Halfway Takeaways in Hastings Menu

MENU MENU
  • Gurnard
  • Kumara Chips
  • - Scoop $5.40
  • Chicken Fillet $4.40
  • -Small Scoop $3.30
  • - Scoop $5.40
  • -Crumbed $3.90
  • Regular Chips
  • - Scoop $3.20
  • -Small Scoop $2.40
  • Thick Chips
  • - Scoop $3.40
  • -Small Scoop $2.50
  • Seasoned Wedges
  • -Small Scoop $3.30
  • Garlic Chips
  • - Scoop $4.40
  • -Small Scoop $3.50
  • Chips + All Sauces
  • - Scoop $5.80
  • Fish of the Day (Hoki)
  • - Battered $3.30
  • - Battered $3.90
  • -Crumbed $4.50
  • Tarakihi
  • - Battered $3.90
  • -Crumbed $4.50
  • Snapper
  • - Battered $5.60
  • -Crumbed $6.20
  • Blue Cod
  • - Battered $6.20
  • -Crumbed $6.80
  • Scallops
  • -1/2 Doz. $15.60
  • -Each $2.60
  • Mussels
  • -1/2 Doz. $9.00
  • -Each $1.60
  • Potato Fritter $1.60
  • Squid Ring (Calamari) $1.30
  • Salt & Pepper Squid $1.30
  • Fish Cake $2.70
  • Crab Stick $2.00
  • Paua Fritter $3.20
  • GOURMET Paua Fritter $6.90
  • GOURMET Mussel Fritter $4.70
  • Garlic Prawn Twisters (six) $6.00
  • Vegetarian Fritter $3.10
  • Vegetarian Spring Roll $2.90
  • Spring Roll $2.90
  • Curry Roll $2.90
  • Steak Roll $3.20
  • Hot Dog $2.70
  • Hot Puppy $1.60
  • Sausage $2.70
  • Meat Pattie $3.70
  • Lasagne Square $3.30
  • Corn Fritter $3.10
  • Chicken Nuggets (1/2 doz.) $5.00
  • Chicken Nuggets (each) $0.90
  • Beef Croquette $2.80
  • Crumbed Mushrooms (pk 5) $4.00
EXTRAS EXTRAS
  • Green Salad $5.50
  • Mushy Peas $3.50
DESSERTS DESSERTS
  • Banana Fritter $2.70
  • Donut $2.10
  • Pineapple Ring $2.60
  • Apple Rolls $2.90
  • A selection of ice creams, milkshakes and drinks are also available in store.
BURGERS BURGERS
  • All burgers have lettuce, carrot, gherkin, red onion and beetroot
  • Satay Chicken Burger $9.00
  • Hamburger $6.70
  • Cheese Burger $7.20
  • Egg Burger $7.40
  • Fish Burger $7.60
    • Upgrades On Fish Available
  • Steak Burger $8.20
  • Steak and Egg Burger $9.00
  • Bacon Burger $8.20
  • Bacon and Egg Burger $8.90
  • Hawaiin Burger $8.90
  • Chicken Burger $8.10
  • Vegetarian Burger $7.10
  • Satay Beef Burger $9.20
  • Kiddie Burger $4.40
  • Venison Burger $8.10
  • Also Avaliable When In Season Whitebait Fritters Bluff Oysters

Nearby Sample Menus

  • Braised Beef Burger on Brioche Bun $18.50
  • Delicious Cakes $7.50
    • Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
  • Savoury Scone $6.00
    • With cheese, fresh herbs & tomato relish
  • Date Scone $6.00
    • With whipped cream & fruit jam
  • Sweet Scone $6.00
    • With whipped cream & fruit jam
  • Vegetarian Tart & Salad $17.00
  • Hand Made Pasta $18.50
  • Grilled Artisan Sandwich & Salad $16.00
  • Wholemeal Sour Dough Bread $11.00
    • Whipped Butter, Sea Salt
  • Duck Breast $21.00
    • Pear, Oyster Mushroom, Wasabi and Black Pepper dressing, Wild Karengo
  • Vanilla Custard $16.00
    • Lemon Curd, Port and Blueberry Puree, Meringue, Hibiscus
  • Lemon Cured Mt. Cook Salmon $20.00
    • Rice, Miso, Ginger, Nori, 7 Spice, Black Sesame
  • Pork Rillette $15.00
    • Mount Beautiful Pinot Noir
  • Ice Cream $8.00
    • 2 Scoops
  • Milk and White Chocolate Mille Feuille $16.00
    • Lime, Ginger, Hazelnut
  • Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
    • Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
  • Creme Brulee $11.00
    • Vanilla infused brulee served with apple crisps, biscotti & vanilla bean ice cream
  • Fish and Chips N/A
    • Tempura battered gurnard filets served with golden fries, salad and wasabi tartare
  • Savoury Wedges $10.00 S / $13.5 L
    • Topped with bacon and lashing of melted cheese served with sour cream and sweet chilli
  • Chicken Penne $18.00
    • Sautéed chicken pieces with spicy chorizo and mushrooms in a creamy basil pesto and feta sauce.
  • Steak $18.00
    • Sirloin steak, onion jam, smoked mushroom, bacon, lettuce and tomato with aioli
  • The Puketapu Vege Burger $17.00
    • Smoked potato rosti, grilled tomato, blue cheese & caramelized onion with aioli
  • Cajun Chicken Salad $18.00
    • Strips of tender chicken coated in Cajun seasoning with fresh salad greens, aioli and crispy noodles
  • Scotch 250gm $28.00
  • Falafel and Fries $8.00
  • Lamb Iskender $14.50
  • Humus Wrap (Small/ Large) $7.50/$10.00
  • Served on rice with hummus, tzaziki, taboulch, salad greens, red cabbage, warm Turkish bread and choice of sauces
  • Chicken on Fries $11.00
  • Vege Combo Iskender $14.50
  • Kebab Combo $13.50
    • Small kebab, fries and 330ml drink
  • Lamb on Fries $11.00
  • Sizzling Lamb Hot Plate $24.50
    • Sautéed Sliced Lamb With Chilli, Lemongrass, Vegetables In Oyster Sauce. Served On Hot Plate.
  • Seafood Curry $24.50
    • Combination Of Seafood With Red Curry Sauce And Vegetables
  • Thai Style Flat Bread (Home Made) Steamed Jasmine Rice Per Serve $2.50
  • Tom Yum Sml $11.50 / Lrg $20.50
    • Prawns Or Mixed Seafood
  • Chefs Selections Of Mixed Starters Per Person $11.50
  • Golden Bags $10.50
    • Seasonal Vegetable Coated Tempura Flour, Deep-Fried Served With Sweet Chilli Sauce
  • Ginger Vegetable $17.50
    • Wok Fried In Garlic And Fresh Ginger Soya Sauce.
  • Pad Pak $18.50
    • Stir-Fried Vegetables And Cashew Nuts.
  • Buckwheat Waffles $10.00
    • Seasonal fruits, yoghurt & maple syrup
  • Little Black Bird Baked Eggs $18.00
    • Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
  • Granola $10.50
    • Origin Earth yoghurt, poached seasonal fruits
  • Steamed BBQ Pork Buns $24.00
    • Plum sauce, pickled red cabbage, toasted sesame
  • Toasted Crumpets $9.00
    • With peanut butter & honey or Jam & curd
  • Breakfast Tartine $21.00
    • Poached eggs, black pudding, holly bacon & homemade baked beans
  • Meat in a Bun $25.00
    • Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
  • Soup N/A
    • See Specials Board
  • WEDGES THE WORKS $16.00
    • Bacon, cheese, sweet chilli sauce & Sour cream
  • HAWAIIAN $17.00
    • Ham & pineapple on a tomato & cheese base - onion optional
  • CREAMY MUSHROOMS $16.00
    • Pan-fried mushrooms cooked in a creamy herbed sauce served with toasted ciabatta
  • BACON & EGGS $14.00
    • Grilled bacon & your choice of poached, fried, or scrambled eggs, served with toast (KIDS 1/2 SIZE $9.00)
  • PLATTER FOR 4 $55.00
    • 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak
  • SIDE FRIES $5.00
    • With tomato sauce
  • RIBEYE STEAK & SALAD SANDWICH $18.00
    • With side of fries
  • PRAWN SALAD $20.00
    • Seasoned prawns and warm crispy bacon, set on a seasonal salad with your choice of aioli dressing, lemon vinaigrette or both
  • Sausage $2.80
    • Delicious Sausages
  • Garlic (bag only) $0.80
  • Medium Chips $2.30
    • Medium Bag of Chips
  • The Special $3.80
    • Chips with 1 Piece Drumstick
  • Aioli Pottle $1.50
  • Snack Box $5.60
    • Chips with 1 Piece Chicken. Combo includes 300ml drink
  • Regular Chips $1.50
    • Delicious chips
  • Large Chips $3.50
    • Delicious Ships
  • Fish Strips Regular $5.00
    • Guess what? It's served with chips and sauce!
  • Wedges
    • Savoury potato wedges topped with melted mozzarella & sour cream served with sweet chilli sauce
  • Small $9.90
  • Scotch Fillet Steak & Creamy Balsamic Mushrooms Regular $18.90
    • served with salad & fries
  • Regular $15.50
  • Salt & Pepper Squid Regular $14.90
    • Served with a tossed salad, aioli & sweet chilli sauce
  • Thai Salad - Beef or Prawn (Gluten Free)
    • Chilli & lime marinated beef or prawns on salad greens with crispy noodles & cashews.
  • Small $11.90
  • Caveman Paleo Power Breakfast $22.50
    • Our gym junkie big breakfast with 3 eggs any style, free range streaky bacon, wilted spinach and balsamic marinated mushrooms, fresh avocado and fresh tomato
  • Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt $10.60
  • French Toast $19.90
    • Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream
  • Winter Soups $9.80
    • Home made vegetable and pearl barley soup from a hearty beef stock made just like your nana used to make back in the day or Roasted pumpkin onion and fresh ginger served in a cream broth served with your choice of sourdough or multi grain toast
  • The Classic Eggs Benedict $17.90
    • Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise
  • Chicken Caesar salad $22.80
    • Classic chicken breast salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
  • Fresh baked bagel toasted with cream cheese and jam $9.20
  • Pasta of the day $14.80
    • Fresh pasta oven baked served in a cream and mushroom sauce topped with grilled cheese and garlic toast (Ask for todays)
  • Gyoza (6 Pcs) $7.50
    • Pork And Vegetable Dumpling
  • ●Sashimi
  • Vegetable Roll $9.00
    • Cucumber, Carrot, Avocado
  • Tuna Roll $10.00
    • Cooked Tuna, Avocado
  • Vegetable Roll $9.00
  • -Prawn Tempura $15.00
  • Chicken Katsu Roll $12.00
    • Chicken Katsu, Lettuce
  • Salmon Roll $11.00
    • Raw Salmon, Avocado
  • Pumpkin & Chorizo Fritter with Aioli $10.00
  • Eton Mess $8.50
    • Pavlova pieces folded with fresh cream and strawberry coulis
  • Eye Fillet Steak 220g. $29.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
  • Chicken Nuggets $10.00
    • served with chips & salad
  • Garlic Prawn Cutlets $24.00
  • Affogato $12.00
    • Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
  • Fish n' Chips $10.00
    • served with chips & salad
  • Garlic Prawn Cutlets $12.00
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • POTATOES $3
  • Clearview Sea Red Dessert Wine $8
  • SCALLOP & CHORIZO PASTA Seared scallops & chorizo sausage Tossed through creamy pasta $22.50/$24.50
  • BIG BARE BREAKIE Bacon, sausage, fried eggs, roast potatoes & toast With Baked Beans or Spaghetti $19.50
  • LITTLE FRY UP Bacon, 2 eggs fried & toast $15
  • (GF) HALLOUMI & VEGETABLES Warm Halloumi cheese, capsicum, red onion, mushrooms & potatoes Drizzled with balsamic reduction $24.50
  • (GF) BISTRO BEEF Ribeye beef with herb butter Kumara fries & salad $24.50
  • CHILD FRIENDLY CHEESE BURGER No frills, just a beef patty & cheese (Add lettuce and tomato if you’d like – there’s no additional cost to you) $8.50
Halfway Takeaways

Halfway Takeaways

location

Address

130 Main Road, Clive, Clive, Hawkes Bay, Hawke's Bay, 4102, New Zealand

phone

Phone

068700654

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 8:30 PM, Wednesday: 4:30 – 8:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
130 Main Road, Clive, Clive, Hawkes Bay, Hawke's Bay, 4102, New Zealand