Gillies Lunch Bar in Tauranga City Menu

Gillies Lunch Bar in Tauranga City has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Urban Cafe offers many options including Eggs benedict - with either ham, bacon or smoked salmon and Toast & Preserves. Takara Japanese Restaurant includes a wide range like Edamame or Age-Squid. Samgyetang and Bulgogi deopbap from . Charlie's Korean BBQ offers Maharaja Indian Take Away and Combo.

Nearby Sample Menus

  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Harbourside Chicken Thigh Stack $26.00
    • Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
  • Peking Duck with Steamed Pancakes $38.00
    • Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Szechuan Peppered Fried Squid (Gluten free) $22.00
    • With orange caramel, pickled ginger
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Pear Cider Roasted Pork Belly (Gluten Free) $20.00
    • Apple radish slaw, candied walnuts, apple caramel
  • Mushroom $2.50
  • Mussels $1.00
  • Fish cakes $1.80
  • Crabsticks $1.40
  • Scallops $2.10
  • Donut $1.40
  • PACK $9.00
    • 2 fish, 2 sausages, 2 potato fritters, $2.00chips
  • Cheese & Onion $2.50
  • Pad Tofu $15.50
    • Stir-fried tofu with steamed seasonal vegetables and cashew nuts
  • Tom Yum Gai $7.50
    • Hot and sour spicy soup with chicken, kaffir lime, mushrooms and lemon grass
  • Pad King $18.50
    • Sauteed vegetables with garlic and ginger, made with either chicken, pork or beef
  • Gaeng Dang Tofu $15.50
    • Red curry with tofu and vegetables in coconut milk
  • Tom Kha Goong $8.50
    • Prawns in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
  • -Made with Prawns $18.50
  • Goong Pad Num Prik Pow $23.50
    • Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
  • Kow Pad $15.50
    • Fried rice with egg and vegetables made with chicken, pork or beef
  • Singapore Fried Noodles $14.00
  • Chicken Fried Udon $14.00
  • Chinese Smorgasbord
  • Chicken Drumstick $3.00
  • Chicken $14.00
  • 2x Wontons $1.50
  • Desserts
  • BBQ Pork $14.00
  • Egg $5.40
  • Vegetarian $4.70
  • Extra Filling $1.00
  • Hot Dog $2.60
  • Cheese $4.50
  • all burgers are served with
    • mayonnaise, tomato sauce, lettuce, carrot, tomato, beetroot, onion
  • Scallop $2.00
  • Tarakihi $4.50
  • Just Eggs $9.00
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
  • Raw Salad
    • Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
  • Asian Chicken Noodle Salad
    • Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
  • Sides $3.00
    • Avocado, Spinach, Free range egg, Toast(2 slices)
  • Salad serves -Medium (up to two salads) $12.50
  • Sides $3.50
    • Rosti
  • Open Chicken Sandwich $18.00
    • Cajun rubbed chicken tenderloins with a smoked tomato and avocado salsa, sour cream chilli sauce and salad on toasted focaccia
  • Alimento Grill $19.00
    • Bacon, eggs,potato rosti, tomatoes,roast mushroom,sausage & toast
  • White Bread N/A
  • Meatball N/A
  • Roast Beef N/A
  • Lettuce N/A
  • Sweet Chilli N/A
  • Beetroot N/A
  • Three Pepper Chicken N/A
  • Roasted Garlic N/A
  • Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
  • Butter Scallop Masala $20.00
    • Cooked in tomato butter sauce with Indian spices
  • Onion Bhaji $6.00
    • Onion Rings dipped in chickpea flour and deep-fried.
  • Lamb/ Goat Vindaloo $18.50
    • Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
  • Fish Masala $19.50
    • Fish cooked in onion, tomato, capsicum and the chef’s selected spices
  • Lamb/Goat Saagwala $18.50
    • Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
  • Lamb/Goat Madras $18.50
    • Diced lamb/ goat cooked in onion, tomato & spices (with flavor of coconut)
  • Mix Platter Non-veg $22.00
    • A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Ham Salad $8.00
  • Muesli & Yogurt $7.50
  • Bacon & Eggs $8.50
  • Poached Eggs on Toast $7.00
  • Omelete $14.50
  • Mince on Toaast $8.50
  • Spaghetti on Toast $6.50
  • Large Platter $24.00
  • Wedges $12.00
    • Topped with grilled bacon and cheese served with sour cream and sweet chili
  • 3 Cheese $20.00
    • Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
  • Seafood Platter $18.00
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Pea, Pie and Spud $10.00
    • Two of our delicious homemade pies served with peas, mash and gravy
  • Late Breakfast $16.00
    • Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
  • Roast Vegetable Salad $13.00
    • Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Drumstick $1.70
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Pork Chop with Wedges, Salad $16.90
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • Mushroom Breakfast $11.90
  • Fish $5.00
  • Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Porridge banana & caramel walnuts $13.5
  • Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Penne Pasta - fish, prawn, chilli, rocket N/A
  • Soup of the day - served with bread N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Grilled Salmon - with rocket, ginger, roasted vegetables N/A
  • Greek Salad - with panfried haloumi N/A
  • Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
  • Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
  • Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • Old English N/A
  • Capsicum N/A
  • Tomato N/A
  • Oat & Raisin N/A
  • Ranch N/A
  • Roast Beef N/A
  • Veggie Patty N/A
  • Cucumber N/A
Gillies Lunch Bar

Gillies Lunch Bar

location

Address

82 Birch Avenue, Judea, Judea, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075776720

clock

Opened hours

Mon - Fri 6am - 3.15pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fast Food , Seafood , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  Dinner ,  Outdoor Seating

Location
82 Birch Avenue, Judea, Judea, Tauranga, Bay Of Plenty, 3110, New Zealand