Fresh Bake in Taupo Menu

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Fresh Bake in Taupo has no menu available, but can choose from many other options such as Nachos or Big All Day Breakfast from Sweet Rose Espresso. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. St Pierre's Sushi includes a wide range like Edamame or . Eggs benedict (GF) and Ciabatta french toast from . The coach House Puriri offers The Bakehouse Cafe and Big Breakfast.

Nearby Sample Menus

Pad Thai Noodle prawns14.50/chicken$11.50
- The most popular Thai fried noodles of all time. Stir fried rice noodles with peanuts, bean sprouts, onions and spring onions in tamarind sauce
Deep fried ice-cream $7.50
- A different way to enjoy ice cream. Hot on the outside, cold on the inside. Topped with chocolate and strawberry sauce
Cashew nut paste $14.50
- Italian pasta stir fried Thai style in sweet chili sauce and cashew nuts.Prawns
Kew Sa $7.50
- Grilled minced chicken with Thai herbs wrapped in rice pastry served with sweet soy sauce
Massamun Curry $12.50
- Thai- Muslim curry cooked with chicken or prawns, carrots, onions and cashew nuts served with rice or roti chicken
Pad Ke-Mao [spicy] $11.50
- Stir fried spicy rice noodles with chicken, tomato, and vegetables
Vietnamese pancake $14.50
- Crispy rice pancake filled with prawns, chicken, and vegetables served with sweet chili sauce.
Pork or chicken noodle soup $ 9.50
- The most popular Thai street food. Pork or chicken soup with rice noodles and vegetables.

Caesar $18.00
- Cos lettuce, streaky bacon, croutons, anchovies, caesar dressing, poached egg, parmesan
Philly cheese steak brisket, carred peppers, onions, slaw, jus, dijonaise $22.00
Flame grilled flat bread $4.50
Beef brisket $24.00
- 1/2lb
Smokey mac 'n' cheese $6.00
Smoked mushrooms + paneer $22.00
- Semi dried tomatoes, SMK salsa, southern rice, crispy tortilla
All served with pit fries
"Swine it" add pulled pork, S.M.K salsa & sour cream $8.00

Chickpea & Corn $7.50
- Chickpea and Corn, Grilled Red Onion, Feta, Lettuce and Aiol
Ham, Brie and Onion relish $6.50
Decent sized Flounder and 420 grams of chips (large scoop) $12.00
- Delicate flesh is beautifully tender when battered and lightly cooked. Comes in box with a fork
Chips - 420 gm $3.50
Donuts $2.00
- Its always good to have something sweet to finish off the meal. Choose lemon sugar or cinnamon suger.
Kids fish n chip pack $7.00
- 1 x kids fish, 1/2 scoop of chips and 250ml fresh up
Ice Cream Tub $1.90
- Tip top, classic vanilla. A kids favourite.
Toasties - build your own with any 3 fillings $6.00
- Your classic toastie. Click on 'add to order' then click on the 'Order' to add any 3 fillings.

BRAISED PORK BELLY $27.00
- green beans, pickled onion, apple syrup & sultana mash
BLACKBERRY AND COCONUT CAKE $12.00
- with vanilla ice cream and whipped cream
RATATOUILLE TART $18.50
- with whipped feta & salad greens
PILSNER BEER BATTERED FRESH FISH $25.00
- with house tartare sauce, salad and chunky fries
SCOTCH FILLET SURF 'N' TURF $34.00
- grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
ROAST CHICKEN BREAST $27.00
- grilled beans, bacon mustard potato salad & jalapeno corn bread
CRUMBED LAMB SWEET BREADS $12.50
- with pickled vegetable & salad greens
RASPBERRY BRULEE $12.00
- with rhubarb compote, whipped cream & biscotti

All Steak Meals Include The Potato Dish Of The Day; And A Demi-Glace Sauce. *Grilled To Your Liking - Although We Recommend Rare To Medium-Rare.
Bernaise Sauce (GF) $5.00
- An Emulsion Of Clarified Butter, Egg Yolks And White Wine Vinegar; Flavoured With Shallot, Chervil, Pepper, And Tarragon.
Truffle Butter (GF) $3.00
- A Hint Of The Forest Floor.
Mushroom Bacon Mozzarella Arancini Balls $15.00
- Sicilian Savoury Stuffed Rice Balls, Coated In Breadcrumbs, And Fried.
Fresh Fish Filo $28.50
- Fresh Fish Fillet, Coriander Pesto, Cream Cheese, Wrapped In Filo Pastry And Baked Lightly Golden; With A Light Sweet Chilli And Coconut Sauce, Served On A Bed Of Steamed Bok Choy.
The Steak House Cold-Smoked Salmon (GF) $32.00
- House Cured & Cold Smoked New Zealand South Island King Salmon, With A Miso & Almond Crust. Served With Green Tomato Chutney, Nam Jim Sald, Crushed Potato And Charred Lemon.
Cheese Board (Gfa) $20.00
- Selection Of New Zealand Cheese Served With Fruit Paste And Crackers
Whiskey Peppercorn Sauce $4.00
- Rich, With A Touch Of Sporit And Three Types Of Piquant Peppercorn.

The Geordie $21.00
- Traditional Black Pudding, Free-Range Bacon, Free-Range Sausages, Classic Baked Beans, Eggs, Handmade Potato Rosti & Artisan Toast
Swiss Toasted Museli $9.00
- With Yogurt & Milk. Add Fruit Compote $12.00
Eggs Benedict With Confit Pork Belly $19.50
- Poached Eggs, Wilted Spinach, Toasted Ciabatta, topped with Hollandaise Sauce and served with a Confit of Free-Range Organic Pork Belly and a Handmade Potato Rosti
Free-Range Eggs on Toast $10.00
- Your choice of fried, poached or scrambled
Free-Range Sausage & Eggs N/A
- with grilled tomato & artisan toast
Kid's Sausage & Egg $9.00
- One Egg, Sausage, Toast, Hashbrown
Eggs Florentine $16.50
- Potato Rosti, Free Range Poached Eggs, Wilted Spinach, mushrooms and avocado
Kid's Bacon & Egg $9.00
- One Egg, Bacon Rasher, Toast, Hashbrown

Chicken kebab $3.20
Slices / Apple & custard / Leamington $2.50
Butter chicken / Creamy mushroom chicken / Bacon & egg slice $4.30
Filled sausage / Chicken thigh $3.70
Fish $4.20
Mince / Steak $3.90
Sally lun
-Medium $11.00

Chicken Dish Available
- Please ask our wait staff
Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
Bowl of Steamed Rice ( GF) $4.50
Extra Sauces $1.00
- Aioli/ Lime Aioli/ Soya/ Tartare/Seafood/Chilli Citrus/Vinegar/Hot Chilli Oil.
Shrimp Cocktail $14.90
- Cocktail shrimp served with traditional seafood dressing
-optional - tossed in garlic butter
-1 Kilo $98.90
Green Salad ( GF) $9.50
- Mixed salad greens, tomatoes, capsicum, with a honey mustard dressing.

TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
SMOKED FISH KEDGEREE $16.50
- smoked kahawai rice fried egg
MINCE ON VOGELS TOAST $13.50
BACON AND EGGS $13.50
- poached scrambled fried
SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice

Keema naan $6.50
- Stuffed with spiced mince mixture
Chicken tikka $23.90
- Tender morsels of boneless chicken marinated overnight and roasted in tandoor
Goan fish curry $23.90
- Fish fillets cooked in fine tomato paste and coconut gravy finished with lemon
Seekh kebab $12.90
- Mince lamb flavoured with spices, pressed on a skewer and finished in Tandoor
Matar malai methi $16.90
- Peas cooked in fine mild creamy cashew’s puree and dried fenugreek
Maharaja banquet $36.00
- Includes the Mixed Platter with mint and tamarind sauce and four curries as the main
Chilli chicken $20.90
- Fried chicken dish with slices of onions, tomatoes, capsicum and fresh coriander, cooked and garnished
Zeera aloo $16.90
- Diced dry potatoes cooked with cumin seeds and spices

Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
Prawn with tamarin sauce $18.00
- King prawn, tamarin and rice
Lamb shank $25.00
- Lamb, salad and rice or bread
Papaya salad $16.00
- Papaya, beef, carrot and herbs
Vietnamese baguette $10.00
- You choose: pork / beef / meatball
Clay pot fish $20.00
- Fish, salad and rice
Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
Grilled pork in hanoi style $20.00
- Pork, salad, noodle, home-made sauce

Creamed potato $8.00
Taharoa field mushroom $16.00
- panko crumbed served w kawakawa bush pepper aioli
cooked your way: grilled, oven baked, beer battered
Tio Maori oysters
- Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
Mixed salad $8.00
Koura - Aotearoa spiny lobster $60 half / $95 whole
- King of New Zealand seafood w a creamy Puhoi cheese sauce & your choice of two sides 650-700 gr
Raukumara red venison $20.00
- meatloaf w beetroot & horopito relish
Sticky date pudding $14.00
- brandy sauce & Kapiti vanilla ice cream

All served with chips and fresh salad with chef's tartar sauce
-With cajun chicken +$1.00
Summer L.A.T $14.00
- Green salad, tomato and avocado and mayo on focaccia crispy fries
Sausage x 2 $4.50
At least 2 choice
Gluten free toast $3.70
Avocado $3.50
-With chicken $3.00

Oreti Affogato $15.00
- Volcanic espresso & vanilla bean icecream with your choice of Grand Marnier, Kahlua, Irish Whiskey, Frangelico, Baileys, Tia Maria, Galliano, Cointreau, Drambuie
Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts
Oreti Cheese Board Selection $18.50
- Chefs Kapiti cheese selection of the day
Roasted Rabbit $35.00
- Gratin Dauphinois & mushroom sauce
Passion Fruit Mousse Cake $13.50
- Rum infused ganache
Oreti Filo Wrapped Prawns $16.00
- With sweet chilli & aioli
Warm Chocolate & Toffee Fondant $13.50
- Vanilla bean icecream
Oreti Profiteroles $13.50
- Hot chocolate sauce, whipped cream & almonds