Harvest Moon Cafe in Dunedin City Menu

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Harvest Moon Cafe in Dunedin City has no menu available, but can choose from many other options such as The Healthy Start or Grandpa's Granola from Carlton Restaurant at Scenic Hotel Southern Cross. Taj Mahal offers many options including Fish tikka masala and Taj fish. La Porchetta includes a wide range like -M or Garlic Bread (V). With Port - and Without Port - from . Cafe@Pier offers Tham Nak Thai and Spring Roll Vegetarian Deep Fried (6).

Nearby Sample Menus

Groper $21.50/$16.00/$10.50
- strong flavor with Firm Flakey texture
Oyster Bluff $4.00
Blue Cod Fillets
Tomatoes $2.00
Hawaiian Ham Steak $16.00
Whitebait Pattie $6.50
Sausage $1.80
Oyster deep fried 1 dozen $36.00

Calamari Rings $9.90
- Crumbed Calamari Rings on a Bed of Lettuce with Aioli dipping sauce
Lemon Peppered Fish $18.90
Salmon Benedict $19.90
Large Portobello Mushroom $2.50
Crumbed Camembert $9.90
- Wedges of locally made Camembert, deep fried and served with Spicy Apricot Sauce
Souffle Omelette (Unbelievable) $17.90
Chicken Filo $25.90
- Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
Chicken Parmigiana $23.90
- Crumbed Chicken Breast topped with an Jalapeno and Tomato Chutney and Parmesan Cheese.

Onion $1.50
Prawn Mushroom
Fish
Roast Pork
Battered Plain Sausage $3.50
Chicken
Lasagne Topper $4.50
Prawn on Fried Rice

Tuna - 5pcs/8pcs $4.50/$7.00
- Can Tuna
Vegetarian Teriyaki $10.00
Fresh Tuna - 6pcs/9pcs $7.00/$10.00
Teriyaki Chicken with Curry $14.00
Vegetarian - 5 pieces/8pieces $4.50/$7.00
Udon $9.50
- with Egg, Fish Cake
Special Salmon - 6pcs/9pcs $7.00/$10.00
Tokyo Ramen $9.50
- with Dumpling, Egg

Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
Lunch Sides $6.50
- - hand-cut chips
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
- truffle polenta chips $6.50
- shoestrings $6.50
Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
- green salad $6.50

Sweet and Sour Chicken $11.00 / $13.00
Fried Bok Choy $8.50 / $10.50
Tofu with Vegetables (Hot) $9.00 / $11.00
Combination Fried Rice/Noodles $11.50
Mee Ko La (Vegetarian Style) $10.00 / $12.00
Lemon Fish $11.50 / $13.50
Peking Sauce Pork $13.00 / $15.00
Steamed Prawn $18.00

Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
Corn fritters $17.50
- Served with bacon, salad & relish
Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
House made waffles (v) $16.00
- Served with berries & vanilla ice cream,
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.

Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Crumbed Sole with fries, salad and tartare sauce

Raita - Classic cooler with cucumber and organic yoghurt $2.50
Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Naan - Traditional Indian leavened bread $2.50
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Basmati Rice - Premium Indian rice $2.50

Jimmy’s Special Pizza sauce, spicy chicken, red onion, roasted garlic, mushrooms, spinach, cream cheese and mozzarellas -
Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
Lindauer Fraise 200mls Marlborough N.V. - / $7.00
The Ned Marlborough 2009 $9.00 / $42.00
Bilancia Pinot Gris Hawkes Bay 2009 - / $42.00
Trinity Hill ‘The Trinity’ Hawkes Bay 2006 $7.50 / $35.00
Aravin Estate Central Otago 2009 $9.00 / $42.00
Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12

Mixed Pack $30.00
- 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
Fishbite Pack $6.00
- 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
Mixed Pack $40.00
- 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
Mixed Pack $10.00
- 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
Mixed Pack $20.00
- 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
Mixed Pack $50.00
- 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
Pack $20.00
- 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
Chicken Nugget Pack $6.00
- 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice

Mango Lassi - Yoghurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry $3.50
Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
Palak Paneer - Homemade cheese cooked in Spinach with fresh tomatoes and mild spices $13.00
Lamb Rogan Josh - Spicy lamb curry from the foothills of the Himalayas - lamb cubes cooked in freshly ground spices with onion and spicy gravy $14.00
Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00

Eggs on toast ( 2 eggs served any way) $8
Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
Omelette(2 eggs) with 3 fillings $12
- Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
-Fruit preserves $7
-Add salmon or haloumi $6
Penne Pasta $16.50
- -creamy mushroom & parmesan sauce, poached egg & truffle oil
Omelette(2 eggs) with 2 fillings $10
- Bacon

Vegetarian Vege Patty Tom Lower S/S Top $6.50
Tomato Top $6.00
- Lamb or Glenavy same as Plain
Onion Rings 50c
Haw Meat + Pine + Ham Tom Lower S/S Top $6.50
Spring, Curry and Vege Rolls $3.00
Steak S/S Tomato Top $9.50
- Plain Meat Patty S/S Lower
Chicken, Beef or Pork $13.50 / $24.00
- Served on Rice or Noodles with fresh veges or on fried rice. Med / Large
Chocolate Donuts $2.40

-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
B.L.T $13.00
- Bacon Lettuce and Tomato
Smoked Salmon $15.00
- Smoked Salmon
Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad