Hakanoa Fish and Chip Shop in Waikato Menu

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Hakanoa Fish and Chip Shop in Waikato has no menu available, but can choose from many other options such as Garlic butter snails X6 or Tapenade & croûtons from Poivre & Sel Restaurant. Indian Aroma offers many options including Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. and Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. Lavish Bar & Restaurant includes a wide range like Breakfast of The Day or Lavish Breakfast. Poached, fried or scambled free range eggs on either focaccia or 5 grain toast and Sides - fried desiree potato, creamy mushroom, tomato, avocado or pesto from . Sola Cafe and Restaurant offers Spa Takeaways and Fish.

Nearby Sample Menus

Eggs / toast / fried potatoes $3.00
Curly fries / beer battered fries $6.50
Wedges $12.50
- w/ sour cream & salsa
Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
Salmon $6.00
Eggs benedict / salmon $18.90
Curly fries / steak fries $10.00
- w/ sauce

Avocado - feta - cashews - poached egg - grain toast $16.00
Cottage pie - toasted sourdough $16.00
Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
Beer battered fish - fries - salad - tartare $19.50
French toast - house made brioche - maple syrup $12.00 / $16.00
- regular / with bacon & banana
Baked Beans $3.50
Open omelette - prawn - chorizo - gouda - tomato relish $18.00
Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50

Chicken supreme $14 / $17
- Roast chicken, mushrooms, capsicum, corn
Pare's famouse seafood chowder $12
- With crab, shrimbs, mussels and salmon
Macroni cheese $8
- With ham, onion and tomato
With cheese $8
Meat lovers $13 / $16
- Ham, salami, bacon, beef
Surfer's combo $13 / $16
- Salami, bacon, tomato, pineapple
Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce
Chicken cranberry $12 / $15
- Roast chicken, cranberry sauce

Crispy fried pickled cucumber, mustard mayo $7
Sliders, ask your server what flavour they are today $18
-One Choice $14
Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
Crispy potatoes, garlic aioli, fresh chives $9
Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21

Granola honey puffs with yoghurt, mousse & strawberries $13.00
Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
Additional sides $5.00
- Free range bacon
Al Brown's Best Ugly Bagels $12.50
- Pastrami, gherkins, mustard & cheese
Char sui pulled pork tacon $13.00
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00

$20.00 Specials
* Or
*BLT (Bacon, Lettuce, Tomato) & Fries
* Rib-Eye Steak (plain or garlic)
* Chicken & Mushroom Fettuccini
* All Meals served with Hot Vegetables & Roast Potatoes
* Fish Burger & Fries & Tartare Sauce
* Garden Fresh Salad & Fries

Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
Tartare Dip $1.00
Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli

Eggs Benedict With Bacon $14.90
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Eggs Benedict With Wood Smoked Salmon $16.90
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
Eggs Benedict Vegetarian with Mushroom $14.90
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream

Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Sides $6.00
- Smoked salmon, sausages, bacon
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Potato Gratin $10.00
Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist

Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
Chefs Soup of the Day $13.00
- Served with warm bread and butter
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
Seasonal Vegetables $7.50
Add 8 Prawns $8.00
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Crinkle Cut Fries $6.00
Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo

hashbrown/Smoked salmon
Toasted ciabatta with marmalade, Jam or Promite $6.50
bacon/kransky/chorizo/tomato/eggs 4
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
7 - 1 pm
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Oat or rice Perridge with stewed fruit and brown sugar $10
Homemade toasted grain cereak with black doris plums and yoghurt $10

Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Bacon Egg on Toast $10.00
smoked salmon or bacon with spinach & relish $16.00
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
Pancakes $10.00
Muesli $10.00
- Fruit yoghurt (gf)
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)

Hot Sandwich $6.00
Butter Chicken/Chicken Curry $11.00
Cheese Burger, chips with 355ml can Pepsi range $9.00
Fish Burger $6.80
Egg Burger $4.90
Nachos $8.50
Steak & Egg $4.90
Steak toasted sandwich $4.00

Golden Bags - 6 pieces $6.90
- Minced pork, shrimp, peas and corn wrapped in wonton pastry, deep fried served with chili sauce
Pad Thai
- Stir fried noodles with fried tofu, egg, bean sprouts, crushed peanuts, cabbage and carrots
Mixed Seafood $19.50
- Medley of Prawn, Fish, Mussel and Scallops in onion, ginger and garlic gravy
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Chicken, Chili, Cheese, Coriander $5.50
Butter Prawn $18.50
- Large Prawns cooked in mild buttery tomato curry
Cashew Nut and Pineapple - Fried Rice $15.90
- Choice of Vegetable, Chicken, Beef, Pork. Fried rice with Thai herbs, pineapple, basil, vegetables and egg
Pan Fried Noodles
- Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts

BACON AND EGG OR BLT
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
HOT KUMARA “YUMMO”
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.