Fresh Bake in Taupo Menu

Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself

Or upgrade to Curly Fries or Wedges for $2.50
Cobb Carnivore GF $34.90
- 200g Premium Angus Pure Rump steak with Cobb's, Country Style Ribs. Kills the meanest hunger.
Pumpkin & Spinach Lasagne $24.50
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
Catch of the Day GF $31.90
- Depending on availability - ask our waitstaff.
Country Style Ribs GF $28.50 / $34.90
- Cobb’s own marinated and slow-baked pork ribs with classic fries on the side. (Medium/ Cobb Size)
Two Eggs $3.50
Scotch 300g $35.90
Big Boy 400g Rump $34.50

-Passionfruit curd
Hot smoked salmon $34.00
- Southern rice, low country beans, house tartare
Smokey mac 'n' cheese $6.00
Ice cream sundae $12.00
- Chocolate, vanilla or passionfruit
-Vanilla bean ice cream
Flamed flat bread with grilled chorizo $16.00
- S.M.K salsa
-Vanilla bean ice cream
S.M.K slaw $6.00

Eye Fillet of Beef
- Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
Garden Salad $7.00
3 Courses With Beef $60
Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
-Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
Beef $35.00
Raspberry and vanilla brulee
- Biscotti, berry salad

Mixed Bread Plate $9.50
- Served With Warm Marinated Olives.
Truffle Butter (GF) $3.00
- A Hint Of The Forest Floor.
Steak House Slaw (GF) $7.00
- Hand-Cut Cabbage, Fennel, And Pickled Carrot.
Blue Vein & Cream Cheese Dressing (GF) $5.00
- Mild Nz Blue Vein Mixed With Cream Cheese.
The Steak House Burger $26.00
- House-Made Angus Burger Pattie, Bacon, Fried Egg, Sliced Betroot, Salad Leaves, And Chef'S Special Tangy Sauce, Served With A Side Of Fries And Aioli.
Mushroom And Spinach Risotto (V) $22
Steak House Slaw (GF) $7.00
- Hand-Cut Cabbage, Fennel, And Pickled Carrot.
Bernaise Sauce (GF) $5.00
- An Emulsion Of Clarified Butter, Egg Yolks And White Wine Vinegar; Flavoured With Shallot, Chervil, Pepper, And Tarragon.

Organic Porridge $9.50
- w. Oat Milk & Honey. Add Fruit Compote $13.00
Free-Range Sausage & Eggs N/A
- with grilled tomato & artisan toast
Creamy Mushrooms $16.00 / $20.00
- served on toasted Brioche,topped with portabello & grilled haloumi. Standard / with free range bacon
Free-Range Eggs on Toast $10.00
- Your choice of fried, poached or scrambled
Swiss Toasted Museli $9.00
- With Yogurt & Milk. Add Fruit Compote $12.00
Organic Macadamia Nut Museli $10.00
- With Yogurt & Milk. Add Fruit Compote $13.00
Breakfast Tower $19.50
- Stacked Toast, Handmade Potato Rosti, Free-Range Bacon, Caramelized Onion, Free-Range Poached Eggs, Portabello Mushroom, Grilled Tomato & Hollandaise Sauce
Eggs Florentine $16.50
- Potato Rosti, Free Range Poached Eggs, Wilted Spinach, mushrooms and avocado

Mince & cheese / Steak & onion / Steak & mushroom / Steak & pepper / Steak & vegetables $4.10
Bacon & egg muffin $3.60
Drumsticks / Spring roll / Curry roll $3.00
Chicken kebab $3.20
-Ham & egg, ham & tomato, ham & cheese, chicken
-Small $4.30
Chelsea bun $2.50
Steak cheese & bacon/ Chicken & vegetable / Chicken, cranberry & camembert / Chicken, camembert & apricot $4.30

Hokey Pokey Chocolate Mouse $12.00
- Rich chocolate mousse with caramel, hokey pokey and homemade marshmallows
Chicken Salad $17.00
- Salad greens, southern fried chicken, bacon, roasted tomato, fresh herbs and lemon ginger dressing
Wedges
- With Grilled Cheese, Sour Cream and Tomato Sauce
Cheese Platter $17.00
- Selection of cheeses, crostini, chutney and fruits
Crispy Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney aioli and homemade slaw - add an egg $2.00
Cheesecake of the Day $12.00
- served with cream and sauce
Pork Belly $34.00
- Twice cooked in Escape Micro Brewed Cider, Served with chunky apple and rhubarb relish and vegetables
Ice Cream Sundae $5.50
- Vanilla Ice Cream with your choice of either Chocolate, Caramel or Strawberry Topping with Cream and Jelly Beans

Party Pack $13
- A beautiful combination of sushi rolls for family and friends
Bento $15
- Rice, salad, tempura, sushi rolls, selection served in a box - Teriyaki Chicken
Katsu Don $14
- Bowl of rice with deep fried cutlets, cooked onion, egg served on top - Pork
Okonomiyaki $9.50
- Japanese style savoury pan cake
Kiwi Legend Roll $14
- Avocado, Cream Cheese, Pickle, Teriyaki Chicken, Pineapple, Kiwi, Breadcrumbs, Sweet Chilli Sauce
Udon $12
- Japanese style thick noodle soup - Seafood
Teppanyaki $15
- Japanese dish cooked on a hot steel plate - Beef
Salmon Roll $14
- Salmon, Avocado, Crab Meat, Creamy Sauce

Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.
-1/2 kilo $49.90
-Accompanied with crostini bread $15.50
Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
Huka Prawn Park advises not all prawns served are grown onsite.
Salt & Pepper Squid $16.00
- Lightly coated seasoned squid with garlic and caper mayonnaise
Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
Steamed Whole Prawns ( GF)
- Accompanied with soya and a chilli citrus sauce.

French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
Gluten-free gourmet beef burger with fries $29.50
Fries $9.50
- with aioli and tomato sauce
Porridge $13.50
- served with cream, brown sugar and dried fruit compote
Bacon & Eggs $14.50
- poached or fried
Gourmet beef burger with fries $29.50
French Toast - Chef's Signature Dish $22.50
- served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
Bacon $4.00

-With thai beef +$1.00
Bacon x 4 4.50
Bagel $3.50
Steak sandwich $19.50
- Gourmet steak, mushroom, capsicum, onions, and mozzarella cheese on focaccia, served with chips and salad
Gluten free toast $3.70
White/ Wholemeal toast $2.00
Big breakfast $19.50
- Toast, eggs, bacon, sausage, hash brown, mushroom, grilled tomato.(With any medium coffee of your choice only extra $4)
Green salad $5.00

Trio of Oreti Icecreams $12.50
- Brandy discs & honey
Prime Scotch Fillet $31.00
- Cooked to your liking with Oreti chips & salad plus select your choice of sauce ... Mushroom - Blue Cheese - Garlic Butter
Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation
Coupe Mont Blanc $13.50
- Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
Oreti Breads and Dips $15.00
- Olive oil, & balsamic, dips & marinated olives
Oreti Garlic & Crab Ravioli $16.00
- Celeriac & wasabi volute
Duck Terrine $18.00
- Crostini, pickles & fig chutney
Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts

Breakfast Stack (Vegetarian) $16.00
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Salmon $17.50

All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
Bacon & Eggs $10.50
Fruit Loaf Toasted $5.00
Sausage & Eggs $9.50
Bacon/Egg/Cheese Muffin $6.00
Bake Beans on Toast $6.50
Spaghetti on Toast $6.50
Extras $2.00
- Scrambled Eggs, Fried Eggs

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Fresh Bake

Waikato Region > Taupo > Fresh Bake

Address

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243 Tauhara Road, Tauhara, Taupo, Waikato, 3330, New Zealand

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