Four Fish in Taupo Menu

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Four Fish in Taupo has no menu available, but can choose from many other options such as Teriyaki Chicken Bento or Spicy Chicken Bento from Sushi & Sushi. Whangamata Pizza & Takeaways offers many options including Chips and Garlic Pizza Bread. Cafe Botannix includes a wide range like Pecan and Almond Granola or Eggs on Toast. Veg Samosa and Onion Bhaji from . Monsoon Splash Of Spice offers The Dam Cafe and All Day Breakfast.

Nearby Sample Menus

Chilli Chicken Noodles $18.90
- Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
Add bacon $4.50
Benmore Smoked Salmon Wrap $17.90
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
Kiwi Farmhouse Breakfast $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
Margherita $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
BBQ Ribs $24.90
- Tender baby back BBQ basted ribs served with seasoned fries and onion rings
Prawn and Avo Salad $19.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
Lambs Fry and Bacon $18.90
- Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash

Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice

Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Free Range Egg $2.00
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.

Creamy Mushrooms GF $5.90
Beer Battered Fish & Chips $24.90
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
Or upgrade to Curly Fries or Wedges for $2.50
Buffalo Wings $12.90
- Caution: Highly addictive, crispy chicken wings with Cobb’s southern spicy wing sauce.
Prawn & Parmesan Sirloin GF $34.90
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
Spiced Squid GFA $13.90
- Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
Shrimp Cocktail GFA $13.90
- Shrimps drizzled with Cobb’s classic seafood dressing, served over fresh, crisp salad leaves.
Pan Fried Scallops GF $16.90
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.

Smoked mushrooms + paneer $22.00
- Semi dried tomatoes, SMK salsa, southern rice, crispy tortilla
S.M.K slaw $6.00
Beef brisket $24.00
- 1/2lb
Fresh donuts $12.00
All served with pit fries
Cold smoked ribeye $34.00
- S.M.K Slaw, pit fries, bourbon compound butter
"Swine it" add pulled pork, S.M.K salsa & sour cream $8.00
BBQ pulled pork, charred peppers, onions, slaw, salsa, BBQ sauce $22.00

PILSNER BEER BATTERED FRESH FISH $25.00
- with house tartare sauce, salad and chunky fries
ROAST CHICKEN BREAST $27.00
- grilled beans, bacon mustard potato salad & jalapeno corn bread
FISH TACOS $13.00
- with shredded lettuce, lime mayo & coriander & pineapple salsa
FRESH BAKED CIABATTA LOAF $12.50
- with garlic and parsley butter
SCOTCH FILLET SURF 'N' TURF $34.00
- grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
PORK TERRINE $13.50
- with pickled prunes & toasted bread
MOLE & CHICKEN CAESAR SALAD $16.00
- with crispy prosciutto, parmesan cheese, soft boiled egg, croutons & caesar salad dressing
JAMAICAN JERK CHICKEN BURGER $20.00
- with red pepper jam, grilled pineapple coleslaw & chunky fries

Tomato & Chorizo Salad (GF) $12.00
- Tossed In Herb Oil, Confit Garlic, Basil And Lemon Zest.
Braised Duck Terrine (GF) $15.00
- Succulent Duck Thighs Braised In Master Stock, Served With Stuffed Bell Peppers And Dressed Rocket.
Grilled Cheese Sandwich
- Golden Toasted Bread, Melted Cheese And A Salad On The Side.
- Add Smoked Cured Salmon Or Succulent Chicken $6.00
Baby Betroot Apple Cup (GF) $10.00
- Baby Betrrot; Grated Apple, Mayonnaise. On A Bed Of Lettuce.
Scotch Fillet Steak $35.00
- (300G)
- Buller Muscat (Australia) - Glass $9.00
All Steak Meals Include The Potato Dish Of The Day; And A Demi-Glace Sauce. *Grilled To Your Liking - Although We Recommend Rare To Medium-Rare.

Bento $18
- Rice, salad, tempura, sushi rolls, selection served in a box - Teriyaki Salmon
Udon $12
- Japanese style thick noodle soup - Teriyaki Chicken
Donburi $15
- Bowl of rice, salad and selection served on top - Teriyaki Salmon
Tempura $16
- Battered and deep fried food - 2 Prawns and vegetables Large
Bento $15
- Rice, salad, tempura, sushi rolls, selection served in a box - Teriyaki Chicken
Grilled King Prawn $15
- 5 piece lighly grilled prawn on rice
Crispy Chicken Roll $12
- Avocado, Cream Cheese, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
Katsu Don $14
- Bowl of rice with deep fried cutlets, cooked onion, egg served on top - Pork

Bacon N' vegetable $12.50
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Morrocan Lentil $10.50
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa

Crabstick $1.50
Flamegrd Chicken- Cheese $7.50
- Flamergrd Chicken patty cheese and salad
Mussel Fritter $3.30
Veggie Burger $7.50
- Veggie patty and salad
OCB $17.50
- Chicken, cranberry sauce, brie, mozzarella
Hawaiian $9.00
- 120g Beef, bacon, pineapple, and salad
Hamburger $4.00
Kumara Chips / S&P Squid $5.00

Wedges $10.5
- Bacon & Cheese
Pub Fries $6.5
- w/ aioli & tomato sauce
Nicoise Salad $13.5
- Olives, beans, potatoes, tomato, onion, capsicum, egg, herb dressing. Add Chicken $5.0. Add King Prawns $6.0
Aged Scotch Fillet $26.0
- 350gm scotch fillet, pub fries, salad & your choice of sauce
Gold $60.0
- Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini
Rib Eye $35.0
- 600gm bone in rib eye, pub fries, salad & your choice of sauce
Roast Capsicum & Tomato Brushetta $10.5
- Ciabatta crostini, fresh salsa, herb oil
Steak Sandwich With Fries $18.5
- Grilled ciabatta, mayo, lettuce, tomato, onion jam

Creamy mushroom on ciabatta $17.00
- Ciabatta, mushroom, bacon, hash brown, poached egg, parmesan cheese
●Sauces:
At least 2 choice
Wedges $6.50
●Bread:
Summer L.A.T $14.00
- Green salad, tomato and avocado and mayo on focaccia crispy fries
-Calamari or prawn $17.50
- Seasoned with black pepper and toasted sesame seed, pan, fried with canola oil
Ciabatta $3.50

Steak and onion pie $3.60
Steak and cheese pie $3.60
Chips $2.30
Mince bacon & cheese $3.90
Steak and curry pie $3.60
Bacon and egg slice $3.90
Sausage $2.40
Steak and vegetable pie $3.60

Open Steak Sandwich N/A
Bangers & Mash N/A
Vegetarian Burger N/A
Teriyaki Beef Salad N/A
Mixed Grill N/A
Deluxe Burger N/A
Potato Wedges N/A
Lime, Ginger & Coriander Dressing N/A

Bacon/Egg/Cheese Muffin $6.00
Fruit Loaf Toasted $5.00
Bake Beans on Toast $6.50
Extras $2.00
- Scrambled Eggs, Fried Eggs
All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
Bacon Butties $6.00
Sausage & Eggs $9.50
Spaghetti on Toast $6.50

Four Fish

Waikato Region > Taupo > Four Fish

Address

1 Pihanga Road, Turangi, Turangi, Waikato, 3353, New Zealand

Phone

073866340

Opened hours

Monday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 11:00 PM