Heritage of India, Indian Tandoori Restaurant in Taupo Menu

Heritage of India, Indian Tandoori Restaurant in Taupo has no menu available, but can choose from many other options such as Smiles or Ciabatta (Per Slice) from Volcanic Kitchen. The Club offers many options including Garlic Bread and Crumbed Camembert. AJ's Takeaways includes a wide range like Egg fried rice or Vegetable. Crispy Chicken Roll and Crispy Chicken Roll from . Sushi Paradise offers SCOFF'S and Butter Chicken.

Nearby Sample Menus

Hell Pizza (sample menu)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
The Fish Box (sample menu)
  • Sweet Chilli Mayo $2.90
  • Angus Beef $8.50
    • Large prime Angus beef pattie with lettuce, tomato, cheese, egg, aioli and beetroot relish
  • Meat Pattie $3.00
  • the fishbox pack $8.50
    • small coleslaw, 1 fish of the day , choice of sauce and half a scoop of chips
  • Banana and Hazelnut chocolate $6.00
  • Fish Cakes - NEW and DELICIOUS $3.50
  • Spring Roll $2.90
  • Ice Cream Tub $1.90
    • Tip top, classic vanilla. A kids favourite.
The Brantry (sample menu)
  • Seasonal Greens $7.00
  • Slow cooked pulled Lamb
    • Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
  • Mains
  • -Free Range Pork Belly
    • Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
  • Chocolate salted caramel tart
    • Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
  • -Raspberry and vanilla brulee
    • Biscotti, berry salad
  • -Spiced apple cheesecake
    • Sesame seed toffee snap, caramel sauce, apple crumble ice cream
  • Eye Fillet of Beef
    • Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
Mole and Chicken Restaurant, Cafe and Bar (sample menu)
  • Mustard seed and bacon potato salad $7.50
  • ROASTED BEETROOT BRUSHCETTA $12.00
    • roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
  • CRUMBED LAMB SWEET BREADS $12.50
    • with pickled vegetable & salad greens
  • BRAISED PORK BELLY $27.00
    • green beans, pickled onion, apple syrup & sultana mash
  • RASPBERRY BRULEE $12.00
    • with rhubarb compote, whipped cream & biscotti
  • PORK TERRINE $13.50
    • with pickled prunes & toasted bread
  • DARK CHOCOLATE MARQUIS & DOUBLE CHOCOLATE BROWNIE $13.00
    • with plum ice cream and sherbet
  • ROAST CHICKEN BREAST $27.00
    • grilled beans, bacon mustard potato salad & jalapeno corn bread
Finn MacCuhal's Irish Pub (sample menu)
  • Wedges $14.90
    • With Crispy Bacon, Grilled Cheese. Served With Sour Cream & Sweet Chilli Sauce
  • Chicken Nibbles $14.90
    • Spicy Coated Chicken Nibbles Served With Honey Mustard Dipping Sauce & Small Salad
  • Add chicken $4.00
  • 400gram Aged Scotch Fillet $36.90
    • Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
  • Pork Belly $28.90
    • Twice Cooked Pork Belly. Served With Creamy Mash & Roast Vegetable Medley
  • Fish N Chips $20.90
    • Finns Crispy Beer Battered Fish Fillets. Served with Finn’s Fries, Tartare Sauce & Salad
  • Finn’s Original Guinness Pie $25.90
    • A classic In The Making! Slow Cooked Beef & Carrots In A Thick Guinness Gravy Enclosed Inside A Flakey Pastry Pie. Served On Top Of Creamy Mash. Accompanied With Mushy Peas. (Swap Mash & Mushy Peas For Fries & Salad)
  • Toppings 50c
    • Ham, Cheese, Tomato, Onion Or Pineapple
Paetiki Bakery (sample menu)
  • Beef vogel $4.20
  • Banana cake $2.60
  • Bacon & egg $4.10
  • Ham, beef rolls $4.10
  • Steak & kidney / Pork & kumara / Mince potato top $4.30
  • Sponges cream $8.50
  • Steak cheese & bacon/ Chicken & vegetable / Chicken, cranberry & camembert / Chicken, camembert & apricot $4.30
  • Smoked fish / Sweet lamb curry / Seafood $4.50
Stag Park Diner (sample menu)
  • Packed lunch $12.00
  • Fish Burger N/A
  • Nachos N/A
    • Nacho chips with mince and bake beans served with sour cream
  • Sausages $3.00
  • Banana split Fruit Crumble $8.00
  • Kiwi style N/A
    • 2 sausages 3 bacon 1 tomato 2 eggs
  • Sausages & Eggs $15.50
  • Junior pizza and curly fries $9.00
The Pub n Grub (sample menu)
  • Salmon & Pea Risotto $18.50
    • Rich & Creamy risotto, made with smoked salmon, peas & lemon
  • - Add chicken, $3.00
  • Seared Lamb $32.90
    • Seared lamb served on smashed baby potatoes with crushed minted peas, hummus, scorched cherry tomatoes & jus
  • Chicken Mandarin Salad $23.50
    • Chicken breast, slaw, spinach, feta, mandarin & walnuts finished in a light dressing
  • Mushrooms & Bacon $16.50
    • Creamy mushrooms & bacon served on toasted ciabatta
  • Chicken Tenders & Chunky Fries $9.00
  • Pasta $19.50
    • All made with fresh fettuccine pasta
  • Chicken & Bacon Burger $18.50
    • Crumbed chicken fillet & bacon with periperi mayo & salad, served with pub chunky fries
Turangi Tavern (sample menu)
  • Pulled Pork
    • Pork, Feta, Red Onion, Walnuts & Apple Sauce
  • Salmon Fillet $31.00
    • Seared Salmon fillet nestled on a potato rosti with wilted spinach, seasonal veggies & Hollandaise Sauce
  • Apple Pie & Raspberry Coulis
  • Smoked Salmon
    • Salmon, Capers, Cream Cheese, Red Onion & Pesto
  • Vegetarian option available also
  • Meat lovers
    • Beef, Pepperoni, Ham & Bacon with BBQ Sauce
  • Denver Venison $19.00
  • Salt & Pepper Squid with Tartare Sauce $9.00
Viet House (sample menu)
  • Grilled pork in hanoi style $20.00
    • Pork, salad, noodle, home-made sauce
  • Pan cake $16.00
    • Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
  • Prawn with tamarin sauce $18.00
    • King prawn, tamarin and rice
  • Fresh spring roll $12.00
    • Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
  • Fried roll $12.00
    • Rice paper, prawn, pork, vege, home-made sauce and nuts
  • Papaya salad $16.00
    • Papaya, beef, carrot and herbs
  • Roast salt fish $15.00
    • Fried fish prawn, pork sticky rice, green beans and flour
  • Grilled pork or chicken with noodles $18.00
    • pork / chicken, vermicelli, salad and peanuts
Piccolo Cafe and Restaurant (sample menu)
  • Big Brekkie $25.00
    • poached eggs, bacon, roast tomato, mushroom, potato cake, sausages and two pieces of Vogel's
  • Gluten-free gourmet beef burger $27.00
  • Fish of the day $24.50/$26.50
    • served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)
  • Gourmet toasted sandwich options: cheese, ham, tomato, onion, pineapple. served with a green salad $18.50
  • Potato Cake( GF) $4.00
  • Steak sandwich $26.50
    • with fries with garlic aioli, onion, and slow-roasted tomato
  • Piccolo Fruit Bread $10.50
    • fruit, nut, peel and spice with preserves and butter
  • Baked Beans $4.00
Spa Takeaways (sample menu)
  • Seasoned Wedges $4.50
  • Fish $3.50
  • Battered Sausage $3.50
  • Apple Turnover $2.50
  • Choose from Ham, Cheese, Tomato, Mushroom, Pineapple, Onion & Egg
  • Cheezy Weezys $4.00
  • Meal Deal $20.00
    • 4 Fish, 2 Hot Dogs, 2 Sausages, 4 Crab Sticks, 2 Chips, 1.5 Litre Drink
  • Vege Burger $6.50
Breakers Cafe and Bar (sample menu)
  • Roast & steamed vegetables $7
  • Today's Cheesecake - see the specials board for details, served with sauce & whipped cream $10.50
  • Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
  • Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
  • House Loaf & Dips - cobb loaf with the dips of the day $11.50
  • All Day Breakfast - grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast $17.50
  • Bacon & mushroom $5.60
  • Chicken Sandwich - grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips $14.50
Beaut Bakery (sample menu)
  • Mince bacon & cheese $3.90
  • Chips $2.30
  • Chicken and cheese pie $3.80
  • Steak pie $3.40
  • Steak and vegetable pie $3.60
  • Steak and curry pie $3.60
  • Chicken mushroom pie $3.90
  • Steak and cheese pie $3.60
Volcanic Kitchen (sample menu)
  • Eggs (Fried or Poached) x 2 $5.00
  • Grilled Free Range Chicken $26.50
    • A Free-range chicken breast, pan-seared then baked in the oven, with sliced truss tomato and grilled mozzarella on grilled summer vegetables with basil pesto.
  • ''Basic'' Burger $17.90
    • 180gm prime beef patty, house pickles, cheese, mild mustard, mayo and house relish.
  • ''Wagyu Beef'' Burger $24.90
    • 180gm Wagyu beef patty, house pickles, cheddar cheese, streaky bacon, a whole portobello mushroom, truffle aioli, and house relish.
  • French Chic $23.90
    • A modern classic Succulent slices of Chicken, Camembert, finished with a drizzle of sweet Cranberry sauce. - Medium $19.90
  • Four Cheese Pasta w. Sage $23.90
    • Ricotta, feta and blue cheese mixed through spaghetti strands and dressed with crispy sage leaves fried off in a burnt butter sauce. Topped with parmesan and fresh herbs.
  • Tropical Pizza $8.50
    • A 7" mini pizza with pineapple, sliced ham and cheese.
  • Garlic Chilli Prawns $25.90
    • Prawns sautéed in garlic butter with red chilli flakes, fresh herbs, olive oil, cracked pepper and sea salt in spaghetti with a toasted gremolata topping.
Heritage of India, Indian Tandoori Restaurant

Heritage of India, Indian Tandoori Restaurant

location

Address

13 Tongariro Street, Near Lake End,, Taupo, Waikato, 3330, New Zealand

phone

Phone

073774458

email

Email

info@cinnamonrestaurant.co.nz

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , North Indian , Seafood , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
13 Tongariro Street, Near Lake End,, Taupo, Waikato, 3330, New Zealand
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