Heavenly Fudge in Auckland Menu

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Heavenly Fudge in Auckland has no menu available, but can choose from many other options such as 4 pieces or Money bag from Thai Orewa. The Deli & The Hot Wok Bar offers many options including SP = Standard Pricing / M =Premier Member and Your choice of meat in egg noodle soup hor fun soup. Jang Teo includes a wide range like Neng myun cool or Kong guksu. Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers These Days and These days crispy chicken.

Nearby Sample Menus

The Union Post Platter $60
- With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong
Jim beam bbq sauce $2.5
Dessert Chef's Special $13
- With gourmet ice cream
Curly Fries $9.5
- With paprika tomato sauce and smoked bacon aioli
Margherita $18 / $27 / $38
- Classic Margherita with mozzarella, cherry tomato and fresh basil
Roast Beef Bitterballen $16
- Dutch mini savory croquettes with parsley, pulled roast beef and hot mustard aioli
Shallot red wine jus $2.5
Market Fish Ceviche $16
- Fresh raw fish cured in citrus chili soy vinaigrettes with fresh pineapple, red onion, whipped guacamole, shaved cucumber and wonton crisps

Chicken / Beef $12.50
D. Cashew Nuts $35.00
Cashewnut Salad $10.00
Duck $27.00
Chicken / Beef $12.50
Prawn / Mixed Seafood
Malay Curry Chicken [V] $25.00
- Aromatic Malaysian style boneless chicken curry and potatoes. Served with salad
Fish Fillet / Scallop

Breads $8
- Garlic and herb focaccia
Broccoli with lemon garlic, bacon and sesame $7.00
Starters $8
- Polenta fries with aioli
Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
Avocado tartine (V) $22.00
- Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
Cheese board for two $25
- A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
Pan fried calves liver (W) (G) (E) $21.50
- Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread

24. Garlic Prawn Box $14.00
- King prawns with egg noodles, capsicums, beans and seasonal veges in a tasty garlic sauce
7. Fried KT $10.50
- Roast pork and shrimp with thick rice noodles and fresh seasonal veges fried in a dark soy and mild chilli sauce. (Mild)
51. Curry Chicken Fried Rice $10.50
- Chicken with egg fried rice and fresh veges in Malaysian curry sauce
5. Cashew Chicken Noodle $11.50
- Cashews and chicken with egg noodles and fresh veges in a sizzling oyster sauce
17. Seafood Udon $12.00
- Combination seafood with Japanese udon noodles wok tossed in our fantastic teriyaki sauce
1. Canton Chicken Mee $10.50
- Chicken with egg noodles and seasonal veges wok tossed in our home made oyster sauce.
34. Curry Laksa $10.80
- King prawns, crab meat, chicken, tofu with egg noodles and fresh veges served with a coconut curry sauce
8. Seafood Fried KT $12.00
- Combination seafood with thick rice noodles and fresh seasonal veges fried in a oyster soy and mild chilli sauce. (Mild)

Battered Mussels (6) & Chips $16.00
Kids Spaghetti Pizza & Chips $8.00
Hot dog & Chips $10.00
Salt & Pepper Squid with side salad $15.00
Beer battered Tarakihi (fish), chips & salad Medium $16.00 Large $22.00
Meat Lovers $24.00
- Pepperoni, ham, mushroom, mozzarella & BBQ sauce
Ice-cream Sunday $8.00
- Chocolate or strawberry
Apple Crumbe $10.00

CIDERS
- Add bacon $4.50
Choose from below, 3 tasty morsels for $30, or individually for $15 each
Eggs on Ciabattini $12.50
- (any style) with bacon & a hasbrown
Monteiths Bohemian Pilsner Glass $6.00 Jug $16.50
Man O War - Tulia (Waiheke) Delicious Flute $15 Bottle $60
Isaacs Pear $8.00
(Bacon & eggs available until 3pm)

POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
POTATOES SERVED WITH AIOLI $10.00
FISH BALLS $11.50
CHEESE BOARD $10.50
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
CHICKEN BATON ROUGE $15.00
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah

BBQ pork $11.00
Fried Rice
Beef Chow Mein
Fried Rice
Roast Beef $3.50
Chicken Chow Mein
Pork $11.50
Egg $3.80

Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
Sauteed Summer Greens, Pine Nuts $9
Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
Wild Wheat Sourdough, Lot 8 Evo $4.5

Seared chilli squid $9.00
- Served with crayfish beurre blanc
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam
Chilled trio of marinated and cured tuna $9.00
- Served with taro gaufrette
Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
Choux ã la crème du jour $6.00
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts

Sausage Meal, 2 sausage, 2 eggs Fried Onions, chips & Toast $8.90
Bacon & Eggs on Toast $6.00
Chicken,Egg & Cheese $4.00
Chicken Drumstick $2.00
Scrambled Eggs,Toast & Toms $5.50
Brown Toasties $4.50
Hotdog $2.00
Mixed Grill Bacon, Sausages, Eggs, Chips, Toms & Toast $11.00

Canterbury wakanui beef steak $32
- 90 day grain fed- aged 21 days, polenta crisps, sauteed mushrooms, ginger soy sauce, pickled ginger shoot
Smoked venison loin $32
- Beetroot puree, goat cheese balls, wild rocket and fennel salad, char-grilled stone fruit
Japanese traditional style Sushi.
Tempura battered oysters (from 2p) $4/each
- Seaweed salad, yuzu citrus pepper mayo, tobiko caviar
Tempura prawns (4p) $16
- Tempura sauce, freshly grated daikon radish
-tempura soft shell crab
-teriyaki crispy skin salmon
Spicy tuna and avocado roll (8pcs) $17
- Spicy finely chopped tuna, avocado, tempura crunch

Eggs on Toast $6.00
- 2 Eggs (any style) served with toast
Chicken, Bacon, Egg, Cheese $5.50
Chicken Fried Rice - small / large $5.50/$7.00
Smoked Chicken (Extra Large) $5.50
Sausage Roll $2.80
Pork Rice Noodle Soup $9.00
Chicken and Vegetables $4.80
Chicken Mayo $3.00

Chicken Satay Stick $8.00
Chicken Wing $1.50
American Hot Dog $3.00
Marinated chicken thigh $3.50
Curry Roll $2.50
Chicken Cordon Bleu $3.00
Hoki Fish $2.50
Sausage & Potato $2.00

M $17.50
Tortellini Chicken alla Amatriciana (hand-made) $22.50
- Famous Italian sauce from Amatrice made with bacon, garlic, onion, red wine and tomato chilli sauce
Chicken Avocado $27.50
- Grilled chicken breast topped with avocado, sundried tomato, white wine, cream and served with salad and mashed potatoes
Bruschetta al Pomodoro $11.50
- bread topped with fresh garlic, olive oil and basil pesto
Pork Belly (to die for!) $28.50
- Baked and topped with garlic, pink peppercorns, honey, pineapple and Marsala sauce and served with salad and mashed potatoes
Rack of Lamb $32.50
- Crumbed, grilled, balsamic vinegar flamed and served with feta cheese, basil pesto and mash potatoes and salad
M $18.50
M $10.50