Harbourside Cafe in Tauranga City Menu

STARTERS STARTERS
  • Grilled Ciabatta Bread $14.00
    • Balsamic infused olive oil, herbed butter
  • Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
    • Salmon, white fish, mussels, prawns, calamari
  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Szechuan Peppered Fried Squid (Gluten free) $22.00
    • With orange caramel, pickled ginger
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Pear Cider Roasted Pork Belly (Gluten Free) $20.00
    • Apple radish slaw, candied walnuts, apple caramel
STARTERS TO SHARE STARTERS TO SHARE
  • Peking Duck with Steamed Pancakes $38.00
    • Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
LIGHT MEALS LIGHT MEALS
  • Harbourside Chicken Thigh Stack $26.00
    • Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
  • Steamed Coromandel Mussels (Gluten free) $22.00
    • Laksa broth, chilli, coriander
  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
MAINS MAINS
  • Seared Venison Loin (Gluten free) $38.00
    • Creamed vanilla kumara puree, date labneh, blackberry sauce
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Agresto Crusted Lamb Back Strap $38.00
    • Couscous, hummus, crumbed eggplant, burst cherry tomatoes
  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
FROM THE GRILL FROM THE GRILL
  • Savannah Angus Eye Fillet $40.00
    • Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Harmony Free Range Pork Cutlet350gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice

Nearby Sample Menus

Summit Takeaways (sample menu)
  • Crabsticks $1.40
  • Pineapple Fritter $1.40
  • Fresh Terakihi $4.20
  • Fish $5.20
  • Mushroom $4.50
  • Wedges with sour cream $3.80
  • Cheese & Onion $2.50
  • Spring Roll $2.50
Tasty Thai Restaurant and Takeaways (sample menu)
  • Tod Gratiem Prik Thai $18.50
    • Stir-fried with chicken, pork or beef, with a thick sauce of garlic and pepper served with seasonal vegetables
  • Tom Kha Tofu $7.50
    • Tofu in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice.
  • Goong / Scallop Kratiem $23.50
    • Prawns cooked in garlic and pepper sauce served with vegetables
  • Pad King $18.50
    • Sauteed vegetables with garlic and ginger, made with either chicken, pork or beef
  • Gai Pad Med Mamuang $18.50
    • Sauteed vegetables with chicken and cashew nuts
  • Laab Gai $18.50
    • Minced chicken in a fresh herb salad of mint onion, coriander, and lemon juice
  • Kow Pad Sapporot $13.50
    • Fried rice, with egg and pineapple and cashew nuts
  • Gaeng Panang $18.50
    • Chicken, pork or beef cooked in a panang paste with peanuts and coconut milk with seasonal vegetables
Canton Kitchen Restaurant (sample menu)
  • -Small $8.50
  • -Adults $15.50
  • Prawn Crackers $3.50
  • Sweet & Sour Chicken $15.00
  • Plain $14.00
  • Vegetables $14.00
  • Curry Chicken $15.00
  • Satay Chicken Skewer
Alimento Cafe (sample menu)
  • Tabouleh Salad
    • with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Pancake Tower $16.50
    • With bacon, Brulee banana, maple syrup and whipped cream
  • Seasonal Fruit Salad $9.50
    • with honey yoghurt
  • Savoury Mince $16.50
    • With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
  • Roast Vegetable Salad
    • A medley of roast vegetables in a chickpea dressing.
  • Children Pack $10.00
    • Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
  • Eggs Benedict $18.50
    • as above with salmon instead of bacon
Subway - Tauranga (sample menu)
  • Roasted Garlic N/A
  • Sweet Chilli N/A
  • Oat & Raisin N/A
  • Chipotle N/A
  • Ham, Egg and Cheese N/A
  • Turkey & Ham N/A
  • White Chip Macadamia N/A
  • Subway Seafood Sensation N/A
Zeytin Cafe Mt Maunganui (sample menu)
  • Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
  • Parmesan and Pesto $10.00
  • Selection of Four (great for 2 people) $17.50
    • Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
  • Garlic Bread $10.00
  • Chicken, beetroot chutney, cashew, brie and mozzarella
  • Haloumi Meze* $16.50
    • Pan fried halloumi and red peppers, served with olive tapenade, capers
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
    • Wrapped in a Turkish flat bread and hot pressed/Spice-Rubbed Roast Beef
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
    • Wrapped in a Turkish flat bread and hot pressed/Mixed Meat (with chicken and roast beef)
Smart India Restaurant (sample menu)
  • Bombay Potato $16.50
    • Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
  • Mixed Pakora $6.00
    • Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
  • Tandoori Chicken Half$13.50/Full$23.00
    • Chicken pieces marinated overnight in special spices and cooked in Tandoor
  • Onion Bhaji $6.00
    • Onion Rings dipped in chickpea flour and deep-fried.
  • Chicken Korma $18.50
    • Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
  • Lamb Biryani $17.50
    • Plain Basmati rice cooked with lamb, herb, and spices
  • Onion and Peas Rice $15.00
  • Mushroom Mutter Korma $16.50
    • Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
Zone Cafe Wine Bar (sample menu)
  • Crispy Wedges $9.50
    • Glazed With bacon, Cheese & Sour Cream
  • Marinated Chicken Burger $15.00
    • Avocado Relish, Lettuce, Bacon & Mozzarella cheese
  • With 3 Fillings $6.00
  • Tomatoes On Toast
    • Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
  • Eggs Benny
    • Poached Eggs
  • Sweet 'n' Spicy French Toast $14.00
    • Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
  • Toasted Flat Breads $11.50
  • Eggs Any Way $6.50
    • Served On Hot Buttered Toast
Cafe On The Strand (sample menu)
  • Toast & Spreads $4.50
  • Mince on Toaast $8.50
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Mushrooms, bacon, big boy sausages $3.00
  • Scrambled Eggs on Toast $7.00
  • Ham Salad $8.00
  • Spaghetti on Toast $6.50
  • Omelete $14.50
Marble Bar Tauranga (sample menu)
  • Chicken $19.00
    • Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
  • Late Breakfast $16.00
    • Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • 3 Cheese $20.00
    • Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
  • Wedges $12.00
    • Topped with grilled bacon and cheese served with sour cream and sweet chili
  • Garlic Bread $10.00
    • Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
  • Smoked Chicken $21.00
    • Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
  • Seafood Platter $18.00
The Bakehouse (sample menu)
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • -Combo $8.80
  • Bacon & Egg $5.00
  • Hawaiian $5.00
  • -Combo $8.80
  • Fish $5.00
  • -Combo $8.80
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
Urban Cafe (sample menu)
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
  • Devilled kidneys & bacon $15.5
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Seasonal fruit with vanilla yoghurt $14.0
  • Savoury mince with turkish toast $17.0
Slowfish Beachfront Cafe (sample menu)
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
  • Grilled Salmon - with rocket, ginger, roasted vegetables N/A
  • Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
  • Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Penne Pasta - fish, prawn, chilli, rocket N/A
  • Corn Fritters - avo salsa, slow roasted tomato N/A
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
Mediterraneo Cafe (sample menu)
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • toasted sandwiches (Ask for GF option) $10.50
    • portobello mushrooms, roasted red pepper, feta pesto
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
  • caesar salad (Ask for GF option) $13.00/$19.00
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • GF V kumara chips $5.50/$9.00
    • with sour cream
Subway - Greerton (sample menu)
  • Wrap N/A
  • Oven Roasted Chicken N/A
  • Veggie Delite N/A
  • Chicken Classic N/A
  • Flatbread N/A
  • Subway Club N/A
  • Ham, Egg and Cheese N/A
  • Steak and Cheese N/A
Harbourside Cafe

Harbourside Cafe

location

Address

150 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075710520

email

Email

bookings@harboursidetauranga.co.nz

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , European , Gluten Free , New Zealand , Pacific , Seafood , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Bar Scene ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
150 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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