Get Fed Lunch Bar in Auckland Menu

BREAKFAST BREAKFAST
  • Bacon Egg Sausage Hashbrown $8.00
  • French Toast - Bacon Maple Syrup $7.50
  • Scrambled Egg on Toast with Bacon $7.00
  • Poached Egg on Toast with Bacon $7.00
  • Poached Egg on Toast $5.00
BURGERS BURGERS
  • Ham $3.50
  • Cheese $3.80
  • Egg $3.80
  • Hawaiian $3.80
  • Bacon Egg $5.20
  • Chicken $3.90
  • Vegetarian $3.90
EXTRAS EXTRAS
  • Meat $1.50
  • Others $0.70
TOASTED SANDWICHES TOASTED SANDWICHES
  • Bacon Egg $3.30
  • Ham Cheese Pineapple $3.20
  • Ham Cheese Tomato $3.20
  • Chicken Cheese $3.20
  • Chicken Sweet Corn $3.20
  • Cheese Sweet Corn $3.00
  • Patty Melt $3.20
  • B.L.T $3.50
  • Cheese Onion $3.00

Nearby Sample Menus

  • Fresh fruit salad $10
    • Seasonal fruits topped with ice cream & cream
  • Calamari $12 / $30
    • Squid rings, marinated in lime juice, crumbed and deep fried
  • Lamb mignons Main $35
    • Bacon wrapped fillets, tenderly grilled and glazed with a mango and mint sauce
  • Steak italino $38
    • Firm favourite, marinated soya and ginger
  • Java chilly prawns $38
    • Best shelled prawns and stunning hot flavours
  • Soup du jour $10
    • Our chef is renowned for his flavourful creations
  • Seafood platter sml $35 / Lge $55
    • Hot and cold fishy treats, variously including oysters, shrimbs, mussels, prawns and scallops etc etc small platter / large platter
  • Chocolate brownie $10
    • Decadent brownie with our own special chocolate sauce
  • Lamb tenderloin salad $25.00
    • With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
    • Young rocket, wasabi aioli and a smoked lime dressing
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • Breads $8
    • Garlic and herb focaccia
  • Bruschetta with prosciutto, tomato and basil $13
  • Open minute steak (N) $21.50
    • 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
  • Cheese board for two $25
    • A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
  • Prawns Tandoori H $12.00 F $22.00
    • Shelled prawns marinated in Tandoori spices then gently cooked in the Tandoor
  • Kadai Chicken (Med) $17.50
    • Cooked with chopped onions and green peppers in tomato gravy
  • Rogan Josh $19.00
    • Cooked in the classic Kashmiri style with tomatoes, onions, garlic, ginger & exotic spices
  • Any curry with rice $8.50
  • Paneer Makhani (Butter Paneer) $15.00
    • Home-made cottage cheese in a creamy tomato sauce
  • Bombay Fish Masala $20.50
    • Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black pepper corns
  • Peshawari Naan $5.00
    • Naan filled with dried fruits & nuts
  • Bhindi Masala $14.50
    • Indian Okra pieces cooked with onion & spices
  • 5. Chicken & mushroom noodle soup $ 7
  • 55. Combination fried rice $ 12
  • 17. Spicy shredded chicken and veges on noodle $ 7
  • 50. Braised spicy lamb on rice $ 10.8
  • 52. Chicken fried rice $ 11
  • Extra $1
    • on handmade pulled noodle
  • 48. Hot & spicy tofu on rice $ 9.8
  • 42. Spicy stewed beef on rice $ 10.8
  • Beef with black bean sauce $9.50
  • Beef with cashew nut vegetables $10.00
  • Combination meat $9.50
  • Chicken noodles soup $5.50
  • Beef with oyster sauce $9.50
  • Seafood fried rice $10.90
  • Curry rice roll $1.50
  • Seafood $10.90
  • Mushrooms $6.00
  • Eggs Benedict $17.90
    • Salmon & hollandaise
  • Toast $5.90
    • white/brown/fruit
  • Avocado $2.50
  • Cova B.L.A.T. $17.90
  • Cova B.L.T. $16.90
  • Bagel / Crumpet / 5 Grains $13.90
    • smoked salmon & cream cheese
  • Eggs on Toast $8.50
    • poached / fried
  • Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
  • Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
  • Brioche French toast, bacon, maple syrup $14.50
  • Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
    • Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
  • Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
  • 700grm Savanah T-bone $68
  • Seasonal dessert special POA
  • -Additional toppings $1 Each
    • Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
  • 12 Nugget Combo $ 12.50
    • 12 Nuggets chips and can drink
  • One Lamb Shank $ 11.00
    • No trimmings
  • All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
  • Lamb $ 12.00/$ 15.00/$ 19.00
    • Small/Medium/Large
  • Chicken $ 12.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Pork $ 7.50
  • Beef $ 7.50
  • Roast sticky pork spare rolls marinated and glazed served with sweet and sour plum sauce
  • Thick noodle in soup
  • Katsu chicken $10.00
    • Crumbed chicken
  • Katsu Chicken $13.00
    • Crumbed chicken
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Katsu fish $10.00
    • crumbed fish
  • Karaage oyster $9.50
    • Lightly battered oyster
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
  • Creamy roast garlic mash $8.00
  • Gourmet Burgers (GFO) $22.00
    • Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
  • Sticky Venison Ribs (GF) $26.00
    • Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
  • Grass Fed Beef Fillet (GFO) $38.00
    • Prime beef fillet served w hand cut chunky fries, beer battered onion rings and jus
  • Southern Fried Chicken Wrap $20.00
    • Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
  • Castaways’ hand cut chunky fries w aioli $8.00
  • Crispy Skin Ora King Salmon (GF) $33.00
    • Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
  • Dressed garden salad $8.00
  • -Beef / Pork / Chicken / Seafood / Combination $18.00
  • S=Small / M=Medium / L=Large
  • Live Fish special Abalone Soup $18.00
  • -Fish fillet stir fried with ginger & spring onion / Fish fillet cooked in rice congee (additional $12 for congee) POA
  • Live Fish Creme Brulee $8.00
  • -Cooked in curry / Cooked in specially prepared chicken soup POA
  • Preserved pork stir fried with Kai Lan / Preserved pork stir fried with snow pea / Hawaiian style stir fried prawn cutlet $28.00
  • -Stir fried with chilli sauce (medium & large size only) / Light fried and served with chilli, garlic & pepper (medium & large size only) POA
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
  • Crispy chicken drumstick $2.50
  • Gourmet sandwich $8.90
    • Generously filled with your choice of roast meat and selection of fresh salad ingredients
  • Lunch roast $8.90
    • A slightly smaller serve of our popular roast meal
  • Mousse
    • Cold and creamy mousse
  • Lamb $45 / kg
    • min, 200g
  • Pork / Beef $40 / kg
    • min, 200g
  • Vegetarian S$8/M$11/L$14
  • Eggs and Bacon $12.90
    • Eggs any style (Fried Eggs/Poached Eggs/Scrambled Eggs), Streaky Bacon on any Bread (Ciabatta Bread/Wholemeal Grain/Wheatmeal Bread), served with Butter
  • Toasted Sandwiches $5.90
    • 2 Slices of Wheatmeal Bread toasted with any 2 kinds of filling - Ham, Cheese, Tomato, Onion, Pineapple
  • Chocolate Waffle Cones $9.90
    • Upside-Down Waffle Cones filling with Chocolate and Vanilla Ice Cream, Spring with Molten Chocolate and MM Chocolates
  • Add on: Fresh Kiwifruit Extra -$3.00
  • Extra for additional filling $1.00
  • Chicken Basil Pesto Pasta Salad (Warm) $16.90
    • Combined Pasta, Shredded Roasted Chicken, Tomato, Red Onion with Basil Pesto and served with Parmesan Cheese
  • Chocolate Sundae $5.50
    • 2 Flavors Ice Cream with Whipped Cream, dressing with Molten Belgian Milk Chocolate and Chocolate Flakes
  • Chocolate Waffle - Original $6.50
    • Drizzled with Milk Chocolate on top of Waffle
  • Crispy Prawn Udon $14.00
  • Inari Udon $10.00
  • Cream Cheese $1.30
    • Cream cheese, avocado and pineapple
  • Special Pack 2 $3.50
    • 1 x Chicken Skewer, 1 x Octopus Ball Skewer, 1 x Seaweed Salad
  • Chicken Teriyaki $1.30
    • Teriyaki chicken, avocado and carrot
  • Crispy Pork $1.60
    • With onion, lettuce and mustard sauce
  • Crispy Chicken $2.20
  • Raw Prawn $2.20
  • Also Available Fresh Made daily
  • 14. Smoked Salmon and Spinach Omelette $14.50
    • served w/ toast
  • 13. Ham and Mozzarella Omelette $14.50
    • served with toast
  • 10. Eggs any Style $8.90
    • w/ toast & basil herb pesto
  • 5. Bacon Pancakes $14.90
    • w/ caramelised banana, bacon & maple syrup
  • 15. Spinach Omelette $14.50
    • served w/ toast
  • 4. Berry Pancakes $14.90
    • w/ whipped cream & maple syrup
  • 21. Wedges with sour cream $6.80
Get Fed Lunch Bar

Get Fed Lunch Bar

location

Address

7 Waipareira Avenue, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098370576

clock

Opened hours

6:30 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Outdoor Seating

Location
7 Waipareira Avenue, Henderson, Auckland, Auckland, 0610, New Zealand
Similar Restaurants based on Cuisines