Address
34 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand
Fredericks in Taranaki Menu
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SALTY AND FRIED- Fried jalapeno pickles, chipotle, iceberg crema $9
- Spicy fried Frederic’s chicken, house spiced dressing $17.9
- Handcut chips, aioli and gravy $11
- Battered coastal fresh market fish, hand cut chips, preserved lemon mayo $22.9
- Polenta, herb and parmesan chips, crisp sage, charred onion dip $8.9
SMALL PLATES- Cheesy garlic and rosemary oven baked baguette $13.5
- Hammy nacho’s, beef chilli con carne, jalapenos, corn tortillas, cheese, sour cream $14.5
- Turmeric spiced battered prawns, bitter leaves, chipotle mayo $18.5
- Open quesadilla, achiote spiced chicken, roasted peppers, bitter leaves, blackened onion cream $15.9
- Crispy calamari, pickled vegetables, fried shallots, house chilli sauce $16.9
- Blackened duck pancakes, hoisin sauce, asian salad, crisp noodles $18.9
BURGERS & TACOS- Yeast battered coastal fresh fish taco, crisp slaw, beet stained daikon, salsa gribiche (2) $14.5
- Smoky beef skirt taco, potato, bacon, baby herbs, chipotle mayo (2) $14.5
- Achiote spiced chicken picadillo taco, cucumber and green apple salsa, pork crackling powder (2) $14.5
- Cheeseburger, house made pickles, tomato jam, mustard, mayo $15.5
- Beef and blue cheese burger, bacon, braised onions, horseradish cream $20.9
- Frederic’s fried chicken burger, cheese, crisp slaw, pickles, chipotle mayo $18.5
- BBQ pulled pork burger, crisp shallots, cheese, slaw $18.5
- Battered coastal fresh fish burger, cheese, beet stained cucumber, lettuce, tomato salsa, lemon $20.5
- The Reuben burger, Green Meadows corned beef, pickles, cheese, sauerkraut, mustard, thousand island dressing $18.5
SIDES- Seasonal side – chef special POA
- Hand cut chips N/A
- Broccoli, candied pepita, miso, parmesan N/A
- Crisp slaw N/A
- French beans, bacon lardons, pink peppercorns N/A
- Creamed potato mash N/A
- Rocket salad, candied walnuts, parmesan, spiced pear N/A
- 2 Fried eggs N/A
- Polenta chips N/A
LARGE PLATES- Chargrilled beef salad, broccoli, green beans, spinach, sweet and salty kale, radish, honey mustard dressing $22.9
- Beef schnitzel, warm potato and bacon salad, slaw & gravy $25.9
- Coastal caught fresh fish, spiced prawn samosa, white bean puree, blackened corn & tomato salsa, hibiscus dressing POA
- House smoked salmon salad, baby beets, rocket, watercress, feta, candied walnuts $22.9
- House made fettuccine, green lip mussels, prawns, bruised cherry tomatoes, chorizo crumble $23.9
- Pancetta wrapped chicken breast, hassle back potatoes, butternut puree, roasted baby beets, black pudding crumbs $30.9
- 12 hour braised beef cheek, white bean whip, charred balsamic onion, pink peppercorns $22.9
BUTCHERY- Ovations Hawkes Bay aged lamb rump 300g $34.9
- Pork belly 220g $25.9
- Kapiti rib eye aged minimum 21days $39.8
- Silverfern Farms Angus beef strip loin 300g $34.9
- Green Meadows Angus rump 300g $34.9
- Wakanui skirt steak 300g $35.9
- Includes your choice of sauce or butter and 2 sides N/A
Nearby Sample Menus
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Baby Peas $9.9
- pancetta, house made ricotta, cherry tomato
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Chicken Liver Pate $13.9
- house made flat bread, cornichons
- Lemon Meringue Cheesecake $12.9
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12 Hour Spiced Wild Goat (Central Otago) $41.9
- zany zeus greek yoghurt, pomegranate / 300g
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Serrano Ham $16.9
- rock melon
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Manawatu Angus Skirt Steak $34.9
- 400g
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Empanadas (3) $14.9
- pulled beef brisket, black olives, chimichurri
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Fried Calamari Balls (3) $14.9
- chilli coriander mayonnaise
- Falafel (vegetarian) $14.50
- -Large 12´´ $12.00
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Calamari $8.00
- Served with cacik & salad
- -Medium 10´´ $10.00
- 335 ml drink (selected drinks only) & fries with any purchase $4.50
- Served in homemade turkish bread with seasonal salads, sauces and choice of one meze on the house
- -Medium 10´´ $10.00
- Kofte (beef) $10.50
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Butter Chicken Large $16
- Butter Sauce, Chicken, Onion, Caramelized Onion
- Bread - Pesto & Parmesan $7
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Hawaiian Large $9
- Cheese, Ham & Pineapple
- Bread - Cheesy Garlic Herb $7
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Supreme Large $16
- Tom Sauce, Ham, Bacon, Pepperoni, Onion, Pineapple, Capsicum, Mushrooms & Sausages
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Pepperoni Large $13
- Cheese, Tom Sauce & Pepperoni
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BBQ Chicken & Bacon Large $16
- BBQ Base, Chicken, Bacon, Onion, Mushrooms, Cheese & Hollandaise
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Satay Chicken Large $16
- Satay Sauce, Chicken, Mushroom, Onion & Cheese
- Fried Fish Fillet in Sweet & Sour Sauce $19.00
- Traditional Sweet & Sour Pork $12.00
- Chicken or Beef Strips with Sha-Cha sauce $15.00
- Sliced Beef with Broccoli in Oyster Sauce $12.00
- Yang Chow Fried Rice $12.00
- Rice Flavored Pork in Sichuan Sauce $16.00
- Vegetable Fried Rice / Noodles $12.00
- Curry Fried Rice / Noodles with Shrimp & Squid $12.00
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Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
- m. $38.90
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Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
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Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
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Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
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Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
- - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
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Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
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Soup of the day $13.5
- a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
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Fish and chips $21.9
- with salad
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Kumara chips $11.5
- served w/ a dollop of sour cream & sweet chilli sauce
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Eggs benedict $18.5
- 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
- Home-made gluten free toast $3.0
- Free range egg $2.6
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Extra sauce $0.5
- relish, aioli, hollandaise etc
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Nachos $16.5
- crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash
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Onion Bhaji $6.00
- Thinly sliced onions in a crispy chickpea batter…. My favourite. Four Onion Bhajisper portion.
- Mango Chutney $2.50
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DaalMakhani $15.00
- Black lentils and kidney beans cooked with gheeand spices.
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Tandoori chicken(full/half) $20.00/$10.00
- Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
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Mint Chutney $2.50
- Yoghurt mixed with mint, green chillies and spices.
- Papadom $0.50
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Chicken Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
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Basmati Rice $2.50
- Plain, steamed Basmati rice.
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Kashmiri Naan $4.50
- Special naan from Kashmir. Plain flour bread Stuffed with dry fruits and spices, garnished with Butter
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Individual side dish (each) $2.50
- Raita, Mint Chutney, Mango Chutney, Tamarind Sauce ad pickles
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Biryani Chicken, Lamb or Vegetarian $17.99
- Traditional Mughlai delicacy of rice with Spices and cooked vegetables or meat
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Garlic Chicken $18.99
- Chicken pieces tossed in garlic and finished in an onion and tomato gravy
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Rogan Josh $17.99
- Diced lamb cooked in traditional North Indian style with a brown gravy
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Chicken Madras $17.99
- Delicious curry garnished with Coconut sauce in south Indian style with succulent chicken pieces
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Chicken Nuggets $12.00
- Spices of chicken & chips
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Seafood Curry $19.99
- 3 piece prawn, 3 piece fish & 1 Piece scallops Cooked with mild creamy coconut & herbs
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$24.00 pack
- 6 fish, 3 hotdog, 3 pineapple fritters, 2 scoop of chips, 4 potato fritters or 3 crab sticks.
- Beef $3.90
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4 person $60.00
- Chicken cashew nuts, shirmp pineapple and vegetable on rice shrimp roast pork fried rice with chashew nuts chicken fu young sweet and sour won tons 1 scoop of chips
- Spring roll $2.50
- Combination meats $13.00
- Fish $10.00
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$13.00 pack
- 3 fish, 2 hotdog, 3 crab sticks, 1 scoop of chip
- Potato fritter $1.10
- -Seasonal vegetables
- -Fries
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Chicken Open Sandwich $ 15.00
- Chicken fillets, avocado, crispy pancetta & cranberry relish
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Steak Open Sandwich $ 15.00
- Steak, cheddar, stout & bacon chutney & house pickles
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Rib Eye $ 29.00
- 250 gram + below selection
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The Paddy Burger $ 18.00
- With cheddar, pickles & beetroot relish
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Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
- Served with your choice of:
- Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
- -Large $8.00
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Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
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Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
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Grilled Halloumi Burger $21.00
- Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
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Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
- Raspberry Cheesecake / Vanilla Ice Cream $14.00
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Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
- Vegemite and cheese scroll $3.80
- Sponge kiss $3.00
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High top $4.50
- wholemeal
- Ciabatta loaf $5.60
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Italian supreme $100.00
- Ham, salami, bacon, pineapple, capsicum, red onion, kalamata olives and mozzarella
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High top $4.50
- white
- Savory Muffins $5.00
- Basil and pesto scroll $3.80
- -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
- Chicken Nuggets with Fries $6.00
- Fries S $3.50 / L $7.50
- 2 Filled Toasties with Fries $6.00
- Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
- Braised Steak with Mash and Spinach (Gluten Free) $13.00
- -2 fill $6.20
- Cheerios with Bread $6.00
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Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
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Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
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Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
- Mushroom: $4.00
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Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
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Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
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Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
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Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
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White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
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Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
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open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
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Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
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Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
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French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
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Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
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Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
Fredericks
Phone
067591227
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Others , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Cash , Television , Groups , American Express , Bankcard , Lunch , Bar Scene , Seating , Street Parking , No Takeaway , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar