Fredericks in Taranaki Menu

SALTY AND FRIED SALTY AND FRIED
  • Fried jalapeno pickles, chipotle, iceberg crema $9
  • Spicy fried Frederic’s chicken, house spiced dressing $17.9
  • Handcut chips, aioli and gravy $11
  • Battered coastal fresh market fish, hand cut chips, preserved lemon mayo $22.9
  • Polenta, herb and parmesan chips, crisp sage, charred onion dip $8.9
SMALL PLATES SMALL PLATES
  • Cheesy garlic and rosemary oven baked baguette $13.5
  • Hammy nacho’s, beef chilli con carne, jalapenos, corn tortillas, cheese, sour cream $14.5
  • Turmeric spiced battered prawns, bitter leaves, chipotle mayo $18.5
  • Open quesadilla, achiote spiced chicken, roasted peppers, bitter leaves, blackened onion cream $15.9
  • Crispy calamari, pickled vegetables, fried shallots, house chilli sauce $16.9
  • Blackened duck pancakes, hoisin sauce, asian salad, crisp noodles $18.9
BURGERS & TACOS BURGERS & TACOS
  • Yeast battered coastal fresh fish taco, crisp slaw, beet stained daikon, salsa gribiche (2) $14.5
  • Smoky beef skirt taco, potato, bacon, baby herbs, chipotle mayo (2) $14.5
  • Achiote spiced chicken picadillo taco, cucumber and green apple salsa, pork crackling powder (2) $14.5
  • Cheeseburger, house made pickles, tomato jam, mustard, mayo $15.5
  • Beef and blue cheese burger, bacon, braised onions, horseradish cream $20.9
  • Frederic’s fried chicken burger, cheese, crisp slaw, pickles, chipotle mayo $18.5
  • BBQ pulled pork burger, crisp shallots, cheese, slaw $18.5
  • Battered coastal fresh fish burger, cheese, beet stained cucumber, lettuce, tomato salsa, lemon $20.5
  • The Reuben burger, Green Meadows corned beef, pickles, cheese, sauerkraut, mustard, thousand island dressing $18.5
SIDES SIDES
  • Seasonal side – chef special POA
  • Hand cut chips N/A
  • Broccoli, candied pepita, miso, parmesan N/A
  • Crisp slaw N/A
  • French beans, bacon lardons, pink peppercorns N/A
  • Creamed potato mash N/A
  • Rocket salad, candied walnuts, parmesan, spiced pear N/A
  • 2 Fried eggs N/A
  • Polenta chips N/A
LARGE PLATES LARGE PLATES
  • Chargrilled beef salad, broccoli, green beans, spinach, sweet and salty kale, radish, honey mustard dressing $22.9
  • Beef schnitzel, warm potato and bacon salad, slaw & gravy $25.9
  • Coastal caught fresh fish, spiced prawn samosa, white bean puree, blackened corn & tomato salsa, hibiscus dressing POA
  • House smoked salmon salad, baby beets, rocket, watercress, feta, candied walnuts $22.9
  • House made fettuccine, green lip mussels, prawns, bruised cherry tomatoes, chorizo crumble $23.9
  • Pancetta wrapped chicken breast, hassle back potatoes, butternut puree, roasted baby beets, black pudding crumbs $30.9
  • 12 hour braised beef cheek, white bean whip, charred balsamic onion, pink peppercorns $22.9
BUTCHERY BUTCHERY
  • Ovations Hawkes Bay aged lamb rump 300g $34.9
  • Pork belly 220g $25.9
  • Kapiti rib eye aged minimum 21days $39.8
  • Silverfern Farms Angus beef strip loin 300g $34.9
  • Green Meadows Angus rump 300g $34.9
  • Wakanui skirt steak 300g $35.9
  • Includes your choice of sauce or butter and 2 sides N/A

Nearby Sample Menus

  • Chicken breast open sandwich $23.50
    • Served on toasted garlic ciabatta bread with camembert cheese and a fresh gusto salad, finished with kumara thins and hollandaise sauce
  • The garrison $20.00
    • The ultimate toasted sandwich buttered grilled and served with shoestring fries, free range champagne ham, slow cooked pulled pork, swiss cheddar, pickles and mustard aioli
  • Add bacon $22.50
  • Crispy garlic flatbread $15.00 Perfect for 2
    • With fresh basil, mozzarella cheese and tomatoes
  • Freshly caught fish fillet $24.50
    • With the choice of battered or pan fried. Served with hand cut fries and fresh gusto salad. Finished with a side of garlic aioli (Please see our chef’s specials for today’s fish variety)
  • French toast: $13.00
    • Served with bacon, maple syrup, freshly whipped cream and a mini hot chocolate
  • Clearview - Sea Reef $11.50 Glass
    • Hawkes Bay
  • Ports & Sherries
  • DIAVOLA
    • Tomato sauce, mozzarella, pepperoni, salami, onions
  • CAPRICCIOSA $17 / $20
    • Tomato sauce, fior de latte, ham, olives, artichokes, mushrooms
  • HAWAIIAN
    • Tomato sauce, mozzarella, ham, pineapple
  • BREAKFAST PIZZA $12 / $15
    • Tomato sauce, bacon, mozzarella, beans, egg riccota
  • PROSCIUTTO SALAD $15.00
    • Riccota, parmesan, prosciutto, fior de latte, balsamic vinegar
  • CALZONE $15.00
    • create your own
  • MARGHERITA
    • Tomato sauce, olive oil, mozzarella, oregano, basil
  • CAESAR SALAD $12.00
    • Lettuce, smoke chicken, parmesan, croutons, pekaren's, caesar dressing
  • – add streaky bacon $22.50
  • – add chicken $21.90
  • Pizza bread for 2
  • Tiramisu $13.90
  • Creamy balsamic mushrooms on toasted ciabatta with feta & rocket pesto $18.90
  • Affogato – vanilla bean gelato with an espresso shot $11.00
  • (also available as take away)
  • (also available as take away) 12 inch base From 11am
  • BLT $17.00
    • Bacon, lettuce, tomato w aioli & fries
  • (TILL 3PM)
  • - Montreal 'salmon' $19.50
  • - Florentine 'spinach' & mushroom $18.00
  • - +bacon $17.00
  • Creamy Balsamic Mushrooms
    • Options as follows
  • - Egg $1.50
  • Choose From Our Range Of Extras $1.50 - $5.00
  • Tiger Prawns $18.00
    • on kumara trivet with aioli
  • with handcut chips
  • Speciality Fish $35.00
    • with handcut chips & salad
  • ●on the side
  • ●burgers
  • Chicken $15.00
  • -1 doz $36.00
  • Flamed Scallops $35.00
    • with a creamy saffron sauce, hand cut chips & salad
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • #1. Margherita with fresh basil (v) $13.00
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
  • #4. Salami, mushroom, gorgonzola, taleggio $19.00
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • #3. Prosciutto, rocket, shaved parmesan $18.50
  • quesadilla $9.90
    • Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
  • -medium $9.90
  • -meat & cheese $11.90
  • -soft $7.50
  • cheese quesadilla $6
    • A flour tortilla folded in half and filled with melted cheese.
  • -half size $9.90
  • -cheese $9.90
  • Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
  • Oysters (pacific) $2.80
  • Corn nuggets $0.80
  • Vege roll $2.50
  • -bacon & egg
  • Steak roll $2.80
  • ●chicken
  • Chicken $8.00
    • 1 chicken fattie, salad and bbq sauce
  • Chicken tender $2.50
  • Caprese Salad
    • vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
  • Manuka Honey & Vanilla Bean Panna Cotta
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • Steamed Broccoli, Courgettes, Spinach
    • slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
  • Vegetarian Platter - choose two sides
  • Gorgonzola Prelibato (dolce)
  • Escargot Bourguignon
    • Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
  • Riverlands Greenstone Creek Eye Fillet 200g
  • Smoked Pakari Aged Cheddar
  • Steamed Seasonal Vegetables $ 6.00
  • -Creamy mashed potatoes
  • Served with your choice of:
  • Chicken Open Sandwich $ 15.00
    • Chicken fillets, avocado, crispy pancetta & cranberry relish
  • Aged Irish Cheddar $ 14.00
    • With Guinness & onion relish
  • Tout & Chocolate Brownie $ 14.00
    • With white chocolate yogurt
  • -Jus
  • Drambuie Crème Brulee $ 15.00
    • Torched table side
  • Just cheese (V) $5.99
    • Tom sauce, parmesan cheese, lots of mozzarella
  • Tuesday $11.99
    • Butter chicken
  • Brownies $4.99
    • 4pk
  • Spinach n feta $7.00
  • Donut bites $3.99
    • 8pk
  • Meatball $15.99
    • Tom sauce, onion, capsicum, bacon, meatballs, herbs and cheese
  • Monday $11.99
    • BBQ chicken n' bacon
  • Chicken pasta $9.00
  • Saag (GF) $14.50
    • Boneless pieces of chicken, lamb, paneer cooked in cashew nut and spinach puree
  • Jalfrezi $14.50
    • Tender pieces of chicken, Vegetables cooked in the tandoor and finished with capsicum and onion with Indian spices
  • Mango kulfi $3.00
  • Chicken do pyaaza (DF) $14.50
    • Tender chicken pieces cooked in onion, tomato gravy & diced onions
  • Seafood curry $17.00
    • Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed
  • Dal fry $14.50
  • Fish & chips $5.00
    • Fish fillet coated with batter and served with fried
  • Harabara kebab (DF) (V) $6.00
    • Spinach, potato, corn and paneer flavored with Indian herbs & spices
  • Bacon, Egg and Cheese N/A
  • Sweet Chilli N/A
  • Chicken & Bacon Ranch Melt N/A
  • Double Choc Chip N/A
  • White Chip Macadamia N/A
  • Steak and Cheese N/A
  • Subway Melt N/A
  • Cheddar N/A
  • Small (1 Scoop) $2.50
  • Monster Burger Beef pattie, bacon, egg, lettuce, tomato, cheese, onion rings, aioli, relish $11.00
  • B.L.A.S.T. Sandwich Bacon, lettuce, guacamole, cheese, tomato, relish, mayo $8.50
  • Cheesy Garlic Bread V $5.50
  • Banana Fritter V $2.50
  • Chicken Schnitzel (1) $7.00
  • Wedges $5.00
  • Squid Ring $1.50
  • Chicken Alexander $25.90
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
  • Seafood Chowder $14.50
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
  • Cobb's Classic Ice-cream Sundae GF
    • Vanilla ice-cream topped with lashings of chocolate, caramel or berry sauce.
  • Pumpkin & Spinach Lasagne $24.50
    • Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
  • Roast of the Day GFA $23.50
    • Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb's rich gravy.
  • Two Eggs GF $3.50
  • Chicken & Bacon Burger $20.90
    • Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli, relish and served with classic fries.
  • Choose your Sauce:
Fredericks

Fredericks

location

Address

34 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067591227

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , New Zealand , Others , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
34 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand