Address
34 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand
Fredericks in Taranaki Menu
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SALTY AND FRIED- Fried jalapeno pickles, chipotle, iceberg crema $9
- Spicy fried Frederic’s chicken, house spiced dressing $17.9
- Handcut chips, aioli and gravy $11
- Battered coastal fresh market fish, hand cut chips, preserved lemon mayo $22.9
- Polenta, herb and parmesan chips, crisp sage, charred onion dip $8.9
SMALL PLATES- Cheesy garlic and rosemary oven baked baguette $13.5
- Hammy nacho’s, beef chilli con carne, jalapenos, corn tortillas, cheese, sour cream $14.5
- Turmeric spiced battered prawns, bitter leaves, chipotle mayo $18.5
- Open quesadilla, achiote spiced chicken, roasted peppers, bitter leaves, blackened onion cream $15.9
- Crispy calamari, pickled vegetables, fried shallots, house chilli sauce $16.9
- Blackened duck pancakes, hoisin sauce, asian salad, crisp noodles $18.9
BURGERS & TACOS- Yeast battered coastal fresh fish taco, crisp slaw, beet stained daikon, salsa gribiche (2) $14.5
- Smoky beef skirt taco, potato, bacon, baby herbs, chipotle mayo (2) $14.5
- Achiote spiced chicken picadillo taco, cucumber and green apple salsa, pork crackling powder (2) $14.5
- Cheeseburger, house made pickles, tomato jam, mustard, mayo $15.5
- Beef and blue cheese burger, bacon, braised onions, horseradish cream $20.9
- Frederic’s fried chicken burger, cheese, crisp slaw, pickles, chipotle mayo $18.5
- BBQ pulled pork burger, crisp shallots, cheese, slaw $18.5
- Battered coastal fresh fish burger, cheese, beet stained cucumber, lettuce, tomato salsa, lemon $20.5
- The Reuben burger, Green Meadows corned beef, pickles, cheese, sauerkraut, mustard, thousand island dressing $18.5
SIDES- Seasonal side – chef special POA
- Hand cut chips N/A
- Broccoli, candied pepita, miso, parmesan N/A
- Crisp slaw N/A
- French beans, bacon lardons, pink peppercorns N/A
- Creamed potato mash N/A
- Rocket salad, candied walnuts, parmesan, spiced pear N/A
- 2 Fried eggs N/A
- Polenta chips N/A
LARGE PLATES- Chargrilled beef salad, broccoli, green beans, spinach, sweet and salty kale, radish, honey mustard dressing $22.9
- Beef schnitzel, warm potato and bacon salad, slaw & gravy $25.9
- Coastal caught fresh fish, spiced prawn samosa, white bean puree, blackened corn & tomato salsa, hibiscus dressing POA
- House smoked salmon salad, baby beets, rocket, watercress, feta, candied walnuts $22.9
- House made fettuccine, green lip mussels, prawns, bruised cherry tomatoes, chorizo crumble $23.9
- Pancetta wrapped chicken breast, hassle back potatoes, butternut puree, roasted baby beets, black pudding crumbs $30.9
- 12 hour braised beef cheek, white bean whip, charred balsamic onion, pink peppercorns $22.9
BUTCHERY- Ovations Hawkes Bay aged lamb rump 300g $34.9
- Pork belly 220g $25.9
- Kapiti rib eye aged minimum 21days $39.8
- Silverfern Farms Angus beef strip loin 300g $34.9
- Green Meadows Angus rump 300g $34.9
- Wakanui skirt steak 300g $35.9
- Includes your choice of sauce or butter and 2 sides N/A
Nearby Sample Menus
- -Large 12´´ $11.50
- Served with homemade turkish bread with seasonal salads, 3 dips ( cacik, hummus and spicy walnut), sauces, choice of your meat or vegetarian and rice
- Lamb skewer $16.00
- Falafel (vegetarian) $13.00
- Chicken $14.50
- Served with seasonal salads, hummus, cacik and choice of sauces
- Mujver (vegetarian) $9.50
- -Medium 10´´ $10.00
- Agnolotti with lemon ricotta & beure blanc $8.00
- Artisan breads with a trio of dips $7.00
- Sliders of the week $11.00
- Eye fillet served with porcini and sherry jus, roasted potato and onion stack & seasonal greens $30.00
- Mezze platter $15.00
- Prawn & chorizo skewers with avocado + green apple salsa $9.00
- Napolitana (toasted pita with capers + anchovies) $8.00
- Pork scotch served with cider jus, rocket and pea puree, roast potatoes with sage & onion $28.00
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Lemon garlic grilled prawns $15
- On a bed of salad mix.
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Seafood marinara $19.9
- Prawn, scallop, calamari, shrimp, and mussels flamed in a lemon, garlic & a white wine cream sauce & linguine pasta.
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zuppa del giorna $14.9
- risoni pasta, spinach, green beans & gorgonzola cheeseb ( served w bread)
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Tri - colour gelato (gf) $13.9
- Three different flavours of gelato with pistachio crumble.
- Creamy balsamic mushrooms $6.9
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Pollo insalata $10
- Chicken pieces tossed through fancy lettuce, red onion, cucumber, tomato, carrot, pumpkin seeds, green beans w whole mustard dressing & feta crumb.
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Bella carne pizza $17.9
- Napoli, mozzarella, salami, bacon, chicken, & chorizo sausage.
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Cheese selection $18.9
- A selection of cheeses served with crackers, dried figs and apricots. For two - $28.90
- Freshly baked garlic bread $10.00
- Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
- Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
- Salad of the day
- Spicy chicken, tomato and pine nut salad $20.00
- Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
- Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
- Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
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Sought After Soup $15.90
- Ask your server about this daily treat
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The Hot Loaf $9.90
- Hot crusty bread with herb garlic butter
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Southern Fried Chicken and Bacon Burgeer $19.90
- A succulent southern style fried chicken with bacon, lettuce, slaw and aioli. Served with fries
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-Berrylicious
- Dark chocolate with dried berries and biscuits
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The Big Naki Plank (Feeds around 6) $140.00
- Crispy onion rings, market fish goujons with tartare, BBQ chicken wings, prawn twisters, wicked wedges, pork bangers, side of chowders, classic steak and Crowdies awesome slow smoked ribs. Served with dipping sauces
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Kids Ice Cream Sundae $6.90
- Your choice of chocolate, caramel or strawberry
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Chicken Bacon and Avocado Sandwich $20.90
- A succulent combination of our own bacon wrapped smoked chicken, with avocado dressing
- V=Vegetarian
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Chicken Wings $12.50
- coated in your choice of garlic and parmesan, housemade tui bbq sauceor spicy tomato.
- Banana Parfait $6.00
- Garlic and Cheese Focaccia Bread $8.00
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Fillet Mignon Burger $22.00
- Scotch steak, bacon, onion, lettuce, tomato, cheese and mushroom sauce. Served with fries and aioli.
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Juices $4.80
- Apple / Tomato / Pineapple / Feijoa / Cranberry
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Ultimate Vege Burger $19.00
- Pumpkin, quinoa and chickpea patty, mushroom, char-grilled capsicum, onion jam, lettuce, tomato and blue cheese aioli. Served with fries and aioli.
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Fizzy $3.50
- Coke / Raspberry / L&P / Lemonade / Ginger Ale
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Cheese and Bacon Wedges $15.00
- with grilled cheese, crispy bacon pieces, tomato salsa and sour cream.
- Zucchini $11.00
- Lamb $11.50
- Humuz & Tabouli $11.00
- Falafel $15.00
- Falafel $11.00
- Mixed $15.00
- Lamb $15.00
- Zuchini $15.00
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French Fries or Polenta Chips
- housemade tomato sauce / aioli
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Raw Berry Chocolate Cheesecake
- Muesli & nut crumble / feijoa sorbet / fresh mint
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Sweet Platter For Two $30.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
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Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
- Tables Artisan Cheese Selection
- Riverlands Greenstone Creek Eye Fillet 200g
- - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
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Dark Chocolate Delice
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
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Kadahi lamb $15.00
- Boneless lamb cooked with chef's special sauce and capsicum.
- Mango chutney $3.00
- Half size meals $11.50
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Lamb handi $15.00
- Lamb cooked with onion, capsicum and tomato sauce.
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Chicken madras $14.00
- Boneless chicken cooked in coconut based sauce.
- Keema $2.00
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Prawn korma $17.00
- Prawn cooked in korma sauce.
- Papadum(6 pcs) $3.00
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Tropical $100.00
- Ham with pineapple and capsicum, red onion, kalamata olives and mozzarella
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Tank loaf $4.50
- wholemeal
- Ginger kiss $3.40
- Fruit strudel $3.80
- Russian Fudge per bag $5.50
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Roll $5.00
- beef and salad with mustard
- Steak and mushroom pie $4.70
- Cottage mince pie $4.80
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Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
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Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
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Fries $5.00
- served with your choice of tomato sauce or aioli
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Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
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Soup of the day $12.00
- Served with freshly baked bread
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Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
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Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
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B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
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Open Chicken Sandwich $16.00
- Lettuce, red onions, chicken on sliced white bread with a side of fries
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Battered Mussels $16.00
- 8 battered mussels served with a side of fries
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●Wedges $13.50
- Served with cheese, sour cream & sweet chilli sauce / salsa
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●Beer Battered Snapper
- Served with a side of salad & fries
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Chicken & Bacon Salad $13.00
- With mayonnaise or red wine vinaigrette
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Big Breakfast $19.00
- With bacon, sausages, eggs, hash brown, mushrooms, tomatoes & toast
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Chicken $16.00
- Chicken, cranberry, brie
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●Toasted Sandwiches
- Your choice of fillings: Bacon, ham, cheese, onion, pineapple, egg, tomato, onion, mushrooms
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Sweet 'n Sour Fish
- Deep fried fish portions served with sweet 'n sour sauce.
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Nasi Goreng
- Fried rice with mixed vegetables, ham, beef, shrimp, and chilli, Tell us how spicy you would like it in the comments.
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Vegetable Egg Foo Young
- Chinese omelette cooked with extra broccoli, cauliflower, mushroom, carrots, cabbage, and seasonal vegetables.
- Potato Fritter
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3x Spring Rolls
- Vegetarian spring rolls.
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Combination Satay
- Carrots, capsicum, cucumber, beef, BBQ pork, and chicken stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
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Beef Curry
- Broccoli, cauliflower, mushroom, carrots, and beef stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
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Satay Chicken
- Carrots, capsicum, cucumber and chicken stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
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Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
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Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
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Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
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Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
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Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
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Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
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Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
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Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
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Chicken moussaka $19.50
- Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
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Baklava $7.00
- Served with ice cream
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Chicken salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
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Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
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Cigara borek $8.50
- Pastry rolls with feta cheese and parsley served with mint yoghurt
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Lamb iskender $16.50
- Served with rice, salad, homemade turkish bread and homemade dips
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Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
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Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce
Fredericks
Phone
067591227
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Others , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Cash , Television , Groups , American Express , Bankcard , Lunch , Bar Scene , Seating , Street Parking , No Takeaway , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar