Address
13 Tongariro Street, Near Lake End,, Taupo, Waikato, 3330, New Zealand
Heritage of India, Indian Tandoori Restaurant in Taupo Menu
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Heritage of India, Indian Tandoori Restaurant in Taupo has no menu available, but can choose from many other options such as Smiles or Ciabatta (Per Slice) from Volcanic Kitchen. The Club offers many options including Garlic Bread and Crumbed Camembert. AJ's Takeaways includes a wide range like Egg fried rice or Vegetable. Crispy Chicken Roll and Crispy Chicken Roll from . Sushi Paradise offers SCOFF'S and Butter Chicken.
Nearby Sample Menus
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Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
- We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
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Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
- Green Salad $6.00
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Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
- Buffalo Chips $5.00
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Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
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San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
- Chunky fries, roasted aioli $8.00
- Tempura summer beans, seaweed, sweet chilli aioli $10.00
- Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano $18.00
- Garden leaves, pear, lemon miso dressing $7.00
- Blue River Curio Bay pecorino - Southland, NZ $15.00
- Marinated Olives $5.00
- Mashed potato & gravy, salsa verde $8.00
- Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
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Penang Curry $ 11.50
- Chicken cooked in red- curry with crushed peanuts served with rice and salad
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Sukiyaki hang $14.50
- Stir-fried glass noodles with prawns, chicken, squid, egg, and vegetables in a spicy Thai dressing
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Mee Siam $14.50
- Vermicelli noodles stir fried with chicken, prawns in coconut milk, Thai chili sauce, and vegetables.
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Chicken curry wrap $11.50
- Chicken red curry wrapped in our delicious special roti bread served with salad.
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Mini spring rolls $6.50
- Deep fried vegetarian mini spring rolls served with sweet chili sauce
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Pork or chicken noodle soup $ 9.50
- The most popular Thai street food. Pork or chicken soup with rice noodles and vegetables.
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Siam noodle basket $14.50
- Stir-fried noodles with prawns, chicken, scallops, and vegetables served in a crispy vegetable basket
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Deep fried ice-cream $7.50
- A different way to enjoy ice cream. Hot on the outside, cold on the inside. Topped with chocolate and strawberry sauce
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Cold smoked brie $18.00
- Maple syrup, caramelised onions, cracked almonds, crostini
- -Passionfruit curd
- -Vanilla bean ice cream
- Add beef brisket, shredded chicken, pulled pork
- Pit fries $6.00
- Fresh donuts $12.00
- Low country beans $6.00
- -Vanilla bean ice cream
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Shin of Beef $34.00
- Delicately cooked for 12 hours served with ratatouille vegetables and a rich jus
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Battered Fish Burger $25.00
- Fillets of beer battered dory, tartare and homemade slaw - add an egg $2.00
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Garlic Bread $9.00
- Fresh warm loaf with confit garlic butter on the side
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Pork Belly $34.00
- Twice cooked in Escape Micro Brewed Cider, Served with chunky apple and rhubarb relish and vegetables
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Crispy Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney aioli and homemade slaw - add an egg $2.00
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Eye Fillet of Beef $35.00
- Wrapped in bacon resting on rosti, potato cake roasted tomato, mushroom and a rich jus
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Lamb Kidneys $16.00
- Traditional kidneys and bacon with rich gravy and toasted bread
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Cured Meats and Pate $22.00
- Assorted cured meats served with smooth chicken liver pate, garlic crostini and mango chutney
- Egg $4.00 Ham $4.00
- Sausages & Eggs $15.50
- Chicken Burger N/A
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Seafood Selection N/A
- 1 fish, 2 squid rings, 2 mussels, 2 scallops, 1 crab stick served with chips
- Kiwi Style $18.50
- Hawaiian Burger N/A
- Junior pizza and curly fries $9.00
- American Style $18.50
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Lamb salad $23.50
- Lamb, cherry tomatoes, sundried tomatoes, feta, spinach, pinenuts, spiced chickpeas finished with a coriander dressing
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Salmon & Pea Risotto $18.50
- Rich & Creamy risotto, made with smoked salmon, peas & lemon
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Prawn Twisters $16.50
- Crispy prawn twisters, served with sour cream & sweet chilli sauce
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Salmon Nicoise $23.50
- Smoked salmon, lettuce, tomatoes, beans, baby potatoes & boiled eggs finished with a peppercorn & mustard vinaigrette
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Beet Burger $18.50
- American style beef burger with pickle, cheese, lettuce, tomato & mustard served with pub chunky fries
- - Creamy Cajun Chicken
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Cheese cake $12.50
- Ask at bar for today's flavour served with ice cream
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Steak Mignon $29.90
- Sirloin steak cooked to taste and topped with bacon and creamy mushrooms, served with salad & pub chunky fries
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Chicken salad $16.00
- Cabbage, chicken, herbs and peanuts
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Fresh spring roll $12.00
- Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
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Papaya salad $16.00
- Papaya, beef, carrot and herbs
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Stir-fry noodle $16.00
- Seafood / beef, noodle, homemade sauce
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Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs
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Lotus salad $16.00
- Lotus root, prawns, pork, salad, peanuts
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Prawn with tamarin sauce $18.00
- King prawn, tamarin and rice
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Beef stew $18.00
- Beef, carrot and rice or bread
- Ham + Swiss Chesese Sandwich $6.00
- Pulled Pork Bun $10.00
- Watermelon with Mint $6.00
- Hot Chips $4.00
- Pumpkin + feta Wrap $6.00
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Big Brekkie $25.00
- poached eggs, bacon, roast tomato, mushroom, potato cake, sausages and two pieces of Vogel's
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Fries $9.50
- with aioli and tomato sauce
- Gourmet beef burger with fries $29.50
- Thoroughbred( GF) Toast (GF) $3.50
- Potato Cake( GF) $4.00
- Bacon $4.00
- Vogel's Toast $2.00
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Savoury Mince on Toast $18.00
- with one poached egg
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Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
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Piggy Tails $14.00
- Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
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Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
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Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos
- GF - Gluten Free
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Wedges $12.00
- Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
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Lasagne $ 19.00
- Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
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Full Deck $ 35.00
- Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
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Flame Grilled Venison $16.0
- Bacon, egg, lettuce, tomato, cheese, onion, mayo
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Wedges $10.5
- Bacon & Cheese
- Garlic Bread $5.0
- Chilli Cheese Bread $6.5
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Gold $60.0
- Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini
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Pub Fries $6.5
- w/ aioli & tomato sauce
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Salt & Pepper Squid $13.5
- w/ chilli lime glaze
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Crumbed Chicken Schnitzel $22.0
- Panko crumbed free range chicken, pub fries, salad & your choice of sauce
- Chips $2.30
- Mince potato top pie $3.80
- Bacon and egg slice $3.90
- Mince savories pie $1.60
- Steak and bacon pie $3.80
- Steak bacon & cheese $3.90
- Bacon and egg pie $3.40
- Chicken pie $3.60
- Soup of the day N/A
- Fish & Chips N/A
- Chicken Nuggets & Golden Chunky Fries N/A
- Lime, Ginger & Coriander Dressing N/A
- Open Steak Sandwich N/A
- Burger & Golden Chunky Fries N/A
- Moroccan Chicken Salad N/A
- Mixed Grill N/A
- Bacon & Eggs $10.50
- Spaghetti on Toast $6.50
- Sausage & Eggs $9.50
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All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
- Bacon Butties $6.00
- Bake Beans on Toast $6.50
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Extras $2.00
- Scrambled Eggs, Fried Eggs
- Fruit Loaf Toasted $5.00
Heritage of India, Indian Tandoori Restaurant
Phone
073774458
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Indian , North Indian , Seafood , Vegan , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Groups , Bankcard , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
13 Tongariro Street, Near Lake End,, Taupo, Waikato, 3330, New Zealand
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- Waikato Region Asian Menus
- Waikato Region Gluten Free Menus
- Waikato Region Indian Menus
- Waikato Region North Indian Menus
- Waikato Region Seafood Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus