Garrys Bakery in Timaru Menu

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Garrys Bakery in Timaru has no menu available, but can choose from many other options such as 10.Honey 880 pork or 11.Deep fried wonton from Daphnes. Hummingbird Coffee Cafe offers many options including smashed avocado with fresh lime on toasted sourdough and tomato and avocado on toasted wholegrain. Gourmet Seafoods includes a wide range like Fish or Chips. 7 DAYS / 7AM- 3PM and Fruit plate from . C1 Espresso offers Hard Wok Express and Wontons with Sweet & Sour Sauce.

Nearby Sample Menus

Tempura Lover $19.50
- 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish, 2pcs vegetable
Open Sushi Teriyaki Salmon M $7 / L$10
- Teriyaki Salmon, avo, carrot, lettuce, mayo on sushi rice
-15pcs $26.00
Tuna Nugiri $7.00
Chicken Avo Salad M $8 / L $12.00
Koji Green Salad (V) M $5 / L $7.50
Vegetable Yakiudon (V) $15.00
Vegetable Bento (V) $21.00
- Stir fried vegetable

Tom Yum Tempura King Prawn N/A
Prawns Dome Sweet & Sour $12.00
- Deep Fried Tempura Prawns On Skewers. Served With Sweet And Sour Sauce
Stir Fried Mixed Vegetables $19.00
- Healthy Choice For Everyone Cabbage, Carrot, Broccoli Fresh Beans , Garlic And Mushroom . Stir Fried In Oyster Sauce
Wasabi Prawns N/A
Chicken Yellow Curry(Gaeng Karree Kat) $25.00
- Thai Classic Yellow Curry, Chicken Simmered In Our Homemade Creamy Sauce
Pad See Ew Popular Choice $19.00 / $28.00
- Rich Sweet Black Soy Sauce And Rice Noodle . Stir Fried With Mixed Vegtables And Eggs With Your Selection Of Meat - Chicken / Pork / Beef Or Banana Prawns From Aus /Seafood
Pad Med Mamoung $28.00
- Banana Prawn From Aus Or Minced Seafood
Laab $25.00 / $29.00
- Minced Chicken Or Roasted Duck

Oxford Salad $17
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
Turkish Veg Stew $19
- Chickpeas, eggplant, baby spinach, moghrabieh cous cous, hazelnut hummus, croutons
with bacon $14
Baked Beans $17
- Sausages, poached egg, ciabatta
Pork Rillette $16
- Chunky pate, beetroot chutney & toast
Eggs Florentine $16
- Muffin, baby spinach, eggs, hollandaise
Mac and Cheese $12
Soup of the Day $9

Mixed Vegetable Pickle - Achar. $3.50
Mango Chutney $3.50
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00

Cashew nuts and Veg $12.00
Lemon and chilli $18.00
Stir fried veg and fresh ginger $16.00
Pad Thai with vegetables $16.00
Stir fried veg and cashew nut $16.00
Satay Chicken - peanut sauce $7.00
Green curry vegetables $16.00
- a little coconut milk
Stir Fry with garlic $12.00

Fries Side $4.00
- Fries Side
Seafood Plate $24.00
- Lemon & herb salmon fillet, S & P squid bites, battered fish goujons, thousand island shrimp salad. Served with lemon wedges, tare tare sauce & fries
Schnitzel Style Chicken $16.90
- Crumbed with our own seasonings flash fried and flash baked to be topped with spiced plum, apricot, house gravy or creamy mushroom sauce.Served with house salad and fries.
Ribeye Steak $24.00
- 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.
Crispy Skin Salmon $20.00
- Fillet of salmon served crispy skin up resting on creamy chard lemon herb risotto sided with dressed salad greens, capers and parmesan.
Roast Vegetables side $5.00
- Roast Vegetables side
Lemon Crumble $8.00
- Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
Copper House Bread $7.80/ 4 pieces $15
- 2 garlic Sliced baguettes a hint of sweet chilli topped with melted cheddar cheese

Mango Chicken $16.00
- Mango flavour creates an exotic curry. Chicken cooked in a subtle creamy sauce
Cheese & Onion Naan $5.00
- Naan filled with cheese and onion
Aloo Gobhi Muttar $15.00
- Potatoes, cauliflower, green peas and tomatoes cooked with spices
Chicken Tikka (5 pcs) $8.50
- Chicken pieces marinated in spices & yoghurt and roasted in the tandoor. Served with mint chutney
Cheese & Garlic Naan $5.00
- Naan filled with cheese and topped with garlic
Pappadams (4 pcs) $4.00
- Crispy, wafer thin Indian lentil crackers
Salad (tossed seasonal vegetables) $5.00
Kadai Lamb $16.00
- Lamb curry cooked with crushed tomato, capsicum, onion, mixed with spices

CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
CHICKEN CAESAR TENDERCRISP
- Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
TENDERCRISP® CHICKEN SALAD
- We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
KING MUFFIN
- Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
SAUSAGE & EGG MUFFIN
- Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal

Soup of the Day $10.00
- The chef’s seasonal specialty.
Blue Cheese
Potato gratin
Kapiti Port Nicholson
- A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese.
400g $30.00
Truffle mashed potato
Gibbston Valley Mount Scott
- This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
Kapiti Mount Herbert
- A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.

Bowl of fries $4.00
Chicken Nuggets and Chips $6.00
Sweet and Sour Pork. Served with fresh seasonal vegetables on rice. $18.90
Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
Hot Chicken Salad. With our special mild curry dressing. $12.90
Shrimp Cocktail $7.90
Avocado & Smoked Chicken Salad. Tossed in a delicious crisp salad topped with plum sauce and served with crusty side bread and pesto. $14.90
Fish of the Day. Fresh Blue Cod served with fresh salad and fries. $13.90

French Onion Soup $11.50
- Traditional, served with melted cheese crouton.
Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis
Potatoes
- Shoestring fries or steak fries/Truffle mashed potato/Creamy mashed potato /Potato gratin/Herb croquettes/Cajun roasted potato
Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
Steak Ribeye 300g $28.00
Steak Prime Rib 400g $30.00

The Works $10.50
Coleslaw N/A
Gourmet Chicken $10.00
BBQ N/A
Mexican $9.00
Hot Chilli N/A
Smoked Chicken N/A
Sour Cream N/A

Battered Blue Cod $19.90
- Steward Island Blue Cod, beer battered served with slaw and fries
Fish Burger $17.90
- Battered Blue Cod, lettuce, tomato, onion, gherkin, tar-tare sauce
Talbot Forest Cheese Board S $14.00 / L $26.00
- A sample of local cheeses with crackers.
-Mini Mud Cake $5.00
- served with cream and ice cream
-Add melted cheese with garlic and aioli $9.90
Chicken Parmigiana $17.90
- Chicken breast with Neapolitan sauce, capsicum, onion and cheese Served with slaw and fries
Kids Platter $9.00
- Fairy bread or Ham Sammy, cheese wedge, raisins, crackers, yoghurt and sweet treat
Fish Bites and fries $7.50

Toasted Muesli $8.50
- With blueberries, yoghurt & milk
Assorted Cakes & slices from $3.90
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
Savouries / Cheese Rolls / Club Sandwiches $2.50
-With Salad $10.00
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt

Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon