Hollies Bakery in Hastings Menu

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Hollies Bakery in Hastings has no menu available, but can choose from many other options such as BBQ Bacon or Hawaiian from Onekawa Sideline BPR. Emporium Eatery & Bar offers many options including Olives, marinated Italian green & black and Salt & Pepper calamari with aioli. Charlies Art Deco Restaurant includes a wide range like Blueberry Chocolate Mud Cake or Confit of Duck. Chicken &Corn and Wonton from . Golden Spring Restaurant offers Miss Browns Cafe and Please order at the counter..

Nearby Sample Menus

Tabbouleh $ 5.90
- Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
Chicken Kebab(Small/Large)
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
Lamb Shish $15.9
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Mixed Iskender $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Mixed Meat Rice $ 7.50
Chocolate Cake $5.5
- chocolate cake
Warm Lamb Salad $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
Mixed Dip $9.00
- Combination of your choice of 3 dips with Turkish bread

Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
Terrôir glace (selection of flavours) ~ per scoop $5.00
Terrôir Petits Fours $9.00
Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00

Falafel and Fries $8.00
Warm Chicken Salad $14.00
Mixed Meat and Rice $7.50
Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
Chicken on Fries $11.00
Warm Mixed Salad $14.00
Vege Combo Iskender $14.50
Mixed Iskender $14.50

Starlake Sweet And Sour Pork $21.50
- Fried Pork Tossed In Pineapple, Onion, Cucumber, Capsicum, With Sweet And Sour Sauce.
Lemon Chicken $22.50
- Chicken Breast, Crispy Fried Topped With Our Famous Honey Lemon Sauce
Green Curry Beef $20.50
- With Bamboo Shoots, Green Vegetable And Coconut Cream
Scallops And Cashew Nuts $25.50
- Wok Fried With Diced Vegetable, Cashew Nuts And Oyster Sauce
Crispy Pork Hot Plate $23.50
- Crispy Pork Sautéed In B.B.Q Chilli Sauce, Onion, Mushroom, Baby Corn, Capsicum.
Steamed Jasmine Rice Per Person $2.50
- With Egg, Onion, And Peas
Chicken And Corn Soup Sml $9.50 / Lrg $18.50
Yellow Beef Curry $20.50
- An Indian-Influenced Curry, Thais Recreated To Their Own Taste With Potatoes,Carrots And Onion.

EGGS BENEDICT $18.00
- Poached eggs on herb potato cakes with bacon, spinach and our freshly made hollandaise sauce (VEGETARIAN $16.00)
SIDE OF MASH $6.00
HOUSE MADE FRESH PASTA MED$16.00/LARGE$22.00
- LINGUINE
MEAT LOVERS $19.00
- Bacon, beef, chorizo & red onion with a swirl of smoked BBQ sauce
KIDS 1/2 PIZZA $9.00
- Create your own
GF BASE Extra $2.00
PLATTER FOR 4 $55.00
- 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak
RIBEYE STEAK & SALAD SANDWICH $18.00
- With side of fries

TOM-KHA Thai Creamy Lemon Flavoured Soup
-Mixed Seafood / Squid/ Prawns / Scallops $20.50
Crispy Chicken PAD-PRIK $18.50
- Stir fried crispy chicken with green beans, capsicum, onion, carrots, & Thai chilli paste
Thai Spicy Salad
- Flavoured with Thai herbs, coriander & spring onion
-Chicken $16.50
Roti & Satay Sauce $5.00
Please Specify - Mild / Medium / Hot
PAD THAI Egg Noodles or Rice Noodles (CYM)
- With your choice of meat, egg, spring onion, bean sprouts & crushed peanuts

- 8 pieces Smoked Salmon & Avocado
8PC. MAYO OR CHILLI $9.00
- 3 pieces Prawn Nigiri
- 4 pieces of Inari
Vegetarian Medley $21.00
- 12 pieces Fresh Salmon Nigiri
8PC. REG $7.90
- 8 pieces Sesame Teriyaki Chicken

Vegetarian Sushi Box $13.50
- 4 Vegetable Rolls, 2 Inari (Tofu), 2 Avocado (Nigiri), 2 Seaweed (Nigiri)
●Udon
California Roll $13.00
- Crabmeat, Cucumer, Avocado/ Topping:Flying Fish Eggs
Vegetable Roll $9.00
Vegetable Roll $9.00
- Cucumber, Carrot, Avocado
Tuna Roll $10.00
- Cooked Tuna, Avocado
Spicy Salmon Roll $14.00
- Crabmeat, Cucumer, Avocado/ Topping:Raw Salmon, Fish Egg, Spring Onion
●Sashimi

Toasted sandwich 3 flavours $6.00
EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
Classic B.L.T. SERVED WITH fries $14.00
EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
Hoki Fish Bites chips & Salad $13.00
BIG BAKER'S BREAKFAST $18.00
- Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
TOAST & SPREADS (3) $4.00

Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)

Roasted Pumpkin Salad $16.9
- w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
Patatas Bravas $11.5
- crispy potatoes topped w piquant bravas salsa + aioli
Trio $11.5
- artisan ice creams & sorbets (please ask your server for flavour options)
Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives
Artichoke & Spinach $17.5
- a creamy hot dip w baked wafers & salsa
Meyer Vintage Gouda [NZ] see below
Broccolini $10.5
- w miso, ginger & garlic butter + toasted almonds
Prawns $16.9
- garlic & fino prawns on melon medley w lemongrass EVOO pearls

BEEF NACHOS $15.50
- with cheese, sour cream, chilli *veg option available
THAI CHICKEN NOODLE SALAD $17.00
- warm Asian style greens in coconut chilli sauce
PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
- served the good old fashioned way wrapped on newspaper - no greens in sight!!
Kids Bacon and Eggs - Single Serve $8.00
Eggs Benedict with Bacon $15.50
Rustic Mince on Toast $15.50
- chilli beef topped with a poached egg
LAMB SHANK $18.00
- with mustard mash & vegetables
PASTA OF THE DAY $15.00
- tricoloured fettucine ask for today's flavour

HOT CHIPS $5
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
WEDGES+SOUR CREAM $7
NUGGETS+CHIPS $5/S $7/L
The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
SALSA NACHOS $6
PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20

the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
eggs on toast, poached, fried or scrambled $9.50
toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
-or vegetarian with tomatoes $17.50
classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
soup of the day with bread (GF, V ) $10.50

PORK IN PADDOCK Creamy mushrooms With bacon & toast $19.50
LITTLE SCRAMBLER Bacon, 2 eggs scrambled & toast $15
(GF) ASIAN INSPIRED PORK BELLY Asian infused double roasted pork belly on wilted bok choy With kumara potato mash & sauted vegetables $28.50
SEAFOOD CHOWDER Our own rich & chunky seafood chowder With warm Turkish bread $17.00 / $22.00
CHEESECAKE With vanilla ice cream & cream $12
GARLIC BREAD $7.50
CHOCOLATE MUDCAKE Chocolate ice cream, cream & chocolate sauce $12
FOR THE UNDER 12'S -