Hakanoa Fish and Chip Shop in Waikato Menu

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Hakanoa Fish and Chip Shop in Waikato has no menu available, but can choose from many other options such as Garlic butter snails X6 or Tapenade & croûtons from Poivre & Sel Restaurant. Indian Aroma offers many options including Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. and Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. Lavish Bar & Restaurant includes a wide range like Breakfast of The Day or Lavish Breakfast. Poached, fried or scambled free range eggs on either focaccia or 5 grain toast and Sides - fried desiree potato, creamy mushroom, tomato, avocado or pesto from . Sola Cafe and Restaurant offers Spa Takeaways and Fish.

Nearby Sample Menus

Onion Rings $6
Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
Prawns $6
Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
Salmon $8
Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi

6x Oyster (2.50ea) $14.00
Corn Fritter $3.50
Kumara Chips $6.50
- Come with aioli sauce or sour cream
Deep Fried Moo/Milky Bar $3.50
Chicken Cordon Bleu $3.60
Fresh Snapper(110-120g) $6.50
Hamburger (Small/Large) $4.00/$7.00
Cheese Onion and Tomato $5.00

Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Breads for two $14.5
- artisan bread served w house dips
Sweet Treats N/A
- please check our cabinet for daily specials

Pork chops $19.00
Sundaes $6.00
- Choc caramel, wild berry, passionfruit
Mushroom Sauce $3.00
Beef Curry rice and naan $12.00
Cheese cake $8.00
Small $13.00
Steak of the day. Sauces $26.00
- Jus, creamy peppercorn, mushroom sauce
Seafood Chowder $12.00

C3 Yellow Curry
- A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
Soup as a main $15
M12 Roasted Chili Stir Fried: Pad Num Prig Pow
- Stir fried vegetables in sweet, roasted chili paste
King Prawns or Mixed Seafood $19.90
Jasmine Rice $2.50
King Prawns, Fish, Scallop, Mixed Seafood $19.90
M14 Fish inLim Sauce: Pia Neung Manow
- A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
V5 Vegetarian Soup (Tofu and Mushroom) $8

New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
Garlic flute $6.50
Herbed Tomato Soup $12.50
- served with toasted focaccia
Four delicate smoked salmon blinis $10.50

Fish $2.80
Curry roll $2.00
Cheese burger $4.00
Carb stick $1.20
Carton of kumara chips $3.50
Carton of chips $2.50
Cheap breakfast $7.50
- 2 sausage, 2 eggs and toast, chips or hash brown
Carton of wedges $3.50

Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Sides $6.00
- Smoked salmon, sausages, bacon
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast

-Dum aloo $13.00
- A kashmiri cuisine made up of potatoes with cumin, seeds and spices
-Chicken rogan josh $15.00
- Boneless chicken cooked in tomato and onion gravy with flavoured spices
-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
Roti $2.00
- Optional clay oven made or hot plate made
Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
Kashimiri naan $4.00
- Naan cooked in clay oven with nuts and sultanas
-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream

Bacon Egg on Toast $10.00
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
Plain Salmon OR Bacon Bagel $10.00
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
Or just ask us for a smaller something else. N/A
Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)

Mexican Burger $7.90
Chips $2.50
Cheese $5.00
Hawaiian $6.00
Mussroom $4.50
Fish-Hoki $3.50
Squid Ring $0.80
Egg $1.50

Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus

Steak & curry $ 3.30
Chicken Drumstick $2.50
Smoke fish $2.80
Steak & kidney $ 3.30
Deep Fried Fish $2.60
Bacon tomato pizza $3.50
Steak Steak & cheese $3.30
Butter chicken $ 3.30

The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
Beef Nachos $12.00
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
All burgers are served w/chips N/A
Steak burger $12.50
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread

Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Kumara chips $7
- with tomato sauce
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Beer battered onion rings $6
- with sweet chilli sauce
Homemade tartare, aioli or mayo $1