Hollies Bakery in Hastings Menu

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Hollies Bakery in Hastings has no menu available, but can choose from many other options such as BBQ Bacon or Hawaiian from Onekawa Sideline BPR. Emporium Eatery & Bar offers many options including Olives, marinated Italian green & black and Salt & Pepper calamari with aioli. Charlies Art Deco Restaurant includes a wide range like Blueberry Chocolate Mud Cake or Confit of Duck. Chicken &Corn and Wonton from . Golden Spring Restaurant offers Miss Browns Cafe and Please order at the counter..

Nearby Sample Menus

Date Scone $6.00
- With whipped cream & fruit jam
Sweet Scone $6.00
- With whipped cream & fruit jam
Hand Made Pasta $18.50
Chicken & Mushroom Filo & Salad $16.50
Grilled Artisan Sandwich & Salad $16.00
Braised Beef Burger on Brioche Bun $18.50
Sweet Brioche or Muffin $6.00
Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish

Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't

Maura farm quail, drunken grapes, puffed grains $32.00
- 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
- 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
Terrôir potatoes, rosemary, garlic $9.00
Terrôir garden salad $9.00
Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00

The Puketapu Burger $19.00
- House made meat patty with bacon, egg, onion rings, beetroot, and relish served with beer battered fries
The Puketapu Vege Burger $17.00
- Smoked potato rosti, grilled tomato, blue cheese & caramelized onion with aioli
Cheeseburger and Chips $8 Meal / $12.5 Combo
Hawaiian Mini Pizza and Chips $7 Meal / $11.5 Combo
Chicken Liver Pate $12.00
- Brandy infused livers served with toasted sour dough and caramelised onion
Cajun Chicken Salad $18.00
- Strips of tender chicken coated in Cajun seasoning with fresh salad greens, aioli and crispy noodles
Kumara and Feta Fritter Stack $17.00
- Served on a bed of mesclun with your choice of house smoked salmon or smoked mushrooms and chargrilled capsicums, both drizzled with a cider hollandaise
Roasted Vegetable Salad $16.50
- Balsamic roasted vegetables with rocket, feta and cashew nuts

Spanakopita $11.00
- Spinach, onion, mozzarella-feta cheese, herbs in filo pastry, served with fresh salad, tzaziki dip and a choice of sauces
Garden Salad $8.50
- Lettuce, coleslaw, tomato, cucumber taboulch and salad dressing
Mixed Meat Kebab(Small/ Large) $9.00/$11.00
Kebab Combo $13.50
- Small kebab, fries and 330ml drink
Chicken Kebab(Small/ Large) $9.00/$11.00
Pita Wrap(large) $11.00
Halloumi Wrap (Small/ Large) $8.50/$10.50
Tzaziki Dip $5.90
- Cucumber, strained yoghurt, fresh garlic, olive oil

Pad Pak Moo Grob $22.50
- Stir-Fried Crispy Pork With Seasonal Vegetables And Oyster Sauce
Crispy Pork Hot Plate $23.50
- Crispy Pork Sautéed In B.B.Q Chilli Sauce, Onion, Mushroom, Baby Corn, Capsicum.
Satay Vegetables $19.50
- Steamed Mixed Seasonal Vegetables Tossed In Sweet Peanut Sauce, With A Touch Of Cashew Nuts
Seafood Curry $24.50
- Combination Of Seafood With Red Curry Sauce And Vegetables
Five Spiced Squid $22.50
- Popular Squid Crispy Fried Tossed With Five Spice, Butter, Onion, Chilli.
Bowl Of Fries $6.00
Choo Chee Fish $23.50
- Fish Of The Day Crispy Fried Topped With Red Curry Sauce.
Starlake Steak $24.50
- Grilled Marinated Fillet Steak Sliced, Topped With Our House Made Sauce, Crunchy Shallot And Coriander.

GF BASE Extra $2.00
SIDE OF ONION RINGS $4.00
BREADS & DIPS $16.00
- Ciabatta Bread & dips
TRIPLE C $19.00
- Chicken, camembert, red onion with a swirl of cranberry sauce
FRENCH TOAST $16.00
- Egg dipped bread pan fried, served with grilled banana, bacon & maple syrup(VEGETARIAN $14.00/KIDS 1/2 SIZE $10.00)
WEDGES THE WORKS $16.00
- Bacon, cheese, sweet chilli sauce & Sour cream
SIDE OF WEDGES $5.00
EGGS ON TOAST $10.00
- Your choice of poached, fried, or scrambled eggs, served with toast(KIDS 1/2 SIZE $7.00/HASH BROWNS X2 $4.00)

-Mixed Seafood / Squid/ Prawns / Scallops $20.50
YUM-NAR Thai Spicy Beef Salad $18.50
- Fine slices of cooked beef seasoned with our special thai spicy sauce, cucumber, onion & lettuce
Sticky Rice $3.00
GOONG-TOD $10.00
- Deep fried prawns
Roti & Satay Sauce $5.00
PAD-SEE-IEW Fried Rice Noodles (CYM)
- Stir fried rice noodles & your choice of meat, egg, broccoli & the Thai Dark Sauce
Crispy Pork/Roasted Duck $20.00
YUM-TA-LAY Thai Spicy Seafood Salad $20.00

Mixed greens, balsamic $6.50
Soup of the day $12.50
Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
Grilled sourdough, olive oil $6.50
Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
Shoestring fries $5.50

Deliciosa Rocky Road $7.5
- white choc, pistachio, dried fruits, coconut & marsmallow p/p
The Deliciosa Rustic Charcuterie & Antipasto Platter $56.5
- a generous selection of proscuitto italian sopressa & spanish chorizo w deliciosa boursin style cheese, a blue cheese whip, manuka semi-dried tomatoes, artichokes, olives, char grilled peppers, cornichons & balsamic onion jam alongside our selected variety of essential artisan breads
Whitestone Windsor Blue [NZ] see below
Bang Bang Cauliflower $15.9
- tempura florets w spicy sichuan bang bang sauce
Trio $11.5
- artisan ice creams & sorbets (please ask your server for flavour options)
Broccolini $10.5
- w miso, ginger & garlic butter + toasted almonds
Chevre (Soft Goats Cheese) [FR] see below
Three cheeses $38.0
- your choice from above

HOT CHIPS $5
PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
SALSA NACHOS $6
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
HOKI BITES+CHIPS $5/S $7/L
WEDGES+SOUR CREAM $7
The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12

Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)

Vintners Platter $36.00
- A mixed platter of Chefs creations, meats, Antipasto served with breads
Eggs Benedict Bacon or Smoked Salmon $19.50
- Poached free range eggs on breads with bacon or salmon, spinach & hollandaise sauce
Crispy Calamari (GF) $15.00
- Crispy coated calamari with aioli
Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
Cheese plate
Fish N Chips (DF) $22.50
- Ale battered fish, chips & salad served with tartare sauce
Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Sirloin Steak (GF &DF) $25.00
- Pan seared sirloin topped with our red wine jus & accompanied with salad & fries

Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces

CHEESECAKE With vanilla ice cream & cream $12
OPEN SAMMIE BACON, BEEF BBQ Beef patty, bacon, egg, lettuce, tomato, brie & BBQ sauce as an open sandwich With wedges $19.50
Clearview Sea Red Dessert Wine $8
BARE BITES 3 crumbed Hoki bites $8.50
(GF) ASIAN INSPIRED PORK BELLY Asian infused double roasted pork belly on wilted bok choy With kumara potato mash & sauted vegetables $28.50
FISH n CHIP SUNDAE Vanilla ice cream, cream, chocolate fish & chips $5.50
(GF) BISTRO BEEF Ribeye beef with herb butter Kumara fries & salad $24.50
POTATOES $3