Address
34 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand
Fredericks in Taranaki Menu
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SALTY AND FRIED- Fried jalapeno pickles, chipotle, iceberg crema $9
- Spicy fried Frederic’s chicken, house spiced dressing $17.9
- Handcut chips, aioli and gravy $11
- Battered coastal fresh market fish, hand cut chips, preserved lemon mayo $22.9
- Polenta, herb and parmesan chips, crisp sage, charred onion dip $8.9
SMALL PLATES- Cheesy garlic and rosemary oven baked baguette $13.5
- Hammy nacho’s, beef chilli con carne, jalapenos, corn tortillas, cheese, sour cream $14.5
- Turmeric spiced battered prawns, bitter leaves, chipotle mayo $18.5
- Open quesadilla, achiote spiced chicken, roasted peppers, bitter leaves, blackened onion cream $15.9
- Crispy calamari, pickled vegetables, fried shallots, house chilli sauce $16.9
- Blackened duck pancakes, hoisin sauce, asian salad, crisp noodles $18.9
BURGERS & TACOS- Yeast battered coastal fresh fish taco, crisp slaw, beet stained daikon, salsa gribiche (2) $14.5
- Smoky beef skirt taco, potato, bacon, baby herbs, chipotle mayo (2) $14.5
- Achiote spiced chicken picadillo taco, cucumber and green apple salsa, pork crackling powder (2) $14.5
- Cheeseburger, house made pickles, tomato jam, mustard, mayo $15.5
- Beef and blue cheese burger, bacon, braised onions, horseradish cream $20.9
- Frederic’s fried chicken burger, cheese, crisp slaw, pickles, chipotle mayo $18.5
- BBQ pulled pork burger, crisp shallots, cheese, slaw $18.5
- Battered coastal fresh fish burger, cheese, beet stained cucumber, lettuce, tomato salsa, lemon $20.5
- The Reuben burger, Green Meadows corned beef, pickles, cheese, sauerkraut, mustard, thousand island dressing $18.5
SIDES- Seasonal side – chef special POA
- Hand cut chips N/A
- Broccoli, candied pepita, miso, parmesan N/A
- Crisp slaw N/A
- French beans, bacon lardons, pink peppercorns N/A
- Creamed potato mash N/A
- Rocket salad, candied walnuts, parmesan, spiced pear N/A
- 2 Fried eggs N/A
- Polenta chips N/A
LARGE PLATES- Chargrilled beef salad, broccoli, green beans, spinach, sweet and salty kale, radish, honey mustard dressing $22.9
- Beef schnitzel, warm potato and bacon salad, slaw & gravy $25.9
- Coastal caught fresh fish, spiced prawn samosa, white bean puree, blackened corn & tomato salsa, hibiscus dressing POA
- House smoked salmon salad, baby beets, rocket, watercress, feta, candied walnuts $22.9
- House made fettuccine, green lip mussels, prawns, bruised cherry tomatoes, chorizo crumble $23.9
- Pancetta wrapped chicken breast, hassle back potatoes, butternut puree, roasted baby beets, black pudding crumbs $30.9
- 12 hour braised beef cheek, white bean whip, charred balsamic onion, pink peppercorns $22.9
BUTCHERY- Ovations Hawkes Bay aged lamb rump 300g $34.9
- Pork belly 220g $25.9
- Kapiti rib eye aged minimum 21days $39.8
- Silverfern Farms Angus beef strip loin 300g $34.9
- Green Meadows Angus rump 300g $34.9
- Wakanui skirt steak 300g $35.9
- Includes your choice of sauce or butter and 2 sides N/A
Nearby Sample Menus
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Two Free Range Eggs $9.50
- Served boiled with soldiers
- Kransky sausages (2) $6.50
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Elixir Eggs Benedict
- Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
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Roasted Mushrooms & Kale (GF) ( V) $17.50
- With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
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·Two Free Range Eggs (V) $12.50
- Fried, poached or scrambled on toasted tank or vogel’s
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Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
- With beetroot relish
- Tomato $5.50
- -add bacon $18.50
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Cheese platter $18.00
- Creamy blue cheese dip, cheddar, camembert, quince paste, fresh fruits & crackers
- Roasted basil pesto potatoes $6.00
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Gusto Small Breakfast $20.00
- With manuka smoked middle bacon, eggs served the way you like (fried unless specified), semi dried tomato, toasted ciabatta bread, gourmet sausage, homemade hash brown and mushrooms
- Garden salad $8.00
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Sentry Hill - Port of Taranaki $9.00 Glass
- Taranaki
- Garlic bread $9.00 Perfect for 2
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Gusto banana split: $7.00
- Served with ice cream, cream & chocolate sauce
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Vegetarian dish of the day $Market price
- (Please see our chef’s specials)
- Semi-dried vine tomatoes, pancetta, rocket $14.90
- Marinated warm olives $16.90
- Green baby pea, mint, ricotta fritters, crispy pancetta, free range poached egg $16.90
- Roasted grapes, ricotta, thyme $3.00
- Crispy Pancetta $5.90
- Ravioli organic ricotta and basil, asparagus, lemon, grana padano $24.90
- Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
- Pork belly, chilli, lemon, rosemary, garlic, black olive, semolina gnocchi, asparagus $28.90
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Butter Chicken (Gf) $10.00
- Chicken Tikka in creamy tomato gravy
- -Chicken Malabari $18.90
- Available Monday, Tuesday, Wednesday & Thursday from 5 till late
- Baby Spinach & Cheese Naan $5.00
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Mango Chicken $18.90
- Chicken Tikka cooked in a mild, creamy mango gravy.
- Wholemeal Roti $3.90
- Pulav Rice $1.90
- -Beef Vindaloo $18.90
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Rump 300g $29.00 / 400gm $55.00
- Taranaki - black angus
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Fungo N/A
- Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
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Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
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Fettuccine $18.50
- Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
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Stonesy's classic fish n' chips $21.00
- Crispy battered fish of the day, good home hand cut fries, tartare and lemon
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Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing
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Fish $19.50
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
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Beef $19.50
- 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
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Crêpes suzette $17.00
- thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
- Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
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Prime steaks $38.00/ $39.00
- cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
- Fries $6.50
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Spinach, potato, feta filo parcel $30.00
- w spiced dhal & coriander chutney
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Beef cheeks $33.00
- slow cooked in red wine served on soft mash
- Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
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Market fish panko $35.00
- crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
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BIG DINNER PACK $29.95
- Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
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JUNIOR SALAD BURGER
- Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
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MORNING KICK-START
- The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
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BBQ BACON DOUBLE CHEESEBURGER
- Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
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CHICKEN CAESAR TENDERCRISP
- Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
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CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
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SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
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THE KING'S BREKKIE
- Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
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Aloo Mutter $14.99
- Potato and peas, cooked with onion tomato, spices and brown gravy.
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Aloo Saagwala $14.99
- Potato and fresh spinach sauce, with mild spice and very tasty.
- Mixed Raita $3.50
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Non-Vegetarian Bukhara Platter $15.99
- 2 Samosa, 2 Onion Bhaji, 2 Chicken Tikka, 2 Seekh Kebab.
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Lamb Saagwala $16.50
- Fresh spinach and ginger in garlic sauce.
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Chicken $15.99
- Rice cooked in Biryani Masala with herbs and spices. Served with Raita.
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Chicken Jalfrezi $15.99
- A gentle blend of tomato, onion and capsicum.
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Butter Chicken $15.99
- All time kiwi favourite. Tomato based gravy, creamy, rich and spiced to your taste.
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BAHA FISH TACOS $14.90
- Battered fresh fish, slaw coriander and a zesty tartare sauce.
- Add cheese $1.60
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PULLED PORK BURGER $14.90
- Slow cooked pulled pork served With slaw, tomato and aioli topped off with battered onion rings
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CLASSIC STEAK FRIES $7.90
- Thick and hot served With aioli.
- - Add a fried egg $1.80
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PULLED PORK TACOS $14.90 FOR 3
- Speciality in-house smoked pulled pork with leafy greens, finished With a fresh blackened corn salsa.
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GHOST BUSTER $4.90
- Cola and a scoop of ice cream.
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PORK BELLY (GF) $28.60
- Confit BBQ pork belly served on creamy potato mash, with baby carrots, roasted red onion and vine ripened tomatoes.
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Mediterranean $18
- Char grilled eggplant, zucchini, artichokes, capsicums, red onions, kalamata olives, tomato sauce, feta and mozzarella
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Salgados - Pao de queijo $18
- freshly baked cheese bread
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Salgados - Coxinha $18
- teardrop shaped crumbed potato pastry filled with shredded chicken
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Pescatore $18
- Seafood marinara, tomato sauce, onions and mozzarella
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Mexican Corn Fritters $17
- Corn fritter, fried egg, bacon, avocado, tomato chipotle sauce and sour cream
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Pig Burger $18.5
- Slow cooked pork belly, bacon, pickled red onions, swiss cheese, mustard and aioli
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French Toast $17
- Orange French toasted brioche with mascarpone, banana, bacon, maple syrup and pistachio nut praline
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Big Breakfast $19.8
- Eggs any style with oven dried tomatoes, mushrooms, potato cake, bacon, kransky sausage and house made baked beans on grilled sourdough bread (veggie option available)
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Ice Cream Sundae
- Berry, Caramel or Chocolate
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Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
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Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
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Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
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Grilled Halloumi Burger $21.00
- Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
- Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
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Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
- Raspberry Cheesecake / Vanilla Ice Cream $14.00
- Chicken with sauteed mushrooms and capsicum, red onion, kalamata olives and mozzarella $100.00
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Fruit Danish $4.00
- apple
- Apricot charlotte $3.80
- Chocolate lamington $3.00
- Lolly cake $3.00
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High top $4.50
- white
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Roll $5.00
- ham and salad with mayo
- Pana Chocolate $4.00
- -large $17.50
- -Small $11
- Fries with aioli $7.00
- -add grilled scallops $8.00
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Open Steak Sandwich $19.50
- grilled scotch fillet medium rare, lettuce, tomatoes, battered onion rings, mushroom sauce, on toasted bread with fries
- -large $17.50
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Beef Burger $18.50
- handmade beef patty, bacon, cheese, lettuce, tomatoes, relish, onion jam on a toasted sesame seed bun with fries
- Green Salad $6.00
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Baby spinach and feta salad $15.00
- Roast kumara, candied walnuts, cherry tomatoes and balsamic dressing (GF, V)
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Open Sandwich $20.00
- Choose either grilled fillet steak or grilled chicken breast, beetroot relish, bacon, melted cheese, tomato and salad greens, built up on crusty sourdough bread with beer battered onion rings
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Strawberry and Cream $15.00
- Strawberry compote, fresh strawberries, mascarpone mousse, crispy meringues
- Market Fish of the Day - Ask your server for today's dish $35.00
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Pork Fillet $34.00
- Confit belly, kumara, crispy potato, puffed crackling, fig jus (GF)
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Filet Mignon $39.00
- Beef cheek cigar, shallots, pomme puree, mushroom jus
- For four $35.00
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Grilled Lamb Loin $36.00
- Shank croquette, pea puree, pumpkin gratin, rosemary powder
- Basket Fries. $4.50
- Fries $4.50
- Egg $6.00
- Fish - Gurnard $4.40
- Egg $1.00
- Steak $7.00
- Two Fillings $5.50
- Curry & Rice Roll $2.50
Fredericks
Phone
067591227
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Others , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Cash , Television , Groups , American Express , Bankcard , Lunch , Bar Scene , Seating , Street Parking , No Takeaway , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar