Bar Food restaurant and takeaway menus in Auckland
Birkenhead RSA
Bar Food, Pub Food, Bar
Recreation Drive, Birkenhead, Auckland, Auckland, 0626, New Zealand
The Dominion
Bar Food, Pub Food, Finger Food, Pizza, New Zealand, Gastropub
234 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
The Dominion Sample Menu
|
Meatlovers'
Pepperoni Beef Chorizo Mushroom Barbeque Sauce |
$22 |
|
Whittaker´s chocolate & kahlua mouse
72% Dark Chocolate Oreo Crumb Triple Chocolate Ice Cream Orange Sauce Lemon Gel Tuile Biscuit |
$15 |
|
Fruit & Nut Filo Cigars
Roasted Hazelnuts, Pistachios, Almonds & Walnuts Orange & Star Anise Syrup Nut Melange Praline Vanilla Bean Ice Cream Treacle Syrup |
$15 |
|
Strawberry & White Chocolate Panna Cotta
Fresh Berries Watermelon Sorbet Meringue Mixed Berry Puree Orange Gel |
$15 |
| Gluten Free Base Available | $2 |
The Malt Greenhithe
Bar Food, Pub Food, European, Bar, Pizza, Kiwi
10 Greenhithe Road, Greenhithe, Greenhithe, Auckland, 0632, New Zealand
The Malt Greenhithe Sample Menu
|
The Malt Fish & Chips
dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad |
$26 |
|
Kiwiana Burger
beef pattie with beetroot, egg, tomato and cheese |
$24 |
|
Ice Cream Sundae
with choice of chocolate, berry or caramel sauce |
|
|
Sharing Platter
with a selection of all f our starters |
$35 |
|
Salmon Tartar(DF)
with capers, gherkins, italian parsley and flatbread |
$15 |
Cin Cin On Quay
Bar Food, Steak, European, Vegetarian, Contemporary, Gluten Free, Steakhouse, New Zealand
99 Quay Street, 99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Mad Dogs and Englishmen
Bar Food, Pub Food, British, Bar
8/20 Link Drive, Wairau Valley, Auckland, Auckland, 0629, New Zealand
Post Office Public House
Bar Food, Diner, Pub Food, European, Italian, Vegetarian, Contemporary, Bar, Pizza, Kiwi, Gastropub
55 Montgomerie Rd, Mangere, Auckland, Auckland, 2022, New Zealand
Post Office Public House Sample Menu
|
Fish and chips
pan-fried snapper, fries, lemon wedge and tartar sauce |
$21 |
|
Fries
bowl of fries in house Aioli |
$7.50 |
|
Mac and cheese
deep fried macaroni and bacon cheese |
$13 |
|
Open steak sandwich
ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional) |
$26.50 |
|
Crispy polenta chips
rustic crispy polenta chips with Aioli and tomato sauce |
$9.50 |
Swashbucklers
Bar Food, Seafood, European, Gluten Free, New Zealand, Kiwi
23B Westhaven Drive, Auckland, Auckland, Auckland, 1010, New Zealand
Swashbucklers Sample Menu
|
Kid’s Creamy Chicken Fettuccine
Grilled Chicken and Pasta tossed in a Creamy Sauce |
$15.00 |
| Greek Salad | $8.00 |
| Smoked Fish Mornay | $12.00 |
|
Scallops wrapped in Bacon
Grilled & served with tartare sauce |
N/A |
|
Creamy Smoked Salmon, Dill & Mushroom Filoettes
Filo pastry parcels served warm from the oven |
N/A |
The Longkeeper
Bar Food, Pub Food, Bar, International
249 King Street, Pukekohe, Pukekohe, Auckland, 2120, New Zealand
The Longkeeper Sample Menu
|
Ice cream sundae
Chocolate or strawberry |
$6.50 |
|
Ambrosia
With fresh fruit & yoghurt |
$6.50 |
|
PLK special (V)
Spinach, feta, corn, roast pepper, olives, caramelized onion and aioli (Small/ Large) |
$17.00/ $22.00 |
|
Salt & pepper squid
Served with lemon, sweet chilli and aioli sauce |
$16.00 |
|
Pulled pork sandwich
Served with potato skins and fresh garden salad |
$15.00 |
Plume Restaurant
Bar Food, Cafe Food, European, French, Vegetarian, Wineries, British, Vegan, Contemporary, Gluten Free, New Zealand, Kiwi
49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand
Plume Restaurant Sample Menu
|
Passion fruit torte
summer fruit salad, mascarpone cream |
$16.00 |
|
Fish kokonda
chilli and lime, coconut and coriander cream, tropical salsa |
$23.00 |
|
Baby beetroot & goats cheese salad
cos lettuce, burnt orange and walnut dressing |
$24.00 |
|
Tuscan potatoes
tossed in olives, onions & parsley |
$8.00 |
|
Authentic indian - Fish curry
coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad |
$29.00 |
The Elephant Wrestler
Bar Food, Pub Food, European, Bar, International, New Zealand
