Hauraki Brewing Company in Auckland Menu

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Hauraki Brewing Company in Auckland has no menu available, but can choose from many other options such as Garlic bread or Bowl of chips & tomato sauce from The Cow Pub & Grill. cafe Kaos offers many options including 1. Kaos Big Breakfast (v) and 2. Corn Fritters (V) back by popular demand!!. Pommes Frites includes a wide range like Beef quarter pounder or Beef & chilli. Platter for two and Snacks from . Man O'War Winery offers Golden Steamboat and Big stew in the pot.

Nearby Sample Menus

Pasta Pirata L $19,5 / M $24
- Homemade black pasta with queen scallops, prawns,
Bruschetta $12
- Toasted Bread with tomato, garlic, basil and olive oil.
Gamberi Pizza $21
- Prawns ,baby spinach, feta cheese, cherry tomato
La Rosa Caesar Salad $18
- Pan fried chicken, bacon, croutons, shaved parmesan cheese, anchovy & green salad with creamy anchovy dressing served on side. Add boiled egg $2.
Steak Sandwich $17
- Scotch fillet with cheese, aioli mayo, green salad, tomato & Red Onion. Served with fries.
Cajun Chicken Salad $16
- Cajun chicken tenderloin served with tomato, onion, cucumber and mesclun.
Special La Rosa $20
- Choose one meal from the lunch menu + garlic bread + glass of house wine, beer or soft drink
Gnocchi D’ Nona ~ Gorgonzola L $18 / M $20
- Homemade potato dumpling with creamy gorgonzola cheese

Wedges $ 6.50
Indian lounge sizzler $ 27.80
- selection of tandoori chicken, seekh kebab murg malai kebab and tandoori prawns.
Entrees: samosa, chicken tikka, seekh kebab, onion bhaji.
Maharaja banquet $ 30
Plain naan $ 3.50
Poppadom platter $ 7
- selection of crispy poppadoms and dips
Lamb mince naan $ 5.50
Malai kofta $ 14.5
- tender succulent vegetable bites cooked with dried fruits, nuts, cheese and simmered in cashew gravy.

galchi-jorim $40.00
- (braised hairtail fish)
(Sundubu jigae) (Korean Set Menu with Soft Tofu Stew ) $13.00
1. King Prawn Tempura
- Deep fried king prawns & veges with Tempura sauce
3. Avocado salad $8.00
- Avocado and seasonal vegetable with dressing
Large (12pcs) $22.00
Small (6pcs) $12.00
4. Agedashi Tofu Small $9.00 Large $16.00
- Deep fried Tofu with Tempura sauce
(L) $89.00

District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
- Spice rubbed, lemongrass, sesame crisp & house chilli jam
Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
- Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
- with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce

Green Fry $7.00
- Scrambled eggs cooked in butter or oil topped with finely cut spring onion, garlic, ginger, and chilies
Boiled Kheema $11.00
- Grated boiled eggs cooked with onions, tomatoes, green chillies and chef’s special spicy gravy
Egg Shahi Curry $12.00
- Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices
Surati Egg Ghari $18.00
- Chef's special roadside delicacy
Veg fried rice $9.00
- Steamed rice stir fried with veges and spices
Egg fried rice $9.00
- Stir fried rice with eggs and vegetables mixed with Chef’s secret spices
Boiled tikka masala $11.00
- Egg tikka made in spicy golden curry.
Paneer Tikka masala $12.00
- Marinated fried paneer made in tempting tomato and onion gravy

Navratna Kurma $12
- Superb example of courtly out site from India with collection and seasonal vegetables and nuts braised in rich and creamy almond sauce with subtle spicing
12 Spices Fish Curry $16.00
- Boneless fish marinated with chettinad spices and cooked in home style
Gobi Manchurian $12
- Cauliflower marinated with manchurian sauce and deep fried in batter, stir-fried with capsicum and ginger
Kulcha $4
- Dough rolled into a flat round bread & cooked in tandoor oven
Chutney (Mint/coriander/tomato) $2
Dal Podi $2.50
Gulab Jamun (3 pc) $6
- Dry milk bols fried & soaked in syrup & rose water
Chicken 65 $12
- Boneless cubes of chicken marinated with Indian spices and deep fried

Sambal Fried Rice $10.50
Curry Chicken $18.00
Tea Chew Steamed Fish
Sweet & Sour Fish
Curry Lamb $20.00
Mee Goreng $10.50
Marmite Chicken on Rice $12.50
Fish Collar Noodle Soup $14.50

4 Piece Chicken Combo $15
- 2 x Chicken thighs, 2 x drumsticks, chips, 2 x 420ml drinks
Single $2.50
Single Kebab $8.50
Single $11
Large Chips $5
Butter Chicken Curry $11
- with rice and Pita
Single $2.50
Cosmo’s Drumstick $2.50

Salmon Sashimi Don $15.50
Unagi Don $18.50
- Grilled Eel With Salad & Rice
Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice
Curry Chicken Katsu Don $13.50
- Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
Curry Tonkatsu Don $13.50
- Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
Tonkatsu Don $11.50
- Deep Fried Crumbed Pork with Salad & Rice
Chicken Karaage Don $11.50
- Deep Fried Chicken Japanese-Style with Salad & Rice
Vegetable Udon $9.50

Karaage oyster $9.50
- Lightly battered oyster
Katsu chicken $10.00
- Crumbed chicken
Yaki udon beef $7.50
- Fried udon noodle
Udon $7.50
Served with miso soup
Yaki udon chicken $7.50
- Fried udon noodle
Katsu pork $13.00
- Crumbed pork with pork sauce
unagi $9.50
- Grilled Eel with teriyaki sauce

Teriyaki Chicken $10.90
Tonkotsu Ramen $10.00
Chicken Katsu $10.90
Plain $8.90
TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
(Japanese style noodle soup with topping of choice)
Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
Seafood $11.90

Salmon
Kid's Burger & Chips $7.90
Spicy Sake Sauce with Mayo S $8.00 L $15.50
- BBQ
Scallop $2.20
Fish Burger (Crumbed/Cajun Grilled) $11.90
- Handmade Crumbed/Cajun Spicy Grilled Fresh Snapper or Salmon Fillet, Lettuce, Tomato, Onion, Tartare/Lemon Aioli
Mozarella Cheese, Bacon, Egg, Avocado, Onion Ring, Pineapple, Beet Root $1.50
Pineapple Fritter, rolled in sugar $2.00
Paua Fritter $6.50

Tartines steak fries with house aioli $7.00
Chop chop $16.90
- A.k.a sauteed ground beef served with fresh tartine and soft poached egg
Grilled halloumi $5.20
-With smoked salmon $23.50
Smash m up $17.00
- Delicious combination of cow feta and fresh avocado on toast and soft poached egg
Old is gold (GF)
- Benedicts served on english muffins and lemony holly
Chicken $5.00
Baked beans $4.00

-with mascarpone, rhubarb & red berry compote $12.50
Eggs Benedict
- Poached eggs with hollandaise
Eggs on toast $8.50
-with bacon, banana & maple syrup $16.50
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
All of our eggs are free range
Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
Cinnamon french toast

Planet harvest salad $4.00
- add grilled chicken
Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
Garden salad and dressing $6.00
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Fries with sea salt and aioli $6.00
Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg