Hot Gossip Cafe in 134 Heretaunga Street East Menu

Kalamata Olive Dip $ 6.90
- Made from olive , sundried tomato, fresh garlic and feta cheese
Spanikopita $11
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
Warm Halloumi Salad $11.5
- Grilled Halloumi Cheese served with salad greens.
Warm Lamb Salad $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
Chicken Shish Salad 14.5
- Grilled marinated chicken cubes threaded on a skewer served with salad
Tzatziki Dip $6.50
- Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
Mixed Meat Kebab(Small/Large)
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
Dolma Salad $ 7.9
- Vine leaves stuffed with rice and herbs with salad.

Spiced Beef Soup E $10.50 / M $18.50
- Slow braised beef soup, rice noodle, bean sprout, onion and fresh herbs
Goong Pad Ped $24.50
- King prawns stir fried in red curry paste, coconut cream, bamboo shoots beans, zucchini and a touch of sweet basil
-Chicken, pork or beef $11.50
Starter
Khao Pad Sapparod $13,50
- Pineapple fried rice with chicken, prawns, egg, onion, and yellow curry vegetable. Accompanying with clear soup
Gai Fai $21.50
- Sliced chicken in a blend of red, green and yellow curries, chilli, capsicum, coconut cream and a touch of Thai herbs
-Beef, chicken or pork $20.50
-Crispy pork $14.50

Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
- Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
Mixed Leaves, Candy Seeds, Palm Sugar Dressing $9.00
Milk and White Chocolate Mille Feuille $16.00
- Lime, Ginger, Hazelnut
Beetroot Salad $15.50
- BB Barrel Fermented Chardonnay
Wholemeal Sour Dough Bread $11.00
- Whipped Butter, Sea Salt
Wangapeka Matariki - Semi-Hard Cows Milk $19.00/$27.00/$37.00
- Creamy, Aromatic, Spicy served with Pear Chutney and Crackers - one/two/three
Fries, Paprika, Herb Mayo $8.50
Hawke's Bay Kalamata & Manzanilla Olives $8.00
- Fennel, Orange, Bay

Roasted Vegetable Salad $16.50
- Balsamic roasted vegetables with rocket, feta and cashew nuts
Wraps
Kumara and Feta Fritter Stack $17.00
- Served on a bed of mesclun with your choice of house smoked salmon or smoked mushrooms and chargrilled capsicums, both drizzled with a cider hollandaise
Wedges $7.00
- Served with sour cream & sweet chilli sauce
Icecream Sundae $4.50
- Vanilla icecream with a choice of caramel, strawberry or chocolate sauce, sprinkled with hundreds n thousands and topped with a chocolate fish
Banana Split $4.50
- With icecream and chocolate sauce
Succulent Roast Pork $18.00
- Served with roast potato, pumpkin, kumara and seasonal veges
Pork Belly $26.00
- Twice cooked milk and aniseed braised pork belly served with a potato dauphine topped with a roasted apple and fennel salad and red wine jus

Warm Halloumi Salad $11.50
- Grilled halloumi cheese served with fresh salad
Halloumi Wrap (Small/ Large) $8.50/$10.50
All dips come with warm Turkish bread
Vegetarian Falafel Salad $13.50
- Served with falafel, hummus, salad, taboulch, beetroot dip and choice of sauces
Vege Falafel Iskender $14.00
Vege Combo Iskender $14.50
Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
Wrapped in flatbread with salad and a choice of sauces

BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)

Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Soup N/A
- See Specials Board
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt

Breakfast Stack Regular $16.50
- Hashbrown, grilled tomato, crispy bacon, pork sausage & field mushroom set on whole grain toast, topped with a poached egg & glazed with hollandaise
BJ'S Famous Big Brekkie
- Crispy bacon, hash browns, pork sausages, tomato, mushrooms & eggs (any style) on whole grain toast
Eggs Benedict
- Toasted English muffin with bacon, spinach or salmon topped with poached eggs & glazed with hollandaise
Thai Salad - Beef or Prawn (Gluten Free)
- Chilli & lime marinated beef or prawns on salad greens with crispy noodles & cashews.
Wedges
- Savoury potato wedges topped with melted mozzarella & sour cream served with sweet chilli sauce
Toast Small $4.50
- Choice of fruit toast, bagel, croissant, whole grain or regular toast served with fruit preserves
Regular $15.90
Regular $18.50

San Pellegrino Sparkling Water $4 / $6 / $8 / $12
- 250ml / 500ml / 1000ml / Magnum (1500ml)
Espresso $3
Latte $4.5
Salsiccia Piccante $24
- san marzano tomatoes, mozzarella, spicy pork-fennel sausage, hot calabrese salami, fresh garlic, fresh basil
Marinara (No Cheese) $20
- san marzano tomatoes, fresh basil, fresh garlic, oregano, exta virgin olive oil
La Bella Italia $23
- sweet cherry tomatoes, mozzarella, fresh garlic, baby rocket, parmigiano reggiano, fresh basil, extra virgin olive oil
Tartufo di Limoncello $10
- Refreshing lemon ice gelato with a lemon coulis centre and crushed meringue pieces.
Noci e Pere $24
- pear slices, creamy gorgonzola, mozzarella, walnuts, white truffle honey, fresh garlic, fresh basil, extra virgin olive oil

Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
2 courses / 3 courses $25.00 / $29.50
Cheese cake of the day n/a
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Vidal seasonal soup n/a
Prawn & paella arancini balls, lemon aioli n/a
Rustic fries, aioli, tomato ketchup $8.00
Sticky date pudding with cream n/a

3 Egg Omelette with your choice of filling’s $17.00
Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Seasonal Fruit Salad $7.50
Eggs on Toast your style $9.50
Toast served with Preserves $5.00
Smoked Salmon Bagel with Cream Cheese $12.00
Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
Crepe served with Bacon, Banana and Maple Syrup $17.00

SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
Toasted sandwich 3 flavours $6.00
TOAST & SPREADS (3) $4.00
Gourmet Burger with a side of chips. $15.00
Seasoned wedges served with salsa and sour cream $10.50
Classic B.L.T. SERVED WITH fries $14.00
CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.

CAJUN CHICKEN SALAD $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
Kids Bacon and Eggs - Single Serve $8.00
add extras: tomato, avacado, mushrooms, chilli mince, hash browns, bacon egg, breakfast sausages All $2. each
Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado
Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
French Toast $15.50
- fresh seasonal fruit, whipped cream & berry coulis
CORN FRITTERS $16.00
- stack of bacon, camembert & chilli *veg option available
Eggs Benedict with Bacon $15.50

top with Bacon add $6.00
Eggs Benedict Bacon or Smoked Salmon $19.50
- Poached free range eggs on breads with bacon or salmon, spinach & hollandaise sauce
Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
for additional sweet treats see our cabinet
Vintners Platter $36.00
- A mixed platter of Chefs creations, meats, Antipasto served with breads
Crispy Calamari (GF) $15.00
- Crispy coated calamari with aioli
Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice

Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad

Hot Gossip Cafe in 134 Heretaunga Street East Menu

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Hot Gossip Cafe

Hawkes Bay > Hastings > Hot Gossip Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

134 Heretaunga Street East, Hawke's Bay, 4122, New Zealand

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