Happy Dragon Chinese Takeaways in Whangarei Menu

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Happy Dragon Chinese Takeaways in Whangarei has no menu available, but can choose from many other options such as C.Cs Dipper Crumpet or C.C’s Carb-Free Big Brekky from Cafe Cinema. Singho Thai Restaurant offers many options including Satay and Spring Roll. Amazing Thai Paihia includes a wide range like AP1 Pork spring Roll (4 pieces) or AP2 Vegetable spring Roll (4 pieces). BRUSCHETTA 4pce/6pce and TABLE SHARING Bread & DIPS from . Red Dining offers Marina Pizzeria and all our handmade pizzas come with a tomato base small or large options eat in or takeaway.

Nearby Sample Menus

Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli.
Greed (Double / Snack) $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients.
Mordor (Double / Snack) $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients.
Brimstone (Double / Snack) $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients.
Wrath (Double / Snack) $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients.
Sloth (Double / Snack) $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
Cursed (Double / Snack) $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients.

Chicken Korma $13.50
- Boneless tandoori chicken pieces cooked in cashew nut gravy, spices and fresh cream
Lamb / Beef Korma $13.50
- Boneless lamb / beef pieces cooked in a cashew nut gravy
Chicken Manchorian with Rice $13.50
- Spicy chicken fried balls cooked in cabbage, onion, carrots & spices ($2.00 for fried rice)
Fish Pakora
Butter Paneer $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in cashew nut gravy and fresh cream
Chicken Fried Rice $12.50
- 8 pieces $15.00
Mango Chicken $13.50
- Boneless tandoori chicken cooked in cashew nut gravy, fresh cream and mango pulp

- Tofu $15.50
- Chicken, Pork or Beef $18.00
Larb
- Thai hot and sour dish seasoned with roasted rice and aromatic herbs in our house made hot and sour dressing.
- Whole Prawns $30.00
Green Curry
- Cooked in coconut milk with bamboo shoots and seasonal vegetables.
- Tofu $15.50
- Crushed Chicken, Pork or Beef $18.00
- Prawns $19.50

RED HOT For those who like it Hot!! $27/snack.size$15.50
- Red chilli atop prosciutto, chorizo, jalapenos, chargrilled eggplant, olives, oregano & parmesan
RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
- Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
- Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
CRISPY SKINNED DUCK BREAST $16
- Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
CAPRICCIOSA $21/snack$14
- Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
TRUFFLES $12
- Mixed truffle plate with 3 assorted flavours (6 pcs)
RED’s CHUNKY CUT FRIES $8
- w/ garlic aioli & tomato sauce
SAFFRON SEAFOOD TAGLIATELLE $29
- Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta

With melted cheese $7
Kokoda $17
- marinated raw fish with lemon, lime, coriander, chilli, tomato, onion and coconut cream served with garlic croute
An Italian style salad $18
- of streaky bacon, lettuce, avocado, tomato, fresh basil, bocconcini and garlic croute with balsamic reduction and a hint of aioli
A 3 egg omelette $15.5
- served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
Splits Lot $20
- kransky, eggs, bacon, onions, mushrooms, tomato, hashbrown, chutney and toast
Lamb rump $17
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
House crumbed fish with chips, coleslaw, tartare sauce, vinegar and lemon wedges $23
Supremos $17
- Potato wedges loaded with bacon, cheese, sour cream tomato and onion

Cheeseburger $6.50
2 Bacon, 1 sausage, 1 egg and chips $8.50
Sausage $2.00
Cheese and tomato $4.50
Fish cake $2.80
Battered sausage $2.20
10 Fish bites, 2 scoops chips $19.50
Chicken burger $7.50

NUGGETS
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal.
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
HOT CAKES
- Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
CHEESEBURGER STUNNER MEAL $5.00
- The Cheeseburger Stunner Meal includes one Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!

Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Petits Fours $8.00
- Three TopSail chocolates
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze

Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80

Tandoori Prawn $15.50
- King prawns marinated with yogurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing, nine pieces per serving
Beef Vindaloo $13.90
- Boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a speciality from goa
Peshwari Naan $3.00
- Peshawar is famous for its rich food, naan stuffed with dry fruits and cherries
Beef Korma $13.90
- Boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
Mixed Vegetable $12.90
- An assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
Garlic Naan $3.00
- Traditional Indian bread, stuffed with garlic and coated with butter
Bahar Vegetarian Banquet for 2 $60.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Pakora, 1 x Subz Kebab, 1 x Butter Paneer, 1 x Muttar Mushroom, 1 x Dal Makhani, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
Subz Kebeb $5.00
- Mixture of cottage cheese, potato, onions, coriander crumbed and deep fried served with mint dressing, four pieces per serving

Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with
Chicken, Pork, Beef $11.50
Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice

Seafood Ginger with Rice $14.50
- Mix seafood with ginger, Thai mushroom, onion, spring onion and capsicums
Mixed Appertizers ( 4Pieces) $7.50
- Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
Fish Sam Ros with Rice $14.50
- Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
Prawn Cake (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices
Prawn Garlic Pepper with Rice $14.50
- King prawn with pepper, fresh garlic and spring onion in soy sauce
Prawn Green Curry with Rice $14.50
- King prawns with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
Prawn Tom Yum $7.50
- The most popular Thai hot and sour soup with King Prawns
Vegie Sam Ros with Rice $10.50
- Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste

Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
The Wildside $24.90
- Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
Sliders $14.90
- A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
- Add bacon $3.00
Bacon $3.00
- Add chicken $5.50

Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
Kiwi Burger $18.50
- Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
Burger Menu N/A
- All burgers served with fries & tomato sauce
Kiwi Burger $1.00
- extra beetroot
Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
Chips $3.00

Cajun Chicken Burger $15.00
- Grilled Cajun chicken breast with creamy brie, crisp lettuce, tomato and mango relish served with fries >>
Chorizo Fry up $21.00
- Spicy chorizo sautéed with red onion, mushroom, red peppers and tomatoes, served on potato hash and spinach topped with poached eggs
Fish and Chips $28.90
- Local fish of the day battered or pan fried served with fries, garden salad and tartare sauce
Fish and Chips $15.00
- Beer battered Terakihi served with a fresh garden salad, crispy fries and tartare sauce >>
Seafood Chowder $16.00/$26.00
- Creamy chowder filled with mussels, clams & shrimps served with toasted ciabatta (Entree/Main)
Taipa Omelette $15.00
- 3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
Salmon & Shrimp $24.00
- Smoked salmon, shrimp, spinach, red onion, cream cheese and mozzarella topped with a sweet chilli swirl
Lamb Rump $29.50
- Dukkha crusted lamb rump served on a roasted Mediterranean Israeli couscous salad with grilled haloumi and zesty coriander yoghurt