Alpino Cambridge in Hamilton Menu

ANTIPASTI- STARTERS ANTIPASTI- STARTERS
  • Schiacciata $13.00
    • Pizza bread fresh out of the oven topped with garlic, tomato sauce and oregano
  • Tartare di cervo $17.00
    • Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
  • Capesante $19.00
    • Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
  • Fritto misto (as main or starter to share) $28.00
    • Peroni battered mixed seafood with squid aioli
  • Crema di cavolfiore $16.00
    • Creamy cauliflower soup, spinach mousse and caramelized fontina cheese
PASTA PASTA
  • Pappardelle verdi $27.00
    • Homemade wide ribbon pasta, creamy lamb and rosemary ragu’ and aged parmesan
  • Gnocchi al chorizo $28.00
    • Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
  • Risotto alle barbabietole $26.00
    • Salt roasted beetroot risotto with goat’s cheese and young spinach leaves
  • Fagottini $27.00
    • Homemade pasta filled with broccoli, ricotta and fresh lemon zest on saffron and fontina fondue
SECONDI- MAINS SECONDI- MAINS
  • Fish of the day – chef’s way n/a
    • Market price
  • Costata fiorentina $55.00
    • 600g Aged Sirloin steak on the bone, grilled vegetables and rosemary potatoes
  • Filetto di manzo $38.00
    • Eye fillet, sicilian caponatina vegetables, crispy potatoes and spiced jus
  • Anatra $38.00
    • Pan roasted duck breast, roasted onions, smoky potato croquette and green peppercorn sauce
  • Ossobuco di maiale $36.00
    • Braised pork shank with herb polenta, baby vegetables and salsa verde
DOLCI- DESSERT DOLCI- DESSERT
  • Tortino di nocciola fondente (min. 10 min) $16.00
    • Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
  • Green apple sorbet topped with prosecco $13.00
  • Classic tiramisu $13.00
  • Crème brulee $15.00
    • Classic crème brulee’ with rhubarb sorbet and sweet canoli
  • Mousse al cioccolato $15.00
    • White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
  • Affogato with hazelnut liquor $13.00
    • Homemade gelato with espresso shot
LUNCH (To Start) LUNCH (To Start)
  • Schiacciata $13.00
    • Fresh out of the oven, pizza bread with garlic, tomato and oregano
  • Capesante $19.00
    • Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
  • Tartare di cervo $17.00
    • Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
  • Crema di cavolfiore $16.00
    • Creamy cauliflower soup, spinach mousse and caramelized fontina cheese
LUNCH (SOUPS & PASTA) LUNCH (SOUPS & PASTA)
  • Frittata $18.00
    • 3 egg openface omelette with grilled vegetables, mozzarella, braised tomato served with alpino bread
  • Fettuccine al ragu’ $16.00
    • Homemade fettuccine with a chunky beef bolognese, fresh cherry tomatoes and basil
  • Gnocchi al chorizo $19.00
    • Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
  • Linguine al gambero $19.00
    • Prawns, garlic, chili, cherry tomatoes and basil tossed with homemade squid ink linguine and olive oil
LUNCH (MAINS) LUNCH (MAINS)
  • Concha con porchetta $19.00
    • Slow roasted pork belly in a homemade flat bread with aioli, cherry tomatoes, grilled onions, cheese and salad served with rosemary chips
  • Insalata autunnale $21.00
    • Mixed salad of baby spinach, roasted beets, pistachio, croutons, chargrilled chicken with rosemary honey vinaigrette and goats cheese crema
  • Fritto misto $20.00
    • Peroni battered mixed seafood with squid ink aioli
  • Fish of the day / Chefs way n/a
    • Market price
LUNCH (SWEETS) LUNCH (SWEETS)
  • Tortino di nocciola fondente (min. 10 min) $16.00
    • Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
  • Green apple sorbet topped with prosecco $13.00
  • Classic tiramisu‘ $13.00
  • Crème brulee $15.00
    • Chamomile crème brulee’ with rhubarb sorbet and sweet canoli
  • Mousse al cioccolato $ 15.00
    • White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
  • Affogato with hazelnut liquor $13.00
    • Homemade gelato with espresso shot
PIZZERIA PIZZERIA
  • Pizza Margherita $18.50
    • Tomato sauce, Mozzarella, cherry tomatoes and fresh basil
  • Pizza Marinara $15.50
    • tomato sauce, galic and oregano
  • Pizza Prosciutto e Funghi $22.00
    • Tomato sauce, mozzarella, ham and mushrooms
  • Pizza Diavola $22.00
    • Tomato sauce, mozzarella, spicy salami and capsicum
  • Pizza Hawaii $23.00
    • Tomato sauce, mozzarella, ham and fresh pinapple
  • Pizza 4 Formaggi $23.00
    • Tomato sauce, mozzarella, gorgonzola, brie and fontina cheese
  • Pizza Tonno e Cipolla $21.00
    • Tomato sauce, mozzarella, tuna and onions
  • Pizza Parma e Rucola $24.00
    • Tomato sauce, mozzarella, rocket, parma ham and parmesan cheese
  • Pizza Parmiggiana $24.00
    • Tomato sauce, mozzarella, eggplant, rocket, egg and parmesan cheese
  • Pizza Caprese $26.00
    • Tomato sauce, buffalo mozzarella, fresh tomatoes, fresh basil and oregano
  • Pizza Calzone $21.00
    • Tomato sauce, mozzarella, champignons and ham
  • Pizza con verdure $23.00
    • Tomato sauce, mozzarella, grilled vegetables, spinach and parmesan cheese
  • Pizza Napoli $21.00
    • Tomato sauce, mozzarella, anchovy, capers and olives
  • Pizza Alpino $24.00
    • Tomato sauce, mozzarella, champignons, cured ham, spicy salami and garlic
  • Pizza Chef $23.00
    • Tomato sauce, mozzarella, cured ham, spinach and brie
  • Pizza al gambero $25.00
    • Tomato sauce, mozzarella, prawns, chilli, baby spinach and creme fresh
  • Pizza Nutella $15.00
    • Pizza base with nutella

Nearby Sample Menus

  • Crispy Spring Roll (3 rolls) $6.50
  • Hong Kong Style Sauteed Crab $24.00
    • Crab,shallot,fermented blank bean,chilli,shrimp
  • Stir Fried Lobster with Spring Onion and Ginger (pre-order) Seasonal Price
    • Onion,Ginger,Lobster
  • Jelly Fish, Cucumber with Cage Free Chicken (pre-order) $50.00
    • jellyfish,cucumber,chicken
  • Taiwan Style Chicken with Three Sauces $20.00
    • (Sour, sweet, spicy) sauce, chicken
  • Seafood Fried Rice $18.00
    • fried rice, fish ball,Mussel,scallop,shrimp meat,Crab Sticks,squid
  • Sweet and Sour Fish $18.00
    • fried fish slices,pineapple,green pepper,onions,carrot
  • Deep Fried Scallops (4 pieces) $12.00
  • Thai Green Chicken Curry $22.00
    • Served on fluffy rice w/ crunchy poppadoms
  • Pork & Beef Stir-Fry $18.00
    • Fried Asian vege w/ spicy sweet n sour sauce, served on rice
  • Meat Lovers $16.00
    • Bacon, chorizo, ham, sausage, onion, mushroom & BBQ sauce
  • Chicken Cranberry $16.00
    • Smoked chicken, bacon & Camembert topped w/ cranberry sauce
  • Curly Fries $8.00
    • Served w/ homemade aioli & tomato sauce
  • Fisherman's Basket $15.00
    • Assortment of crumbed seafood, served w/ fries, tartare sauce, tomato sauce & lemon wedge
  • C.B.C Crunch Burger $18.00
    • Crumbed chicken breast w/ bacon, camembert & aioli, served w/ fries
  • Benson & Wedges $12.00
    • Topped with bacon & cheese, served w/ sweet chili sauce & sour cream
  • Goat curry with bones $13.99 ea
  • Lamb saag $12.99 ea
    • Lamb cooked in spinach curry with ginger and garlic
  • Veg manchurian / Chilly chicken / Cheese chilly $12.99 ea
  • Tandoori roti $1.00 ea
    • Indian bread made with wholemeal flour
  • Raita $2.00 ea
  • Large lunch combo $9.99
    • Any large curry + naan + rice. excl lamb
  • Vegetarian biryani $9.99 ea
    • Basmati rice cooked with mixed vegetables and flavoured with indian spices and garnished with coriander
  • Shahi paneer $10.99 ea
    • Indian cottage cheese cooked in cream and cashew nut curry
  • Daikoku Emperor $80.00
    • with entrée set - Salmon Sashimi (raw serve), Crayfish, Scallops and Eye Fillet Steak
  • Ice Cream Tempura $9.50
    • Tempura battered deep fried Ice Cream
  • Daikoku Delight $44.00
    • with entrée set - Chicken & Prawns
  • Mixed Tempura $15.00
    • 2pcs Prawn and Vegetables
  • Banana Tempura $9.50
    • Tempura battered deep fried Banana served with Chocolate and Vanilla Ice Cream
  • Scallops $14.00
  • Daikoku Special $61.00
    • with entrée set - Crayfish & Scotch Fillet Steak
  • Fish Fillet $11.50
  • Mussels ½ doz $4.50
  • Fish Family Pack $20.00
    • 4 Fish, 2 Hot Dogs, 2 Potato Fritters, 2 Crabsticks, 2 Scoop Chips
  • Chips 1 Scoop $2.50
  • Plain $3.20
  • Chicken $6.00
  • Kiddies Burger Pack $5.00
    • 1 Kiddies Burger, 2 Chicken Nuggets, 1 Potato Fritter, A few chips
  • Fish $5.00
  • 1 Filling $2.50
  • BUTTER CHICKEN $10.00
  • Chicken Wings $1.50
  • Lamb Madras $10.00
  • Chicken Tikka Masala $10.00
  • Garlic Naan $2.50
  • CHICKEN TIKA $2.00
  • ALOO MUTTER $7.00
  • CHICKEN WINGS $1.50
  • Ham $2.50
  • Hawaiian $3.00
  • Chicken Black Bean Sauce $11.00
  • Steak & Mushroom $6.50
  • Cheese & Onion $3.00
  • Barbecue Pork $11.00
  • Oyster $1.50
  • Cheese $3.00
  • Battered Oyster $2.00
  • Buttered Bread $0.50
  • Tarakihi $4.50
  • Scallops $2.00
  • Egg $6.00
  • Cheese n pineapple $3.50
  • Steak $2.00
  • Pineapple Fritter $2.00
