Holdens Bay Takeaways in Rotorua Menu

Are you the owner? Manage this listing for free.

Holdens Bay Takeaways in Rotorua has no menu available, but can choose from many other options such as Crusty Garlic Bread or Tuscan Herb Bread from Ciccio Italian Cafe. The Pot offers many options including Lettuce and Griddle Scampi. Spring Street Cafe includes a wide range like Gluten free bread available for any of the above add $2.00 or Toasted Muesli. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris offers Whakatane Sports Fishing Club and Small Fries.

Nearby Sample Menus

Large $21.70
Beef Schnitzel $26.70
- Crumbed beef schnitzel served with potato & kumara mash OR Pigtail fries & salad.
South Indian Salmon $30.70
- Crusted salmon fillet with sesame seed, poppy seed & lemon pepper set on Asian slaw with orange & fennel salad & celeriac remoulade.
Banoffee Pie $13.70
- Served with vanilla ice cream
Moroccan Lamb Sandwich $22.70
- Lamb rump slices marinated in Moroccan spices with hummus, feta, spinach leaves, red onion, tomato relish & tzatziki in toasted Turkish bread.
Vegetarian Nachos
- With guacamole
Open Steak Sandwich $22.70
- Seared 180g sirloin steak on toasted herb, onion & cheese kaiser roll with aioli, onion jam, lettuce, tomato relish, cheddar cheese and a fried egg.
Medium $16.70

Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
Stir Fried Chilli Paste with Vegetables $15.50
Crispy Pork with Thai Herbs Bread Crumbed & Vegetables $16.50
Roasted Duck Curry $19.00
- With bamboo shoots, tomato, pineapple and
Corn Cake (5 Pieces) $7.00
- With kaffir leaves thai spices
Prawn and Pork Toast Mince (5 Pieces) $7.00
- Prawn and pork marinated with thai herbs on toast
Thai Spring Rolls (5 Pieces) $7.00
- With vermicelli and vegetables
Stir Fried Home Made Peanut Sauce & Vegetables $15.50

Mud Cake $14,90
- warm / basil sorbet / berry compote / whipped cream
Urbano Chowder $19.90
- coconut lime seafood chowder / ciabatta
Avocado Add $4.90
- dukkah crusted free range chicken tenderloins
Breads ( Selection of Breads) $8.90
- dukkah / balsamic reduction / avocado oil
Cheese N/A
- selection of blue / mature cheddar / soft cheese / cracker selection / apple and apricot mostarda
Pizza $11,50
- bacon / pineapple / cheese fries or salad option
Sundae $7,90
- vanilla ice cream / chocolate, caramel, passionfruit or strawberry topping
Beef Nachos $12,50
- chilli jam / melted cheese / sour cream

Cookie Fix $2.00
Chicken Breast Salad $11.90/ $9.90
- Regular/ Petita
Cheeky Chicken $5.00
Steak Salad $11.90/ $9.90
- Regular/ Petita
Roast Beef Salad $10.90/ $8.90
- Regular/ Petita
Marmite Mania $4.00
Chick n Fala Pita $11.50/ $9.50
- Regular/ Petita
Pita Chips and Dip $3.90

Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
Burger & Chips $13.00
Burger, Chips & Beverage $18.00
Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham
Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
THE LOCO KIWI
- Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.

- 200g Canterbury lamb rack $10.00
- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
Mediterranean Fare
- Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
Antipasto Pickles and Preserves
- Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce

Ham and Cheese Croissant $5.50
Coconut Rocher Gluten Free $3.80
Sweet Crêpes - La Crépe Aux Amandes (Almond paste & slivered almonds) $10.90
Iced Mocha $6.00
French Onion Soup with croûtons and melted cheese $9.90
Muffin $3.80
Extra Filling (cheese, tomato, onion, mushroom, ham, pineapple, bacon, avacado, asparagus, etc) $0.80
Sweet Crêpes - La Pomme Canelle (Apple, topping caramel & cinnamon) $10.90

Farmhouse $17.00
- Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato
Fries $5.00
- Tomato sauce, aioli
Crepes $15.00
- Berry compot, whipped cream
-Chicken and Brie $15.00
Calamari $17.00
- Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh
Beef burger $20.00
- 250 gram burger, bacon, camembert, smoked tomato relish, onion jam, salad, steak fries Add egg 2.50
Eggs Benedict $15.00
- Poached eggs, toasted ciabatta, wilted spinach, streaky bacon or smoked salmon, hollandaise sauce
Caesar $16.50
- Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00

Fettuccine $24.90
- Fresh tri-coloured pasta with chicken & creamy fettuccine sauce. Topped with a light sprinkling of Parmesan cheese.
Fresh NZ Green Lipped Mussels $19.90
- Steamed in white wine & garlic. Served with toasted bread. Depends on availability.
Murphy’s Chicken $19.90
- Freshly baked pita bread with hummus topped with salad greens, grilled chicken breast & Hennessy’s own Mediterranean salsa.
Mini Beef Burger $9.90
- With golden fries, melted cheese & ketchup.
Fish Burger $21.90
- Fresh NZ Dory in a tempura batter, cheese, lettuce, tomato & salad drizzled with tartare sauce, fresh lemon & fries.
Ulster Fry Up $19.90
- Smoked crispy bacon, fried eggs, mushrooms, tomatoes, sausages, hash browns & toast.
We have a fine selection of beers, including Guinness, Kilkenny, Boddingtons & Ciders. Hennessy’s also stocks well-known craft beers such as Emersons and Little Creatures, both bottled and on-tap. We are very proud of our thoughtful wine list, with a good selection of exclusive and popular brands. N/A
Bailey’s Cheesecake $9.90
- Bailey’s Irish Cream Liquor cheesecake made from our own famous recipe. Served with whipped cream.

Seafood Chowder $15.50
- Fresh fish, prawn and mussels served with bread
Fried Rice $18.50
- Choice of Beef, chicken, vegetables or Seafood or combination
Fish Bits & Fries $9.50
Steak Cut Fries
Chicken and mango curry $23.50
Butter Chicken Curry $22.50
Open sandwiches $20.50
- Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
Caesar Salad $6.50
- Mixed green salad, parmesan cheese, crunchy croutons, bacon and poached egg, Caesar dressing, extra chicken or prawn for

1/2 DOZEN $10.00
STEAM PUDDING $6.00
- (hot single serve with custard & cream)
KAI MUFFIN $6.00
- bacon & egg on fried bread
REWENA HOT DOG $6.00
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
Bacon & Egg $12.00
FOUR $7.00
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00

Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup

Roasted Tomatoes $5.50
French Toast $14.50
- Served with streaky bacon, char-grilled banana, maple syrup
Chips & Aioli $5.50
Seasonal Roast Vegetable Salad $16.00
- Red onion, courgette, golden kumara, potato, pumpkin, artichoke and olives with balsamic reduction
Marinated Olives $3.50
Smoked Chicken Sandwich $15.50
- With brie and salad on garlic tossed ciabatta pocket with fries and aioli
Toast & Preserves $9.50
Trio of Ice Creams $13.00
- Kapiti ice cream selection of the day

Chicken liver pate, rhubarb relish, toasted baguette $16.5
House baked Ciabatta w olive oil, butter (V) $7.5
Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
Smoked almonds (GF, V) $7
Spiced apple crumble, vanilla ice cream, star anise anglaise $16
French onion soup w gruyere crouton $16
Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18

Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50