Frolic Cafe in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Sunrise breakfast $13.00
    • orange infused almond puree, berry ragout, seasonal fruit, toasted almond, honey
  • Breakfast board $17.00
    • smoked salmon, avocado, pesto, capers, cream cheese, tomato, free range poached egg, organic sourdough
  • Gourmet mince $18.00
    • NZ beef, manuka smoked bacon, peas, capsicum, free range poached egg, bbq sauce, organic ciabatta
  • Lemon Potato hash - Manuka smoked bacon $18.50
    • creamy mashed potato, lemon oil, free range poached egg, house hollandaise
  • Lemon Potato hash - Smoked salmon $18.50
    • creamy mashed potato, lemon oil, free range poached egg, house hollandaise
  • Mixed creamy mushrooms $18.00
    • manuka smoked bacon, creamy balsamic sauce, vine tomato, free range poached egg, organic ciabatta
  • Open style omelette $18.00
    • champagne ham, mixed mushrooms, caramelised onion, kasundi, feta, organic pide
  • Vegetarian waffles $18.00
    • wilted spinach, mixed mushrooms, free range poached egg, roast tomato, house hollandaise
  • Eggs benedict - Manuka smoked bacon $18.00
    • free ranged poached eggs, toasted bagel, house hollandaise
  • Eggs benedict - Smoked salmon $19.00
    • free ranged poached eggs, toasted bagel, house hollandaise
  • Eggs benedict $2.50
    • add spinach or avocado
  • Smashed Avocado $16.00
    • free range poached egg, spiced dukkah, watercress, grilled sourdough
  • Add manuka smoked bacon or grilled halloumi $2.50
  • Big Frolic $20.00
    • bratwurst sausage, grilled bacon, mixed mushrooms, roast tomato, gourmet potato, free range eggs, organic grain toast
  • Buttermilk pancakes $17.00
    • mixed berry ragout, almond crumble, orange infused maple syrup, whipped cream
  • Add manuka smoked bacon $4.00
  • French toast $17.00
    • croissant mixed berry ragout, poached pear, orange infused maple syrup, mascarpone
  • Add manuka smoked bacon $4.00
  • Free range eggs any style on orgain five grain toast $11.00
    • add any sides
  • BLAT & chips $18.00
    • grilled bacon, avocado, tomato, salad greens, herbed aioli, organic pide & chips
  • Vegetarian burger $18.00
    • moroccan halloumi, chickpea falafel, salad greens, beetroot, herbed aioli, organic brioche, petite salad
  • Pan fried market fish $18.00
    • roasted gourmet potatoes, peas, carrots, orange & ginger sauce
  • Hot chicken wrap $16.00
    • cajun chicken, seasonal salad, kasundi herbed aioli
  • Braised beef cheek $19.00
    • grilled pumpkin, green beans, mixed mushrooms, pickled onion, red wine jus
  • Crispy Calamari $18.00
    • petite salad, tartare sauce, lemon & chips
  • Akaroa salmon $20.00
    • cripsy skin fillet, seasonal vegetables, coconut sauce, pickled ginger
  • Gourmet chicken burger $19.00
    • house made mint/coriander pattie, cos, tomato, caramelised onion & cabbage, chunky chips
  • Beef stew $18.00
    • low n slow cooked beef, capsicum, peas, carrots, organic pide
  • Lemon & thyme chicken $18.00
    • creamy mushrooms, gourmet potato, vine tomatoes, red onion, basil pesto, parmesan
  • Chef's creation n/a
    • please ask your waiter
  • Sweet treats n/a
    • a variety of cakes & slices from the cabinet served with your choice of whipped cream of yoghurt
SIDES / ADD ONS SIDES / ADD ONS
  • Bowl of chunky chips with aioli $7.50
  • Manuka smoked bacon (2) $4.50
  • Bratwurst sausage (2) $5.00
  • Smoked salmon $6.00
  • Mixed creamy mushrooms $5.00
  • Halloumi cheese $5.00
  • Baked beans $4.00
  • Side salad with balsamic dressing $6.50
  • Grilled tomato/spinach/avocado/free range egg $2.70
  • House hollandaise/herbed aioli $1.50
  • Gluten free bread $1.50
CHILDREN'S MENU CHILDREN'S MENU
  • Toast $5.20
    • with butter and jam/peanut butter
  • Free range poached/scrambled eggs on toast $6.50
  • Free range poached egg/bacon on toast $8.50
  • Baked beans on toast $5.50
  • Mini burger $11.00
    • homemade chicken pattie, salad & chips
  • Kids pancakes $11.00
    • buttermilk pancakes served with maple syrup & whipped cream
  • Banana Fritters $9.00
    • maple syrup, chocolate sauce and whipped cream
  • Homemade fish fingers & chips $9.00
  • Homemade nuggets & chips $9.00
  • Bowl of chips $6.50
  • Charlies apple/black currant/orange $2.50
  • Fluffy $1.50
  • Hot chocolate $4.00
  • Pink panther $4.60

Nearby Sample Menus

  • Katsu Chicken Bowl - Standard/Combo Lge $13.90/$15.60
  • Katsu Curry - Standard/Combo Lge $13.90/$15.60
  • Salmon Bento $18.90
    • Choice of Katsu chicken or Teriyaki chicken plus fresh salmon, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed rice, Japanese pickles, Salad, Seaweed salad, Sauces
  • Katsu Curry - Standard/Combo Reg $9.80/$11.50
  • Tempura Vegetable Soba $9.50
  • Teriyaki Chicken Udon $9.90
  • Tempura Shrimp & Vegetables $4.50
  • Sukiyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Garlic Prawn Kebab $16.90
    • Succulant prawns served with garlic butter, sweet chili mayo and lemon.
  • Bazza's Loaf $9.90
    • Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.
  • Sundae Jazz $13.50
    • A rich vanilla and decadent chocolate ice cream topped with whipped cream, gooey caramel sauce and crunchy peanut brittle.
  • Golden Chicken Schnitzel $31.90
    • Crumbed chicken breast served with any sauce from the grill selection.
  • Roasted Pork Belly $32.90
    • Served with Asian greens steamed rice and char siu sauce.
  • Seared Scallops $18.90 / $27.90
    • Scallops lightly seared with garlic butter served with lemon wedges.
  • Pumpkin Ravioli $22.50
    • Served with Basil pesto, shaved Parmesan and extra virgin olive oil.
  • Steak and Rib Combo $38.90
    • Best of both! Rump grilled and the tender ribs blasted in our furnace. Both finished in our secret basting sauce and a sauce of your choice.
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Mozzarella, peach, caponata gr, tomato, coppa $25.00
  • Cherry + almond tart, mascarpone, praliné
  • French country terrine, pickled cherries $24.00
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • Twice baked, goats cheese soufflé $24.00
  • Homemade valrhona truffles $3.50 Each
  • Steak frites hereford scotch, maitre d'hotel butter $30.00
  • Dry Egg Noodles with Hainanese Chicken $15.50
    • Noodles toss with sweet dark soy sauce served with hainanese
  • Kampung Style Claypot Lamb Curry $18.90
    • Malaysian style lamb curry with claypot, served with rice and side salad
  • Malaysian Sambal Prawns $15.00
    • Stir fried prawns with sambal sauce, served with rice
  • Curry Laksa Vegetables $12.50
    • Curry laksa soup w noodles and mix veges
  • Kampung Style Claypot Bak Kut Teh $16.90
    • Malaysian style herbs soup with pork & veges, served with rice
  • Malaysian Sambal Veges Combination $14.00
    • Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
  • Pandan Leaves Chicken $8.00
    • Marinated chicken wrapped in pandan leaves
  • Char Kway Teow $12.50
    • Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid
  • Chicken Curry>.Served with Rice and Salad $ 14.00
  • Served with hummus, tomato, parsley, onion and Sauce on pita bread
  • Chips $ 3.50
  • Lamb Souvlaki on Rice & Salad Spicy $13.00
  • Garlic Bread $ 3.50
  • Lamb Kebab $10.50
  • Lamb Salad $10.00 / $12.50
    • Medium /Larger
  • Vega samosa. 2 felalel and salad
  • Beef tendons
  • Chicken feet with white vinegar
  • Steamed BBQ pork bun
  • Pork Dim Sum
  • Sweet and sour pork $12.00
  • Crispy net & prawn rice roll $6.90
  • Preserved Egg & pork Congee
  • Steamed prawn rice rolls
  • We also cook anything from the window. Cooking Charge: $1.50 per fillet
  • Cheese Burger / Hawaiian Burger / Egg Burger / Bacon Burger $4.00
  • Hamburger $3.50
  • -Extra 6 Mussels $17.00
  • -Rock $2.00
  • Oysters
  • Deluxe Burger $6.00
  • Super Pack $20.00
    • 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
  • Coffee French Toast (V) $18.50
    • Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
  • Spanish Omelette (GF) $17.50
    • 3 egg omelette with chorizo, feta cheese, caramelised onion and roquette with toasted ciabatta
  • -Multi grain, ciabatta or bagel, jam, marmalade & cream cheese $8.50
  • -Smoked Salmon $19.50
  • Porridge (V) $13.00
    • Oat porridge with red wine poached pear, honey syrup, white chocolate & cinnamon dust and fresh honey comb
  • Vegetarian Benedict (V) $19.50
    • Dukkha & goats cheese potato cake, smoked mushroom, wilted spinach, poached egg topped with hollandaise sauce
  • Menu Substitutions will result in an additional charge
  • -Grilled Halloumi Cheese $19.50
  • Three course set- your choice of entrée, main and dessert $ 85
  • Soup of the Day $16
  • Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
  • Garden Leaves, Walnut Vinaigrette $10
  • Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
  • Crispy Agria Potatoes, Garlic $10
  • Three Cheeses $33
  • Hawkes Bay Lamb $43
    • Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
  • Pork with Vegetables on Rice (Lunch/ Dinner) $10.00/ $12.00
  • Roast Duck Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
  • Chicken With Lemon $18
  • Beef Fried Noodles in Egg Gravy (Lunch/ Dinner) $9.50/ $13.00
  • Spice Tofu $15
  • Vegetables with Garlic $16
  • Seafood Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Combination Seafood with Tofu $25
  • Takeout boats of chips with aioli $7.00
  • Chicken Nuggets $8.50
    • and Chips with tomato sauce
  • Smoked Chicken and Bacon $14.00
    • With brie and cranberry sauce
  • Vege Toastie Stack $14.00
    • With seasonal grilled veges and cheese
  • Eggs Benedict (Sat & Sun) $18.00
    • Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
  • Bagel $6.50
    • Bagel with cream cheese and preserves
  • Bowl of Wedges $9.50
    • With plum sauce and sour cream
  • Side of Chips to any Burger $3.00
  • RED CURRY prawns $16.50
  • GINGER prawns $16.50
  • FRESH CHILI Chicken or pork or beef $14.50
  • (Thai green curry paste cooked with choice of meat and veggies in coconut milk)
  • SWEET AND SOUR Prawns $16.50
  • (Stir-fried your choice of meat with ginger onion and vegetables)
  • FRESH CHILI Vegetarian with tofu $12.00
  • FRESH CHILI Seafood $15.00
  • Paneer Malai Methi $9.99
    • Home made cheese cooked with fenugreek in cashew nut base.
  • Vegetarian Kolhapuri $9.99
    • Hot and spicy vegetables cooked in Kolhapuri masala.
  • Butter Chicken (Kiwi style / Indian style) $9.99
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
  • Prawn Curry $11.99
    • Fresh prawns cooked in a curry sauce.
  • Pakora (3pcs) $5.00
    • Fresh vegetables smothered in chick pea batter & deep fried
  • Main Course:
    • Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
  • Lamb/Beef Masala $11.99
    • Tender pieces lam/beef cooked in an onions base with a touch of coriander flavour.
  • Lamb Madras $11.99
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • Cheese burger $3.90
  • Family pack d $28.00
    • $5 chips, 5 fish, 5 sausages
  • Kumara fritter $80.00
  • Home made sovid rings $60.00
  • Egg $2.50
  • IN BATTER $1.80
  • Mussels $3.50
  • 6x mussels $7.00
  • ANTIOXIDANT
    • A mixture of baby spinach, carrot and red cabbage
  • Large $9.90
  • - Fresh lemon and olive oil
  • THR $7.30
    • Chicken Nero
  • 1 choice of Full portion = 2 choice of Half - portion
  • - Sesame
  • Oriental Chicken
    • Lime and chilli chicken on nero leaves with cashew nuts & crispy noodles tossed with lime and soy dressing
  • CRUNCH
    • A crunchy, coleslaw-like blend of Green and Red Cabbage with grated carrots
Frolic Cafe

Frolic Cafe

location

Address

653 Manukau Road, Royal Oak, Royal Oak, Royal Oak, Auckland, 1023, New Zealand

phone

Phone

096244566

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Kids Area ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
653 Manukau Road, Royal Oak, Royal Oak, Royal Oak, Auckland, 1023, New Zealand