Alpino Cambridge in Hamilton Menu

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Schiacciata $13.00
- Pizza bread fresh out of the oven topped with garlic, tomato sauce and oregano
Tartare di cervo $17.00
- Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
Capesante $19.00
- Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
Fritto misto (as main or starter to share) $28.00
- Peroni battered mixed seafood with squid aioli
Crema di cavolfiore $16.00
- Creamy cauliflower soup, spinach mousse and caramelized fontina cheese

Pappardelle verdi $27.00
- Homemade wide ribbon pasta, creamy lamb and rosemary ragu’ and aged parmesan
Gnocchi al chorizo $28.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
Risotto alle barbabietole $26.00
- Salt roasted beetroot risotto with goat’s cheese and young spinach leaves
Fagottini $27.00
- Homemade pasta filled with broccoli, ricotta and fresh lemon zest on saffron and fontina fondue

Fish of the day – chef’s way n/a
- Market price
Costata fiorentina $55.00
- 600g Aged Sirloin steak on the bone, grilled vegetables and rosemary potatoes
Filetto di manzo $38.00
- Eye fillet, sicilian caponatina vegetables, crispy potatoes and spiced jus
Anatra $38.00
- Pan roasted duck breast, roasted onions, smoky potato croquette and green peppercorn sauce
Ossobuco di maiale $36.00
- Braised pork shank with herb polenta, baby vegetables and salsa verde

Tortino di nocciola fondente (min. 10 min) $16.00
- Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
Green apple sorbet topped with prosecco $13.00
Classic tiramisu $13.00
Crème brulee $15.00
- Classic crème brulee’ with rhubarb sorbet and sweet canoli
Mousse al cioccolato $15.00
- White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
Affogato with hazelnut liquor $13.00
- Homemade gelato with espresso shot

Schiacciata $13.00
- Fresh out of the oven, pizza bread with garlic, tomato and oregano
Capesante $19.00
- Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
Tartare di cervo $17.00
- Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
Crema di cavolfiore $16.00
- Creamy cauliflower soup, spinach mousse and caramelized fontina cheese

Frittata $18.00
- 3 egg openface omelette with grilled vegetables, mozzarella, braised tomato served with alpino bread
Fettuccine al ragu’ $16.00
- Homemade fettuccine with a chunky beef bolognese, fresh cherry tomatoes and basil
Gnocchi al chorizo $19.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
Linguine al gambero $19.00
- Prawns, garlic, chili, cherry tomatoes and basil tossed with homemade squid ink linguine and olive oil

Concha con porchetta $19.00
- Slow roasted pork belly in a homemade flat bread with aioli, cherry tomatoes, grilled onions, cheese and salad served with rosemary chips
Insalata autunnale $21.00
- Mixed salad of baby spinach, roasted beets, pistachio, croutons, chargrilled chicken with rosemary honey vinaigrette and goats cheese crema
Fritto misto $20.00
- Peroni battered mixed seafood with squid ink aioli
Fish of the day / Chefs way n/a
- Market price

Tortino di nocciola fondente (min. 10 min) $16.00
- Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
Green apple sorbet topped with prosecco $13.00
Classic tiramisu‘ $13.00
Crème brulee $15.00
- Chamomile crème brulee’ with rhubarb sorbet and sweet canoli
Mousse al cioccolato $ 15.00
- White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
Affogato with hazelnut liquor $13.00
- Homemade gelato with espresso shot

Pizza Margherita $18.50
- Tomato sauce, Mozzarella, cherry tomatoes and fresh basil
Pizza Marinara $15.50
- tomato sauce, galic and oregano
Pizza Prosciutto e Funghi $22.00
- Tomato sauce, mozzarella, ham and mushrooms
Pizza Diavola $22.00
- Tomato sauce, mozzarella, spicy salami and capsicum
Pizza Hawaii $23.00
- Tomato sauce, mozzarella, ham and fresh pinapple
Pizza 4 Formaggi $23.00
- Tomato sauce, mozzarella, gorgonzola, brie and fontina cheese
Pizza Tonno e Cipolla $21.00
- Tomato sauce, mozzarella, tuna and onions
Pizza Parma e Rucola $24.00
- Tomato sauce, mozzarella, rocket, parma ham and parmesan cheese
Pizza Parmiggiana $24.00
- Tomato sauce, mozzarella, eggplant, rocket, egg and parmesan cheese
Pizza Caprese $26.00
- Tomato sauce, buffalo mozzarella, fresh tomatoes, fresh basil and oregano
Pizza Calzone $21.00
- Tomato sauce, mozzarella, champignons and ham
Pizza con verdure $23.00
- Tomato sauce, mozzarella, grilled vegetables, spinach and parmesan cheese
Pizza Napoli $21.00
- Tomato sauce, mozzarella, anchovy, capers and olives
Pizza Alpino $24.00
- Tomato sauce, mozzarella, champignons, cured ham, spicy salami and garlic
Pizza Chef $23.00
- Tomato sauce, mozzarella, cured ham, spinach and brie
Pizza al gambero $25.00
- Tomato sauce, mozzarella, prawns, chilli, baby spinach and creme fresh
Pizza Nutella $15.00
- Pizza base with nutella

Nearby Sample Menus

Sriracha Mayo $2.50
Straight Cut Fries $15.00
The Basic $12.00
Roasted Kumara $7.00
Louisiana Remoulade $2.50
Add Straight Cut Fries $3.00
Quarter $10.00
Hot Dipped $12.00

Paneer kulcha $7.00
Mini thali $7.99
- Served with 2 curries, 1 naan & rice
Chaat papdi $6.50
Masala dosa $8.99
Samosa $1.50
Amritsari kulcha & chole $9.99
Punjabi banquet $15.99
- Served with 2 curries, 1 dal, 3 naan's, samosa, raita, gulab jamun, salad, pickle, papad & lassi
Pani puri $5.99

European salads and hot vegetable dishes. N/A
Salad and Vegetables N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
Selection of fresh breads, relishes, chutneys etc... N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A

D5 $21.80
- Stir fried beef with black bean sauce
A7 $8.80
- Beancurd sheet roll, black agaric mushroom & cucumber spiced with homemade sour chilli sauce
L9 $15.80
- Stir fried noodles with shrimp, carrot, mushroom, bean sprouts and pakchoi
E5 $21.80
- Stir fried chicken with broccoli, carrot and celery
L11 $12.80
- Soup noodles with pork loin and pakchoi / beef brisket
F6 $26.80
- Braised pork and dried tofu with soy sauce
A10 $62.80
- Beijing peking duck served with homemade sauce, wrapped with pancake filled with cucumber, celery, spring onion, carrot, fried prawn crackers with additional side dish choose one option
C4 $10.00
- Wonton soup with pakchoi and pork

With your choice of dipping sauce: Aioli or Blue Cheese
Sweet Chilli *
- A well-known classic
10 Pieces (One Flavour) $15.00
Fried Eggs Additional [2] $3.00
Seasoned Wedges $16.50
- With sour cream, bacon & sweet chilli
30 Pieces (Up To Three Flavours) $35.00
Fish & Chips $18.00
- With tartare sauce and malt vinegar
-Add Egg $1.50

Wonton & Noodle Soup / Chicken & Corn Soup $8.00
Sausage / Battered Sausage $1.70
Seafood Combination Noodles $11.00
- Egg noodles with prawns, calamari, fish cake, crab meat and fresh vegetables in oyster sauce
Kumara Chips / Spicy Wedges / Garlic Wedges / Tarakihi $4.50
Vegetarian Singapore Noodles $9.00
- Thin rice noodles with tofu, mushrooms and fresh vegetables in light curry sauce
Chicken Chow Mee $9.50
- Egg noodles with chicken and fresh vegetables in oyster sauce
Snapper $5.50
Special Fried Rice $9.50
- Traditional rice dish comprising shrimp, roast pork, bean, shoots, onion, carrots, spring onion and peas

$5 burger pack $5.00
- Hamburger, fish, $1 chips
$4 Combo C $4.00
- 6 Chicken Nuggets, $1.5 chips
Spring roll pack $5.00
- 10 Mini spring rolls, $1.5 chips
5 chicken nibbles $5.00
- $1 chips
$10 Combo B $10.00
- 4 Fish, 3 Crab Sticks, $2.5 chips
8 chicken nibbles $7.00
- $1.5 chips
16 chicken nibbles $13.00
- $2 chips
$12 burger pack $12.00
- 3 Hamburgers, 3 Hot Dogs, $2 chips

Combination Seafood $14.00
$25 Pack
- 6 Fish, 5 Crabsricks, 6 Sausages, $4.00 Chips
$15 Pack
- 5 Fish, 3 Crabsticks, 3 Sausages, 2 Potato Fritters, $3.00 Chips
$20 Pack
- 7 Fish, 3 Spring Rolls, 3 Sausages, 3 Potato Fritters, $4.00 Chips
Mini Spring Roll
Won Ton (6 for $3.60) $0.80
Chicken $10.50
Chicken $12.50

Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Papadom $1.00
Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00

Crepes with mixed berry compote, yogurt and maple syrup $13.50
Eggs Benedict on grilled English muffin, hollandaise, watercress Bacon $18.00
Open 3 egg omelette, tomato pepper ragout, benny potato and taleggio cheese with grain toast $16.00
- Add Chorizo $4.00
Eggs Benedict on grilled English muffin, hollandaise, watercress House Smoke Salmon $19.00
House smoked salmon, creme fraiche, capers, clevdon tomatoes $24.00
The District Fry $21.00
- Eggs, creamy mushrooms, bacon, rosti potato, toulouse sausage, tomato jam, grain toast
Muhrooms bound in balsamic cream sauce on Turkish bread $16.00

Early Bird Big Breakfast (Gluten free option available) $19.00
- Streaky bacon, kransky sausage (gf), hash brown, creamy mushrooms & house made beans and eggs your way, Served with ciabatta toast.
- Add Bacon $3.00
·Cowboy Beans (Gluten free available) $13.00
- Home made baked beans with 2 free range eggs, served with ciabatta toast
- Add Tomato $2.00
Mushroom/Tomato (vegetarian) $16.00
French Toast $15.00
- Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
Omelette (Gluten free option available) $15.00
- Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
Eggs Benedict
- Free range eggs served on a toasted bagel with spinach & hollandaise sauce

Roast pork ramen $11.00
- Pork sauce flavour
Pad thai noodle $11.00
- Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
Sweet / sour chicken noodle $11.00
- Batter chicken in sweet & sour sauce with toss noodles & veges
Extra roasted pork 4 pcs $5.00
Garlic prawns $14.00
- Egg noodles with king prawns & fresh veges in a delicious garlic sauce
Half size rice $1.50
Honey chicken noodle $11.00
- Batter chicken in honey sauce with wok toss noodles & veges
Spicy miso ramen $11.00
- Pork & miso sauce flavour

Add your choice of salads $3.90
6 pack $6.90
Grilled Steak or Chicken Meals
- Lean beef strips or 100% chicken breast fillet, grilled with onions and smothered in gravy, served with chips and a fresh salad of your choice.
Regular hot chips with D-Lishis dip and a small drink $4.90
Side Salad
- Your choice to mix and match from the salad bar
Regular $3.50 Large $5.50
Chicken Wrap $8.90
Fish n Salad (Fancy a Smaller Meal)
- Your choice of daily made fresh salads with one piece of crisp battered fish, lemon slice and tartare sauce

Served in a jungle box with hand-cut fries & a juice (apple,orange,blackcurrant) or water
Fish Combo $12.50
- Fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
●I am Piggie $17.90
- Buttermilk crispy free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, fresh sliced lettuce & tomato, handmade aioli. Your choice of bbq sauce or tomato chilli jam
My Deer $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
Hand-cut agria fries / Hand-cut buttermilk onion rings $5.00
My Deer $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
Hand-cut agria fries $5.00
●Vege Smash $14.90
- Kumara & Chickpea smash patty, fresh coriander slaw, grated beetroot, hand made tomato chilli jam

1 Thigh $3.20
2 drumstick pack $5.50
- 2 drumsticks & chips
Ham & Tomato $3.00
2 drums, 1 wing & chips $6.50
Cheese & Onion $3.00
Bacon & Egg Muffin $3.20
4 chicken wings & chips $6.50
Sausages $1.50

Alpino Cambridge

Waikato Region > Hamilton > Alpino Cambridge

Address

43 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

Phone

078275595

Email

Eat@alpino.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar Food , European , Gluten Free , Italian , Pizza , Vegan , Vegetarian

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Quick Bites , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Alpino Cambridge in Hamilton Menu

Nearby Sample Menus

Alpino Cambridge

Waikato Region > Hamilton > Alpino Cambridge

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

43 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

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