Get Fed Lunch Bar in Auckland Menu

BREAKFAST BREAKFAST
  • Bacon Egg Sausage Hashbrown $8.00
  • French Toast - Bacon Maple Syrup $7.50
  • Scrambled Egg on Toast with Bacon $7.00
  • Poached Egg on Toast with Bacon $7.00
  • Poached Egg on Toast $5.00
BURGERS BURGERS
  • Ham $3.50
  • Cheese $3.80
  • Egg $3.80
  • Hawaiian $3.80
  • Bacon Egg $5.20
  • Chicken $3.90
  • Vegetarian $3.90
EXTRAS EXTRAS
  • Meat $1.50
  • Others $0.70
TOASTED SANDWICHES TOASTED SANDWICHES
  • Bacon Egg $3.30
  • Ham Cheese Pineapple $3.20
  • Ham Cheese Tomato $3.20
  • Chicken Cheese $3.20
  • Chicken Sweet Corn $3.20
  • Cheese Sweet Corn $3.00
  • Patty Melt $3.20
  • B.L.T $3.50
  • Cheese Onion $3.00

Nearby Sample Menus

Papa Tasty Kebab (sample menu)
  • CHICKEN KEBAB
  • 4 SHISH KEBAB $20.00
  • CHICKEN SALAD $13.00
  • VEGETARIAN MUSAKA WITH SALAD $14.00
  • FALAFEL SALAD $20.00
  • 1 JOJEH KEBAB $15.00
  • FALAFEL ON RICE $13.00
  • 6 CHICKEN ON RICE
Country Fried Chicken Mangere (sample menu)
  • Chicken Mania $14.99
    • 2 Drums, 2 Thigh, 2 Chicken Wings, 1 Reg Fries, 1 Pepsi Can
  • Onion Rings $0.60 each
  • Dinner Box $9.90
    • 2 drum + 1 thigh + 1 reg fries + 1 pepsi can
  • 1 Fish $2.50
  • Upsize $1.00
    • reg fries to large fries
  • Fish & Chips $4.99
    • 1 fish + reg fries + 1 pepsi can
  • Wedges Reg $3.00/Lge $4.00
  • 1 Thigh $3.50
Caffe Massimo (sample menu)
  • Massimo Burger $23.00
    • Our secret blend of mince w/ bacon, crisp onion/smoked cheddar, chipotle mayo, mixed leaf, tomatoes, fries n aioli
  • Benedict Kalenaise $18.50
    • Eggs, homemade gluten free bread, kale, edible flower, cress salad - w/ Free range bacon, ham of the bone or cured salmon $20.50
  • "Po Boy" Sandwich $23.00
    • Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
  • - GF Bread $2.00
  • Stuffed Mushroom $19.00
    • Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
  • Smashed Avocado $18.00
    • Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
  • King Prawns N' Chicken Raw Noodle $23.50
    • Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
  • Soup of the Day N/A
    • Please ask your wait staff for today's special
Punjabi Kitchen (sample menu)
  • Pickles $3
    • (Lime, Mango & Chilli)
  • Mushroom Mattar / Do Piaza $13.5
    • Fresh mushrooms and peas cooked in North Indian style
  • Lacha Paratha $4.5
  • Sweet Mango Chutney (Mild) $3
  • Garlic Or Lamb Mince Naan $4
  • Bombay Aloo $13.5
    • Deep fried potatoes cooked wth spaces
  • King Prawn Malabari $17.5
    • Prawn cooked with onion, capsicum, coconut and spices
  • Raita $3.5
    • (Cucumber & Yoghurt)
Deep Creek Brews & Eats (sample menu)
  • You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
    • Chicken/ Cajun Beef/ Fish of the day/ Prawns
  • Meat Lovers $39.50
    • Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
  • Old no.7 Jack Daniel's bbq ribs $20.00
    • Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
  • Key Lime Pie $9.50
    • Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
  • Roasted Vegetable Salad (gf/ v) $19.50
    • A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
  • Kumara bravas (v) (gf) $9.50
  • Mixed grill $38.50
    • BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
Nicks Cafe Waiuku (sample menu)
  • Moroccan Chicken Salad $17.00
    • Pan-fried diced chicken breast marinated in yogurt, cumin, turmeric. coriander, & chili, served on top of a fresh salad and garnished with toasted pumpkin seeds & dressed with tzatziki
  • Salmon Stack
    • Tomato, Avocado, Hash Brown, Smoked Salmon, Poached Egg, Hollandaise
  • Triple $22.00
  • B.L.T. $13.50
    • Bacon, Mesclun, Tomato, Aioli, on Toasted ploughman's with Fries
  • Open Chicken Sandwich $18.50
    • 2 Toasted Sourdough, Diced Chicken, Camembert, Mesclun, Tomato, Avocado, Aioli, Plum Sauce & Fries
  • Chicken Nugget $1.00
  • Fried Onions $1.00
  • Baked Beans $2.00
Gion Japanese Restaurant (sample menu)
  • Tuna mayo roll $9.50/$17.80
    • (4pcs/8pcs) cooked tuna, avocado, spring onion, dashimaki egg, carrot, mayo, sesame seeds
  • Egg $3.80
  • Chicken-katsu (panko crumbed chicken) bento $19.80
  • Pork-katsu (panko crumbed pork) bento $19.80
  • Beef teriyaki bento $23.80
  • Fish-katsu (panko crumbed fish) bento $19.80
  • Tuna sashimi (7 slices) $22.00
  • Gion futomaki $16.00/$30.00
    • (4pcs/8pcs) avocado, cucumber, kampyo, denbu sh ake, prawn, tobiko, dashimaki egg, spring onion, wasabi, sesame seeds
The Junction Eatery (sample menu)
  • Veggie pocked waffles $19.50
    • with herb parmesan chicken, lemoned rocket and bearnaise
  • Sesame bagel $15
    • with baby vine tomatoes, avocado and whipped herb cream cheese
  • Gluten free odd $2
  • Egg whites only odd $2
  • Junction benedict $19
    • poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
  • Herbed parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise
  • European cheese selection $35
    • with red gropes, toasted walnuts, spiced honey and warm bread
  • European charcuterie selection $29
    • with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
Mithai (sample menu)
  • Aloo Tikki $6.00
  • Amritsari Kulcha & Chole $8.99
    • served with pickle & onion
  • Garlic Naan $3.00
  • Gobi Paratha $6.50
  • Rajasthani Banquet $16.99
    • Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad
  • Mixed Kulcha $6.00
  • Samosa Chaat $6.00
  • Mithai Thali $9.99
    • Served with 3 curries, 2 naan, rice, salad & jalebi
Sam's Roasts (sample menu)
  • JUST GRAVY $3.50
  • HOMEMADE DESSERT $4.00/$7.00
    • apple custard crumble(small/large)
  • PORK $12.00/$15.00/$19.00
  • EXTRA SHANK $10.00
  • MILKSHAKE OR THICKSHAKE $5.00
  • MASHED POTATO & GRAVY $3.50
  • LAMB $8.00/$6.50
  • 1 SHANK $16.50
Noodle Junction with BBQ (sample menu)
  • Half Roast Duck $16.00
  • Soya Sauce Chicken $10.00
  • Combination Seafood $11.00
  • Prawn $11.00
  • Chicken Sweetcorn Soup (No noodle) $8.00
  • Chicken/Pork Katsu Curry $14.50
  • Spicy Salted Squid $14.50
  • HaiNan Chicken Don $13.50
Boonchu (sample menu)
  • Khaw Pad-J $10.50
    • Fried rice with egg, onion, spring onion, tomato and mixed vegetables.
  • Tom Kha Pak $8.50
    • Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander.
  • Gal Ta Kraa Boonchu $13.00
    • Deep fried marinated chicken wings with soy sauce, pepper served with sweet chilli sauce.
  • Tom Yum Gai $12.00
    • Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato and coriander.
  • Pla Prew Warn $18.50
    • Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
  • Kuai Tiew Tom Yum Moo Sub $13.00
    • Mince pork with rice noodles soup on Tom Yum paste.
  • Yum Nuea $15.00
    • Sliced beef served with onion, coriander, spring onion, mint, cucumber, lemon juice and chilli.
  • Yum Woon Sen $15.00
    • Glass noodles served with minced pork, squid, prawns, onion, lime juice and fresh chilli.
Golden Bowl (sample menu)
  • 15 Prawn Fried Rice $13.90
  • 6 Seafood Noodle Soup $12.90
  • 11 Fish Ball Congee $8.50
  • 19 Beef Dry Fried Rice Noodle $12.90
  • 20 Singapore Fried Vermicelli $12.90
  • 4 Fish Ball Noodle Soup $9.90
  • 8 Dumpling Noodle Soup $10.90
  • 10 Beef Congee $8.50
Resus Cafe (sample menu)
  • -Served with Sourdough $8.00
  • -B.L.A.T $12.00
  • -Add Hash Browns $1.50
  • -Dine in $12.50
  • -Add Mushrooms $3.00
  • French Fries $6.00
  • Free Range Eggs Your Way $10.00
    • Served on sourdough with tomato relish
  • Toasted Bagel
No 6 Cafe (sample menu)
  • Cured Salmon (Akaroa) $8.50
  • Fried Okra And Herbs $5.5
  • Poached Or Scrambled Eggs On Toast $12.5
  • Cured Salmon (Akaroa) $19.50
  • Specials $19.50
    • Baby Pea Fritters With Chorizo & Haloumi Salad
  • Roasted Tomatoes $6.00
  • Waffles, Banana, Blueberry Compote, Mascarpone, Peanut Praline And Maple $17.5
  • Selection Of Bakery 16'' Breads Toasted, With Seasonal Fruit Compote And Whipped Butter $12.5
Get Fed Lunch Bar

Get Fed Lunch Bar

location

Address

7 Waipareira Avenue, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098370576

clock

Opened hours

6:30 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Outdoor Seating

Location
7 Waipareira Avenue, Henderson, Auckland, Auckland, 0610, New Zealand
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