  • Come in & enjoy our chef’s selection of gourmet wood fired pizzas, accompanied with fresh salads & pizza breads for your group of 8 adults or more (seafood pizzas not included) $25 per person
  • Pask Gimblett Road Gimblett Road $10 / $48
  • Steinlager Pure $8.5
  • Kate Radburnd ‘Vine Velvet’ Pinot Noir Martinborough $10.5 / $50
  • SPAGHETTI MEATBALLS Italian meatballs & spaghetti tossed in a rich neapolitan sauce with parsley & parmesan $24.5
  • JAVA Smoked chicken, capsicum, peanuts, onions, mushroom, garlic & satay sauce $26.5
  • OCEANIA Calamari, scallops, prawns, mussels, with pesto, sweet chilli & garlic aioli $26.5
  • Allan Scott Pinot Noir Marlborough $11.5 / $55
  • Lazat zesty salad (vegan) $14.00
    • Lettuce, red onion, cucumber, pineapple, long beans
  • All the Curries come with complimentary White Rice & a set of Prata.
  • Lazat wings (4 pieces) $14.00
  • Banana fritters with ice cream $9.00
    • Served with chocolate sauce
  • Fish ball noodle or dry soup $16.00
    • Fresh egg noodles with fish balls. Mince chicken, sliced poached chicken, shitake mushroom and bean sprout
  • White rice $3.00
  • Sagoo gula melaka $9.00
    • Tapioca seed, palm sugar and creamy coconut milk
  • Rendang (lamb stew) $18.00
    • (lemongrass, galangar, touch of spices, tumeric)
  • Satay Chicken $9.20
    • Egg noodles with chicken and fresh vegetables in satay sauce
  • Singapore Fried Noodles $9.20
    • Thin rice noodles with roast pork, shrimp, onion, carrot and spring onion in light curry sauce
  • Teriyaki Chicken $9.50
    • Udon noodles with chicken and fresh vegetables in Japanese Teriyaki sauce
  • Wonton Noodles Soup $9.50
    • Egg noodles with wonton, roast pork, shrimp and fresh vegetables in a chicken soup
  • Combination Noodles $10.00
    • Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in oyster sauce
  • Vegetarian Mee Goreng $8.50
    • Egg noodles with tofu, mushrooms, tomato & fresh vegetables in an Indian style sauce
  • Chilli Beef $9.20
    • Egg noodles with beef, fresh and crispy vegetables in chilli sauce
  • Seafood Combination $11.00
    • Egg noodles with prawns, calamari, fish, crab meat and fresh vegetables in oyster sauce
  • Brave Beef $5.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Extra Dip $1.00
  • Custom Mix $10.00 per head
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Ediballs $3 or $5 for two packs
  • Toasted Banana Bread $20.00
    • w/ fresh banana, apricots, maple mascarpone & pecan crumble
  • Mediterranean Nourish Bowl $21.00
    • w/ cumin chickpeas, cucumber, black olives, feta – roasted red pepper sauce
  • Chicken Tender Sliders $12.00
    • w/ fries & mini salad
  • Fries $15.00
    • Poutine w/ cheese & gravy
  • Pasta of the Day $22.00
  • One Egg Your Way $11.50
    • w/ bacon, cheese kransky & hash brown on toast
  • Fries $8.00
  • Kids Ice Cream Sundae $7.50
    • berry/chocolate/caramel
  • Teriyaki chicken $11.50
  • Fresh seaweed $1.20
  • Boolgogi : sweet beef $11.50
  • Gyoja $8.50
  • Vegetarian roll $1.00
  • Jeylook : spicy pork $11.50
  • Spring roll $1.50
  • Creamed cheese avocado $1.00
  • Big Sausage Roll
  • Curry Mince Pie
  • Mince Pie
  • Mince and Cheese
  • Small Sausage Roll
  • Potato Top Savoury Pie
  • Butter Chicken Pie
  • Potato Top Pie
Alpino Cambridge

Alpino Cambridge

location

Address

43 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

phone

Phone

078275595

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Gluten Free , Italian , Pizza , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
43 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand