Hollies Bakery in Hastings Menu

Hollies Bakery in Hastings has no menu available, but can choose from many other options such as BBQ Bacon or Hawaiian from Onekawa Sideline BPR. Emporium Eatery & Bar offers many options including Olives, marinated Italian green & black and Salt & Pepper calamari with aioli. Charlies Art Deco Restaurant includes a wide range like Blueberry Chocolate Mud Cake or Confit of Duck. Chicken &Corn and Wonton from . Golden Spring Restaurant offers Miss Browns Cafe and Please order at the counter..

Nearby Sample Menus

  • Panang Mushrooms $18.50
    • A sweet curry with mushrooms, potatoes, broccoli, kaffir lime leave, red capsicum and peanuts
  • French Fries $6.00
  • Khao Pad Sapparod $19.50
    • Fried rice with pineapple, prawns, chicken, onion, peas, carrot, onion, egg, curry powder and a touch of cashew nuts
  • -Chef's Selection Mixed Starters $9.50
  • Ho Mok Talay (Seafood in parcel) $24.50
    • A dry curry of combination prawns, squid, scallops, mussel and fish with fresh thai herbs, coconut cream, egg and cabbage
  • Hoi Pad Ped $24.50
    • Stir fried scallops with red curry sauce, bamboo shoots, beans, courgettes, basil leaves, kaffir leave, capsicum and coconut cream
  • Thai Spring Rolls
    • Wrapped in crispy pastry and served with dipping sauce
  • Gai Fai $21.50
    • Sliced chicken in a blend of red, green and yellow curries, chilli, capsicum, coconut cream and a touch of Thai herbs
  • PALAK PANEER $12.90
    • traditional Indian cottage cheese in a smooth spinach based curry
  • MAINS
    • any two non-vegs. large curry of your choice plus anyone veg. curry of your choice
  • ROGAN JOSH chicken/lamb/beef $15.00
    • an aromatic curry that uses garam masala, paprika and a host of spices with diced lamb stewed in it
  • ALOO SAG $9.99
    • potato cubes cooked in smooth spinach based curry
  • DAL TADKA/MAKHANI $9.99
    • lentils cooked in a garam masala curry
  • VINDALOO chicken/lamb/beef $15.00
    • boneless chicken pieces cooked in a spicy, vinegar-based curry with gramme masala and paprika
  • MANGO LASSI/SWEET LASSI $4.00
    • traditional Indian yoghurt with mango pulp mixed through
  • FISH MASALA/SAAGWALA/MADRAS/KORMA/MAKHANI $16.00
    • fish cooked as your choice of sauce
  • Terrôir Petits Fours $9.00
  • Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
    • 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
  • Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
    • 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
  • Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
    • 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
  • Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
    • 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
  • Terrôir sorbet (selection of flavours) ~ per scoop $5.00
  • Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
  • Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
    • Lustau Pedro Ximénez San Emilio sweet ~ 9.00
  • Chocolate Truffles $11.00
    • Assorted Daily Selection
  • Wholemeal Sour Dough Bread $11.00
    • Whipped Butter, Sea Salt
  • Kumara Gnocchi Veg $12.50
    • BB Tuki Tuki Suvignon Blanc
  • Vanilla Custard $9.50
    • Lemon z Limoncello
  • Beetroot Salad $15.50
    • BB Barrel Fermented Chardonnay
  • Ice Cream $4.50
    • 1 Scoop
  • Slow Cooked Free Range Egg $13.50
    • BB Pinot Gris
  • Ice Cream $8.00
    • 2 Scoops
  • Mixed Vegetarian (Small/ Large) $9.50/$11.00
  • Mixed Iskender $14.50
  • Tabouleh $5.90
    • Bulgur, onion, parsley, lemon juice, cucumber, tomato, capsicum
  • Falafel and Fries $8.00
  • Mixed Meat Kebab(Small/ Large) $9.00/$11.00
  • Lamb Iskender $14.50
  • Falafel and Rice $7.50
  • Lamb on Fries $11.00
  • WHOLEGRAIN TOAST (2) $5.00
    • w/ butter & strawberry jam or marmalade
  • TOASTIES (whole grain bread) $7.80
    • choise of 3 fillings-ham, cheese, tomato, pineapple, onion
  • MOUSETRAP $3.20
    • on white toast- marmite & cheese
  • DUTCH BEEF CROQUETTES (2) $13.00
    • w/ seasonal salad
  • HOMEMADE PANCAKES $17.00
    • w/ Maple Syrup-bacon & banana
  • EGGS ON WHOLEGRAIN TOAST $9.80
    • poached, scrambled or fried (w/ bacon $14.80)
  • NACHOS sm$7.00/lg$9.00
    • salsa w/ cheese & sour cream
  • LAMBS FRY & BACON $16.00
    • on creamy potato mash
  • 5PC. REG $8.50
  • Fancy Platter - 2 $32.90
  • Double Avocado Fresh Salmon
  • LARGE $8.90
  • - 8 pieces Sesame Teriyaki Chicken
  • LARGE $8.40
  • - 2 pieces Inari
  • Vegetarian Sushi
  • Italian Basil Pesto Omelette $19.50
    • Fresh Basil Pesto, spinach, olive and reggiano parmigiano cheese Omelette. Three egg omelette served flat with petite salad
  • Open Beef Sandwich $16.80
    • Sirloin steak grilled rare with slow roasted tomato, onion jam, field mushroom & salad on your choice of sourdough or multi grain toast
  • B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
  • The Classic Eggs Benedict $17.90
    • Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise
  • Croque Monsieur $12.80
    • The Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
  • Caesar salad $18.80
    • Classic salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
  • Bacon & Eggs or Sausages & Eggs $14.50
    • Poached, scrambled or fried on sourdough or multi grain toast
  • Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt $10.60
  • Buckwheat and corn pancakes (gf)
    • Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
  • Old skool benedict
    • Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
  • Abundant breakfast
    • 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
  • Vegetarian omelette
    • Cheese and seasonal vegetables, served with our toasted rye bread
  • Create-your-own
    • Build your own breakie from our range of sides.
  • Tc’s nutty granola
    • Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
  • Ambrozia
    • Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
  • Proudly Serving Humming Hill Organic Eggs
  • KIDS FISH $10.00
  • THE BIG BREAKFAST $18.00
    • fried free range eggs, holly bacon, sauteed mushroom, tomato and tosted bread (available until 2 p.m)
  • VEGETABLE SIDE (GF) $8.00
  • KIDS PLATTER $13.00
    • a combination of hot dogs, chicken nuggets, fish, chips and tomato sauce
  • BATTERED FISH $17.00
  • BLAT $10.00
    • holly bacon, lettuce, avocado and tomato in toasted ciabatta
  • HOT SELECTION SHARING PLATTER $36.00
    • a selection of hot treats including pork won tons, mini spring rolls, samosas, fries and dipping sauces
  • STICKY DATE PUDDING $12.00
    • served with traditional sauce and vanilla ice cream
  • Apple and blackberry crumble with vanilla ice cream n/a
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
  • Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
  • Green leaf salad with chardonnay dressing $8.50
  • Sticky date pudding with cream n/a
  • 2 courses / 3 courses $25.00 / $29.50
  • Pork and sausage ragout, braised cabbage n/a
  • Cheese cake of the day n/a
  • Pan Seared or Crumbed Scallops $14.00
  • Hot Dogs $10.00
    • served with chips & salad
  • Pumpkin & Chorizo Fritter with Aioli $10.00
  • Brandy Snaps $6.50
    • filled with fresh cream
  • Garlic Prawn Cutlets $12.00
  • Rump Steak $24.00/$40.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
  • Vanilla Ice Cream Sundae $7.50
    • topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
  • Eye Fillet Steak 220g. $29.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
  • Cinema Big Breakfast - The Works $19.50
    • sausages, bacon, hash browns, tomatoes, eggs and mushrooms
  • CORN FRITTERS $16.00
    • stack of bacon, camembert & chilli *veg option available
  • Omelette $13.00
    • Ham, Cheese & Tomato
  • Eggs Benedict with Bacon $15.50
  • SEAFOOD CHOWDER $14.50
    • creamy chowder with toast
  • Kids Bacon and Eggs - Single Serve $8.00
  • add extras: avacado, mushrooms, toast All $12.00 each
  • BEEF SALAD $17.00
    • marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • BARE BITES 3 crumbed Hoki bites $8.50
  • SPAGHETTI $3
  • CHEESECAKE With vanilla ice cream & cream $12
  • All Junior mains come with fries unless stated otherwise You can swap fries for vegetables Just ask! -
  • (GF) HALLOUMI & VEGETABLES Warm Halloumi cheese, capsicum, red onion, mushrooms & potatoes Drizzled with balsamic reduction $24.50
  • LITTLE SCRAMBLER Bacon, 2 eggs scrambled & toast $15
  • CHOCOLATE MUDCAKE Chocolate ice cream, cream & chocolate sauce $12
  • CHILD FRIENDLY CHEESE BURGER No frills, just a beef patty & cheese (Add lettuce and tomato if you’d like – there’s no additional cost to you) $8.50
Hollies Bakery

Hollies Bakery

location

Address

2/99 Peters Street, Flaxmere, Hinds, Hawke's Bay, 4120, New Zealand

phone

Phone

068797114

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
2/99 Peters Street, Flaxmere, Hinds, Hawke's Bay, 4120, New Zealand
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