Hot Gossip Cafe in 134 Heretaunga Street East Menu

Hot Gossip Cafe in Hastings has no menu available, but can choose from many other options such as -Crumbed or Gurnard from Halfway Takeaways. Cafe Anatolia offers many options including Mixed Meat Kebab and Lamb Kebab. JARKS CITYSIDE RESTAURANT & BAR includes a wide range like WARM BREAD or WOOD FIRED CHEESY GARLIC PIZZA BREAD. Hot Marinated Olives with roasted nuts and Pommes frites from . Churchills Champagne Bar offers Hell Pizza and Free Range Chicken Nibbles.

Nearby Sample Menus

Birdwoods Gallery (sample menu)
  • Delicious Cakes $7.50
    • Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
  • Date Scone $6.00
    • With whipped cream & fruit jam
  • Grilled Artisan Sandwich & Salad $16.00
  • Sweet Scone $6.00
    • With whipped cream & fruit jam
  • Chicken & Mushroom Filo & Salad $16.50
  • Savoury Scone $6.00
    • With cheese, fresh herbs & tomato relish
  • Braised Beef Burger on Brioche Bun $18.50
  • Sweet Brioche or Muffin $6.00
Cafe Anatolia Hastings (sample menu)
  • Humus Kebab(Small/Large)
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
  • Delicious Turkish style dips served with warm Turkish bread
  • Dolma Salad $ 7.9
    • Vine leaves stuffed with rice and herbs with salad.
  • Chocolate Cake $5.5
    • chocolate cake
  • Tzatziki Dip $6.50
    • Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
  • Chicken Iskender $14.5
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Mixed Vegetarian(Small/Large)
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
  • Beetroot Dip $5.90
    • Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil
Black Barn Vineyards (sample menu)
  • Vanilla Custard $16.00
    • Lemon Curd, Port and Blueberry Puree, Meringue, Hibiscus
  • Kumara Gnocchi Veg $12.50
    • BB Tuki Tuki Suvignon Blanc
  • Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
    • Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
  • Wholemeal Sour Dough Bread $11.00
    • Whipped Butter, Sea Salt
  • Chocolate Truffles $11.00
    • Assorted Daily Selection
  • Hawke's Bay Lamb Rack - served medium $35.00
    • Crumb Shoulder, Onion Puree, Leek, Rhubarb, Cauliflower, Chard
  • Fries, Paprika, Herb Mayo $8.50
  • Affogato $14.00
    • Vanilla Ice Cream, Hawthorne Espresso, Disaronno Amaretto
Pipi's (sample menu)
  • Aloha
    • tomato base, mozzarella, ham, pineapple
  • Anchovy pizza bread $9.90
  • Bad for you fudge $3.90
  • Romain's
    • tomato base, mozzarella, potato, caramelised onion, blue cheese
  • Tiramisu $12.90
  • Salsicci
    • mozzarella base, spicy sausage, caramelised onion, mushrooms
  • Fish cakes $21.90
    • rocket, pea and white bean mash
  • Sticky date pudding, caramel sauce $11.90
Turkuaz (sample menu)
  • Vege Falafel Iskender $14.00
  • Vege Combo Iskender $14.50
  • Wrapped in flatbread with salad and a choice of sauces
  • Falafel and Fries $8.00
  • Warm Mixed Salad $14.00
  • Mixed Meat and Fries $8.00
  • Chicken Kebab(Small/ Large) $9.00/$11.00
  • Chicken and Fries $8.00
Little Black Bird (sample menu)
  • Breakfast Tartine $21.00
    • Poached eggs, black pudding, holly bacon & homemade baked beans
  • Little Black Bird Baked Eggs $18.00
    • Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
  • Handcut Fries $5.00
    • Aioli, Ketchup, Smoked Paprika Salt
  • Toasted Cheese Sandwich $10.00
    • Fruit kebabs, homemade marshmallow
  • Thali $22.50
    • Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
  • Buckwheat Waffles $20.00
    • Hot smoked salmon, horseradish & sorrel
  • Granola $10.50
    • Origin Earth yoghurt, poached seasonal fruits
  • Soup N/A
    • See Specials Board
B J's Bakery (sample menu)
  • Seafood Chowder Regular $14.90
    • Creamy seafood chowder with prawns, scallops, calamari & fresh fish served with toasted ciabatta
  • Small $9.90
  • Salt & Pepper Squid Regular $14.90
    • Served with a tossed salad, aioli & sweet chilli sauce
  • Regular $12.90
  • Fish Strips Regular $5.00
    • Guess what? It's served with chips and sauce!
  • Small $13.50
  • Regular $12.90
  • Mini Hotdogs Regular $5.00
    • Also dished up with chips and sauce, Yum!
Sutto Caffe (sample menu)
  • Open Beef Sandwich $16.80
    • Sirloin steak grilled rare with slow roasted tomato, onion jam, field mushroom & salad on your choice of sourdough or multi grain toast
  • Warm Beef salad $18.80
    • Sirloin steak served rare over tossed salad greens infused with a tropical passion vinaigrette dressing with warmed sweet potato, pine nuts and cherry tomato topped with goats cheese
  • Fresh baked bagel toasted with cream cheese and jam $9.20
  • French Toast $19.90
    • Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream
  • The Classic Eggs Benedict $17.90
    • Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise
  • Croque Monsieur $12.80
    • The Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
  • Open Chicken Sandwich $16.80
    • Chicken breast grilled with roasted bell pepper, fresh avocado served with mango chutney & salad on your choice of sourdough or multi grain toast
  • B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
Opera Kitchen (sample menu)
  • Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
  • Soup of the day $12.50
  • Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
  • Grilled sourdough, olive oil $6.50
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
  • Mixed greens, balsamic $6.50
  • Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
  • Shoestring fries $5.50
Peak Pizza & Kebab (sample menu)
  • BBQ PORK SPARE RIBS $7.50
    • Tender, oven braised and finished with sticky barbeque sauce and secret spices./SNACK SIZE
  • APRICOT CHICKEN $17.40/$23.90/$28.50
    • Roast chicken, apricot, brie, spring onion
  • Flat Herb Bread $4.00
  • BBQ Spare Ribs $7.50Snack/$12.90Large
  • FRIES OR GARLIC LOAF $3.50
    • Your choice of fries and/or garlic loaf /ONE SIZE
  • THAI CHILLI CHICKEN $17.40/$23.90/$28.50
    • Chicken, tomato, onion, pineapple, hot chilli sauce, coconut cream
  • MEXICAN BEEF OR CHICKEN $14.40/$20.90/$25.50
    • Either roast chicken or beef with tomato, onion, chilli sauce, salami, spices
  • BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
    • Either chicken or beef with tomato, onion, bbq sauce
The Chook And Filly Cafe and Bar (sample menu)
  • TRADITIONAL SCONE $5.00
    • served with jam and cream
  • STEAK SANDWICH $18.50
    • scotch fillet with tomato, lettuce, caramelised onion and garlic served with fries
  • BATTERED FISH $17.00
  • EGGS BENEDICT (free range) $18.00
    • with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.
  • SEASONED POTATO WEDGES with bacon, cheese and sour cream $15.00
  • CHEESECAKE $12.00
    • served with vanilla ice cream and fresh whipped cream-see the blackboard
  • BLAT $10.00
    • holly bacon, lettuce, avocado and tomato in toasted ciabatta
  • CRUMBED MUSHROOMS $15.00
    • served with salad and balsamic dressing
Deli (Havelock North) (sample menu)
  • Olives $7.9
    • lemon + herb marinated green olives
  • St Germain $10.5
    • hand-made passionfruit & elderflower liqueur
  • Selección De Dos (#2) $14.5
    • baileys crème brulee w kapiti vanilla bean ice-cream
  • Patatas Bravas $11.5
    • crispy potatoes topped w piquant bravas salsa + aioli
  • Green-Lipped Mussels $25.5
    • [1kg] option of sauces w crusty bread on the side;
  • Deliciosa Squid $17.5
    • salt+pepper squid w aioli & kaffir lime splash
  • Bang Bang Cauliflower $15.9
    • tempura florets w spicy sichuan bang bang sauce
  • Trio $11.5
    • artisan ice creams & sorbets (please ask your server for flavour options)
Canning Road Cafe (sample menu)
  • aromatic curry of the day (GF) $16.50
  • eggs on toast, poached, fried or scrambled $9.50
  • freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
  • eggs benedict with choice of bacon or salmon $18.50
  • linguini á la carbonara $18.50
  • classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
  • indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
  • hot cakes, banana, bacon & maple syrup $17.50
Hell Pizza (sample menu)
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Unwined Cafe at Unison Vineyard (sample menu)
  • Cheese plate
  • Gimblett Breakfast $22.00
    • Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread
  • Mushrooms on Toast (V) $18.00
    • Creamed mushrooms on toasted breads;
  • Vintners Platter $36.00
    • A mixed platter of Chefs creations, meats, Antipasto served with breads
  • Fries with aioli $7.50
  • Creme Brule $11.50
    • A berry brule accompanied with shortbread
  • Eggs on Toast $11.00
    • Two free range eggs cooked as you like them on toast
  • Cheeseboard $38.00
    • A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Hot Gossip Cafe

Hot Gossip Cafe

location

Address

134 Heretaunga Street East, Hawke's Bay, 4122, New Zealand

phone

Phone

068704371

clock

Opened hours

Mon - Fri 7:00am - 3:00pm Sat - Sun 8:00am - 3:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
134 Heretaunga Street East, Hawke's Bay, 4122, New Zealand
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