Frolic Cafe in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Sunrise breakfast $13.00
    • orange infused almond puree, berry ragout, seasonal fruit, toasted almond, honey
  • Breakfast board $17.00
    • smoked salmon, avocado, pesto, capers, cream cheese, tomato, free range poached egg, organic sourdough
  • Gourmet mince $18.00
    • NZ beef, manuka smoked bacon, peas, capsicum, free range poached egg, bbq sauce, organic ciabatta
  • Lemon Potato hash - Manuka smoked bacon $18.50
    • creamy mashed potato, lemon oil, free range poached egg, house hollandaise
  • Lemon Potato hash - Smoked salmon $18.50
    • creamy mashed potato, lemon oil, free range poached egg, house hollandaise
  • Mixed creamy mushrooms $18.00
    • manuka smoked bacon, creamy balsamic sauce, vine tomato, free range poached egg, organic ciabatta
  • Open style omelette $18.00
    • champagne ham, mixed mushrooms, caramelised onion, kasundi, feta, organic pide
  • Vegetarian waffles $18.00
    • wilted spinach, mixed mushrooms, free range poached egg, roast tomato, house hollandaise
  • Eggs benedict - Manuka smoked bacon $18.00
    • free ranged poached eggs, toasted bagel, house hollandaise
  • Eggs benedict - Smoked salmon $19.00
    • free ranged poached eggs, toasted bagel, house hollandaise
  • Eggs benedict $2.50
    • add spinach or avocado
  • Smashed Avocado $16.00
    • free range poached egg, spiced dukkah, watercress, grilled sourdough
  • Add manuka smoked bacon or grilled halloumi $2.50
  • Big Frolic $20.00
    • bratwurst sausage, grilled bacon, mixed mushrooms, roast tomato, gourmet potato, free range eggs, organic grain toast
  • Buttermilk pancakes $17.00
    • mixed berry ragout, almond crumble, orange infused maple syrup, whipped cream
  • Add manuka smoked bacon $4.00
  • French toast $17.00
    • croissant mixed berry ragout, poached pear, orange infused maple syrup, mascarpone
  • Add manuka smoked bacon $4.00
  • Free range eggs any style on orgain five grain toast $11.00
    • add any sides
  • BLAT & chips $18.00
    • grilled bacon, avocado, tomato, salad greens, herbed aioli, organic pide & chips
  • Vegetarian burger $18.00
    • moroccan halloumi, chickpea falafel, salad greens, beetroot, herbed aioli, organic brioche, petite salad
  • Pan fried market fish $18.00
    • roasted gourmet potatoes, peas, carrots, orange & ginger sauce
  • Hot chicken wrap $16.00
    • cajun chicken, seasonal salad, kasundi herbed aioli
  • Braised beef cheek $19.00
    • grilled pumpkin, green beans, mixed mushrooms, pickled onion, red wine jus
  • Crispy Calamari $18.00
    • petite salad, tartare sauce, lemon & chips
  • Akaroa salmon $20.00
    • cripsy skin fillet, seasonal vegetables, coconut sauce, pickled ginger
  • Gourmet chicken burger $19.00
    • house made mint/coriander pattie, cos, tomato, caramelised onion & cabbage, chunky chips
  • Beef stew $18.00
    • low n slow cooked beef, capsicum, peas, carrots, organic pide
  • Lemon & thyme chicken $18.00
    • creamy mushrooms, gourmet potato, vine tomatoes, red onion, basil pesto, parmesan
  • Chef's creation n/a
    • please ask your waiter
  • Sweet treats n/a
    • a variety of cakes & slices from the cabinet served with your choice of whipped cream of yoghurt
SIDES / ADD ONS SIDES / ADD ONS
  • Bowl of chunky chips with aioli $7.50
  • Manuka smoked bacon (2) $4.50
  • Bratwurst sausage (2) $5.00
  • Smoked salmon $6.00
  • Mixed creamy mushrooms $5.00
  • Halloumi cheese $5.00
  • Baked beans $4.00
  • Side salad with balsamic dressing $6.50
  • Grilled tomato/spinach/avocado/free range egg $2.70
  • House hollandaise/herbed aioli $1.50
  • Gluten free bread $1.50
CHILDREN'S MENU CHILDREN'S MENU
  • Toast $5.20
    • with butter and jam/peanut butter
  • Free range poached/scrambled eggs on toast $6.50
  • Free range poached egg/bacon on toast $8.50
  • Baked beans on toast $5.50
  • Mini burger $11.00
    • homemade chicken pattie, salad & chips
  • Kids pancakes $11.00
    • buttermilk pancakes served with maple syrup & whipped cream
  • Banana Fritters $9.00
    • maple syrup, chocolate sauce and whipped cream
  • Homemade fish fingers & chips $9.00
  • Homemade nuggets & chips $9.00
  • Bowl of chips $6.50
  • Charlies apple/black currant/orange $2.50
  • Fluffy $1.50
  • Hot chocolate $4.00
  • Pink panther $4.60

Nearby Sample Menus

  • HAM $3.00
  • BACON BURGER $4.30
  • 4X FISH, 3X SAUSAGES, 3X POTATO FRITTER, $3.00CHIPS $15.00
  • BBQ PORK & NOODLES $8.50
  • CHICKEN MUSHROOM & VEGE $ 10.50
  • VEGETABLE $9.50
  • 5X FISH, 4X SAUSAGES, 4X POTATO FRITTERS, $4.00CHIPS $20.00
  • SAUSAGE $1.40
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Chicken Burger $7.80
    • Char-grilled Chicken breast fillet in a crushed black pepper and herb coating with Garlic Aioli
  • 60ml Tomato Sauce $1.10
  • Coleslaw-style Salad $4.50
    • with Herbed Mayo dressing
  • Battered Oysters - Seasonal pricing N/A
  • Home-made Fish Cake $2.80
  • Battered Home-made Paua Fritter $4.80
    • with paua from the Chatham Island
  • All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00
  • Fish of the Day Burger N/A
    • Please check with the galleyslaves
  • 51. Gaeng Ped Yang $18.90
    • Roasted in red curry with sliced pineapple, tomato, vegetable and coconut milk
  • 30. Pad Priew Wahn
    • Stir-fried meat with cucumber, tomatoes, mushroom, pineapple, onion in sweet and sour sauce
  • Roti Bread $2.00
  • 55. Golden Crispy Chicken $18.90
    • Sliced chicken breast marinated with pepper and Thai herbs and served with sweet and sour dipping sauce
  • Sticky Rice $2.00
  • 45. Pad Kra Prow Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with spring onion, bamboo shoot, vegetables, basil leaves and chilli
  • 12. Tom Kha Gai $7.50
    • A delicious spicy coconut soup with chicken, mushroom and lemon grass
  • 9. Chicken Wing $8.50
    • Deep-fried marinated chicken wings
  • Add Bacon $5
  • Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
  • Free Range Eggs on Toast $10.5
    • any style eggs served on 5 grain, Cabana, Gluten free toast
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • Creamy Balsamic Mushroom $18.5
    • with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
  • Eggs, Toast, Wilted Spinach, Tomato $4
  • Ravenhill's Energy $19.5
    • Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
  • Savoury omelette $16.00
    • (GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
  • Chicken with brie burger $21.50
    • Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
  • -Smoked salmon $18.50
  • Smoked salmon scrambled eggs $14.50
    • GF available
  • Creamy mushroom $16.50
    • (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
  • -Bacon, ham or mushroom $17.50
  • Baked beans $3.00
  • -Vegetarian $16.50
    • Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Fish and Chips $18.50
  • Kumara Chips $8.50
  • Hot Chips $6.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Chicken & Mushroom $11.00
  • Vegetable $6.00
  • Vegetable $7.50
  • Chicken & Vegs $9.50
  • Fish $8.00
  • Steak Bami Goreng $9.50
  • Vegetable $7.50
  • Chicken $8.00
  • 40 pieces party platter $40.00
  • Miso/ green tea/ steam rice/ sushi rice $2.00
  • -15 pcs $20.00
  • Salmon sashimi
  • Eel roll $9.00
  • 30 pieces party platter $30.00
  • Teriyaki chicken katsu $13.90
  • Vege $10.90
  • Cucumber salad $10.00
  • -Deep-fried tofu with vees $10
  • -Curry veges $10
  • Chicken in black pepper sauce $16.00
  • -Black bean sauce beef $10
  • Tofu $15.00
  • Kung-Pao Chicken $16.00
  • Tomato egg noodle soup $10.00
  • Crispy Luncheon $8
  • Chicken Heart $1/$9
    • per skewer/10 skewer
  • Crispy Fish Ball $8
  • Lamb Skewer $12/$15
    • 15 skewer/20 skewer
  • Fish Ball $2
    • Per skewer
  • Chicken Gizzard $1/$9
    • per skewer/10 skewer
  • Crispy Samosas $8
  • Coriander with Fungus $6
  • Cajun Breaded Chicken Fillets $20.00
    • Served with Chipotle Mayonnaise and Chips
  • Seafood Basket $20.00
    • Battered Fish, Popcorn Shrimps, Calamari, Chips, Tartare and Aioli
  • Antipasto $28.50
    • Marinated Olives, Feta, Sundried Tomatoes, Capsicum, Chorizo, Salami, Hummus and Ciabatta Rolls
  • The Clevedoner $24.00
    • Topped with, Fresh Chicken Breast, Cashew Nuts, Brie, Avocado and Cranberry
  • All Served with an Ice Cream Sundae
  • Beer Battered Fresh Fish $22.00
    • Beer Battered in Macs Gold Larger, with Chips and Tartare
  • Char Grilled Chicken Burger $22.50
    • Char Grilled Seasoned Chicken Breast and Chips
  • Works Chips $14.00
    • Served with Bacon, Cheese and Sour Cream
  • Teriyaki salmon $15.90
  • Salmon teriyaki $15.90
  • Chicken katsu $13.90
  • Chiken-katsu $13.90
  • Salmon katsu $13.50
  • Teriyaki chicken $13.90
  • Beef $13.90
  • Chicken katsu $10.90
  • Ton Katsu $21.90
  • Harumaki $5.50
  • Sushi & Udon Set $23.90
  • Udon $12.00
  • Yaruki Salad $15.00
  • Boston Mud Cake $8.50
  • Combo Sushi $16.00/$24.00
    • S (8 pcs)/M (12 pcs)
  • Beef Yakiniku Bento $15.90
  • Ciabatta
    • An italian white bread which has a crisp crust, a somewhat soft porous texture & toasts well
  • Tuna Melt $14.00
    • on rye mozzarella, tomato, capers, pickled onions, lemon & spinach salad
  • Tuscan Country Loaf
    • Classic crusty italian loaf. This bread is all about the contrast of the crunchy tasty crust to the moust & light crumb. Great for sandwiches or as a side with dinner
  • Roast Beef Sandwich $14.00
    • With whipped feta, rosemary & Tomato relish
  • Smoked Salmon $5.50
  • Bacon $4.50
  • Please Take a look at our cabinet for an enticing choice of sweet treats & other savoury options
  • Boiled Egg / Sliced Tomato $2.50
Frolic Cafe

Frolic Cafe

location

Address

653 Manukau Road, Royal Oak, Royal Oak, Royal Oak, Auckland, 1023, New Zealand

phone

Phone

096244566

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Kids Area ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
653 Manukau Road, Royal Oak, Royal Oak, Royal Oak, Auckland, 1023, New Zealand