Frenchy's Takeaways in Tauranga City Menu

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Frenchy's Takeaways in Tauranga City has no menu available, but can choose from many other options such as The Classic Choice or Bacon & Egg from La Brioche Patisserie. Imbibe Restaurant And Bar offers many options including Garlic Bread and Cheesy Garlic Bread. Curry The Truck Up includes a wide range like Buggered Chicken or Sheep in a Coma. Homemade granola (v) and Eggs on toast (v) (gfa) from . CBK - Craft Bar & Kitchen offers The Pot and Lettuce.

Nearby Sample Menus

Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
- Salmon, white fish, mussels, prawns, calamari
Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
Chinese Style Roast Duck $38.00
- Medley of mushrooms, soy beans, udon noodles, orange ginger broth
Harmony Free Range Pork Cutlet350gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Steamed Coromandel Mussels (Gluten free) $22.00
- Laksa broth, chilli, coriander
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
Pumpkin & Parmesan Pansotti Pasta $18.00
- Butternut cubes, pine nuts, wilted kale

Chips $3.00
Chicken Kebab $2.20
Crumbed Fish Extra $0.50
Cheese & Onion $2.50
Lasagne $2.70
PACK $13.00
- 4 fish, 2 crabsticks, 2 pineapple, fritters, $2.00chips
Ham $3.70
Pineapple Fritter $1.40

-Made with Scallops $23.50
Pad Prik Gaeng $18.50
- Sauteed vegetables in a red curry paste and coconut milk, made with either chicken, pork or beef
Pla Rad Prik $21.50
- Fish fillets served on stir-fried vegetables with a hot chilli sauce
Nua Kata $18.50
- Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
Mixed Thai Entree $9.50
- A mix of Entrees served with plum sauce
-Made with lamb $21.50
-Made with Scallops $23.50
-Made with Scallops $23.50

Prawn $17.00
Beef $14.00
(with or without Noodles)
Wonton Noodle Soup $12.00
Beef $14.00
-Seniors $19.80
Prawn Fried Udon $17.00
-Small $8.50

Crumpet extra $0.50
Ham $4.80
pineapple Fritter $1.30
Vegetarian $4.70
Egg $5.40
Cheese $4.50
Hawaiian $5.90
Spring Roll $2.60

Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
Lamb Burger $18.00
- 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
Asian Chicken Noodle Salad
- Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
Mushroom Stack $18.50
- Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
Italian Frittata $17.00
- Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
Sides $4.00
- Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
Quinoa Salad
- Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free

Steak, Egg and Cheese N/A
Turkey N/A
Honey Mustard N/A
Onion N/A
Oven Roasted Chicken N/A
M&M N/A
Tomato N/A
Western Egg and Cheese N/A

Hot Hummus and Dukkah $16.00
- Homemade hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
Mezze Board (great for 4 people) $30.00
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
To compliment bread, dips from the cabinet $3.50
Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
Olive Tapanade, thyme and fresh tomato bread $10.00
Turkish Pide $8.00
Smoked ham, pineapple and mozzarella
Islanders * $21.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Mixed Meat (with chicken and roast beef)

Onion Bhaji $6.00
- Onion Rings dipped in chickpea flour and deep-fried.
Mango Chicken $18.50
- Chicken cooked harmoniously with Mango Pulp
Lamb/Goat Roganjosh $18.50
- diced lamb/goat cooked with onion and garlic
Chicken Kangra $18.50
- Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
Chicken Sagwala $18.50
- Boneless chicken cooked in spinach & spices
Chicken Tikka Masala $18.50
- Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
Malai Kofta $16.50
- Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
Bombay Potato $16.50
- Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish

Poached Eggs on Toast $7.00
Eggs Benedcit $14.50
Ham Salad $8.00
Bacon & Eggs $8.50
Omelete $14.50
Scrambled Eggs on Toast $7.00
Toast & Spreads $4.50
Muesli & Yogurt $7.50

Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Smoked Salmon $22.00
- Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
Large Platter $24.00
Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Small Platter $12.00
3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction

Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Free range eggs & toast $11.5
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
Porridge banana & caramel walnuts $13.5
Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
Roasted butternut risotto with spinach & crispy parma ham $17.5

Greek Salad - with panfried haloumi N/A
Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
Penne Pasta - fish, prawn, chilli, rocket N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
Grilled Salmon - with rocket, ginger, roasted vegetables N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A

Thinly Cut Ready Salted N/A
Avocado Toasties N/A
Thinly Cut Sour Cream & Chives N/A
Turkey & Ham N/A
M&M N/A
Olives N/A
Oat & Raisin N/A
Ham, Egg and Cheese N/A

Àsh of the day (Ask for GF option) $18.50
- (see specials board)
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese