Address
1 Pihanga Road, Turangi, Turangi, Waikato, 3353, New Zealand
Four Fish in Taupo Menu
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Four Fish in Taupo has no menu available, but can choose from many other options such as Teriyaki Chicken Bento or Spicy Chicken Bento from Sushi & Sushi. Whangamata Pizza & Takeaways offers many options including Chips and Garlic Pizza Bread. Cafe Botannix includes a wide range like Pecan and Almond Granola or Eggs on Toast. Veg Samosa and Onion Bhaji from . Monsoon Splash Of Spice offers The Dam Cafe and All Day Breakfast.
Nearby Sample Menus
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Margherita $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
- Add bacon $4.50
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Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
- Add ham $3.00
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Pork Belly $24.90
- Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
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Vegetarian Burger $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
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The "Ruben" $15.90
- Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
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Feta and Rosemary Bread $9.90
- Feta, rosemary pizza bread served with a sun dried tomato pesto spread
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
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Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
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Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
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Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
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Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
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Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
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Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
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DARK CHOCOLATE MARQUIS & DOUBLE CHOCOLATE BROWNIE $13.00
- with plum ice cream and sherbet
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ROAST CHICKEN BREAST $27.00
- grilled beans, bacon mustard potato salad & jalapeno corn bread
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SOUP OF THE DAY $14.50
- with toasted ciabatta bread
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PORK TERRINE $13.50
- with pickled prunes & toasted bread
- Steamed green beans with lemon and almonds $7.50
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FRESH BAKED CIABATTA LOAF $12.50
- with garlic and parsley butter
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ROASTED BEETROOT BRUSHCETTA $12.00
- roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
- Chunky fries with tomato sauce and mayo $8.50
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Vegetarian Parcels $25.00
- Pastry parcels willed with feta, spinach, pesto, slow roasted tomatoes and peppers
- Mains $8.50
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Ice Cream Sundae $12.00
- Your choice of chocolate, strawberry or caramel ice cream served with sauce and cream
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Crumbed Scallops $29.00
- Freshly crumbed scallops served with a wedge of lemon and tartare sauce
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Hokey Pokey Chocolate Mouse $12.00
- Rich chocolate mousse with caramel, hokey pokey and homemade marshmallows
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Lamb Shank $25.00
- Twice cooked - glazed with kiwifruit and honey served with gravy
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Traditional Crispy Garlic Loaf $9.00
- With fresh herb, wholegrain mustard and garlic butter
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Cheesecake of the Day $12.00
- served with cream and sauce
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Green Salad ( GF) $9.50
- Mixed salad greens, tomatoes, capsicum, with a honey mustard dressing.
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Greek Salad ( GF) $10.90
- Salad greens, olives, feta, tomatoes, with a fresh greek dressing.
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Prawn Curry (GF) $26.00
- Prawn tails in a mild curry sauce, served with steamed rice. -We recommend: Wishbone Sauvignon Blanc
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Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
- -optional - tossed in garlic butter
- -Extra Sauce $1.00
- Garlic Pita Bread $7.50
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Steamed Whole Prawns ( GF)
- Accompanied with soya and a chilli citrus sauce.
