Four Fish in Taupo Menu

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Four Fish in Taupo has no menu available, but can choose from many other options such as Teriyaki Chicken Bento or Spicy Chicken Bento from Sushi & Sushi. Whangamata Pizza & Takeaways offers many options including Chips and Garlic Pizza Bread. Cafe Botannix includes a wide range like Pecan and Almond Granola or Eggs on Toast. Veg Samosa and Onion Bhaji from . Monsoon Splash Of Spice offers The Dam Cafe and All Day Breakfast.

Nearby Sample Menus

Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
The whole lot $40.00
Tahitian vanilla creme brulee cooked sous vide $12.00
Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12.00
Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00

Tex Mex shredded chicken $24.00
- 1/2lb
Philly cheese steak brisket, carred peppers, onions, slaw, jus, dijonaise $22.00
Cos lettuce $18.00
- Quinoa & roast kumara, croutons, cracked almonds, citrus vinaigrette
S.M.K salsa $6.00
Smoked mushrooms + paneer $22.00
- Semi dried tomatoes, SMK salsa, southern rice, crispy tortilla
Great to share
All served with pit fries
Pit fries $8.00
- Derby shoestrings, confit garlic aioli

Finns Open Sandwich $19.90
- Choice of Steak Or Chicken Resting on Turkish Bread, Lettuce, Tomato & Cheese. Smothered In Delicious Plum Sauce. Topped With Avocado. Served With Fries
Sticky Pork Ribs $24.90
- Succulent Tender Pork Ribs Marinated In Finns Secret Sauce Then Slow Roasted Until Tender, Drizzled With Barbeque Sauce & Served With Finn’s Fries
Finns Big Boy Burger (The Mans Man Burger) $21.90
- Chefs Own Prime Beef Pattie With Rasher Bacon. Laid Inside A Toasted Bun With Chefs Own Relish, Lettuce, Carrot, Beetroot, Onion & Cheese & Fried Egg. Served With Fries
Our Famous Shank Pie $25.90
- Twice Cooked Lamb Shank (Still On The Bone), Nestled Inside A Rich Gravy Surrounded By A Delicious Pastry Served With Creamy Mash & Veges
Mini Hotdogs & Chips $9.95
Add chicken $4.00
400gram Aged Scotch Fillet $36.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
Toppings 50c
- Ham, Cheese, Tomato, Onion Or Pineapple

Pork Belly $29
- with seasonal vegetables, spiced ale jus & potato celeriac duphinoise
Icecream Trio $14
- Lemongrass & ginger, salted caramel, dutch chocolate icecream, served in a brandy basket topped with fresh fruit garnish
House Fries $7.50
- with Tomato Sauce & Lakeman Aioli
Venison Crostini $19
- with Pomegranate Molasses, Blue Cheese & Walnuts
Lakehouse Cheesecake $14
- Ask our wait staff for today’s flavour
Golden Fries
Toasted Muesli $12.5
- Fresh fruit, honey, berry compote and plain yoghurt
Creamy Mashed Potato

Bacon N' vegetable $12.50
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
Morrocan Lentil $10.50
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta

Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
Margherita $18.00
- Tomato base, mozzarella & fresh basil
Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil

Ham + Swiss Chesese Sandwich $6.00
Hot Chips $4.00
Pumpkin + feta Wrap $6.00
Pulled Pork Bun $10.00
Watermelon with Mint $6.00

Sausages $4.00
Fish of the day $24.50/$26.50
- served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)
Salads: wood roasted smoked salmon or smoked chicken $25.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette
Thoroughbred( GF) Toast (GF) $3.50
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with bacon
Kid's Brekkie $9.50
- poached egg, bacon and Vogel's
Gluten-free gourmet beef burger $27.00
Steak sandwich $26.50
- with fries with garlic aioli, onion, and slow-roasted tomato

Flame Grilled Venison $16.0
- Bacon, egg, lettuce, tomato, cheese, onion, mayo
Pub Fries $6.5
- w/ aioli & tomato sauce
Salt & Pepper Squid $13.5
- w/ chilli lime glaze
Wedges $8.5
- w/ sour cream & sweet chilli
Crumbed Chicken Schnitzel $22.0
- Panko crumbed free range chicken, pub fries, salad & your choice of sauce
Nicoise Salad $13.5
- Olives, beans, potatoes, tomato, onion, capsicum, egg, herb dressing. Add Chicken $5.0. Add King Prawns $6.0
Garlic Bread $5.0
Steak n Ale Special $20.0
- Sirloin steak, pub fries, salad & your choice of sauce w/ a handle of tap beer of glass of house wine

He tino pai fish & chips $25.00
- light crisp batter, crunchy fries, tartare, lemon & garden salad
Taharoa field mushroom $16.00
- panko crumbed served w kawakawa bush pepper aioli
Creamed potato $8.00
Paraoa iti $12.00
- kumara & flaxseed w avocado oil
Tio Maori oysters
- Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
Cheese crafted from the pristine Aotearoa pastures, served w Taro Rewana Kore salted flatbread
Kawhia flounder $26.00
- served whole panfried with lemon kelp, parsley and crushed parareka
Taharoa cheesecake $14.00
- Pirongia forest berries w almond brittle

Lasagne Square $3.00
Vege Burger $6.50
Prawn Twister $1.50
Potato Fritter $1.50
Cheezy Weezys $4.00
Chilli Cheezys $4.00
Hamburger $6.50
Kids Fish $1.00

Eggs x 2 $3.00
Smoked salmon x 3 $6.00
With smoked salmon $2.00
Bacon x 4 4.50
Dumpling
- 16 pieces pork and prawn dumplings, served with delicious chinese dipping sauce
White/ Wholemeal toast $2.00
French toast $15.00
- Brioche loaf, bacon. caramelized banana and maple syrup
At least 2 choice

Oreti Breads and Dips $15.00
- Olive oil, & balsamic, dips & marinated olives
Oreti Filo Wrapped Prawns $16.00
- With sweet chilli & aioli
Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation
Trio of Oreti Icecreams $12.50
- Brandy discs & honey
Deep Fried Brie $16.00
- With beetroot & citrus salad
Sam's Escargot $16.00
- Served with garlic butter & salad
Duck Terrine $18.00
- Crostini, pickles & fig chutney

Rocket salad $5
- w/ shaved parmesan, walnuts & balsamic vinaigrette
Beef carpaccio $17.5
- seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
Baked aubergine & Bocconcini pastry $17.5
- pickle cocktail onions, micro watercress salad
Chicken Caesar salad $26
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
Freshly baked knot roll $5
- w/ butter medallion
Grilled T-bone steak $32.50
- w/ green salad, chunky fries, fried egg & red wine jus
Chunky fries $5
- w/ tomato sauce & aioli
Coriander crusted venison loin $39.50
- parsnip & chestnut puree, kumara fondant brocolini, oven dried Heirloom tomatoes, jus

Steak & Irish Stout Pie N/A
Dijon Mustard N/A
Chicken Burger N/A
Chees & Bacon Wedges N/A
Burger & Golden Chunky Fries N/A
Satay N/A
Special of the day N/A
Golden Chunky Fries N/A

Four Fish

Waikato Region > Taupo > Four Fish

Address

1 Pihanga Road, Turangi, Turangi, Waikato, 3353, New Zealand

Phone

073866340

Opened hours

Monday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 11:00 PM