Holdens Bay Takeaways in Rotorua Menu

Stir Fried Basil Leaves Chilli & Vegetable $15.50
- With coconut milk, pumpkin and crushed peanuts
Mixed Entree (5 Pieces) $7.50
- Chef selection of 5 different
Stir Fried Beef - Home Made Oyster Sauce $15.50
- With broccoli, mushrooms and vegetables
Tom Yum Soup $6.50
- With vegetables and thai herbs
Red Curry $15.50
- With peas, carrots, seasonal vegetables & coconut milk
Chicken Satay (4 Pieces) $7.00
- With peanut sauce
Corn Cake (5 Pieces) $7.00
- With kaffir leaves thai spices
Beef Salad $15.50
- With thai spices, tomato, mint and seasonal vegetables

Mexican Black Beans $4.50
Couscous Salad $8.00
- Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.
Cumin Spiced Chips $8.00
- Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
Sliced Avocado $4.50
Chocolate Death $15.00
- Kapiti triple chocolate ice cream, creamy chocolate liquor & a wedge of homemade Fire Dragon chilli chocolate.
Couscous Salad $8.00
- Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.
Fish of the Day $30.00
- Pan-fried fresh fish coated with ground almonds, lemon zest, chermoula spice, topped with cruda salsa & served with a fresh garden salad. Your choice of fiesta rice, caramelized onion couscous or cumin spiced chips with garlic aioli.
Huevos Rancheros $16.00
- Two corn tortillas covered in mexican black beans, melted cheese, two free range fried eggs topped with fresh guacamole & rattlesnake salsa.

New zealand lamb cutlets $36.00
- With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad
Stir fry with asian style vegetables $23.00
- Bean sprouts, coriander, soy, ginger, garlic, oyster sauce and steamed rice
Passionfruit brulee
- With white chocolate biscotti
Tomato sauce $2.00
Prawn and shrimp salad
- Baby cos lettuce, avocado, cherry tomatoes, house dressing
Warm maple syrup $2.00
Margarita $23.00
- With fresh tomato, basil and mozzarella
Crispy fries $8.00

Puttanesca $22.50
- Roasted chicken, capers, anchovies, capsicum, olives, mozzarella, Napoli
Pizza nutella $15.50
- Caramelised pear, nutella, chocolate sauce
Picante $18.50
- Roasted chicken, spinach, mushroom, mozzarella, Napoli sauce
Sizzling Rump Steak (300gm) $28.50
- Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
Pannacotta $12.50
- Traditional Italian dessert layered with mango jelly and served with sorbet
Green Salad $10.50
- Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)
Molto Carne $19.50
- Italian chorizo, Tuscan salami, bacon, mozzarella, Napoli sauce
Genovese $20.50
- Porchetta, spinach, onion, mozzarella, Napoli

Tofu and Peanut Sauce $14.50
- Stir fried tofu and mixed vegetables and topped with peanut sauce
Pad Prik Prow $14.50
- Sweet chilli paste and vegetables
Pad Prik Keang $14.50
- Curry paste, basil and vegetables
Tofu Satay $7.50
- Deep fried tofu served with peanut sauce
Tofu and Cashew Nuts $15.50
- Stir fried tofu and mixed vegetables and topped with cashew nuts
Mixed Entree $7.50
- One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.
Pad Med Mamuang $15.50
- Stir fried vegetables and cashew nuts.
Stir Fried Mixed Vegetables $13.50
- Stir fried mixed vegetables with garlic and soya sauce

Side Salad (lettuce, tomato, cheese, mayonnaise) $5.00
Herbal Tea $3.50
Wedges Bacon & Cheese $13.50
Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $15.50
Lemon Cake Gluten Free $4.00
Fish & Chips $9.50
Ham Salad (ham, lettuce, tomato, hard-boiled egg, mayonnaise) $13.90
Fruit Juice in a glass $3.80

Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Muffin or Scone $5.00
- Served with jam, cream, and butter

Tom Yum Gai $9.50
- Traditional hot and sour Chicken soup with mushrooms and lemon grass.
Tom Kha Gai $9.50
- Chicken and Galangal with mushrooms, cooked in coconut cream.
Tofu with Cashew Nuts $14.50
- Stir fried tofu with cashew nuts and vegetables
Pad Thai $13.50
- Traditional fried thai noodles with shrimps, chicken, egg, bean sprouts and ground peanuts.
Tod Mun Khow Port (Entree) $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
Green Curry $14.50
- Green curry paste cooked in coconut cream with your choice of beef, pork or chicken.
Kae Sam Rod $29.50
- Marinated char grilled lamb rack with garlic, chilli lemon grass and Basil served on a sizzling hot plate with vegetables and three flavoured sauce.
Kata Talay $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.

Crabstick $1.50
Potato fritters $1.00
Garlic Chips $4.00
SEAFOOD BASKET FOR 2 $20.00
- 2 mussels, 2 scallops, 2 oysters, 2 calamari rings, 4 fish bites, 2 prawn cutlets served with chips coleslaw and lemon wedge
Oyster $2.00
Donuts $1.50
3 Mini Hotdogs, chips & Charlie's juice pouch
Scallops each $2.00

Mango Chicken $12.99
- an exotic creamy gravy with tender boneless chicken in mild mango flavour sauce
Mango Lassi $4.00
Garlic naan $3.00
- plain flour bread with garlic baked in tandoor oven
Fries $2.50
Rogan Josh $12.99
- tender diced lamb/beef cooked with gravy and finished with great spice
Palau rice $6.00
- basmati rice cooked with green peas
Popadums(crispy wafers) 2 pieces $1.00
Prawn Malabari $14.99
- king prawn cooked with sauteed capsicum onion and tomato finishing in creamy coconut flavour

Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
Breakfast open sandwich $16.00
- w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
Skirt steak corn tortillas $19.00
- w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side
Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
- topped with avocado & roast capsicum salsa
Baked paprika & sea salt wedges $8.00
- w ketchup or aioli
Smashed avocado $16.00
- on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon
Garlic infused olive oil & sea $7.00
- salt grilled ciabatta
Mushroom omelet of lightly sauteed mushroom medley $17.00
- w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens

Pollo con Funghi e Spinaci $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
Salmone con Polenta $16.30
- Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing
Sundried Tomato & Almond Pesto $6.10
Vegetables of the Day $6.10
Pesce del Giorno 35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
Linguine Mare Monti $24.50
- Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.

kiwi Bronze Breakfast $13.00
- bacon eggs hash brown baked beans or spaghetti on toast
Bacon $3.00
Hamburger $6.00
Egg burger $7.00
Steak Egg & mushroom $11.00
Steak Burger $8.00
Sausage $3.00
Add Chips and can drink $4.00

Green peas masala $14.50
- over night socked green peas cooked with onion tomato, aromatic and herbs
Fruit salad $3.50
- is a dessert consisting of various kinds of ruit served in mango pulp, milk and topped with vanilla essence
Any curry with 2 nos of big square roti $15.00
Crab masala $17.50
- a thick and rich seafood curry cooked with onion & tomato, pepper, ginger and spices
Egg curry $13.50
- boiled egg cooked with chef special masala gravy and coconut milk
Bindi masala $14.50
- fresh ladies finger (okra) cooked with onion, tomatoes, capsicum in a thick gravy
Egg masala roast $13.50
- boiled eggs cooked with green peas, onion & tomatoes along with aromatic spices
Chilli fish/prawn $17.50
- fried fish/prawn cooked with onion, capsicums and chinese sauce

Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
-With Salmon $17.50
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour

Holdens Bay Takeaways in Rotorua Menu

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Holdens Bay Takeaways

Bay of Plenty > Rotorua > Holdens Bay Takeaways

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

646 Te Ngae Road, Owhata, Owhata, Rotorua, Bay Of Plenty, 3010, New Zealand

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