Address
82 Stafford Street, Timaru, Timaru, Canterbury, 7910, New Zealand
Garrys Bakery in Timaru Menu
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Garrys Bakery in Timaru has no menu available, but can choose from many other options such as 10.Honey 880 pork or 11.Deep fried wonton from Daphnes. Hummingbird Coffee Cafe offers many options including smashed avocado with fresh lime on toasted sourdough and tomato and avocado on toasted wholegrain. Gourmet Seafoods includes a wide range like Fish or Chips. 7 DAYS / 7AM- 3PM and Fruit plate from . C1 Espresso offers Hard Wok Express and Wontons with Sweet & Sour Sauce.
Nearby Sample Menus
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Cooked Tuna Sushi 5pcs $6 / 8pcs $9.50
- Cooked tuna, lettuce, avo, mayo, carrot
- Japanese mild curry with rice
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Sushi & Nigiri $17.00
- 6pc Roll sushi, 6pc Nigiri
- S=Small / M=Medium / L=Large
- Teriyaki Tofu Lunch Box (V) $15.00
- Tuna Tataki M $9 / L $18
- Seared briefly over a hot flame. Served with sliced onion in citrus soy sauce
- Chicken Katsu Bento / Pork Katsu Bento / Karaage Chicken Bento $23.00
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Chuchi Salmon N/A
- Sukhothai Homemade Red Curry Paste With Kaffir Leaves And Spices Topped On Pan Fried Salmon
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Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $28.00
- Salmon
- Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $19.00
- Pad Woon Sen N/A
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Massaman Curry Lamb Rack $25.00
- Chicken Or Beef , Lamb Rack Original Recipe From Thai Royal Cuisine, Braised Overnight Until Tender In A Divine Massaman Curry Paste. Served With Peanut And Steamed Potatoes *** Recommended***
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Red Curry (Geong Deng) $19.00
- Chicken/ Pork / Beef
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Prawns Dome Sweet & Sour $12.00
- Deep Fried Tempura Prawns On Skewers. Served With Sweet And Sour Sauce
- Roti $3.00
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
- Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
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Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
- Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
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Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
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Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
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Confit Chicken Wings $16
- Sticky wings, spice to sprinkle
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Salted Caramel Ice Cream Sundae $13.5
- Candied popcorn
- Soup of the Day $9
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Kids Pancakes $12
- Bacon & Banana or Blueberries & Syrup
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Sides $7
- Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan
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Chocolate Tart $13.5
- Crème fraiche, grilled pears
- Chargrilled Timaru Chorizo $12
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Vanilla Bean Panna cotta $13.5
- Strawberry & Rhubarb compote
- Battered Hoki & Chips (GF) $12
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Chicken Filo Basket $19.50
- Chicken, bacon & cheese in a creamy tomato & herb filling Topped with apricot sauce Served with fries and salad
- Also check out our dessert special of the day / GLUTEN FREE options available on request
- GF= Gluten Free
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Braised Lamb Shank $19.50
- Served on creamy mash, steamed seasonal vegetables & gravy
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Thai Green Chicken Curry (GF) $18.50
- Topped with cashews and served with rice & salad
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Bread Selection $12.00
- Served with spreads (serves 4)
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Nachos (GF) $13.00
- Choose Beef. Beans or mixed With grilled cheese, sweet chilli & sour cream
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Mango Chutney $3.50
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Papadom $1.00
- Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
- Thai basil bamboo and Veg $16.00
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Chuchee curry vegetables $16.00
- red curry, Thai herb, coconut milk
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Red curry vegetables $16.00
- a little coconut milk
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Panang curry $16.00
- Original Thai style with coconut milk
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Pad prik gang dang $16.00
- Red curry paste
- Satay Chicken - peanut sauce $7.00
- Thai garlic - spicy or non spicy $18.00
- Rad Na (noodles) $12.00
- All paninis and burgers are served with a generous helping of golden fries
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SPICY WEDGES $10.00
- cooked to crunchy perfection and served with sweet chilli sauce and sour cream
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AGED RIB-EYE $27.50
- prime beef rib-eye steak grilled to your liking and served with your choice of sauces sides
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CHICKEN TENDERS $10.50
- chicken tenderloins, crumbed and deep fried served with golden fries
- BUTTON MUSHROOMS $5.00
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TRADITIONAL ROAST $14.50
- Our famous roast of the day, served with potato, gravy and roasted vegetables - ask our friendly staff for today's roast
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BANGERS AND MASH $15.50
- Tasty traditional sausages with potato mash, served drizzled in our homemade onion gravy
- ONION RINGS (SIX) $5.00
- Flatbread N/A
- Cheesy Garlic Toasties N/A
- Honey Mustard N/A
- Double Choc Chip N/A
- Oven Roasted Chicken N/A
- Herb & Garlic Toasties N/A
- Choc Chip N/A
- Pork Riblet N/A
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Whitestone Windsor Blue
- This high cream blue has a fantastic rich and full bodied flavour.
- Sauces
- Extra cheese (each) $5.00
- Shoestring fries or steak fries
- Your choice of any 3 $17.50
- Creamy mashed potato
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Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flakey pastry topped with goat’s cheese and finished with a red wine jus.
- 2 fried eggs $2.00
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Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
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Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
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Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
- - Nine $28.00
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Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
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Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
- Lone Star Coleslaw $5.00
- - Six $19.00
- Sliced Steak with Black Bean Sauce $18
- Shao-Mai ( Steamed Pork Dumplings ) $5
- Mushrooms and Bamboo Shoots with Cashew Nuts $16
- Chicken with Black Baen Sauce and Vegetables $18
- Sweet and Sour Pork $19
- Deep Fried Tofu $5
- Squid with Balck Bean Sauce and Vegetabales $18
- Taiwan Mountain Tea / Pu'er Tea (Black Tea) $3
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Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough
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Soft White Cheese
- Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
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Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
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Blue Cheese
- Whitestone Windsor Blue. This high cream blue has a fantastic rich and full bodied flavour
- Steak T-Bone 500g $31.00
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Soft White Cheese
- Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age, it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
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After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
- Creamed spinach $2.00
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Warm Flat Breads $9.90
- Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
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Catch of the Day $19.90
- Today’s fresh catch served with slaw and fries
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New York Style Salad $14.90
- Served on mixed lettuce, tomato and vinaigrette
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The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
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BBQ Pork Spare Ribs $16.90
- Pork ribs marinated in smoked Manuka BBQ sauce
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Soup of the Day $13.90
- Served with French bread
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Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
- -Raspberry $9.50
- Assorted Cakes & slices from $3.90
- Savouries / Cheese Rolls / Club Sandwiches $2.50
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Toasted Muesli $8.50
- With blueberries, yoghurt & milk
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Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
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Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
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Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
- ●Quiche of Filo of the day $8.00
- -With Salad $10.00
Garrys Bakery
Phone
036884844
Opened hours
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery
Features
Dine in , Takeaway , Cash
82 Stafford Street, Timaru, Timaru, Canterbury, 7910, New Zealand
- Timaru Bakery Menus
- Canterbury Bakery Menus