Heavenly Fudge in Auckland Menu

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Heavenly Fudge in Auckland has no menu available, but can choose from many other options such as 4 pieces or Money bag from Thai Orewa. The Deli & The Hot Wok Bar offers many options including SP = Standard Pricing / M =Premier Member and Your choice of meat in egg noodle soup hor fun soup. Jang Teo includes a wide range like Neng myun cool or Kong guksu. Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers These Days and These days crispy chicken.

Nearby Sample Menus

Paneer 65 $12.00
- Paneer tempered with Yogurt, curry leaf and hand pound spices.
Chilli Chicken (Medium hot) $10.00
- Cubes of chicken cooked in Shangai sauce.
Paya $12.00
- A royal moghul speciality of lamb flesh soup.
Chicken Madras (Made to Order) $14.00
- Boneless chicken marinated with Madrasi Sauce
Mutton Dum Biryani $35.00
- Served with raita, gravy and eggs (for 4 persons).
Kadai Lamb (made to order) $16.00
- Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
Paneer Tikka $10.00
- Paneer grilled in tadoori.
Chicken Tikka $10.00
- Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.

BACON, EGG & CHEESE TOASTED SANDWICH $4.90
- A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
JR. DBL CHEESEBURGER $5.00/ $7.50
- Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup (Burger only/ Combo)
REAL ICE CREAM STRAWBERRY MILK SHAKE $4.90
- Creamy, hand-scooped ice cream blended with milk and strawberry syrup then topped with whipped topping.
PORTOBELLO MUSHROOM THICKBURGER $11.90/ $13.90
- Chargrilled beef patty, swiss cheese, Portobello mushrooms in sauce, lettuce, red onions, tomato and mayo on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
REAL ICE CREAM OREO MILK SHAKE $4.90
- Creamy, hand-scooped ice cream blended with milk and OREO cookie pieces then topped with whipped topping.
BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
JR. BURGER $4.50/ $7.00
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.(Burger only/ Combo)
JR. FISH 'N CHIPS $6.50
- 2 pieces of fish with small fries and drink. (Combo)

Mixed Entrée $5.00
- An assortment of mixed appetizers.3 pieces
Chicken / Beef $19.50
Mixed Seafood/Prawns $11.50
Jasmine Rice $2.00
Prawns / Mixed Seafood $23.00
Chicken / Beef $12.50
Chicken / Beef $25.00
Green Curry [V]
- Thai famous coconut green curry.

Carolina pulled pork sandwich $19.90
- 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
House toasted granola (V) $14.00
- Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
Grilled haloumi breakfast salad (V) $19.90
- Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
Lamb fattoush $22.50
- Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
Kids toasted ham & cheese sandwich $7.00
Warm cajun chicken salad (GF) $19.50
- Grilled marinated chicken breast with garden salad, bacon, cashew nuts, avocado, onion, lemon aioli and apple dressing
Tokyo style grilled salmon soba $19.90
- Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
Silverdale burger $20.90
- Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries

Spicy Beef (Nahm Tok Nua) $15.90
- Grilled Angus beef tossed with crispy noodles, wild coriander, mint, beansprouts, shredded vegetables & crispy shallots, served with a tangy citrus & chilli dressing
Fresh Tofu Spring Rolls (Poh Pia Sod Tohu) $9.00
- With tofu, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
Steamed Jasmine Rice $2.00
Spicy Mixed Seafood (Tom Yum Thalay) $9.50
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
Curry Puffs (Kari Puff) $8.00
- Puff pastry crescents of minced curried pork & vegetables with sweet chilli sauce
Chilli Chicken (Larb Gai) $15.90
- Chopped with mint, coriander, red onion & roasted Thai herbs
Green Curry (Gang Kiew Wahn) $15.90
- With market fresh vegetables, coconut milk, bamboo shoots, kaffir lime leaf & fresh sweet basil
BBQ Duck Basil (Ped Pad Kra-Pao) $17.90
- With market fresh vegetables, bamboo shoots, onion & chilli

New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
Crispy pork belly 19.50
- lentil, coconut & green apple
Home made plum sorbet 10.00
- salted caramel, toasted almonds
Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots

All Curries Served with Rice or Roti
Lamb Chopsuey
Prawn Curry
Chicken Fried Rice
Prawn Oyster Sauce
Each Dish $12.00
Each Dish $14.00
Blackbean Chicken

Chicken Satay $12.00
Mince On Rice $15.00
- Juicy strips of charbroiled seasoned ground lamb.
Chicken Satay $11.50
- Grilled chicken tenderloin, satay sauce and burger salad.
Bestsia Special $19.00
- Combination of chicken shish and Adana.
Lamb $11.00
Chicken $17.50
Butter Chicken on Rice $14.50
- Diced chicken cooked with rich creamy tomato gravy.
Chicken Satay $18.50

Masala $14.50
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
Paneer Makhani $12.50
- Home made cheese cooked in mild tomato curry
Sweet Mango Chutney (mild) $3.00
Punjabi Maharaja Banquet $30.00 per person
- Entrees: Samosa, Onion Bhaji, Chicken Tikka and seekh Kebab. Main Course: Butter Chicken, Lamb Rogan Josh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments - Minimum for two persons
Fries $4.00
Mattar Paneer / Aloo $12.50
- Paneer / Potatoes and Peas cooked in spicy curry
Chicken Tikka Masala $14.50
- Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices
Chicken Tikka - Half/Full $10.00/$18.50
- Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor oven

Lamb rack / Ox tongue $2.50
Samma $7.00
Beef / Chicken heart / Chicken kidney / Chicken $1.00
Corn $3.00
Squid body / Whole eggplant $4.50
Deep fried bun and steamed bun with condensed milk dip $6.00
Wasabi dice / Preserved eggs and tofu in sauce $7.00
Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00

Squid with black bean sauce $9.50
Chinkiang venegar spare ribs on rice $9.90
Beef fried rice $8.50
Combination meat $9.50
Sweet corn $2.00
Pork $3.20
Beef with oyster sauce $9.50
Bean curd home style $8.90

Kebabs come with meat, salad, sauces
Mixed(Large/Medium) $ 12.50/ $ 10.00
Cheese $ 1.50
Lamb $ 7.00
Falafel $ 10.00
Large & medium size rice dishes come with meat, rice, salad, sauces
Rice Dish Combos
- Come with rice dishes, large chips, small drink
Mixed $ 7.50

MIX VEGETABLE GURRY $17.00
- mix vegetables cooked in yummy curry sauce
NUSTUM CHICKEN $20.00
- Oat and egg bread chicken, deep fried till golden brown
PUFFED SWEET CORN $16.00
- stir fried sweet corn puffy served with white gourd strips
Sweet sour kimchi $7.00
Taro rice $2.50
SALTED FISH EGG-PLANT $18.00
- eggplant stir fried with diced salted fish, onions and garlic
Char Kuey Teow $12.00
JJ CHICKEN IN HOT PLATE $18.00
- stir fried chicken with carrot, capsicums, onion and JJ sauce

Tom Yum Talay $14.00
- Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
Pad Khing (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Sauteed with ginger, onion, spring onion, baby corn, mushroom & mixed vegetables
Poh Pia $6.00
- Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce.
Tofu Tord $5.50
- Deep fried bean curd served with peanut sauce.
Khaw Pad-J $10.50
- Fried rice with egg, onion, spring onion, tomato and mixed vegetables.
Tom Yum Gai $12.00
- Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato and coriander.
Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried seasonal vegetables and topped with peanut sauce.
Tod Kra Tiem Prik Thai (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with garlic and pepper and mixed vegetables