Haralds Breadworld HB's European Bakery in Napier City Menu -

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Haralds Breadworld HB's European Bakery in Napier City has no menu available, but can choose from many other options such as Smith's Focaccia with Olive Oil or Soup of the day, toast from F G Smith Eatery. Hunger Monger offers many options including Fish & Chips or steamed potatoes and Fish & Salad. River Bar Restaurant at Clive Hotel includes a wide range like EGGS BENEDICT or CREAMY MUSHROOMS. Potato Skins w Spiced Beef, Melted Cheese & Sour Cream and Mushroom Risotto Balls with Blue Cheese & Spinach Dip from . The Gintrap Cafe and Bar offers Detroit Pizza Company and ONION RINGS.

Nearby Sample Menus

(Accompanied by Damson Plum Paste, Spiced Mission Figlets, Crackers & Lavosh)
‘Goats Brie du Meaux' (France)
- a creamy goats milk cheese with a bloomy rind from Northern France
Pistachio Nut Creme Caramel $15.50
- Orange, Mint, Candied Ginger & Rosemary
Rabbit Loin $22.00
- Prosciutto, Oyster Mushroom, Braised Rabbit Leg Ravioli, Brussel Sprout Noisette, Quince >>
Roasted Pumpkin, Orange Honey, Pickled Walnuts, Pancetta $10.50
Master Stock Consommé $22.00
- Seared Atlantic Scallops, Poached Prawn Wontons, Soba Noodles >>
42% Chocolate Mousse $16.00
- Caramelised Milk, Hazelnuts, Mandarin, Chocolate Sorbet
Hawke's Bay Lamb Rump $39.50
- Confit Kumara, Saffron Onions, Whipped Feta, Lamb Jus >>

Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
BBQ Cheeseburger Combo N/A
- A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.

Vegetarian Pasta Fresh spinach, red onion, courgette and chefs tomato basil sauce, tossed with penne pasta, marinated feta, sprinkled with roasted pine nuts. $20
Fries $5.0
The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. $8.5 / $12
Salad $5.5
Mushroom sauce $3.0
Denver Venison* Denver leg, pan seared then oven parched to MR nestled on honey, roasted kumara and vegetables, teased with a star anise port wine jus. $34
Salmon Pasta Smoked Salmon tossed with sundried tomato, baby spinach, capers spanish onion, penne pasta. Scented in a white wine garlic cream sauce. Drizzled with basil pesto. $24
Butter $0.5

Donut $1.60
Meat Pattie $3.00
Potato Fritters $1.40
Chicken pattie $3.00
Pineapple Fritter $2.20
Kumara Chips $4.00
Chicken Nugget $0.90
Onion Ring $0.70

Lettuce N/A
Natural Swiss N/A
Thinly Cut Sour Cream & Chives N/A
Thousand Island N/A
Ham, Egg and Cheese N/A
Subway Seafood Sensation N/A
Italian B.M.T N/A
Chicken Teriyaki N/A

Green salad $6
Chef’s noodle bowl $24
Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
Fries, garlic aioli $6
Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
Biscotti & a glass of local sticky $15
Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18

Home made museli $10.50
- with fresh sesonal fruit & natural yoghurt
Eggs Benedict $18.50
- served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
Classic bacon & eggs on toast $14.50
Eggs on Toast $10.50
- done to your liking e.g fried, poached or scrambled eggs
Toast or fruit toast $7.50
- with home made jam & butter or cream cheese
Open steak sandwich $20.00
- served on artisian bread with creamy mushroom sauce
Extras $3.50
- e.g. Mushroom, bacon, tomato(whole)
Arancini balls $14.50
- savoury Arborio rice balls stuffed with feta on roast capsicum tomato salsa & sour cream

Kashmiri Naan $5.00
- Special naen from Kashmir Plain flour bread stuffed with dried fruit and spices
Jeera Rice $4.50
- Rice cooked with cumin seeds
Cheese And Garlic Naan $5.00
- Stuffed with cheese end gerlic
Mango Chicken $17.99
- Boneless chicken cooked with mango flavour (no artificial flavors used
Fish Jalfrezi $20.99
- Tender Fish pieces cooked with chopped onion.capsicum, tomatoes & spices
Mixed Platter For Two $16.00
- A mixture end fine selection of a few of the above (Ssmose, mix pekora, chicken tikke and seekh kabab)
Vegetable Korma $14.99
- Vegetables cooked in creamy gravy
Saag Aloo $14.99
- Potatoes cooked in fine mild puree of spinach & lightly spiced

Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
Rocket with parmesan and balsamic $7.00
Free range eggs on toast $4.00
- add chorizo
Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad

Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice

Mutter Mushroom $12.00
- Green peas and mushroom cooked with onion and herbs.
Garlic Chicken Tikka (8 PCS) $8
- Boneless pieces of chicken marinated in a traditional Indian dressing of garlic and cooked in Indian Tandoor.
Lacha Paratha $3.00
- Flaky layer bread with wholemeal flour.
Dal Fry $10.00
- Lentils cooked with garlic, ginger, onion and blend of spices.
Chicken / Lamb / Beef Vindaloo $15.00
- A West Indian curry cooked with a touch of vinegar.
Hahi Paneer $12.00
- Most delectable dish of cottage cheese cooked In a creamy cashew nut gravy.
Red Chilli Naan $5.50
- Naan stuffed with cheese, chicken, onion, capsicum, coriander and Indian spices.
Chicken / Lamb / Beef Kadai $15.00
- Your choice of meat cooked with tomato, onion, fresh coriander, herbs and spices in red chilli special gravy.

Free Range Eggs $9.90
- On toasted ciabatta
Black pudding & paoched eggs $17.90
- Black pudding, two poached eggs on ciabatta, creamy mushrooms and oven roasted tomato
Eggs Benedict $16.90
- On toasted caibatta, choose bacon or avocado or spinach homemade hollandaise
Gluten Free / 9 grain / rewana / Ciabatta / Turkish bread warps $1.00 extra
Vegeteraian Nachos $15.90
- Kidney Beans, corn nachos, cheese, toamto salsa, jalapenos & sour cream
Check out our cabinet salads - sandwiches - savouries or something sweet $1.00 Extra
- All cabinet sandwiches are toasted and are available on gluten free sesame bap for
Homemade Soup of thae day $10.90
Fresh pasta of the day $16.90

Option #2 $5.25
- (Serving per head) 1x small sausage roll, 1x mini pie, 1x sweet slice OR muffin
Neenish tart $1.20
Mini wrap $3.00
NB: please supply a 24Hrs notice.
Cake $2.70
Corporate deal $8.20
- (Serving per head) 3x 1/4 piece club sandwiches, 1x mini filled roll (beef, ham or chicken), 1x tom thumb roll (beef, ham or chicken). Plus 1x small sasusage roll, 1x mini pie, 1x sweet slice OR muffin.
Small sausage roll $1.40
Spring roll OR curry roll $2.50