Heavenly Fudge in Auckland Menu

Heavenly Fudge in Auckland has no menu available, but can choose from many other options such as 4 pieces or Money bag from Thai Orewa. The Deli & The Hot Wok Bar offers many options including SP = Standard Pricing / M =Premier Member and Your choice of meat in egg noodle soup hor fun soup. Jang Teo includes a wide range like Neng myun cool or Kong guksu. Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers These Days and These days crispy chicken.

Nearby Sample Menus

  • Tamarillo, yogurt, oat crumble $12.00
  • Wild mushroom & pancetta risotto, parmesan $19.00
  • Smoked trevally, salsa verde $15.00
  • Kumara skins, chili aioli $9.00
  • Agria potatoes, mint butter $7.00
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Wild mushroom, egg $14.00
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
    • Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
  • TRADITIONAL LASAGNE $11.80/$24.50/$44.50
    • we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
  • SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
    • modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
  • COTTAGE PIE $11.50/$23.80/$44.80
    • Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • Salt ‘n’ pepa tofu $ 12
    • With oi muchim
  • Cabbage Salad (v) $6
    • Shallot, garlic, coconut lime dressing
  • Cambodian Raw Beef $12
  • kimchi daikon radish $4
  • Fried Cauliflower (v,gf) $10
    • with tahini aioli
  • Bowl of hearts $5
  • Sticky Wings $14
    • With blue cheese dip
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • roman (vegetarian)
    • Mushrooms, Tomato, Spinach, Olives, Feta Cheese & Mozzarella
  • - medium $14.00
  • - large $18.00
  • - medium $14.00
  • - large $19.00
  • A Choice of Chicken, Lamb or a combination shish; flame grilled, served on Turkish style croutons, smothered in a tomato and red wine sauce, with yogurt and salad
  • All shish kebabs are served with a selection of salad, hummus, bread and a choice of two sauces
  • Chicken $16.50
  • Hash Brown $1.00
  • 6 Piece Pack $14.00
  • Batterd Sausage $1.50
  • Fish $12.00
  • Steak Onion Roll $2.50
  • Sweet Corn $2.50
  • Chicken Nugget $0.60
  • Squid Ring $0.80
  • Curry katsu (chicken or pork) $14.00
  • Prawn $3.00
  • Donald's 'giant ' burger $10.00
    • Chicken, bacon, egg, salad & cheese
  • Teriyaki donburi $13.00
  • Kumara chips $6.00
  • Teriyaki chicken udon $13.00
  • -Burger with chips & drink Extra $4.00
  • Fish $7.50
  • Baklava with Ice Cream $7.00
  • Samosa with Salad $6.50
  • L = Large / R = Regular
  • Almaz Beef Burger $14.00
    • 200 gram prime beef mince with herb and spices, beetroot, onion, double, cream melted cheese and fries
  • Khoresh Ghormeh Sabzi $16.00
    • Traditional persian casserole of tender lamb pieces, spinach and red beans. Served with rice and salad
  • Mixed Salad $15.00
  • Almaz Platter $12.00
    • Garlic pita bread, hummus, falafel, feta cheese & fresh tomatoes topped with our special yoghurt sauce
  • Chicken Kebab $10.00 / C $14.00
    • Marinated Boneless Chicken
  • Sweet & Sour Wonton $11.50
  • Duck Curry On Rice $13.50
  • Squid Black Bean Sauce $11.50
  • BBQ Duck & BBQ Roasted Pork $12
  • Pork & Veges $11.50
  • Steak Eggs & Chips $12.50
  • Oyster $1.30
  • Mussel Fritters $2.50
  • P20
    • Shredded Pork with Vietnamese Noodles
  • C4
    • Curry Chicken Fine Egg Noodles Soup
  • P23
    • Pan Fried Pork with Lemon Grass on Vermicelli
  • H3L
    • Additional orders (large)
  • D29
    • Dried Longan with Ice
  • H3S
    • Additional orders (small)
  • C8
    • Curry Chicken with Vermicelli
  • D28
    • Fresh Longan with Ice
  • Bruschetta alla pizzaiola $9.9
    • roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket (each)
  • Calzone $22.9
    • folded pizza w mushrooms, ham, pineapple, feta, served w salad
  • Insalata Toscana $17.00
    • rocket salad, baked potatoes, shrimps and cannellini beans & toscana dressing
  • Spaghetti marinara $24.9
    • mixed seafood pan fried in garlic & olive oil, flamed w. Orvieto wine, fresh herbs & tomato salsa
  • Antipasto di mare $29.9
    • a fine assortment of fresh seafoods
  • Patate al forno $7.9
    • rosemary roasted potatoes
  • Risotto al Nero $28.90
    • arborio rice, with black squid ink, baby squid, shrimps and rocket salad on top
  • Rigatoni con capesante $26.9
    • delicately pan fried scallops w. bacon, onion, fresh chilli & garlic flamed w. Chardonnay, tomato salsa & parsley
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
  • Basket of chips
  • Assorted Vegetables with Garlic Butter
  • Creamy Mashed Potatoes
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • special $15.00
    • -4 fish + 4 sausages
  • special $9.00
  • special $12.00
    • 4 fish
  • -B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
  • special $7.00
    • 2 fish + $2.00 chips
  • special $20.00
  • -A.2 fish+ 2 mussels
  • -C. 6 fish + $6.00
  • Lamb curry $10.00
    • Served with ricem or roti
  • Vegetable chopsuey $8.00
  • Chicken black bean $12.00
    • Served with rice
  • Fish curry $12.00
    • Served with ricem or roti
  • Stir fry (chicken, prawn) $12.00
    • Served with rice
  • Egg fried rice $10.00
    • Egg or veg
  • Duck curry $15.00
    • Served with ricem or roti
  • Rokete (hot & spicy pizza) $10.00
    • Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
  • Kumara Chips $7.90
    • with aioli sauce
  • Sweet Corn Fritter Stack $17.90
    • with smoked salmon avocado tomato salsa sour cream & green salad GF
  • Tuscan Tart - $9.50
  • Nachos $10.90
    • corn chips topped with beef mince spicy beans cheese & sour cream
  • Wedges & sour cream $9.90
  • Free range eggs on toast $8.90
    • multigrain/ciabatta/white/brown/gluten free add $1.00
  • BLAT $15.90
    • crispy bacon, lettuce, avocado, tomato & aioli on toasted focaccia bread & chips
  • Chicken Noodle Salad - $9.50
  • Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
  • Tuna tartare - toasted quinoa / sesame seaweed salad / saffron yoghurt $23.50
  • Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
  • Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
  • Onion rings N/A
  • Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g
  • JSH Steak tatare - truffle / parmesan $24.50
  • French onion soup - melting smoked provolone crouton $19.50
Heavenly Fudge

Heavenly Fudge

location

Address

inside The Christmas Heirloom Company, 204 Marua Road, Ellerslie, Auckland, New Zealand, 1051, New Zealand

phone

Phone

095251027

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
inside The Christmas Heirloom Company, 204 Marua Road, Ellerslie, Auckland, New Zealand, 1051, New Zealand
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