Address
34 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand
Fredericks in Taranaki Menu
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SALTY AND FRIED- Fried jalapeno pickles, chipotle, iceberg crema $9
- Spicy fried Frederic’s chicken, house spiced dressing $17.9
- Handcut chips, aioli and gravy $11
- Battered coastal fresh market fish, hand cut chips, preserved lemon mayo $22.9
- Polenta, herb and parmesan chips, crisp sage, charred onion dip $8.9
SMALL PLATES- Cheesy garlic and rosemary oven baked baguette $13.5
- Hammy nacho’s, beef chilli con carne, jalapenos, corn tortillas, cheese, sour cream $14.5
- Turmeric spiced battered prawns, bitter leaves, chipotle mayo $18.5
- Open quesadilla, achiote spiced chicken, roasted peppers, bitter leaves, blackened onion cream $15.9
- Crispy calamari, pickled vegetables, fried shallots, house chilli sauce $16.9
- Blackened duck pancakes, hoisin sauce, asian salad, crisp noodles $18.9
BURGERS & TACOS- Yeast battered coastal fresh fish taco, crisp slaw, beet stained daikon, salsa gribiche (2) $14.5
- Smoky beef skirt taco, potato, bacon, baby herbs, chipotle mayo (2) $14.5
- Achiote spiced chicken picadillo taco, cucumber and green apple salsa, pork crackling powder (2) $14.5
- Cheeseburger, house made pickles, tomato jam, mustard, mayo $15.5
- Beef and blue cheese burger, bacon, braised onions, horseradish cream $20.9
- Frederic’s fried chicken burger, cheese, crisp slaw, pickles, chipotle mayo $18.5
- BBQ pulled pork burger, crisp shallots, cheese, slaw $18.5
- Battered coastal fresh fish burger, cheese, beet stained cucumber, lettuce, tomato salsa, lemon $20.5
- The Reuben burger, Green Meadows corned beef, pickles, cheese, sauerkraut, mustard, thousand island dressing $18.5
SIDES- Seasonal side – chef special POA
- Hand cut chips N/A
- Broccoli, candied pepita, miso, parmesan N/A
- Crisp slaw N/A
- French beans, bacon lardons, pink peppercorns N/A
- Creamed potato mash N/A
- Rocket salad, candied walnuts, parmesan, spiced pear N/A
- 2 Fried eggs N/A
- Polenta chips N/A
LARGE PLATES- Chargrilled beef salad, broccoli, green beans, spinach, sweet and salty kale, radish, honey mustard dressing $22.9
- Beef schnitzel, warm potato and bacon salad, slaw & gravy $25.9
- Coastal caught fresh fish, spiced prawn samosa, white bean puree, blackened corn & tomato salsa, hibiscus dressing POA
- House smoked salmon salad, baby beets, rocket, watercress, feta, candied walnuts $22.9
- House made fettuccine, green lip mussels, prawns, bruised cherry tomatoes, chorizo crumble $23.9
- Pancetta wrapped chicken breast, hassle back potatoes, butternut puree, roasted baby beets, black pudding crumbs $30.9
- 12 hour braised beef cheek, white bean whip, charred balsamic onion, pink peppercorns $22.9
BUTCHERY- Ovations Hawkes Bay aged lamb rump 300g $34.9
- Pork belly 220g $25.9
- Kapiti rib eye aged minimum 21days $39.8
- Silverfern Farms Angus beef strip loin 300g $34.9
- Green Meadows Angus rump 300g $34.9
- Wakanui skirt steak 300g $35.9
- Includes your choice of sauce or butter and 2 sides N/A
Nearby Sample Menus
- -sautéed mushrooms $16.80
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Roasted Mushrooms & Kale (GF) ( V) $17.50
- With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
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Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
- With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
- -add bacon $18.50
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Buttermilk Pancakes (V **) $15.50
- With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
- -Gluten free breads available add $2.00
- -salmon $17.50
- Bacon $6.50
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5 Course tasting menu $65 pp
- Changes weekly. To be had by the table
- Garlic bread $10
- Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
- Dish of the day POA
- Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
- Fish of the day POA
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Platters $25
- Local cheeses with apple chutney, grapes, celery & crackers
- Fresh cured salmon with apple jelly, pickled cucumber, goast cheese curd and corriander $16
- Baked beans $3.20
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Clever trevor $17.80
- savoury mince served on ciabatta with a free range egg
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Sweetie $11.80
- streaky bacon and a free range egg in a warmed joe’s roll
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Pikelets $13.80
- streaky bacon, maple syrup and banana
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Kransky and chips $9.80
- kransky sausages with chips and tomato sauce
- Small chips $4.80
- Grilled tomatoes $4.00
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Chicken joe $25.80
- free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
- -Medium 10´´ $10.50
- Mixed (chicken & lamb) $8.00
- 335 ml drink (selected drinks only) & fries with any purchase $4.50
- Chicken $9.90
- Falafel (vegetarian) $13.00
- Served with homemade turkish bread with seasonal salads, dips (cacik, hummus, tabouli and spicy walnut sauces, choice of your meat and rice
- Mixed (chicken & lamb) $10.50
- Lamb doner $9.90
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Other sides($4.50 each N/A
- Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
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Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek
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Pull apart loaf $13.50
- Warm cheese and bacon loaf w roasted garlic butter
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Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
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Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
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Chicken $19.50
- Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
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Beef $19.50
- 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
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Good home classic $22.00
- Roasted chicken, bacon, mushroom, pineapple and aioli
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Ice-cream $6.90
- Vanilla or chocolate ice cream with your choice of drizzles and sprinkles
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Chicken Tikka Masala $8.90
- Tomato onion green capsicum gravy
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Beef Jalfrezi $9.90
- Sweet n sour beef and veggies
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Beef Rogan Josh $9.90
- Brown onion gravy with tender beef
- Hot Chips & Aioli $5.90
- Peshawari Naan $4.90
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Baileys Fudge Cake $8.90
- Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
- Mango Chicken w rice $11.90
- #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
- #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
- #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
- #2. Smoked paprika sausage, roasted red peppers, onions $15.50
- #3. Prosciutto, rocket, shaved parmesan $18.50
- #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
- #1. Margherita with fresh basil (v) $13.00
- #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
- Ice Cream Sundae with your choice of toppings Chocolate, Passion Fruit, Wild berry, or Caramel with whipped cream & wafers $7.00
- Seasoned Wedges with cream & chilli sauce
- -add extra scallops $2.90 each
- Squid Rings & Fries $9.00
- - 1 shank $14.50
- Chicken Parmigiana - crumbed chicken breast schnitzel oven-baked with a home-style tomato and herb sauce and melted cheddar cheese served with fries and salad $21.00
- 2 fillings $4.80
- Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
- Bombay Aloo $10.00
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Lamb Nawabi $18.00
- Sautéed lamb with onions and tomatoes, garnished
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Methi (Chicken, Lamb) $17.50
- Tender chicken chunks cooked with assorted spices and fresh methi (fenugreek) leaves
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Karma (chicken, beef, lamb) $17.50
- Your choice of meat simmered in yoghurt and cashew sauce,
- Mixed Pickle $3.00
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Saag Aloo or Paneer $16.50
- A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese
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Saag (Chicken, Lamb, Beef) $17.50
- Your choice of meal cooked in lightly spiced puree of fresh spinach and herbs
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Moo Gobhi $16.50
- Potatoes and cauliflower florets cooked together with onion, turmeric, herbs and spices. Goes well with raita.
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Baked Buffalo Wings $ 12.00
- Iceberg lettuce with blue cheese ranch dressing
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Ploughman's Sharing Platter $ 16.00
- Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
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Chicken Open Sandwich $ 15.00
- Chicken fillets, avocado, crispy pancetta & cranberry relish
- -Whiskey mushroom sauce
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Kilkenny Battered Blue Cod $ 20.00
- With hand cut chips and tartare sauce
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Garlic Bread $ 10.00
- With Irish Cheddar
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Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup
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House Fries $ 14.00
- With pickled mussels & Aioli
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Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
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Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
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Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
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B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
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Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
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Soup of the day $12.00
- Served with freshly baked bread
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Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
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Fries $5.00
- served with your choice of tomato sauce or aioli
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QUESADILLAS $10.50
- Veggie (tomato, black beans, sweet corn, and jalapeños) and cilantro grilled in between 2 layers of cheese in a flour tortilla
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Kids Quesadilla $6.50
- Mexican spiced rice and cheese
- Tacos
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QUESADILLAS $11.50
- prawn and chorizo and cilantro grilled in between 2 layers of cheese in a flour tortilla
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Kids Burrito $8.50
- Mexican spiced rice, chilli beef and cheese
- Chocolate Braised Beef Burrito
- Fish Burrito or Quesadilla
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BURRITOS $12.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with veggie (eggplant, zucchini, beans, lentils, peppers and sweet corn)
- Free range bacon (3 slices) - $6.50
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Airspresso Eggs Benedict $19.90
- 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
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Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
- Airspresso hash cake - $4.00
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Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
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Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
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Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
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Airspresso Door Stop Butties $8.90
- Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
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Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
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Nachos $9.00
- served with salsa, cheese, beans & sour cream
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Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
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Kids Toasted Bagel $6.00
- with cream cheese & jam
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Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
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Toasted sandwich $5.00
- two stands filling from
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Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
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Classic breakfast $16.00
- eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
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Chicken and Chorizo Salad $20.00
- Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
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Pirzolla Salad $22.00
- Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus
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Kebab Borek $10.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
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Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread
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Pasta Chicken - Mushroom Pasta $10.00
- Marinated chicken, mushrooms, tossed with creamy blue cheese sauce and sprinkle with cashew nuts and sweet chlli sauce
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Chermoula Shrimp $15.00
- Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
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Sigara Borek $12.00
- Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
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Meze Platter for Two $27.00
- A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread
Fredericks
Phone
067591227
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Others , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Cash , Television , Groups , American Express , Bankcard , Lunch , Bar Scene , Seating , Street Parking , No Takeaway , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar