Harbourside Cafe in Tauranga City Menu

STARTERS STARTERS
  • Grilled Ciabatta Bread $14.00
    • Balsamic infused olive oil, herbed butter
  • Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
    • Salmon, white fish, mussels, prawns, calamari
  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Szechuan Peppered Fried Squid (Gluten free) $22.00
    • With orange caramel, pickled ginger
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Pear Cider Roasted Pork Belly (Gluten Free) $20.00
    • Apple radish slaw, candied walnuts, apple caramel
STARTERS TO SHARE STARTERS TO SHARE
  • Peking Duck with Steamed Pancakes $38.00
    • Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
LIGHT MEALS LIGHT MEALS
  • Harbourside Chicken Thigh Stack $26.00
    • Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
  • Steamed Coromandel Mussels (Gluten free) $22.00
    • Laksa broth, chilli, coriander
  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
MAINS MAINS
  • Seared Venison Loin (Gluten free) $38.00
    • Creamed vanilla kumara puree, date labneh, blackberry sauce
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Agresto Crusted Lamb Back Strap $38.00
    • Couscous, hummus, crumbed eggplant, burst cherry tomatoes
  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
FROM THE GRILL FROM THE GRILL
  • Savannah Angus Eye Fillet $40.00
    • Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Harmony Free Range Pork Cutlet350gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice

Nearby Sample Menus

  • Gaeng Dang $18.50
    • Chicken, pork or beef cooked in a red curry paste and coconut milk with seasonal vegetables
  • Karee Puff $7.50
    • A light curry with minced chicken and potatoes, wrapped in puff pastry, served with plum sauce
  • Gaeng Keiw Wan Tofu $15.50
    • Green curry with tofu and vegetables in coconut milk
  • Tom Kha Tofu $7.50
    • Tofu in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice.
  • -Made with Prawns $18.50
  • Priew Wan $21.50
    • Fish in a sweet and sour sauce with onion, tomato, pineapple and cucumber
  • Pad Tofu $15.50
    • Stir-fried tofu with steamed seasonal vegetables and cashew nuts
  • Tom Kha Goong $8.50
    • Prawns in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
  • • Monday - Sunday
  • 2x Prawn On Toast $2.00
  • White Rice $2.50
  • Chicken $14.00
  • -Small $8.50
  • Fruits & Ice Cream
  • Singapore Fried Noodles $14.00
  • BBQ Pork $15.00
  • Donuts $1.60
  • Fish tarakihi or gurnard $6.20
  • Pineapple $4.50
  • Hoki $3.30
  • all burgers are served with
    • mayonnaise, tomato sauce, lettuce, carrot, tomato, beetroot, onion
  • Crumpet extra $0.50
  • Egg $4.50
  • pineapple Fritter $1.30
  • Mushroom Stack $18.50
    • Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
  • Homemade Muesli $13.00
    • Homemade toasted muesli served with fruit salad, yoghurt & milk
  • Sides $4.00
    • Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
  • Tabouleh Salad
    • with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Savoury Mince $16.50
    • With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
  • Sides $3.50
    • Rosti
  • Raw Salad
    • Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
  • Ham, Egg and Cheese N/A
  • Lettuce N/A
  • Ham N/A
  • White Bread N/A
  • Italian B.M.T N/A
  • Avocado Toasties N/A
  • Beetroot N/A
  • Hot Chilli N/A
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
  • Baked Brie $19.00
    • A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
  • Mezze Board (great for 4 people) $30.00
    • A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
  • Cabinet salad $16.00
    • (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
  • To compliment bread, dips from the cabinet $3.50
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
  • Smoked ham, pineapple and mozzarella
  • Sauces
    • Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
  • Scallop Masala $20.00
    • Scallops cooked in spicy gravy with peppers and sliced onion, tomato
  • Shabnam Aloo Mutter $16.50
    • A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
  • Parantha $5.00
    • Indian Bread with countless layers baked in Tandoor oven
  • Beef Vindaloo $18.00
    • Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
  • Paneer Butter Masala $16.50
    • Indian homemade cheese cooked in butter tomato sauce
  • Vegetable Biryani $17.50
    • Plain Basmati rice cooked with vegetables, herb and spices
  • Chips $7.00
  • Peshawari Naan $6.00
    • Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
  • Marinated Chicken Burger $15.00
    • Avocado Relish, Lettuce, Bacon & Mozzarella cheese
  • Tomatoes On Toast $12.50
    • Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
  • On Cape Seed Bread $8.50
  • Sweet corn Fritters $14.50
    • Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
  • Sweet 'n' Spicy French Toast $14.00
    • Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
  • Toasted Flat Breads $11.50
  • Crinkle Fries $6.50
    • With A Homemade Garlic Alo
  • Wicked Toasties
  • Eggs Benedcit $14.50
  • Bowl of Fries $4.00
  • Sandwiches made to order
  • Tomato, hash brown, eggs, onion $2.00
  • Scrambled Eggs on Toast $7.00
  • Toast & Spreads $4.50
  • Fish and Chips $8.50
  • Mushrooms on Toast $8.50
  • Late Breakfast $16.00
    • Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
  • Meatballs $12.00
    • Homemade meatballs in Napoletana sauce served with warm flat bread
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Garlic Bread $10.00
    • Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
  • Large Platter $24.00
  • Small Platter $12.00
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Seafood Platter $18.00
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • -Combo $8.80
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • -Combo $8.80
  • Fish $5.00
  • -Combo $8.80
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Hawaiian $5.00
  • Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
  • Seasonal fruit with vanilla yoghurt $14.0
  • Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
  • Devilled kidneys & bacon $15.5
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
  • Corn Fritters - avo salsa, slow roasted tomato N/A
  • Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
  • caesar salad (Ask for GF option) $12.50/$18.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • Three Pepper Chicken N/A
  • Chipotle N/A
  • M&M N/A
  • Thousand Island N/A
  • Lettuce N/A
  • Pizza Sub with Cheese N/A
  • Tomato N/A
  • Honey Oat N/A
Harbourside Cafe

Harbourside Cafe

location

Address

150 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075710520

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , European , Gluten Free , New Zealand , Pacific , Seafood , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Bar Scene ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
150 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand