Halfway Takeaways in Hastings Menu

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Gurnard
Kumara Chips
- Scoop $5.40
Chicken Fillet $4.40
-Small Scoop $3.30
- Scoop $5.40
-Crumbed $3.90
Regular Chips
- Scoop $3.20
-Small Scoop $2.40
Thick Chips
- Scoop $3.40
-Small Scoop $2.50
Seasoned Wedges
-Small Scoop $3.30
Garlic Chips
- Scoop $4.40
-Small Scoop $3.50
Chips + All Sauces
- Scoop $5.80
Fish of the Day (Hoki)
- Battered $3.30
- Battered $3.90
-Crumbed $4.50
Tarakihi
- Battered $3.90
-Crumbed $4.50
Snapper
- Battered $5.60
-Crumbed $6.20
Blue Cod
- Battered $6.20
-Crumbed $6.80
Scallops
-1/2 Doz. $15.60
-Each $2.60
Mussels
-1/2 Doz. $9.00
-Each $1.60
Potato Fritter $1.60
Squid Ring (Calamari) $1.30
Salt & Pepper Squid $1.30
Fish Cake $2.70
Crab Stick $2.00
Paua Fritter $3.20
GOURMET Paua Fritter $6.90
GOURMET Mussel Fritter $4.70
Garlic Prawn Twisters (six) $6.00
Vegetarian Fritter $3.10
Vegetarian Spring Roll $2.90
Spring Roll $2.90
Curry Roll $2.90
Steak Roll $3.20
Hot Dog $2.70
Hot Puppy $1.60
Sausage $2.70
Meat Pattie $3.70
Lasagne Square $3.30
Corn Fritter $3.10
Chicken Nuggets (1/2 doz.) $5.00
Chicken Nuggets (each) $0.90
Beef Croquette $2.80
Crumbed Mushrooms (pk 5) $4.00

Green Salad $5.50
Mushy Peas $3.50

Banana Fritter $2.70
Donut $2.10
Pineapple Ring $2.60
Apple Rolls $2.90
A selection of ice creams, milkshakes and drinks are also available in store.

All burgers have lettuce, carrot, gherkin, red onion and beetroot
Satay Chicken Burger $9.00
Hamburger $6.70
Cheese Burger $7.20
Egg Burger $7.40
Fish Burger $7.60
- Upgrades On Fish Available
Steak Burger $8.20
Steak and Egg Burger $9.00
Bacon Burger $8.20
Bacon and Egg Burger $8.90
Hawaiin Burger $8.90
Chicken Burger $8.10
Vegetarian Burger $7.10
Satay Beef Burger $9.20
Kiddie Burger $4.40
Venison Burger $8.10
Also Avaliable When In Season Whitebait Fritters Bluff Oysters

Nearby Sample Menus

Date Scone $6.00
- With whipped cream & fruit jam
Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
Braised Beef Burger on Brioche Bun $18.50
Vegetarian Tart & Salad $17.00
Grilled Artisan Sandwich & Salad $16.00
Sweet Brioche or Muffin $6.00
Chicken & Mushroom Filo & Salad $16.50
Hand Made Pasta $18.50

Chicken Iskender $14.5
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Beetroot Dip $5.90
- Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil
Tiramsu $5.9
- Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
Chicken Shish Salad 14.5
- Grilled marinated chicken cubes threaded on a skewer served with salad
Tzatziki Dip $6.50
- Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
Spicy Walnut Dip $6.90
- is hot pepper dip mixed with ground walnuts, olive oil sundried tomato and various seasonings
Vege Falafel $13.9
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Lamb Shish $15.9
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.

PANEER JALFRAIZE $13.00
- julienne vegetable cooked with cheese, hot spices & touch of vinegar
TANDOORI CHICKEN $18.00
- quarter chicken pieces marinated with yoghurt, paprika and garam masala barbequed in the tandoori oven/FULL
PALAK PANEER $12.90
- traditional Indian cottage cheese in a smooth spinach based curry
TANDOORI ROTI $2.50
- traditional wholemeal bread
BIRYANI Chicken/lamb/beef $15.00
- cooked with rice, onion sauce, cucumber, tomato
BUTTER CHICKEN $15.00
- boneless tandoori chicken pieces cooked in a creamy yoghurt tomato sauce very popular
CHICKEN TIKKA KEBAB $10.00
- succulent marinated chicken pieces barbequed in a tandoori oven
MAINS
- any two non-vegs. large curry of your choice plus anyone veg. curry of your choice

Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Maura farm quail, drunken grapes, puffed grains $32.00
- 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Terrôir potatoes, rosemary, garlic $9.00
Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
- 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00

FRENCH TOAST $16.00
- w/bacon, banana & maple syrup
SERENDIPITY BIG BREAKFAST $19.80
- bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
EGGS BENEDICT $14.80
- w/ homemade hollandaise-spinach
BRUNCH CORN FRITTER STACK $16.00
- w/ bacon, grilled tomato & plum sauce
GARLIC PRAWNS $16.00
- w/ coconut lemon risotto cakes & seasonal salad
EGGS ON WHOLEGRAIN TOAST $9.80
- poached, scrambled or fried (w/ bacon $14.80)
FRIES sm$7.00/lg$9.00
- w/ homemade aioli
BLT (BACON, LETTUCE & TOMATO) $16.00
- w/ avocado on toasted ciabatta & homemade aioli

CHEESE PLATE $18.00
- 2 Cheeses, crackers, & chutney *Blue cheese, camembert, or gouda
SALT & PEPPER SQUID & CHIPS $14.00
- With sweet chilli & tomato sauce
LAMBS FRY & BACON $16.00
- Pan-fried liver with onion & bacon in a creamy port sauce served with toast
STEAK MEAL $30.00
- 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
FRIES $8.00
FISH BITES & FRIES $12.00
- With tomato & tartar sauce (KIDS 1/2 SIZE $8.00)
BEER PLATTER $26.00
- Prawn twisters, fish bites, onion rings, chicken wedges, broccoli bites and fries served with 3 dipping sauces - Serves 4 (1/2 SIZE $16.00 Serves 2)
PLATTER FOR 4 $55.00
- 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak

Thai Salad - Beef or Prawn (Gluten Free)
- Chilli & lime marinated beef or prawns on salad greens with crispy noodles & cashews.
Bowl of Chips Regular $3.00
- Served with just sauce this time
Creamy Mushrooms
- Button mushrooms in a creamy garlic & cracked pepper sauce served on whole grain toast
Regular $15.50
Regular $12.90
Salt & Pepper Squid Regular $14.90
- Served with a tossed salad, aioli & sweet chilli sauce
Small $13.50
Eggs Benedict
- Toasted English muffin with bacon, spinach or salmon topped with poached eggs & glazed with hollandaise

Warm Beef salad $18.80
- Sirloin steak served rare over tossed salad greens infused with a tropical passion vinaigrette dressing with warmed sweet potato, pine nuts and cherry tomato topped with goats cheese
Bacon & Eggs or Sausages & Eggs $14.50
- Poached, scrambled or fried on sourdough or multi grain toast
Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt $10.60
The Classic Eggs Benedict $17.90
- Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise
French Toast $19.90
- Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream
B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
Pasta of the day $14.80
- Fresh pasta oven baked served in a cream and mushroom sauce topped with grilled cheese and garlic toast (Ask for todays)
Fresh baked bagel toasted with cream cheese and jam $9.20

Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Wild nettle risotto, chestnuts, pecorino cheese $16.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
Mixed greens, balsamic $6.50
Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
Grilled sourdough, olive oil $6.50
Soup of the day $12.50

Flat White $4
Espresso $3
Hot Chocolate $5
Calzone $25
- folded stuffed pizza with san marzano tomato, fresh ricotta, mozzarella, prosciutto cotto, hot calabrese salame, mushroom, fresh garlic, fresh basil
Mediterraneo $24
- vine tomatoes, mozzarella, grilled eggplant, roasted capsicum, artichokes, olives, lemon slices, fresh garlic, fresh basil, extra virgin olive oil
Cappuccino $4
Napoletana $23
- san marzano tomatoes, mozzarella, anchovies, capers, gaeta olives, fresh chilli, fresh garlic, oregano, fresh basil, extra virgin olive oil
Focaccia Sorrentina $16
- extra virgin olive oil, fresh garlic, fresh chilli, lemon slices, baby capers, fresh rosemary, sea salt

Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Create-your-own
- Build your own breakie from our range of sides.
Proudly Serving Humming Hill Organic Eggs
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise

Mini-Me Meal $12.00
- Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
Pavlova $6.50
- topped with fresh cream and passionfruit
Fish n' Chips $10.00
- served with chips & salad
Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
Affogato $12.00
- Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
Garlic Prawn Cutlets $12.00

CREAMED MUSHROOM ON CIABATA TOAST $16.50
PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana
FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
TOAST & SPREADS (3) $4.00
Gourmet Burger with a side of chips. $15.00
Classic B.L.T. SERVED WITH fries $14.00
EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
Seasoned wedges served with salsa and sour cream $10.50

Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)

Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
White Fish & Shells / Collapsed Organic Tomatoes / Saffron / Elephant Garlic Confit $32.00
KB's R&D chefs choice surprise luncheon $45.00
Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
Fresh Corn / Chipotle Butter / Cheese $6.00
Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00

Halfway Takeaways

Hawkes Bay > Hastings > Halfway Takeaways

Address

130 Main Road, Clive, Clive, Hawkes Bay, Hawke's Bay, 4102, New Zealand

Phone

068700654

Opened hours

Monday: Closed, Tuesday: 4:30 – 8:30 PM, Wednesday: 4:30 – 8:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM