Address
34 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand
Fredericks in Taranaki Menu
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SALTY AND FRIED- Fried jalapeno pickles, chipotle, iceberg crema $9
- Spicy fried Frederic’s chicken, house spiced dressing $17.9
- Handcut chips, aioli and gravy $11
- Battered coastal fresh market fish, hand cut chips, preserved lemon mayo $22.9
- Polenta, herb and parmesan chips, crisp sage, charred onion dip $8.9
SMALL PLATES- Cheesy garlic and rosemary oven baked baguette $13.5
- Hammy nacho’s, beef chilli con carne, jalapenos, corn tortillas, cheese, sour cream $14.5
- Turmeric spiced battered prawns, bitter leaves, chipotle mayo $18.5
- Open quesadilla, achiote spiced chicken, roasted peppers, bitter leaves, blackened onion cream $15.9
- Crispy calamari, pickled vegetables, fried shallots, house chilli sauce $16.9
- Blackened duck pancakes, hoisin sauce, asian salad, crisp noodles $18.9
BURGERS & TACOS- Yeast battered coastal fresh fish taco, crisp slaw, beet stained daikon, salsa gribiche (2) $14.5
- Smoky beef skirt taco, potato, bacon, baby herbs, chipotle mayo (2) $14.5
- Achiote spiced chicken picadillo taco, cucumber and green apple salsa, pork crackling powder (2) $14.5
- Cheeseburger, house made pickles, tomato jam, mustard, mayo $15.5
- Beef and blue cheese burger, bacon, braised onions, horseradish cream $20.9
- Frederic’s fried chicken burger, cheese, crisp slaw, pickles, chipotle mayo $18.5
- BBQ pulled pork burger, crisp shallots, cheese, slaw $18.5
- Battered coastal fresh fish burger, cheese, beet stained cucumber, lettuce, tomato salsa, lemon $20.5
- The Reuben burger, Green Meadows corned beef, pickles, cheese, sauerkraut, mustard, thousand island dressing $18.5
SIDES- Seasonal side – chef special POA
- Hand cut chips N/A
- Broccoli, candied pepita, miso, parmesan N/A
- Crisp slaw N/A
- French beans, bacon lardons, pink peppercorns N/A
- Creamed potato mash N/A
- Rocket salad, candied walnuts, parmesan, spiced pear N/A
- 2 Fried eggs N/A
- Polenta chips N/A
LARGE PLATES- Chargrilled beef salad, broccoli, green beans, spinach, sweet and salty kale, radish, honey mustard dressing $22.9
- Beef schnitzel, warm potato and bacon salad, slaw & gravy $25.9
- Coastal caught fresh fish, spiced prawn samosa, white bean puree, blackened corn & tomato salsa, hibiscus dressing POA
- House smoked salmon salad, baby beets, rocket, watercress, feta, candied walnuts $22.9
- House made fettuccine, green lip mussels, prawns, bruised cherry tomatoes, chorizo crumble $23.9
- Pancetta wrapped chicken breast, hassle back potatoes, butternut puree, roasted baby beets, black pudding crumbs $30.9
- 12 hour braised beef cheek, white bean whip, charred balsamic onion, pink peppercorns $22.9
BUTCHERY- Ovations Hawkes Bay aged lamb rump 300g $34.9
- Pork belly 220g $25.9
- Kapiti rib eye aged minimum 21days $39.8
- Silverfern Farms Angus beef strip loin 300g $34.9
- Green Meadows Angus rump 300g $34.9
- Wakanui skirt steak 300g $35.9
- Includes your choice of sauce or butter and 2 sides N/A
Nearby Sample Menus
- Fish of the day POA
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Pancakes $17.00
- With berry coulis, maple syrup & whipped cream or with crispy bacon, banana & maple syrup.
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5 Course tasting menu $65 pp
- Changes weekly. To be had by the table
- Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
- Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
- Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
- Lemon & fruit salad tart, grapefruit ice & meringue shards $16
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Add some sides $6.5
- Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
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Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
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Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
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Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
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Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
- chilli pizza pane $ 6.90
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Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
- e.$19.90
- marinated feta cheese $8.90
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Masala Bay Prawn’s $13.00
- Tangy Prawns sauted with mustard seed, garlic, Pepper, salt and served with mint sauce
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Bombay Aloo $16.99
- Cubes of potatoes tempered with cumin and fenugreek leaf
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Goan Fish Curry $19.99
- Fish fillets cooked in rich tomato gravy touched with coconut cream
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Vegetable Samosa $6.00
- Triangular pastry filled with potatoes and peas, Succulently flavoured with spices
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Chicken Korma & Afgani Chicken $17.99
- Tender boneless pieces of chicken cooked in a rich creamy cashew nut sauce
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Kadhai – Fish or Prawn $19.99
- Deep Fried boneless pieces of fish or prawns Cooked in spicy sauce with green peppers and Sliced onion
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Saag Chicken $18.99
- A laid back & slightly spiced puree of spinach with succulent chicken pieces
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Biryani Chicken, Lamb or Vegetarian $17.99
- Traditional Mughlai delicacy of rice with Spices and cooked vegetables or meat
- Mixed $15.00
- Falafel $11.00
- Humuz & Tabouli $11.00
- Mixed $16.00
- Lamb $11.50
- Lamb $15.00
- Mixed $11.50
- Mixed $11.50
- -Add a fried egg... $2.50
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Eggs Benedict(GF) $16.50
- House-made kumara and potato rosti topped w/ 2 poached eggs, streaky bacon and hollandaise sauce. Swap bacon for mushrooms... N/C
- -2 pieces of fish $ 18.50
- aioli / hollandaise / sour cream / Greek yoghurt / ice-cream / GF bread (1 slice)
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Prawn and Mango Salad(GF) $13.00
- w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
- Chicken, brie and cranberry sauce $9.50
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Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
- Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato
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Fish n Chips (1 piece offish) $14.00
- Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).
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The Paddy Burger $ 18.00
- With cheddar, pickles & beetroot relish
- -Wild pork, grilled cheddar & sour cream $14.00
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Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
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Pork Pasties & Puddings $ 20.00
- With swede, apple, mash & gravy
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House Fries $ 14.00
- With pickled mussels & Aioli
- -Fries
- -Eggs
- -Creamy mashed potatoes
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Mutter Panner $14.99
- Homemade cottage cheese and pea's tomato, onion based gravy
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Aloo Paratha $4.00
- Naan stuffed with potato and spices.
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Butter Chicken $15.99
- All time kiwi favourite. Tomato based gravy, creamy, rich and spiced to your taste.
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Bukhara Prawns $18.00
- Our special dish with tomato, whole spice, brown onion gravy and coriander.
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Chicken Tikka (6 Pieces) $10.00
- (GF) Tender morsels of boneless chicken marinated in garlic and ginger. Roasted in Tandoor and served with salad chutney
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Seekh Kebab (6 Pieces) $12.00
- (GF) Minced lamb mixed with spices and cooked in tandoor oven. Served with salad and chutney.
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Chicken Nawabi $15.99
- Onion, tomato, cashew nut sauce, with cream and gentle spices.
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Tandoori Chicken (Full) $18.00
- [GF] Chicken marinated in garlic and ginger, cooked in Tandoor oven.
- Croque Monsieur
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Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
- Eggs on toast with hollandaise add salmon $17.00
- Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
- Eggs on toast with hollandaise $12.00
- Eggs on toast with hollandaise add bacon $17.00
- Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
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Omelette $17.00
- with field mushroom, parmesan & spinach
- (2 pieces Of fish) $18.50
- Add streaky bacon. $3.50
- All meals are prepared fresh to order for your maximum enjoyment.
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Bacon & Egg Muffin $6.50
- B & E in a lightly toasted English muffin split w/ hollandaise sauce.
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BLT & Fries $16.00
- The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made "club" style on lightly toasted tank bread and comes served w/ fries.
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Fresh Chicken & Salad Wrap $10.00
- A soft 10" tortilla filled w/ fresh chicken, salad, cheese & sweet-chilli mayo.
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Creamy Mushrooms & Bacon $15.50
- TG's secret recipe! Served on two slices of lightly toasted ciabatta.
- Served w/ relish
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Ice Cream Sundae
- Berry, Caramel or Chocolate
- -Large $8.00
- Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
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Grilled Halloumi Burger $21.00
- Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
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Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
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Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
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Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
- Raspberry Cheesecake / Vanilla Ice Cream $14.00
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B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
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Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
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Soup of the day $12.00
- Served with freshly baked bread
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Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
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Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
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Fries $5.00
- served with your choice of tomato sauce or aioli
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Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
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Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
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Hot N Spicy Meat Platter P.O.A.
- Chicken nibbles, lamb cutlets, spare ribs (Must be ordered a day in advance)
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Big Breakfast $19.00
- With bacon, sausages, eggs, hash brown, mushrooms, tomatoes & toast
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Battered Mussels $16.00
- 8 battered mussels served with a side of fries
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BLT $15.00
- With lettuce, tomato on sliced white bread & a side of fries
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●Beer Battered Snapper
- Served with a side of salad & fries
- Club Sandwiches (Pre ordered) $30.00
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●Toasted Sandwiches
- Your choice of fillings: Bacon, ham, cheese, onion, pineapple, egg, tomato, onion, mushrooms
- -Chicken, cranberry & camembert
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Airspresso Door Stop Butties $8.90
- Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
- Airspresso hash cake - $4.00
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Burgers $15.90
- Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
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French Fries & Sauce $10.90
- you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
- Portobello mushrooms - $4.50
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Today’s homemade soup $13.90
- served with toasted sourdough & butter -
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Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
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Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
- Garlic & Parsley $3.00
- Monster Burger Beef pattie, bacon, egg, lettuce, tomato, cheese, onion rings, aioli, relish $11.00
- Gurnard**(subject to availability) $5.50
- 400g Rump Steak LG* $23.00
- Groms Mini Hot Dog (2) -
- SOFTDRINKS -
- Crispy Mushrooms V $6.00
- Chicken Diane Breast $7.00
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Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
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Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
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Pasta of the Day POA
- (see specials)
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Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
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Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
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Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
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Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
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Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
Fredericks
Phone
067591227
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Others , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Cash , Television , Groups , American Express , Bankcard , Lunch , Bar Scene , Seating , Street Parking , No Takeaway , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar