Halfway Takeaways in Hastings Menu

MENU MENU
  • Gurnard
  • Kumara Chips
  • - Scoop $5.40
  • Chicken Fillet $4.40
  • -Small Scoop $3.30
  • - Scoop $5.40
  • -Crumbed $3.90
  • Regular Chips
  • - Scoop $3.20
  • -Small Scoop $2.40
  • Thick Chips
  • - Scoop $3.40
  • -Small Scoop $2.50
  • Seasoned Wedges
  • -Small Scoop $3.30
  • Garlic Chips
  • - Scoop $4.40
  • -Small Scoop $3.50
  • Chips + All Sauces
  • - Scoop $5.80
  • Fish of the Day (Hoki)
  • - Battered $3.30
  • - Battered $3.90
  • -Crumbed $4.50
  • Tarakihi
  • - Battered $3.90
  • -Crumbed $4.50
  • Snapper
  • - Battered $5.60
  • -Crumbed $6.20
  • Blue Cod
  • - Battered $6.20
  • -Crumbed $6.80
  • Scallops
  • -1/2 Doz. $15.60
  • -Each $2.60
  • Mussels
  • -1/2 Doz. $9.00
  • -Each $1.60
  • Potato Fritter $1.60
  • Squid Ring (Calamari) $1.30
  • Salt & Pepper Squid $1.30
  • Fish Cake $2.70
  • Crab Stick $2.00
  • Paua Fritter $3.20
  • GOURMET Paua Fritter $6.90
  • GOURMET Mussel Fritter $4.70
  • Garlic Prawn Twisters (six) $6.00
  • Vegetarian Fritter $3.10
  • Vegetarian Spring Roll $2.90
  • Spring Roll $2.90
  • Curry Roll $2.90
  • Steak Roll $3.20
  • Hot Dog $2.70
  • Hot Puppy $1.60
  • Sausage $2.70
  • Meat Pattie $3.70
  • Lasagne Square $3.30
  • Corn Fritter $3.10
  • Chicken Nuggets (1/2 doz.) $5.00
  • Chicken Nuggets (each) $0.90
  • Beef Croquette $2.80
  • Crumbed Mushrooms (pk 5) $4.00
EXTRAS EXTRAS
  • Green Salad $5.50
  • Mushy Peas $3.50
DESSERTS DESSERTS
  • Banana Fritter $2.70
  • Donut $2.10
  • Pineapple Ring $2.60
  • Apple Rolls $2.90
  • A selection of ice creams, milkshakes and drinks are also available in store.
BURGERS BURGERS
  • All burgers have lettuce, carrot, gherkin, red onion and beetroot
  • Satay Chicken Burger $9.00
  • Hamburger $6.70
  • Cheese Burger $7.20
  • Egg Burger $7.40
  • Fish Burger $7.60
    • Upgrades On Fish Available
  • Steak Burger $8.20
  • Steak and Egg Burger $9.00
  • Bacon Burger $8.20
  • Bacon and Egg Burger $8.90
  • Hawaiin Burger $8.90
  • Chicken Burger $8.10
  • Vegetarian Burger $7.10
  • Satay Beef Burger $9.20
  • Kiddie Burger $4.40
  • Venison Burger $8.10
  • Also Avaliable When In Season Whitebait Fritters Bluff Oysters

Nearby Sample Menus

  • Kalamata Olive Dip $ 6.90
    • Made from olive , sundried tomato, fresh garlic and feta cheese
  • Spicy Walnut Dip $6.90
    • is hot pepper dip mixed with ground walnuts, olive oil sundried tomato and various seasonings
  • Mixed Shish $18.9
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Turkish Delight $3.2
    • Family of four confections based on gel of starch and sugar.
  • Baklava $4
    • Filo pastry filled with chopped nuts and sweetened with honey syrup.
  • Humus Kebab(Small/Large)
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
  • Chicken Kebab(Small/Large)
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Delicious Turkish style dips served with warm Turkish bread
  • - Add Smoked Field Mushrooms $2.00
  • The Puketapu Vege Burger $17.00
    • Smoked potato rosti, grilled tomato, blue cheese & caramelized onion with aioli
  • Scallop Spaghetti $19.00
    • Seared scallops with red onion and asparagus in a vodka infused cream sauce
  • Chicken Penne $18.00
    • Sautéed chicken pieces with spicy chorizo and mushrooms in a creamy basil pesto and feta sauce.
  • Icecream Sundae $8.00
    • Served with strawberry, caramel or chocolate topping
  • Venison Meatballs $14.00
    • Mini herb-stuffed venison meatballs served in a plum broth topped with feta whip
  • Cheeseburger and Chips $8 Meal / $12.5 Combo
  • - Add Smoked Field Mushrooms $2.00
  • Chilli Beef $21.50
    • Stir-Fried With Chilli, Onion, Lemongrass, Garlic, Kaffir Lime, And Green Pepper Corn.
  • Ho Fun Noodles $22.50
  • Pad Thai $19.50
    • Wok Fried Egg Noodles, Combination Of Meats, And Vegetables
  • Thai Bar-B Q Chicken With Sweet Peanut Sauce $22.50
  • Pad Pak Moo Grob $22.50
    • Stir-Fried Crispy Pork With Seasonal Vegetables And Oyster Sauce
  • Chicken And Corn Soup Sml $9.50 / Lrg $18.50
  • Golden Bags $10.50
    • Seasonal Vegetable Coated Tempura Flour, Deep-Fried Served With Sweet Chilli Sauce
  • Steamed Jasmine Rice Per Person $2.50
    • With Egg, Onion, And Peas
  • FISH PIE (GF) $7.50 / $14.00 / $21.50
    • hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
  • BEEF AND BACON LASAGNE $13.00/$19.50
    • topped with two cheeses (small/large)
  • GREEK LAMB PIE $6.50 / $18.50
    • tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
  • PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
  • WHITE CHOCOLATE MOUSSE $4.50 / $9.00
    • with a raspberry jelly(GF)(single/small)
  • TIRAMISU $10.00/ $15.00
    • coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
  • BEEF STROGANOFF $7.50/$14.00 /$20.50
    • slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
  • CHICKEN POT PIE $7.00 / $13.00 / $19.50
    • free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
  • 8PC. DBL AVO $8.40
  • 8PC. JUMBO $6.30
  • 4PC. REG $4.00
  • Budget Beauty $19.90
  • - 8 pieces Sesame Teriyaki Chicken
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • LARGE $8.90
  • Teriyaki Chicken on Rice with Mayo
  • Combination $12.50
  • Chicken $11.50
  • Stuffed Mushrooms $1.20
  • Honey Chicken $12.00
  • Steak $ 11.50
  • Oyster $1.60
  • Steak $11.00
  • Crab Meat $12.00
  • Prosciutto e Rucola $24
    • san marzano tomatoes, mozzarella, prosciutto di Parma, fresh baby rocket, parmigiano reggiano, extra virgin olive oil
  • Espresso with a shot of Grappa or Amaretto or Frangelico $10
  • Chilli Cafe-Mocha $5
  • Focaccia Sorrentina $16
    • extra virgin olive oil, fresh garlic, fresh chilli, lemon slices, baby capers, fresh rosemary, sea salt
  • Marinara (No Cheese) $20
    • san marzano tomatoes, fresh basil, fresh garlic, oregano, exta virgin olive oil
  • Cappuccino $4
  • Calzone $25
    • folded stuffed pizza with san marzano tomato, fresh ricotta, mozzarella, prosciutto cotto, hot calabrese salame, mushroom, fresh garlic, fresh basil
  • Capricciosa $24
    • san marzano tomatoes, mozzarella, champagne ham, artichokes, mushroom, fresh garlic, fresh basil, extra virgin olive oil
  • Garlic Prawn Cutlets $12.00
  • Market Fish $26.00
    • See specials board for details
  • Hot Dogs $10.00
    • served with chips & salad
  • Chicken Nuggets $10.00
    • served with chips & salad
  • Roast of the Day $15.00/$18.00
    • See specials board for details.Small/Large
  • Speciality Coffees $8.00
    • Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
  • Vanilla Ice Cream Sundae $7.50
    • topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
  • Rump Steak $24.00/$40.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
  • JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
  • HOKI BITES+CHIPS $5/S $7/L
  • The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
  • WEDGES+SOUR CREAM $7
  • HOT CHIPS $5
  • NUGGETS+CHIPS $5/S $7/L
  • The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
  • SALSA NACHOS $6
  • Mesculin Hand Picked / Balsamic Essence $6.00
  • Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
  • Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
  • Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
  • Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
  • Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
  • Fresh Corn / Chipotle Butter / Cheese $6.00
  • Daily bread bake $8.00
    • with fresh churned single heard holstein creamery butter
  • eggs on toast, poached, fried or scrambled $9.50
  • creamy mushrooms on toast $11.50
  • aromatic curry of the day (GF) $16.50
  • eggs benedict with choice of bacon or salmon $18.50
  • beer battered blue cod with hand cut chips and sauce tartare $19.50
  • toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
  • freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
  • soup of the day with bread (GF, V ) $10.50
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Lemon and Pea Risotto (GF) (V) $19.50
    • Lemon & Pea risotto, finished with parmesan
  • Sirloin Steak (GF &DF) $25.00
    • Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
  • or Baileys $16.00
  • Beef Skewers – Asian Style $15.00
    • In our marinade of ginger, soya sauce, garlic & lime
  • Portobello Mushroom Stack (V) $19.50
    • Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
  • Cheese board (to share see platters) $38.00
    • A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
  • Eggs on Toast $11.00
    • Two free range eggs cooked as you like them on toast
  • Gimblett Breakfast $22.00
    • Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • POTATOES $3
  • THAI CHICKEN FILO Thai Curry Chicken filled filo With rice & sauteed vegetables $19.50 / $26.50
  • Port $8
  • OPEN SAMMIE BACON, BEEF BBQ Beef patty, bacon, egg, lettuce, tomato, brie & BBQ sauce as an open sandwich With wedges $19.50
  • ALIs JUNIOR BEEF A small steak, mash & vegetables $12.50
  • SCALLOP & CHORIZO PASTA Seared scallops & chorizo sausage Tossed through creamy pasta $22.50/$24.50
  • LITTLE SCRAMBLER Bacon, 2 eggs scrambled & toast $15
  • BAKED BEANS $3
Halfway Takeaways

Halfway Takeaways

location

Address

130 Main Road, Clive, Clive, Hawkes Bay, Hawke's Bay, 4102, New Zealand

phone

Phone

068700654

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 8:30 PM, Wednesday: 4:30 – 8:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
130 Main Road, Clive, Clive, Hawkes Bay, Hawke's Bay, 4102, New Zealand