Heavenly Fudge in Auckland Menu

Heavenly Fudge in Auckland has no menu available, but can choose from many other options such as 4 pieces or Money bag from Thai Orewa. The Deli & The Hot Wok Bar offers many options including SP = Standard Pricing / M =Premier Member and Your choice of meat in egg noodle soup hor fun soup. Jang Teo includes a wide range like Neng myun cool or Kong guksu. Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers These Days and These days crispy chicken.

Nearby Sample Menus

Wildfire (sample menu)
  • POLENTA FRIES 9
    • truffle oil, cheese
  • SEASONAL FRESH FRUIT 14
  • FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
  • ICED MAHURANGI OYSTERS 16
    • (½ Dz) shucked to order, Champagne mignonette, lemon
  • FETTUCCINE CARBONARA 16
    • guanciale, egg yolk, crushed pepper, Parmigiano
  • GREEN-LIP MUSSELS 16
    • ½ kg iron skillet grilled, salsa rosa
  • WILDFIRE PORK SAUSAGES 16
    • coarse ground, hint of nutmeg
  • GRUYÈRE CHEESE ROLLS 9
    • (Pao de Queijo) goat’s curd, served warm
Gusto at the Grand (sample menu)
  • Rag pasta, pumpkin, pistachio, pecorino $22
  • Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
  • Parmesan, pea, pancetta, risotto $32
  • Marinated olives, Parmigiano–Reggiano $16
  • Kingfish tail, prosciutto, sage $10 per 100g
  • Lewis Road pannacotta, blood orange, campari syrup, summer citrus $15
  • Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
  • White asparagus, parmesan duck egg crocchetta $24
The Portland Public House (sample menu)
  • Selection of bread and dips $8.00
  • Portland house curry of the day $16.00
    • Rice/poppadum/roti
  • Japaleno poppers $8.00
  • Crispy chicken taco $11.90
    • Slaw/criander/chipotle crema/chilli
  • Portland real spiced hand-cuts $8.00
  • Crispy buttermilk chicken $11.00
    • Slaw/swiss cheese/sriracha sauce
  • Lamb $16.00
    • Caramalised onion/pesto/feta
  • Portland house platter $35.00
    • Crispy chicken/schezwan calamari/spanish salami/jalapeno poppers/aranchini balls/chorizo/grilled bread & dips
Gorkha Kitchen (sample menu)
  • Vegetable Soup $6.00
  • Chicken Soup $7.00
  • Veg Korma/Navratan Korma $14.00
    • fresh mix veg, cooked in creamy gravy of cashew, nuts and almonds
  • Chicken Korma $16.00
    • tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
  • Chicken Madras $16.00
    • chicken cooked in curry leaves, coconut creamy, onion and nuts gravy
  • Chicken Jalfrezi $16.00
    • a tangy flavored chicken dish cooked with chunks of capsicum and onion, garnished with coriander
  • Hotdog And Chips $7.00
  • Kadhai Lamb $17.00
    • diced lamb cooked with slices capsicum & onion in thick gravy flavored with cumin & coriander
Remedy Coffee (sample menu)
  • -Add Bacon Jam $3.00
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Cream Cheese $7.00
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
Bombay Blues (sample menu)
  • C3 Chicken Tikka Masala
  • L2 Lamb Madras/Beef
  • V3 Aaloo Gobhee (Vegan)
  • Please ask for mild/medium/hot options.
  • C5 Mango Chicken
  • All curries can be made according to requested taste
  • S1 Prawn Malbati Curry
  • C1 Butter Chicken
Carmen Jones (sample menu)
  • Crackle Dawg Chips $14.00
    • Topped with succulent porky mussels
  • Cauli Fritters $15.00
    • Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
  • Olives / Nuts $5.00
  • Chicken Schnitzel $29.00
    • On lemon pappardelle pasta with wilted greens & parmesan cheese
  • Black Sea Sujuk Flatbread $19.00
    • Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
  • Affogato $15.00
    • Ice cream drowned with espresso and liqueur
  • Carmen's Lamb Cordero $32.00
    • Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
  • -Larger Portion with Garlic Bread $13.00
Albany Fresh Fish & Takeaways (sample menu)
  • bacon and eggs $6.00
  • Ham $2.80
  • fish and egg $6.80
  • Hawaiian $4.50
  • fish and egg $6.80
  • -Cheese $1.80
  • Steak and egg $4.50
  • -Cheese and onion $5.50
Brick By Brick (sample menu)
  • AFFOGATO $7.00
    • espresso with vanilla ice cream
  • KUMARA CHIPS $3.00
  • TOMATO & AVOCADO $13.00
    • avocado, tomato & rocket with basil pesto based Turkish bread
  • BEEF BURGER $17.50
    • with cheese, tomato, and side of chips
  • CREAMY MUSHROOMS WITH BACON & TOAST $17.50
    • >>grilled button mushrooms served with creamy garlic sauce & bacon on your choice of toast
  • CRUMBED CALAMARI SALAD $16.00
    • calamari, carrot, lettuce & salad leaves with creamy sesame sauce
  • PANCAKES $3.00
