Address
34 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand
Fredericks in Taranaki Menu
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SALTY AND FRIED- Fried jalapeno pickles, chipotle, iceberg crema $9
- Spicy fried Frederic’s chicken, house spiced dressing $17.9
- Handcut chips, aioli and gravy $11
- Battered coastal fresh market fish, hand cut chips, preserved lemon mayo $22.9
- Polenta, herb and parmesan chips, crisp sage, charred onion dip $8.9
SMALL PLATES- Cheesy garlic and rosemary oven baked baguette $13.5
- Hammy nacho’s, beef chilli con carne, jalapenos, corn tortillas, cheese, sour cream $14.5
- Turmeric spiced battered prawns, bitter leaves, chipotle mayo $18.5
- Open quesadilla, achiote spiced chicken, roasted peppers, bitter leaves, blackened onion cream $15.9
- Crispy calamari, pickled vegetables, fried shallots, house chilli sauce $16.9
- Blackened duck pancakes, hoisin sauce, asian salad, crisp noodles $18.9
BURGERS & TACOS- Yeast battered coastal fresh fish taco, crisp slaw, beet stained daikon, salsa gribiche (2) $14.5
- Smoky beef skirt taco, potato, bacon, baby herbs, chipotle mayo (2) $14.5
- Achiote spiced chicken picadillo taco, cucumber and green apple salsa, pork crackling powder (2) $14.5
- Cheeseburger, house made pickles, tomato jam, mustard, mayo $15.5
- Beef and blue cheese burger, bacon, braised onions, horseradish cream $20.9
- Frederic’s fried chicken burger, cheese, crisp slaw, pickles, chipotle mayo $18.5
- BBQ pulled pork burger, crisp shallots, cheese, slaw $18.5
- Battered coastal fresh fish burger, cheese, beet stained cucumber, lettuce, tomato salsa, lemon $20.5
- The Reuben burger, Green Meadows corned beef, pickles, cheese, sauerkraut, mustard, thousand island dressing $18.5
SIDES- Seasonal side – chef special POA
- Hand cut chips N/A
- Broccoli, candied pepita, miso, parmesan N/A
- Crisp slaw N/A
- French beans, bacon lardons, pink peppercorns N/A
- Creamed potato mash N/A
- Rocket salad, candied walnuts, parmesan, spiced pear N/A
- 2 Fried eggs N/A
- Polenta chips N/A
LARGE PLATES- Chargrilled beef salad, broccoli, green beans, spinach, sweet and salty kale, radish, honey mustard dressing $22.9
- Beef schnitzel, warm potato and bacon salad, slaw & gravy $25.9
- Coastal caught fresh fish, spiced prawn samosa, white bean puree, blackened corn & tomato salsa, hibiscus dressing POA
- House smoked salmon salad, baby beets, rocket, watercress, feta, candied walnuts $22.9
- House made fettuccine, green lip mussels, prawns, bruised cherry tomatoes, chorizo crumble $23.9
- Pancetta wrapped chicken breast, hassle back potatoes, butternut puree, roasted baby beets, black pudding crumbs $30.9
- 12 hour braised beef cheek, white bean whip, charred balsamic onion, pink peppercorns $22.9
BUTCHERY- Ovations Hawkes Bay aged lamb rump 300g $34.9
- Pork belly 220g $25.9
- Kapiti rib eye aged minimum 21days $39.8
- Silverfern Farms Angus beef strip loin 300g $34.9
- Green Meadows Angus rump 300g $34.9
- Wakanui skirt steak 300g $35.9
- Includes your choice of sauce or butter and 2 sides N/A
Nearby Sample Menus
- Pork scotch served with cider jus, rocket and pea puree, roast potatoes with sage & onion $28.00
- Cheese Board - three cheese chutney and crackers $12.00
- Banoffee sundae with salted caramel, ginger crumbs & banana ice cream $7.00
- Mezze platter $15.00
- Eye fillet served with porcini and sherry jus, roasted potato and onion stack & seasonal greens $30.00
- Hot mixed platter (lamb skewers, squid, broadbean cakes, chicken escabeche) $20.00
- Raspberry & white chocolate mille feuille $7.00
- Tempura mars with vanilla bean ice cream $7.00
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Big Jim’s Hot Beef Sub $15.90
- Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
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Smoked Chicken Mango Salad $17.20
- Smoked chicken with mango, fresh salad, served in a taco basket with mango salsa.
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Eggs on Toast ( GF available) $11.50
- Your choice of eggs, scrambled, poached or fried on wholegrain toast.
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Breakfast Toast ( GF available) $5.00
- 2 pieces Toast served with jam, honey or marmite.
- Hash Browns $2.00
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Open Chicken Sandwich $18.50
- Fresh chicken and bacon on toasted ciabatta bread with aioli, lettuce, tomato, cheese, topped with onion jam. Served with fries.
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Salmon Ceviche $18.50
- Ceviche salmon on bed of seasonal salad with feta cheese and raspberry vinegar dressing.
- Bowl Of Fries $6.50
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Chicken Breast $31.00
- Herb crust stuffed with spinach, bacon & cream cheese on roasted vegetables with gravy
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Chicken Salad $19.00
- Grilled chicken & bacon with fresh salad greens & aioli
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Mini Seafood Platter (Grilled or Battered) $24.00
- Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad
- Tomatoes / Onions / Seasonal Roast Vegetables / Baked Potato with Garlic Butter $6.00
- -1/2 doz $27.00
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Flamed Scallops $35.00
- with a creamy saffron sauce, hand cut chips & salad
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Herb Bread $9.00
- Bacon cheese & garlic
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NZ Whitebait Fritter $34.00
- with handcut chips & salad
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Classic fries $5.90
- Served with tomato sauce + cheese and gravy add $4.90
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Tempura prawns $19.90 / $28.90
- Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
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Stumble Inn's surf & turf $38.90
- Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
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Wedges $14.90
- Topped with cheese, bacon, sour cream and salsa
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Crumbed scallops $20.90 / $30.90
- Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
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Roast vegetable salad $16.90
- Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
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Pull apart loaf $12.90
- Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
- Wedges $6.90
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Kadhai – Fish or Prawn $19.99
- Deep Fried boneless pieces of fish or prawns Cooked in spicy sauce with green peppers and Sliced onion
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Plain Rice $3.50
- Plain steamed basmati rice
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Chicken Vindaloo $17.99
- Spicy curry straight from the beaches of Goa, Cooked in hot vindaloo sauce with succulent chicken pieces. Goes well with raita (recommended by Chefs)
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Chicken Jalfrezee $18.99
- Tender pieces of boneless chicken, half cooked in tandoor and finished with capsicum, sliced onion and spices, garnished with fresh coriander and ginger.
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Mixed Platters for Two $18.00
- A selection of various entrees for two (samosa, pakora, chicken tikka and seekh kebab)
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Pulaw Rice $18.99
- Yellow fried basmati rice cooked with cashews and fried onion
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Lamb Korma $17.99
- Tender boneless pieced of lamb cooked in a rich creamy cashew nut sauce
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Aloo Ghobi $16.99
- Potatoes and cauliflower florets cooked together garnished with ginger and fesh coriander. Goes well wit raita (recommended by Chefs)
- roti $5.00
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golden wontons 5pcs $8.50
- deep fried crispy wontons filled with prawns
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basil salmon $16.50
- stir fried salmon with garlic, chilies, small green vegetables and the vibrant basil that gives the dish its flavor
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prawn sarong 5pcs $11.00
- golden deep fried king prawns wrapped with egg noodles
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prawn spring rolls 4pcs $8.50
- deep fried spring rolls filled with prawns
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spicy tower salad $16.50
- layers of grilled vegetables and fried egg topped with refreshing spicy dressing and minced chicken
- shoestring fries $5.50
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phad thai wonton sheets $15.50
- deep fried crispy wonton sheets mixed with phad thai sauce, bean sprouts, chives and prawns
- Tempura Fish, mixed green salad, fries and house made tartar sauce $29
- Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
- Beef burger, bacon lettuce tomato onion Fried egg mozzarella, Aioli, Relish, Wedges $19
- Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
- Tempura Prawns Chipotle dipping sauce $15
- Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19
- Fresh grilled fish, quinoa, roasted pumpkin baby spinach, café de Paris butter $32
- Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28
- -sauces / sour cream $1.00
- -half size $9.90
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taco $6.00
- Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
- -crispy $14.90
- -medium $9.90
- -full size $14.50
- -crispy $6
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nachos $9.90
- Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
- Mixed $16.00
- Humuz & Tabouli $11.00
- Mixed $11.50
- Falafel $11.00
- Zuchini $15.00
- Zucchini $11.00
- Lamb $11.50
- Mixed $15.00
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BBQ Pork Ribs
- Fries / Salad
- Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
- Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
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Ice Cream Sundae
- Berry, Caramel or Chocolate
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Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
- -Small $4.00
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Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
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Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
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Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
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Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
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Soup of the day $12.00
- Served with freshly baked bread
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Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
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Fries $5.00
- served with your choice of tomato sauce or aioli
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B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
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Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
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Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
- -add jalepeno $0.50
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Eggs Benedict $16.50
- poached eggs with hollandaise, hash brown on a toasted croissant
- -Small $13
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Salt and Pepper Squid $10.00
- with aioli/sweet chilli sauce
- -large $21
- -Small $12
- -large $17.50
- -large $21
- Turkey & Ham N/A
- Chicken Classic N/A
- Veggie Patty N/A
- Aioli N/A
- Steak and Cheese N/A
- Honey Oat N/A
- Yoghurt N/A
- Three Pepper Chicken N/A
- Pineapple Fritter $1.50
- Fish $7.00
- Sausage $3.50
- Donut $1.20
- Burger $11.50
- Open Fish Salad Sandwich $9.00
- Tomatoes $3.00
- Steak $24.00
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Grilled calamari $16.50
- Served with tamara and salad
- Turkish delight $5.00
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Cajun chicken $16.00
- Marinated chicken and seasonal salad
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Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
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Chicken salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
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Passion fruit cheesecake $8.50
- Comes with ice cream
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Bread and dips $10.00
- Comes with 3 chef special dips
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Lamb salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Fredericks
Phone
067591227
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Others , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Cash , Television , Groups , American Express , Bankcard , Lunch , Bar Scene , Seating , Street Parking , No Takeaway , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar