Heritage of India, Indian Tandoori Restaurant in Taupo Menu

Heritage of India, Indian Tandoori Restaurant in Taupo has no menu available, but can choose from many other options such as Smiles or Ciabatta (Per Slice) from Volcanic Kitchen. The Club offers many options including Garlic Bread and Crumbed Camembert. AJ's Takeaways includes a wide range like Egg fried rice or Vegetable. Crispy Chicken Roll and Crispy Chicken Roll from . Sushi Paradise offers SCOFF'S and Butter Chicken.

Nearby Sample Menus

Hell Pizza (sample menu)
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
The Brantry (sample menu)
  • Eye Fillet of Beef
    • Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
  • Garden Salad $7.00
  • -Chocolate salted caramel tart
    • Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
  • -Salt and Pepper Squid
    • Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
  • -Smoked Fish Croquette
    • Crushed pea and mint salad
  • Seasonal Greens $7.00
  • Raspberry and vanilla brulee
    • Biscotti, berry salad
  • Frangipane tart
    • Roasted rhubarb, crème anglaise, vanilla ice cream
Finn MacCuhal's Irish Pub (sample menu)
  • Pork Belly $28.90
    • Twice Cooked Pork Belly. Served With Creamy Mash & Roast Vegetable Medley
  • Check Out Our Dessert Board In Restaurant Or Ask Our Staff n/a
  • Black pudding $3.00
  • Sauces ( Mushroom, Pepper, & Garlic) $4.50
  • Salmon Potato Cakes -GF $16.90
    • Real Salmon & Potato Cakes Served With A Side Salad. Accompanied With A Refreshing Dill Dressing
  • Finn’s Original Guinness Pie $25.90
    • A classic In The Making! Slow Cooked Beef & Carrots In A Thick Guinness Gravy Enclosed Inside A Flakey Pastry Pie. Served On Top Of Creamy Mash. Accompanied With Mushy Peas. (Swap Mash & Mushy Peas For Fries & Salad)
  • Thin Crust Pizza-V $10.90
    • Crispy Naan Bread Base, Topped With Pizza Sauce, Cheese, Mushroom, Bacon, Pineapple, Capsicum & Onion
  • Mini Hotdogs & Chips $9.95
Body Fuel Cafe (sample menu)
  • Kid's Porridge $7.00
    • with Cream & Sugar
  • Kid's Sweetcorn Fritters $12.00
    • With Bacon
  • Kid's Sausage & Egg $9.00
    • One Egg, Sausage, Toast, Hashbrown
  • Bagel with Avocado, Tomato & Cream Cheese $10.50 / $14.50 / $15.00
    • Standard / add Bacon / add Smoked Salmon
  • Kid's Bacon & Egg $9.00
    • One Egg, Bacon Rasher, Toast, Hashbrown
  • Free-Range Eggs on Toast $10.00
    • Your choice of fried, poached or scrambled
  • Organic Toast with Preserves $6.50
    • also available: Grain, Fruit, or Gluten-Free
  • Organic Porridge $9.50
    • w. Oat Milk & Honey. Add Fruit Compote $13.00
Lakehouse (sample menu)
  • (GF) Gluten free
  • Bruschetta $15.50
    • Grilled ciabatta, roasted grape, blue cheese & manuka honey
  • Lamb Rump $32
    • best quality NZ Lamb Rump with a choice of 2 Stonegrill Sides & Dipping Sauce
  • Creamy Mashed Potato
  • Dark Chocolate & Pecan Brownie $14
    • with a raspberry & chocolate anglaise & whipped cream
  • Soft Shell Tacos $20
    • Charred Lamb or Chicken, Salad Greens, Cucumber & Tomato, Topped with Raita
  • Fresh Selection of Warm Bread $16
    • with Garlic Butter, Mediterranean Spice Mix & Olive Oil
  • Southern Fried Wings $16
    • Our very own spice served with house slaw & Chilli jam (great with Pilsner)
Stag Park Diner (sample menu)
  • Cheese Sweet corn N/A
  • B.L.T N/A
    • 3 bacon, lettuce, tomato, between 3 toast, served with chips
  • Beef snitz meal $24.00
  • Eggy bread $13.50
  • Baked Bean $4.00
  • Chicken and wedges $15.50
  • Packed lunch N/A
    • 2 sandwiches. 1 fruit, 1 cake
  • Ham Burger N/A
The Pub n Grub (sample menu)
  • 1 Chop $18.00
  • Mushrooms & Bacon $16.50
    • Creamy mushrooms & bacon served on toasted ciabatta
  • - Add chicken, $3.00
  • Prawn Twisters $16.50
    • Crispy prawn twisters, served with sour cream & sweet chilli sauce
  • 8- $14.50
  • Hashstack $16.90
    • Potato rosti stack with mushrooms, grilled tomato & spinach topped with a poached egg & creamy hollandaise sauce
  • EXTRAS
    • Hashbrowns (2), tomatoes, sausages (2), bacon (2), toast (2), eggs (2), creamy mushroom sauce, chunky fries, onion rings, gluten free toast (2)
  • Steak Mignon $29.90
    • Sirloin steak cooked to taste and topped with bacon and creamy mushrooms, served with salad & pub chunky fries
Replete Food Company (sample menu)
  • KIDS HAMPER $8.50
    • chippies, muesli bar, fruit, yogurt, chocolate drink
  • LAMB RAGU $17.50
    • lamb fennel pasta mia pappardelle
  • BACON AND EGGS $13.50
    • poached scrambled fried
  • SMOKED MUSHROOM QUESADILLA V $13.50
    • Chipotle de Plata, refried beans, jalapeno
  • SMOKED FISH KEDGEREE $16.50
    • smoked kahawai rice fried egg
  • TOM AND CHERRY $8.50
    • the classic kiwi cheerio cocktail sausage, tomato sauce
  • MINCE ON VOGELS TOAST $15.50
    • w 2 poached eggs
  • BANG BANG CHICKEN $16.50
    • shredded chicken herbs, sesame, coconut rice
Turangi Tavern (sample menu)
  • Double Choc Chip
  • All with vanilla ice cream & cream
  • Passionfruit
  • Lamb Backstrap $19.00
  • Hokey Pokey
  • White Choc & Raspberry Cheesecake
  • Banoffee Pie with Caramel Sauce
  • Grilled Chicken $18.00
Pavilion Restaurant (sample menu)
  • Gourmet chicken burger $28.00
    • bacon, mushroom, mozzarella cheese, chuncky fries, tomato sauce
  • Grass fed beef fillet $37.00
    • w/ pommes anna, mushroom, baby tumip, baby carrots, pumpkin puree & port wine reduction (gf)
  • Kapiti cheese plate $21.00
    • w/ dried fruits, nuts, quince paste, assorted crackers brie, kikorangi blue cheese, aged cheddar
  • South african malva pudding $14.50
    • sugar free brandy custard & kapiti vanilla bean ice cream
  • Grilled steak sandwich $28.00
    • mesclun, brie, onions, tomato relish, chuncky fries
  • Slow cooked lamb shank $35.00
    • roasted root vegetable, pickled onions, rosemary jus (gf)
  • Steamed seasonal vegetables w/ herb butter $5.00
  • Pan seared scallops $17.50
    • cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
Kefi (sample menu)
  • White bait fritter $28.00
    • with greeus, ailoi + crisp potato
  • Bacon N' vegetable $12.50
  • Paleo Benedict $19.00
    • Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
  • Pulled Venison Burger $23.00
    • Chips, slaw, onions, aioli on ciabatta
  • Fish Tacos $24.00
    • with tratziki, slaw, avocado + greek salsa
  • Morrocan Lentil $10.50
The Lazy Trout Fish Shack & Cafe (sample menu)
  • Paraoa $11.00
    • garlic, lemon & bush herb butter
  • - six $26.00
  • Ikaroa fish cakes $17.00
    • smoked kawhai & sweet pea with river herb dressing
  • Sticky date pudding $14.00
    • brandy sauce & Kapiti vanilla ice cream
  • Orange & Titoki brulee $14.00
    • ginger & horopito biscotti, Kapiti vanilla ice cream
  • Ika Mata $13.00
    • fresh marinated fish w tomato, lemon & coriander
  • cooked your way: grilled, oven baked, beer battered
  • Fries $8.00
Breakers Cafe and Bar (sample menu)
  • Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
  • Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
  • Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
  • Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
  • Bacon & mushroom $5.60
  • Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
  • Garlic & Parsley $3
  • Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
Oreti Restaurant (sample menu)
  • Roasted Rabbit $35.00
    • Gratin Dauphinois & mushroom sauce
  • Seared & Baked Lamb Rump $34.00
    • Served medium rare with roasted kumara, finished with mint jelly
  • Baked Chicken Breast $29.00
    • Stuffed with mozzarella & wrapped in bacon served with garlic beans & polenta cake
  • Oreti Breads and Dips $15.00
    • Olive oil, & balsamic, dips & marinated olives
  • Oreti Profiteroles $13.50
    • Hot chocolate sauce, whipped cream & almonds
  • Passion Fruit Mousse Cake $13.50
    • Rum infused ganache
  • Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
    • Green apple salad & candied walnuts
  • Sam's Escargot $16.00
    • Served with garlic butter & salad
The Dam Cafe (sample menu)
  • All Day Breakfast $13.00
    • Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
  • Extras $2.00
    • Scrambled Eggs, Fried Eggs
  • Fruit Loaf Toasted $5.00
  • Bake Beans on Toast $6.50
  • Sausage & Eggs $9.50
  • Eggs on Toast $9.00
  • Bacon Butties $6.00
  • Bacon & Eggs $10.50
Heritage of India, Indian Tandoori Restaurant

Heritage of India, Indian Tandoori Restaurant

location

Address

13 Tongariro Street, Near Lake End,, Taupo, Waikato, 3330, New Zealand

phone

Phone

073774458

email

Email

info@cinnamonrestaurant.co.nz

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , North Indian , Seafood , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
13 Tongariro Street, Near Lake End,, Taupo, Waikato, 3330, New Zealand
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