Address
134 Heretaunga Street East, Hawke's Bay, 4122, New Zealand
Hot Gossip Cafe in 134 Heretaunga Street East Menu
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Hot Gossip Cafe in Hastings has no menu available, but can choose from many other options such as -Crumbed or Gurnard from Halfway Takeaways. Cafe Anatolia offers many options including Mixed Meat Kebab and Lamb Kebab. JARKS CITYSIDE RESTAURANT & BAR includes a wide range like WARM BREAD or WOOD FIRED CHEESY GARLIC PIZZA BREAD. Hot Marinated Olives with roasted nuts and Pommes frites from . Churchills Champagne Bar offers Hell Pizza and Free Range Chicken Nibbles.
Nearby Sample Menus
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Lamb Kebab(Small/Large)
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
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Chicken Iskender $14.5
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Mixed Salad $13.9
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
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Mixed Vegetarian(Small/Large)
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
- Mixed Meat Rice $ 7.50
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Borek $11
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
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Lamb Shish Salad 14.5
- Grilled marinated lamb cubes threaded on a skewer served with salad.
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Mixed Dip $9.00
- Combination of your choice of 3 dips with Turkish bread
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Jack Daniels Texas Ribs $22.00
- Slowed braised pork ribs in a sticky texas style sauce served with coleslaw and beer battered fries
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Creme Brulee $11.00
- Vanilla infused brulee served with apple crisps, biscotti & vanilla bean ice cream
- Cheeseburger and Chips $8 Meal / $12.5 Combo
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Chicken Penne $18.00
- Sautéed chicken pieces with spicy chorizo and mushrooms in a creamy basil pesto and feta sauce.
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Chicken Liver Pate $12.00
- Brandy infused livers served with toasted sour dough and caramelised onion
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Prawn Cocktail $14.00
- Succulent diced prawn meat bound in our chefs special marie rose sauce and topped with a spiced avocado cream
- Fish and Chips $7 Meal / $11.5 Combo
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Chicken Liver Pate $12.00
- Brandy infused livers served with toasted sour dough and caramelised onion
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NACHOS sm$8.00/lg$10.00
- mince w/ cheese & sour cream
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MUSSEL FRITTERS $16.00
- w/ bacon, sweet chilli sauce & seasonal salad
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SERENDIPITY BIG BREAKFAST $19.80
- bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
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EGGS BENEDICT $16.00
- w/ homemade hollandaise-bacon or smoked salmon
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BRUNCH CORN FRITTER STACK $16.00
- w/ bacon, grilled tomato & plum sauce
- EXTRA CROQUETTE $4.00
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TOASTIES (whole grain bread) $7.80
- choise of 3 fillings-ham, cheese, tomato, pineapple, onion
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DUTCH BEEF CROQUETTE $10.00
- w/ fries & homemade aioli
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Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
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Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
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Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
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Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
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Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
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Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
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Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
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Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
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PLATTER FOR 4 $55.00
- 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak
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CREAMY MUSHROOMS $16.00
- Pan-fried mushrooms cooked in a creamy herbed sauce served with toasted ciabatta
- GF BASE Extra $2.00
- FRIES $8.00
- WEDGES & SOUR CREAM $10.00
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PLATTER FOR 2 $34.00
- 1 cheese - Blue cheese, camembert, or gouda+ 125g of sliced rib eye steak
- HASH BROWNS $4.00
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TRIPLE C $19.00
- Chicken, camembert, red onion with a swirl of cranberry sauce
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Lasagne Square $2.80
- Delicious Lasagne Square
- Garlic (bag only) $0.80
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Curry Roll $2.80
- Delicious Curry Roll
- Garlic Pottle $1.20
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Regular Chips $1.50
- Delicious chips
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Medium Chips $2.30
- Medium Bag of Chips
- Tartare Sauce $1.50
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The Special $3.80
- Chips with 1 Piece Drumstick
- - 10 pieces Fresh Salmon Nigiri
- - 8 pieces Smoked Salmon & Avocado
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- 8PC. REG $7.90
- - 4 pieces Fresh Salmon & Cucumber
- - 10 pieces Fresh Salmon Nigiri
- - 4 pieces Surimi & Pickle
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Winter Soups $9.80
- Home made vegetable and pearl barley soup from a hearty beef stock made just like your nana used to make back in the day or Roasted pumpkin onion and fresh ginger served in a cream broth served with your choice of sourdough or multi grain toast
- Fresh baked bagel toasted with cream cheese and jam $9.20
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Bacon & Eggs or Sausages & Eggs $14.50
- Poached, scrambled or fried on sourdough or multi grain toast
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Pasta of the day $14.80
- Fresh pasta oven baked served in a cream and mushroom sauce topped with grilled cheese and garlic toast (Ask for todays)
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French Toast $19.90
- Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream
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Each Extra: $4.50
- 2 Toast, 2 Eggs, Mushrooms, Tomato, 2 Sausages, Bacon and potato rosti, 2 Hash browns, Spinach, Sliced Ham off the Bone, 2 Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon, Watties Baked Beans
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Rosti Benedict $17.90
- Homemade bacon & potato rosti layered with grilled tomato, marinated mushroom, bacon and poached egg topped with our own home made hollandaise
- Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt $10.60
- Grilled sourdough, olive oil $6.50
- Shoestring fries $5.50
- Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
- Wild nettle risotto, chestnuts, pecorino cheese $16.50
- Mixed greens, balsamic $6.50
- Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
- Soup of the day $12.50
- Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
- Wonton 1/2-Doz $3.80
- Spring Roll $2.50
- Chicken & Cashew Nuts $14.00
- Steak $11.00
- Shrimp $12.50
- Crab Meat $12.50
- Beef Fried Rice Noodle $13.00
- Potato Fritter $0.80
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Gelato di Nocciola $12
- Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
- Chilli Hot Chocolate $5
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San Pellegrino Italian Soda $4.5
- Aranciata, Limonata, Chinotto, Pompelmo, Rosa
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Sorbetto di Frutta $12
- Blueberry and Limone sorbetto with a splash of icy Limoncello
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Affogato $10
- Italian ‘crema’ gelato served with a shot of espresso
- Cappuccino $4
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Noci e Pere $24
- pear slices, creamy gorgonzola, mozzarella, walnuts, white truffle honey, fresh garlic, fresh basil, extra virgin olive oil
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Affogato $16
- add a shot of Frangelico or Amaretto or Grappa to it
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TEMPURA FISH $15.00
- served with lemon wedge and tartare
- CHICKEN WINGS (GF) $15.00
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CHEF'S FRITTER $16.00
- served with salad (GF), see the blackboard for today's option
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SALT & PEPPER SQUID SALAD $16.00
- crispy squid on salad with citrus slice
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STICKY DATE PUDDING $12.00
- served with traditional sauce and vanilla ice cream
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CHEESECAKE $12.00
- served with vanilla ice cream and fresh whipped cream-see the blackboard
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SCOTCH FILET $30.00
- 250g. NZ beef cooked to your liking served with salad and fries or vegetables (GF)
- KIDS MINI HOT DOG $10.00
- Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
- Prawn & paella arancini balls, lemon aioli n/a
- Cheese cake of the day n/a
- Vidal seasonal garden vegetables $8.50
- Green leaf salad with chardonnay dressing $8.50
- Apple and blackberry crumble with vanilla ice cream n/a
- 2 courses / 3 courses $25.00 / $29.50
- Rustic fries, aioli, tomato ketchup $8.00
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Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
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Affogato $12.00
- Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
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Hot Dogs $10.00
- served with chips & salad
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Market Fish $26.00
- See specials board for details
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Pavlova $6.50
- topped with fresh cream and passionfruit
- Garlic Prawn Cutlets $12.00
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Fish n' Chips $10.00
- served with chips & salad
- Garlic Bread $6.00
- Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
- Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00
- Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
- Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
- KB's R&D chefs choice surprise luncheon $45.00
- Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
- Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
- Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
Hot Gossip Cafe
Phone
068704371
Opened hours
Mon - Fri 7:00am - 3:00pm
Sat - Sun 8:00am - 3:00pm
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Group Meal , Seating , Disabled Friendly , Dinner , Outdoor Seating
134 Heretaunga Street East, Hawke's Bay, 4122, New Zealand
- Hastings British Menus
- Hastings Cafe Food Menus
- Hawkes Bay British Menus
- Hawkes Bay Cafe Food Menus