Garam Masala in Wellington City Menu

Garam Masala in Wellington City has no menu available, but can choose from many other options such as Reds' Breakfast or Eggs Benedict from Reds Cafe. Subway offers many options including Ham and Veggie Delite. Subway includes a wide range like M&M or Ham. Banhmi and Pho from . Yokohama offers V2 and 1. Choose Your Own.

Nearby Sample Menus

Mama Brown (sample menu)
  • Caramelised Banana $3.00
  • Streaky Bacon $3.00
  • Portobello Mushrooms $3.00
  • Milkshake $8.00
    • Mixed Berry
  • Mama Brown's Chocolate Brownie $10.00
    • homemade 70% Belgian chocolate brownie with vanilla ice cream, chocolate ganache & caramel sauce
  • Awesome Sauce $2.00
    • choose from aioli, smoked paprika, chipotle lime mayo or ketchup - extra sauce
  • Vanilla Ice Cream $3.00
  • Bundaberg $4.00
K K Malaysian Restaurant (sample menu)
  • Spring Rolls (V) $6.00
    • Three spring rolls filled with veges. Served with sweet and sour sauce.
  • Sin Chew Mee Hoon $12.00
    • Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
  • Hainanese Chicken Rice $12.00
    • Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.
  • Nasi Lemak $12.00
    • Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.
  • Vegetarian Mee Goreng $12.00
    • Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
  • Satay $11.00
    • Six sticks of satay served with peanut sauce. Choice of chicken or beef.
  • Achar (V) $6.00
    • A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
  • Chicken Wings $7.00
    • Five pieces of crispy deep fried chicken wings. Served with chilli sauce.
The Long Bar Restaurant (sample menu)
  • 19. Roti Chanai $3.50
  • 24. Coconut Rice $3.00
  • 42. Long Bar Noodles Soup $15.50
    • Fresh egg noodles in clear soup with chicken, fish balls and broccoli.
  • 36. Curry Chicken with Rice $14.50
    • Chicken pieces and potatoes cooked in spicy curry gravy and served with steamed rice.
  • 12. Five Spices Chicken Rolls $10.50
  • 44. Kambing Mee Soup $17.00
  • 6. Vegetarian Pandan Bites $7.50
  • 15. King Prawns in Batter $11.50
Caffe L'Affare (sample menu)
  • Eggs Benedict $17.50
    • With champagne ham. Hollandaise & a hash brown
  • Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
  • Portabello mushrooms $17.50
    • With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
  • Spaghetti $18.50
    • With tomato, fennel, prosciutto & shaved parmesan
  • Eggs Florentine $17.50
    • With spinach, hollandaise & a hash brown
  • Thursday
    • Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
  • Smoked salmon $19.00
    • On a potato rosti with shaved cucumber, walnuts & balsamic reduction
  • Slow roasted lamb salad $18.50
    • With smoked feta, coriander yoghurt & pom egranate dressing
Ming Du Food Bar (sample menu)
  • Fish in Ginger Spring Onion $11.50
  • Potato Wedge Seasoned $3.80
  • Chicken in Black bean Sauce $11.00
  • Mushroom $1.00
  • Braised Pork and Potato $12.00
  • Kun Bao Chicken $11.00
  • Roast Pork Egg Foo Young $11.00
  • Beef in Cumin Sauce $11.50
Satay Village (sample menu)
  • CHICKEN ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with chicken curry
  • STEAMED RICE $2.50
  • 3 COMBINATION MEE GORENG (FRIED NOODLE) $13.00
    • tasty egg noodle tossed with bean sprouts, egg and fried bean curd with chicken, seafood and vegetables
  • VEGETABLE CAJUN NOODLES $14.00
    • seasonal vegetables and mushrooms served on crispy noodles
  • 8 SATAY STICKS $13.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • SEAFOOD MEE GORENG $11.00
    • tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
  • CHICKEN FILLET CURRY $13.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • 6 SATAY STICKS $10.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
Victoria Street Cafe (sample menu)
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • Chicken Noodle Broth $14.00
    • With toasted sourdough.
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • Porridge $12.00
    • Berries and brown sugar.
Kelburn Cafe (sample menu)
  • Tomato
  • Salmon $1.00
  • W/ Berry Compote + Vanilla Cream Fraiche $14.00
  • Sweet Corn Fritters $10.80
    • w/ tomato salsa + green salad
  • Fresh Fruit Salad w/ Yogurt + Honey $9.80
  • W/ Fresh Fruit $11.00
  • Eggs Florentine: $18.50
    • Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
  • W/ Lemon + Sugar $8.50
Picnic Cafe (sample menu)
  • Eggs on Toast $9.00
    • Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
  • Big Picnic Breakfast $22.00
    • Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
  • Cheese $4.50
  • Smoked Fish Cakes $22.00
    • In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
  • Eggs Pacifica $18.00
    • Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
  • Lamb & Kumara Pie $22.00
    • Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
Alamir Bakery (sample menu)
  • Spinach/Feta parcel $7.00
  • Lamb $16.00
  • Kebby Balls ( per dozen ) $25.00
  • Vine leaves $10.00
    • Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Lebanese
  • Iskanders
    • Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
  • Chicken $11.00
  • Beef $11.50
Legato Espresso Cafe (sample menu)
  • Cucumber
  • Thai Beef Salad $14.00
    • served w crispy noodle
  • Capsicum
  • French Toast $13.00
    • w bacon grilled banana & maple syrup
  • Eggs on toast $9.50
    • with bacon
  • Roast Chicken
  • Hasbrown
  • Toasted muesli $7.00
    • w fresh fruit & yogurt
Maranui Cafe (sample menu)
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • SAUVIGNON BLANC $6
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • EMERSONS PILSNER $7
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
The Fringe Bar (sample menu)
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • -add rice $3.00
  • -Toasted sourdough Pandoro bread
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
Arizona Bar and Grill (sample menu)
  • Sauteed Onions $2.00
  • Warmed Chocolate Brownie $12.00
    • peanuts, hokey pokey ice cream
  • Mashed Potato $8.00
  • Gluten Free Bun/ Bread $2.00
  • Smoked Blackjack Cheddar $3.00
  • Two Fish Sliders $12.00
    • tartar, lemon & fennel slaw
  • Grilled Prawn Skewers $16.00
    • chorizo jam, fresh lime
  • Beef Brisket Bagel $18.00
    • potato & onion hash, sunny egg
Lunch Box (sample menu)
  • Omelette and toast $11.00
    • ham cheese onion tomato mushroom
  • Large Pieces $3.60
  • Chicken Cranberry & Brie cheese
  • Extra $0.80
    • egg, pineapple, cheese
  • Bacon and Egg $5.00
  • Dinner Box 3 pieces, chips $11.50
  • Lunch Box x 2 pieces, chips $8.50
  • Hamburger $4.50
Garam Masala

Garam Masala

location

Address

114 Johnsonville Road, Johnsonville, Johnsonville, Wellington, Wellington, 6037, New Zealand

phone

Phone

044784780

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Dinner

Location
114 Johnsonville Road, Johnsonville, Johnsonville, Wellington, Wellington, 6037, New Zealand
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