Alpino Cambridge in Hamilton Menu

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Schiacciata $13.00
- Pizza bread fresh out of the oven topped with garlic, tomato sauce and oregano
Tartare di cervo $17.00
- Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
Capesante $19.00
- Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
Fritto misto (as main or starter to share) $28.00
- Peroni battered mixed seafood with squid aioli
Crema di cavolfiore $16.00
- Creamy cauliflower soup, spinach mousse and caramelized fontina cheese

Pappardelle verdi $27.00
- Homemade wide ribbon pasta, creamy lamb and rosemary ragu’ and aged parmesan
Gnocchi al chorizo $28.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
Risotto alle barbabietole $26.00
- Salt roasted beetroot risotto with goat’s cheese and young spinach leaves
Fagottini $27.00
- Homemade pasta filled with broccoli, ricotta and fresh lemon zest on saffron and fontina fondue

Fish of the day – chef’s way n/a
- Market price
Costata fiorentina $55.00
- 600g Aged Sirloin steak on the bone, grilled vegetables and rosemary potatoes
Filetto di manzo $38.00
- Eye fillet, sicilian caponatina vegetables, crispy potatoes and spiced jus
Anatra $38.00
- Pan roasted duck breast, roasted onions, smoky potato croquette and green peppercorn sauce
Ossobuco di maiale $36.00
- Braised pork shank with herb polenta, baby vegetables and salsa verde

Tortino di nocciola fondente (min. 10 min) $16.00
- Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
Green apple sorbet topped with prosecco $13.00
Classic tiramisu $13.00
Crème brulee $15.00
- Classic crème brulee’ with rhubarb sorbet and sweet canoli
Mousse al cioccolato $15.00
- White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
Affogato with hazelnut liquor $13.00
- Homemade gelato with espresso shot

Schiacciata $13.00
- Fresh out of the oven, pizza bread with garlic, tomato and oregano
Capesante $19.00
- Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
Tartare di cervo $17.00
- Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
Crema di cavolfiore $16.00
- Creamy cauliflower soup, spinach mousse and caramelized fontina cheese

Frittata $18.00
- 3 egg openface omelette with grilled vegetables, mozzarella, braised tomato served with alpino bread
Fettuccine al ragu’ $16.00
- Homemade fettuccine with a chunky beef bolognese, fresh cherry tomatoes and basil
Gnocchi al chorizo $19.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
Linguine al gambero $19.00
- Prawns, garlic, chili, cherry tomatoes and basil tossed with homemade squid ink linguine and olive oil

Concha con porchetta $19.00
- Slow roasted pork belly in a homemade flat bread with aioli, cherry tomatoes, grilled onions, cheese and salad served with rosemary chips
Insalata autunnale $21.00
- Mixed salad of baby spinach, roasted beets, pistachio, croutons, chargrilled chicken with rosemary honey vinaigrette and goats cheese crema
Fritto misto $20.00
- Peroni battered mixed seafood with squid ink aioli
Fish of the day / Chefs way n/a
- Market price

Tortino di nocciola fondente (min. 10 min) $16.00
- Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
Green apple sorbet topped with prosecco $13.00
Classic tiramisu‘ $13.00
Crème brulee $15.00
- Chamomile crème brulee’ with rhubarb sorbet and sweet canoli
Mousse al cioccolato $ 15.00
- White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
Affogato with hazelnut liquor $13.00
- Homemade gelato with espresso shot

Pizza Margherita $18.50
- Tomato sauce, Mozzarella, cherry tomatoes and fresh basil
Pizza Marinara $15.50
- tomato sauce, galic and oregano
Pizza Prosciutto e Funghi $22.00
- Tomato sauce, mozzarella, ham and mushrooms
Pizza Diavola $22.00
- Tomato sauce, mozzarella, spicy salami and capsicum
Pizza Hawaii $23.00
- Tomato sauce, mozzarella, ham and fresh pinapple
Pizza 4 Formaggi $23.00
- Tomato sauce, mozzarella, gorgonzola, brie and fontina cheese
Pizza Tonno e Cipolla $21.00
- Tomato sauce, mozzarella, tuna and onions
Pizza Parma e Rucola $24.00
- Tomato sauce, mozzarella, rocket, parma ham and parmesan cheese
Pizza Parmiggiana $24.00
- Tomato sauce, mozzarella, eggplant, rocket, egg and parmesan cheese
Pizza Caprese $26.00
- Tomato sauce, buffalo mozzarella, fresh tomatoes, fresh basil and oregano
Pizza Calzone $21.00
- Tomato sauce, mozzarella, champignons and ham
Pizza con verdure $23.00
- Tomato sauce, mozzarella, grilled vegetables, spinach and parmesan cheese
Pizza Napoli $21.00
- Tomato sauce, mozzarella, anchovy, capers and olives
Pizza Alpino $24.00
- Tomato sauce, mozzarella, champignons, cured ham, spicy salami and garlic
Pizza Chef $23.00
- Tomato sauce, mozzarella, cured ham, spinach and brie
Pizza al gambero $25.00
- Tomato sauce, mozzarella, prawns, chilli, baby spinach and creme fresh
Pizza Nutella $15.00
- Pizza base with nutella

Nearby Sample Menus

Crispy Pancake $4.50
Beef & Onion/Celery $13.00
Wonton Noodle Soup $10.00
Fish Fillet in Hot & Spicy Stock $13.00
Ox Tail Noodles $13.00
Fish & Chives $13.00
Crispy Pancake with Veges $6.50
Hot & Spicy Tofu on Rice $12.00

Selection of homemade ice cream and sorbet $12.00
Two courses $25
Salmon tartare, citrus, crème fraiche $12.00
Pork broth, karengo, sea spaghetti, watercress $12.00
Chicken lover parfait, quince jelly, croutons $12.00
Fish cake, lemon mayonnaise, poached egg, rocket $18.00
Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
Salted caramel ice cream affogato with frangelico liqueur $12.00

Noodle 5oup $9.50
Paua Fritter $2.70
BBQ Pork & Cashew Nuts $10.50
Jumbo $6.00
Spring Roll $2.20
5weet & 5our Chicken $10.50
5weet & Sour Pork $10.50
Bacon $2.90

River Kitchen scones $4.50
- Custard & date; Potato, cheese & red pepper
Fig & almond bircher muesli $13.00
- w. vanilla rhubarb & yoghurt
Spanish beans $17.50
- w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
Salmon hash $17.50
- w. crispy potato, rocket, peas, poached egg & gremolata
Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
- Packed with colour, crunch and flavour! Side salad
Seasonal favourites N/A
- Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
Sides $5.50
- FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
Toast & jam or honey $6.50
- w. River kitchen plum jam; marmalade; apricot jam

Garlic pide $7.00
- garlic butter on Turkish flat bread
Haloumi and roasted beetroot $21.00
- Sweet roasted beets topped with grilles haloumi finished with toasted walnuts and balsamic glaze
Calamari Salad $22.00
- Pan fried calamari rings served on a bed of mesculin, tomato, cucumber, and red onion topped with garlic yogurt
Margarita $16.00
- Homemade tomato sauce, fresh tomato and mozzarella
Spicy Walnut and sundried Tomato
Garlic Prawns $14.50
- King prawns pan fried in garlic butter served on a bed of lettuce with garlic yogurt
Spicy Meditteranean $20.00
- Pepperoni, sun-dries tomato, kalamata olives and mozzarella
Vegetable Moussaka $20.00
- Layers of potato and kumara, roasted vegetables and béchamel sauce served on rice with salad greens, tabouleh, hummus, yogurt and sweet chilli sauce.

-Mini Paleo $16.50
Every dish is gluten free unless it has ciabatta or burger bun.
Pan fried Chicken strips, sticky ginger & sesame* $7.00
Pancakes $16.50
- Banana relish, praline, lemon curd, maple syrup, raspberries
-Mini Full Grill $17.50
-add salmon $3.00
●Paleo Grill $20.50
- Eggs your way, roast pumpkin, pickled capsicum, mushrooms, grilled seasonal vegetables, tomato, baby spinach, beef sausage
●Eggs Benedict $18.50
- Soft poached eggs, streaky bacon, hollandaise, potato & herb rosti, baby spinach

Pineapple Fritter $1.50
Mussel Fritter $4.00
Hot Dog $2.80
Garlic Butter $1.50
Bacon $1.50
9 $15.00
- 2x Ham Burger 2x Hot Dog $2 Chips 1 x l.SLT Drink
Paua Fritter $6.50
13 $30.00
- 2 x Cheese Burgers 4 x Potato Fritter 4 x Sausages 2 x Fish $5 Chips 1 x 1.5LT Drink

Pancake with Bacon & Banana $17.90
- Served with ice cream and fresh cream
L.K Beef Burger & Chips $17.90
- Grilled homemade beef patty, mixed lettuce, tomato, spanish onion, cheese, avocado, mushrooms and L.K. aioli. Served with chips and garnish salad
3 Fillings Omelette $16.90
We only use free range eggs, and eggs may be poached, scrambled or fried eggs
2 Fillings Omelette $15.90
Season Fruits & Nut Muesli $12.90
- Served with seasonal fruits, honey, greek yoghurt and trim milk
L.K. Pizza $16.90
- Chicken breast, bacon, tomato, olive, feta, cheese and napoli sauce finished with spicy herb mayo on a crispy base
Egg, tomato & toast $10.90

Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
5pcs $9.30
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.

NAAN $2.00
CHICKEN CURRY $12.00/$16.00
- large/XL
VEGE CHOPSUEY $6.50
BUNDI LADDU $19.00
FIJI PENDA $24.00
VEGETABLE KACHORI $1.00
CHANA $e6.50
KARAHI PANEER $7.50/$12.00/$14.00
- med/large/XL

Free Range Chicken Tenders
Marmite Mania $4.00
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita

SZ = Snack Size / D= Double
Hawaiian SZ $9.00 / D $18.00
- Double Cheese, Double Pineapple & Double Ham
Vegetarian SZ $9.00 / D $18.00
- Mushrooms, onions, sundried tomatoes, Garlic, Fresh Spinach & Feta
Seafood SZ $9.00 / D $18.00
- Shrimp, Calamari, smoked mussels, onion, Garlic & Lemon Pepper
Wedges & Sour Cream $9.50
- Cajun, Lemon Pepper or Plain
Lamb Shanks $13.00
- One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
Chicken SZ $9.00 / D $18.00
- Chicken & Camembert with Cranberry Sauce
Meat Likers SZ $9.00 / D $18.00
- Salami, Bacon, Ham, Venison Pepperoni, Cabanossi with Smokey BBQ sauce

Dal Makhani $11.00
- Blend of lentils & herbs cooked on charcoal fire, finished with cream
Beef Rogan Josh $14.50
- Beef dices in herbs & spices
Chicken New Delhi $14.50
- Delectable preparation of boneless chicken in chef's special masala
Chicken Tikka $9.00
- Succulent chicken pieces in a rich marination cooked in tandoor
Fish Tikka $10.50
- Fish tikka spiced with selected herbs & cooked in tandoor
All meals come with basmati rice
Navaratan Korma $13.50
- Mixed vegetables in a cashew gravy
Tandoori Chicken
- Spring chicken marinated in special spices and cooked in tandoor

SALMON DONBURI $12.99
TERI SALMON BENTO $15.99
CHICKEN SALAD $8.99
TERI CHICKEN BENTO $14.99
LARGE SIZE $59.99
- ROLL 27PCS, NIGIRI & CALIFORNIA ROLL 18 PCS
MEDIUM SIZE $49.99
- ROLL 25 PCS NIGIRI & CALIFORNIA ROLL 12 PCS
TEMPURA BENTO DEEP FRIED $14.99
TAKOYAKI FRIED OCTOPUS BALLS 5 PCS $5.99

Quesadilla De Pollo $23
- pibil braised chicken, chilli cheese and topped with poblano pesto
Frijoles $23
- corn tortillas filled with black beans and baked in salsa verde and chilli cheese
Pepitas $6
- Spicy toasted pumpkin seeds
Quesadilla de Hongos $23
- saute mushrooms, epazote and chilli cheese
Ancho Chilli Pork $23
- corn tortillas filled with braised pork baked in Chipotle sauce and chilli cheese
Pollo Picante $12
- habanero spiced chicken wings with chipotle mayonnaise and lemon
Pollo $27
- tender slices of chipotle chicken
Tomato Salsa $10
- made fresh dally with chopped tomatoes, chilli, onion and cilantro and served with corn chips

Alpino Cambridge

Waikato Region > Hamilton > Alpino Cambridge

Address

43 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

Phone

078275595

Email

Eat@alpino.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar Food , European , Gluten Free , Italian , Pizza , Vegan , Vegetarian

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Quick Bites , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Alpino Cambridge in Hamilton Menu

Nearby Sample Menus

Alpino Cambridge

Waikato Region > Hamilton > Alpino Cambridge

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

43 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

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