Fresh Bake in Taupo Menu

Gluten free pizza bases are available $4.00 extra
Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
Rump Steak $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
Catch of the Day $20.90
- Served either lightly pan-fried and finished with bearnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
Prosciutto $22.50
- Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
Hawaiian $17.50
- Smoked ham, napolitana sauce, mozzarella and pineapple

Side Salad GF $5.90
Double up for an extra $9.40
Garlic Baguette $6.50
- Hot and crispy with garlic butter and herbs.
Caesar Salad GFA $20.50
- Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
Prawn & Parmesan Sirloin GF $34.90
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
Crispy Onion Rings $5.90
Freeman’s Lamb Shank GF $29.50
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
Upgrade from Fries, to Curly Fries or Wedges with your main. $2.50

Massamun Curry $14.50
- Thai- Muslim curry cooked with chicken or prawns, carrots, onions and cashew nuts served with rice or roti prawns
Dim sim pork$7.50/prawns$8.50
- Steamed minced pork or prawns wrapped in egg pastry served with light soya sauce
Mee Siam $14.50
- Vermicelli noodles stir fried with chicken, prawns in coconut milk, Thai chili sauce, and vegetables.
Vietnamese pancake $14.50
- Crispy rice pancake filled with prawns, chicken, and vegetables served with sweet chili sauce.
Pag Tod $6.50
- Deep fried mixed vegetables in a light batter served with sweet chili sauce
Gang Keaw Wan Gai $ 11.50
- Chicken green curry served with rice and salad.
Fresh spring rolls $11.50
- Rice paper sheets filled with chicken, noodles, and vegetables served with peanut sweet chili sauce
Gang Garee $12.50
- Mild chicken yellow- curry cooked in coconut milk with potato, carrots and onions served with rice

-1/2lb $8.00
S.M.K slaw $6.00
BBQ pulled pork $24.00
- 1/2lb
Philly cheese steak brisket, carred peppers, onions, slaw, jus, dijonaise $22.00
-1/4lb $4.00
Cos lettuce $18.00
- Quinoa & roast kumara, croutons, cracked almonds, citrus vinaigrette
All pit meals come with BBQ Mac 'n' cheese, S.M.K slaw, southern rice
Bourbon toffee cheesecake $12.00

CHICKEN SALAD $22.00
- spiced chicken fillet on salad greens, with toasted pumpkin seeds. roasted butternut squash, cherry tomatoes, lightly curried mayo
BLACKBERRY AND COCONUT CAKE $12.00
- with vanilla ice cream and whipped cream
MOLE & CHICKEN CAESAR SALAD $16.00
- with crispy prosciutto, parmesan cheese, soft boiled egg, croutons & caesar salad dressing
QUARTET OF FANCY PANTS ICE CREAMS $9.00
- extra yummy chef's recommendation
CHEF'S SPECIAL PIE $25.00
- see specials board for today's creation
RATATOUILLE TART $18.50
- with whipped feta & salad greens
ROAST CHICKEN BREAST $27.00
- grilled beans, bacon mustard potato salad & jalapeno corn bread
GRILLED SIRLOIN OF BEEF $27.00
- with crispy polenta fries, canned mushroom sauce, roasted vine tomatoes

The Steak House Burger $26.00
- House-Made Angus Burger Pattie, Bacon, Fried Egg, Sliced Betroot, Salad Leaves, And Chef'S Special Tangy Sauce, Served With A Side Of Fries And Aioli.
- Ruby Port - Glass $10.00
Baby Betroot Apple Cup (GF) $10.00
- Baby Betrrot; Grated Apple, Mayonnaise. On A Bed Of Lettuce.
Salted Caramel Creme Brulee(GF) $12.00
Mixed Bread Plate $9.50
- Served With Warm Marinated Olives.
Rump Steak $31.00
- (300G)
Bruschetta $14.50 for 3
- (Up To The Chef), Drizzled With Extra Virgin Olive Oil.
Sous Vide New Zealand Ovation Lamb Rump (GF) $35.00
- Twice-Cooked Lamb Medallions, With Kumara, Charred Asparagus, Chimichurri And Slow-Cooked Roasted Red Peppadews. (Served: Med / Rare)

Junior pizza and curly fries $9.00
Eggy bread N/A
- 2 bread dipped in egg 3 bacon 1 tomato maple syrup
Lambs fry & bacon $16.50
Egg burger $7.50
Cheese burger $7.50
Cheese Burger N/A
Fish Burger N/A
Hamburger $7.00

Teppanyaki $16
- Japanese dish cooked on a hot steel plate - Spicy Pork
Teppanyaki $15
- Japanese dish cooked on a hot steel plate - Beef
Bento $15
- Rice, salad, tempura, sushi rolls, selection served in a box - Tempura Chicken
Paradise Roll $17
- Peanut Butter, Avocado, Bacon, Fried Prawns, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
Party Pack B $65
- 54 pcs sushi pack - Teriyaki Chicken, Salmon & Avocado, Tuna, Crumbed Chicken, Crispy Chicken, Rainbow rolls
Udon $12
- Japanese style thick noodle soup - Teriyaki Chicken
Bento $20
- Rice, salad, tempura, sushi rolls, selection served in a box - Salmon Sashimi
Seaweed Salad $7
- Fresh seaweed on a lettuce

Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
Bacon N' vegetable $12.50
Morrocan Lentil $10.50
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise

Batt Scallop $6.00
Chicken Bacon Avocado $9.50
- Crumbed Schnitzel, bacon, and salad
Fresh Fish $5.50
Hamburger $4.00
Flamegrd Chicken- Cheese $7.50
- Flamergrd Chicken patty cheese and salad
-With Garlic Butter $3.50
Mussel Fritter $3.30
Veggie Burger $7.50
- Veggie patty and salad

Chicken curry $18.00
- Chicken, kumara and rice or noodles
Beef stew $18.00
- Beef, carrot and rice or bread
Vietnamese baguette $10.00
- You choose: pork / beef / meatball
Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
Chicken salad $16.00
- Cabbage, chicken, herbs and peanuts
Lotus salad $16.00
- Lotus root, prawns, pork, salad, peanuts
Grilled pork in hanoi style $20.00
- Pork, salad, noodle, home-made sauce
Shaking beef $20.00
- Beef, vegetables, salad and fried rice

Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos
Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
Piggy Tails $14.00
- Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce

Apple Turnover $2.50
Onion Rings (2) $1.50
Potato Fritter $1.50
Vege Burger $6.50
Battered Pattie $3.50
Fresh Fish – Battered $4.50
-Two Fillings $3.50
Chicken Burger $6.50

Side of chips $4
Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
All Day Breakfast - grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast $17.50
Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14

-Calamari or prawn $17.50
- Seasoned with black pepper and toasted sesame seed, pan, fried with canola oil
-BLAT $3.00
- With lashings of bacon
Thai beef salad $16.50
- Tender strips of marinated on a bed of salad with crispy noodles, green beans and ciabatta
-With chicken $3.00
Hollandaise
Multigrain toast $3.00
Tomato(grill/slice) $3.00
Caesar salad
- Cos lettuce with bacon, parmesan cheese, poached egg, croutons and caesar dressing

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Fresh Bake

Waikato Region > Taupo > Fresh Bake

Address

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243 Tauhara Road, Tauhara, Taupo, Waikato, 3330, New Zealand

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