Burger Geek in Auckland Menu

BURGER BURGER
  • Morty $9.50
    • Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
  • Krabby $10.00
    • Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • Broli $11.90
    • Buttermilk fried chicken, cheese, house pickles, slaw, aioli
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • Sombra $10.90
    • Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
  • Zim $11.90
    • Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
HOT WINGS HOT WINGS
  • Pick a size
  • -Side $6.90
  • -Large $12.90
  • -X large $20.90
  • Pick a sauce
  • -Honey sriracha
  • -Dr pepper bourbon
  • -BBQ
  • -Mango habanero
  • -Franks buffalo
  • -Or go naked..
SIDES SIDES
  • Taco egg rolls $4.90
    • Chilli con carne, cheese, crema wrapped into an egg roll
  • Mac and cheese balls $4.90
    • Triple cheese mac and cheese
  • Vege nuggets $4.90
    • Tofu and woodear mushroom
  • Bacon end & cheese croquettes $4.90
    • Bacon ends, cheese and potato croquettes
  • Onion strings $3.90
    • Dipped in buttermilk with seasoned flour
  • Shoestring fries
    • With rosemary salt + garlic aioli
  • -Regular $3.90
  • -Large $5.90

Nearby Sample Menus

  • Roast Pork & Cashews $15.50
  • -Roast Pork & Prawns with
  • Chicken Noodle Soup $7.00
  • -All with Mushrooms,Capsicums,Ginger,Vegetables & White Rice
  • Hawaiian Burger $5.00
  • Chicken $14.00
  • Spring Roll(Home Made) $2.50
  • Roast Pork $14.00
  • Go thai noodles / Kon low mee / Beef noodles soup $14.00
  • Satay chicken / Steamed pork dumpling / Chicken salad $12.00
  • Keropok $5.50
  • Sesame sauce noodles (V) $14.00
  • Mama village rice $20.00
  • Sambal sweet & sour with rice
  • Pandan chicken rice $16.00
  • -Steam rice $2.00
  • 2. SHOYU RAMEN $13.00
    • Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • 42. KARAAGE CHICKEN 6pc $14.00
    • Free range deep fried chicken, salad, mayo, lemon
  • - with tantan free range spicy pork mince $15.00
  • 4. MISO RAMEN $15.00
    • Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
  • 41. DEEP FRIED LEMON PEEPER SQUID $14.00
  • 39. SPICY BAMBOO SHOOTS $6.00
    • Panfried bamboo shoots with bean sprouts
  • 28. EXTRA FULL SERVING OF NOODLES $3.00
  • Bamboo Fungi with braised vegetables $24.00
  • Pork Chop with Honey Sauce $22.00
  • Squids With Seasonal Vegetable $24
  • Scallops With Cashew Nuts $31.00
  • Prawns & Egg Fried Noodle $18.00
  • Steamed Bean Curd With Egg White $26.00
  • Lemon Fish (Fillet) $24.00
  • Squids With Spicy Black Bean Sauce $22
  • Chicken tenders & tots $9.50
  • Beef or pork slider & tots $10.50
  • Coleslaw $5.00
  • Chopped brisket $18.50
  • Wedge salad $12.00
    • Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
  • Choose 1 meat
    • 1/4 pound
  • House salad $10.00
    • Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette
  • Deviled eggs $6.00
    • Bacon jam
  • Cashew Nuts $3.00
  • Special Fried Rice
  • Fish
  • Pork/ Beef / Chicken with Black Bean Sauce $13.50
  • Prawns $4.00
  • Combination Meat $12.00
  • Hot Dog on Stick $1.80
  • Sweet & Sour Sauce $3.50
  • Egg
  • Steak $6.50
  • Sausage
  • Spaghetti
  • Steak
  • All $12.00
  • Bacon
  • BBQ Pork
  • Roasted Duck Half $19 / Whole $36
  • Deep-Fried Chicken Half $16 / Whole $32
  • Deep-Fried Chicken Wings / Steamed Dumplings (Siu Mai) $7.00
  • Sautéed Venison Fillet with Garlic and Spring Onions $32.00
  • Chicken with Black Bean Sauce on Rice
  • Sweet & Sour Pork with Pineapples $20.00
  • Chilli Round Beans with Pork Mince $22.00
  • Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
  • Scotch Fillet with Béarnaise $36.00
  • Crumbed Scallops $15.00
    • Seafood delicacies done the good old fashioned way, crumbed and fried to a golden brown.
  • Hot Apple Pie $12.00
    • A classic, lovingly handmade and served with ice cream and anglaise sauce.
  • Caper Steak $38.00
    • Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
  • Crispy Skin Salmon with Citrus Hollandaise $36.00
    • Perfectly cooked salmon fillet with a gentle citrus hollandaise.
  • Venison Bangers & Mash $28.00
    • Three spicy venison sausages served atop our tasty kumura and potato mash. Perfect for a cold day, or after a long day.
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Fillet Italiano $37.00
    • Eye fillet nurtured in our special ‘Tonys’ marinade to make it extra tasty.
  • Butterfly Cake $ 1.80
  • Cheese Kransky $ 2.00
  • Bacon & Egg Sandwich $3.00
  • Steak Pie $ 2.50
  • Steak Kidney Pie $ 2.80
  • Seafood Roll $3.50
  • Egg & Avocado Wrap $3.50
  • Steak pepper Pie $ 2.80
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • L $80.00
  • 4. Beef Tongue $30.00
  • 1. Lam Soup
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • 6. Cheap Side Dish $10.00
  • California / Chicken Teriyaki / Tempura chicken / Chicken & cream cheese $1.40
  • Curry Katsu (Chicken or Pork) $13.90
    • Deep fried chicken (pork), curry sauce with fresh salad and rice + miso
  • Tokyo's Deluxe Bento $21.90
    • Teriyaki chicken (beef, pork) 3 pcs, sashimi, tempura, fresh salad, sushi, side dish and rice + miso
  • Rice paper wrap $2.70
  • Salmon Salad $14.00
  • Donkatsu (Pork) $12.90
    • Deep fried pork with fresh salad and rice + miso
  • Edamame $3.50
  • Vegetable Salad $11.00
  • Any Style Eggs on Choice of your Toast $9.00
    • Italian loaf/multi grain/ciabatta/gluten free grains
  • Oriental Style Creamy Thai Chili $15.50
    • diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)ENTREE
  • Ragazzi Chef's Carbonara $14.50
    • bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) ENTREE
  • French Toast $11.50
    • grilled banana/maple syrup and cinnamon/seasonal fruit(streaky bacon $3.50)
  • Oriental Style Creamy Thai Chili $21.50
    • diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)MAIN
  • Grilled Portobello mushroom baked beans $5.00
  • Ragazzi Chef's Carbonara $20.50
    • bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) MAIN
  • Pollo Marsala $23.50
    • Chicken breast mushroom onion Italian masala win, parmesan cheese salad or fries
  • Geang Khew Wan Gai N/A
    • a traditional herbaceous chicken in green curry.
  • Po Pia Je N/A
    • vegetable Spring rolls served with a Sweet and Sour Tamarind Sauce.
  • Ped Pi Roed "Angry Duck'' N/A
    • sliced duck, stir fried with Thai herbs and served with steamed vegetables
  • Gari Pup N/A
    • stir fried minced chicken with potato, onion, mixed vegetables wrapped in puff pastry.
  • Nua Nam Man Hot N/A
    • stir fried beef with onion and spring onion in a mild oyster sauce
  • Tau Mann Kao Phod N/A
    • sweetcorn patties served with plum sauce.
  • Tom Yum Gai N/A
    • a rich and spicy broth with chicken, cherry tomatoes and lemongrass.
  • Pla Pae Sa N/A
    • steamed fish fillet in a ginger and plum sauce
  • Chicken trim cartilage $6.00
  • Vegetable tempura $14.00
  • Seasonal japanese salad $13.00
  • Prawn twister $9.50
  • Karaage chicken $10.00
    • deep fried chicken ball
  • Boiled soybeans with salts $7.00
  • Chicken curry don $12.00
    • japanese style curry with crumbed chicken
  • Chicken kushiage $12.00
    • deep fried chicken thighs
Burger Geek

Burger Geek

location

Address

175 Symonds Street, Auckland CBD, Auckland

phone

Phone

098693467

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
175 Symonds Street, Auckland CBD, Auckland
Similar Restaurants based on Cuisines