Frolic Cafe in Auckland Menu

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Sunrise breakfast $13.00
- orange infused almond puree, berry ragout, seasonal fruit, toasted almond, honey
Breakfast board $17.00
- smoked salmon, avocado, pesto, capers, cream cheese, tomato, free range poached egg, organic sourdough
Gourmet mince $18.00
- NZ beef, manuka smoked bacon, peas, capsicum, free range poached egg, bbq sauce, organic ciabatta
Lemon Potato hash - Manuka smoked bacon $18.50
- creamy mashed potato, lemon oil, free range poached egg, house hollandaise
Lemon Potato hash - Smoked salmon $18.50
- creamy mashed potato, lemon oil, free range poached egg, house hollandaise
Mixed creamy mushrooms $18.00
- manuka smoked bacon, creamy balsamic sauce, vine tomato, free range poached egg, organic ciabatta
Open style omelette $18.00
- champagne ham, mixed mushrooms, caramelised onion, kasundi, feta, organic pide
Vegetarian waffles $18.00
- wilted spinach, mixed mushrooms, free range poached egg, roast tomato, house hollandaise
Eggs benedict - Manuka smoked bacon $18.00
- free ranged poached eggs, toasted bagel, house hollandaise
Eggs benedict - Smoked salmon $19.00
- free ranged poached eggs, toasted bagel, house hollandaise
Eggs benedict $2.50
- add spinach or avocado
Smashed Avocado $16.00
- free range poached egg, spiced dukkah, watercress, grilled sourdough
Add manuka smoked bacon or grilled halloumi $2.50
Big Frolic $20.00
- bratwurst sausage, grilled bacon, mixed mushrooms, roast tomato, gourmet potato, free range eggs, organic grain toast
Buttermilk pancakes $17.00
- mixed berry ragout, almond crumble, orange infused maple syrup, whipped cream
Add manuka smoked bacon $4.00
French toast $17.00
- croissant mixed berry ragout, poached pear, orange infused maple syrup, mascarpone
Add manuka smoked bacon $4.00
Free range eggs any style on orgain five grain toast $11.00
- add any sides
BLAT & chips $18.00
- grilled bacon, avocado, tomato, salad greens, herbed aioli, organic pide & chips
Vegetarian burger $18.00
- moroccan halloumi, chickpea falafel, salad greens, beetroot, herbed aioli, organic brioche, petite salad
Pan fried market fish $18.00
- roasted gourmet potatoes, peas, carrots, orange & ginger sauce
Hot chicken wrap $16.00
- cajun chicken, seasonal salad, kasundi herbed aioli
Braised beef cheek $19.00
- grilled pumpkin, green beans, mixed mushrooms, pickled onion, red wine jus
Crispy Calamari $18.00
- petite salad, tartare sauce, lemon & chips
Akaroa salmon $20.00
- cripsy skin fillet, seasonal vegetables, coconut sauce, pickled ginger
Gourmet chicken burger $19.00
- house made mint/coriander pattie, cos, tomato, caramelised onion & cabbage, chunky chips
Beef stew $18.00
- low n slow cooked beef, capsicum, peas, carrots, organic pide
Lemon & thyme chicken $18.00
- creamy mushrooms, gourmet potato, vine tomatoes, red onion, basil pesto, parmesan
Chef's creation n/a
- please ask your waiter
Sweet treats n/a
- a variety of cakes & slices from the cabinet served with your choice of whipped cream of yoghurt

Bowl of chunky chips with aioli $7.50
Manuka smoked bacon (2) $4.50
Bratwurst sausage (2) $5.00
Smoked salmon $6.00
Mixed creamy mushrooms $5.00
Halloumi cheese $5.00
Baked beans $4.00
Side salad with balsamic dressing $6.50
Grilled tomato/spinach/avocado/free range egg $2.70
House hollandaise/herbed aioli $1.50
Gluten free bread $1.50

Toast $5.20
- with butter and jam/peanut butter
Free range poached/scrambled eggs on toast $6.50
Free range poached egg/bacon on toast $8.50
Baked beans on toast $5.50
Mini burger $11.00
- homemade chicken pattie, salad & chips
Kids pancakes $11.00
- buttermilk pancakes served with maple syrup & whipped cream
Banana Fritters $9.00
- maple syrup, chocolate sauce and whipped cream
Homemade fish fingers & chips $9.00
Homemade nuggets & chips $9.00
Bowl of chips $6.50
Charlies apple/black currant/orange $2.50
Fluffy $1.50
Hot chocolate $4.00
Pink panther $4.60

Nearby Sample Menus

Penne Napolitana $15.00
- homemade tomato sauce fresh garlic black olives red onion, fresh chili olive oil & parmesan
Lasagne Verde $15.00
- tomato parsley zucchini silver beet & ricotta
Eye Fillet Steak $28.50
- Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
Chicken and Mushroom Risotto $18.50
Pan-Fried Seafood Salad $15.00
- fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
Fettuccine Tutto Mare $15.00
- selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
Sauteed Prawn Risotto $25.00
Rare Beef Salad $15.00
- thinly sliced rare roast beef served with green salad feta cheese & mustard cream

Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole - Mini $10.90
- Fajita Veggies with Guac $13.40
- Slow Roasted Beef Barbacoa $14.40
- Slow Roasted Beef Barbacoa $14.20 / $10.20 Mini
- Pulled Pork Carnitas $14.10
- Seasoned Mince Beef $13.40
- Pulled Pork Carnitas $13.90 / $9.90 Mini
- Chargrilled Chicken a la Brasa $12.00

Oyster $1.50
Cheese & onion / Cheese egg $3.60
Double cheese burger $6.00
- With double patties
Ham & cheese $4.00
Fish $11.00
Tarakihi $4.30
- Fresh
Bacon burger / Steak burger $5.50
Works burger $7.80
- Jumbo

Fried oreo ( 3 pcs) $5.00
●Extra fried drumstick (1 pc) $2.50
-Or nibbles (2 pcs)
Chicken per piece $2.80
- Drums 1 pc / nibbles 2pcs
- Half 9 pcs $17.00
●Fried chicken
- Full 18 pcs $27.00
- Piece $2.80

Roll Combo $10.00
- Roast Roll with 2 Potatoes and a Coke
Chicken Combos $7.50
- 2 Drumsticks, 2 Potatoes and a Coke
Lunch Roast $9.90
- A slightly smaller serve of our popular roast meal
Just Ribs $2.99 / 100gms
- By Weight
Chocolate Mousse $4.50
- Cold and creamy chocolate mousse
Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy see below
Pork $12.50 $16.00 $19.50
Crispy Chicken Drumstick $2.50

-With bacon $14.90
-Preserves with butter $6.90
Open chicken sandwich $15.90
- Grilled chicken with brie, toamto, mesclun saladm peach and mango relish and fries
homemade beef burger $15.90
- With aged cheddar, greens, beetroot, caramelized onion and fries
-3filling $6.00
Pancakes $12.90
- Organic blueberries, sliced banana, maple syrup and mascarpone
pasta $14.90
- Fettucine carbonara with toasted chicken, bacon, mushroom and shredded parmesan
Chunky fries
- With homemade aioli and tomato sauce

Super rice $15.50
- Lamb, chicken falafel
Satay lamb rice $14.50
- Peanut satay
Kiwi chicken $11.00
- Streaky bacon, avocado
Satay beef $10.00
- Satay sauce
Turkish delight $3.00
- 4 pieces
Falafel salad $12.00
Chicken kebab $11.50
Mixed kebab $12.00
- Lamb, chicken

Red Shed Sliders $15
- a serving of three sliders: beef ‘n’ cheese; pulled pork Memphis style, or beer battered fresh fish (one of each, or three the same)
Chicken & Harissa $24
- marinated chicken, red onion, harissa sauce & mozzarella
Jack's Cheesecake of the Day $12
- please ask for details
Prosciutto & Potato $24
- prosciutto & sauté duck fat potatoes, rosemary, rocket & parmesan
Greek $17.5
- feta, red onion, cucumber, olives, tomato & mixed leaves
Meat Lovers $24
- spicy pepperoni, ground beef, chorizo sausage, bacon, onion & mozzarella with BBQ sauce
Greek $22.5
- add chicken, smoked salmon or prawns
Prawn & Sweet Chilli $24
- prawn, sweet chilli, garlic, spring onions & mozzarella

Today’s Dessert Platter from the board
Caramel pork ragout $12
- on fresh pineapple
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
-Danbo $42.00
- firm mild cheddar
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
Tender pork belly $12
- tamarind scent & pork floss.
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus

Cauliflower, vadouvan, radish, herbs $10/18
NZ cheeses, house made crackers, preserves $12/$20/$28
Autumn foraged salad, lemon $10.00
Chocolate, peanut, salted caramel, passionfruit $15.00
Roasted brussel sprouts, garlic custard $10.00
Gnocchi, hen’s egg, spinach, walnut $23.00
Slow roasted lamb shoulder, labneh, date (to share) $62.00
Rhubarb, oat, goats milk, nasturtium $15.00

Mooli Ka Paratha $4.50
Medu Vada Sambar $7.50
Paneer Tikka $10.50
- Cottage cheese cubes marinated with saffron and chef’s secret recipe with capsicum and tomato
Mushroom Masala Dosa $10
Lamb Seekh Kebab $12.50
- Succulent lean minced lamb, spiced with touch of cream cheese and smoked in the tandoor oven
Chicken Chili $9.50
- Chicken cubes marinated in chili sauce and cooked with onion and capsicum
Veg Manchurian $9.50
- Chopped vegetables balls tossed in chili and sauce
Butter Naan $3

Ma-Po Tofu on Rice $9.80
Soybean Milk/Sweet Soybean Milk $2.50
Rice with mixed vegetables in Soup $10.00
Spicy Pork Fried Noodle $9.80
Steamed Blue Cod Fillet with Egg (pre-order) $39.80
Braised Pork Joint $26.80
$6.00 (S)
Salty Pork $18.80

Manoush $8
- lamb, tomato, red pepper, olive powder, pickled chilli, lemon
Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
Persian flatbread $6
- whipped garlic, harissa
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
Afghan bread $6
- burnt butter, pistachio, rose petal jam

Roti with any Curry $10.00
Plain Roti $2.00
Pickle Chicken
- with rice & can of Coke
Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce
Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce
Garlic Naan $2.50
Naan Or Roti with Dhal $7.50
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice

Rogan Josh $16.50
- Chunks of lamb cooked with roasted crushed spices, onions and tomatoes
Tikka Masala $15.00
- Tender chicken fillets roasted in the tandoori oven and finished with classical rich onions and capsicum sauce
Prawn Balchao $19.00
- Cooked with pickled spices with a hint of white wine, tomatoes, red chillies, tamarind and jaggery
Vindaloo $15.00
- Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
Chicken Kesari Tikka $12.50
- Boneless chicken pieces marinated in hang yoghurt, garlic ginger, spices and with a hint of saffron. Baked in the tandoor oven, and served with our chef's special salad and chutney
Butter Naan / Garlic Naan $4.00
Tandoori Chicken NF/GF H $12.50 / F $20.50
- Marinated chicken in herbs and spice, finished in the tandoor. Served with mint chutney and our chef's special salad
Chilli Chicken $15.00
- Pieces of chinese style boneless chicken chunks cooked with capsicum, onion, green chilli and soy sauce

Frolic Cafe

Auckland Region > Auckland > Frolic Cafe

Address

653 Manukau Road, Royal Oak, Royal Oak, Royal Oak, Auckland, 1023, New Zealand

Phone

096244566

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Kids Area , Wine and Beer , Cash , Bankcard , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating

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Frolic Cafe in Auckland Menu

Nearby Sample Menus

Frolic Cafe

Auckland Region > Auckland > Frolic Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

653 Manukau Road, Royal Oak, Royal Oak, Royal Oak, Auckland, 1023, New Zealand

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