Fox's Alehouse in Auckland Menu

STARTERS STARTERS
  • Edamame Beans $9
    • Steamed and seasoned with sea salt
  • Crostini $10
    • Served with mixed olives and New Zealand Feta
  • Oysters $10
    • Lightly battered oysters served on a fresh bed of salad greens
  • Garlic Rolls $10
    • Traditional oven warmed buns served with garlic butter
  • Buffalo Wings $12/ $20
    • New York style buffalo wings tossed in hot cayenne pepper sauce served with a blue cheese dip. Choose wither six or twelve
  • Nachos $15
    • Corn chips on hot beans and mince drizzled with melted cheese, chilli sauce, sour cream and served with salsa
  • Tandoori Chicken Skewers $12
    • Tender Tandoori chicken skewers marinated overnight with herbs and spices served with raita sauce
PLATTERS PLATTERS
  • The Fox Cheese Platter $26
    • A rich trio of New Zealand cheese served with olives, crackers and fruits
  • The Fox Carnivore's Platter $32
    • With a selection of meats, antipasto, sliced breads and dipping sauces
  • The Fox Seafood Platter $35
    • With battered oysters, scallops, fish bites, garlic tiger prawns, prawn twisters, bread and dipping sauces
SIDES & SNACKS SIDES & SNACKS
  • Steamed Green Vegetables $7
  • Mixed Green Salad $7
  • Creamy Mash $7
  • Fries $9
  • Wedges $9
  • Spring Rolls $9
  • Chicken Hot Dogs $9
  • Pork Wontons $9
  • Fish Bites $9
MAINS MAINS
  • Chicken Parmigiana $19
    • The traditional Italian dish of parmesan coated chicken breast, topped with a roasted tomato ragu & served on a creamy basil pesto fettucine
  • Pork and Fennel Sausages $19
    • Gourmet pork sausages served with creamy mash, garden peas and gravy
  • Butter Chicken $19
    • This famous Delhi recipe is a mildly spiced butter chicken served on Basmati rice, infused with cumin seeds and a poppadom
  • Seared New Zealand Lamb Salad $22
    • Succulent lamb loin seared on the grill, sliced and served on roasted seasonal vegetables topped with mint sauce
  • T-Bone Steak 350gms $28
    • Char-grilled to your liking and served with two free range eggs, coleslaw and fries
  • Eye Fillet Steak 200gms $34
    • Topped with NZ Tamariki blue cheese and served on a creamy garlic and kumara mash, seasonal vegetables & our house cabernet jus
BURGERS & SANDWICHES BURGERS & SANDWICHES
  • Toasted Sandwich with Chips $10
    • Changes daily - see specials board
  • Grilled Chicken and Bacon Burger $20
    • The Fox chicken burger is served with seasonal salad, tomato and parsley mayo on a toasted ciabatta roll
  • The Fox Gourmet Burger $22
    • Fox's Gourmet Beef patty on salad greens with tomato, cheddar cheese, bacon, mushrooms, onions and a free range egg
  • Steak Sandwich $23
    • 180gms of char-grilled scotch fillet, sliced and served on a Turkish Pide with a creamy mushroom sauce
SPECIALS SPECIALS
  • BBQ Pork Ribs $18
    • Sticky, glazed tender pork ribs, sprinkled with sesame seeds and served with smoked Manuka BBQ sauce on creamy mash
  • Fox's Famous Weekend Roast $21
    • All day on the weekends - see specials board or ask your waiter for details
SEAFOOD SEAFOOD
  • New Zealand's Iconic Mussels $18.5
    • NZ green lipped mussels fresh daily, choose from: Spicy tomato, chilli & lime / white wine, crushed garlic & coconut cream / Dijon mustard & blue cheese
  • Fish and Chips $20
    • Fox Gold beer battered Tarakihi fillets served with steak cut fries and homemade tartar sauce. A Fox favourite
  • Catch of the Day $25
    • Locally caught fish, straight from the Hauraki Gulf. See our board for today's specialty
SOUPS AND SALADS SOUPS AND SALADS
  • Home Made Soup of the Day $15
    • Chefs choice - see our specials board. Served with a toasted sandwich
  • Asian Inspired Prawn Noodle - Soup $16
    • Prawns served with bok choy, spring greens, garlic, ginger & coriander
  • Peri-Peri Chicken Salad $18
    • A light salad with mixed leaves, red onion, capsicum, olives and feta salad
  • Grilled Halloumi Salad $18
    • Grilled Halloumi served on tossed salad greens with croutons, roasted bell peppers, red onion, cucumber and lemon juice
  • Classic Nicoise Salad $20
    • Served with poached egg, tomatoes, cos lettuce, green beans, potato, seared
PIZZAS PIZZAS
  • Meat Lovers Pizza $20
    • Beef, ham, pepperoni, bacon and mozzarella
  • Tandoori Pizza $20
    • Thinly sliced Tandoori chicken breast, jalapeno, peppers, green capsicum, onion and mozzarella
  • Vegetarian Pizza $20
    • Mushroom, onion, capsicum, spinach and mozzarella

Nearby Sample Menus

  • Teriyaki Chicken Soba $9.90
  • Katsu Chicken Bento $17.90
  • Crumbed Prawn (2pcs) $3.00
  • Sukiyaki Chicken Udon $9.90
  • Salmon Bento $18.90
  • Teriyaki Chicken Bento $17.90
  • Katsu Curry - Standard/Combo Lge $13.90/$15.60
  • Miso Chicken Ramen Noodles $10.50
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
  • Pan Fried Fish of the Day (GF) $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
  • Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce
  • MEDIUM BREAKFAST $17.50
    • bacon, hash brown, avocado, grilled tomato & egg any style on your choice of toast
  • SMOKED SALMON & BREAD SALAD $16.00
    • smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
  • AFFOGATO $7.00
    • espresso with vanilla ice cream
  • PROSCIUTTO $16.00
    • prosciutto, celery, radish & sprouts on Turkish bread
  • BEEF SCOTCH FILLET $16.00
    • beef scotch, mushroom, red onion & salad leaves on Turkish bread
  • GREEN SALAD $7.50
    • Dark melted chocolate, juicy orange, sugar, lemon juice, vanilla sticks
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato, red onion & sprouts with white bap
  • ANTIPASTO PLATTER - MEDIUM $18.00
  • Garlic Bread $8.00
  • Salt & Pepper Squid with side salad $15.00
  • Seafood Selection $24.00
    • Squid rings, crabstick, mussels, scallops, fish bites & chips
  • Garden Salad $8.50
  • Works Burger $14.00
    • Beef patty, bacon, cheese, egg and beetroot
  • Garden Salad $8.00
  • Side Salad $4.50
  • Creamy Mushrooms on Toast $10.00
  • Main course
    • Spiced chicken breast, corn puree, curious cropper tomato, peas, potatoes, rocket
  • -heirloom tomatoes, basil, olive oil $7.00
  • Tzatziki finger sandwich with tomato and kawakawa relish
  • -chunky hand $7.00
  • 2 choices (100g) $20.00
  • Local artisan cured meats and melon $14.00
    • Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
  • Piripiri lamb $29.00
  • Spiced chicken breat, pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket $27.00
  • Pack $30.00
    • 10 medium fish, 10 crab sticks, 5 hotdogs, $5.00 chips
  • Pork S$7/M$9/L$11
  • Tarakihi $4.80
  • Special $14.00
    • Meat, prawn, nuts
  • Chinese special $55.00
    • Combination fried rice, combination egg fu yong, steak black bean sauce, steak chow mein sweet & sour pork, 6 wonton
  • Vegetable S$6/M$8/L$10
  • Chicken S$7/M$9/L$11
  • Bacon/ Chicken / Steak $4.50
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Wrapped prawns (GF) $10.50
    • Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Empire eggs $17.50
    • le puy lentils with cumin, chilli, tomato, coriander and soft poached eggs
  • Creamy field mushrooms $17.50
    • with thyme, lemon, cream and sleeping giant pecorino [with bacon 22.00]
  • Rumbledthumps $22.50
    • crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
  • Haloumi $17.50
    • with slow roasted tomatoes, rocket and pesto on toast [add egg $21.50]
  • Black sticky rice $17.50
    • with lemongrass, coconut cream and tropical fruits
  • Poached/fried eggs $11.50
    • on toast with homemade chutney
  • Soup of the day $14.50
    • see blackboard
  • Beef & stilton $11.00
  • Polenta Chips (V) $9.5
    • With blue cheese dipping sauce
  • Half Shell Mussels $8.5
    • With garlic panko crust
  • Add smoked chicken $ 4
  • Potato Mash (V) (GF) $ 5.5
  • Toasted Turkish Bread (V) $7.5
    • with spinach and feta cheese
  • Vanilla Ice Cream Sandwich (V) $12.5
    • With pink raspberry wafers and honeycomb crumble
  • Gluten free bun $ 2
  • Margarita (V) $ 16
    • Tomato sauce, mozzarella, vine tomato and fresh basil
  • Crispy Pork Nigiri $2.50
  • Deep Fried Teri-Chicken $1.70
  • Spicy Chicken Stick $2.00
  • Lunch Box $17.00
    • Chicken, Beef or Fish served with rice or miso soup
  • Prawn $1.20
  • Teriyaki Beef $1.20
  • Tuna $1.20
  • Crispy Chicken Stick $2.00
  • Chicken Curry $10.00
    • Served with ricem or roti
  • Vegetable curry $10.00
    • Served with ricem or roti
  • Duck curry $15.00
    • Served with ricem or roti
  • Chilli chicken $12.00
    • Served with rice
  • Babasiga (lamb pizza) $10.00
    • Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
  • Stir fry (chicken, prawn) $12.00
    • Served with rice
  • Rokete (hot & spicy pizza) $10.00
    • Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
  • Rewa dairy (cheese pizza) $10.00
    • Cheese, mozzarella
  • Vegetable tempura $10.00
    • veggies 12 pcs
  • Spicy Tuna Roll $13.00
    • (Crabmeat, cucumber, avocado & Raw tuna, fish eggs, spring onion)
  • Prawn Tempura Udon $15.00
  • Fried Dumplings(9pcs) $6.00
  • Chicken Katsu Salad $9.00
    • (Green Salad Topping with Chicken Katsu)
  • Chicken Teriyaki Salad $9.00
    • (Green Salad Topping with Chicken Teriyaki)
  • Finger Sushi $40.00
    • 50pcs
  • Sushi Rice $ 2.00
  • •Lamb $15.5
  • Add mushrooms $21
  • Anatolian Bride’s
    • Soup red lentil and mint soup drizzled with paprika oil,
  • • Falafels, hummus, tabouli and flatbread $14.5
  • Casa Fish’n’Chips $25,5
    • pan-fried fillets, served with fries, salad, lemon and aioli
  • Add bacon $21
  • Fasulya Baked Beans $17,5
    • with sujuk sausage, served on sourdough with poached eggs
  • French Toas $15,5
    • dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
  • Lamb & Mince & Cheese $3.80
  • Steak & Bacon & Cheese $3.50
  • Steak Potato top $3.80
  • Steak $3.20
  • Small Mince Savoury $ 1.50
  • Double cheese Sausage Roll $3.50
  • Mince & Curry $3.50
  • Mince $3.20
  • Chicken larb $16.50
    • Poached chicken, toasted rice, red onion, mint, lime
  • King prawn cutlets $10.50
    • Crispy coconut strands, plum sauce (4 pc)
  • Prawn green curry $21.50
    • Aubergine, coconut milk, market vege, kaffir lime, basil
  • Passionfruit & white chocolate cheesecake $8.50
  • Spicy basil noodles (V) $16.50 / 19.50
    • Chicken, tofu or prawn, bamboo shoots, market vege, crispy cabbage
  • Pad thai (V) $16.50 / 19.50
    • Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
  • Fried rice (V) $16.50 / 19.50
    • Chicken, beef, tofu or prawn, fresh vege, spring onion, garlic, pepper
  • BBQ duck basil $20.50
    • Mushroom, market vege, onion, pepper
Fox's Alehouse

Fox's Alehouse

location

Address

85/87 Customs Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093582767

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Brew Pub , British , European , Finger Food , Gastropub , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Pool Table ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
85/87 Customs Street West, Auckland, Auckland, Auckland, 1010, New Zealand