Holdens Bay Takeaways in Rotorua Menu

Holdens Bay Takeaways in Rotorua has no menu available, but can choose from many other options such as Crusty Garlic Bread or Tuscan Herb Bread from Ciccio Italian Cafe. The Pot offers many options including Lettuce and Griddle Scampi. Spring Street Cafe includes a wide range like Gluten free bread available for any of the above add $2.00 or Toasted Muesli. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris offers Whakatane Sports Fishing Club and Small Fries.

Nearby Sample Menus

  • Jalapeno Cheese Bites $11.00
    • Six crispy jalapeno cheese bites served with chipotle cream.
  • Chickpea Falafels $10.00
    • Garlic, cumin & coriander chickpea falafels served with refreshing cucumber yoghurt sauce.
  • Smoked Salmon $4.50
  • Bar Platter $32.00
    • Three chermoula seasoned calamari, two prawns, two garlic, cumin & coriander falafels, one marinated sirloin beef kebab, two gourmet lamb sausages, three Moroccan free range chicken strips & cumin spiced chips all served with homemade tomato jam & garlic aioli.
  • Toasted Ciabatta $4.50
  • Chicken & Chorizo Salad $22.00
    • Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli.
  • Tomato Jam $2.00
  • Garlic Aioli $2.00
  • Garlic Bread Traditionally Toasted Garlic Bread N/A
  • Scilian Tomato Pasta Sauce served on Pasta N/A
  • Fruit and Nut Slice N/A
  • Chocolate Brownie N/A
  • Indonesian Rice Salad N/A
  • Mini Ham & Pineapple Pizza with Shoestring Fries N/A
  • Chicken Satay and Rice N/A
  • Lamb and Kumara Wrap with Side Salad N/A
  • Brownie $2.50
  • Breakfast Pita $10.90/ $8.90
    • Regular/ Petita
  • Chicken Crave Pita $11.50/ $9.50
    • Regular/ Petita
  • Marmite Mania $4.00
  • Falafel (V) Salad $11.90/ $9.90
    • Regular/ Petita
  • Chicken Caesar Salad $12.50/ $10.50
    • Regular/ Petita
  • Roast Lamb Pita $11.50/ $9.50
    • Regular/ Petita
  • Pita Chips and Dip $3.90
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
  • NUGGETS
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal.
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Palak Paneer $12.50
    • Homemade cottage cheese cooked with spinach, onion, tomato and spices
  • Chicken Vindalo $13.50
    • This spicy dish cooked with onion gravy and ground spices
  • Tandoori Roti $2.00
    • A whole meal flour bread baked in tandoor
  • Paneer Butter Masala $12.50
    • Cottage cheese cooked in cashew paste, tomato, spices, butter and creamy sauce
  • Tandoori Chicken (Half) $9.99
    • Whole chicken marinated in yoghurt, spices, ginger garlic paste, cooked in tandoor
  • Garlic Naan $2.50
    • Plain naan sprinkled with garlic baked in tandoor
  • Lamb $20.99
  • Vege Samosa (2pcs) $4.00
    • Triangular pastry filled with mixture of diced potatoes, green peas, Cumin seed and coriander seed then deep fried
  • - Tomatoes
  • Cheesy Garlic Bread $8.50
    • toasted ciabatta generously spread with herb and garlic butter and parmesan cheese, served with tomato salsa (N) (V)
  • Quinoa, Brown and Wild Rice $15.00
    • served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, Carrots and a spring onion vinaigrette (GF) (H)
  • Artisan Breads $11.50
    • a selection of artisan breads served with extra virgin olive oil, aged balsamic vinegar, homemade spinach and walnut (N) (V)
  • Seasonal Cheesecake $14.00
    • homemade cheesecake served with berry compote and whipped cream (GF) (V)
  • Tempura Fish & Chips $ 18.00
    • lightly battered market fish served with golden fries, garden salad, tomato salsa and aioli (GF)
  • South Indian Style Pumkin and Lentil Curry
    • served with basmati rice and naan bread (V) (H)
  • Hawke's Bay Lamb Rump $34.00
    • slow roasted with a horopito rub (NZ native pepper), kawakawa jus (NZ native herb), kumera mash with seasonal vegetables (GF) (H)
  • Veggie Delite N/A
  • Aioli N/A
  • Herb & Garlic Toasties N/A
  • Natural Swiss N/A
  • Honey Mustard N/A
  • Hot Chilli N/A
  • Bacon, Egg and Cheese N/A
  • Oat & Raisin N/A
  • Omelette $14.50
  • Fish & Chips $13.50
  • Pies & savouries from $2.00
  • Beef Croquettes & Chips $14.50
  • Cereal Breakfast from $3.50
  • French Toast $14.50
  • Cereal Breakfast $8.00
    • with fruit & toast
  • Toast $9.50
    • w Eggs or Beans or Spaghetti
  • Pud king - stir fried ginger $17.00
    • With vegetables and your choice of chicken, pork or, beef.
  • E = entree / M = main
  • Tom kar gai-chicken & coconut milk soup E $9.50 / M $17.00
    • Lightly spiced chicken soup with coconut cream and Thai herbs.
  • All 5 pieces per serve except "goong grob-deep fried tiger prawns " has 4 pieces
  • Tofu pree o wahn $16.00
    • Fried tofu and vegetables in sweet and sour sauce.
  • Kaeng dang - red curry $17.00
    • Red curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
  • Woon sen pud puk $15.00
    • Vermicelli glass noodles stir fried with vegetables.
  • -with chilli and vegetables. $19.50
  • Basic Breakfast $9.50
    • your choice of bacon or sausage, egg, tomato & toast
  • Salmon Benedict $13.80
    • French toast, salmon, egg & maple syrup
  • Big Breakfast $11.50
    • Bacon, egg, sausage, hashbrown, tomato & toast
  • Caramelised Banana Pancake $13.50
    • Pancake with bacon & caramelised banana
  • Bacon Benedict $13.50
    • French toast, bacon, egg & maple syrup
  • Fettuccine alla Gorgonzola e Capperi ante $24.50
    • Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/Broccoli florets/ Capers/ Creamy Blue cheese sauce.
  • Spaghetti con Ragu alla Bolognese $22.50
    • Spaghetti/ Pork, Beef & Tomato Ragu.
  • Torta di Cioccolato $12.80
    • Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert).
  • Chili and Tomato with Garlic $6.10
  • Penne alla Salmone $23.50
    • Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
  • Spaghetti Pomodoro $21.50
    • Spaghetti/ Classic Zanelli's Tomato sauce.
  • Spaghetti alla Marinara $25.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Rosemary Potatoes $6.10
  • Add mushroom or bacon $3.00
  • Hamburger $6.00
  • Add Chips and can drink $4.00
  • Steak Egg & mushroom $11.00
  • Friday Boil up $12.00
  • Monday Seafood Chowder $7.00/$9.00
  • Add Scotch Steak $6.00
  • Sausage $3.00
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • -With Salmon $17.50
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
Holdens Bay Takeaways

Holdens Bay Takeaways

location

Address

646 Te Ngae Road, Owhata, Owhata, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073455134

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available

Location
646 Te Ngae Road, Owhata, Owhata, Rotorua, Bay Of Plenty, 3010, New Zealand
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