Four Fish in Taupo Menu

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Four Fish in Taupo has no menu available, but can choose from many other options such as Teriyaki Chicken Bento or Spicy Chicken Bento from Sushi & Sushi. Whangamata Pizza & Takeaways offers many options including Chips and Garlic Pizza Bread. Cafe Botannix includes a wide range like Pecan and Almond Granola or Eggs on Toast. Veg Samosa and Onion Bhaji from . Monsoon Splash Of Spice offers The Dam Cafe and All Day Breakfast.

Nearby Sample Menus

Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't

Chicken Fettuccine $25.50
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
Scotch 300g $35.90
Choose your Add-ons: Garlic Prawns $5.90
Oven-Roasted Half Chicken $26.50
- A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries
Creamy Mushrooms GF $5.90
Baked Jacket Potato with Sour Cream GF $3.50
Caesar Salad GFA $20.50
- Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
Big Boy 400g Rump $34.50

Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36.00
Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
Blue River Curio Bay pecorino - Southland, NZ $15.00
Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12.00
Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32.00
Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00

Sweet Chilli Mayo $2.90
Fish Cakes - NEW and DELICIOUS $3.50
Crabstick $1.50
- Some can't do without them
Chicken, Brie and Cranberry $6.50
Ice Cream Tub $1.90
- Tip top, classic vanilla. A kids favourite.
Potato Fritter $1.00
- Large Agria fritters made in store
Sausage $2.40
Meat Pattie $3.00

Kid's Porridge $7.00
- with Cream & Sugar
Bagel with Cream Cheese & Jam $6.50
Eggs Benedict With Confit Pork Belly $19.50
- Poached Eggs, Wilted Spinach, Toasted Ciabatta, topped with Hollandaise Sauce and served with a Confit of Free-Range Organic Pork Belly and a Handmade Potato Rosti
Kid's Pancakes $8.50
The B.F.G. (Bodyfuel Grill) $21.00
- Free-Range Bacon, Free-Range Sausages, Eggs, Grilled Tomato, Creamy Mushrooms & Artisan Toast
Eggs Florentine $16.50
- Potato Rosti, Free Range Poached Eggs, Wilted Spinach, mushrooms and avocado
Grilled Haloumi $16.00
- With “Green Eggs”, served on ciabatta with a fresh tomato bruschetta
Kid's Sweetcorn Fritters $12.00
- With Bacon

Warm Prawn Skewer Salad ( GF) $26.00
- Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris
Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
Prawn Curry (GF) $26.00
- Prawn tails in a mild curry sauce, served with steamed rice. -We recommend: Wishbone Sauvignon Blanc
(GF) Gluten Free (V ) Vegetarian
Garlic Pita Bread $7.50
-Extra Sauce $1.00
Mushroom & Parmesan Rice Cakes ( GF / V ) $17.80
- Served with salad greens and caesar dressing
Fries

Kids Sundae - choc, strawberry, Caramel $6.00
Vegetarian option available also
Calamari $17.00
BBQ Chicken
- Roast Chicken, Bacon, Red Onion & BBQ Sauce
Grilled Chicken $18.00
B L T $17.00
- Bacon, Lettuce, Cheese Tomato & Aioli served on Ciabatta Pocket with Fries
Smoked Salmon
- Salmon, Capers, Cream Cheese, Red Onion & Pesto
400g Silver Fern Rump Steak $24.00
- cooked to your liking, with chips, eggs, Salad & Gravy

White bait fritter $28.00
- with greeus, ailoi + crisp potato
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Morrocan Lentil $10.50
Bacon N' vegetable $12.50
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa

Curly Fries / Wedges / NZ Hoki / Batt Mussel $4.00
Batt Scallop $6.00
Chicken Stixs $0.50
Hot Chips / Hot Dog / Curry Roll / Spring Roll $3.00
Crabstick $1.50
Chicken CranBerry Brie $9.50
- Crumbed Schnitzel brie and salad
Hawaiian $9.00
- 120g Beef, bacon, pineapple, and salad
Smokey BBBC $8.00
- 120g Beef, Cheese, Bacon and bbq Sauce

Pulled Pork Bun $10.00
Pumpkin + feta Wrap $6.00
Ham + Swiss Chesese Sandwich $6.00
Watermelon with Mint $6.00
Hot Chips $4.00

Piccolo Fruit Bread $10.50
- fruit, nut, peel and spice with preserves and butter
Gourmet toasted sandwich options: cheese, ham, tomato, onion, pineapple. served with a green salad $18.50
Bacon $4.00
Sausages $4.00
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with mushrooms
French Toast - Chef's Signature Dish $22.50
- served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
Thoroughbred( GF) Toast (GF) $3.50
Salads: wood roasted smoked salmon or smoked chicken $22.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping

Beef N Bean Nachos $14.5
- Corn chips, grilled cheese, fresh salsa, sour cream
Chilli Cheese Bread $6.5
Flame Grilled Venison $16.0
- Bacon, egg, lettuce, tomato, cheese, onion, mayo
Wedges $12.5
- Beef & bean
Calamari & Fries $17.5
- Spiced calamari, pub fries, salad & lime aioli
Wedges $8.5
- w/ sour cream & sweet chilli
Steak Sandwich With Fries $18.5
- Grilled ciabatta, mayo, lettuce, tomato, onion jam
Gold $60.0
- Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini

Meal Deal $20.00
- 4 Fish, 2 Hot Dogs, 2 Sausages, 4 Crab Sticks, 2 Chips, 1.5 Litre Drink
Salt & Pepper Squid (2) $1.50
-Extra Fillings $1.00
Meal Deal (A) $10.00
- 2 Fish, 2 Sausages, 2 Pineapple Fritters, 1 Chips
Curry Roll $3.00
Donut $1.50
Hamburger $6.50
Fish $3.50

Sausage x 2 $4.50
Eggs benedict $15.00
- Ciabatta brown, bacon, eggs(Scramble/poached/fried), hollandaise and pesto
Mushroom $3.00
Bacon x 4 4.50
-Assorted seafood $24.00
- Mixed with calamari, prawn and fish
Balsamic dressing
-BLAT $3.00
- With lashings of bacon
All served with chips and fresh salad with chef's tartar sauce

Steak and kidney pie $3.70
Stuffed sausage $3.20
Steak and mushroom pie $3.60
Steak pie $3.40
Steak and onion pie $3.60
Bacon and egg pie $3.40
Mince potato top pie $3.80
Chips $2.30

Four Fish

Waikato Region > Taupo > Four Fish

Address

1 Pihanga Road, Turangi, Turangi, Waikato, 3353, New Zealand

Phone

073866340

Opened hours

Monday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 11:00 PM