Ding How 1988 Chinese Restaurant in Auckland City Menu -

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Ding How 1988 Chinese Restaurant in Auckland City has no menu available, but can choose from many other options such as Satay Chicken /set or Malaysia Tom Yum Soup from Chef Rasa Sayang. Rocket Kebabs offers many options including Lamb Kebab and Chicken Kebab. Cova includes a wide range like Cova B.L.T. or Cova B.L.A.T.. Chicken thigh and 1.Junior Pack from . The Long's Bakehouse offers Subway - Auckland and Cheddar.

Nearby Sample Menus

Side Salad 4.5
Volcanic Hills Sauvignon Blanc - Marlborough Lifted herbal characters on the nose lead you to a palate full of the flavours of gooseberry and passionfruit with hints of citrus on the finish. This well 9.5/Glass(180ml) 35.0/Bottle
Chai Latte (sweet or spiced) 4.5(Medium) / 5.0(Bowl)
BLAT bacon, lettuce, avocado & tomato open sandwich with caramelised onions & aioli on toasted organic turkish bread 16.7
South Island Smoked Salmon 5.0
Pulled Pork Sandwich slow cooked pork, with slaw and apple aioli, topped with a homemade plum & peach chutney, served with chips or salad 16.7
Iced Chocolate 5.5
Iced Mocha 6.0

Bacon & Egg $3.50
Banana Fritter (Whole) $1.50
Seafood Combo $15.00
- 2 Oysters + 2 Scallops, 2 Mussels + 2 Squad Rings, $1 Chips + 2 Crabsticks. Includes salad and tartare sauce
S=Small / L=Large
Flounder Meal $11.50
- 1 Whole Flounder, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
Tarakihi $5.20
Fish Cake $1.60
Cheese & Pineapple $2.50

Kiwi chicken (Avocado) $12.00/$16.50
Kiwi beef (avocado) $11.00/$15.50
Eskandar Kebab $16.00
- (Marinated lamb fillet with olive oil and Turkish fresh herbs, grilled to perfection, serve with rice and salad)
Chicken deluxe (Cheese and pineapple) $12.00/$16.50
Lamb Kebab $11.00/$15.50
Falafel Kebab $10.00/$14.50
Hawaiian (pineapples) $11.00/$15.50
Istanbul Kebab Rice $14.50
- (Choice of marinated Chicken or Lamb cooked with egg and chips and vegetables)

Cheese Burger $4.00
Curry Rice Rolls $3.00
Fish $3.00
Chicken $10.00
Hawaiian Burger $4.00
Steak & Vegies on White Rice $14.50
Steak Burger $4.50
BBQ Pork & Veges $14.00

THAI PRAWN SALAD
- glass vermicelli noodles, lemon, bell pepper
CALZONE served with side green salad, champagne ham, spinach , cheese $10.00
HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
CHAMPAGNE HAM MAC CHEESE $10.00
- Italian herbs, cream roux
SWEET PIE OR CAKE SLICE $8.00
- with whipped cream or yogurt OLD FASHIONED APPLE PIE / BITTERSWEET CHERRY PIE / CHOCOLATE WHISKEY CAKE
SWEET SLICES FROM $4.00
- CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
SINGLE SERVE BAKE $10.00
- served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA

4. CALABRESE $22.50
- Mozzarella, Spicy Salami
25. BURATA $19.50
- (soft mozzarella and cream) Bresaola, Wood Fired Peppers, Cherry Tomatoes, Giant Olives
9. GAMBERI $24.50
- Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
24. CAPRESE $19.50
- Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
Prosciutto $4.00
18. VEGETARIANA $25.50
- Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
10. MARGHERITA $19.50
- Mozzarella, Basil, Virgin Olive Oil, Parmigiano
17. TIRAMISU $28.50
- Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon

Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
Chicken and mushroom linguine - In a creamy white wine sauce $16.80
Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50

2 Shanks $23.00
Pork
$9.00 1/2
Vegetarian
Served with salad and your choice of meat $8.00
to compliment your selection
$5.50 1/4
Meals served with roast potatoes, pumpkin, kumara, peas, carrots and gravy

CARAMELISED PORK BELLY
- langoustine, carrots, pain d spices, almond
KINGFISH CEVICHE
- prawn, young coconut, avocado, lime leaf
CRISPY ROAST DUCK
- sweet spices, Asian greens, kumara, orange
ROASTED GOATS CHEESE
- beetroot, fig and onion tart, red wine syrup
ARTISAN CHEESES
- quince paste, house baked crackers, fresh walnuts
ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary
SMOKED LAMB
- baba ganoush, cracked wheat, mint, yoghurt
Organic rye bread, smoked and cultured butter

Salads (max 2 salads per bowl) $9
Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
-Bacon $17.50
Free range eggs on your choice of
Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
-Hot Smoked Salmon $18.50
-Portobello Mushrooms $17
Baked Beans on toast topped with a fried egg $16.50

Steak n Mushroom Pie $3.20
Sausage Roll $1.50
Smoked Fish Pie $3.20
Mince Savoures $1.10
Frankfurter $2.20
Pepper Steak Pie $3.20
Potato Top Pie $3.40
Steak Mushroom n Cheese Pie $3.60

CHICKEN DRUM STICK $2.00
LASAGNA $2.80
VOGEL $3.50
CHICKEN DIM SUM $1.60
CREAM DONUT $1.80
ALL CAKES AND SLICES $2.00
SATAY BEEF SALAD $3.50
CLUB $3.50

Bap Bacon & Avocado, Chicken, Egg & Bacon $5.90
Mix Grain Loaf $5.00.
Gourmet Sausage Roll $4.80
Pecan Date Brioche $4.50
Almond Croissant $4.50
Sausage Roll $4.20
Caramel Cinnamon Brioche $4.50
Ciabatta Long Roll $1.70

Bicicletta Napoli 1955 Campari liquer ,Pinot Griggio, Soda $16.00
Poderi Crisci Chardonnay $15.50 / $75.00
Prosciutto d’Oca Duck prosciutto served on toasted ciabatta with shaved parmesan & truffle $20.50
Pane &oil A selection of Italian baked bread with 50ml of Poderi our blend of Olive oil, Leccino or Frantoio $9.50
Poderi Crisci Agrumetto 375ml $10.00 / $45.00
Panna Still $5.00 / $10.00
Poderi Crisci Rose 11 $9.50 / $45.00
Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50

-The Works $9.90
- (1/3 lb) burger bun, beef, 2 bacon, cheese, avo, tomato, lettuce, onion, relish, garlic aioli & mayo sauce
-Creamy Pumpkin with toast / Bacon & Kumara with toast $9.90
●Omelette
- Mushroom, tomato, spinach, onion, cheese & toast
Deluxe Breakfast $14.00
- 1 bacon, 2 eggs, 2 sausages, tomato, 2 hash brown, mushrooms & toast
-BLAT Sandwich $8.90
- 1 bacon, fresh lettuce, avocado & tomato served on toast
Muesli $7.00
- Yoghurt, banana or berry, honey
-Hawaiian Burger $9.90
- (1/3 lb) burger bun, beef, 2 bacon, pineapple, cheese, tomato, lettuce, onion, relish, garlic aioli sauce & maple syrup
Brioche French Toast $12.00
- Grilled banana, 4 bacon & maple syrup