138 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
The Elephant Wrestler Sample Menu
|
Traditional Caesar
w / cos lettuce, parmesan, poached egg, crispy bacon, focaccia croutons & caesar dressing. Add chicken $6.0 |
$20.9 |
|
Chunky Fries
with Elephant salt and tomato sauce |
$9 |
|
5 Spiced Salt & Pepper Squid
w/ Vietnamese mint dressing & mixed sprout salad |
$16.5 |
|
Classic Beef Burger
with a 180gm house made angus beef patty, mozzarella, fried egg, bacon, lettuce, tomato and beetroot relish on a sesame seed bun |
$20.9 |
|
Eton Mess
w/ macerated strawberries & rhubarb, meringue, whipped cream & mixed berry sauce |
$12.9 |
Fox's Alehouse
Bar Food, Pub Food, European, Vegetarian, British, Gluten Free, Finger Food, Bar, Brew Pub, New Zealand, Gastropub
85/87 Customs Street West, Auckland, Auckland, Auckland, 1010, New Zealand
Fox's Alehouse Sample Menu
| Mixed Green Salad | $7 |
|
Toasted Sandwich with Chips
Changes daily - see specials board |
$10 |
|
Grilled Halloumi Salad
Grilled Halloumi served on tossed salad greens with croutons, roasted bell peppers, red onion, cucumber and lemon juice |
$18 |
|
The Fox Cheese Platter
A rich trio of New Zealand cheese served with olives, crackers and fruits |
$26 |
|
Home Made Soup of the Day
Chefs choice - see our specials board. Served with a toasted sandwich |
$15 |
Honey Champagne Cocktail Bar
Bar Food
5 O'Connell Street, Central Auckland, Auckland, AU, 1010, New Zealand
The Grove
Bar Food, European, French, Vegetarian, Vegan, Gluten Free, New Zealand
Wyndham Street, 43 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand
The Grove Sample Menu
| Ballotine of wild rabbit w coco beans & wheat beer | |
| Pressed strawberries, buffalo milk & lime | |
| Wagyu hanger steak w glazed short rib, beetroot & cherries - plus $10 | |
| Mooloolaba king prawns, samphire - plus $10 | |
| Celeriac risotto w quail yolk & pomelo |
The Abbey
Bar Food, Mediterranean, European, Gluten Free, Bar, New Zealand, Kiwi
510 Great South Road, Greenlane, Auckland, Auckland, 1062, New Zealand
The Abbey Sample Menu
| -Duck Fat Roasted Gourmet Potato | $8 |
|
-Garlic Fries
with homemade aioli |
$8 |
|
Eye Fillet
with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard |
$36 |
|
Spiced Squid Salad
with a summer salad & tropical salsa |
$19 |
|
Chicken Schnitzel
with vietnamese salad & tartare sauce |
$ 24 |
The Right Track Sports Bar and Cafe
Bar Food, Cafe Food, Pub Food, European, Bar, Kiwi
4 Fort Street, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
The Right Track Sports Bar and Cafe Sample Menu
|
BASKET OF FRIES
w/ aioli or tomato sauce |
$7.00 |
| BACON BUTTY | $9.00 |
| - baby spinach, tomato & mushroom | $16.00 |
| poutine w/ bacon | $12.00 |
|
BRUSCHETTA
w/ feta, tomato, fresh basil, red onion, garlic & olive oil on toasted Turkish bread |
$12.00 |
Pavement Bar Sample Menu
| Cheese Board, 4 Cheeses, Grapes, Pickled onions and crackers | $22 |
| Wedges | $5 |
| Back Bacon and Manchego Croquettes | $12 |
| Open Pulled Pork Chipotle Sauce Sandwich | $15 |
| Chips | $5 |
Parnell Bar & Grill
Bar Food, Bar and Grill, Bar, Grill
157/196 Parnell Road, Auckland, Auckland, 1052, New Zealand
Little King
Bar Food, Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
132 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
Little King Sample Menu
|
Pumpkin Potato Soup (Vg)
served with toasted ciabatta - |
$9.5 |
|
Bruschetta
roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto |
$18 |
| - or choose from: | |
|
Double Chocolate
two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng |
$14 |
| -or add a free range egg | $3.0 |
The Corner Kitchen & Bar
Bar Food, Cafe Food, European, Vegetarian, Vegan
1 North Road, Clevedon, Auckland, Auckland, 2582, New Zealand
The Corner Kitchen & Bar Sample Menu
|
Vanilla bean cheesecake
with oatmeal crust & black Doris plum compote |
$13 |
| Options: | |
|
Prawn laksa
spiced tomato & coconut laksa with tempura prawns, udon noodles and bok choy |
$21 |
|
Corona battered fish & chips
with caper, parsley & lemon mayo |
$22 |
| Hot Smoked Salmon | $23 |
CornerBar Sample Menu
|
classic margherita
fresh buffalo mozzarella, tomato & basil |
$14 |
| -brie, prosciutto, rocket & olive oil drizzle | |
|
cornerbar ploughman
ciabatta, ham off the bone, cheddar, pickled onion, gherkin & piccalilli |
$10 |
|
sourdough bruschetta
choice of |
$6 |
| -kapiti blue, pear, toasted walnuts, honey drizzle |
Vikki Lane Bar & Kitchen Sample Menu
| Corn fritters with basil pesto & green tomato chutney. Add smoked salmon $18.00. Add bacon $16.00 | $13.00 |
| Pork belly, slow braised, hoisin style sauce, rocket (scallopini potatoes & vegetables) | $15.50 / $23.50 |
| Fish of the day | $M.P. |
|
The cheese platter
soft, hard, cream cheeses, fruit, chutney, crackers |
$23.00 |
Turanga Creek Winery and Vineyard
Bar Food, Wineries, Wine Bar, International
133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand
Turanga Creek Winery and Vineyard Sample Menu
|
-Danbo
firm mild cheddar |
$42.00 |
|
On the Pond
Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus |
$42.00 |
| Canter Valley duck patĕ & crostini | $12 |
| - paper thin Margherita | $12 |
| Today’s Dessert Platter from the board |
The Maple Room
Bar Food, Spanish, European, Vegetarian, Gluten Free, International, Kiwi
93-95 Upland Road, Remuera, Auckland, Auckland, 1050, New Zealand
The Maple Room Sample Menu
| Pork scotch with caponata, mozzarella & white beans | $38 |
| Clevedon valley buffalo feta — firm & chalky with a salty finish. | |
| Fresh lime crème brulee | $12 |
| Salt & pepper squid with homemade sweet chilli sauce | $12 |
| Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes | $38 |
Wildfire
Bar Food, Barbeque, Brazilian, Gluten Free, South American, New Zealand
22/Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Wildfire Sample Menu
|
ICED MAHURANGI OYSTERS
(½ Dz) shucked to order, Champagne mignonette, lemon |
16 |
|
ZUCCHINI FALAFEL SLIDERS
tomato tapenade, tahini yoghurt, house pickle. |
16 |
|
MIXED LEAF SALAD
palm sugar vinaigrette |
8 |
|
ANGUS BEEF RUMP
butcher salt, sage, Dijon mustard |
17 |
|
WILDFIRE PORK SAUSAGES
coarse ground, hint of nutmeg |
16 |
Sputnik Bar
Bar Food
Level 2/291-297 Queen Street, 291-297 Queen Street, Auckland, 1010, New Zealand
Celsius Gastrobar
Bar Food, Pub Food, European, Bar, Grill, New Zealand, Kiwi
125 Ormiston Road, Corner Ormiston Road and Te Irirangi Drive, Flat Bush, Auckland, Auckland, 2016, New Zealand
Celsius Gastrobar Sample Menu
|
Beef brisket nachos
mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf) |
$16.50 |
|
Chilli marinated soba noodles
tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v) |
$19.50 |
|
Jerk mango chicken
fire roasted jerk chicken, mango, black beans and roasted red peppers |
$19.00 |
| -Add aioli | $8.00 |
|
Gourmet lamb burger
160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges |
$21.00 |
Coco's Cantina
Bar Food, Mediterranean, Italian, Vegetarian, Vegan, Gluten Free
376 Karangahape Road, Newton, Auckland, Auckland, 1010, New Zealand
Coco's Cantina Sample Menu
|
Daily Tart
Your waiter will let you know the flavour |
$12.00 |
|
Polenta Chips
with Aioli |
$10.00 |
|
Fish of the Day
Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs |
$33.00 |
|
House Made Nougat
Your waiter will let you know the flavour |
$6.00 |
|
Coco's Semifreddo
Your waiter will let you know the flavour |
$12.00 |
The Loft Sample Menu
|
SUMMER ROLLS
BABY SHRIMPS & MINCED PORK WRAPPED IN RICE PAPER SERVED ALONGSIDE CARROT SAUCE. |
$7.50 |
|
SWEET & SOUR STIR FRIED
SWEET & SOUR SAUCE STIR FRIED WITH PINEAPPLES, TOMATOES, RED CAPSICUM & SEASONAL VEGETABLES. |
|
|
CURRY PUFFS
GOLDEN PUFF PASTRY STUFFED WITH SWEET POTATOES & PUMPKIN SERVED ALONGSIDE CARROT SAUCE. |
$7.50 |
|
GARLIC BUTTER PRAWNS
CREAMY SPAGHETTI SERVED WITH GARLIC TIGER PRAWNS, HERBS & GRILLED GARLIC BREADS. |
$19.50 |
|
CAMBODIAN PEPPERCORN PRAWNS
PRAWNS STIR FRIED WITH LEMONGRASS, BASIL, GARLIC, GREEN PEPPERCORNS, BABY CORNS, BAMBOO SHOOTS & SEASONAL VEGETABLES. |
$21.50 |
