbler $12.00
  • Mac 'n' cheese balls $14.00
    • Bacon crumb, shaved parmesan, chipotle mayo
  • Add more meat $8.00
    • 1/2lb
  • Jalapeno & cheddar skillet cornbread $12.00
    • Honey butter, coriander
  • Philly cheese steak brisket, carred peppers, onions, slaw, jus, dijonaise $22.00
  • Add low country beans $6.00
  • Garden Salad $6.00
    • Fresh green salad with tomato, sliced cucumber and a housemade yoghurt dressing
  • Cured Salmon $16.00
    • Ginger cured salmon, partnered with wakame seaweed and miso
  • Countryside $37.00
    • Venison meatballs, chicken pate, marinated vegetables and olives, served with crostini, toasted breads and a trio of housemade dipping sauces
  • B.L.T $20.00
    • On toasted focaccia bread with bacon, fresh lettuce, avocado, haloumi, tomato and our housemade plum sauce, served with crispy fries [Add chicken or beef +$5]
  • Rump $24.00
    • 300g beef rump cooked to your liking in our chef's special diane sauce with crispy fries [Add fresh salad +$3]
  • Mussel Fritters $16.00
    • Fresh mussel and corn fritters with coriander and our chilli soy and lime glaze
  • Panna Cotta $18.00
    • Goats cheese panna cotta with herbed crostini and a fig compote
  • Tempura Prawns $19.00
    • Tempura Prawns with wakame seaweed, cucumber, rice noodles and miso
  • Whiskey Peppercorn Sauce $4.00
    • Rich, With A Touch Of Sporit And Three Types Of Piquant Peppercorn.
  • - Alpha Domus (Hawkes Bay) - Bottle $30.00
  • - Buller Muscat (Australia) - Glass $9.00
  • Waitoa Free-Range Chicken Breast $31.50
    • Stuffed With Confit Betroot, Glazed With Apple And Cumin; Served On A Fragrant Saffron Risotto And Finished With Crisp Summer Leaves.
  • Affogato (GF) $10.00
    • A Shot Of Espresso And Ice Cream
  • Fresh Fish Filo $28.50
    • Fresh Fish Fillet, Coriander Pesto, Cream Cheese, Wrapped In Filo Pastry And Baked Lightly Golden; With A Light Sweet Chilli And Coconut Sauce, Served On A Bed Of Steamed Bok Choy.
  • Port
  • Garden Salad (GF) $5.00
    • Fresh, Crisp Leaves; Your Choice Of Dressing.
  • Fish & Chips $5.90
  • Vegettable Samosas with tamarind sauce $6.90
  • Vegetable Korma, Naan, Rice $9.90
  • Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
  • Reshmi Kebab with mint sauce $7.90
  • Lamb Rogan Josh, Naan, Rice $10.90
  • Prawn Curry, Naan, Rice $12.90
  • Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Caesar Salad $23
    • Crispy proscuitto ham & grilled chicken tenderloin,garlic croutons clodded egg, parmesan shavings, & anchovies on cos lettuce with caesar dressing
  • Fresh Tagliatelle Pasta $15
    • with Tuscan Vegetable Sauce, Tomatoes & Parmesan
  • Jamaican Style Jerk Chicken Burger $22
    • Grilled pineapple, house slaw, green tomato & jalapeno chutney with golden fries
  • Classic Ice Cream Sundae $12
    • with pink wafers, vanilla ice cream, whipped cream, 100’s & 1000’s, chocolate, strawberry & passionfruit or caramel sauce
  • “Surf up your stone with a Prawns & Scallops Skewer” $7
  • Bailey’s Tiramisu $14
    • Traditional tiramisu made with baileys, served with fresh fruit garnish
  • Chicken Tenders $15
    • with Curly Fries & Salad
  • Steak $15
    • with Curly Fries & Salad
  • Hotcakes $17.50
    • Hotcakes served with bacon, grilled banana, whipped cream & lashings of maple syrup
  • Chicken & Bacon Burger $18.50
    • Crumbed chicken fillet & bacon with periperi mayo & salad, served with pub chunky fries
  • Pub Fried Chicken $26.90
    • Juicy southern fried chicken served with smashed baby potatoes, gravy & slaw
  • 8- $14.50
  • Pub Chunky Fries $8.50
    • Pub chunky fries served with aioli
  • 12- $19.50
  • Chicken Tenders & Chunky Fries $9.00
  • Pork Spare Ribs
    • Marinated in garlic, chilli &Speights 5 Malt Old Dark, served with pub chunky fries & slaw
  • Fries
  • Salt & Pepper Squid $16.00
    • Lightly coated seasoned squid with garlic and caper mayonnaise
  • Bowl of Steamed Rice ( GF) $4.50
  • -optional - tossed in garlic butter
  • -1 Kilo $98.90
  • -Extra Sauce $1.00
  • -Gluten free bread available $16.50
  • Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
  • Pulled Pork
    • Pork, Feta, Red Onion, Walnuts & Apple Sauce
  • All with vanilla ice cream & cream
  • Apple Pie & Raspberry Coulis
  • Bangers & Mash $18.00
    • Beef & Onion sausages with Mash, Baby peas and Gravy
  • Lamb Shanks $29.00
    • 2 Lamb Shanks served with mash, seasonal vegetables & house Gravy
  • Sticky Date Pudding with Caramel Sauce
  • Cookies & Cream
  • Vanilla Bean
  • Winter fruit salad $14.50
    • w/ frozen yoghurt (v. gf)
  • Curry of the day $28.00
    • served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
  • Strawberry cheese cake $14.50
    • black berry jelly, candied fruit & raspberry sorbet
  • Chuncky fries w/ tomato sauce & aioli $5.00
  • Five spices infused braised pork belly $35.00
    • kumara & carrot gratin, braised cabbage apple puree with honey mustard jus
  • Beuschetta $13.00
    • w/ ciabatta, feta cheese, kalamata olives, tomato, basil pesto
  • Forest mushroom risotto $29.50
    • baby spinach, caramelised onion, grilled haloumi & shaved parmesan (gf, v)
  • Freshly baked knot roll w/ butter medallion $5.00
  • Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
  • Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
  • Cheesy Garlic Bread $6
  • Kahuna Burger - chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14.50
  • House Loaf & Dips - cobb loaf with the dips of the day $11.50
  • Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50
  • Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
  • Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
  • Mince savories pie $1.60
  • Chicken and cheese pie $3.80
  • Mince and cheese pie $3.60
  • Steak and cheese pie $3.60
  • Bacon and egg slice $3.90
  • Mince pie $3.40
  • Sausage roll $2.30
  • Steak bacon & cheese $3.90
  • Bangers & Mash N/A
  • Chilli Beef Nachos N/A
  • Prime NZ Steak N/A
  • Ice Cream N/A
  • Soup of the day N/A
  • Burger & Golden Chunky Fries N/A
  • Sweet Thai Chilli N/A
  • Garlic Bread N/A
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Breakfast Stack (Vegetarian) $16.00
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Four Fish

Four Fish

location

Address

1 Pihanga Road, Turangi, Turangi, Waikato, 3353, New Zealand

phone

Phone

073866340

clock

Opened hours

Monday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard

Location
1 Pihanga Road, Turangi, Turangi, Waikato, 3353, New Zealand
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