Hakanoa Fish and Chip Shop in Waikato Menu

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Hakanoa Fish and Chip Shop in Waikato has no menu available, but can choose from many other options such as Garlic butter snails X6 or Tapenade & croûtons from Poivre & Sel Restaurant. Indian Aroma offers many options including Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. and Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. Lavish Bar & Restaurant includes a wide range like Breakfast of The Day or Lavish Breakfast. Poached, fried or scambled free range eggs on either focaccia or 5 grain toast and Sides - fried desiree potato, creamy mushroom, tomato, avocado or pesto from . Sola Cafe and Restaurant offers Spa Takeaways and Fish.

Nearby Sample Menus

Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
Streaky bacon $5
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
Chicken thigh $6.5

Slow-Roasted Lamb Shank $26.00
- red wine gravy, creamy mash potato & mint salsa verde
Fish of the Day Special n/a
- please ask staff
Pork $16.00
- crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
Silver Fern Prime Steer Sirloin $28.00
- 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Mussel fritters & curry mayonnaise $11.00
Beef $18.00
- housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
Fries & aioli $6.00 / $9.00
- S / L
Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce

•Sides
Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
Cheeses
Beef Cheek Andouille, Smoked Gouda Crust $14
•Desserts
Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14

-Half $11.99
Mutter Paneer (vegetarian) $14
- paneer pieces with peas, prepared in a mildly spiced, creamy sauce
Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
Chicken Tikka/ Fish Tikka $10.99
- tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
Peshwari Naan $4.50
- naan stuffed with aromatic spices and nuts
Saagwala $14.99
- delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
Dhal tarka (vegetarian) $14
- a luscious North Indian lentil dish made with garlic, ginger and exotic spices
all main dishes are served with rice

The Hunter
- Pulled pork + red onion + apple + coriander
Streaky Bacon $6
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
Loaded skin on fries $12
- Feta + gremolata pesto OR Chorizo + citrus mayo
Beer Soakers $12
- Wontons + spring rolls + samosas + onion rings w/ chilli mayo
Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
Eggs Benedict $18
- Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise

Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
Oven baked beer battered fries $7.50
- with aioli or sour cream
Chicken, mushroom and green pea fettuccine $17.50
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Coromandel mussel chowder $15.50
- with garlic bread
Hotpots $10.50
- see our specials board for today's flavours
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Soup of the day $11.50
- with garlic bread

Sausage $3.00
Mushroom $3.00
Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
Add mozzarella, pesto & caramelised onion
Wholegrain toast $12.00
- +two free-range eggs any style
Add garlicky ham & brie with cornichons
The Stack $17.00
- Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce

Soup of the day (GFA) $10.00
- one of the gorgeous team will tell you all about it!
Eggs your way on toast (GFA) $11.00
- With a dash of hollandaise
Roast kumara, feta, caramelized onion, roast garlic and balsamic tar $20.00
-With spicy breakfast sausages $16.00
2 Pieces gluten free toast please add $5.00
Menu extras $5.00
Hungry persons feast (GFA) $25.00
- Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
-With homemade baked beans $16.00

Enchilada $13 Sm / $16 Lge
- Corn tortilla, beef, beans or chicken on rice, salsa, cheese
Burrito $13 Sm / $16 Lge
- Tortilla, beef, beans or chicken on rice, salsa, cheese
Apricot Chicken $22.00
- Apricot slices, camembert, chicken, apricot swirl
Meat Xcess $24.00
- Dble beef, dble bacon, dble ham, dble salami, dble cheese, BBQ sauce
Under the Sea $21.00
- Octopus, mussels, clam, squid, shrimp
Whanga Whopper $23.00
- Salami, mushroom, ham, onion, bacon, capsicum, olives
AJ's $19.00
- Salami, bacon, pineapple, tomato
Pizza Toppings $2.00 extra
- Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's

Sausage $2.00
Battered Sausage $2.50
Fish-Fresh Snapper $6.50
Sweetcorn Fritter $3.00
Fish-fresh Gurnard $5.00
Puna Fritter $6.50
Cheese & Onion $5.00
Cheese $5.00

Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

Mussel fritter $4.00
-Fresh gurnard $5.00
Chicken $6.00
Open 7 days, 6am to 8:30pm
Takeaway times 11am to 8pm
Chicken sticks $1.20
Ham $1.50
Crabstick $1.80

All meal comes with rice/salad and dips
Apollo chicken R$17/L$20/F$25
Falafel kebab $12.00
Falafel burgers $10.00
Salmon supreme R$17/L$20/F$25
Mixed vegetarian kebab $13.00
Falafel iskender $15.00
-Lamb kebab $12.00

Snack Basket $13
- 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
All our burgers are served with fries
ALL MAIN MEALS COME WITH SALAD & FRIES
Fish Burger $11
Cheese Burger $9
Fish of the Day steamed /Deep Fried $20
Nachos small $10 Large $12
Self saucing Sticky date pudding $8

WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
CHICKEN TENDERS AND FRIES
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
HOT POTATO FRIES