Hakanoa Fish and Chip Shop in Waikato Menu

Hakanoa Fish and Chip Shop in Waikato has no menu available, but can choose from many other options such as Garlic butter snails X6 or Tapenade & croûtons from Poivre & Sel Restaurant. Indian Aroma offers many options including Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. and Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. Lavish Bar & Restaurant includes a wide range like Breakfast of The Day or Lavish Breakfast. Poached, fried or scambled free range eggs on either focaccia or 5 grain toast and Sides - fried desiree potato, creamy mushroom, tomato, avocado or pesto from . Sola Cafe and Restaurant offers Spa Takeaways and Fish.

Nearby Sample Menus

6x Oyster (2.50ea) $14.00
G $7.00
- Hoki, hotdog, chips
Sausage Bites Meal $5.50
- Battered sausage bits and chips and drink
Battered Sausage $2.30
E $13.00
- 12 hoki bites, $3 chip
Ham, Cheese and Pineapple $5.00
Deluxe Chicken Burger (Small/Large) $10.50/$13.50
- Crumbed marinated chicken breast, bacon, ham, mushroom, lettuce, onion, mayo and BBQ sauce
Crab stick $1.40

Southern Style Crispy Chicken Burger $19.50
- Lettuce, jalapenos, slaw, chipotle aioli, wedges
Farmers Breakfast $19
- Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
-Dijon
Slow Cooked Pork Belly $16.50
- Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
-Beef glaze
Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
Gourmet Sides $8.90
-vietnamese mango salad garnish, house-made sweet chilli sauce

Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
Affogato (single/double shot of espresso over vanilla ice cream) $7.00
Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
Grilled Garlic Rewana, topped with parmesan $7.50
Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00

Menu available when dining in bar area only
Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
Broccolini, almond brown butter, garlic and lemon $88.00
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Salt and pepper squid with chipotle mayo $16.00

Omelette $18
- Smoked Salmon, Cream Cheese
Toasted Soy Mixed Nuts, Wasabi Peas $8
Smoked Salmon, Bacon, Sausage $4
Mince, Cheese, Quesadillas $9.5
Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
Focaccia/ Health Bread/ GF Bread $
Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche

Chorizo $3.00
Carbonara $16.00
- Bacon, onion and garlic bound in creamy mushrooms and fettuccine
l&P Caesar Salad $18.00
- Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
Big Breakfast $22
- Streaky bacon, steak, hash browns, creamy mushrooms, tomatoes on toasted ciabatta
Garlic Cobb $9.50
- L&P flavoured garlic cobb loaf
Toasted ciabatta $2.00
Vegetarian Ratatouille $26
- Tossed in rich Napoli sauce with falafels and pesto sauce
Crispy Fried Chicken Tenders
- Served with fries and dipping sauce

Full $22.99
Mixed Vegetable Pakora $5.99
- crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
Chicken Madras $14.99
- A rich South Indian dish with aromatic spices and coconut
-Full $22.99
Mutter Paneer (vegetarian) $14
- paneer pieces with peas, prepared in a mildly spiced, creamy sauce
Aloo Paratha $3.90
- layered flatbread made from wheatmeal flour and potato
Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
Basmati Rice $3.50

Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Toasted Muesli $10.50
- w yogurt & fruit
BLT Bagel w honey mustard half portion $8.50
Veggie Fritters $17.00
- w bacon/sour cream
Toasted Bagel $8.00
- w cream cheese & preserves
BLT Bagel w honey mustard full portion $14.50
Veggie Fritters $15.00
- w sour cream
Savoury Mince $16.00
- w poached egg

Bacon $17.50
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
Entree
Scotch Fillet $33.50
- Cooked to your liking ẃ a rich beef jus, served on a potato & pumpkin rosti ẃ honey glazed sesame carrots & brocoli
Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs
Sides
Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
Winter Vegetable Lasagne $16.50
- Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad

Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
Fish n chips $14
White wine, garlic, parmesan & bacon $24
Vegetarian lasagne $12
Mussel fritters $22
- served w salad & homemade tartare sauce
Beef burger n chips $14
Mince & eggs w toast $14
Chicken burger n chips $14

Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
Fries $6.50
- With aioli and tomato sauce
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce

Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
Garden Salad $8.00
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
Grilled Seasonal Vegetables $8.00

bacon/kransky/chorizo/tomato/eggs 4
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
hashbrown/Smoked salmon
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Oat or rice Perridge with stewed fruit and brown sugar $10
Homemade toasted grain cereak with black doris plums and yoghurt $10
7 - 1 pm

-salmon $20
-parmesan & dukkah $9
Prawn pesto parpadelle $26
- Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
- Doz $25
Sauron’s fury
- Smoked chicken + beef + ham + red onion + roasted capsicum
Théoden’s last wish
- Roasted beetroot + prosciutto + blue cheese + pear & fig chutney + rocket
Nuggets & curly fries $8.5
Canterbury free range scotch fillet $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w homemade jus. 300Gm cooked as you like it

Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Bread Selection $10.00
- With Condiments
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Creme Brulee $12.00
- Served with Vanilla ice cream
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus

Hakanoa Fish and Chip Shop