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Kasmiri naan $6.50
- Special naan from Kashmir. Plain flour bread stuffed with dried fruit and spices
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Vegetable jalfrezi $17.90
- Fresh vegetables cooked with diced onions, capsicum, tomato, sweet and sour cream, garnished herbs
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Onion bhaji $8.50
- Sliced onion stirred in chickpea flour batter and deep fried
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Navrattan korma $17.90
- Vegetables cooked in creamy cashew gravy
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Aloo gobhi $17.90
- Potatoes and cauliflower florets cooked together and garnished with ginger and fresh coriander
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Saag (Chicken, Lamb or Beef) $20.90
- Diced Chicken, Lamb or Beef harmoniously cooked in fine mild puree of fresh spinach, herbs
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Butter chicken $18.90
- Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato
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Prawns $23.90
- Peeled prawns served as your choice of either Butter Prawns or Prawn Masala
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Grass fed beef fillet $37.00
- w/ pommes anna, mushroom, baby tumip, baby carrots, pumpkin puree & port wine reduction (gf)
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Curry of the day $28.00
- served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
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Grilled steak sandwich $28.00
- mesclun, brie, onions, tomato relish, chuncky fries
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Warm duck confit salad $17.00
- asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
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Five spices infused braised pork belly $35.00
- kumara & carrot gratin, braised cabbage apple puree with honey mustard jus
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Pan seared scallops $17.50
- cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
- Freshly baked knot roll w/ butter medallion $5.00
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Orange & cardamon creme brulee $14.50
- pistachio, biscotti, boysenberry ice cream (gf)
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Margherita $18.00
- Tomato base, mozzarella & fresh basil
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Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
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Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
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Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
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Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
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Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
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Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
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Fried rice $20.00
- Chicken / seafood, salad and rice
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Steam mussel $12.00
- Mussel, lemon-grass, lemon and homemade sauce
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Chicken salad $16.00
- Cabbage, chicken, herbs and peanuts
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Fresh spring roll $12.00
- Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
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Roast salt fish $15.00
- Fried fish prawn, pork sticky rice, green beans and flour
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Grilled pork or chicken on rice $18.00
- pork / chicken, egg, salad and rice
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Prawn with tamarin sauce $18.00
- King prawn, tamarin and rice
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Pork mince skewer $12.00
- Lemon-grass, pork and prawns
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Kumara Cakes GF $21.50
- topped with poached eggs and hollandaise sauce with salmon
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Porridge $13.50
- served with cream, brown sugar and dried fruit compote
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B.L.A.T. $24.50
- bacon, lettuce, avocado and slow-roasted tomato with garlic aioli
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Bacon & Eggs $15.00
- scrambled
- Sausages $4.00
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Chef's Pizza of the day $18.50
- See board for toppings
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Kid's Brekkie $9.50
- poached egg, bacon and Vogel's
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French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
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He tino pai fish & chips $25.00
- light crisp batter, crunchy fries, tartare, lemon & garden salad
- Mixed salad $8.00
- cooked your way: grilled, oven baked, beer battered
- with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, creamy cheese, 'Watties' tomato sauce
- Choose from today's market fish $29.00
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Tio Maori oysters
- Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
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Raukumara red venison $20.00
- meatloaf w beetroot & horopito relish
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King Country beef burger $25.00
- karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
- Kumara Wedges $5.00
- For just $1 extra a piece add Cheese, Bacon, Egg, Pineapple, Onions or Mushroom
- Pineapple Fritter $1.50
- Lasagne Square $3.00
- Seasoned Wedges $4.50
- Fish $3.50
- Apple Turnover $2.50
- Hot Puppies $1.50
- Chicken Burger N/A
- Teriyaki Beef Salad N/A
- Mayonnaise N/A
- Chilli Beef Nachos N/A
- Garlic Bread N/A
- Chees & Bacon Wedges N/A
- Mulligan's World Famous Irish Stew N/A
- Dijon Mustard N/A
- -With Salmon $17.50
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
- Breakfast Stack (Vegetarian) $16.00
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
- Bake Beans on Toast $6.50
- Bacon & Eggs $10.50
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All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
- Fruit Loaf Toasted $5.00
- Eggs on Toast $9.00
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Extras $2.00
- Scrambled Eggs, Fried Eggs
- Bacon Butties $6.00
- Spaghetti on Toast $6.50
Four Fish
Phone
073866340
Opened hours
Monday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Quick Bites , Bankcard
1 Pihanga Road, Turangi, Turangi, Waikato, 3353, New Zealand
- Taupo Fish & Chips Menus
- Taupo Seafood Menus
- Waikato Region Fish & Chips Menus
- Waikato Region Seafood Menus
