Address
17 Grantham Street, Hamilton, Waikato, 3204, New Zealand
Gothenburg in Waikato Menu
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VEGETABLE TAPAS- Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
- Polenta chips, roasted garlic, parmesan mayo $11
- Crispy fried pickled cucumber, mustard mayo $7
- Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
- Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
- Blanched edamame beans, crushed sea salt $6
- Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
- Crispy potatoes, garlic aioli, fresh chives $9
- Seasonal vegetables, please ask your server $8
- Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
MEAT AND POULTRY TAPAS- Crispy spiced chicken, avocado, lime and chili mayo $15.50
- Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
- Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
- Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
- Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
- Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
- Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
- Sliders, ask your server what flavour they are today $18
- Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
FISH AND SEAFOOD TAPAS- Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
- Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
- Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
- Calamari, coriander and cashew pesto $14.50
- Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
- Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
- Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
CHEESE- All cheese is served in 50 gram portions with honeycomb, fig and onion jam
- Please ask your server for the available cheese selection
- -One Choice $14
- -Two Choices $25
- -Three Choices $36
DESSERT- Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
- -Coconut lime pannacotta, berry compote, pistachio praline $7
- -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
- -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
- -Ice cream or sorbet, ask your server what flavour they are today $8
Nearby Sample Menus
- Barbecue street corn with sweet paprika butter GF $8.00
- Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
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Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
- 200g Beef brisket, house made rub $16.00
- Mashed pumpkin, sage, pine nuts GF $8.00
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Pumpkin and sweetcorn fritters $18.00
- halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
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Smoked pulled lamb $21.00
- mint yogurt goats cheese dressing, watercress
- Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
-
Teriyaki Chicken
- Udon
- Regular Donburi & Coke Combo $15.00
-
Prawn Tempura
- Udon
- Seafood Udon $11.50
- Reguar Donburi & Miso Combo $14.00
- Curry Chicken Udon $14.50
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Curry Chicken $15.50
- Katsu Don
-
Teriyaki Chicken $14.50
- Don
- Cheeses
- Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
- Risotto - Mushroom & Truffle (Gf) $17/ $25
- Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
- Garlic Prawns, Herb & Caper Butter $13.50
- •Mains
- Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50
- Panko Crumbed Squid – W Tartare Sauce $13.50
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6 Vegetarian
- whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano
- 3 Traditional Pizzas $20
-
2 Ham and Cheese
- Ham and double whole cheese mozzarella
-
4 Cheese Cheese
- Lots of mozzarella and parmesan cheese
- All $7.90
- 3 Standard Pizzas $30
-
9 The Good Size GC Burger $7.90
- Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie
- Extra Beef Patty $2.50
-
Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
- Old-style chips (Regular) $4.50
-
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
-
Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
- PERi-PERi chips (Large) $6.50
-
Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
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Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
- 3 BBQ Thigh Fillets & Regular Side $9.90
- -salmon $5
- Courgette & Feta Fritters - Made Gluten Free
-
Calamari & prawn twister platter $15.80
- Our lime & sweet chilli sauce & fries
- -onion $1
- -fries small $6
- -sauteed mushrooms $4.50
- Mckenzie toast (1) $2.80
- Smoked salmon w feta salad w our coleslaw/salad mix, cucumber, tomato & feta & our own vinaigreete w a slice of lemon $18
- Beef Curry rice and naan $12.00
- Prawn Cocktail $11.00
-
Fish of the day Mini $16 Main $19
- Battered or Panfried
- Sirloin Steak $12.00
-
Steak of the day. Sauces $26.00
- Jus, creamy peppercorn, mushroom sauce
- Beef Burger $12.00
- Cheese cake $8.00
- 12 years and under
- Vegetable $2
- Chicken $3
- Satay $15
-
Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
- Stir fried Garlic and Ground pepper $15
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Stir fried vegetable $17
- with sweet and sour sauce
- Cashew nuts $2
- Beef $3
-
Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
-
Garlic Bread $8
- Warm French stick with garlic butter
-
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
- Onion Rings $6.5
-
Fries and Gravy $8
- Crispy rustic cut fries and mozzarella, light brown gravy and aioli
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Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
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Braised Beef and Cheese Pie $16
- Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
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Cheese Burger $10
- Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
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Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
-
Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
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Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
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House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
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Avocado $3.00
- Seasonal
- Bacon $2.00
- Ham $3.00
-
The Smash $17.00
- Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
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Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
-
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
-
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
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Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
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Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
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House Baked Breads $15.50
- with brie, salad greens & chutney
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Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.
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Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
- Add 8 Prawns $8.00
-
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
-
Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
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Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
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Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
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Chefs Soup of the Day $13.00
- Served with warm bread and butter
-
Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
- Salad $6.50
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- bacon/kransky/chorizo/tomato/eggs 4
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Oat or rice Perridge with stewed fruit and brown sugar $10
- 7 - 1 pm
- hashbrown/Smoked salmon
- Toasted ciabatta with marmalade, Jam or Promite $6.50
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Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
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Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
- SPAG $10
-
Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
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Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
- Garlic & Herb $11
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Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
- Olive Oil
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
- Beer battered or pan fried fish of the day POD
- Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
- Smoked salmon bagel with capers, cream cheese and fresh tomato $18
- Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
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Beer battered onion rings $6
- with sweet chilli sauce
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Gothenburg
Phone
078343562
Opened hours
Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Fusion , Gluten Free , New Zealand , Spanish , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Drinks , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
17 Grantham Street, Hamilton, Waikato, 3204, New Zealand
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- Waikato Region Fusion Menus
- Waikato Region Gluten Free Menus
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- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus
