Six Sixty Six Catering in Auckland City Menu

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Six Sixty Six Catering in Auckland City has no menu available, but can choose from many other options such as COMBO 9 or COMBO 10 from Wonderland Takeaway. Sushi Bee offers many options including Teriyaki Chicken and . The Tasting Shed includes a wide range like OLIVES or CASHEWS. Chicken Katsu Donburi and Pork Katsu Donburi from . GENJI Japanese Restaurant offers Flavour House and Chicken Fried Rice/Noodles.

Nearby Sample Menus

Corn Fritters $ 18.50
- Bacon, Avocado Tomato Salsa, Sour Cream
Nachos $16.50
- Mince, Beans, Cheese, Sour Cream, on Jalapeno
Eggs Benedict $17.50
- Bacon / Mushroom / Smoked Salmon.Toast & Hollandaise Sauce
Open Steak Sandwich $19.50
- Whole Sirloin, Caramelized Onion, Green Salad, French Fries,& Focaccia
SSS $15.50/$18.50
- Salmon, Spinach, Scrambled Egg, Ciabatta
Creamy Mushroom $18.50
- Red Onion, Sauteed Mushroom, Ciabatta
Bowl of fries/Garlic Herb Potato/Green Salad/Wedges
Chicken Penne $20.50
- Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese

Extra Toppings - additional - each $2.00
Mediterraneo Sm $18.00/Lg $30.00
- Tomato, cheese, feta, sundried tomato, olives, red onion, basil
Pollo $17.00
- Tomato, cheese, smoked chicken, mushroom, onion, capsicum
Salami $15.00
- Tomato, cheese, salami
Capricioza $16.00
- Tomato, cheese, olives, anchovies, capers
Hawaiian $16.00
- Tomato, cheese, ham, pineapple
Pizza Bread $8.00
Spaghetti Bolognese $17.00
- Traditional Italian ground beef & tomato sauce

Ham $4.50
Won Ton
Chips $3.80
Banana Fritter $2.30
Tarakihi $5.30
Mussel $1.70
Crab Stick $1.70
Donut $1.70

Lamb Salad $13.50/$18.00
Classic beef $10.00/$14.50
Mixed Platter $16.00
- (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
Lamb Curry on Rice $14.00
- (Turkish style curry serve with rice and salad)
Chicken Kebab $11.00/$15.50
Chips $3.50
Mixed Kebab on Rice $14.50/$19.00
Small $8.00
- Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese

CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50

Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Chicken, Pork or Beef $16.00
Pad Ped - Spicy stir fried with red curry paste, phizom, pepper seed, bamboo, carrots & capsicum - Fish $18.00
Pla Rad Prik - Deep fried whole fish topped with homemade spicy sweet chilli sauce, pineapple, tomato, onion & coriander. $25.00
Sarm Sahai - Stir fried combination of Chicken, Pork and Beef with mixture of Thai Herbs. $15.00
Khuay Teaw Tom Yum - Noodle in traditional Thai tom yum soup with bean sprouts & coriander - Chicken, Pork or Beef $15.00
Yum Woon Sen - Sea food salad and mince pork with chilli, glass noodles, tomato, onion, spring onion & coriander. $16.00
Pad Tai - Stir fried rice noodles with egg, bean sprouts, spring onion, and tofu & crushed peanuts - Prawns $17.00
Phuket Island - Stir fried prawns, squid & chicken with chilli sauce, tomato sauce, ginger, carrots, baby corn, capsicum, onion & spring onion. $18.00

Curry Combination Meat $11.00
Prawn $12.00
Steak $8.50
Meat in Dishes $3.50
Chicken $3.50
Special Chow Mein $12.00
- Chicken steak pork prawns cashew nuts
Curry Prawn $11.00
Bami Goreng with meat vegetables & soft noodles $11.00

Yoghurt N/A
BBQ N/A
Beetroot N/A
Steak, Egg and Cheese N/A
Subway Melt N/A
Subway Seafood Sensation N/A
Chicken Teriyaki N/A
Wheat N/A

PAD THAI JAE World's favorite stir fried rice noodles with egg, tofu, bean sprouts topped with crushed peanuts served with lemon wedge for flavors enhancement $19.50
PLA MA NAO Steamed whole snapper with spicy chili garlic sauce, lemon juice and vegetables $24.50
PAD PAK SAM ROD Stir fried mixed vegetables, tofu with sweet & sour sauce and cashew nut $19.50
MIANG GOONG Cooked prawns mixed with Thai herbs lime dressing & coconut threads in lettuce cups $11.00
PAD KE-MAO Pad Ke-Mao is a popular spicy wide rice noodles with Thai holy basil, onion, tomato and bamboo shoots -
PAD THAI World's favorite stir fried rice noodle dishes with Thai chef's seasoning, egg, bean sprouts, chives and crushed peanut served with lemon wedge for flavors enhancement -
PAD PRARAM Stir fried with seasonal vegetables topped with traditional peanut sauce Chicken, Beef or Pork / Prawns $23.50 $19.50
PAD PAK Stir fried mixed seasonal vegetables with cashew nut and Thai seasonings $19.50

Lamb Kaday $13.00
- lamb leg pieces tempered with onion tomato, capsicum & special spices, served in kadai
Fish Malai $14.00
- fish cooked in chef's special creamy sauce
Pepper Chicken $12.00
- bone chicken cooked with Indian pepper gravy & coconut
Chicken NTR $14.00
- chicken pieces fried & cooked with tomato, capsicum & spics
Fried Fish $16.00
- fish filled marinated & fried serve with salad
Prawn Korma $14.00
- prawns cooked in cashew & almonds gravy
Lamb Chopped $15.00
- lamb shoulder chopped pieces marinated & baked serve with salad
Aloo Baingan $11.00
- eggplant & potato cooked with spices

Bacon & Egg
Steak & Mushroom (Organic)
Mince(Organic)
Mince Potato Top(Organic)
Cream Cheese + jam or M.Mite or vegemite $4.50
Cheesy Spinach & Mushroom
- organic spelt flour pastry
Smoked Fish
lentil Potato Top vegan

SOLOMILLO $30.00
- bacon wrapped eye fillet in mustard sauce with a herbs garlic butter, accompanied with spinach and mash potato
COSTILAS DE CERDO $16.00
- sweet 'n' spicy glazed pork ribs
VEGETARIAN GNOCCHI $26.00
- sauteed with fungi mushroom, sundried tomatoes and artichokes
CIERVO ESTOFADO $32.00
- wild Venison steak with roasted kumara, sauteed mushrooms, shallot & thyme, red currant wine jus&rocket feta salad
POTATAS BRAVAS $10.00
- chunky potato with mojo de cilantro and tomato sauce(add chorizo $14.00)
CORN FED CHICKEN ROULADE $28.50
- spinach and goat cheese, sun dried tomatoes, olive capsicum polenta and Saffron chardonnay cream sauce
HUEVOS RANCHEROS $19.50
- Spanish baked eggs with sauteed onions, capsicum, tomato and crumbled feta with flat bread- add meatballs $23.00
200 GMS WAGYU BEEF BURGER $22.00
- with greens, cheese, onion jam, aioli and garlic potato

Teriyaki chicken $8.50
-teriyaki chicken
Miso soup (s/l) $ 2.50/$ 3.00
-teriyaki salmon
Avocado $7.90
Platter b (7 flavour 60 pieces) $60.00
Choose bento from $14.90
Vece tempura udon soup $10.90

Loaf Tradition $4.90
Mix Grain Loaf $5.00.
Mini Gourmet Sausage Roll (Chicken/Beef) $2.20
Chocolate Croissant $3.50
Sour Dough (round or batard) $5.10
Almond Croissant Grands (2) $8.99
Lemon Coconut Slice $3.60
Traditional 500g $4.10

Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Pasta of the Day
- See our Chef's special board
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
crispy bacon $16.50
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Traditional Eggs Benedict
- with hollandaise & English Muffin
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables