Ghazal Indian Cuisine in Auckland City Menu

POPULAR DISHES POPULAR DISHES
  • Onion Bhaji $5.50
    • onion rings cooked with gram flour and deep fried - 6pcs
  • Butter Chicken $15.00
    • tandoori roasted boneless chicken simmered in delicious tomato & ginger & served in creamy gravy
  • Chicken Tikka Masala $15.00
    • pieces of chicken cooked with yogurt, Indian spice and herbs in rich, thick gravy
BANQUET MENU BANQUET MENU
  • (minimal order qty = 2)
  • 1 x Mixed Platter, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Beef Vindaloo, 1 x Seasonal Veges, 1 x Naan, 1 x Side Dishes $26.00 per person
SOUPS SOUPS
  • Tomato Shorba $5.00
    • spicy & tangy tomato soup garnished with fresh green coriander
  • Lamb Shorba $6.00
    • lamb broth garnished with tender pieces of meat & flavoured with Indian herbs and spices
SALADS SALADS
  • Kachumber Salad $5.00
    • diced onion, tomato, cucumber dressed in lemon juice & spices
  • Plain Salad $5.00
    • tomato, cucumber, onion & carrots
  • Chicken Salad $7.50
    • thin strips of tender chicken tossed with onion rashers, diced tomato, lettuce leaves and dressed with lemon and special Indian spices
ENTREES ENTREES
  • Vegetable Samosa $6.00
    • triangular Indian pastry stuffed with diced potatoes, peas & spices - 2pcs
  • Vegetable Pakora $6.00
    • fresh vegetables dipped in spiced gram flour and deep fried - 6pcs
  • Aloo Tikki $6.00
    • North Indian snack made of boiled potatoes, coriander, spices and deep fried - 2 pcs
  • Onion Bhaji $5.50
    • onion rings cooked with gram flour and deep fried - 6pcs
  • Paneer Tikka Tandoori $10.00
    • marinated with yogurt and spices, chunks of Indian cottage cheese in tandoor - 8pcs
  • Paneer Pakora $8.00
    • Indian cottage cheese dipped in spicy gram flour and deep fried - 8pcs
  • Bread Pakora $6.00
    • white bread triangles dipped in mildly spiced gram flour batter & deep fried
  • Chicken Lollipop $8.00
    • pieces of chicken marinated with yogurt, egg white, celery, lime juice, flour, ginger, garlic and deep fried - 4 pcs
  • Tandoori Chicken Half $10.00 Full $17.00
    • chicken marinated in tandoori mixture & Indian spices, roasted to perfection in tandoori
  • Chicken Malai Tikka $10.00
    • chicken pieces marinated in fresh cream, cheese sauce & cooked in tandoor - 5pcs
  • Chicken Tikka Tandoori Entree $8.00 Main $12.00
    • chicken pieces marinated in tandoori mixture & Indian spices, roasted to perfection in tandoor - 4 pcs
  • Achari Chicken Tikka $10.00
    • chicken pieces marinated in pickle mixture & Indian spices, roasted to perfection in tandoor - 4 pcs
  • Seekh Kebab Chicken/ Lamb $8.00
    • minced chicken/ lamb flavoured with mint with cooked in tandoor - 4pcs
  • Nargisi Kofta $8.00
    • boiled eggs coated with lamb mince, coriander, Indian spices & deep fried - 2 pcs
  • Fish Tikka Entree $12 Main $18
    • fish fillets marinated in our yogurt, Indian spices recipe & grilled in the tandoor
  • Amritsari Fish $10.00
    • batter fried marinated fish in special Punjabi style - 5pcs
  • Prawns Tandoori $14.00
    • prawns marinated in yogurt, Indian spices & cooked in tandoor - 10pcs
  • Tandoori Snapper $20.00
    • whole snapper marinated in yogurt, herbs and spices cooked gently in the tandoor
  • Mix Platter $16.00
    • Malai tikka, lamb seekh kebab, veg pakora, samosa
  • Veg Platter $14.00
    • samosa, paneer pakora, veg pakora, onion bhaji
CHICKEN CHICKEN
  • all dishes served with basmati rice
  • Ghazal Special Chicken Curry $15.00
    • dried fenugreek leaves, coriander mixed in onoin gravy & special spices
  • Butter Chicken $15.00
    • tandoori roasted boneless chicken simmered in delicious tomato & ginger & served in creamy gravy
  • Chicken Balti $15.00
    • North Indian style medium spicy curry cooked with garlic, onion gravy & coriander
  • Chicken Tikka Masala $15.00
    • pieces of chicken cooked with yogurt, Indian spice and herbs in rich, thick gravy
  • Chicken Curry $15.00
    • pieces of chicken cooked in thin brown gravy with Indian spices
  • Chicken Madras $15.00
    • chicken cooked with curry leaves, coconut milk, tomatoes and fresh coriander
  • Chicken Korma $15.00
    • pieces of boneless chicken cooked in cashew gravy topped with dried fruits
  • Chicken Karahi $15.00
    • chicken pieces cooked in onion, tomato, capsicum with a touch of coriander and Indian herbs
  • Chicken Saagwala $15.00
    • a unique blend spinach and chicken finished with cream and ginger
  • Chicken Vindaloo $15.00
    • a hot dish from Goa cooked in vinegar potatoes and whole Indian spices
  • Chicken Jalfrezy $15.00
    • chicken cooked with capsicum, onions & tomatoes
  • Mango Chicken $15.00
    • chicken cooked in delicious mango creamy sauce
LAMB / BEEF LAMB / BEEF
  • Lamb/ Beef Saagwala $15.00
    • a unique blend spinach and lamb/ beef finished with cream and ginger
  • all dished served with basmati rice
  • Ghazal Special Lamb/ Beef Curry $15.00
    • dried fenugreek leaves, coriander mixed in onion gravy & special spices
  • Lamb/ Beef Balti $15.00
    • North Indian style medium spicy curry cooked with garlic, onion gravy & coriander
  • Rogan Josh $15.00
    • a traditional lamb curry enhanced with aromatic Indian spices
  • Bhuna Meat $15.00
    • tender spices of lamb cooked in thick gravy
  • Lamb / Beef Madras $15.00
    • lamb/ beef cooked with curry leaves, coconut milk, tomatoes
  • Lamb/ Beef Korma $15.00
    • chunks of lamb/ beef cooked in a delicious cashew gravy, garnished with dry fruits
  • Vindaloo Lamb/ Beef $15.00
    • hot dish of Goa cooked in vinegar potatoes and whole Indian spices
  • Jalfrezy Lamb/ Beef $15.00
    • diced lamb or beef cooked with capsicum onions and tomatoes
SEAFOOD SEAFOOD
  • all dishes served with basmati rice
  • Fish Curry $17.00
    • boneless fish chunks cooked with brown gravy & Indian spices
  • Butter Fish $17.00
    • tandoori roasted fish simmered in delicious tomato & ginger & served in creamy gravy
  • Prawns Curry $17.00
    • prawns cooked in thin brown gravy with Indian spices
  • Prawns Makhani (Butter Prawn) $17.00
    • prawns cooked in a smooth butter & tomato sauce
  • Prawns Malabar $17.00
    • prawns cooked with sauteed onion, capsicum, tomato, fresh coconut milk garnished with curry leaves
  • Prawns Vindaloo $17.00
    • a hot dish from Goa cooked in vinegar, potatoes & whole Indian spices
  • Prawns Tikka Masala $17.00
    • prawns marinated with yogurt, Indian spices & herbs in rich thick gravy
VEGETABLES VEGETABLES
  • all dishes served with basmati rice
  • Paneer Butter Masala $14.00
    • cottage cheese cooked in tomato, ginger and creamy gravy
  • Paneer Tikka Masala $14.00
    • cottage cheese cooked with yogurt, Indian spices & herbs in thick gravy
  • Palak Paneer $14.00
    • cottage cheese tossed with cumin seeds & garlic in creamy spinach gravy
  • Karahi Paneer $14.00
    • cottage cheese cooked with onion tomato & capsicum with coriander
  • Shahi Paneer $14.00
    • cottage cheese simmered in thick cashew gravy
  • Mattar Paneer $14.00
    • cottage cheese and green peas cooked in thick onion gravy & Indian spices
  • Navrattan Korma $14.00
    • fresh mixed vegetables cooked in a cashew gravy topped with dried fruit
  • Bombay Aloo $14.00
    • cubes of potatoes tempered with cumin seeds, tomato & coriander
  • Aloo Gobhi $14.00
    • potatoes and cauliflower cooked together in a thick, subtly special gravy
  • Saag Aloo $14.00
    • potatoes cubes tossed with cumin seeds and garlic in creamy spinach gravy
  • Aloo Mattar $14.00
    • potatoes and peas cooked in thick onion gravy & Indian spices
  • Vegetable Jalfrezy $14.00
    • fresh mixed vegetables cooked in an onion tomato gravy
  • Malai Kofta $14.00
    • cottage cheese dumplings in a rich creamy gravy garnished with dry fruits
  • Chana Masala $14.00
    • chick peas cooked with Indian spices and herbs
  • Dal Makhani $14.00
    • whole black lentils simmered on a slow fire, tempered with ginger & garlic
  • Dal Tarka (Yellow) $14.00
    • yellow lentils cooked to perfection with Indian spices and tempered in cumin seeds
RICE RICE
  • Steamed Rice $2.50
    • plain steamed basmati rice
  • Pilav Rice $6.00
    • saffron flavoured basmati rice
  • Vegetable Biryani $12.00
    • basmati rice & assorted vegetables flavoured with Indian spices finished with saffron
  • Biryani Chicken/ Lamb/ Beef $14.00
    • pieces of chicken/ lamb/ mutton cooked with basmati rice flavored with Indian spices finished with saffron
BREADS BREADS
  • Keema Naan $5.00
    • naan stuffed with mince lamb spice mixture
  • Naan $3.00
    • plain flour bread garnished with butter
  • Garlic/ Butter Naan $3.50
    • Indian bread sprinkled with crush garlic baked in tandoor
  • Roti $3.00
    • Indian bread made of whole meal flour cooked in the tandoor
  • Lachha Paratha $4.00
    • multi layered Indian bread baked in tandoor, garnished with butter
  • Missi Roti $4.00
    • Indian bread made from gram flour baked in tandoor
  • Peshwari Naan $5.00
    • bread stuffed with cottage cheese, nuts & coconut powder
  • Onion Kulcha $5.00
    • naan bread stuffed with red onions & light spices
  • Paneer Kulcha $5.00
    • naan bread stuffed with cottage cheese, red onion & light spices
  • Cheese Naan $5.00
    • naan bread stuffed with shredded cheese, capsicum and coriander
  • Cheese & Garlic Naan $5.00
    • naan bread stuffed with shredded cheese & garlic
  • Paratha - Veg $5.00
    • bread stuffed with mashed potatoes & coriander
  • Ghazal Nann Basket $10.00
    • plain naan, garlic naan & cheese naan
ACCOMPANIMENTS ACCOMPANIMENTS
  • Poppodoms $0.50
    • chick peas flour, peppers corns, cumin seeds and salt
  • Raita $3.00
    • yogurt garnished with diced cucumbers and carrots
  • Mix Achar $3.00
    • Indian pickle
  • Mango Chutney $3.00
  • Dips $7.50
    • mango/ tamarind & mix pickles
  • Roasted Masala Peanuts $5.00
    • roasted peanuts with onion green chillies and tomato finished in spices
KIDS MENU KIDS MENU
  • Butter Chicken $10.00
  • Butter Chicken Pizza $12.00
  • Chicken Nuggets & Chips $7.00
DESSERT DESSERT
  • Mango Kulfi $7.00
  • Gulab Jamun $7.00
  • Pista Kufi $7.00
  • Tutty Fruity $6.00

Nearby Sample Menus

KK Malaysian Cuisine (sample menu)
  • SWEET CORN SOUP $16.00
    • Serve with crabstick meat and chicken strips (Large)
  • MUMMY RIBS $22.00
    • The exact sauce chef used on the mummy chicken
  • BEEF RENDANG $22.00
    • KK speciality spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices for hours. Finished with golden brown wok toasted coconut desiccated
  • STEAMED RICE per bowl $2.00
  • LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
  • DEEP FRY TOFU $14.00
    • Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce (Large)
  • CURRY LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
  • RENDANG CHICKEN ON RICE $13.00
Sunflower Thai Vegetarian Restaurant (sample menu)
  • Rice with Mapo Tofu $13.50
  • Smoked Tofu $5.00
  • Rice with Smoked Tofu & Vege $14.00
  • Stir Fried Eggplant & Spicy Sauce $23.00
  • Rice with Fish Fillet & Eggplan $14.00
  • Hot Plate Noodle & Steak & Vege $14.00
  • Mutton Kebab (8pc) $7.50
  • Rice with Crispy Chicken or Pork & Vege $14.00
Royal Heights Takeaways (sample menu)
  • Season Wedges (Sour Cream) $4.50
  • Combination Meat $15.00
  • Pork Mushroom $15.00
  • Fish $3.20
  • BBQ Pork $13.00
  • Pork $12.50
  • Beef $12.50
  • Barbecue Pork $12.50
Westgate Takeaways (sample menu)
  • Roast Pork $13.90
  • Steak $12.90
  • Hawaiian Burger $5.00
  • Steak $13.90
  • Combination Meats $14.90
  • Pork & Veges $13.90
  • On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
  • Sausage In Batter $2.20
Bill Fish Cafe (sample menu)
  • -12 $39.50
  • Seafood Chowder $29.50
    • A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
  • -Or With Chips And Salad $32.50
  • Fish ‘N’ Chips $24.50
    • In our famous beer batter, with tartare and fresh lemon
  • Crab cake, King crab & prawn mousse, miso mayo $14.00
  • Fresh scallops sautéed in Garlic butter $18.50
  • - (bowl) $29.50
  • Sautéed garlic tiger prawns
Magiger - Chinese and European Takeaways (sample menu)
  • Sweet & sour pork
  • BBQ Pork $9.50
  • Prawn $11.00
  • American Hot Dog $4.00
    • with cheese sauce & onion
  • Beef $10.00
  • BBQ Pork $9.00
  • Mussel $1.00
  • Prawn $11.00
Flying Horse Co (sample menu)
  • Flying Horse Special Chow Mein $16.00
  • Prawns, Mushroom & vegetables $17.00
  • Special Sweet 8 Sour on Fried Rice $15.50
  • Plain fried rice $10.50
  • Sweet & $our Fish $12.00
  • Chicken & Veges $12.00
  • Pototo Fritter $1.10
  • 6 Squid Rings $5.00
Satya South Indian Restaurant (sample menu)
  • Butter Plain Dosa $10.95
    • iconic south indian crêpe made from fermented rice & lentil batter
  • Masala Papadam $2.95
    • papadam with fresh veges, spices, herbs & fresh lemon juice
  • Cheese Paratha $3.95
    • paratha w molten cheese
  • Cheese Dosa $17.95
    • cheese cooked on dosa served w potato onion curry
  • South Indian Bone-in Chicken Masala Curry $24.95
    • homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, caradmom & mace
  • Sweet Mango Chutney $2.95
  • Butter Prawn $19.95
    • prawns in a rich, creamy, aromatic tomato gravy
  • Chicken Dosa $18.95
    • dosa filled w sauteed chicken, finished in south indian herbs & spices w lettuce
Orvieto (sample menu)
  • French Toast $17.00
    • w bacon, grilled banana & maple syrup
  • Caesar Salad $18.50
    • add chicken
  • Hotcakes $9.50
    • w honeycomb butter & maple syrup
  • Creamy Mushrooms $13.50
    • on toasted ciabatta
  • Power Breakfast $20.00
    • bacon, sausage, tomato, roast potato, eggs any style, mushrooms & toast
  • Ham & cheese melt & fries $9.50
  • Grilled Bruschetta $16.00
    • w Pancetta
  • Corn Fritters $18.00
    • w bacon
Culprit (sample menu)
  • Waffle Fries $7.00
    • curly parsley, truffle oil, parsley mayo
  • Coffee Supreme Rubbed Flat Iron Steak $36.00
    • green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
  • Tagine Spiced Mutton Neck $32.00
    • pita bread, couscous, date & tomato salad, yoghurt
  • Corned Beef Tongue $8.00
    • celeriac remoulade, pickled onion, cress, walnuts
  • Southern Style Braised Broccoli Leaf $7.00
    • tahini sour cream, smoked ham hock, walnuts
  • Chicken Liver Parfait $6.00/$12.00
    • donuts, pinot noir syrup, chard
  • Smoked Fish Buttermilk Pancake $4.00
    • sriracha mayo, grated egg, caper
  • Steamed Ginger Kiss $5.00
    • vanilla mascarpone, stewed rhubarb, fairy floss
Benediction Cafe (sample menu)
  • -House Cured Salmon $18.50
  • - Portobello Mushrooms $18.50
  • Corn Fritters $17.50
    • Spinach, bacon and a poached egg with hollandaise sauce
  • Toast with Butter and Jam $5.50
  • Blueberry Pancakes $16.50
    • with Bacon, Mascapone and Vanilla Syrup
  • Mushrooms on Toast $17.50
    • Rosemary and garlic-roasted mushrooms with Panfried Haloumi
  • -All Served With Hoisin, Vietnamese Or Sweet Chilli Dipping Sauce)
  • Benediction Grilled Sandwiched
    • with red onion, pesto, tomato, rocket and aioli, and your choice of: Blue, Haloumi, Feta, Swiss and
Canteen Corporate Cafe (sample menu)
  • SAUSAGE AND MASH $15.50
    • gourmet sausage w/ mashed potato & onion gravy
  • CHEESE BURGER $14.50
  • THE CLASSIC BURGER $13.50
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • B.L.A.T $14.50
    • bacon lettuce avocado and tomato
  • GRILLED CHICKEN BURGER $18.50
    • grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
  • STEAK AND FRIES $19.50
    • grilled rump served w fries & onion gravy
  • BACON CHEESE BURGER $16.50
    • smoked bacon with cheddar cheese and BBQ sauce
Station Road Lunch Bar (sample menu)
  • HAMBURGER $4.00
  • DONUT $1.80
  • 4 PCS $4.00
  • PORK, EGG & CHEESE ROLL $4.50
  • MACARONI CHEESE $5.50
  • STEAK EGG $4.50
  • CHICKEN MAYO $4.00
  • HAM& EGG $3.70
Te Whau Vineyard (sample menu)
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • SEASONAL VEGETABLES $7-$9
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
Christensen Estate (sample menu)
  • La Fiducia dello Chef: trust the Chef to prepare 4 courses for a minimum of 2 people, $110 menu including 4 100ml glass wine match per person -
  • Bicicletta Napoli 1955 Campari liquer ,Pinot Griggio, Soda $16.00
  • Poderi Martini Antonio & Viv 2010 Limoncello , Prosecco, Lemon Twist $16.00
  • Brushetta con mousse di Salmone: Salmon mouse spread on toasted ciabatta $3
  • Spiedini di Agnello Skewer of Lamb with sautéed artichokes, potato pave & viburno jus $33.50
  • Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3
  • Ombra - Poderi Crisci Sparkling Rose $16.50 / $60.00
  • Poderi Crisci Viburno 08 $15.50 / $75.00
Ghazal Indian Cuisine

Ghazal Indian Cuisine

location

Address

9/5 Captain Scott Road, Glen Eden, Auckland, Auckland, 0602, New Zealand

phone

Phone

098181122

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Reservations ,  BYO ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
9/5 Captain Scott Road, Glen Eden, Auckland, Auckland, 0602, New Zealand
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