Address
90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
Odettes Eatery in Auckland Menu
Are you the owner? Manage this listing for free.
MORNING - BREAKFAST- Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
- Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19/$13
- Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
- Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
- Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
- Free Range Eggs Carter’s Seeded Sourdough $12
- Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
- Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
- Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
- Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
SIDES- Heirloom Tomato / Avocado / Poached Egg $4 each
- Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
- Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
- Buckwheat Freedom Loaf by The Midnight Baker $2
NOON - BITES- Baba Ghanoush Lavosh, Olives $11
- Beef Cheek Fritters Jerk Spice, Aioli (3) $12
- Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
- Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
- Chips Berbere, Honey Mustard, Curry Leaves $11
FOR SHARING- Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
- Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
- Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
- Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
TO SHARE FROM THE GARDEN- Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
- Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
- Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
- Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
TO SHARE FROM THE WOOD-FIRE- Hereford Scotch Fillet Mushroom Matbucha $35
- Hawke’s Bay Lamb Rack Mustard Fruit Relish $45
- Charred Kingfish Stone Fruit, Shaved Fennel, Ceviche $48
- Grilled Chicken Wild Mushroom Salad, Pine Nut, Pomegranate $40
- Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
SWEETS- Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
- Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
- Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
- Cheese Garden Pickles, Sourdough $22
NIGHT - BITES- Baba Ghanoush Walnut Flat Bread, Olives $11
- Beef Cheek Fritters Jerk Spice, Aioli (3) $12
- Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
- Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
- Chips Berbere, Honey Mustard, Curry Leaves $11
FOR SHARING- Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
- Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
- Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
- Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
TO SHARE FROM THE GARDEN- Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
- Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
- Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
- Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
TO SHARE FROM THE WOOD-FIRE- Odettes Grill Selection Daily Cut Ask your waiter
- Charred Kingfish Stone Fruit, Shaved Fennel, Ceviche $48
- Grilled Chicken Wild Mushroom Salad, Pine Nut, Pomegranate $40
- Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
- Spiced Short Rib Fermented Chilli, Peanut & Apple Salsa, Feta $55
DESSERT- Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
- Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
- Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
- Cheese Garden Pickles, Sourdough $22
AFTERNOON- Baba Ghanoush Lavosh, Olives $11
- Beef Cheek Fritters Jerk Spice, Aioli (3) $12
- Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
- Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
- Chips Berbere, Honey Mustard, Curry Leaves $11
- Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
- Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $21
- Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
- Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
- Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
- Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
- Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
- Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
- Cheese Garden Pickles, Sourdough $22
BRUNCH- Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
- Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19 / $23
- Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
- Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
- Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
- Free Range Eggs Carter’s Seeded Sourdough $12
- Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
- Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
- Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
- Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
- Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
- Chips Berbere, Honey Mustard, Curry Leaves $11
SIDES- Heirloom Tomato / Avocado / Poached Egg $4 each
- Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
- Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
- Buckwheat Freedom Loaf by The Midnight Baker $2
Nearby Sample Menus
-
Trio of Sorbet $12
- cucumber mint, orange buttermilk & jalepeno citrus
- Shoestring Fries $9
-
Crayfish tail $60
- garlic butter
- Potato Salad $9
- Selection of Olives $10
-
Roast Chicken $32
- mash, peanut slaw & jus
-
West Coast Whitebait Fritters $32
- white bread, charred lemon & lime aioli
- 300g Savannah Eye Fillet on the Bone $42
-
Kadhai chicken $16.99
- Boneless diced chicken cooked with capsicum, tomatoes, onions & pepper, fresh herbs and spices
- Assorted ice cream $3.99
-
Palak paneer $14.99
- A combination of fresh spinach and cottage cheese in creamy curry
- Posta kulfi $4.99
-
Paneer tikka $13.99
- Cottage cheese cubes marinated with indian spices and yoghurt skewered with fresh vegetables and finished in tandoor
-
Vindaloo lamb $17.99
- A goan speciality is a very hot, sweet & sour style lamb curry
-
Bread basket (one each) $9.99
- Cheese naan, garlic naan, butter naan
-
Tandoori chicken $19.99
- Chicken marinated with indian spices and cooked in tandoor
- Olives $6.00
-
Bbq chicken $16.00
- Crispy onion/bacon and mozzarella
-
Poutine $10.00
- Shoestring fries/cheese curd/gravy
-
Pulled pork shoulder $11.00
- Homemade bbq sauce/chef secret slaw
-
Crispy buttermilk chicken $11.00
- Slaw/swiss cheese/sriracha sauce
-
Crispy buttermilk chicken $10.90
- House-made slaw/southern hot sauce
-
Pepperoni lover $16.00
- Lots of hot pepperoni/onion/mozzarella/chilli
- Pea and parmesan risotto with chive oil (v) $16.00
-
Kiwi Lamb Burger $20
- 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
-
Chunky Fries $8
- Crispy golden chunky fries served with lime aioli.
-
Tuesday $20
- 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink
-
Mexican $20
- Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
-
Pulled Beef Nachos $16
- Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
-
Pasta of the Day $20
- Our friendly servers will advise you as to what today's fresh made pasta will be.
-
Cajun Wrap $11.95
- Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
-
Lamb & Feta Salad $17
- New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
- 112. Seafood with Tofu $26.80
- 24. Shredded Duck Meat Vermicelli Soup $9.80
- 79. Roast Pork Tofu Hot Pot $22.80
- 46. Dried Scallop & Egg Fried Rice $11.80
- 61. Singapore Style Fried Vermicelli $9.80
- 77. Combination Tofu Hot Pot $23.80
- 76. Bitter Melon & Pork Rib Hot Pot $28.80
- 21. Combination (2) of BBQ or Roast Noodles Soup $10.80
- Tropical Burger $8.90
- Chocolate mousse $3.50
-
Chiken Fillet Burger $5.20 / $7.50
- Breast fillet, tomato, lettuce & mayo (Only Burger / Combo)
- Upsize drumstick to thigh $1.20
-
Maxi Burger $7.00 / $8.90
- Breast fillet, cheese, bacon, tomato, lettuce & mayo (Only Burger / Combo)
- Chips Reg $2.60 / L $3.80
- Drumstick $2.00
- Sausage $1.20
-
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
- VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
-
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
-
TOASTED SANDWICH 15.5
- SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
-
FRESH PAPPARDELLE PASTA 29.5/26.5
- SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
-
MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
- ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
-
SOUP 16.5
- CHANGES DAILY YOUR WAITPERSON WILL ADVISE
-
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
- Falafel $16.00
- -Large $13.50
- Falafel
- Mixed (lamb & chicken )
- -Medium $14.50
- -Large $13.50
- -Combo $12.50
- -Medium $10.50
-
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
- Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
-
Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
-
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
- Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
- GF= Gluten Free / DF= Dairy Free
- Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
- Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
- assan carry fish with okra (prawn) $39.00
- nasi lemak with sambal praw $19.00
- deep fried cumin lamb $23.00
- seafood $15.00
- kangkong belachan $18.00
- seafood with wan tan hor $15 / $20
- butter prawn or (squid) $28.00
- stir fried okra with sambal or garlic $18.00
- Bircher Muesli
- Risotto
- Beef Burger
- Thai Green Chicken
- Bubble & Squeak
- Pulled Pork
- Chicken Burger
- Gourmet Savoury Mince
- Trio Cheese Platter $38.00
-
Buffalo Wings $9.00
- tangy salsa and slaw
- add Salmon $18.50
-
Crispy Pork Belly $19.50
- Honey ginger glaze & Asian leaves
- Wedges $9.90
- - Served with cream cheese, pesto, tomato & bacon $12.50
- - Served with baby spinach, avocado, tomato, red onion & feta $10.50
-
Avocado Smash $14.00
- Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
-
Bacon spaghetti $10.00
- In creamy sauce
-
Yeast doughnuts 5 for $1
- Keke 'isite
-
Pan fried fish $6.00
- With vegetables
-
Taro $3.00ea
- Boiled with or without coconut cream
-
Lamb flap $3.50
- In soyer sauce
-
Chop suey S$5/L$8
- With beef
-
Green banana $1.50ea
- Boiled with or without coconut cream
-
Kumara $3.00ea
- Boiled with or without coconut cream
- Kachumber Salad (Indian Salsa) $3.00
-
Appetizer: Chicken Tikka - Main Course: Butter Chicken/ Chicken Tikka Masala/ Lamb Rogan Josh/ Beef Meatball Curry/Veg Kadhai $15.00
- All Dabbawalla Meals come with Naan, Rice & Gulab Jamun Dessert
- Steamed Rice $3.00
- Papad $3.00
-
Chicken Tikka $12.50
- (Succulent cubes of Chicken Marinated in special Tandoori Masala & prepared in the Tandoor Oven)
-
CHICKEN TIKKA ROTIZZA $10.00
- (Tender Chicken Tikkas with XChefs secret Pizza Sauce, topped with Onions & Capsicum & Coriander)
-
MUMBAI STREET FRANKIE ROLL $10.00 /$8.00
- (Authentic Mumbai Street Style Egg Coated Roti Roll stuffed with Indian Chicken / Veg) Non- Veg/ Veg
-
Paneer Tikka Masala $16.50
- (Cubes of Cottage Cheese (Paneer) Marinated & Cooked in the tandoor & then topped with a spicy Red sauce)
- Red bean crushed ice w/matcha $13.80
-
Waffle no1 $16.80
- vanilla ice cream + caramel
-
Waffle no4 $16.80
- vanilla ice cream + red bean + banana
- Red bean soup w/small taro ball $7.00
-
Herbal jelly no 5 $8.00
- kidney bean + brown jelly + boba
-
Purple rice no3 $8.50
- read bean+paenut+small taro ball
-
Taro ball no3 $8.00
- red bean + peanut + boba
-
Herbal jelly no 4 $8.00
- taro + red bean + boba
Odettes Eatery
Phone
093090304
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 9:30 PM, Wednesday: 7:00 AM – 9:30 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Fusion , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
- Auckland European Menus
- Auckland Fusion Menus
- Auckland Gluten Free Menus
- Auckland New Zealand Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Cafe Food Menus
- Auckland Region European Menus
- Auckland Region Fusion Menus
- Auckland Region Gluten Free Menus
- Auckland Region New Zealand Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus