Fox's Alehouse in Auckland Menu

STARTERS STARTERS
  • Edamame Beans $9
    • Steamed and seasoned with sea salt
  • Crostini $10
    • Served with mixed olives and New Zealand Feta
  • Oysters $10
    • Lightly battered oysters served on a fresh bed of salad greens
  • Garlic Rolls $10
    • Traditional oven warmed buns served with garlic butter
  • Buffalo Wings $12/ $20
    • New York style buffalo wings tossed in hot cayenne pepper sauce served with a blue cheese dip. Choose wither six or twelve
  • Nachos $15
    • Corn chips on hot beans and mince drizzled with melted cheese, chilli sauce, sour cream and served with salsa
  • Tandoori Chicken Skewers $12
    • Tender Tandoori chicken skewers marinated overnight with herbs and spices served with raita sauce
PLATTERS PLATTERS
  • The Fox Cheese Platter $26
    • A rich trio of New Zealand cheese served with olives, crackers and fruits
  • The Fox Carnivore's Platter $32
    • With a selection of meats, antipasto, sliced breads and dipping sauces
  • The Fox Seafood Platter $35
    • With battered oysters, scallops, fish bites, garlic tiger prawns, prawn twisters, bread and dipping sauces
SIDES & SNACKS SIDES & SNACKS
  • Steamed Green Vegetables $7
  • Mixed Green Salad $7
  • Creamy Mash $7
  • Fries $9
  • Wedges $9
  • Spring Rolls $9
  • Chicken Hot Dogs $9
  • Pork Wontons $9
  • Fish Bites $9
MAINS MAINS
  • Chicken Parmigiana $19
    • The traditional Italian dish of parmesan coated chicken breast, topped with a roasted tomato ragu & served on a creamy basil pesto fettucine
  • Pork and Fennel Sausages $19
    • Gourmet pork sausages served with creamy mash, garden peas and gravy
  • Butter Chicken $19
    • This famous Delhi recipe is a mildly spiced butter chicken served on Basmati rice, infused with cumin seeds and a poppadom
  • Seared New Zealand Lamb Salad $22
    • Succulent lamb loin seared on the grill, sliced and served on roasted seasonal vegetables topped with mint sauce
  • T-Bone Steak 350gms $28
    • Char-grilled to your liking and served with two free range eggs, coleslaw and fries
  • Eye Fillet Steak 200gms $34
    • Topped with NZ Tamariki blue cheese and served on a creamy garlic and kumara mash, seasonal vegetables & our house cabernet jus
BURGERS & SANDWICHES BURGERS & SANDWICHES
  • Toasted Sandwich with Chips $10
    • Changes daily - see specials board
  • Grilled Chicken and Bacon Burger $20
    • The Fox chicken burger is served with seasonal salad, tomato and parsley mayo on a toasted ciabatta roll
  • The Fox Gourmet Burger $22
    • Fox's Gourmet Beef patty on salad greens with tomato, cheddar cheese, bacon, mushrooms, onions and a free range egg
  • Steak Sandwich $23
    • 180gms of char-grilled scotch fillet, sliced and served on a Turkish Pide with a creamy mushroom sauce
SPECIALS SPECIALS
  • BBQ Pork Ribs $18
    • Sticky, glazed tender pork ribs, sprinkled with sesame seeds and served with smoked Manuka BBQ sauce on creamy mash
  • Fox's Famous Weekend Roast $21
    • All day on the weekends - see specials board or ask your waiter for details
SEAFOOD SEAFOOD
  • New Zealand's Iconic Mussels $18.5
    • NZ green lipped mussels fresh daily, choose from: Spicy tomato, chilli & lime / white wine, crushed garlic & coconut cream / Dijon mustard & blue cheese
  • Fish and Chips $20
    • Fox Gold beer battered Tarakihi fillets served with steak cut fries and homemade tartar sauce. A Fox favourite
  • Catch of the Day $25
    • Locally caught fish, straight from the Hauraki Gulf. See our board for today's specialty
SOUPS AND SALADS SOUPS AND SALADS
  • Home Made Soup of the Day $15
    • Chefs choice - see our specials board. Served with a toasted sandwich
  • Asian Inspired Prawn Noodle - Soup $16
    • Prawns served with bok choy, spring greens, garlic, ginger & coriander
  • Peri-Peri Chicken Salad $18
    • A light salad with mixed leaves, red onion, capsicum, olives and feta salad
  • Grilled Halloumi Salad $18
    • Grilled Halloumi served on tossed salad greens with croutons, roasted bell peppers, red onion, cucumber and lemon juice
  • Classic Nicoise Salad $20
    • Served with poached egg, tomatoes, cos lettuce, green beans, potato, seared
PIZZAS PIZZAS
  • Meat Lovers Pizza $20
    • Beef, ham, pepperoni, bacon and mozzarella
  • Tandoori Pizza $20
    • Thinly sliced Tandoori chicken breast, jalapeno, peppers, green capsicum, onion and mozzarella
  • Vegetarian Pizza $20
    • Mushroom, onion, capsicum, spinach and mozzarella

Nearby Sample Menus

  • Butter naan $2.50
  • Rajasthani banquet $16.99
    • Served with 3 curries, 3 naans or puris, rice, gulabjamun, pickle, lassi & papad
  • Pav bhaji $5.99
  • Tawa roti $1.00
  • Samosa $1.00
  • Plain dosa $6.99
  • Puri $1.00
  • Masala dosa $7.99
  • Paneer 65 $13.00
  • Fish Tikka Masala $20.00
  • Dal Makhni $10.00
  • Mix vegetable Curry $13.00
  • Lamb Pepper $14.00
  • Paneer Butter Masala $13.00
  • Tandoori Chicken Whole Leg $6.00/pcs
  • Lamb 65 $14.00
  • Side Salad with French dressing 7.50
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Side Dauphinoise potato 7.50
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Side vegetable 7.50
  • Shrimp & Pork Wonton Noodle Soup $10.50
  • Deep Fried Prawn wrapped with shredded potato $9.00
  • Diced Chicken with Szechuan Sauce $20.00
  • Fried Rice with BBQ Pork & Shrimp / Fried Rice with Combination Meat $12.80
  • Nasi, Bami Goreng / Stir Fry Flat Rice Noodle With Beef $12.80
  • Chinese Him Chi $6.00
  • Seafood and Tofu Soup $7.00
  • Sweet & Sour Pork on Rice / Spicy Tofu on Rice $12.80
  • Crispy Duck $34.00
    • Roasted duck confit, grilled eggplant, sundried tomato & courgette risotto with apricot salsa
  • Semi-Freddo $14.00
    • Raspberry and vanilla semifreddo with pistachio biscotti
  • Gambas al Ajillo $15.50
    • Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
  • Pasta of the day $21.50
    • Ask to our wait staff for today's pasta (Vegetarian option available)
  • Cheese Board for Two $30.00
    • A selection of New Zealand and European cheeses served with fig chutney & crackers
  • Spanish Breakfast $19.50
    • Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
  • Tuna Steak $34.00
    • Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
  • Chicken Liver Pâté $14.50
    • With plum and port sauce, poached pear, cornichon and village bread
  • special A $14.00
    • 20 chicken nibbles & chips
  • honey BBQ pork on rice $9.50
  • combo 1 $6.00
    • 2 fish, $2 chips
  • sausage $1.20
  • 1 chicken drum stick, 1 chicken thigh & chips $5.00
  • combo 3 $13.00
    • 3 fish, 2 hot dogs, 4 chicken, nuggets, $3 chips
  • fish / chips / spring roll $2.00
  • roast duck noodle soup $9.00
  • N15 Pork ribs noodle soup $9.00
  • B16 Jelly fish salad $8.80
  • Rice (have here) $1.50/portion
  • F2 Homemade special fried vermicelli $10.80
  • N13 Beef noodle soup $9.00
  • F8 BBQ pork fried noodle $9.80
  • N10 Seafood noodle soup $10.00
  • A13 Vegetarian, BBQ Buns/ Taro Buns $6.00/4
  • OYSTERS $4.50
    • On ice or roasted
  • “THE CUBANOS” $15.00
    • Pulled pork, chipotle slaw, crackling
  • Boston butt pulled pork $10.00
  • DRY AGED RIB EYE ON THE BONE $45.00
    • House butter, choose a side
  • SMOKED BURRATA $25.00
    • Asparagus, beans, soft herbs, lettuce, pesto
  • HOUSE CURED MEATS $22.00
    • Pickles, parmesan
  • CHARRED SKIRT ‘STEAK ‘N’ EGGS’ $29.00
    • Salsa verde, duck fat kumara chips
  • “PHILLY CHEESE BRISKET” $15.00
    • Chopped brisket, melting cheese, hot pickles
  • SMALL $9.00
  • FISH CAKE $1.80
  • FRITTER 50¢
  • LARGE $15.00
  • GOLDEN POTATO 50¢
  • CRAB STICK $1.20
  • LARGE $15.00
  • LARGE $9.00
  • Shishlik $28.00
    • Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
  • Garden Salad $6.00
    • Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
  • Sholeh - Zard $6.00
    • Persian Saron rice pudding avoured with rosewater.
  • Salad Shirazi $5.00
    • Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • Rumi Salad $8.00
    • Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Chai o Kolucheh $12.00
    • One pot of Tea served with Persian cookies (for two).
  • Ice Cream $9.00
    • Vanilla, chocolate
  • Panir Sabzi $6.00
    • Colourful plate of imported feta cheese, walnuts & fresh herbs.
  • Tuna
  • 7pcs salmon & avocado roll $7.90
  • Tamango (fried egg)
  • Spring roll $2.00
  • S3 Salmon crunch roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/ $ 6.00
    • cooked salmon, pickled daicon & fried batter
  • S4 Tuna roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • tuna, cucumber & gobo with sauce
  • Party platter made to order available
  • 7 pcs teriyaki chicken & avocado roll $7.90
  • Beef Rice Pot $10
    • Per pot
  • Egg Noodle $3
  • Mushroom & Vege $5
  • Cucumber Salad $6
  • Crispy Bread Stick $8
  • Add Egg $.80
  • Coriander with Fungus $6
  • Beef Tongue $2.5
    • Per skewer
  • Spring Roll $1.50
  • Deep Fried Savoury Puffs $2.00/EA
  • Cheese Toasted $3.00
  • Ham Cheese & Pineapple $4.00
  • Chicken Black Bean Sauce $10.00
  • Chicken Soft Noodle $10.00
  • E (b) $15
    • 4x Fish, 2x Hot Dog, 2x Crab Slick, $2 Chips
  • Tarakihi (Frozen) $2.70
  • Pla Chu Chee N/A
    • fillets of Fresh Fish steamed or fried with coconut cream curry.
  • Geang Paa Gai N/A
    • traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
  • Kanompang Nha Mhu N/A
    • marinated minced pork on toast served with plum sauce.
  • Phad Phak N/A
    • stir-fried seasonal mixed vegetables in soya sauce.
  • Goong Phad Lao Khao Mak N/A
    • Dragon changed colour prawns stir fried with sweet fermented rice sauce
  • Nua Nam Man Hot N/A
    • stir fried beef with onion and spring onion in a mild oyster sauce
  • Ped Khi Mao N/A
    • stir fried duck with basil leaves, chilli and vegetables.
  • Ped Lao Daeng N/A
    • Thai style duck breasts in a red wine sauce served with pickled vegetables.
  • -with portobello avocado $15.50
    • On a english muffin served with spinach
  • Seafood chowder $11.90
  • B.L.A.T $16.50
    • Bacon, lettuce, avocado and tomato on turkish bread with fries and aioli
  • Grilled Chicken Salad (GF) $18.50
    • Chicken served with seared asparagus, feta kumara beetroot salad
  • Toasted muesli $9.90
    • Fresh fruit and yoghurt
  • Eggs Benedict
  • -with salmon $18.50
  • Turkish, Gluten free bread $1.50
Fox's Alehouse

Fox's Alehouse

location

Address

85/87 Customs Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093582767

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Brew Pub , British , European , Finger Food , Gastropub , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Pool Table ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
85/87 Customs Street West, Auckland, Auckland, Auckland, 1010, New Zealand