Garam Masala in Wellington City Menu

Garam Masala in Wellington City has no menu available, but can choose from many other options such as Reds' Breakfast or Eggs Benedict from Reds Cafe. Subway offers many options including Ham and Veggie Delite. Subway includes a wide range like M&M or Ham. Banhmi and Pho from . Yokohama offers V2 and 1. Choose Your Own.

Nearby Sample Menus

  • (V*, Vv*) $19.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • Dish of the day (ask our friendly staff) $19.00
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
  • Quiche vegetarienne $17.00
  • Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
  • Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
  • Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
  • Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
  • Vz Dozen Wontons $6.30
    • (With Sweet & Sour Sauce)
  • Spring Roll $3.00
  • Mussels (each) $1.30
  • Crabstick. $1.70
  • Hotdog $2.90
  • Snack pack $9.70
    • (Fish, Spring Roll, Crab Stick, Vz chips)
  • Oysters (each) Season
  • Family Pack $23.00
    • (2 Fish, 2 Hotdogs, 1 Spring Roll, 2 Scoops Chips)
  • SOUP OF THE DAY $11.50
    • seasonal vegetable soup with fresh sourdough bread (V)
  • Lido omelette $17.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
  • Mexican eggs $17.00
    • two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
  • Salmon $21.00
    • house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
  • Side of bread (whole grain or sourdough) $4.50
  • TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • Big Breakfast $21.00
    • eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
  • Won Ton Noodle Soup $11.50
    • Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil
  • Mee Goreng $11.90
    • Pan fried egg noodles cooked with hot chilli, curry powder, tomato sauce, egg and onion, cooked with chicken, shrimps and BBQ pork
  • Pepper Beef $14.80
    • Celery, leek, capsicum stirred with our home made ingredients and tender diced beef
  • Spicy Sweet & Sour Soup $7.80
    • Spicy broth with chicken, shrimp and egg, topped with spring onions
  • Steamed rice / Corkage (per person) $3.00
  • Chicken & Corn Soup $7.80
    • Sweet corn simmered with Asian chicken broth, egg omelette, sesame oil and spring onion
  • Crispy Chicken $12.50
    • Tender chicken with crispy coating, served with rice, fresh chilli, mixed ginger and spring onions
  • Vietnamese Fish Cakes $15.90
    • Finely minced fishcakes mixed with herbs and chilli, served with lettuce and a dipping sauce
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Ham $2.50
  • Onions $2.50
  • Honey chicken $11.00
    • on noodles or steamed rice
  • 7 FIS,3 HOT DOGS OR SAUSAGES & 2 SCOOPS OF CHIPS $33.00
  • Sweet and sour chicken $11.00
    • on noodles or steamed rice
  • Extra charges $3.00
    • mushroom, cashew nuts, meat
  • Steak & Onion $4.30
  • Thai Chilli combination $11.00
    • chow mein or fried rice with roast pork, beef and chicken
  • X 6 Fish + 2 Chips $25.50
  • Vegetarian Burger $7.80
  • Crumbed Camembert $1.90
  • Corn Fritter $2.80
  • Egg Burger $5.50
  • Cheese Burger $7.80
  • Pāua Fritter $2.90
  • Chicken Nuggets (each) $0.90
  • Spicy Chicken Wings 6 $7.50
  • SEAFOOD SAMBAL $15.00
    • prawns, squids, mussels stir fried with vegetable in homemade chilli paste served with rice(prawns sambal $15.00/ fish sambal /$15.50/ squids sambal $14.50/ mussels sambal $13.50/ chicken sambal $12.50)
  • WONTON OR DUMPLING TOM YUM NOODLE SOUP $12.00
    • rice noodles with Wonton or Dumpling, BBQ pork and bean sprout in hot and sour soup
  • STIR FRY CHICKEN/BEEF WITH SATAY SAUCE $12.50
    • chicken pieces/beef marinated, stir fried with season veggie and homemade peanut sauce serve with rice
  • Acar (Malaysian Pickles) $7.00
  • PAD THAI $12.00
    • Thai style fried rice noodles with shrimps fishcakes chicken pieces egg and bean sprout
  • NASI GORENG(combination) $11.00
    • Traditional Malaysian fried rice with chicken, shrimp, fishcake, egg and mixed veggie (chicken Nasi Goreng$11.00/seafood Nasi Goreng$11.50/BBQ pork Nasi Goreng$11.50)
  • Rice $2.50
  • Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
  • Green salad $6
  • Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
  • Tomato sauce $2
  • Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
  • Mash & onion gravy $7
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
  • SCRAMBLED EGGS ON TOAST $7.50
  • PANCAKE $12.00
    • pancake served with bacon banana and maple syrup
  • COMBO 2 $11.80
    • 1 deumstick, 1 thigh, 1 small chips+ 440ml can
  • Chips large $4.70
  • Chicken wing $2.70
  • OMELETTES $12.00
    • ham cheese tomato
  • Chicken Thigh $4.20
  • Garden Salad $6.70
  • EMERSONS PILSNER $7
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • Peshawari Naan $4.00
    • Naan stuffed with nuts and dried fruits
  • Bread Basket $12.00
    • Selection of Naan, Roti, Parantha and Kulcha
  • Chicken Kashmiri $15.90
    • Boneless chicken pieces cooked in spices and fruit
  • Rice Pudding $4.50
    • Creamy Rice Pudding
  • Tandoori Chicken $9.50
    • The tastiest barbecue chicken
  • Butter Chicken $15.90
    • Chicken cooked in a rich tomato, butter and honey sauce
  • Served with rice
  • Beef Madras $15.90
    • Boneless beef pieces cooked with onions, tomatoes and finished with coconut cream
  • 5 PIECE PACK $14.00
    • 3 things & 2 drums, no chips
  • NASI GORENG (SPICY) $11.50
  • CHICKEN CASHEWNUT ON RICE $11.50
  • QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
  • 6 CHICKEN NUGGETS $4.50
  • KUN BAO CHICKEN ON RICE(SPICY) $11.50
  • SNACK BOX $6.30
    • 1 thing & small chips
  • 9 PIECE PACK $25.00
    • 5 things & 4 drums, no chips
  • Rendang (GF) $14.00
    • Authentic Malaysian dish cooked with spices, herbs, lemon grass, curry powder and coconut cream made into a thick gravy. Beef / Chicken / Lamb Rendang
  • Butter Chicken (GF) $14.00
    • Boneless breast chicken pieces marinated in Tandoori spices cooked with cashew nut paste and sweet creamy butter sauce.
  • Chicken $13.50
  • Seafood $15.50
  • Hot Sambal $3.50
  • - Vege Samosa - 8pcs
  • Roti $2.50
  • Vegetable / Egg $13.00
Garam Masala

Garam Masala

location

Address

114 Johnsonville Road, Johnsonville, Johnsonville, Wellington, Wellington, 6037, New Zealand

phone

Phone

044784780

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Dinner

Location
114 Johnsonville Road, Johnsonville, Johnsonville, Wellington, Wellington, 6037, New Zealand