Garrys Bakery in Timaru Menu

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Garrys Bakery in Timaru has no menu available, but can choose from many other options such as 10.Honey 880 pork or 11.Deep fried wonton from Daphnes. Hummingbird Coffee Cafe offers many options including smashed avocado with fresh lime on toasted sourdough and tomato and avocado on toasted wholegrain. Gourmet Seafoods includes a wide range like Fish or Chips. 7 DAYS / 7AM- 3PM and Fruit plate from . C1 Espresso offers Hard Wok Express and Wontons with Sweet & Sour Sauce.

Nearby Sample Menus

Chicken Katsu Sushi 5pcs $5 / 8pcs $8
- Chicken katsu, lettuce, avo, mayo
-15pcs $26.00
Ice cream Sandwich $7.00
Open Sushi Teriyaki Salmon M $7 / L$10
- Teriyaki Salmon, avo, carrot, lettuce, mayo on sushi rice
Seared briefly over a hot flame. Served with sliced onion in citrus soy sauce
Takoyaki $8.00
- 6pcs Octopus ball
M=Medium / L=Large
Prawn Katsu Curry $19.50

Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce

Turkey Daal $10.00
Seekh Kebab (4 Pieces) $ 7.00
Curry $10.00
- Curry (Chicken/Lumb/Beef/Prawn)
Tandoori Naan $3.50
Vegetable Naan $4.50
Chicken Naan $5.50
Onion Bhaji (4 Pieces) $ 5.00
Cheese Onion Naan $5.00

Pad prik gang dang $16.00
- Red curry paste
Pad prik gang keaw wan $16.00
- Green curry paste
Fried rice with Veg, pineapple and cashew nut $17.00
Green curry vegetables $16.00
- a little coconut milk
Chuchee curry vegetables $16.00
- red curry, Thai herb, coconut milk
Larb gai - Thai chicken salad $18.00
Tom yum vegetables $16.00
- a little coconut milk
Combination $12.00
- spring rolls, satay, curry puffs, money bag

Samosa (2 pcs) $6.00
- Flaky pastry, filled with potatoes, peas and spices, fried golden brown. Served with tamarind chutney
Butter Paneer $16.00
- Cubed homemade cottage cheese cooked in creamy tomato and butter sauce
Lamb Saag $16.00
- Diced lamb cooked with spices and spinach based gravy
Aloo Gobhi Muttar $15.00
- Potatoes, cauliflower, green peas and tomatoes cooked with spices
Goan Fish Curry $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes, spices and coconut cream
Mint Chutney $3.00
- Homemade with yoghurt, mint and light spices
Fish Masala $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes and spices
Chicken Naan $5.00
- Naan stuffed with spicy minced chicken

Old English N/A
Egg and Cheese N/A
Oven Roasted Chicken N/A
Honey Oat N/A
Chipotle N/A
Aioli N/A
Herb & Garlic Toasties N/A
Chicken Teriyaki N/A

Blue Cheese
Partners
Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
Tempt your Taste Buds $10.50
- With the chef’s creation
Wild mushroom
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
Gibbston Valley Mount Scott
- This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.

Kiddies Nachos $6.00
Pate' and Toast $9.90
Wedges topped with bacon & cheese $11.90
Shrimp Cocktail $7.90
Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. $12.90
Fish of the Day. Fresh Blue Cod served with fresh salad and fries. $13.90
Hot Chicken Salad. With our special mild curry dressing. $12.90
Soup of the day $6.90

Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Jalapeños $3.00
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Burrito Ranchero $24.00
- Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Green Salad $6.00
- Twelve $37.00

Sliced Steak with Satay Sauce and Vegetables $18
Steam Rice $Bowl $2
Pork with Ginger and Sping Onion $19
Sliced Steak with Season Vegetables $18
Pork with Plum Sauce and Vegetables $19
Barbeque Whole Flounder $20
Stir-fried Noodle with Chicken & Veges $16
Stir-fried Noodle with Combination Vegetables $15

Washed Cheese
- Kapiti Brick. Strong earthy aroma, a pungent sweet flavour with mature yeasty tones
French Onion Soup $11.50
- Traditional, served with melted cheese crouton.
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
Tempt your Taste Buds $10.50
- With the chef’s creation.
Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
Pressed Cheese
- Whitestone Livingstone Gold. This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
Soft White Cheese
- Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age, it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.

Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
Cottage Cheese N/A
Brie Cheese N/A
Apricot N/A
Savoury Mince N/A
Spaghetti N/A
Meat Lovers $8.50
Tuna N/A

Share Plate $18.90
- Southern style chicken, flash fried calamari, pork and chive dumplings with peri – peri sauce and mango chutney
Chicken, Chorizo and Mushroom Fettuccine $18.90
- Chicken strips, chorizo sausage, and mushrooms in a garlic cream sauce
Roast of The Day $17.90
- Served with roast potato, pumpkin, steamed vegies and gravy
Chocolate Mud Cake $12.50
- Served with cream and ice cream.
Cheesecake of the Day $12.50
- Served with cream and ice cream.
200gm Sirloin $19.90
- Cooked to your liking served with slaw and steak chips, topped with fried onion rings
Burger and fries $7.50
- Beef Pattie, cheese, tomato, lettuce and mayo
-Mini Mud Cake $5.00
- served with cream and ice cream

Toasted Muesli $8.50
- With blueberries, yoghurt & milk
●Quiche of Filo of the day $8.00
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
Savouries / Cheese Rolls / Club Sandwiches $2.50
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
-With Salad $10.00

Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise