Alpino Cambridge in Hamilton Menu

ANTIPASTI- STARTERS ANTIPASTI- STARTERS
  • Schiacciata $13.00
    • Pizza bread fresh out of the oven topped with garlic, tomato sauce and oregano
  • Tartare di cervo $17.00
    • Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
  • Capesante $19.00
    • Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
  • Fritto misto (as main or starter to share) $28.00
    • Peroni battered mixed seafood with squid aioli
  • Crema di cavolfiore $16.00
    • Creamy cauliflower soup, spinach mousse and caramelized fontina cheese
PASTA PASTA
  • Pappardelle verdi $27.00
    • Homemade wide ribbon pasta, creamy lamb and rosemary ragu’ and aged parmesan
  • Gnocchi al chorizo $28.00
    • Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
  • Risotto alle barbabietole $26.00
    • Salt roasted beetroot risotto with goat’s cheese and young spinach leaves
  • Fagottini $27.00
    • Homemade pasta filled with broccoli, ricotta and fresh lemon zest on saffron and fontina fondue
SECONDI- MAINS SECONDI- MAINS
  • Fish of the day – chef’s way n/a
    • Market price
  • Costata fiorentina $55.00
    • 600g Aged Sirloin steak on the bone, grilled vegetables and rosemary potatoes
  • Filetto di manzo $38.00
    • Eye fillet, sicilian caponatina vegetables, crispy potatoes and spiced jus
  • Anatra $38.00
    • Pan roasted duck breast, roasted onions, smoky potato croquette and green peppercorn sauce
  • Ossobuco di maiale $36.00
    • Braised pork shank with herb polenta, baby vegetables and salsa verde
DOLCI- DESSERT DOLCI- DESSERT
  • Tortino di nocciola fondente (min. 10 min) $16.00
    • Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
  • Green apple sorbet topped with prosecco $13.00
  • Classic tiramisu $13.00
  • Crème brulee $15.00
    • Classic crème brulee’ with rhubarb sorbet and sweet canoli
  • Mousse al cioccolato $15.00
    • White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
  • Affogato with hazelnut liquor $13.00
    • Homemade gelato with espresso shot
LUNCH (To Start) LUNCH (To Start)
  • Schiacciata $13.00
    • Fresh out of the oven, pizza bread with garlic, tomato and oregano
  • Capesante $19.00
    • Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
  • Tartare di cervo $17.00
    • Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
  • Crema di cavolfiore $16.00
    • Creamy cauliflower soup, spinach mousse and caramelized fontina cheese
LUNCH (SOUPS & PASTA) LUNCH (SOUPS & PASTA)
  • Frittata $18.00
    • 3 egg openface omelette with grilled vegetables, mozzarella, braised tomato served with alpino bread
  • Fettuccine al ragu’ $16.00
    • Homemade fettuccine with a chunky beef bolognese, fresh cherry tomatoes and basil
  • Gnocchi al chorizo $19.00
    • Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
  • Linguine al gambero $19.00
    • Prawns, garlic, chili, cherry tomatoes and basil tossed with homemade squid ink linguine and olive oil
LUNCH (MAINS) LUNCH (MAINS)
  • Concha con porchetta $19.00
    • Slow roasted pork belly in a homemade flat bread with aioli, cherry tomatoes, grilled onions, cheese and salad served with rosemary chips
  • Insalata autunnale $21.00
    • Mixed salad of baby spinach, roasted beets, pistachio, croutons, chargrilled chicken with rosemary honey vinaigrette and goats cheese crema
  • Fritto misto $20.00
    • Peroni battered mixed seafood with squid ink aioli
  • Fish of the day / Chefs way n/a
    • Market price
LUNCH (SWEETS) LUNCH (SWEETS)
  • Tortino di nocciola fondente (min. 10 min) $16.00
    • Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
  • Green apple sorbet topped with prosecco $13.00
  • Classic tiramisu‘ $13.00
  • Crème brulee $15.00
    • Chamomile crème brulee’ with rhubarb sorbet and sweet canoli
  • Mousse al cioccolato $ 15.00
    • White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
  • Affogato with hazelnut liquor $13.00
    • Homemade gelato with espresso shot
PIZZERIA PIZZERIA
  • Pizza Margherita $18.50
    • Tomato sauce, Mozzarella, cherry tomatoes and fresh basil
  • Pizza Marinara $15.50
    • tomato sauce, galic and oregano
  • Pizza Prosciutto e Funghi $22.00
    • Tomato sauce, mozzarella, ham and mushrooms
  • Pizza Diavola $22.00
    • Tomato sauce, mozzarella, spicy salami and capsicum
  • Pizza Hawaii $23.00
    • Tomato sauce, mozzarella, ham and fresh pinapple
  • Pizza 4 Formaggi $23.00
    • Tomato sauce, mozzarella, gorgonzola, brie and fontina cheese
  • Pizza Tonno e Cipolla $21.00
    • Tomato sauce, mozzarella, tuna and onions
  • Pizza Parma e Rucola $24.00
    • Tomato sauce, mozzarella, rocket, parma ham and parmesan cheese
  • Pizza Parmiggiana $24.00
    • Tomato sauce, mozzarella, eggplant, rocket, egg and parmesan cheese
  • Pizza Caprese $26.00
    • Tomato sauce, buffalo mozzarella, fresh tomatoes, fresh basil and oregano
  • Pizza Calzone $21.00
    • Tomato sauce, mozzarella, champignons and ham
  • Pizza con verdure $23.00
    • Tomato sauce, mozzarella, grilled vegetables, spinach and parmesan cheese
  • Pizza Napoli $21.00
    • Tomato sauce, mozzarella, anchovy, capers and olives
  • Pizza Alpino $24.00
    • Tomato sauce, mozzarella, champignons, cured ham, spicy salami and garlic
  • Pizza Chef $23.00
    • Tomato sauce, mozzarella, cured ham, spinach and brie
  • Pizza al gambero $25.00
    • Tomato sauce, mozzarella, prawns, chilli, baby spinach and creme fresh
  • Pizza Nutella $15.00
    • Pizza base with nutella

Nearby Sample Menus

  • Seafood with Tofu $12.00
  • Lamb Ribs with Veges $13.00
  • Chicken with Rice $13.00
  • Chicken & Mushroom $12.00
  • Tea Egg (6 per serving) $5.00
  • Pork with Pickled Cabbage $12.00
  • Chicken Noodles $11.00
  • Egg & Tomato on Rice $12.00
  • Beef S $12 / M $14.50 / L $16.50
  • Mini Hot Dog $1.10
  • Paua Fritter $5.50
  • Whole $16.00
  • Large Spring Roll $2.40
  • Garlic Chips $3.50
  • All meals served with salad and 3 potatoes or chips & 420ml soft drink
  • Kids Pack $6.00
    • 1 crab stick, 2 chicken nuggets, 1 mini hot dog, 1 squid ring, $2 chips
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Very old edam, quince paste, handmade crackers $12.00
  • Selection of homemade ice cream and sorbet $12.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Two courses $25
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Malai Kofta $12.50
    • Dumplings of cottage cheese and potatoes, cooked in a cashew gravy
  • Beef Masala $14.00
    • Boneless beef cooked in thick gravy
  • Mix Pickle $2.00
  • Chicken Vindaloo $14.00
    • Boneless pieces of chicken prepared with special vindaloo spices and carefully selected spices
  • Matar Paneer $12.50
    • Peas and cottage cheese curry Punjabi style
  • Lamb kadhai $15.00
    • Lamb sautéed with thick cut pieces of onion and capsicums cooked in onion gravy and spices
  • Gulab Jamun $3.00
    • Traditional Indian sweet, HomemadeSoft balls made of reduced milk,deep Cheese balls soaked in chilled fried and soaked in hot sugar syrup sugar syrup
  • Vegetable Korma $12.50
    • Mix vegetables cooked in mild special cashew and cream gravy
  • Bella pane raisin toast served with butter $4.00
  • FREE RANGE EGGS ON TOAST $11.00
    • scrambled
  • Roast tomato $3.50
  • VANILLA PANCAKES $17.00
    • bacon and banana with maple syrup
  • BRAISED PORK BELLY ON CREAMY POTATO MASH $18.00
    • served with green beans, toasted almonds and finished with apple glaze
  • Ciabatta $3.10
  • SEAFOOD RISOTTO $19.00
    • smoked salmon lemon infused prawns micro greens and grana parmesan
  • PORRIDGE $12.50
    • blueberries almonds honey & yogurt
  • Prawn vindaloo $17.50
    • Prawn meat cooked in a spicy vindaloo sauce
  • Cheese naan $3.00
    • Naan stuffed with cheese
  • Goan fish $16.50
    • Tarakihi cooked in a blend of herbs and spices & garnished with sliced almonds
  • Butter prawns $17.50
    • Prawns cooked in a blend of exotic spices plus creamy tomato flavoured sauce
  • Beef madras $12.50
    • Beef cooked in a blend of spices and thick coconut flavoured sauce garnished with
  • Vegetable manchurian $11.50
  • Lamb dopiaza $12.50
    • Lamb cooked in onion based thick gravy, diced fried onion, capsicum and spices
  • Shahi paneer $11.50
    • Homemade cottage cheese with cream spices and almond & cashew nut sauce
  • Scotch Fillet Steak $22.00
    • Broiled 2 pieces of steaks on a special stone plate with sliced onion and mushroom
  • -For 1 person $15.00
  • Korean Style Raw Beef $20.00
    • Seasoned raw beef slices with slices of pear and an egg yolk
  • Pork Bulgogi $15.00
    • Stir-fried pork slices, onion, carrot and cabbage with spicy chilli sauce
  • Spicy Tofu Dregs Stew $30.00
    • Stewed tofu dregs with kimchi and pork
  • Beef Bulgogi Soup $30.00
    • Boiled marinated beef in sweet soy sauce with vegetables and noodles
  • Ginseng Chicken Soup $20.00
    • Boiled small size of whole chicken with ginseng, jujube, chestnut and sticky rice
  • L=Large / M=Medium
  • CHEESE $3.00
  • STEAK & CHEESE $3.70
  • LAMB $9.00/$13.00
  • HAM $3.00
  • EXTRA FILLING $1.00
  • HAM & TOMATOES $3.70
  • CHICKEN $4.00
  • BEEF $9.00/$13.00
  • Tandoori Chicken $22.00
  • Shami Korma (Mild) $17.50
    • Beef cooked in delicious cashew nut gravy, garnished with sliced almonds and coriander
  • Butter Roti $3.50
    • Hand Rolled bread made from wholemeal flour, garnished with butter
  • Mango Kulfi $6.50
    • Mango flavoured India ice cream
  • Palau Rice $8.00
    • Basmati rice cooked in cashew nuts, sultanas and fresh herbs
  • Cheese Garlic Naan $5.00
    • Naan stuffed with cheese, garnished with garlic,coriander and butter
  • Karahi Chicken (Boneless or with bones, med or hot) $17.90
    • Chicken pieces cooked in ginger garlic and spices
  • Butter Chicken (Mild or Med) $17.50
    • Tender pieces of boneless chicken, half cooked in tandoor & finished in a creamy tomato flavoured sauce
  • Medium $9.00 / $11.00
    • Pasta / Deal
  • Toasted Sandwich $4.80 / $8.80
    • Sandwich only / Combo
  • Small $7.50 / $9.50
    • Pasta / Deal
  • Large $11.00 / $13.00
    • Pasta / Deal
  • Pizza Combo $8.00
    • 1 Pizza slice, Chips & a 420ml drink
  • Sandwich $4.50 / $8.50
    • Sandwich only / Combo
  • Small $6.00 / $8.00
    • Nachos / Deal
  • Fish & Chips $9.50 / $7.50
    • 1 Fish (battered or crumbed), chips, coleslaw & a 420ml drink. Combo / Meal only
  • Chicken Mushroom Filo $9.50
    • Served with seasonal salad and sweet chilli sauce on the side
  • Bacon & Egg Panini or Chicken & Tomato Panini $8.50
    • Served toasted or plain
  • Corn Fritters $16.50
    • Layered with char-grilled capsicum, avocado, bacon and Camembert cheese served with seasonal salad and sweet chilli sauce on the side
  • Mushroom $3.50
  • Smoked Chicken & Avocado Salad
    • Smoked chicken & avocado with seasonal salad. tossed in balsamic/aioli dressing and sprinkled with sunflower seeds
  • T.A.T $9.50
    • Toasted Turkish pide topped with avocado and tomato
  • Chicken Mushroom Filo
    • Mushroom, onion, chicken, served with seasonal salad
  • Smoked Chicken & Avocado Salad $17.50
    • Smoked chicken & avocado with seasonal salad, tossed in balsamic and aioli dressing
  • Tomato and Bocconcini Salad $18.00
    • house made lemon ricotta, avocado and country sourdough
  • Eggs on Toast $11.00
    • five grain, sourdough, ciabatta or gluten free (add $2) poached/fried/scrambled eggs
  • Ice Cream Sundae $6.00
    • vanilla ice cream and chocolate sauce
  • Pulled Pork Baguette $20.00
    • barbecue pulled pork, Asian slaw, beer battered fries and aioli
  • add bacon $4.00
  • Salt and Pepper Squid $19.00
    • crispy squid, fennel and mandarin salad with preserved lemon vinaigrette
  • add pork and fennel sausage $5.00
  • Botannix Grill $20.00
    • ciabatta, eggs any style, streaky bacon, pork and fennel sausage, potato rosti, slow roasted vine tomato and field mushrooms
  • Nice Blocks $4.00
    • Chocolate, Vanilla, Raspberry, Cola, Lemonade, Feijoa
  • ●The American $16.90
    • Prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, hand-cut buttermilk onion rings, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • -Piglet $13.90
  • -Mary's Little Arms $13.90
  • Meat the Ex $14.90
    • Special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, hand made tomato chilli jam
  • ●Vege Smash $14.90
    • Kumara & Chickpea smash patty, fresh coriander slaw, grated beetroot, hand made tomato chilli jam
  • The Classic $16.90
    • Prime steer grass-fed beef, fried egg, melted cheese, fresh grated beetroot, sliced gherkin, fresh slice lettuce & tomato, hand made aioli & goneburger sauce
  • Chicken Combo $12.50
    • Free.farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • SPRING ROLLS 8PCS $5.99
  • SALMON SALAD $8.99
  • SEAFOOD UDON $12.99
  • PRINCE TEMPURA $9.99
  • TEMPURA BENTO DEEP FRIED $14.99
  • TERI SALMON BENTO $15.99
  • SMALL SIZE $39.99
    • ROLL 34 PCS
  • SALMON DONBURI $12.99
  • Chimichanga Mexicana see below
    • a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
  • De Pollo $25
    • chipotle chicken, saute onions and capsicums bound with our chilli con queso
  • El Calamar $12
    • corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
  • Salad $5
  • Plato Gordo $29
    • a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course
  • Taquitos De Pollo $14
    • small fresh corn tortillas filled with chicken, deep fried and served with Mole Poblano sauce
  • The Flying Burrito $25
    • a grilled flour tortilla parcel drizzled with coriander oil and served with sour cream, salsa, guacamole and salad greens with your choice of: Hot Adobo Beef / Smoked Chipotle Chicken / Chipotle Spiced Seasonal vegetables
  • Cajeta Cheesecake $12
    • A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
Alpino Cambridge

Alpino Cambridge

location

Address

43 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

phone

Phone

078275595

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Gluten Free , Italian , Pizza , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
43 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand