Ghazal Indian Cuisine in Auckland City Menu

POPULAR DISHES POPULAR DISHES
  • Onion Bhaji $5.50
    • onion rings cooked with gram flour and deep fried - 6pcs
  • Butter Chicken $15.00
    • tandoori roasted boneless chicken simmered in delicious tomato & ginger & served in creamy gravy
  • Chicken Tikka Masala $15.00
    • pieces of chicken cooked with yogurt, Indian spice and herbs in rich, thick gravy
BANQUET MENU BANQUET MENU
  • (minimal order qty = 2)
  • 1 x Mixed Platter, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Beef Vindaloo, 1 x Seasonal Veges, 1 x Naan, 1 x Side Dishes $26.00 per person
SOUPS SOUPS
  • Tomato Shorba $5.00
    • spicy & tangy tomato soup garnished with fresh green coriander
  • Lamb Shorba $6.00
    • lamb broth garnished with tender pieces of meat & flavoured with Indian herbs and spices
SALADS SALADS
  • Kachumber Salad $5.00
    • diced onion, tomato, cucumber dressed in lemon juice & spices
  • Plain Salad $5.00
    • tomato, cucumber, onion & carrots
  • Chicken Salad $7.50
    • thin strips of tender chicken tossed with onion rashers, diced tomato, lettuce leaves and dressed with lemon and special Indian spices
ENTREES ENTREES
  • Vegetable Samosa $6.00
    • triangular Indian pastry stuffed with diced potatoes, peas & spices - 2pcs
  • Vegetable Pakora $6.00
    • fresh vegetables dipped in spiced gram flour and deep fried - 6pcs
  • Aloo Tikki $6.00
    • North Indian snack made of boiled potatoes, coriander, spices and deep fried - 2 pcs
  • Onion Bhaji $5.50
    • onion rings cooked with gram flour and deep fried - 6pcs
  • Paneer Tikka Tandoori $10.00
    • marinated with yogurt and spices, chunks of Indian cottage cheese in tandoor - 8pcs
  • Paneer Pakora $8.00
    • Indian cottage cheese dipped in spicy gram flour and deep fried - 8pcs
  • Bread Pakora $6.00
    • white bread triangles dipped in mildly spiced gram flour batter & deep fried
  • Chicken Lollipop $8.00
    • pieces of chicken marinated with yogurt, egg white, celery, lime juice, flour, ginger, garlic and deep fried - 4 pcs
  • Tandoori Chicken Half $10.00 Full $17.00
    • chicken marinated in tandoori mixture & Indian spices, roasted to perfection in tandoori
  • Chicken Malai Tikka $10.00
    • chicken pieces marinated in fresh cream, cheese sauce & cooked in tandoor - 5pcs
  • Chicken Tikka Tandoori Entree $8.00 Main $12.00
    • chicken pieces marinated in tandoori mixture & Indian spices, roasted to perfection in tandoor - 4 pcs
  • Achari Chicken Tikka $10.00
    • chicken pieces marinated in pickle mixture & Indian spices, roasted to perfection in tandoor - 4 pcs
  • Seekh Kebab Chicken/ Lamb $8.00
    • minced chicken/ lamb flavoured with mint with cooked in tandoor - 4pcs
  • Nargisi Kofta $8.00
    • boiled eggs coated with lamb mince, coriander, Indian spices & deep fried - 2 pcs
  • Fish Tikka Entree $12 Main $18
    • fish fillets marinated in our yogurt, Indian spices recipe & grilled in the tandoor
  • Amritsari Fish $10.00
    • batter fried marinated fish in special Punjabi style - 5pcs
  • Prawns Tandoori $14.00
    • prawns marinated in yogurt, Indian spices & cooked in tandoor - 10pcs
  • Tandoori Snapper $20.00
    • whole snapper marinated in yogurt, herbs and spices cooked gently in the tandoor
  • Mix Platter $16.00
    • Malai tikka, lamb seekh kebab, veg pakora, samosa
  • Veg Platter $14.00
    • samosa, paneer pakora, veg pakora, onion bhaji
CHICKEN CHICKEN
  • all dishes served with basmati rice
  • Ghazal Special Chicken Curry $15.00
    • dried fenugreek leaves, coriander mixed in onoin gravy & special spices
  • Butter Chicken $15.00
    • tandoori roasted boneless chicken simmered in delicious tomato & ginger & served in creamy gravy
  • Chicken Balti $15.00
    • North Indian style medium spicy curry cooked with garlic, onion gravy & coriander
  • Chicken Tikka Masala $15.00
    • pieces of chicken cooked with yogurt, Indian spice and herbs in rich, thick gravy
  • Chicken Curry $15.00
    • pieces of chicken cooked in thin brown gravy with Indian spices
  • Chicken Madras $15.00
    • chicken cooked with curry leaves, coconut milk, tomatoes and fresh coriander
  • Chicken Korma $15.00
    • pieces of boneless chicken cooked in cashew gravy topped with dried fruits
  • Chicken Karahi $15.00
    • chicken pieces cooked in onion, tomato, capsicum with a touch of coriander and Indian herbs
  • Chicken Saagwala $15.00
    • a unique blend spinach and chicken finished with cream and ginger
  • Chicken Vindaloo $15.00
    • a hot dish from Goa cooked in vinegar potatoes and whole Indian spices
  • Chicken Jalfrezy $15.00
    • chicken cooked with capsicum, onions & tomatoes
  • Mango Chicken $15.00
    • chicken cooked in delicious mango creamy sauce
LAMB / BEEF LAMB / BEEF
  • Lamb/ Beef Saagwala $15.00
    • a unique blend spinach and lamb/ beef finished with cream and ginger
  • all dished served with basmati rice
  • Ghazal Special Lamb/ Beef Curry $15.00
    • dried fenugreek leaves, coriander mixed in onion gravy & special spices
  • Lamb/ Beef Balti $15.00
    • North Indian style medium spicy curry cooked with garlic, onion gravy & coriander
  • Rogan Josh $15.00
    • a traditional lamb curry enhanced with aromatic Indian spices
  • Bhuna Meat $15.00
    • tender spices of lamb cooked in thick gravy
  • Lamb / Beef Madras $15.00
    • lamb/ beef cooked with curry leaves, coconut milk, tomatoes
  • Lamb/ Beef Korma $15.00
    • chunks of lamb/ beef cooked in a delicious cashew gravy, garnished with dry fruits
  • Vindaloo Lamb/ Beef $15.00
    • hot dish of Goa cooked in vinegar potatoes and whole Indian spices
  • Jalfrezy Lamb/ Beef $15.00
    • diced lamb or beef cooked with capsicum onions and tomatoes
SEAFOOD SEAFOOD
  • all dishes served with basmati rice
  • Fish Curry $17.00
    • boneless fish chunks cooked with brown gravy & Indian spices
  • Butter Fish $17.00
    • tandoori roasted fish simmered in delicious tomato & ginger & served in creamy gravy
  • Prawns Curry $17.00
    • prawns cooked in thin brown gravy with Indian spices
  • Prawns Makhani (Butter Prawn) $17.00
    • prawns cooked in a smooth butter & tomato sauce
  • Prawns Malabar $17.00
    • prawns cooked with sauteed onion, capsicum, tomato, fresh coconut milk garnished with curry leaves
  • Prawns Vindaloo $17.00
    • a hot dish from Goa cooked in vinegar, potatoes & whole Indian spices
  • Prawns Tikka Masala $17.00
    • prawns marinated with yogurt, Indian spices & herbs in rich thick gravy
VEGETABLES VEGETABLES
  • all dishes served with basmati rice
  • Paneer Butter Masala $14.00
    • cottage cheese cooked in tomato, ginger and creamy gravy
  • Paneer Tikka Masala $14.00
    • cottage cheese cooked with yogurt, Indian spices & herbs in thick gravy
  • Palak Paneer $14.00
    • cottage cheese tossed with cumin seeds & garlic in creamy spinach gravy
  • Karahi Paneer $14.00
    • cottage cheese cooked with onion tomato & capsicum with coriander
  • Shahi Paneer $14.00
    • cottage cheese simmered in thick cashew gravy
  • Mattar Paneer $14.00
    • cottage cheese and green peas cooked in thick onion gravy & Indian spices
  • Navrattan Korma $14.00
    • fresh mixed vegetables cooked in a cashew gravy topped with dried fruit
  • Bombay Aloo $14.00
    • cubes of potatoes tempered with cumin seeds, tomato & coriander
  • Aloo Gobhi $14.00
    • potatoes and cauliflower cooked together in a thick, subtly special gravy
  • Saag Aloo $14.00
    • potatoes cubes tossed with cumin seeds and garlic in creamy spinach gravy
  • Aloo Mattar $14.00
    • potatoes and peas cooked in thick onion gravy & Indian spices
  • Vegetable Jalfrezy $14.00
    • fresh mixed vegetables cooked in an onion tomato gravy
  • Malai Kofta $14.00
    • cottage cheese dumplings in a rich creamy gravy garnished with dry fruits
  • Chana Masala $14.00
    • chick peas cooked with Indian spices and herbs
  • Dal Makhani $14.00
    • whole black lentils simmered on a slow fire, tempered with ginger & garlic
  • Dal Tarka (Yellow) $14.00
    • yellow lentils cooked to perfection with Indian spices and tempered in cumin seeds
RICE RICE
  • Steamed Rice $2.50
    • plain steamed basmati rice
  • Pilav Rice $6.00
    • saffron flavoured basmati rice
  • Vegetable Biryani $12.00
    • basmati rice & assorted vegetables flavoured with Indian spices finished with saffron
  • Biryani Chicken/ Lamb/ Beef $14.00
    • pieces of chicken/ lamb/ mutton cooked with basmati rice flavored with Indian spices finished with saffron
BREADS BREADS
  • Keema Naan $5.00
    • naan stuffed with mince lamb spice mixture
  • Naan $3.00
    • plain flour bread garnished with butter
  • Garlic/ Butter Naan $3.50
    • Indian bread sprinkled with crush garlic baked in tandoor
  • Roti $3.00
    • Indian bread made of whole meal flour cooked in the tandoor
  • Lachha Paratha $4.00
    • multi layered Indian bread baked in tandoor, garnished with butter
  • Missi Roti $4.00
    • Indian bread made from gram flour baked in tandoor
  • Peshwari Naan $5.00
    • bread stuffed with cottage cheese, nuts & coconut powder
  • Onion Kulcha $5.00
    • naan bread stuffed with red onions & light spices
  • Paneer Kulcha $5.00
    • naan bread stuffed with cottage cheese, red onion & light spices
  • Cheese Naan $5.00
    • naan bread stuffed with shredded cheese, capsicum and coriander
  • Cheese & Garlic Naan $5.00
    • naan bread stuffed with shredded cheese & garlic
  • Paratha - Veg $5.00
    • bread stuffed with mashed potatoes & coriander
  • Ghazal Nann Basket $10.00
    • plain naan, garlic naan & cheese naan
ACCOMPANIMENTS ACCOMPANIMENTS
  • Poppodoms $0.50
    • chick peas flour, peppers corns, cumin seeds and salt
  • Raita $3.00
    • yogurt garnished with diced cucumbers and carrots
  • Mix Achar $3.00
    • Indian pickle
  • Mango Chutney $3.00
  • Dips $7.50
    • mango/ tamarind & mix pickles
  • Roasted Masala Peanuts $5.00
    • roasted peanuts with onion green chillies and tomato finished in spices
KIDS MENU KIDS MENU
  • Butter Chicken $10.00
  • Butter Chicken Pizza $12.00
  • Chicken Nuggets & Chips $7.00
DESSERT DESSERT
  • Mango Kulfi $7.00
  • Gulab Jamun $7.00
  • Pista Kufi $7.00
  • Tutty Fruity $6.00

Nearby Sample Menus

Ollies Burgers and Ice Cream (sample menu)
  • Ham & Tomato $5.00
  • Bacon Burger $7.60
  • Hawaiian Burger $7.20
  • Cheese & Pineapple $4.50
  • Chicken Fillet Burger $8.60
  • OLLies Sundaes 2 scoops Sundae $8.90
  • Kids Sundae $4.40
    • your choise of icecream, topping, springle & wafer
  • Kids Burger $5.00
Westgate Takeaways (sample menu)
  • Spicy Wedges(Scoop) $5.00
  • Pork & Veges $13.90
  • Roast Pork & Veges $14.90
  • Pork & Veges $13.90
  • Sausage In Batter $2.20
  • Sausage $1.60
  • Ham $12.90
  • Chicken $13.50
Ichiban Ramen Japanese Restaurant (sample menu)
  • Tamago Salad $6.00
    • Fresh salad with seasoned boiled egg
  • Meal Combo Available $3.00
    • Rice & Miso Soup For
  • Moyashi Ramen $12.00
    • Soy based noodle with bean sprouts
  • (Served with steamed rice)
  • Teriyaki Chicken Ramen $13.00
    • Soy flavoured noodle with teriyaki chicken
  • Miso Butter Ramen $12.00
    • Miso based noodle with bean sprouts, corn and butter on top
  • cChashu (Homemade Roasted Pork) $3.00
  • Omelette Curry $12.00
    • Homemade beef curry with omelette
Fat Boys Tavern Bistro (sample menu)
  • Green Chilly Chicken Knee $16.8
  • Cold Jelly Fish With Hot Sauce $13.5
  • Lamb $1
  • Preserved Egg And Tofu $10
  • Fish And Vegetables On Rice $14.5
  • Seafood Noodle Soup $18.5
  • Sesame Paste Chicken Noodle $14.5
  • Fb Chicken With Stir - Fried Chilli $16.8
Westmere Roast (sample menu)
  • Golden Potato $0.60
  • -Medium $14.00
  • Gravy, peas
  • Sandwiches $6.00
  • Pumpkin $0.60
  • Roast Chicken
  • Vegetarian
  • -Medium $14.00
Satya South Indian Restaurant (sample menu)
  • Kerala Egg Curry & Paratha Naan Bread $19.95
    • boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread
  • Apollo Prawn or Fish (Dry Curry) $26.95
    • fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yoghurt & spices
  • Lamb $23.95/PP
  • Onion Tomato Uthappam $12.95
    • south indian rice & lentil based pizza w onion, tomato & spices
  • Rice $2.95/Per portion
    • boiled aromatic long grain basmati rice
  • Curry Thali see below
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
  • Rasam $4.95
    • tamarind & tomato tangy soup topped w roasted lentils & curry leaves
  • Satya Chicken Entree $9.95
    • marinated chicken sauteed w ginger, curry leaves & satya spices
Muse Cafe (sample menu)
  • Congee with Sliced Fish $9.50
  • Sweet and Sour Pork $14.00
  • Beef or Chicken $12.00
  • Afternoon Tea Combo (2:30-5:30pm) $9.00
    • French toast combo
  • Served on spaghetti $2.50
  • Buttered Toast & Condense Milk $3.70
  • Toast with Butter & Jam $3.70
  • Special Poached Char Siu Pork $10.00
Jones The Grocer (sample menu)
  • Free Range Eggs on Toast $10.50
    • Seeded dukkah, sourdough or whole grain
  • Jones Beef Burger $14.50
    • house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Buttermilk Pancakes $16.00
    • poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • Jones Nut, Seed and Grain Granola $14.50
    • Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
Cascade Restaurant - Formosa Golf Resort (sample menu)
  • LAMB $34.00/$33.00
    • seared lamb, mushroom risotto, green seasonal vegetables, jus
  • TWO EGGS SCRAMBLE $12.00
    • choise one filling from mushroom, spinach or tomato and onion served with toasted bread
  • CHICKEN $28.00/$25.00
    • chicken leg roulade roast balsamic roots vegetables, thyme jus
  • HASH BROWN
  • Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
  • PORK $28.00/$25.00
    • slow cooked pork belly, whole grain mustard soft polenta, pickled apples
  • BACON
  • Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
Hammerheads Seafood Restaurant and Bar (sample menu)
  • MAIN EVENT Market Fish coconut cream poached mussels, prawns, calamari, chilli, tomato, coriander, mint -
  • Sandalford Est. Reserve Shiraz Margaret River, WA 10 $65 Bottle / $14 Glass
  • TO START House baked breads $120pp
  • Duck Point Central Otago 10 $50 Bottle / $10 Glass
  • Shoestring fries a French favourite 9
  • Guiness Draught Ireland $12
  • Seared Beef, caramelised onion and red capsicum jam (warm) -
  • Sashimi of Market Fish with Regal salmon, wasabi, pickled ginger, raw hen egg 20
Moa's Nest Cafe Bar (sample menu)
  • Pizza Farmhouse $18.50
    • chicken, spinach, brie, capsicum, mushroom, mozzarella
  • Wok Fried Vegetables $6.50
  • Kiwi Classic Fish n Chips $19.00
    • battered fresh market fish, fresh salad, fries and tartare sauce
  • Thai Crispy Noodle Salad $17.00
    • choice of beef / chicken marinated strips beef/chicken, with crispy noodle and oriental honey sesame dressing
  • Steak $19.00
    • lettuce, egg and fries served with tomato relish & mustard
  • Roast Pork with Gravy $18.00
    • roast pork slices served with mashed potatoes a side salad and rich brown gravy
  • Scotch Fillet $29.00
    • grilled fillet with rosemary potatoes and meriot & mushroom sauce
  • Chunky Potato Wedges $12.50
    • grilled bacon and cheese with sour cream
Gourmet Burger & Brew Kitchen (sample menu)
  • KIWI SUPREME $16.00
    • 200g Chargrilled Angus beef pattie, bacon, melted cheese, free range egg, beetroot, tomato, mixed mesclun, onion, homemade tomato relish and mayo
  • Extra Chicken $4.00
  • BACON CHICKEN $14.50
    • Chargrilled free range chicken tenderloins, bacon, Avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Egg, Pineapple, Beetroot $1.50
  • SWEET CORN FRITTER $13.00
    • A tasty fritter crammed full of juicy sweet corn, Aioli, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • GRILLED CHICKEN TENDERLOIN $15.50
    • Chargrilled free range chicken tenderloins, fresh greens, and our homemade dressing
  • GRILLED VEGETABLE BURGER $13.00
    • A colorful blend of vegetables and lentils, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo >>
  • Kumara fries $6.50
Sierra Cafe (sample menu)
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • - with preserved & cream cheese $6.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Pasta of the Day
    • See our Chef's special board
The Weighbridge Food Stop (sample menu)
  • Chicken cordon bleu $2.50
  • SMALL $6.00
  • Roasted Lamb Shanks POA
  • Banana Cake and Cream $2.50
  • Ham, cheese and tomato $4.50
  • Cabonossi $2.50
  • Sultana Loaf $1.50
  • Cheese and pineapple $3.50
CEO - Cafe Espresso Onehunga (sample menu)
  • STEAK OPEN SANDWICH $17.90
    • 200g of Sirloin Steak on Italian bread served with Caramelised Onion, Fried Egg, Gravy and side of Salad.
  • MINI HOT DOGS
    • served with Fries & Tomato sauce
  • TOASTED CHEESE BAGEL $6.50
    • with Cream Cheese/Preserves with homemade Berry Coulis
  • TOASTED CHEESE BAGEL $11.90
    • with Cream Cheese/Bacon, Avocado
  • Side wedges with Sour Cream or Sweet Chili sauce $6.50
  • TOASTED CHEESE BAGEL $14.80
    • with Cream Cheese/Smoked Salmon, Avocado, Capers
  • BENEDICT FLORENTINE $17.50
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/smoked salmon
  • NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
Ghazal Indian Cuisine

Ghazal Indian Cuisine

location

Address

9/5 Captain Scott Road, Glen Eden, Auckland, Auckland, 0602, New Zealand

phone

Phone

098181122

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Reservations ,  BYO ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
9/5 Captain Scott Road, Glen Eden, Auckland, Auckland, 0602, New Zealand
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