Four Fish in Taupo Menu

Four Fish in Taupo has no menu available, but can choose from many other options such as Teriyaki Chicken Bento or Spicy Chicken Bento from Sushi & Sushi. Whangamata Pizza & Takeaways offers many options including Chips and Garlic Pizza Bread. Cafe Botannix includes a wide range like Pecan and Almond Granola or Eggs on Toast. Veg Samosa and Onion Bhaji from . Monsoon Splash Of Spice offers The Dam Cafe and All Day Breakfast.

Nearby Sample Menus

Dixie Brown's (sample menu)
  • Benmore Smoked Salmon Wrap $17.90
    • Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
  • Calamari $18.90
    • Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
  • BLT $15.90
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • Pepperoni $17.90
    • Pepperoni, olives, garlic, red capsicum, red onion
  • Add ham $3.00
  • Chefs Pie of the Day $9.90
    • Served with rich gravy and garlic and potato mash or salad and fruit chutney
  • Add bacon $4.50
  • South Island Salmon $19.90
    • Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
Mole and Chicken Restaurant, Cafe and Bar (sample menu)
  • SCOTCH FILLET SURF 'N' TURF $34.00
    • grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
  • MOLE & CHICKEN CAESAR SALAD $16.00
    • with crispy prosciutto, parmesan cheese, soft boiled egg, croutons & caesar salad dressing
  • FISH OF THE DAY POA
    • see specials board for today's creation
  • FRESH BAKED CIABATTA LOAF $12.50
    • with garlic and parsley butter
  • BRAISED PORK BELLY $27.00
    • green beans, pickled onion, apple syrup & sultana mash
  • ROAST CHICKEN BREAST $27.00
    • grilled beans, bacon mustard potato salad & jalapeno corn bread
  • ROASTED BEETROOT BRUSHCETTA $12.00
    • roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
  • CHICKEN SALAD $22.00
    • spiced chicken fillet on salad greens, with toasted pumpkin seeds. roasted butternut squash, cherry tomatoes, lightly curried mayo
Body Fuel Cafe (sample menu)
  • Eggs Benedict With Confit Pork Belly $19.50
    • Poached Eggs, Wilted Spinach, Toasted Ciabatta, topped with Hollandaise Sauce and served with a Confit of Free-Range Organic Pork Belly and a Handmade Potato Rosti
  • Organic Toast with Preserves $6.50
    • also available: Grain, Fruit, or Gluten-Free
  • The B.F.G. (Bodyfuel Grill) $21.00
    • Free-Range Bacon, Free-Range Sausages, Eggs, Grilled Tomato, Creamy Mushrooms & Artisan Toast
  • Heartsmart Omelete $17.00
    • A free-range egg Omelete filled with capsicum, mushroom, spinach, feta. Served with ciabatta.
  • Breakfast Tower $19.50
    • Stacked Toast, Handmade Potato Rosti, Free-Range Bacon, Caramelized Onion, Free-Range Poached Eggs, Portabello Mushroom, Grilled Tomato & Hollandaise Sauce
  • Eggs Benedict $17.00 / $18.00
    • Organic Poached Eggs, Wilted Spinach, Hollandaise Sauce served on ciabatta with Free Range Bacon / with Rakaia Salmon
  • Bagel with Cream Cheese & Jam $6.50
  • Swiss Toasted Museli $9.00
    • With Yogurt & Milk. Add Fruit Compote $12.00
Paetiki Bakery (sample menu)
  • Apple turnover $2.80
  • Mince & cheese / Steak & onion / Steak & mushroom / Steak & pepper / Steak & vegetables $4.10
  • Ham, chicken & roast beef salad $4.10
  • -Small $4.30
  • Donut / Sugar donut / Bavarian donut / Raspberry bun $2.20
  • Slices / Apple & custard / Leamington $2.50
  • Filled sausage / Chicken thigh $3.70
  • Sausage roll $2.70
Ploughmans (sample menu)
  • Giant Chocolate Chip Cookie $12.00
    • A warm gooey cookie topped with icecream and chocolate sauce
  • Lamb Kidneys $16.00
    • Traditional kidneys and bacon with rich gravy and toasted bread
  • Cheesecake of the Day $12.00
    • served with cream and sauce
  • Curry of the Day $25.00
    • Todays curry served on rice with papadum and chutney
  • Ploughmans Venison Pie $25.00
    • Tender pieces of venison slowly braised with plum sauce and juniper berries, encased in crisp savoury pastry and covered in gravy
  • Ice Cream Sundae $5.50
    • Vanilla Ice Cream with your choice of either Chocolate, Caramel or Strawberry Topping with Cream and Jelly Beans
  • Chicken Salad $17.00
    • Salad greens, southern fried chicken, bacon, roasted tomato, fresh herbs and lemon ginger dressing
  • Pork Belly $34.00
    • Twice cooked in Escape Micro Brewed Cider, Served with chunky apple and rhubarb relish and vegetables
Stag Park Diner (sample menu)
  • Chicken Burger N/A
  • Junior spring rolls and curly fries $9.00
  • Chicken burger $9.00
  • Mince on toast $13.00
  • Bacon and egg Burger N/A
  • Chicken N/A
    • Half chicken served with chips and salad or vegetable
  • Bacon/egg burger $10.00
  • Tomato $2.80
Huka Prawn Park (sample menu)
  • Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
  • Fries
  • Prawn Chowder $19.50
    • A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
  • Warm Prawn Skewer Salad ( GF) $26.00
    • Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris
  • Mushroom & Parmesan Rice Cakes ( GF / V ) $17.80
    • Served with salad greens and caesar dressing
  • Prawn Curry (GF) $26.00
    • Prawn tails in a mild curry sauce, served with steamed rice. -We recommend: Wishbone Sauvignon Blanc
  • Salt & Pepper Squid $16.00
    • Lightly coated seasoned squid with garlic and caper mayonnaise
  • Extra Sauces $1.00
    • Aioli/ Lime Aioli/ Soya/ Tartare/Seafood/Chilli Citrus/Vinegar/Hot Chilli Oil.
Replete Food Company (sample menu)
  • TOM AND CHERRY $8.50
    • the classic kiwi cheerio cocktail sausage, tomato sauce
  • KIDS HAMPER $8.50
    • chippies, muesli bar, fruit, yogurt, chocolate drink
  • BACON AND EGGS $13.50
    • poached scrambled fried
  • VOGELS $15.50
    • w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
  • LAMB RAGU $17.50
    • lamb fennel pasta mia pappardelle
  • MINCE ON VOGELS TOAST $15.50
    • w 2 poached eggs
  • JAPANESE BOLOGNAISE $16.50
    • pork chili udon noodle
  • SMOKED FISH KEDGEREE $16.50
    • smoked kahawai rice fried egg
Pavilion Restaurant (sample menu)
  • Tempura battered fish fillets $28.00
    • chuncky fries, green salad & tartare sauce
  • Rocket salad w/ shave parmesan, walnut & balsamic vinaigrette $5.00
  • Pan seared scallops $17.50
    • cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
  • Warm duck confit salad $17.00
    • asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
  • Grass fed beef fillet $37.00
    • w/ pommes anna, mushroom, baby tumip, baby carrots, pumpkin puree & port wine reduction (gf)
  • Buttered green beans w/ almond & bacon $5.00
  • Thyme & pepper crusted beef carpaccion $17.50
    • w/ green leaves, wasabi aioli & crispy kumara (gf)
  • Curry of the day $28.00
    • served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
Kinloch Store (sample menu)
  • Chicken CranBerry Brie $9.50
    • Crumbed Schnitzel brie and salad
  • Grand Chicago $17.50
    • Tomato base, ham, pepperoni, salami, mushrooms, capsocum, red onion, mozarella
  • -With Garlic Butter $3.50
  • Sausage / Banana Fritter / Pineapple Fritter $2.00
  • Veggie Burger $7.50
    • Veggie patty and salad
  • Crabstick $1.50
  • Chicken Stixs $0.50
  • Cheeseburger $4.50
Viet House (sample menu)
  • Prawn with tamarin sauce $18.00
    • King prawn, tamarin and rice
  • Vietnamese baguette $10.00
    • You choose: pork / beef / meatball
  • Grilled pork or chicken on rice $18.00
    • pork / chicken, egg, salad and rice
  • Chicken salad $16.00
    • Cabbage, chicken, herbs and peanuts
  • Stir-fry noodle $16.00
    • Seafood / beef, noodle, homemade sauce
  • Clay pot fish $20.00
    • Fish, salad and rice
  • Roast salt fish $15.00
    • Fried fish prawn, pork sticky rice, green beans and flour
  • Fried roll $12.00
    • Rice paper, prawn, pork, vege, home-made sauce and nuts
Cafe Ninety Nine (sample menu)
  • Ham + Swiss Chesese Sandwich $6.00
  • Pumpkin + feta Wrap $6.00
  • Pulled Pork Bun $10.00
  • Hot Chips $4.00
  • Watermelon with Mint $6.00
Pitch Sports Bar (sample menu)
  • Wedges $8.5
    • w/ sour cream & sweet chilli
  • Silver $45.0
    • Seasoned wedges, sour cream & sweet chilli, Samosas & spring rolls, Salt & Pepper Squid w/ lime chilli glaze, Devilled Chicken Wings w/ chipotle mayo, Marinated Olives, Tomato & Capsicum Salsa Crostini
  • Crumbed Chicken Schnitzel $22.0
    • Panko crumbed free range chicken, pub fries, salad & your choice of sauce
  • Steak Sandwich With Fries $18.5
    • Grilled ciabatta, mayo, lettuce, tomato, onion jam
  • Wedges $10.5
    • Bacon & Cheese
  • Sticky Pork Ribs $14.5
    • w/ smokey bbq sauce
  • Wedges $12.5
    • Beef & bean
  • Roast Capsicum & Tomato Brushetta $10.5
    • Ciabatta crostini, fresh salsa, herb oil
The Lazy Trout Fish Shack & Cafe (sample menu)
  • Hangi style Pikaokao chicken $32.00
    • w kawakawa rub, roasted kamo kamo, green apple, bacon & river cress salad
  • Paraoa $11.00
    • garlic, lemon & bush herb butter
  • Orange & Titoki brulee $14.00
    • ginger & horopito biscotti, Kapiti vanilla ice cream
  • Kaimoana Rourou $58.00
    • A selection of hot & cold seafood to share including: Prawns, smoked salmon, marinated fish, oysters nude, fried squid, marinated mussels, battered fish, rewana bread, watercress & condiments
  • Tio Maori oysters
    • Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
  • cooked your way: grilled, oven baked, beer battered
  • Kikorangi Kapiti $16.00
    • creamy blue 80 gr
  • Choose from today's market fish $29.00
The Dam Cafe (sample menu)
  • Bacon Butties $6.00
  • Bacon/Egg/Cheese Muffin $6.00
  • Sausage & Eggs $9.50
  • Extras $2.00
    • Scrambled Eggs, Fried Eggs
  • Bacon & Eggs $10.50
  • Fruit Loaf Toasted $5.00
  • Spaghetti on Toast $6.50
  • All Day Breakfast $13.00
    • Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
Four Fish

Four Fish

location

Address

1 Pihanga Road, Turangi, Turangi, Waikato, 3353, New Zealand

phone

Phone

073866340

clock

Opened hours

Monday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard

Location
1 Pihanga Road, Turangi, Turangi, Waikato, 3353, New Zealand
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