Get Fed Lunch Bar in Auckland Menu

BREAKFAST BREAKFAST
  • Bacon Egg Sausage Hashbrown $8.00
  • French Toast - Bacon Maple Syrup $7.50
  • Scrambled Egg on Toast with Bacon $7.00
  • Poached Egg on Toast with Bacon $7.00
  • Poached Egg on Toast $5.00
BURGERS BURGERS
  • Ham $3.50
  • Cheese $3.80
  • Egg $3.80
  • Hawaiian $3.80
  • Bacon Egg $5.20
  • Chicken $3.90
  • Vegetarian $3.90
EXTRAS EXTRAS
  • Meat $1.50
  • Others $0.70
TOASTED SANDWICHES TOASTED SANDWICHES
  • Bacon Egg $3.30
  • Ham Cheese Pineapple $3.20
  • Ham Cheese Tomato $3.20
  • Chicken Cheese $3.20
  • Chicken Sweet Corn $3.20
  • Cheese Sweet Corn $3.00
  • Patty Melt $3.20
  • B.L.T $3.50
  • Cheese Onion $3.00

Nearby Sample Menus

Avondale Takeaway (sample menu)
  • Cheese $3.00
  • (Without rice + 1.50)
  • Wonton Noodle $8.80
  • 1.5L Pams Drink
  • BBQ Pork $10.00
  • Banana $2.00
  • Wontons x6 (70¢ each) $3.50
  • Vegetable $8.50
Everest Dine (sample menu)
  • Lamb Rogan josh
    • A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
  • Fish Madras
    • Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Papadums Basket
  • Bhaji mix (V)
    • Onion bhaji and vegetable samosa served with tamarind chutney.
  • Selection of curry from mains with Butter Naan and Basmati Rice
Murphy's Law Irish Bar (sample menu)
  • Cubb Loaf 9.5
    • with garlic or plain butter
  • Cheese and bacon pizza with chips N/A
  • The above steaks are served with a homemade bacon, mozzerallo & spinach rosti and seasonal vegetables N/A
    • Souces : Field Mushrrom, Jack daniels and Peppercorn, Garlic butter or a Red Wine Jus
  • Kids Weges $4.00
  • Soup of the Day 13.5
    • Served with toasted ciabatto bread and butter
  • The Murph $39.99
    • An Awesome 500 gm char grilled rib eye on the bone - this definitely a hunger buster meal
  • The Hangover Cure N/A
    • Crsipy streaky bacon, fried egg, tomato slices, breakfast sausage, grated mozzerella then topped with seasoned wedges and sour cream
  • Seasoned Wedges $10.00
    • Served with sour cream
KL Cafe Great North Express (sample menu)
  • Salt & Papper Chicken on Rice $12.50
  • Gong Bao Sauce Chicken $18.00
  • Tom Yam Steamed Fish
  • Black Pepper Beef $18.00
  • Fish Head with Preserved Veg Soup $16.00
  • Singapore Fried Vermicelli $10.50
  • Gong Bao Sauce Prawn $30.00
  • Marmite Chicken on Rice $12.50
The Viaduct Grill (sample menu)
  • Sirloin
  • -250g $29.50
  • Fish & chips $16.90
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • Grilled salmon fillet $28.90
    • Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
  • Garlic bread $8.90
    • Served with parmesan and sunflower seeds
  • BBQ Bacon beef burger $16.90
    • Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce, served with fries
  • -Sauteed seasonal vegetables
  • Eye fillet $35.90
Brothers Juke Joint (sample menu)
  • Beef Brisket $12
    • per 100g
  • McClure Dill Pickles $5
  • Sauerkraut Small $6 Large $10
  • Tater Pot Poutine Small $7 Large $12
    • w Pulled Pork
  • Collard Beans Small $6 Large $10
  • Burnt End Beans Small $6 Large $10
  • Lemon Meringue $8
  • Dinner Rolls $1.5
The Store on Kohi (sample menu)
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Beer battered terakihi & chips $14.00
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Beer Battered Market Fish Burger, Tartare $14.00
Westgate Foodhall (sample menu)
  • -Mix Seafood or Prawns $14.50
  • ●Cashew Nuts Fried Rice
    • Stir fried chicken with egg, cashew nuts and mix vegetables
  • -Vegetarian $9.50
  • -Chicken, Beef or Lamb $11.50
  • -Vegetarian $8.50
  • Garlic Dal $7.00
  • -Vegetarian $8.50
  • -Mix Seafood or Prawns $14.50
Sushi Ichiban (sample menu)
  • Teriyaki Chicken Don $10.50/ $7.00
  • Sashimi $12.00/$8.00
    • 14pc/8pc
  • Regular sushi platter $75.00
    • 70 piece sushi
  • Tempura set $12.00/$8.00
    • 24 pcs/12pcs
  • Teriyaki Salmon Don $11.50
  • Gyoza $10.00/$6.00
    • 24 pcs/12pc
  • Yaki Soba $12.00
  • Regular sushi platter $35.00
    • 30 piece sushi
Miss Istanbul (sample menu)
  • Halloumi
  • Fried Halloumi $9.5
    • and fig jam on pide
  • Ezme
  • Kazan Dibi
    • Burnt milk pudding
  • Sujuk
  • Halka Tatlisi
    • Turkish sweet churros dipped in syrup
  • Talas Borek $8.5
  • Mixed Olives & Feta $7.5
Dong Ji BBQ Noodle House (sample menu)
  • L21 Beef with Satay Sauce $15.00
  • F15 Roast Duck Fried Vermicelli With Salted Cabbage $9.50
  • A4 Soya Sauce Chicken(Whole/Half) $18.00/$10.00
  • D5 Chicken with Pineapple Fried Rice $9.50
  • C15 Sweet & Sour Pork on White Rice $9.50
  • N12 Steak with Honey- glazed Sauce on Hot Plate $26.00
  • C9 Spicy Pork Chops on Rice $10.50
  • C12 Beef with Egg Gravy on White Rice $9.50
Casablanca Meditteranean Cafe and Bar (sample menu)
  • Mediterranean Fish Salad $25,5
    • with Israeli couscous, walnut, apricot and tomato
  • Eggs Benedict $15,5
    • on pide bread with wilted spinach and hollandaise
  • Spinach $4
  • •Lamb $15.5
  • Halloumi $5,5
  • Greek Salad $7,5
  • •Served withfalafels $13.5
  • Lunch Plate with
St Honores Bakery (sample menu)
  • Chicken & mushroom quiche
  • Sausage roll
  • Chicken cranberry
  • Butter chicken pie
  • Steak pie
  • Red cheese sausage
  • Chip
  • Mince pie
Ajadz (sample menu)
  • Lamb Nawabi $19.90 (R) / $18.50 (T)
    • Lamb sautéed with onion, tomatoes and mildly spiced creamy sauce
  • Chicken Madras $19.90 (R) / $18.50 (T)
    • Tender boneless chicken cooked in garlic and ginger then finished in coconut flavoured sauce
  • Chicken Jalfrezi $19.90 (R) / $18.50 (T)
    • Chicken cooked with Chef's Special Tangy Sauce
  • R=Restaurant / T=Takeaway
  • Mango Chicken $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in delicious, lightly spiced, creamy mango flavoured sauce
  • Paneer Masala $18.50 (R) / $17.50 (T)
    • Ricotta cheese cooked in exotic, spicy creamy tomato flavoured sauce
  • Butter Chicken $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in exotic, spicy creamy tomato flavoured sauce
  • Mixed Platter $9.50 p.p (R) / $9 p.p (T)
    • (Minimun 2 people) Samosa, onion bhaji, seekh kebab and chicken tikka. Served with tamarind and mint sauce
JR's Seafood (sample menu)
  • Mussel $1.00 each
  • Snapper $4.50 each
  • $15 A Combo $15.00
    • 3 fish, $3 chips, 3 crabstick, 3 sausage, 3 potato fritter
  • Paua Fritter $2.80 each
  • Crabstick $1.20 each
  • $10 C Combo $10.00
    • 2 fish, $2 chips, 2 potato fritter, 2 hot dogs
  • $10 B Combo $10.00
    • 2 fish, 2$ chips, 4 potato fritter, 1 drink
  • $10 A Combo $10.00
    • 3 fish, $2 chips, 2 crabstick, 1 sausage
Get Fed Lunch Bar

Get Fed Lunch Bar

location

Address

7 Waipareira Avenue, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098370576

clock

Opened hours

6:30 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Outdoor Seating

Location
7 Waipareira Avenue, Henderson, Auckland, Auckland, 0610, New Zealand
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