Frenchy's Takeaways in Tauranga City Menu

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Frenchy's Takeaways in Tauranga City has no menu available, but can choose from many other options such as The Classic Choice or Bacon & Egg from La Brioche Patisserie. Imbibe Restaurant And Bar offers many options including Garlic Bread and Cheesy Garlic Bread. Curry The Truck Up includes a wide range like Buggered Chicken or Sheep in a Coma. Homemade granola (v) and Eggs on toast (v) (gfa) from . CBK - Craft Bar & Kitchen offers The Pot and Lettuce.

Nearby Sample Menus

Savannah Angus Eye Fillet $40.00
- Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
Pear Cider Roasted Pork Belly (Gluten Free) $20.00
- Apple radish slaw, candied walnuts, apple caramel
Pumpkin & Parmesan Pansotti Pasta $18.00
- Butternut cubes, pine nuts, wilted kale
Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt

Battered Moro $2.20
Chicken Nuggets $0.90
Dory $3.70
PACK $13.00
- 4 fish, 2 crabsticks, 2 pineapple, fritters, $2.00chips
Corn Fritter $2.50
Mussels $1.00
Snapper $5.00
Potato Fritter $0.70

Tod Gratiem Prik Thai $18.50
- Stir-fried with chicken, pork or beef, with a thick sauce of garlic and pepper served with seasonal vegetables
Pad King $18.50
- Sauteed vegetables with garlic and ginger, made with either chicken, pork or beef
-Made with Scallops $23.50
-Made with Scallops $23.50
Gaeng Panang $18.50
- Chicken, pork or beef cooked in a panang paste with peanuts and coconut milk with seasonal vegetables
Pla Rad Prik $21.50
- Fish fillets served on stir-fried vegetables with a hot chilli sauce
Pad King $21.50
- Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.
-Made with Scallops $23.50

Mussel Fritter $3.20
Fish Bites $1.30
Vegetarian $4.70
Hawaiian $5.90
Squid Ring $1.10
Egg $5.40
Chips per scoop $3.00
Pineapple $5.40

Natural Swiss N/A
Lettuce N/A
Thinly Cut Ready Salted N/A
Steak, Egg and Cheese N/A
Roast Beef N/A
Turkey N/A
Roasted Garlic N/A
Herb & Garlic Toasties N/A

Dolma Meze* $13.00
- Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
Fish n Chips (when available) $22.00
- Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
Turkish Pide $8.00
Cabinet salad $16.00
- (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
Selection of Four (great for 2 people) $17.50
- Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
Hot Hummus and Dukkah $16.00
- Homemade hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
- Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties

Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried
Channa Masala $16.50
- Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
Chicken and Cheese $7.00
- Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
Onion/Potato Kulcha $6.00
- Naan stuffed with onions/potatoes and baked in Tandoor oven
Methi Maas $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
Lamb/Goat Hyadrabadi $18.50
- Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
Children's Butter Chicken $12.00

On Cape Seed Bread $8.50
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
Eggs Benny
- Poached Eggs
Bacon $14.00
Gourmet Poached Eggs $14.00
- Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
Bacon & Egg Sammy $5.00
- Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
Tomatoes On Toast
- Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
Pancakes $16.00
- Freshly Flipped & Served With Grilled Bacon & Banana

Chicken Salad $8.00
Tomato, hash brown, eggs, onion $2.00
Omelete $14.50
Bacon & Eggs $8.50
Ham Salad $8.00
Mushrooms on Toast $8.50
Mince on Toaast $8.50
Muesli & Yogurt $7.50

Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Large Platter $24.00
Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Small Platter $12.00
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread

-Combo $8.80
-Combo $8.80
-Combo $8.80
Hot Chips $3.00
Bacon & Egg $5.00
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
Cheese $5.00
Fish $5.00

Roasted butternut risotto with spinach & crispy parma ham $17.5
Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5

Flatbread N/A
Subway Melt N/A
Pork Riblet N/A
Tomato N/A
Apple Slices N/A
Roast Beef N/A
Sweet Onion N/A
Turkey N/A

seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
GF V kumara chips $5.50/$9.00
- with sour cream
caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef

Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
Corn Fritters - avo salsa, slow roasted tomato N/A
Bali Satay - free range chicken, rocket, peanut sauce N/A
Greek Salad - with panfried haloumi N/A
Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
Soup of the day - served with bread N/A