Frenchy's Takeaways in Tauranga City Menu

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Frenchy's Takeaways in Tauranga City has no menu available, but can choose from many other options such as The Classic Choice or Bacon & Egg from La Brioche Patisserie. Imbibe Restaurant And Bar offers many options including Garlic Bread and Cheesy Garlic Bread. Curry The Truck Up includes a wide range like Buggered Chicken or Sheep in a Coma. Homemade granola (v) and Eggs on toast (v) (gfa) from . CBK - Craft Bar & Kitchen offers The Pot and Lettuce.

Nearby Sample Menus

Savannah Angus Eye Fillet $40.00
- Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
- Salmon, white fish, mussels, prawns, calamari
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Pear Cider Roasted Pork Belly (Gluten Free) $20.00
- Apple radish slaw, candied walnuts, apple caramel
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade

Fish $5.20
Chicken $5.20
Wedges with sour cream $3.80
Ham $3.70
Scallops $2.10
Ham $2.50
Mushroom $2.50
Egg $2.50

-Made with lamb $21.50
Tom Kha Gai $7.50
- A very popular chicken soup in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
Pla Jian $21.50
- Pan fried fish fillets topped with a lemon and ginger sauce
Goong / Scallop Pad Mad $23.50
- Sauteed prawns with a mild chilli paste and cashew nuts, with stir-fried seasonal vegetables.
Pad See Eiw $15.50
- Stir-fried rice noodles with chicken or pork in a thick soya sauce with sliced cabbage
Gaeng Dang Tofu $15.50
- Red curry with tofu and vegetables in coconut milk
Pad Num Prik Pow $18.50
- Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
Nua Kata $18.50
- Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy

Sweet & Sour Sauce $1.50
Seafood $15.00
Seafood Fried Udon $15.00
Seafood
-Seniors $14.50
Beef Ho Fan $14.00
•Monday - Wednesday
-Adults $21.80

Lasagne $3.00
Snapper $7.00
Egg $4.50
Banana Fritter $1.80
Oyster $2.30
Hawaiian $5.90
Extra Special $7.50
pineapple Fritter $1.30

Lamb Burger $18.00
- 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
Quinoa Salad
- Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
Sides $3.50
- Rosti
Just Eggs $9.00
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
Pancake Tower $16.50
- With bacon, Brulee banana, maple syrup and whipped cream
Salad serves -Medium (up to two salads) $12.50
Eggs Benedict $18.50
- as above with salmon instead of bacon
Homemade Muesli $13.00
- Homemade toasted muesli served with fruit salad, yoghurt & milk

Italian Herbs & Cheese N/A
Roast Beef N/A
White Bread N/A
Herb & Garlic Toasties N/A
Chicken Classic N/A
Turkey N/A
Onion N/A
Italian Dressing N/A

Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
Islanders * $21.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Mixed Meat (with chicken and roast beef)
Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
Borek $20.00
- Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
Caramelised onion, rosemary and blue cheese $10.00
Chicken, beetroot chutney, cashew, brie and mozzarella
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack

Chips $7.00
Onion and Peas Rice $15.00
Onion/Potato Kulcha $6.00
- Naan stuffed with onions/potatoes and baked in Tandoor oven
Butter Prawn $19.50
- Peeled prawns cooked in tomato butter sauce with Indian Spices
Lamb/Goat Madras $18.50
- Diced lamb/ goat cooked in onion, tomato & spices (with flavor of coconut)
Mango Chutney $3.00
Fish Curry $19.50
- Chef’s Special
Chicken Tikka Masala $18.50
- Tender boneless pieces of chicken cooked in delicious onion and tomato gravy

Smoked Chicken Salad $16.00
- Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
Crinkle Fries $6.50
- With A Homemade Garlic Alo
Gourmet Poached Eggs $14.00
- Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
Tomatoes On Toast
- Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
Warm Beef Salad $16.00
- Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
Crispy Wedges $9.50
- Glazed With bacon, Cheese & Sour Cream
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
Eggs Benny
- Poached Eggs

Fish and Chips $8.50
Chicken Salad $8.00
Eggs Benedcit $14.50
Spaghetti on Toast $6.50
Mushrooms, bacon, big boy sausages $3.00
Bacon & Eggs $8.50
Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
Muesli & Yogurt $7.50

Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread
Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Seafood Platter $18.00
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad

Free range eggs & toast $11.5
Savoury mince with turkish toast $17.0
Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
Roasted butternut risotto with spinach & crispy parma ham $17.5
Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
Crumbed chicken burger - with avocado and chipotle mayo $17.0
Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
Devilled kidneys & bacon $15.5

Smoothies - berry, banana or spirulina with organic yoghurt N/A
Green Tea - lemongrass & ginseng for a delicate cleansing N/A
Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A

nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
GF V kumara chips $5.50/$9.00
- with sour cream
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
Àsh of the day (Ask for GF option) $18.50
- (see specials board)