  • BIG BREAKFAST $19.50
    • bacon, sausage, hash brown, mushrooms, grilled tomato & eggs any style on your choice of toast
Myung Ga Korean BBQ (sample menu)
  • Sweet stir-fried bulgogi with rice $15.00
  • Short rib soup with rice $15.00
  • Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
  • Spicy marinated crab with rice $25.00
  • Spicy noodle soup $13.00
  • Braised short rib with rice $25.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
Kohinoor Indian Restaurant (sample menu)
  • Aaloo Gobi $13.50
    • Potatoes & cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Ice Cream with Mango $5.50
    • Vanilla Ice cream served with sliced alphonso mangoes
  • Vindaloo (Hot) $17.50
    • Chicken cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Onion Salad $5.00
    • Lightly spiced fresh sliced onions
  • Cheese Naan $4.50
    • Naan stuffed with NZ cheddar cheese & spices
  • Vegetarian Banquet $25.00 PP
    • Entree - Vegetarian platter. Mains - Choice of three vegetable curries, naan, rice, side dish platter and pappadoms
  • Bhuna - Kohinoor's Special $17.50
    • Chicken pieces cooked in chef's unique spice mix and with very little added water
  • Chicken Tikka Masala $17.50
    • Boneless chicken pieces marinated, seared in the Tandoor and cooked in a spicy tomato gravy with green peppers and sliced onions
Il Piccolo Italian Pizzeria Take Away (sample menu)
  • Spaghetti Al Polpette $15.00
    • Beef meatballs tossed in Napoletana sauce
  • Gamberoni $16.00
    • King prawns panfried in garlic and brandy, served on rice
  • Margherita $10.00   $19.00
    • Mozzarella, basil
  • Zuppo do Giorno $12.50
    • Please ask waiter for todays SOD
  • Hawaiian $16.00   $26.00
    • Ham, pineapple, cheese
  • Scallopine Marsala $27.00
    • Panfried pork in a marsala wine and cream sauce
  • Americana $17.00   $27.00
    • Onion, salami, ham, capers, bacon
  • Insalata Caprese $16.50
    • Slised tomato, mozzarella, basil topped with olive oil
Kowhai Cafe (sample menu)
  • Egg on toast $6.90
    • Any style
  • -smoked salmon and avo $12.90
  • Grilled steak sandwich $12.90
    • Med, med rare, well done
  • Bacon, hash brown, sausage, mushroom, avo, spinach, gluten free toast $2.00
  • -extra for additional $1.00
  • Mushroom on toast $9.90
    • Light cream sauce herb
  • Mince on toast $9.90
    • Egg poached or fried
  • -bacon/ham $12.90
Peninsula Kitchen (sample menu)
  • Shish Chicken Fillet Skewer $16
    • Barbecued marinated chicken with onion, saffron, spice, cooked on a skewer, served with rice, hummus, garlic yogurt & fresh salad
  • Falafel Wrap (Vegetarian) $10.50
    • Falafel with your choice of 3 sauces wrapped in pita bread & served with salad
  • Pepperoni (Medium/Large) $13/$17
    • Pepperoni salami, capsicum
  • Margherita (Medium/Large) $11/$14
    • Pizza sauce & mozzarella cheese
  • Mixed (Chicken and lamb) salad $12.90
    • Chicken and lamb served with fresh salad (Lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
  • All our pizza are made with fresh mozzarella & homemade pizza sauce
  • Fresh salads with all the trimmings with your favourite meat or vegetarian option
  • Super Wrap (With Chicken, Lamb & falafel) $10.90
    • Chicken,Lamb & falafel With choice of 3 sauce wrapped in pita bread & served with fresh salad
Wangthai Restaurant (sample menu)
  • Pla Pae Sa N/A
    • steamed fish fillet in a ginger and plum sauce
  • Phad Priew Wan N/A
    • chicken or pork stir fried with seasonal vegetables, pineapple and sweet and sour sauce.
  • Tao Hu Gra-Phao N/A
    • tofu stir fried with basil leaves, chilli, green beans and a mild oyster sauce.
  • Ped Wangthai N/A
    • crumbed deep fried duck breasts, sliced and layered with marinated minced pork served with Thai style mayo sauce.
  • Thalay Khi Mao N/A
    • mixed seafood stir fried with basil leaves and chilli
  • Khao Suey N/A
    • steamed Fragrant jasmine rice. (per person)
  • Vegetable Tom Yum N/A
    • mushroom and cabbage in a rich, spicy prawn stock and lemongrass soup.
  • Khao Phad Supparod N/A
    • pineapple fried rice with chicken (for 2 people)
Heavenly Fudge

Heavenly Fudge

location

Address

inside The Christmas Heirloom Company, 204 Marua Road, Ellerslie, Auckland, New Zealand, 1051, New Zealand

phone

Phone

095251027

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
inside The Christmas Heirloom Company, 204 Marua Road, Ellerslie, Auckland, New Zealand, 1051, New Zealand
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