A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Cheese Naan $4
Stuffed with mozzarella and coriander
House special lamb choila
Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
Butter Chicken
All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
Naans and Roti $ 3
All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
Cucumber and coriander raita
Palak Paneer
Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.