Gillies Lunch Bar in Tauranga City Menu

Gillies Lunch Bar in Tauranga City has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Urban Cafe offers many options including Eggs benedict - with either ham, bacon or smoked salmon and Toast & Preserves. Takara Japanese Restaurant includes a wide range like Edamame or Age-Squid. Samgyetang and Bulgogi deopbap from . Charlie's Korean BBQ offers Maharaja Indian Take Away and Combo.

Nearby Sample Menus

  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
  • Savannah Angus Eye Fillet $40.00
    • Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Grilled Ciabatta Bread $14.00
    • Balsamic infused olive oil, herbed butter
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Tofu Tord $15.50
    • Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
  • Tasty Thai Nua Yang $21.50
    • Sirloin steak served to your liking with vegetables, served on sizzling plate, with a three-taste sauce
  • Moo Num Dtok $18.50
    • Pork steak sliced and tossed in a fresh herb salad of mint, onion, coriander, and lemon juice
  • Pad King $18.50
    • Sauteed vegetables with garlic and ginger, made with either chicken, pork or beef
  • Tom Kha Tofu $7.50
    • Tofu in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice.
  • Gaeng Musaman $18.50
    • Chicken or beef cooked in a musaman paste with potatoes, peanuts and coconut milk.
  • Gaeng Dang Tofu $15.50
    • Red curry with tofu and vegetables in coconut milk
  • Pad Priewo Wan $18.50
    • Sweet and sour with cucumber and vegetables, made with either chicken or pork
  • Prawn Fried Udon $17.00
  • Sweet & Sour Chicken $15.00
  • Seafood $15.00
  • •Monday - Wednesday
  • Vegetables $14.00
  • BBQ Pork $15.00
  • 2x Crabsticks $1.50
  • Seafood $15.00
  • Fish tarakihi or gurnard $6.20
  • Fish Bites $1.30
  • Tarakihi $4.50
  • Snapper $7.00
  • Cheese $4.50
  • Hoki $3.30
  • Paua Fritter $3.50
  • Cheese $5.80
  • Asian Chicken Noodle Salad
    • Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
  • Tabouleh Salad
    • with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
  • Sides $4.00
    • Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
  • French Toast $17.50
    • Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
  • Salad serves -Regular ( up to two salads ) $8.50
  • Toasts $5.50
    • Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Children Pack $10.00
    • Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
  • Beetroot N/A
  • Roasted Garlic N/A
  • Pork Riblet N/A
  • Subway Melt N/A
  • White Bread N/A
  • Italian Dressing N/A
  • Veggie Patty N/A
  • Steak and Cheese N/A
  • Lamb/Goat Saagwala $18.50
    • Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
  • Roti $3.00
    • Whole wheat flour bread
  • Mix Platter for 2 $20.00
    • A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
  • Pickles $3.00
  • Fish and Chips $9.00
  • Chicken Tikka $13.50
    • Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
  • Beef Vindaloo $18.00
    • Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
  • Tandoori Chicken Half$13.50/Full$23.00
    • Chicken pieces marinated overnight in special spices and cooked in Tandoor
  • Seared Prawn Salad $17.00
    • Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
  • Pancakes $16.00
    • Freshly Flipped & Served With Grilled Bacon & Banana
  • Eggs Benny
    • Poached Eggs
  • Gourmet Poached Eggs $14.00
    • Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
  • Eggs Any Way $6.50
    • Served On Hot Buttered Toast
  • Warm Beef Salad $16.00
    • Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
  • With 3 Fillings $6.00
  • Smoked Chicken Salad $16.00
    • Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
  • Tomato, hash brown, eggs, onion $2.00
  • Omelete $14.50
  • Poached Eggs on Toast $7.00
  • Mince on Toaast $8.50
  • Chicken Salad $8.00
  • Spaghetti on Toast $6.50
  • Toast & Spreads $4.50
  • Bacon & Eggs $8.50
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Meatballs $12.00
    • Homemade meatballs in Napoletana sauce served with warm flat bread
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Smoked Salmon $22.00
    • Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Roast Vegetable Salad $13.00
    • Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
  • Bread and Dips $13.00
    • Toasted slices of flat bread with a selection of dips
  • Rump Steak $5.00
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Egg Benedict $11.90
  • Cheese $5.00
  • -Combo $8.80
  • Scotch Fillet Steak $17.90
  • Porridge banana & caramel walnuts $13.5
  • Free range eggs & toast $11.5
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
  • Seasonal fruit with vanilla yoghurt $14.0
  • Toast & Preserves $6.5
  • Soup of the day - served with bread N/A
  • Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
  • Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
  • Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
  • Penne Pasta - fish, prawn, chilli, rocket N/A
  • Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
  • Pizza Sub with Cheese N/A
  • BBQ N/A
  • Tuna N/A
  • Avocado Toasties N/A
  • Steak and Cheese N/A
  • Cheddar N/A
  • Turkey N/A
  • Turkey & Ham N/A
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • toasted sandwiches (Ask for GF option) $10.50
    • portobello mushrooms, roasted red pepper, feta pesto
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
Gillies Lunch Bar

Gillies Lunch Bar

location

Address

82 Birch Avenue, Judea, Judea, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075776720

clock

Opened hours

Mon - Fri 6am - 3.15pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fast Food , Seafood , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  Dinner ,  Outdoor Seating

Location
82 Birch Avenue, Judea, Judea, Tauranga, Bay Of Plenty, 3110, New Zealand