Harbourside Cafe in Tauranga City Menu

STARTERS STARTERS
  • Grilled Ciabatta Bread $14.00
    • Balsamic infused olive oil, herbed butter
  • Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
    • Salmon, white fish, mussels, prawns, calamari
  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Szechuan Peppered Fried Squid (Gluten free) $22.00
    • With orange caramel, pickled ginger
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Pear Cider Roasted Pork Belly (Gluten Free) $20.00
    • Apple radish slaw, candied walnuts, apple caramel
STARTERS TO SHARE STARTERS TO SHARE
  • Peking Duck with Steamed Pancakes $38.00
    • Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
LIGHT MEALS LIGHT MEALS
  • Harbourside Chicken Thigh Stack $26.00
    • Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
  • Steamed Coromandel Mussels (Gluten free) $22.00
    • Laksa broth, chilli, coriander
  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
MAINS MAINS
  • Seared Venison Loin (Gluten free) $38.00
    • Creamed vanilla kumara puree, date labneh, blackberry sauce
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Agresto Crusted Lamb Back Strap $38.00
    • Couscous, hummus, crumbed eggplant, burst cherry tomatoes
  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
FROM THE GRILL FROM THE GRILL
  • Savannah Angus Eye Fillet $40.00
    • Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Harmony Free Range Pork Cutlet350gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice

Nearby Sample Menus

Summit Takeaways (sample menu)
  • Steak $5.20
  • Egg $4.50
  • Apricot Turnover $1.90
  • Extra Pattie $1.50
  • Fresh Terakihi $4.20
  • Steak & Onion Roll $2.50
  • Summit king $6.70
  • Pineapple Fritter $1.40
Tasty Thai Restaurant and Takeaways (sample menu)
  • Tasty Thai Nua Yang $21.50
    • Sirloin steak served to your liking with vegetables, served on sizzling plate, with a three-taste sauce
  • Nua Num Mun Hoi $18.50
    • Sauteed beef and vegetables cooked in oyster sauce
  • -Made with Scallops $23.50
  • Moo Num Dtok $18.50
    • Pork steak sliced and tossed in a fresh herb salad of mint, onion, coriander, and lemon juice
  • Kow Pad $15.50
    • Fried rice with egg and vegetables made with chicken, pork or beef
  • Nua Kata $18.50
    • Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
  • -Made with Prawns $18.50
  • -Made with Scallops $23.50
Canton Kitchen Restaurant (sample menu)
  • -Adults $15.50
  • Chicken Sweet Corn Soup $7.50
  • Curry Chicken $15.00
  • -Medium $10.50
  • Satay Chicken $15.00
  • •Takeaway Buffet
  • Chicken Drumstick $3.00
  • Vegetables $14.00
Arataki Takeaways (sample menu)
  • Extra Filling $1.00
  • Crab Stick $1.30
  • BBQ pork steam bun $2.50
  • Steak $5.20
  • Fish Bites $1.30
  • Cheese Weezy's per scoop $5.00
  • Pineapple $4.50
  • Steak $6.50
Alimento Cafe (sample menu)
  • Children Pack $10.00
    • Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
  • Quinoa Salad
    • Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
  • Salmon Pasta Salad
    • Salmon,asparagus & capers
  • Tiger prawn salad $21.50
    • Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
  • Open Chicken Sandwich $18.00
    • Cajun rubbed chicken tenderloins with a smoked tomato and avocado salsa, sour cream chilli sauce and salad on toasted focaccia
  • Salt n pepper Scallops $20.00
    • With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
  • Raw Salad
    • Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
  • Pancake Tower $16.50
    • With bacon, Brulee banana, maple syrup and whipped cream
Subway - Tauranga (sample menu)
  • Cheesy Garlic Toasties N/A
  • Roast Beef N/A
  • Subway Melt N/A
  • Thinly Cut Ready Salted N/A
  • Olives N/A
  • Choc Chip N/A
  • Ham, Egg and Cheese N/A
  • Veggie Patty N/A
Zeytin Cafe Mt Maunganui (sample menu)
  • Selection of Four (great for 2 people) $17.50
    • Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
  • Smoked ham, pineapple and mozzarella
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Spice Rubbed Roast Beef
  • Falafel Meze* $13.00
    • Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
  • Dolma Meze* $13.00
    • Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Yoghurt Marinated Chicken
  • Sauces
    • Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
Smart India Restaurant (sample menu)
  • Lamb Seekh Kebab $13.50
    • Minced lamb flavored with exotic spices, pressed on a skewer then cooked in the tandoor
  • Chicken Bartha $18.50
    • Chicken cooked in onion and tomatoes and special Indian spices
  • Mango Kufli $7.00
    • mango flavored Ice-cream
  • Prawn Masala $19.50
    • Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>
  • Prawn Malawari $19.50
    • Peeled prawns cooked in onion and coconut milk, cream
  • Raita $5.00
  • Children's Butter Chicken $12.00
  • Chicken and Cheese $7.00
    • Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
Zone Cafe Wine Bar (sample menu)
  • Bacon $14.00
  • With 3 Fillings $6.00
  • Eggs Benny
    • Poached Eggs
  • Omelette $12.50
    • Ham & Cheese
  • Toasted Flat Breads $11.50
  • Sweet corn Fritters $14.50
    • Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
  • Toasted Muesli $9.50
    • With Yogurt, Fresh Fruit & A Drizzling Of Honey
  • Eggs Any Way $6.50
    • Served On Hot Buttered Toast
Cafe On The Strand (sample menu)
  • Chicken Salad $8.00
  • Mushrooms on Toast $8.50
  • Spaghetti on Toast $6.50
  • Muesli & Yogurt $7.50
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Scrambled Eggs on Toast $7.00
  • Mushrooms, bacon, big boy sausages $3.00
  • Eggs Benedcit $14.50
Marble Bar Tauranga (sample menu)
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • Open Steak Sandwich $17.00
    • Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
  • Large Platter $24.00
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Bangers and Mash $14.00
    • 3 pork sausages served on a bed of mash with peas and onion gravy >>
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Smoked Chicken $21.00
    • Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
  • Garlic Bread $10.00
    • Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
The Bakehouse (sample menu)
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Rump Steak $5.00
  • BLT Supreme $5.00
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Urban Cafe (sample menu)
  • Free range eggs & toast $11.5
  • Seasonal fruit with vanilla yoghurt $14.0
  • Toast & Preserves $6.5
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
  • Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
Subway - Greerton (sample menu)
  • Sweet Onion N/A
  • Beetroot N/A
  • Jalapenos N/A
  • White Bread N/A
  • Oven Roasted Chicken N/A
  • Hot Chilli N/A
  • Subway Melt N/A
  • Pickles N/A
Mediterraneo Cafe (sample menu)
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • caesar salad (Ask for GF option) $13.00/$19.00
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • toasted sandwiches (Ask for GF option) $10.50
    • bacon, cheese, tomato and rocket
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
Harbourside Cafe

Harbourside Cafe

location

Address

150 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075710520

email

Email

bookings@harboursidetauranga.co.nz

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , European , Gluten Free , New Zealand , Pacific , Seafood , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Bar Scene ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
150 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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