Four Fish in Taupo Menu

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Four Fish in Taupo has no menu available, but can choose from many other options such as Teriyaki Chicken Bento or Spicy Chicken Bento from Sushi & Sushi. Whangamata Pizza & Takeaways offers many options including Chips and Garlic Pizza Bread. Cafe Botannix includes a wide range like Pecan and Almond Granola or Eggs on Toast. Veg Samosa and Onion Bhaji from . Monsoon Splash Of Spice offers The Dam Cafe and All Day Breakfast.

Nearby Sample Menus

Add bacon $4.50
Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
Santa Fe Chicken Wrap $15.90
- Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
Griddle Corn Cakes $18.90
- Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread
The "Ruben" $15.90
- Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
All burgers are served with seasoned fries and golden onion rings
Prosciutto $22.50
- Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan

Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Burrito Ranchero $24.00
- Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.

Or upgrade to Curly Fries or Wedges for $2.50
Double up for an extra $9.00
Fries with Aioli $6.50
All our Angus Pure steaks come with classic fries and salad. Ask to swap for seasonal veges, baked potato or mash if you prefer. n/a
Big Boy 400g Rump $34.50
Two Eggs GF $3.50
Choose your Sauce: Creamy Mushroom, New York Peppercorn,Jack Daniels BBQ GF, Garlic Butter GF n/a
Cobb Loaf $6.50
- Our famous loaf, baked daily.

Tex Mex shredded chicken $24.00
- 1/2lb
-Vanilla bean ice cream
-1/4lb $4.00
All pit meals come with BBQ Mac 'n' cheese, S.M.K slaw, southern rice
Tex Mex shredded chicken, charred peppers, onions, slaw, salsa, aioli $22.00
"Swine it" add pulled pork, S.M.K salsa & sour cream $8.00
Low country beans $6.00
Beef brisket $24.00
- 1/2lb

Hamburger $7.00
Seafood selection $25.00
American style N/A
- 3 bacon 2 eggs 2 hash browns bake beans
Poached eggs $10.00
Eggy bread $13.50
Fish burger $8.50
Fish Burger N/A
Porridge $7.50

Slow cooked lamb shank $35.00
- roasted root vegetable, pickled onions, rosemary jus (gf)
Pavilions signature platter for two $25.00
- mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
Steamed seasonal vegetables w/ herb butter $5.00
Grilled steak sandwich $28.00
- mesclun, brie, onions, tomato relish, chuncky fries
Forest mushroom risotto $29.50
- baby spinach, caramelised onion, grilled haloumi & shaved parmesan (gf, v)
Grilled t-bone steak $29.50
- w/ green salad, chunky fries, fried egg & red wine jun
Pan seared market fish fillet $35.00
- lemon & mascarpone risotto, glazed julienne vegetables, saffron beurre blanc (gf)
Soup of the day $13.50
- changed daily your wait staff will advise

Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
Morrocan Lentil $10.50
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
Bacon N' vegetable $12.50

Pumpkin + feta Wrap $6.00
Watermelon with Mint $6.00
Ham + Swiss Chesese Sandwich $6.00
Hot Chips $4.00
Pulled Pork Bun $10.00

Steak sandwich $26.50
- with fries with garlic aioli, onion, and slow-roasted tomato
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with mushrooms
Fries $9.50
- with aioli and tomato sauce
Fish of the day $24.50/$26.50
- served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)
Big Brekkie $25.00
- poached eggs, bacon, roast tomato, mushroom, potato cake, sausages and two pieces of Vogel's
Potato Cake( GF) $4.00
Bacon & Eggs $15.00
- scrambled
Field Mushrooms (GF) $4.00

Choose from today's market fish $29.00
Kawhia coast fish burger $25.00
- panko crumbed, citrus slaw, tartare mayo & house fries
Cheese crafted from the pristine Aotearoa pastures, served w Taro Rewana Kore salted flatbread
Koura - Aotearoa spiny lobster $60 half / $95 whole
- King of New Zealand seafood w a creamy Puhoi cheese sauce & your choice of two sides 650-700 gr
- eight $35.00
Kawhia flounder $26.00
- served whole panfried with lemon kelp, parsley and crushed parareka
Ngu squid $16.00
- dusted w smoked kelp seaweed served w lemon & cress
Paraoa iti $12.00
- kumara & flaxseed w avocado oil

Banana Fritter $2.50
Chilli & Mayo Cheezy $4.50
All burgers have lettuce, tomato, beetroot (optional), mayo & tomato sauce
Choose from Ham, Cheese, Tomato, Mushroom, Pineapple, Onion & Egg
-Two Fillings $3.50
Chicken Burger $6.50
-Extra Fillings $1.00
Fish $3.50

House Loaf & Dips - cobb loaf with the dips of the day $11.50
Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
Side of chips $4
Chicken Sandwich - grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips $14.50
Warm Chicken & Bacon - grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $21
Dinosaur Rump - cooked to your liking and served with salad & chips $29.50/400g
Pizza Bread - garlic bread with tomato relish, diced tomato, onion and grilled cheese $8.50
Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50

French toast $15.00
- Brioche loaf, bacon. caramelized banana and maple syrup
-BLAT $3.00
- With lashings of bacon
Cajun chicken salad $16.50
- Tender chicken strips on a salad and cashew-nuts, caramelized banana with mayo
-CLAT $3.00
- With tender chicken
Classic breakfast $8.00
- Toast, eggs(Scramble/poached/fried).
Sausage x 2 $4.50
Big breakfast $19.50
- Toast, eggs, bacon, sausage, hash brown, mushroom, grilled tomato.(With any medium coffee of your choice only extra $4)
Tomato(grill/slice) $3.00

Mince and cheese pie $3.60
Stuffed sausage $3.20
Chicken pie $3.60
Steak pie $3.40
Mince and bacon pie $3.80
Steak bacon & cheese $3.90
Steak and curry pie $3.60
Steak and mushroom pie $3.60

Ciabatta and Dips $11.50
- Lightly toasted ciabatta with a trio of freshly made dips.
Magnum P.I. $21.90
- Ham strings, crispy bacon,chunks of sweet pineapple and mozzarella topped with lemon infused Olive Oil - Medium $17.90
''Wagyu Beef'' Burger $24.90
- 180gm Wagyu beef patty, house pickles, cheddar cheese, streaky bacon, a whole portobello mushroom, truffle aioli, and house relish.
Caprese Bruschetta $15.90
- A mixed cherry tomato medley with diced mozzarella, red onions and fresh herbs tossed through EVO and basil pesto. Seasoned and served on grilled ciabatta.
''Volcanic'' Burger $27.90
- 360gm prime beef patty in a monster 7 inch bun, triple cheese, streaky bacon, onion rings, smoked BBQ sauce, mayo and house relish. No salad necessary.
Mary Had A Little Lamb $23.90
- Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90
Summer Creme Brulee $9.50
- This traditional creme brûlée has a layer of sweet passionfruit pulp on top hidden under a crisp toffee topping. Listen for the "crack" as you plunge in!
Smiles N/A

Four Fish

Waikato Region > Taupo > Four Fish

Address

1 Pihanga Road, Turangi, Turangi, Waikato, 3353, New Zealand

Phone

073866340

Opened hours

Monday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 11:00 PM